The Restaurant @ Mosvold Villa

Mosvold Villa

Mosvold Villa, Welhengoda - Sri Lanka

Dining at Mosvold Villa is a culinary experience, award winning Chef Chandana dishes up gastronomic feasts, fusing Western, Asian and local flavours that get your taste buds tingling!

Exploring the fusion menu is truly an adventure, as it samples a wide range of cuisines, from local Sri Lankan fare to Italian to Japanese, and of course boasts some excellent seafood dishes. Also the restaurant offers a variety of Gastronomical Experiences for the discerning traveller.

Zahli

Sydney - Australia

Bringing Lebanese authenticity to Sydney, Australia, Zahli Restaurant is named after one of Lebanon’s most iconic regions – Zahlé.

It is the area where wine and poetry flow in equal measure, evenings are enjoyed by the river banks, and the fresh breeze complements the serene atmosphere.

Zahli brings this experience to life by radiating a modern take on age-old Middle Eastern dishes. The restaurant is committed to delivering excellence in experiences, with memories to last a lifetime. Founded by an entrepreneur of Lebanese heritage, the owner was inspired by the fond memories of his mother’s cooking and passion. He wanted to share this with the world. Using tradition as the foundation, the Executive Chef has created an exemplary menu based on his own interpretation of contemporary and flavoursome dishes.

The most commendable asset is that the cuisine truly caters to any preference and dietary requirement. From signature stews that are in hours of preparation, to finger foods that are enjoyed over mezza, Zahli is for anyone and everyone who has an appreciation for Middle Eastern cuisine.

Zahli Restaurant provides the most exquisite fine dining experience, without losing its true cultural heritage and hospitality. Zahli is committed to make each moment, a memory.

Retreat & Spa

Gaia Retreat & Spa, Brooklet - Australia

Dine in style at the Kukura House with an emphasis on a balanced diet whilst enjoying a mix of exquisite creative flavours. Gaia is a true culinary experience, serving a variety of, chicken, line caught seafood and Vegetarian dishes. Vegans and special dietary needs are fully catered for as requested. A selection of fine organic Australian wine is available to accompany your evening dining experience.

With a healthy Spa Cuisine approach to wellness, the chefs personally choose the freshest organic produce available from Gaia’s own organic garden, the orchards and plantations of the NSW Northern Rivers region, as well as from local farmers and providers. The area is renowned for some of the finest seasonal food Mother Earth has to offer. This is evident in the high standard and quality of the Gaia cuisine.