Worcester CC Weekly 7 2022

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WORCESTER CC WEEKLY

A Worcester Country Club Communication


WORCESTER CC

WATERFRONT LIFEGUARDING CLASSES WCC will be offering Waterfront Lifeguarding classes at the heated, outdoor, pool!! The classes will be weekends starting April 30th and also include May 1st, 7th and 8th from 8 am - 4 pm. Students must be at least 15 years old by the end of class and be able to swim at least 500 yards without stopping, with rotary breathing. Water Safety instructor class will also be taught May 14th, 15th, 21st and 22nd from 8am 4 pm. Students must be at least 16 years old by the end of the class. Upon completion, each student will obtain American Red Cross Swim Instructor certification. All questions should be directed to John Beahn on the pool deck, or at beahnj@worcestercc.org.


Worcester Country Club Upcoming Events 2022

Adult Events 4.1 Charles Krug Wine Dinner 4.9 & 4.10 Master's Viewing 4.13 Pop-Up Wine Tasting 5.14 Welcome Back Party 6.11 Grateful Dead Pool Concert 9.14 Home Coming Party 10.8 Wine Walk 10.29 Halloween Party 11. 4 Beer Dinner 11.12 Sinatra Dinner 11.17 Holiday Pop-Up Shop 11.18 Wine Dinner

Look For More Pop Up Events As Well! For Additional Information Contact Sara Chapla at chaplas@worcestercc.org

Family Events 4.16 Egg Drop 4.17 Easter Brunch 5.8 Mother's Day Brunch 5.28 Pool Opens 5.29 Memorial Day 6.11 Pool Tie-Dye Event 6.19 Father's Day Family Putting 6.26 Fireworks Celebration 7.2-7.4 Fourth of July Pool Celebration 7.15 Lobster Night 8.12 Clam Bake & Redemption Rock Brewing 9.3 & 9.4 Labor Day Pool Celebration 9.10 Pool Doggie Dip 10.23 Family Harvest Day 11.24 Thanksgiving Brunch 11.26 Gingerbread House Decorating 12.4 Santa Brunch 12.10 Holiday Cocktail Event 12.18 Santa Brunch 12.31 New Year's Eve Dinner


Dining Hours Lunch Tuesday - Sunday 11:00am - 5:00pm

Dinner Tuesday - Saturday 5:00pm - 9:00pm

Sunday 5:00pm - 8:00pm


HELICOPTER EGG DROP Saturday, April 16th at 3pm

RSVP Online Today! Make Dining Reservations to Follow $20/ Child


Easter Brunch S U N D A Y ,

S E A T I N G S

A P R I L

F R O M

1 7 T H

9 : 3 0 A M - 1 : 3 0 P M

To Start Fresh Fruit, Juice Shooters, Yogurt& Fruit Parfaits, Assorted Danish & Pastries, House Cured Salmon, Smoked Fish Pate, Clubhouse Caesar Salad, Iceberg Chopped Salad Raw Bar Assorted Sushi Display, Steamed Dumplings, Iced Oysters, Gulf Shrimp, Lobster Tail & Claw Cocktail, Lemons, Cocktail Sauce Buffet Entrees Grilled Chicken Breast, Penne Pasta Primavera & Lemon Asparagus (Gluten Free) Baked Lemon Sole Crabmeat Stuffed, Glazed Carrots & Basmati Rice Pilaf (Gluten Free) Poached Eggs & Waffle Benedict, Hollandaise Sauce Scrambled Eggs, Bacon, Sausage, Home Fries Omelette Station All the Accompaniments Carving Station Roasted Angus Prime Rib of Beef, Au Jus Boneless Spice Rub Leg of Spring Lamb, Horseradish Mustard Dessert Station Assortment of Mini Pastries, Iced Stollen, Devil's Food Cake, Cheesecake, Cannoli, Eclair, Napolean, Cream Puff, Brownie Ball, Chocolate Dipped Strawberries, French Macaroons, Chocolate Truffles, Individual Glasses of Assorted Mousses, Tiramisu, Chocolate Layer, Raspberry Layer, Cookies, Woopies, Brownies, Gluten Free & Vegan Dessert Offerings

$59 Adults | $25 Children Under 2 No Charge RSVP Call the Club to Make Your Reservations (508) 853-8064


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