Blu Lobster Restaurant

Radisson Blu Resort Cam Ranh - VIETNAM

BLU Lobster is the signature seafront restaurant at Radisson Blu Resort Cam Ranh. Nestled directly on the beach, overlooking the ocean, this casual yet sophisticated dining destination specialises in authentic Vietnamese cuisine and fresh seafood, sustainably sourced from local fishing villages.

Guests can choose to dine in the stylish indoor restaurant, which features a rustic-chic vibe with exposed timber, bricks, ceramic tiles and stone, or on the elegant alfresco terrace. Whichever option they choose, guests can discover a selection of delectable dishes that blend tradition and innovation, including fragrant salads, house-made noodles, chargrilled seafood and premium meats, accompanied by a wide range of beverages, such as Asian-inspired cocktails, fine wines and local craft beers.

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Big Fish Restaurant & Bar

Phuket Marriott Resort and Spa, Nai Yang Beach - THAILAND

Nestled on the golden sands of Nai Yang Beach, overlooking the Andaman Sea, Big Fish Restaurant & Bar is the perfect place to unwind and enjoy the area’s stunning scenery.

This signature restaurant serves an international lunch and dinner menu that showcases the finest seafood and steaks, often sourced from local suppliers including Phuket fishermen, and always cooked to perfection by the expert chefs.

Choose from indoor or al fresco seating, the latter allowing diners to listen to the whisper of the gentle ocean waves. Alternatively, guests can opt to relax at Big Fish Bar which is the perfect place to soak up the spectacular sea views whilst enjoying a glass of wine or creative cocktail.

Big Fish Restaurant offers a regular themed buffet, plus the option of a private candlelit dinner, to ensure the most romantic setting for your special occasion.

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