
3 minute read
Sweeten Your Pie Offerings with Stella’s Gourmet Pizza Desserts
Stella’s Gourmet, headquartered in Northern California, has been baking gourmet desserts since the 1970s and is family-run to this day. Stella’s is now well into its second generation—going on its third—of offering restaurants gourmet Pizza Desserts to grow their sweet offerings. Their manufacturing has also expanded to other states to help further satisfy America’s sweet tooth.
By focusing primarily on quality and convenience, Stella’s launched its family-style Pizza Desserts in 2014. They come in four varieties: Original Chocolate Chip Cookie, S’mores, Chocolate Chip Brownie and Chewy Gooey Chocolate Chunk. The 8” dessert is the ideal after-pizza indulgence.


“You worry about your pie, we take care of the dessert,” Stella Wagele of Stella’s Gourmet says, describing the company’s philosophy. Stella knew there was a void in simple desserts for pizzerias, and she wanted to fill it. Today, she runs the family business with her brothers, Nader Shamieh and Jay Shamieh.
These desserts fulfill your customers’ after-pizza cravings while also complementing your pizzeria’s operations. Pizza Desserts come already fully baked, each in its own tin. They can be heated from a frozen state and fit comfortably in a pizza box.
All products are conveyor-, deck- and conventional-oven friendly, adapting smoothly to the specifics of your operations. No need to thaw—simply heat them up, and they’re ready in an average of two minutes! Serving is just as easy, whether in a to-go box, plated or dressed up with ice cream and drizzle.
“These products are easy to prepare in our pizza ovens and are absolutely delicious,” said a manager at one leading pizza chain. “The smell of freshly baked cookies and brownies always entices our customers, so they are easy to upsell with any order. The desserts fit perfectly into our small pizza boxes, so they are also easy to transport for delivery.”
As COVID-19’s short-term and long-terms effects continue, customers’ relationships with delivery and carryout operations have cemented even further. These low-waste, hassle-free desserts are not only easy additions to combo meals but also provide an upselling opportunity to grow your pizzeria’s sales-per-ticket.
“Stella’s Gourmet desserts have been a big success,” the satisfied founder of another leading pizza chain said. “There has been no waste and a 90% increase in dessert sales with Stella’s Gourmet products since the beginning.”
Learn more about Stella’s Gourmet Pizza Desserts by visiting stellasgourmet.com or by calling 866-383-2444 .
Nutella
There are many exciting ways to utilize Nutella within the pizza segment. Dessert pizzas, for example, are a perfect fit. Dessert pizzas featuring Nutella have increased 28.6% on restaurant menus in the past two years. You can offer additional fruit toppings for unique dessert pizzas and wow customers with a delicious treat. For a recipe and to learn more about Nutella, visit FERREROFOODSERVICE.COM. 800-408-1505

HECKERS & CERESOTA

For more than three generations, the Uhlmann Company has produced Heckers and Ceresota Unbleached flours for top pizzerias in Chicago and New York. Using the finest winter wheat with the highest quality protein, these flours deliver the consistency and quality that professionals demand. Tony Gemignani’s team has won world championships for Chicago-style and Detroitstyle pizza using Ceresota Unbleached All Purpose flour. HECKERSCERESOTA.COM
Thrive Pizza Pos
With packages starting at $149 a month, managing your delivery business with Thrive POS and its suite of business-building tools has never been more affordable. Beyond just a POS system, Thrive features an array of pizza technology solutions, including delivery, mobile and online ordering, loyalty marketing and enterprise reporting, all fully integrated with the POS. Thrive lets you build your business, increase top-line sales and decrease costs. BIT.LY/PMQ-THRIVE

Delivery Bags Usa

Delivery Bags USA offers pizza delivery bags in five colors—red, black, green, yellow and blue. Sizes include 12”-14” (up to three 12” or 14” pizzas); 16”-18” (holds up to two 16” or 18” pizzas); 16”-18” (holds up to five 16” or four 18” pizzas); 16”-18” jumbo (holds up to ten 16” or ten 18” pizzas); 20” (holds up to three 20” pizzas); and 24” (holds up to three 24” pizzas). Made in the U.S., they come with a one-year warranty. 888-501-2247, DELIVERYBAGSUSA
Globe Food Equipment
You can blend, puree and emulsify anywhere in the kitchen with Globe’s new Immersion Blenders. Great for soups, sauces, dressings and more, the powerful motor makes quick work of a wide array of menu items. With blending sticks available from 12” to 22”, customize your Immersion Blender to fit your needs. Attachments easily assemble and are dishwasher-safe. GLOBEFOODEQUIP.COM
Pdq Delivery Toolkit
The PDQ Delivery Toolkit is a feature-rich, easy-to-use mobile application that enhances delivery services, lowers costs and ensures the integrity of your drivers. From driver mapping and order reminders to real-time customer notifications, the toolkit’s essential elements seamlessly work together to lower your bottom-line costs for delivery services, enrich the customer experience and provide detailed metrics to assess driver performance. 877-9686430, PDQPOS.COM

























MIXERS
Precision HD-60 Pizza Mixer www.pizzamixers.com • 1-877-R-MIXERS
7-Year Unconditional Parts Warranty on all gears and shafts in the planetary and transmission!
80-quartHoldsbowl! Handles a 50lb.bag of flour!
MIXERS
Sp62p Pizza Mixer
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QUALITY • PERFORMANCE • VALUE
800-347-5423 • globefoodequip.com
A Tradition of Excellence & Innovation
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