At the beginning of a new year, we want to offer a sincere Thank-you for your support in 2024. We really appreciate your business. You’ve either heard about how good the food is or you’ve tasted it for yourself... Outdoor Furniture to enjoy for every season of the year.
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Anyone can provide advice. At Edward Jones, our goal is to provide advice and guidance tailored to your needs.
That’s why we live and work in your community. When it comes to your financial needs and goals, we believe you deserve face-to-face attention.
You talk, we listen, and we get to know you.
www.edwardjones.com Member SIPC For more information or to schedule a complimentary financial review, call or stop by today.
Paul J. Bunke, Sr., AAMS™, CFP® 124 W. Kapp Street, Suite C PO Box 407 Dobson, NC 27017 336-386-0846
paul.bunke@edwardjones.com
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336-835-1124
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336-835-1124
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FINANCIAL ADVISORS
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336-258-2821
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andi.schnuck@edwardjones.com
Dale Draughn, AAMS™ 140 Franklin Street Mount Airy, NC 27030
336-789-0136
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Member SIPC
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Tammy H. Joyce, AAMS™ 136 W. Lebanon Street, Mount Airy, NC 27030 336-789-6238 tammy.joyce@edwardjones.com
Tanner Joyce 752 S. Andy Griffith Parkway, Suite 400 Mount Airy, NC 27030 336-245-9112 tanner.joyce@edwardjones.com
Mike Russell 106-B South Depot Street, Pilot Mountain, NC 27041
336-368-2575
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Michael Warren, WMCP® 101-D Shoals Road, Pilot Mountain, NC 27041 336-368-0782
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Christopher L. Funk 128 South State Street • PO Box 790 Yadkinville, NC 27055 • 336-679-2192 chris.funk@edwardjones.com
STORY IDEAS
At Yadkin Valley Magazine we value the concerns, ideas and interests of our readers. We welcome all story ideas and suggestions, always keeping an open file and working them in when possible. All story ideas should be submitted by mail to: PO Box 2077, Yadkinville, NC 27055.
WEEKENDS
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Yadkin Valley Magazine is a publication of Crossroads Publishing, LLC. PO Box 2077
Yadkinville, NC 27055
336-961-2620
January-February 2025
Volume 25 Number 3
PUBLISHER
Leah Wagoner Williams
ASSISTANT EDITORS
Victoria Williams
Rebecca Williams
ADVERTISING SALES
Leah Wagoner Williams
Ken & Denise Knight
Barbara Collins
CONTRIBUTING WRITERS
Scott Duckworth
Amber Harris
Peggy Isenhour
Chelsea Johnson
Madaline Jones
Dr. Heather Kilbourne
Rhett Kyle
Carmen Long
Stephanie Milosh
Sharee Parker
Christi Pate
Kellee Payne
Lisa Prince
June Rollins
Sarah Smith
Susan Somers
Rose Speece
Jessica Wall
PHOTOGRAPHS & PHOTOGRAPHERS
Scott Duckworth
Amber Harris
Peggy Isenhour
Chelsea Johnson
Madaline Jones
Carmen Long
Derek Morris
Sharee Parker
Kellee Payne
June Rollins
Sarah Smith
Leah Williams
Rebecca Williams
DISTRIBUTION
Amber Harris
Ken & Denise Knight
Michael Scott
David Williams
Isaac Williams
Mark Williams Bailey Williams
“What the new year brings to you will depend a great deal on what you bring to the new year.”
Vern McLellan
I don’t usually make New Year’s resolutions. But maybe I need to consider some time management goals. It is mid-December and as soon as the January-February issue is off to the printer, I will try to get my brain into spring mode for the March-April issue...
If you are making resolutions, before you list all the things that you should do better in 2025, be sure to remember the things that you did just fine in 2024. Many of us could resolve to make healthier choices, better financial decisions or any number of self-improvements, and I certainly do not mean to imply that we should never strive to improve. But what are you bringing into the new year? Did you learn something new in 2024? Did you do something kind? Did you survive the curve balls that life tends to throw? I bet that you are bringing more to the new year than you give yourself credit for. Keep that in mind when those resolutions get broken.
While I am glad that I live in a place where we have a change of seasons, winter is definitely my least favorite. But at least there is soup! If you want to try a new recipe, the Zuppa Toscana on the cover is easy to make, according to my sister. Or maybe you would rather have chili? Peggy Isenhour shares her recipe. If you have resolved to choose healthier foods, check out the heart-healthy options that Lisa Prince shared. Cold days are a great reason to warm up the kitchen by trying new recipes.
From wedding venues in the Yadkin Valley to the new Yadkin Valley Readers section, we have covered a lot of topics in this issue. Enjoy!
Coming to YVM in 2025
Last summer, I started making plans for a series of articles about the Yadkin River. After all, we wouldn’t have a Yadkin Valley otherwise. One story that will be included in the series is the collapse of the Siloam Bridge. It happened fifty years ago this February, so I felt that it should be mentioned in the January-February issue.
Look for Yadkin River articles coming soon!
Our telephone number is 336-961-2620 web address: yadkinvalleymagazine.com
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BEST Yadkin Valley COOKS recipes Pet Photos to: yadkinvalleymagazine@gmail.com
Yadkin Valley Magazine assumes no responsibility for unsolicited materials. Entire contents copyright 2024 All rights reserved. Reproduction of our created advertising materials and design work are strictly prohibited. Yadkin Valley Living, Yadkin Valley Magazine, Yadkin Valley Weekends, Best Yadkin Valley Cooks, 52 Pounds and then some!, are trademarks of Crossroads Publishing LLC, PO Box 2077, Yadkinville, NC 27055.
Proudly printed in the USA. Every effort has been made to ensure the accuracy of the information contained in the magazine. We assume no responsibility for changes in schedules, prices, hours or information.
Before travelling long distances, it is always wise to use the contact numbers included in the magazine to confirm that the events you wish to enjoy are still on schedule.
The contents of advertising and articles do not necessarily represent the views of the publisher. The publishers assume no responsibility for errors or omissions of any advertisement beyond the actual cost of the advertisement. In no event shall the publishers be liable for any consequenstial damage or any damages in excess of the cost of the advertisement.
We offer solutions for: tough industrial applications commercial painting water fountains • concrete steps decks • car wash walls office buildings • homes concrete swimming pools garage floors painted AND sealed to withstand heat and water Got a painting project— we can do it!
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Want to see more before & after samples of our work? Call me today and I’ll be glad to bring photos by for you to see. Discover how our superior protective coatings stand up to the toughest elements Mother Nature can throw at it.
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My consultation visit and estimate are FREE. —Mark Diachenko Mark@PaintandCoatingsLTD.com
Think You’ll be Lazy?
Visit June’s website at: www.junerollins.com
Last summer after sharing I would soon be retiring, the person asked, “Think you’ll be lazy?”
“I don’t think so,” I’d replied. But the seed of doubt had been planted. Would I?
In retirement I no longer drink coffee throughout the day to keep going when I’m tired. Now, I rest when I feel my energy ebbing. With less caffeine I’m sleeping more soundly at night. I’m still an early riser, enjoying every sip of my morning coffee even more because I’m not having to rush to work. I believe what I most love is not being on a schedule.
Here’s an update on my life since retiring last August:
I’m spending more time with my husband. We talk more and laugh a lot more.
I’m taking daily walks. Often twice a day to the delight of little Rosie.
I’m a frequent library visitor, finally with time to read fiction. I’m enjoying cooking. Not everything turns out. Like the two-ingredient chocolate pudding recipe, melted chocolate pureed with canned pumpkin, which I served to my unsuspecting husband. How two retirees can whoop it up with such wild hilarity must be age-reversing. Guess that’s why they said it was a healthy recipe. Laughter keeps us young at heart.
I have more time for art. More time for gallery demonstrations, teaching workshops and pet portrait commissions.
Has having more free time made me lazy? Has daily laughter, reading fiction and resting when I’m tired made me lazy?
“I don’t think so,” She replied with certainty this time.
And I’m so thankful this winter I won’t be peering out the window at falling snow, wondering if I’ll make it to work safely.
Let it snow. Let it snow. Let it snow.
I’m retired.
June and her husband with Rosie
Let It Snow
What Makes a real Moravian Cookie?
"Always look for my name and my picture on your Moravian cookies!"
If the label says, "Mrs. Hanes" then your Moravian Cookies are authentically Hand-Rolled, Hand-Cut, Hand-Packed. Only our bakery can make that promise.
Coming to see our cookies being Hand-Rolled, Hand-Cut, and Hand-Packed has become a tradition for so many families. We invite you to visit our cookie factory and start your very own family tradition.
MONDAY– FRIDAY 7–5, SATURDAY 9–2 (come before 2 pm, MONDAY– FRIDAY if you want to watch our bakers roll)
TEL (336) 764-1402 TOLL-FREE (888) 764-1402 www.HanesCookies.com e-mail: hanes@HanesCookies.com
Evva Hanes
When you visit the bakery, be sure to purchase your copy of Mrs. Hanes’ inspirational
make
Economically priced small and large cellophane bags are available for bakery pick-up. You can also call ahead and place your order and we will have it ready and waiting.
photo by Tim Coffey
foodsandflavors
Gluten Free with Peggy Isenhour
Happy New Year! Welcome to 2025! January brings a new year and a new beginning. As a retired elementary school teacher, we had many “do-overs.” If we needed to start over, it was okay. It was actually encouraged with a hug and a bit of cheering on. We learned from the past and felt free to move on. That’s what I like about January! It’s a clean slate that we can experience “do-overs.” Many people make resolutions and think about how to be a better person. I would like to include more kindness in my new year. I think this chaotic world we live in could use a big dose of kindness. We don’t know what some people are going through, but we can offer them a smile and some kindness. A little kindness can go a long way.
I like comfort foods in January and February. The days are short and cold. There’s something about a bowl of soup that warms my spirit. Mix up a batch of chili with your favorite biscuits or cornbread and you will be warmed. I like to top chili with grated cheese. Some bagged cheeses contain gluten, so I grate my own. Most spices are gluten free HOWEVER during processing and packaging they may be contaminated with wheat, so if cooking gluten free, be very careful with spices. I have included the gluten free brands I prefer. I keep chili powder in the refrigerator to retain its color and flavor. It can last up to one year in the refrigerator or two years in the freezer.
Treating others with kindness can impact lives in unexpected ways.
Happy New Year! Happy Valentine’s Day! Blessings!
Chili
1 pound ground chuck (or ground chicken)
1 14.5 oz can tomato sauce
1 14.5 oz kidney beans (with liquid)
1 14.5 oz can pinto beans (with liquid)
½ cup diced onion
½ cup diced celery
1 medium can petite diced tomatoes with green chilies
1 teaspoon cumin powder (Great Value ORGANIC cumin powder is gluten free)
1 Tablespoon or less chili powder (Great Value ORGANIC chili powder is gluten free)
Salt & pepper
1 cup water
Brown the ground chuck in a skillet over medium heat: drain off the fat. In a large pot combine the beef plus all the remaining ingredients and bring to a simmer over low heat. Simmer, stirring every 15 minutes for one hour.
Lisa Prince
WRITER & PHOTOS
Lisa
Prince, Director, NC Egg Association
EASY BREAKFAST TACO
Eggs are an all-around Nutrient Powerhouse
Eggs provide key nutrients for lifelong body and brain health. Nutrients in eggs, like choline, the omega-3 fatty acid DHA, and lutein help support memory, thinking, mood and more throughout every age and stage. Eggs are one of the few foods rich in choline and choline is tied to brain health, which is important for muscle control, memory, and mood. New research is exploring how choline throughout life may have lasting effects on cognition, and one previous study found moderate egg consumption may have a beneficial association with certain areas of cognitive performance in middle-aged older adults. Fortunately, eggs are one of the most concentrated food sources of choline in the American diet. One large egg provides 150 mg of choline, and it is difficult to achieve the daily adequate intake levels for choline without eating eggs or taking a dietary supplement. Just another reason to enjoy eggs every day!
For more information on Egg Nutrition visit: incredibleegg.org
https://ncegg.org/recipes/easy-breakfast-tacos/ American Heart Association Certified Recipe
Prep Time: 10 minutes
Cook Time: 10 minutes
Servings: 4
1 avocado, peeled and pitted
2 teaspoon lime juice
3/4 teaspoon garlic powder, divided
2 cups raw baby spinach
1 cup cherry tomatoes, halved
6 large eggs, whisked
1 15-ounce can black beans, no added salt, drained and rinsed (about 1 3/4 cups cooked)
1/2 teaspoon chili powder
4 6-inch corn tortillas, warmed if desired
Place avocado, lime juice and ¼ teaspoon garlic powder in a bowl and mash to desired consistency. Set aside. Spray a medium skillet with nonstick cooking spray and place on medium to low heat. Add spinach and cherry tomatoes and cook for 2 minutes until the spinach is wilted. Pour eggs into skillet and stir to combine. Once the edges start to cook, use a spatula to pull the edges to the center. Repeat this movement until eggs are completely cooked, about 3-5 minutes.
In a small bowl, toss together black beans, chili powder and remaining ½ teaspoon garlic powder.
Spread equal amounts of avocado mixture on tortillas, then top with seasoned black beans and scrambled eggs. Note: The USDA recommends cooking eggs until the yolk and whites are firm.
SALMON BURGER WITH MUSTARD CREAM SAUCE
https://ncegg.org/recipes/salmon-burger-with-mustard-cream-sauce/ American Heart Association Certified Recipe
Prep Time: 15 minutes
Cook Time: 35 minutes
Servings: 4
3 5-oz cans of reduced-sodium salmon
1/4 cup red onion, diced
1/4 cup red bell pepper, diced
1 cup zucchini, grated and water drained
1/4 cup + 1 tbsp of fresh dill, chopped and divided
1 teaspoon paprika
1 1/2 teaspoon garlic powder, divided
2 large eggs, whisked
1/3 cup whole wheat flour or oat flour
1/4 cup nonfat plain Greek yogurt
1 teaspoon spicy brown mustard
1 teaspoon lemon juice
1 cup arugula
1 large beefsteak tomato, sliced
4 whole wheat burger buns, toasted
Preheat the oven to 450 degrees and line a baking sheet with parchment paper. In a large bowl, mix salmon, red onion, red bell pepper, zucchini, 1/4 cup dill, paprika, 1 teaspoon garlic powder, eggs, and flour. Divide evenly into fourths and into 4 burger patties, each about 3/4-inch thick. Place patties on the baking sheet.
Bake burger patties for 20 minutes, until golden brown and cooked through. In the meantime, make yogurt mustard cream sauce. In a small bowl, combine yogurt, mustard, lemon juice, the remaining tablespoon of dill and the remaining 1/2 teaspoon garlic powder. Set aside. Once salmon burger patties are cooked, add to toasted burger buns along with sauce, tomato, and arugula.
ShaRee H. Parker
ShaRee H. Parker
WRITER & PHOTO
ShaRee H. Parker
Black Forest Cake
1 – 15.25 oz. box Duncan Hines German chocolate cake mix
1 cup water
1/3 cup oil
3 eggs
1 Tablespoon amaretto liqueur
Combine all ingredients in bowl of electric mixer. Beat on low speed for 30 seconds, scrape bowl, and then beat on medium speed for 2 minutes. Pour batter into a scalloped decorative pan with center indention that has been sprayed with Baker’s Joy. Bake in preheated 350 degree oven for 20-25 minutes or until cake tester inserted near the center comes out clean. Invert onto serving plate and cool slightly.
Cherry Mixture
1 – 21 oz. can cherry pie filling
1 teaspoon almond extract
1 Tablespoon amaretto liqueur
Combine all ingredients and add cherry mixture to the center of the cake.
Chocolate Ganache:
¾ cup heavy whipping cream
2 cups semi-sweet chocolate chips
1 Tablespoon amaretto liqueur
Place the heavy whipping cream into a 2-quart glass batter bowl and bring to a boil in the microwave for approximately 2 minutes. Add the chocolate chips and stir until melted. Stir in the amaretto liqueur. Spread the chocolate ganache around the top edges and around the sides of the cake. Decorate with whipped cream stars, if desired. Keep refrigerated.
This is a beautiful and delicious cake to serve for Valentine’s Day. It’s also a festive cake to serve at Christmas.
Chelsea Johnson
WRITER & PHOTOS
Chelsea Johnson
Family and Consumer Agent
N.C. Cooperative Extension Yadkin County
Cooperative Extension
Planning Your Food Budget
If you have a hard time planning your food budget, know you are not alone. Everyday life sometimes gets chaotic and stressful, and finding time to think about your next shopping trip can feel like a low-priority chore.
However, stretching your food dollars can also alleviate a lot of that stress that comes with your routine. Just a few minutes of planning on a weekend can save you time and help you prioritize healthy foods for your family.
Today, you will learn tips on how to maximize your food budget and turn grocery shopping into something you look forward to and not something you dread.
Five Day Menu Planning
First things first, you must find a day in the week to prepare a meal plan table, taking into consideration your family’s needs and wants. Write down five days of the week in five different columns, then create another 5 columns horizontally to indicate breakfast, morning snack, lunch, afternoon snack, and dinner. You can either use a piece of paper or a spreadsheet on your computer to create this table.
Think about everyone’s schedules and what types of meals (a quick meal, potlucks, company meals, a slow cooker meal) make more sense for that particular week.
Next, check what you already have on hand in the refrigerator, freezer, and pantry. Write down everything that you have and how you can mix and match them throughout the week to create different recipes.
Then, write down what you might be missing to either complete these recipes or that you may need for other recipes. You should always check your local grocery store’s specials either online on their website or through ads on a
Chelsea Johnson
newspaper or magazine. Take note of what specials they may have that could be added to this week’s recipes and create a shopping list based on it.
After you are done taking note of everything you already have and everything you will need to buy, check to see if you have included foods that are a part of the following groups: grain, vegetable, fruit, dairy, protein. Do your best to have at least one food item for each group every day.
Shopping Tools
As mentioned above, it is important to create a shopping list you can bring with you to the grocery store or your local farmers’ market. This will help you stick to the meal planning you created and avoid impulse shopping.
When creating your shopping list, you can also write down prices for each item that you can find online. This will give you a better idea of how much you will be spending once you get to the store.
It is also recommended that you organize your list based on the store layout, as that saves you time and reduces temptation to stray away from the list. You should also keep your shopping list somewhere in a visible location where you can jot down items as supply gets low throughout the week.
Another great tip is choosing produce that is in season. When some vegetables and fruits are “in season,” it means they are just ripe from the fields, available in abundance, and are most likely to be cheaper than other produce. In the fall, apples and pumpkins are cheaper than sweet corn, for example.
Keep in mind that you don’t always have to buy fresh produce. All forms of fruits and vegetables are nutritious, including frozen, canned, and dried. Buying canned or frozen produce requires little to no preparation, which makes these the perfect choice for individuals who may not have a lot of time available for cooking on their hands.
For healthier canned choices, however, you should buy canned fruits that are packed in water or juice instead of packed in syrup. When buying canned vegetables, look for options that show low or no sodium added.
More In My Basket is an NC State Extension program that offers education and SNAP assistance for all individuals who live in North Carolina. You can contact them by visiting their website at morefood.org or by calling them at 1-855-240-1451 (for English and Portuguese) or 1-888-382-7105 (for Spanish).
R. Thomas Jewelers
&
Christy Beane
Robert Jones
Christi Pate
The Sweet Shack Bakery 111 West Main Street
Boonville, NC
336-467-0963
Food and philosophy were dished out in equal portions at the dinner table of my childhood. Whenever I helped with the cooking process, Mama would not only instruct in the details of how the ingredients in the recipe fit together, but also took time to ask me about any concerns that had come up in school that day, suggesting approaches that would most likely produce a better ending to the story.
When I think of the variety of food that Mama put on the table, and with such seeming ease, I am amazed. None of today’s supposed time and energy saving appliances or gadgets were available to her. A large wooden spoon was the utensil most used for “beating, folding, mixing,” and several other cooking instructions.
This was my mama’s recipe. Granny or Annie Lou, as she was known to all, was a loving southern woman from Surry County. Cooking was her love, and her biscuits were known far and wide by everyone. In fact, after my dad had a serious brain operation, he was asked what he felt like he could eat and his answer was, “Ann’s Biscuits.”
She always used her hands to squeeze out the dough and flattened them out lightly onto a baking sheet with the back side of her fingers. This is an acquired art. If you want to try it, be sure to keep plenty of flour on your hands and sprinkle the wet dough with flour.
She always used Southern Biscuit Self-Rising Flour, because she knew nothing else would give her the same lightness and texture.
When I’m not making mama’s biscuits, another one of my favorite types of biscuits to make is, “Cinnamon Swirl Biscuits.” The smell will make your mouth water. Serve with honey butter, to make them even better.
Granny Ann’s Buttermilk Biscuits
Ingredients:
2 cups Southern Brand self-rising flour ¼ cup of Crisco shortening ¾ cup of buttermilk
Preparation:
Preheat oven to 350 degrees
Measure flour into bowl by spooning it into the measuring cup and leveling off with the back of the knife.
Cut in shortening until mixture resembles coarse crumbs. Blend in just enough buttermilk until dough leaves sides of bowl. (Too much buttermilk makes dough too sticky to handle; not enough buttermilk makes dough dry. Also, for tender biscuits, always handle dough gently.)
Squeeze out a dough ball onto greased baking sheet. One inch apart. Use squirt butter on the tops of the biscuits. Bake for 8 to 10 minutes. Serve at once.
Makes 12 two-inch biscuits.
Cinnamon Swirl Biscuits
Ingredients: FILLING
2/3 cup brown sugar
1 ½ teaspoons cinnamon
½ cup chopped walnuts
½ cup raisins
Mix all together; set aside. DOUGH
2 cups all-purpose flour
2 Tablespoons sugar
2 teaspoons baking powder
½ teaspoons baking soda
½ teaspoons salt
½ cup margarine
2/3 cup buttermilk
3 Tablespoons butter, melted (for brushing on top of biscuits)
Preparation
Mix flour, sugar, baking powder, baking soda and salt in a large bowl. Cut margarine into flour mixture. Add buttermilk and mix just until dough forms. Roll dough out on floured surface into a rectangle, as thin or thick as you like. Brush with butter and sprinkle with filling mixture. Starting with long side, roll up and slice into thick slices. Place in sprayed/greased baking pan; bake at 425 degrees for 15 minutes.
Serve warm.
Warm Your Stomach And Your Heart
Other Soups include:
French Onion Soup
Broccoli Cheese Soup
Herbed Tomato Bisque
Chicken With Rice Soup
White Chicken Chili
Cheesy Potato Soup
Chilli with Beans and Others!
Popular "Homemade Meals" from Stoltzfus Kitchen
Other Meals Include:
Four Cheese Lasagna
Chicken & Rice Casserole
Pizza Casserole
Chicken & Broccoli Alfredo
Stuffed Shells
Sausage Breakfast Hash
Made in the USA
Silver Forest Ear Rings are the perfect gift for Valentine’s.
See our huge selection of candies from gummies to chocolates!
A tasty Valentine’s Treat.
Chicken Noodle Soup
Stuffed Pepper Soup
Corn Chowder
Baked Potato Soup
Meatloaf
foodsandflavors ™ ~
Carmen Long
Carmen Long
WRITER & PHOTOS
Carmen Long
Family and Consumer Agent
N.C. Cooperative Extension Surry & Alleghany county centers.
Sacks and Snacks from the Past
Reuse and recycle aren’t new terms. The concept of repurposing items goes back to our ancestors who often had to “make do” with what they had. I have always heard my mom talk about having clothing made from feed sacks when she was growing up. She wasn’t alone in this fashion statement. During WWII, there was a shortage of fabric for clothing. Using cotton bags which contained animal feed, seeds, flour, and sugar became a popular way to clothe many families in rural America. Until recently, I had felt sorry for mom, not really being able toimagine what feed sack clothing may have looked like. Today, I have a different vision thanks to Pilot Mountain Achievers Extension and Community Association (ECA) member Gloria Bryant.
Gloria has collected feed sacks for more than 40 years and currently has some of her collection on display in the lobby of Surry County Cooperative Extension. Gloria tells about going to visit her grandparents as a child. Her grandparents would take her to their neighbor’s farm to see the sacks of feed he purchased for his animals. Gloria would pick out the feed sack fabric she liked. Once the sacks were empty, the farmer would let her grandmother know and they would purchase them for $.10 each.
My mother lived on a farm so she would accompany my grandfather to the mill to purchase the feed in the bags she wanted to use for her clothing. With thousands of patterns and colors to choose from, the possibilities for a beautiful new outfit were endless.
Thinking about how things have changed with our clothing, I checked our historical files to see what was popular in the world of food in the 1940’s. With Valentine’s Day approaching, candy seemed like an appropriate topic. Let’s talk about the way things change. I found a publication from 1941 prepared by the National Confectioner’s Association on the place of candy in the diet and in this publication they are encouraging people to eat candy for energy and additional calories. It discusses the nutritive value of candy, candy in the child’s diet, in the school lunch, and the importance of candy in the war effort.
Today, we really don’t recommend eating candy for nutritional purposes, but an occasional piece of dark chocolate does bring me comfort and joy. This Valentine’s Day try one of these recipes from Med Instead of Meds for a different and delicious, lower sugar sweet treat.
Gloria Bryant with part of her colorful collection of feed sacks.
Med Meringues
Meringue cookies are usually just egg whites, flavoring and sugar. These unbelievably delicious Med Meringues use the technique of beaten egg whites combined with nuts and seeds for a meringue with med influence, healthy fat, and low sugar. You can use any combination of nuts and seeds. If you have small or medium eggs, use an extra egg white. Be sure to use unsalted nuts and seeds.
Serves 40
Serving Size: 1 cookie
Prep Time: 30 minutes
Total Time: 1 hour
Ingredients
1 cup sunflower seeds
1 cup sliced almonds
1 cup pumpkin seeds
1 cup shredded unsweetened coconut
½ cup old fashioned oats
½ teaspoon kosher salt
3 tablespoons olive oil
2 large egg whites
½ cup sugar
Directions
1. Preheat oven to 350 degrees.
2. Heat olive oil in a large skillet or stir fry pan until hot but not smoking.
3. Add the sunflower seeds, almonds, pumpkin seeds,
Coconut Crunch Stuffed Prunes
Don’t let the word prune scare you away from this recipe. These little bite-sized treats are delicious. They are easy to make and look pretty impressive as well. They’re the perfect blend of sweetness and crunch.
Serves 5
Serving Size: 5 prunes
Prep Time: 20 minutes
Cook Time: 10 minutes
Cool Time: 1 hour
Total Time: 1 hour 30 minutes
Ingredients
½ cup sunflower seeds
½ cup shredded unsweetened coconut
2 tablespoons maple syrup or honey
1 tablespoon canola oil
¼ teaspoon ground cinnamon (optional)
Zest of one orange (optional)
25 prunes
2-3 squares dark chocolate (at least 70% cocoa)
Directions
1. Preheat oven to 350º F.
coconut, oats, and salt. Toss for several minutes until toasted. Keep the mixture moving and reduce heat so it does not burn.
4. Put the nut mixture in a large bowl and refrigerate until cool.
5. Beat the egg whites using a hand or stand mixer until foamy. Continue to beat and slowly add the sugar, beat until thick.
6. Combine the nut mixture and egg whites. Fold together until combined.
7. Drop by rounded tablespoon on to parchment lined baking sheet (you can also use a baking mat or lightly greased cookie sheet).
8. Bake for 15-20 minutes until slightly brown. Cool on a wire rack. Store in airtight container at room temperature.
Nutrition Information per Serving
Serving Size: 1 cookie
Vegetables: 0 cups
Fruits: 0 cups
Calories: 85 calories
Carbohydrates: 6 grams
Fiber: 1 gram
Protein: 3 grams
Fat: 8 grams
Sodium: 33 mg
2. Combine all ingredients except prunes and dark chocolate in a small bowl. Stir until evenly coated.
3. Transfer to parchment lined or sprayed cookie sheet.
4. Roast for 5-8 minutes until lightly browned, then set aside.
5. Push prunes in to create pouches.
6. Press about ¼ tsp crunch mixture into each prune.
7. Melt chocolate in microwave in 15-second intervals until smooth.
8. Pour melted chocolate over each stuffed prune.
9. Chill until hard and serve.
Nutrition Information per Serving
(Based on 2 tablespoons maple syrup, 2½ squares dark chocolate)
Serving Size: 5 prunes
Vegetables: 0 cups
Fruits: ½ cup
Calories: 325 calories
Carbohydrates: 45 grams
Fiber: 7 grams
Protein: 5 grams
Fat: 21 grams
Sodium: 55 mg
Family Recipes
with Susan Somers
Sugar Cake
Ingredients:
2 cans of crescent rolls
8 ounces of cream cheese, softened
1 cup of confectioner’s sugar
1 teaspoon vanilla extract
1 cup of brown sugar
1 stick of margarine
Cinnamon
Carrot Cake
(3 round pans)
Cake Ingredients:
2 cups plain flour
2 cups sugar
2 teaspoons baking soda
2 teaspoons cinnamon
`1 teaspoon salt
3 cups of grated carrots (I run the carrots through the food processor about 3 times)
4 eggs
1 ¼ cup canola or vegetable oil
Bake at 350 for 30 minutes.
Icing Ingredients:
8 ounces of cream cheese
⅔ stick margarine
1 box powdered sugar
2 teaspoon vanilla
1 cup chopped pecans or walnuts (optional)
Cool cakes before frosting and topping with nuts.
Ham and Cheese Quiche
Ingredients:
1 deep dish pie shell
½ cup of milk
½ cup of mayonaise
Spray bottom of 9x13 pan with cooking spray. Place one can of crescent rolls in the bottom of the pan. Mix cream cheese, confectioner’s sugar, and vanilla til creamy. Spread on top of crescent rolls. Layer the second can of crescent rolls on top of the cream cheese mixture. Poke holes in the dough. Sprinkle cinnamon on top and spread the brown sugar across evenly. Melt one stick of butter and pour on top. Then finish off with sprinkling brown sugar on top. Bake for 30 minutes in preheated 350 oven.
2 eggs slightly beaten
1 Tablespoon of corn starch
1 ½ cup of diced ham
1 ½ cup of shredded cheese (any flavor)
½ cup of chopped onion
⅓ cup of chopped green pepper
Salt and pepper to taste
Prick shell and bake for 10 minutes at 400 degrees. Cool. combine milk, mayo, eggs, and cornstarch; mix until smooth. Stir in remaining ingredients. Pour into shell. Bake at 350 for 45-60 minutes.
Family Recipes
with Amber Harris
On the Cover
Again, thanks to my big sister for the assist with this issue’s cover photo. I wanted something that showed comfort foods, and Amber wanted to try a new soup recipe. As we worked on the setup at Mom’s house, she commented that we could really make a mess in the kitchen in just a few minutes! But, the photo turned out great, the kitchen got cleaned up, and the soup was delicious. I hope that you will try this or other recipes!
2-3 cups fresh kale, washed & tear up leaves into bite size pieces
1 cup heavy whipping cream or half n half
Salt and pepper to taste
Optional- crumbled bacon for topping
Directions:
In a large stock pot, brown the sausage, breaking it up as it cooks. Add the onion, carrots and garlic for the last 5-10 minutes of cooking the sausage. You can also remove the cooked sausage, then saute the onions, carrots, and garlic for 5-10 minutes, stirring often on medium heat in the same pot. If needed, add sausage back in. Then pour in chicken stock and diced potatoes. Cook to a simmer and then reduce heat back to medium or medium low and cover, cook until potatoes are tender, about 15 minutes. Add in cream and small pieces of kale and cook for an additional 10 minutes. Salt and pepper to taste
For a slow cooker, add cooked sausages and vegetables, along with chicken stock and potatoes, on high for 3-4 hours. Add in cream and kale and cook for an additional 15 minutes until kale is wilted.
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Wellness Rabies, a Public Health Issue
WRITER Jessica O. Wall, MPH
Director, Yadkin County Human Services Agency Medical Clinic and Wic jwall@yadkincountync.gov 336.849.7588
Most people think of animals when they hear the word rabies. But rabies can affect more than animals, rabies can be passed to humans as well. There are laws in place that help reduce the number of animals with rabies and to help protect humans from contracting the disease. Dogs, cats and ferrets are required to receive a rabies vaccine by the age of 4 months/16 weeks. One year after the animal’s initial vaccine, the owner should obtain a booster for the animal, then every three years for the remainder of the pet’s life. A rabies certificate will be created when the pet is vaccinated. One copy, with a rabies tag, is given to the owner. A second copy is sent to the local Animal Control office, and a third copy is kept on file with the veterinarian. The rabies vaccination tag must include the year the animal was vaccinated, a vaccination number, the words "North Carolina" or the initials "NC," and the words "rabies vaccine". Owner’s can be held accountable if they fail to vaccinate their pets and properly display a rabies tag as required by law.
If your dog or cat bites someone, this needs to be reported to your local Animal Control. Local health department directors are legally obligated to determine confinement of an animal and its location. This can be in the home, at an approved shelter location or a veterinary practice. The confinement period is 10 days. This period of confinement is an opportunity to observe the animal for any signs or symptoms of rabies. This would indicate that it was contagious at the time of the bite or exposure. If an animal comes in contact with wildlife that is positive for rabies, or is suspected to be positive, this needs to be reported as well. If the companion animal is current on its vaccine or at least shows history of the vaccine, then the animal must receive a booster dose within 96 hours of their exposure. If this occurs, the owner can observe the animal at home for 45 days. If the animal doesn’t have a history of a rabies vaccine, then the animal must be confined for 4 months at a veterinary practice or it must be euthanized. This is why it’s so very important for people to keep their pet’s rabies vaccine in good status. Rabies can also be carried in wildlife and is common in raccoons, skunks, foxes and bats. If you see any of these animals acting in a strange way or showing signs and symptoms of rabies, call your local Animal Control office. This is especially true if bats are found in a place where people sleep. Initial signs and symptoms of rabies in animals can include: sluggishness, fever, vomiting, and lack of appetite. Signs progress within days to cerebral dysfunction, cranial nerve dysfunction, poor muscle coordination, weakness, paralysis, seizures, difficulty breathing, difficulty swallowing, excessive salivation, abnormal behavior, aggression, and/or self-mutilation, according to the CDC.
If you are bitten by a possibly rabid animal or get its saliva on an open, fresh scratch or wound (or on your mucous membranes such as the eyes, nose or mouth), immediately wash the wound or exposed area for 15 minutes with soap and clean, running water and seek prompt medical care. Call Animal Control to capture the animal as the animal will need to be assessed for the risk of rabies and be confined to observe any symptoms or changes in behaviors. The animal can be sent for rabies testing if available and deemed
necessary by local authorities.
If you seek out medical care, the medical facility will complete a Rabies Exposure Risk Assessment to determine the level of risk you may have in contracting rabies. Providing information such as your contact information, information surrounding the bite, and if you have gone to the doctor will be necessary. You will also be asked to provide information about the animal that bit you such as the owner, if known, and other items like location, size, breed, color, and any other important information. Your primary care physician may suggest that you complete a series of shots called post-exposure prophylaxis (PEP) to prevent the development of the disease.
Outside of getting pets vaccinated, there are things we can do to reduce the risk of rabies in our area. Follow these suggestions which are provided by the Communicable Disease branch of the North Carolina Division of Public Health:
Do not leave pet foods outdoors. Be careful when leaving any food outside such as pet food, scraps, livestock, or others.
Keep dogs, cats and ferrets and livestock currently vaccinated against rabies. Dogs, cats and ferrets should receive a rabies vaccine by the age of 4 months/16 weeks. After an initial vaccine, the animal will need a booster in one year, then every three years for the remainder of the pet’s life. For information regarding rabies vaccine locations, please contact the Yadkin County Animal Control or Animal Shelter.
Supervise pets while they are outside. A fenced yard is the best protection.
Do not approach, feed or handle wildlife; leave orphan wildlife alone.
If you see a wild animal or stray pet around your home that appears sick or unusual, or if you find a bat inside your home, call your Yadkin County Animal Control at 336-8497810.
If wildlife are damaging your property or are a threat to your health, call a wildlife damage control agent (WDCA) for safe removal (visit www.ncwildlife.org/Trapping/WildlifeDamageControlAgent.aspx).
Do not attract wildlife to your yard and do not feed wildlife.
Remember, birdfeeders will attract squirrels, foxes and other mammals.
Secure garbage, and remember that composting also attracts wildlife.
Keep your yard mowed, shrubs trimmed, and clear fallen trees and debris from your yard.
Repair holes in siding and screens, and place caps on chimneys and screens on attic vents to prevent wildlife such as raccoons and bats from entering.
Be aware that any new construction on your home may allow wildlife to get in.
If you are a person who regularly works with or around animals that may be exposed to rabies, consider pre-exposure prophylaxis (pre-exposure rabies vaccination).
If you would like more information about this topic, see the N.C. Public Health web site at http://epi.publichealth.nc.gov/cd/diseases/rabies.html and CDC at http://www.cdc.gov/rabies
ALL DATES/TIMES LISTED ON THIS PAGE ARE SUBJECT TO CHANGE, SO CHECK WITH YOUR LOCAL ANIMAL SHELTER FOR UPDATES.
Requirements: pets must be at least four months old, on a leash, cats crated
Davie County Animal Shelter
$5 resident/$10 non-resident
No Appointment Needed during regular business hours
Forsyth County Animal Shelter
Check website for information
Stokes County Animal Shelter
$10 Rabies Shots
Every Tuesday, 1:30-3
Additional dates at Armstrong Farm-check social media or animal shelter for dates/time
Surry County Animal Shelter
Clinic information will be posted on their Facebook page
Wilkes County Animal Shelter
Clinic information will be posted on their website and announced in the Journal-Patriot
When Barb Collins first described her Writers Road Show idea to me in the fall of 2023, I pictured us flying down mountain roads in a convertible, library to library, our scarves fluttering and sunglasses gleaming, playlists booming. She and my friend and colleague novelist Patti Meredith had dreamed up this plan, and I wanted in.
As a first-time novelist with two other book tours under my belt, I knew touring with my new book would require creativity. Barb exuded creative ideas. And I knew small town librarians could be fantastic creative partners for authors on tour. I knew this because years before I had helped raise awareness of my tiny local library in Pittsboro, NC, by bringing in some authors – Sue Monk Kidd and Khaled Hosseini – just as their first novels were taking off. I knew it could be done, and I knew it could put a spotlight on the regional reading community.
The Writers Road Show would benefit everyone, I saw. Patti and I could connect with more readers, librarians would generate excitement by bringing dynamic programming to the readers in the region. In addition, Cynthia Taylor, owner of Pages Books & Coffee, (one of the most creative local independent bookstores I’ve seen) would benefit by sponsoring book sales.
What resulted was a combination of events in locations from a winery, to a bookstore, to several library branches, sharing our stories and bringing communities together in lively discussions. I got to know marvelous people, sharing the heart and soul
of my work. The NWRL provided marvelous opportunities to do that in beautiful settings.
It means a lot when a librarian loves your bookthey read a LOT of books! At the Mt. Airy Public Library reception, Library Manager Rana Southern said to me, "This is the best damn book I ever read!" When I was able to catch my breath, I said, "Can I quote you on that?" She said yes! So I've used her praise in promotions since that day, including at the national ALA meeting in San Diego.
I’m delighted to return in April to kickoff National Library Week hosting an author conversation with novelist Valerie Nieman, on Sunday April 6, from 2 to 4, at Pages Books & Coffee in downtown Mt. Airy. I’m proud to be part of lively and creative library programming that brings people together through the art and soul of conversations about books.
Thanks to Barb, all the NWRL librarians who made our 2024 Road Show happen, and our regional independent bookstore, Pages Books & Coffee. Together you gave my novelist career a big boost last year! You made me a welcome part of your community. I am truly grateful. And thanks in advance to the new sponsors and collaborators who are expanding the Writers Road Show for 2025!
I’ll see you at Pages on April 6. Be on the lookout! There may be convertible rides on winding roads, and scarves fluttering in the breeze!
Readers are raving about Indigo Field!
“A mesmerizing story of loss, injustice, and revenge – and the unexpected ways the light comes in.”
Sue Monk Kidd
Marjorie Hudson is the awardwinning author of Indigo Field. She participated in the 2024 NWRL Writers Roadshow, and will kick off a week of events for the 2025 Writers Roadshow.
Find at Pages Books & Coffee or your local library
“The best damned book I ever read!
Rana Southern, Mt. Airy Public Library
“My North Carolina book of the year. Oh my God, you have to read this book!”
Margaret Bauer, editor, NC Literary Review
NOW IN AUDIO
Thank you to the Writers Road Show, Pages Books & Coffee, and librarians in the NWRL system, for featuring Indigo Field in April 2024. I'm looking forward to seeing you again in April 2025! - Marjorie
East Bend native and retired educator Debbie Gough opened Books and Brew in 2021. “I wanted to provide access to books, in a place where you can meet a friend and bring your kids,” she says. You may not expect to find that and more at a small crossroads in Yadkin County. Hot and cold coffees are prepared by Books and Brew baristas. If you aren’t a coffee drinker, there are plenty of other choices. Tea, apple cider and hot chocolate along with cold drinks like sparkling lemonade or LOTUS energy drinks are also available. Pastries and choices for kids are also on the menu.
In addition to events for kiddos, Books and Brew has hosted local authors, such as Cameron Kent (Oak Island Book Club), Shannon Hitchcock (Dancing in the Storm), and Katelyn Beck (A Choice Series). A local book club meets there twice each month. There are often community events held on the patio, such as fundraisers for the local 4-H Club.
Books & Brew would be a great place to spend a cold winter day, sipping something warm and browsing books. If your visit is during warmer weather, meet a friend and enjoy the patio. Pro tip: If your Valentine likes books or coffee, you can find some great gifts there, too!
Kids love to visit Books & Brew after school. Besides books, there are games and activities at the kids’ table. Last summer, there was a weekly event for kids. Each one received a free book and had a chance to complete an art activity. Debbie says that Junie B. Jones continues to be the most popular series. I bet several of the moms read those books when they were kids, too!
If you’re going...
Books & Brew is located at 2909 Nebo Road, East Bend
Follow on Facebook to learn about 2025 events!
Thank you for supporting local authors! Patti Meredith, author of South of Heaven
Wise and funny, Patti Meredith’s story of love and possibility and emus is about coming to terms with life’s twists and turns and finding bits of Heaven wherever you are. An enchanting debut from a natural-born storyteller, you’ll laugh and cry and find your heart just a little bigger by the last page.
Sonja
Livingston,
Patti, a native of Galax, Virginia, usually writes stories set in the Blue Ridge Mountains. Her first novel, South of Heaven, is set in the sandhills of North Carolina. After living all over the South, she and her husband, Lee, make their home in Chapel Hill. Learn more at PattiMeredith.com
From the Regional Director
Joan Sherif, Regional Director, Northwestern Regional Library System
We are eagerly anticipating the Northwestern Regional Library's sponsorship of the second Writers Road Show Author Tour during National Library Week, April 6 - 12, 2025.
Much went into our selection process. The authors and books were chosen by a regional committee including branch librarians, avid readers, and book club members. From state and regional history to contemporary social issues and challenges, we believe these writers bring stories that will spark conversation and expand our knowledge of the world around us. The Writers Road Show tour is presented as part of our ongoing effort to build a thriving reading culture, with our branch libraries as the community hub for conversations that bring people together on common ground.
The branch library programs during National Library Week are free and open to the public. We encourage you to attend your local library event and consider a group "road trip" to visit authors appearing at different branch events. Meet authors and share reading experiences with others!
Thanks to Leah Williams and Yadkin Valley Magazine for their commitment to our reading community, and thanks to the advertisers who underwrite these editorial pages with their ad dollars. Please support them whenever possible.
NWRL is building this reading community and offering authors a "Readers Trail" to reach small town readers on their doorstep! Mark your calendars now and plan to join us in celebrating our readers, writers, and branch libraries during National Library Week this April.
What We’re Reading
The NWRL region has a wide variety of book clubs and we asked the question, “What are you reading?” Here’s what they said:
The Ridge Readers of Alleghany County meeting at Williamson Mead & Brewery. What was their Book Club favorite in 2024? “Definitely, The Women by Kristin Hannah.
What’s popular with our Young Adult Readers?
Ask Rana Southern, Branch Manager of the Mt. Airy Library, and she’ll say it’s Sarah J. Maas! Go to the Sarah J. Maas Facebook page and meet an entire world of fresh voices.
For something different, try Yadkin’s Silent Book Club - Yadkinville Library, 3rd Thursdays. At Silent Book Club, there’s no assigned reading. Just discussion in a judgement free zone. Learn about new books and authors. Discover eBook options available with your library card. For more information, see https://silentbook.clu/blogs/events/yadkinville-north-carolina-usa
How does the Yadkin Library spread the word about reader favorites in all categories?
Yadkin Branch Manager, Andrea Nichols sent a photo of their wall of “Bookflix” Favorites.
What's happening with your book club or reading group?
Let us hear from you! What are you looking forward to reading in 2025? How does your group choose the reading list?
Tell us some fun ways you have added a special twist to your meeting. A book-themed menu? A roadtrip to the setting of the story? Share the ideas! This is a forum for readers to recommend their favorite books and share ways to celebrate reading as a group. Send your photos and stories to yadkinvalleymagazine@gmail.com
Be sure to put "What We're Reading" in the subject line!
Our Contributing Partners provide hands-on support and promotion through their social media channels.
•Pages Books & Coffee: Our official Road Show home base. Indie bookstore, event location, book seller, and gathering place for conversation.
•Crisanthemum Ceramics: Creator of art activity in conjunction with the Writers Road Show tour. First to visualize the NWRL "Readers Trail"
•Spoken Word Society: Offering workshops, storytelling, and performance.
•Yadkin Valley Magazine: Offering a new Yadkin Valley Readers section in their Jan/Feb issue, distributed free to over 21,000 readers in an 8-county circulation area.
•Cheerwine: Our official Writers Road Show soft drink! Available at all 2025 Library Week events.
•Alleghany Arts Council: Tour Stop Sponsor, county host for author visit.
•Stokes Arts Council: Tour Stop Sponsor, county host for author visit.
So, you want to be a Bee Keeper?
Dates/Time: Saturdays, Feb 1-Mar 8, 8:30am-12pm
Location: NC Cooperative Extension, 301 E Center St, Lexington
Cost: $75 per student, plus $15 FCBA membership fee
Optional state exam April 5 forsythbeesnc@gmail.com forsythbeekeepers.org
Location: 444 Bristol Dr, Statesville $55 pre-registration, $60 at the door info@iredellbeekeepers.org 704-450-3241
STOKES COUNTY
Dates: Feb 1, 8, 17, 22 State exam for certified beekeepers given March 8 Bee yard field day TBD
Location: Stokes County Cooperative Ext. 700 North Main Street,Danbury, NC 27016
Cost: $75 (includes hive tool and book) Register at stokescountybeekeepersassociation.org vice.president@stokescountybeekeepers.org
Dan Joyner 336-971-5938
Travis DeZarn 336-413-8093
SURRY COUNTY
Dates/Time: Tuesdays, Feb 4-March 11, 7pm - 9pm (Field Day to be scheduled)
Location: Surry County Service Center, 915 Atkins St, Dobson
Cost: $50, $25 for additional member of same household, Register online at surry.ces.ncsu.edu or call 336-401-8025
WILKES COUNTY
beekeepersofwilkes.org
YADKIN COUNTY
Classwork: Saturdays, March 15-April 12
Location: Union Cross Friends Church, Family Life Center, 2533 Union Cross Friends Church,Yadkinville
Additional hands-on instruction: TBD
Cost: $75.00 (includes book, 1 year YCBA membership)
For an additional family member sharing the book, cost is $50 (includes 1 year YCBA membership).
Optional state exam will be given on the last day of
classwork (must be a member of the NC State Beekeeper’s Association)
More information or to register: Jerry Hopping 336-671-6307
Madaline Jones
WRITER/PHOTOS
Madaline Jones
4-H Agent
Yadkin County madaline_jones@ncsu.edu
Time to Enroll in 4-H!
The new year is here and so is another new year in 4-H! This means another year of fun in our exciting 4-H programs. If you are already in 4-H, you know that January is our re-enrollment time and it's time to update your child or children's profiles. But if you are new to the 4-H program you may be wondering, how do I get involved or started in 4-H?
The answer for this is universal across each county in our state; you have to be in 4-H Online first. So, I want to give you some instructions on how to make your enrollment process as easy this year.
First off, you need to visit https://www.4honline.com/ to start the enrollment process. This is an annual process that starts over every January. So even if you enrolled in December, you have to enroll again in January. The good thing about this though is that you just have to enroll once a year.
Now you need to create your family’s profile. This will include basic information about your family and will be how your account is started. You will be asked your state, county, home address, and some other basic information.
Once you make your family account, you then can go into the account and create individual profiles for each of your children. This will allow you to share if they have any health concerns, allergies, and so forth. This will take you up to 10 minutes per child. Then you are done!
Although this process is simple, some of the questions
on the enrollment form are confusing, so here are some tips to get your 4-H Enrollment turned in.
4-H Club: Fun fact about 4-H, you do not have to be in a 4-H Club! We actually ask our new members to select “Member at Large” on 4-H Online so they can search for a 4-H Club that suits their needs or just so they can do all of our fun activities throughout the year.
Project Area: 4-H has a TON of project areas, but for this question on the form you just have to select one and your 4-H Agent can add more later. So just pick one project area that you plan to or want to explore more about in 4-H and you are good to go.
Parent Profiles: Parents only need profiles if they plan to be a volunteer with 4-H. Their profiles are little different and they have to go through trainings in order to work with minors. So, if you are not planning to be a volunteer other than helping your child with 4-H related activities, you do not have to create a profile for yourself.
Joining 4-H Fee: There is NO FEE to join 4-H! The only fees we have are for programs. Being a part of cost related 4-H activities is absolutely optional.
Emails: Please use the email that you want us to contact for your family account. This is the one we will use to contact you about events, newsletters, 4-H Online Enrollment, etc. If you would like to add more emails to these sorts of messages, make sure to contact your 4-H Agent directly and ask them to add them. Otherwise, we just use what family account is listed under.
Once you get involved with 4-H, the possibilities are endless on how you can get involved! I encourage you to look up who your county’s 4-H agent is and contact them on ways your child can be involved in 4-H. You can find your county’s 4-H agent via this link: https://www.ces.ncsu.edu/local-county-center/.
If you would like to be a member of 4-H in Yadkin County or would like to ask general questions about 4-H, please contact our 4-H Youth Development Extension Agent, Madaline Jones at madaline_jones@ncsu.edu for more information! 4-H is for everyone and we would love to have you be a part of our program.
Home & Garden
Kellee Payne
WRITER/PHOTOS
Kellee Payne
Commercial and Consumer Horticulture Agent
N.C. Cooperative Extension Yadkin County Center
kellee_payne@ncsu.edu
Facebook @YadkinCountyHorticulture
Are you wanting to add a touch of beauty to your landscape? Roses are a very popular and versatile plant. They are part of the Rosaceae family and are woody, deciduous, perennial shrubs or vines. As you know, roses offer beautiful blooms in the landscape or as a cutting and are valued by their lovely fragrance. Did you know that there are over 20 types of roses? They are divided based on how they are grown and their different qualities and uses. Select a variety that fits your space and the amount of
Guide to Growing Roses Successfully
care you are willing to provide. Another interesting detail about roses is that they have flower parts in multiples of five.
If you are growing roses in the landscape, they require full sun (6-8 hours a day). To help prevent diseases, morning sun is important as it helps dry out the leaves. Choose a site that can provide adequate air circulation but away from fruit trees. Roses require loose soil that is well-drained and well-aerated. If the soil conditions are ideal, you may consider planting them in a raised bed. In late fall, winter or early spring you can plant roses by bare root or container grown plants later in the spring.
Roses require adequate watering. If they do not receive enough water, your plants may experience wilting, leaf drop, smaller leaf production, and even no blooms. Pay attention to the bottom leaves; if they become limp, yellow, or falling off, your plants are receiving too much water. It is recommended to practice deep watering with roses to promote a deep root system which helps them survive droughts. When watering, avoid getting the leaves wet as this can increase diseases. During winter months, reduce watering but do not allow them to dry out.
For the best plant performance, fertilize your plant when it first leaves out with rose fertilizer or slow release tree and shrub fertilizer. Repeat f ertilization after each flush of bloom
until six weeks before frost. Before applying, read the label thoroughly and apply according to the label.
Mulching is another important factor when it comes to growing roses. To help conserve moisture and reduce weed pressure, apply three inches of mulch; pine straw, leaves, pine bark, or wood chips around your plant(s). Do not apply mulch directly against the stem.
Roses are unfortunately susceptible to various pests and diseases. The most common diseases that affect roses are black spot, powdery mildew, and stem canker. The most common pests included are aphids, beetles, and thrips. If your roses plants are showing any signs or symptoms of diseases, pests or insects, contact your local extension office. If you follow these tips, you can cultivate and add fragrance and beauty to your outdoor space!
Want to learn more about the types of roses? Visit: https://hgic.clemson.edu/factsheet/growing-roses/
Want to explore various cultivars and varieties of roses? Visit: https://plants.ces.ncsu.edu/plants/rosa/
Our office is an equal opportunity provider, so if you have any questions related to growing roses or other horticulture questions, please contact Kellee Payne at kellee_payne@ncsu.edu or 336-849-7908.
Dr. Andrew Rivers, wife Katie, son Nolan and daughter Nora
Inviting Wildlife into Your Winter Garden Scott Duckworth, Mitchell’s Nursery & Greenhouse
Winter is often depicted as a season of stillness—a time when nature takes a pause and the vibrant life of our gardens retreats beneath ice.
While we cozy up indoors, there's a world outside braving the cold. Birds and other critters that don't hibernate out of necessity adapt and persist through the cold. Imagine you're on a long journey with scarce resources. Suddenly, you stumble upon an oasis offering nourishment and shelter. That's what berry-producing plants are for wildlife during the harsh winter months—a lifeline.
Remember what's at stake before you rush outside with clippers in hand to tidy up those ragged perennial beds. All winter long, birds rely on them for nourishment and cover. By waiting until March to clear the debris, you’re making a quiet investment in their survival. It’s not about perfection; it’s about choosing to nurture the natural cycles that sustain us all.
Hollies and dogwoods aren't just festive decorations but also essential contributors to the ecosystem. The Red Twig Dogwood, for instance, offers more than its striking red branches that stand out against the snow. Its berries are a vital food source for songbirds and small mammals when other options are limited. Planting one is like setting up a well-stocked rest stop on a lonely highway. The Red Twig Dogwood doesn't just feed birds; it feeds the imagination. Its vivid red stems add color to the gray winter palette, making your garden interesting even on the bleakest days.
Then there's the Nellie Stevens' Holly. Its dense, evergreen foliage and bright red berries give hope in a barren winter landscape. Birds like robins, cedar waxwings, and mockingbirds feast on these berries, gaining the energy they need to endure the cold. The Nellie Stevens' Holly serves a dual purpose. Its tall, dense growth makes it an excellent natural screen, providing privacy while also being a buffet for birds. It's low-maintenance, drought-tolerant, and its evergreen nature means your garden retains vitality year-round.
Needlepoint Holly says you chose something remarkable. Its bright
green leaves and red berries catch the eye. A quiet promise that craft and intention can transform your corner of the world into a haven worth noticing.
Habitat Tips: Crafting a Winter Sanctuary
Creating a wildlife-friendly garden during winter doesn't require grand gestures. It's about intentional choices that make your space welcoming when the natural world needs it most.
Diversity is Key: Plant various berry-producing shrubs to attract different species. Diversity supports a broader range of wildlife and adds layers of beauty to your garden.
Provide Shelter: Evergreens, like hollies, offer shelter from the elements. Their dense foliage shields birds and small mammals from wind and snow.
Leave the Leaves: Resist the urge to clear every fallen leaf. Leaves provide a habitat for insects, which in turn become food for birds.
Water Sources: Fresh water can be scarce in freezing temperatures. A heated bird bath ensures that wildlife has access to water when natural sources are frozen over.
Avoid Chemicals: Pesticides and herbicides can harm the very creatures you're trying to help. Embrace organic gardening practices to keep your garden safe and healthy.
In a world obsessed with grand gestures, it's easy to overlook the power of small actions. But consider this: A single berry-producing plant can feed dozens of birds. Those birds play roles in pest control, pollination, and seed dispersion. Your one plant becomes part of a much larger story—a life network extending far beyond your property line.
I like to think of my garden as a microcosm of change. When n eighbors see the vibrant life in your yard during winter, it sparks curiosity. Conversations begin. Ideas spread. Before you know it, entire communities are planting for aesthetics and ecological impact.
Nellie Stevens' Holly
The Red Twig Dogwood
Mitchell's Nursery & Greenhouse is proud to mark 45 years of growth and dedication to the Triad horticulture community with a bold new expansion. Over the last two years the family prepared for and planned for the new space and this fall, the family-owned business unveiled 18,432 square feet of new space, including 9,216 square feet of cutting-edge greenhouses and a 9,216-square-foot cold-framed retail area designed to showcase an expanded selection of trees, shrubs, and plants. The new greenhouse has a concrete floor with six-foot-wide open aisles that are easier to navigate.
Located at 1088 West Dalton Road, King, NC 27021 the expansion increases Mitchell's greenhouse space by 27%, enabling the nursery to grow an even broader range of plants onsite while enhancing the shopping experience with more space, greater variety, and seamless navigation.
“We are thrilled to expand our facilities to better serve our community,” said Judy Mitchell, Owner of Mitchell’s Nursery & Greenhouse. “This growth reflects our success in providing quality plants and will be an enhanced experience for our customers.”
Mitchell’s Nursery & Greenhouse is more than just a greenhouse—it’s a hub for gardeners, plant enthusiasts, and anyone looking to reconnect with nature. Whether you’ve got a green thumb or just now beginning your gardening journey, there’s never been a better time to visit.
New Greenhouse and cold frames at Mitchell’s Nursery & Greenhouse.
The Live Like Norah Foundation began in December of 2021 as a way for the Smitherman family to honor the life of their daughter, Norah. In the past three years, through a combination of donations and fundraising, the nonprofit has benefitted many individuals and programs. Norah’s mom, Jennifer Smitherman, says the foundation exists to make a difference for kids and young adults. Students and teachers in Yadkin County Schools have been the primary beneficiaries of the Live Like Norah Foundation.
Beginning with the Class of 2022, seven students from Forbush and Starmount High Schools have been awarded scholarships based on high scholastic achievement and their commitment to community involve-
ment. Scholarships are renewable yearly, dependent upon the student continuing to represent the qualities of academic excellence and a giving heart as Norah did. The scholarship winners are chosen by the Board of Directors of Live Like Norah. Foundation funds have also paid for student lunch debt and for Angel Tree gifts at Christmas. Meals for teachers and classroom materials for new teachers are other ways that Live Like Norah has supported public schools.
Impact Yadkin has received support from the foundation, as have teens and young adults from Yadkin County who volunteer for mission trips. Canned food and birthday kits have been collected for Yadkin Christian Ministries. Blood drives in memory of Norah are held locally. These organizations and more have benefitted from the efforts of the Live Like Norah Foundation.
If you haven’t had a chance to visit the Live Like Norah Shop, it is located at 604 Tennessee Street in Yadkin-
ville. You will find a fabulous assortment of seasonal items, jewelry, decor, and faith items, such as Bibles, devotionals, and apparel. Go by and browse the store, or shop online! Proceeds from the store help to fund the many ways that Live Like Norah gives back to the community.
Be the Good. Do the Good.
God Not Dead. Written in purple marker in Norah’s handwriting, on the back of a frame with a photo of her sitting in the surf, these words have become the motto for the Live Like Norah Foundation. Her family seeks solace in doing good things for young people and for the community in her name. In her own words, Norah wrote about giving back to the community.
You can read more at www.livelikenorah.org.
Annual Events Sponsored by the Live Like Norah Foundation
FEBRUARY: Ladies are invited to attend the Live Like Norah F.R.I.E.N.D.S.
Galentine Gala. This is a great excuse to get dressed up, grab a friend, and enjoy great food and an encouraging keynote speaker. This year’s gala will be held on Saturday, February 1, at the Yadkin County Agricultural and Education Building. Tickets are required and proceeds benefit the foundation. Scan the QR code or visit livelikenorah.org.
SEPTEMBER: Silo Run hosts the annual Live Like Norah Golf Tournament. The 2025 tournament will be held on September 6. Besides some friendly competition on the golf course, a silent auction and raffle are held. All proceeds support the foundation. Registration for this event typically opens mid-summer, so watch for more information on social media and the Live Like Norah website.
DECEMBER: Fear Not is a free event for kids. The Christmas story is shared, kids make a craft, and lunch is provided. Registration is requested though there is no charge for the event. The 2024 event was held at Collide Church following the Yadkinville Christmas Parade. Register at livelikenorah.org.
Woman’s Club of Winston-Salem
“The
Union of All for the Good of All”
Active for more than 120 years, the Woman’s Club of Winston-Salem began as an organization for women as female groups outside of the family took shape. The suffrage movement and opportunites for women to work outside the home were factors in the establishment of many such clubs in the late 19th and early 20th centuries. In addition to providing a chance to socialize and discuss current issues, these organizations allowed women to identify and address concerns, such as education and healthcare, in their local community.
Many clubs for women in the Winston-Salem area began with an association with Salem College, the oldest such institution for women in the country. One of the original founders of The General Federation of Women’s Clubs, a national organization, Mary Stewart, wrote the Collect that the Woman’s Club of Winston-Salem still recites at the beginning of their meetings. In part, the Collect states “Grant
The Cicero Tise House on West Fourth Street was the home of the Woman’s Club of Winston-Salem at its peak during the 1920s.
that we may realize it is the little things that create differences, that in the big things of life we are at one… And, oh Lord God, let us forget not to be kind!” These words guide the actions of the club and its members, which are still affiliated with the GFWC.
With the motto of “The Union of All for the Good of All”, the Woman’s Club of Winston-Salem puts the money they raise through membership fees and donations to good use. From January 2023 until June 2024, $40,900 was given to local non-profits. Some of the local organizations receiving support include A Bed and A Book, Bethesda Center for the Homeless and Salem Academy and College Scholarship.
The current Woman’s Club of Winston-Salem meets monthly January through May, and September through November. Meetings are held at the Old Town Country Club and include lunch and a guest speaker who shares how they or their company or organization is giving back. There is also a donation focus, which varies based on member requests and current needs. Sometimes the donation is cash, or perhaps a specific item that is needed by a group in Forsyth County or surrounding areas.
Potential members may contact Myra Bonner at myra.bonner71@gmail.com.
Members celebrate the 120th year of the Woman’s Club.
Navigating the World of Banking: Understanding Your Options
When it comes to managing your finances, understanding and selecting the best banking option for you is critical. With a variety of existing banking options ranging from traditional banking to online options, it is important to understand the different services and benefits available so you are able to make an informed decision. Whether you are opening your first bank account or switching to a new banking provider, here are a few of the available options.
We will start off with traditional banking. Traditional banks are often referred to as “brick-and-mortar” banks and are by far the most widely known and accessible option in most locations. These banks offer a variety of services such as checking accounts, savings accounts, loans, credit cards, and mortgagees. This type of bank generally has physical branch locations with available ATMs. The physical locations allow for inperson service, easy access to your funds, face-to-face financial consultations, and general face-to-face interactions. Traditional banks are appealing due to the large amount of services that they provide as well as a physical location where you can go to accomplish all of your banking needs. While this type of banking is convenient, it does come with the drawback of potential higher fees as well as lower interest rates when compared to other banking options.
Next we will explore the world of online banking. Online banking has become a much more popular form of banking and financial management due to the widespread use of the internet and online services in general. Online banks, as the name suggests, are completely online banking services that do not have physical banking locations. Customers of online banks access their finances through phone or computer applications or websites. Online banking often comes with the benefit of higher interest rates for your accounts and lower fees. Online banks can often afford to provide
better interest rates and lower fees due to the lack of overhead costs, such as a physical location. The major downside of online banking is the lack of face-to-face interaction. If you are someone that enjoys customer support in person, online banking may not be the right choice for your needs.
Rhett Kyle
WRITER
We will finish off our exploration of banking options with credit unions. Credit unions are nonprofit, member-owned organizations that provide many of the same services as traditional banks. Some of the available services are savings accounts, checking accounts, loans, mortgages, and financial management. The appeal of a credit union in comparison to a traditional bank is generally higher interest rates and lower fees. Credit unions also have physical locations for those of you that prefer to do your banking face-toface. The downside to credit unions is lack of accessibility for the general public. Credit unions typically have membership requirements that are related to your place of employment or your geographical location. These limitations make this banking option less accessible in comparison to traditional or online banking. Despite its limitations, credit unions are often preferred to traditional banking due to its higher interest rates and community-focused approach to banking. Choosing the correct banking options for you depends on your individual, lifestyle, and financial needs. Traditional banks and credit unions offer a variety of appealing services such as physical locations and ATM access; whereas, online banking can provide more ease of access to your finances. Weighing the pros and cons of each banking option is essential in finding the best banking option for your personal financial journey.
Rhett Kyle Extension Agent, Family & Consumer Sciences
N.C. Cooperative Extension Forsyth County Center rlkyle@ncsu.edu
The Yadkin Arts Council and Cultural Center History
The Yadkin Arts Council (YAC) was originally formed in 1975 by a group of local citizens interested in the arts. That same year the YAC sought and received non-profit (501C3) status. The initial focus of the organization was on community theatre. A space known as the Freezer Locker Arts Center became the home to the fledgling Council and it was from there that Yadkin County citizens were given the opportunity to participate in, and enjoy theater for the first time. The Freezer Locker, with its small performance space, remained the home of the YAC for several years.
From an enthusiastic beginning, the YAC thrived and became an important part of the local community. The next focal point for the Council became visual arts – painting, sculpture, etc. Local artists were sought out and encouraged to bring their works into the public eye at various exhibitions and events. A permanent art collection was started, and the Arts Council’s board of directors was developed.
Next came a series of programming that pushed the organization further along. Among the notable achievements were: The beginning of the In-School Arts Experience (a collaboration with the Yadkin County Schools), the annual spring arts contest and photo contest, the Summer Con-
cert Series at the new outdoor amphitheater, management of the Yadkin Valley Harvest Festival in the fall, and the Fiddlers Convention/Bluegrass Competition in the spring.
As the Yadkin Arts Council was turning thirty years old in 2005, it was quickly evolving into an important institution in the county. Community Theatre returned, the In-School Arts Experience grew dramatically, and the Holton-Prim Art Gallery was opened. The budget of the YAC quickly doubled and fundraising (including serious grant writing) received much more emphasis. The YAC was bursting at the seams as it reached more and more Yadkin County citizens.
By the early 2000’s it was apparent that the YAC needed larger facilities to accommodate its needs and to provide a permanent place for the arts in Yadkin County. The building that was identified as the future home of the Yadkin Cultural Arts Center was one that was originally constructed in the middle of the 20th century for the Adams Motor Company. There was a showroom in the front of the building in what is now The Center Bistro, and the parts department was in the back, which is now home to the Willingham Theater. This building was the first in downtown Yadkinville to have steel arches supporting the roof.
Eventually Adams Motor moved to WinstonSalem and then the building went through various incarnations. It was used as a roller rink, a marble kitchen and bath fixture manufacturing facility, and Whiff’s Barbecue Restaurant. The current artist studios in the plaza were originally concrete bays for washing cars.
In 2002 the Yadkin Arts Council acquired the 10,000 square foot building and by 2006 they launched a capital campaign to raise funds for its renovation. Over the next few years the building was completely gutted and renovated with the former “Quonset hut” look of the building being transformed into an architectural marvel of glass, barn wood, polished concrete floors, and glass mosaics.
In September 2010, the new Yadkin Cultural Arts Center was completed, providing a home for the arts in Yadkin County. It encompasses the Willingham Theater, the
Welborn Gallery at the Yadkin Cultural Arts Center
Center Bistro, the Welborn Gallery, the Red Wall Gallery, various classrooms, meeting rooms, staff offices, an outdoor plaza, stroll way, and a series of contiguous artist studios where artists not only work on their art but they also offer resident workshops in painting, mosaics, and other various art forms. Overall, the arts center serves as a vibrant hub of activity for Yadkinville and the surrounding areas. It is one of the only places of its kind in Yadkin County where one can go to view live performances, concerts, and other cultural events.
The mission of the Yadkin Arts Council (YAC) is to transform lives in our community through the arts by offering opportunities to encounter, create, and participate. And by fulfilling this mission, the Yadkin Arts Council is a significant resource and creative force for the community. It serves as a base for the growing influence of the arts in Yadkin County. Current programming includes a curated selection of arts opportunities for our community, including musicals and plays, concerts and comedy shows, arts in education experiences, gallery exhibits, art competitions, and art classes. They also continue to host annual events such as an annual gala celebration, the Yadkin Bluegrass and Old Time Convention, and the Yadkin Valley Harvest
If you’re going... Visit yadkinarts.org for more information about shows and to order tickets. Box office hours are MondayFriday, 10 am-4 pm and one hour before show time. Call 336-679-2941 if you have questions.
Yadkin Cultural Arts Center
The Yadkin Arts Council 2025 Season Schedule
January 11 @ 7:30pm - Sounds of the Mountains Series with Dom Flemons - in partnership with the Blue Ridge Music Center- $30
January 18 @ 7:30pm - Sounds of the Mountains Series with Sister Sadie - in partnership with the Blue Ridge Music Center - $35
January 25 @ 7:30pm - Sounds of the Mountains Series with Colby T. Helms & The Virginia Creepers + The Wilder Flowerin partnership with the Blue Ridge Music Center - $20
February 8 @ 5:30pm - Gala Celebration with Steep Canyon Rangers - $100 - $150 VIP Tickets
March 1 @ 7:30pm & March 2 @ 3pm - A Diary of a Wimpy Kid - $18
March 15 @ 7:30pm - Damn Tall Buildings - $25
April 5 @ Yadkin Elementary School - Bluegrass Convention
April 10-12 @ 7:30pm / April 13 @ 3pm - Doublewide, Texas- $25
May 3 @ 7:30pm - Black Opry Revue - $25
May 31 @ 7:30pm - Caleb Caudle - $25
June 14 @ 7:30pm - Alan Bibey & Grasstowne - $25
July 24-26 @ 7:30pm / July 27 @ 3pm - Freaky Friday - $25
August 16 @ 7:30pm - Taylor Vaden & Memphis Thunder - $20
September 6 @ 7:30pm - Karen Morgan Comedy - $25
September 20 @ 10am - 3:30pm - Yadkin Valley Harvest Festival - FREE
October 23-25 @ 7:30pm / October 26 @ 3pm - Big Fish - $25
November 15 @ 7:30pm - Kruger Brothers - $35
December 11-13 @ 7:30pm / December 14 @ 3pm - The Best Christmas Pageant Ever - $25
Willingham Theater at the Yadkin Cultural Arts Center
The Handbell ministry of
Union Grove United Methodist Church
In an upstairs classroom of Union Grove United Methodist Church, Madame Marcia Wooten (she was my high school French teacher, so she will always be “Madame” to me) showed me a collection of handbells and educated me on their origin. While bell ringing can be traced back to ancient China, handbell ringing as we know it began in the pubs of Great Britain. Bell tower ringers in English towns needed to practice, and the hand-held bells were developed so that they could do so indoors and avoid the cold, chilly towers. It also allowed them to practice without disturbing the neighbors. By the 18th century, the range of handbells was extended so that tunes could be played. P.T Barnum brought the first handbells to the United States in 1847, and eventually handbells found their way into church music.
The original three-octave set of Malmark bells were purchased with funds donated to the church in memory of a young choir member who died in a car wreck in 1997. The program began the following year. More bells have been added over the years in subsequent memorial campaigns for a total of five and half octaves. Eleven ringers or more are required to utilize all of them. A technique called four-in-hand allows one ringer to hold and play four handbells-two in each hand, by turning them different ways; only experienced handbell ringers are able to make use of this technique.
Marcia’s son, Justin, began playing handbells at age 8. With a degree in musical theater, he is now a member of Charlotte Bronze Handbell Ensemble, the largest community handbell group in North Carolina’s Piedmont. In addition, he has been a faculty member of Handbell Musicians of America at their last two National Seminars. As a bass bell specialist, he has taught classes in Canada and several areas of the United States.
Most of the Union Grove UMC ringers are not quite that experienced, but they still give quite a performance. As many as four groups have been active at one time, though currently the adult group, the Memorial Ringers, and the Chapel Bells, elementary school age kids, are
active. They primarily perform at church services and special community events.
High school students, in addition to performing at church, travel to perform at other churches, festivals and other events, and have even performed at weddings. There is also a group for adults.
You can see performances on the church’s Facebook page, on their YouTube channel @ugumc, or visit Union Grove United Methodist Church to see the ringers in person! All are welcome.
Union Grove United Methodist Church is located at 1331 Sloans Mill Road, Union Grove, North Carolina
The Memorial Ringers with Justin Wooten ringing the large aluminum handbells
Chapel Ringers
Yadkin Valley Weddings: 12 Diverse Venues for Your Perfect Day
Nestled in the heart of North Carolina foothills, the Yadkin Valley offers an enchanting blend of natural beauty, rich history, and charming venues that make it a dream destination for weddings. From rolling vineyards and rustic barns to elegant estates and scenic farms, this region provides a stunning backdrop for couples seeking a wedding tailored to their unique vision. Whether you’re drawn to the romance of a French-inspired manor, the rustic charm of a working farm, or the modern elegance of a vineyard, the Yadkin Valley has something for every couple.
This article highlights 12 distinctive venues that showcase the diversity of the region. From all-inclusive options to flexible packages, these venues cater to intimate gatherings and grand celebrations. Couples can exchange vows under majestic oaks, in scenic vineyards, or beside tranquil ponds, and host receptions in everything from luxe barns to open-air greenhouses. With nearby accommodations, local activities, and the region’s renowned hospitality, the Yadkin Valley creates an unforgettable wedding experience for couples and their guests.
Explore the venues that make this area a hidden gem for destination weddings, and discover why the Yadkin Valley is the perfect place to say "I do."
Whispering Ridge Farms - Weddings and Events Venue
State Road, NC
Price: $2000 - $8000
Max capacity: 200
Whispering Ridge Farms is a luxury barn venue offering stunning views and elegant rustic charm. This climate-controlled venue is open year-round and offers a primary package, with options for elopements and two-day rentals. Ceremonies take place on the patio, cocktail hour on a covered veranda or open fields with a unique silo bar, and receptions in a barn featuring high ceilings, crystal chandeliers, and modern details. A bridal loft and groom's quarters are available, and Elkin's nearby accommodations make it convenient for guests. Couples can choose to work with any licensed and insured vendors. Opened in Fall 2023, this family-owned venue prides itself on creating a relaxed, welcoming wedding experience where couples can feel like part of the family.
Rosa Lee Manor
Pilot Mountain, NC
Price: $2500 - $6900
Max capacity: 150
Rosa Lee Manor is a countryside manor featuring an estate house, carriage house, gardens, and fields with rolling foothill views. Open Spring through Fall, it offers single-day and weekend packages. Ceremonies take place in a scenic field with multiple backdrop options. Cocktail hour is hosted on a garden patio with a vine-draped pergola and fountain, and receptions are held in the rustic yet elegant carriage house with exposed beams, white drapes and twinkle lights, and a wall of windows. The manor house includes six bedrooms, a bridal suite with a private porch, and an entertainment room, with weekend packages including a two-night stay. A separate farmhouse on the property and nearby Pilot Mountain accommodations add flexibility. With an open vendor policy and 30 years of hosting weddings, Rosa Lee Manor is a cherished venue in the region.
Photo of Whispering Ridge Farms by Bailey Batten Photography
The Barn at Heritage Farm Dobson, NC
Price: $1,000 - $5,000
Max capacity: 200
The Barn at Heritage Farm is a 10,000-square-foot climate-controlled barn on a working farm with stunning Pilot Mountain views. Open year-round, it offers flexible hourly rentals. Ceremonies are held in the Outdoor Chapel with wooden benches and freestanding windows, cocktail hour on the patio and field, and receptions in the barn featuring high ceilings, a loft, a built-in bar, and charming lighting. Two getting-ready suites, an on-site Airbnb for six, and nearby Elkin accommodations add convenience. With an open vendor policy and an expansive decor closet, the venue prides itself on being affordable and accessible for all.
Serre Vineyards
Mt Airy, NC
Price: $8250+
Max capacity: 200+
Serre Vineyards is a modern white barn and vineyard with stunning views, designed as a blank slate for weddings. Open year-round, it offers packages ranging from basics with tables and decor to weekend options with unique add-ons. Couples can choose from multiple ceremony locations, host cocktail hour on a covered patio or grassy fields, and personalize their reception in the spacious barn with large windows. The venue includes a Greenhouse Cottage for getting ready or overnight stays, a Lofted Bridal Suite, and is conveniently located in Mount Airy with nearby guest accommodations and activities. Serre welcomes in-house and outside vendors, giving couples flexibility to create their perfect day in this naturally beautiful space.
White Sulphur Springs Weddings & Venue
Mt Airy, NC
Price: $11,000
Max Capacity: 200
White Sulphur Springs is a modern lodge-inspired venue surrounded by beautiful fields, large trees, and a picturesque creek. This venue is open year-round and offers a single package that includes a 3-day rental, tables and chairs, basic linens and decor, a wedding coordinator, and 2 cabins for the couple and their parties to stay and get ready. There are multiple indoor and outdoor ceremony locations, a front porch with ample space for mingling during cocktail hour, and an indoor reception space featuring a grand fireplace, large windows, and a modern design. 7 on-property cabins are available for guest accommodations. The venue offers flexibility in vendor selections, and the staff prides themselves on going above and beyond for each wedding, creating a relaxing and stress-free experience for couples.
La Collina at Piccione Vineyards Ronda, NC
Price: $6,000 - $11,500
Max capacity: 150
La Collina at Piccione Vineyards is a Tuscan-inspired venue with picturesque vineyard and mountain views, open year-round with a comprehensive package covering venue and bar services. Ceremonies are held on an elevated courtyard or in a banquet hall with large windows overlooking the vineyard. Cocktail hour takes place in the tasting room and courtyard, while receptions are in the banquet hall, featuring a fireplace and natural light. Two getting-ready suites and a barrel room for additional space are provided. La Collina offers in-house bartending featuring elevated wines from their vineyard, welcomes outside vendors, and requires a wedding coordinator. The venue, which opened in 2023, loves seeing how each couple uses their flexible space and is eager to help couples create memorable celebrations.
Photo of La Collina at Piccione Vineyards by Times Treasured Studios
Donnaha Valley Farm
Tobaccoville, NC
Price: $5,750 - $19,000
Max capacity: 250
Donnaha Valley Farm is a charming and rustic venue surrounded by lush gardens and scenic views of the Yadkin River, open from mid-April to early November. It offers customizable packages, from a base 1-day package to an all-inclusive 2-day package with key vendors. Ceremonies take place in a field featuring a unique, permanent arbor, cocktail hour is hosted on a covered deck with built-in bar, and the reception space is an open-air pavilion with 360 views. A bridal cabin is available for getting ready, and nearby Winston-Salem provides ample accommodations and activities. Each package includes a wedding coordinator, a list of approved caterers, and allows other outside vendors. The owners are committed to creating a warm and inviting space and take pride in sharing their family land with couples
The Barn at Premier Farm
Jonesville, NC
Price: $5695
Max capacity: 300
The Barn at Premier Farm is an elegant rustic venue on a 30-acre property, open year-round with climate control. Its single package includes all-day access, a kitchen, two dressing suites, tables, chairs, linens, and a small decor closet. Ceremonies are held in a wooded grove or open field with hill views, with cocktail hour on the covered porch or loft. The main floor suits seated receptions with dance floors. Located minutes from Highway 77, it offers open spaces with nearby amenities. The venue welcomes all vendors and event styles, particularly enjoys low-key couples, and focuses on creating a relaxed experience for couples.
Coley Hall at The Liberty Elkin, NC
Price: $3000 - $5500
Max capacity: 500
Coley Hall at The Liberty is a rustic industrial venue housed in a historic downtown Elkin tobacco warehouse. Open year-round, the 9,000square-foot hall accommodates up to 500 guests with flexibility for fully indoor events. The venue offers 1-day and 2-day packages, with the latter including access to a well-stocked decor closet, two well-designed dressing suites, and tables, chairs, and linens for up to 150 guests. Ceremonies are typically held in the main hall, with an outdoor courtyard as an alternative, and the main hall provides ample space for an indoor cocktail hour with a room flip. Conveniently located in the heart of downtown Elkin, there are activities for guests within walking distance of the venue, and convenient nearby accommodations.
Photo of Coley Hall by Russell-Killen Photography
Luna's Trail Farm and Event Center
Westfield, NC
Price: $3,000 - $8,000 Max capacity: 240
Luna's Trail Farm and Event Center features lodge-style event facilities and cabins on a scenic farm. Open year-round, it offers one- and two-day packages. Ceremonies take place in a glasswalled building with a patio overlooking a pond, cocktail hour on the patio and side room with built-in bar, and receptions in a lodge-inspired barn. A bridal suite is in the ceremony building, with cabins providing additional getting-ready spaces. The property includes three cabins and a nine-room lodge, with nearby accommodations in Mount Airy and Pilot Mountain. The venue has an open vendor policy and an optional on-site restaurant caterer, embodying the motto, “Relax, spend time, and celebrate.”
Mayberry Meadows Weddings & Events
Mt Airy, NC
Price: $8,995 - $12,995
Max capacity: 200
The Vintage Oak Estate
Mt Airy, NC
Price: $4,500 - $5,500
Max capacity: 200
The Vintage Oak Estate is a French-inspired venue featuring a unique greenhouse-style reception space. Open year-round, it offers weekend packages with overnight accommodations in the estate's inn and guest house. Ceremonies take place in a flowerfilled courtyard, cocktail hour on a patio down the grand outdoor staircase, and receptions in the open-air greenhouse with views of oak trees. The bridal suite and guest house provide elegant getting-ready spaces, while nearby Mt. Airy offers activities and accommodations, including the Andy Griffith Museum. With an open vendor policy, the local owners warmly welcome couples to celebrate their special day.
Mayberry Meadows Weddings & Events is an all-inclusive venue featuring a picturesque property and a 3,200-square-foot climatecontrolled pavilion. Open year-round, it offers tiered packages based on vendor services, as all vendors are booked through the venue. Ceremonies often take place under a large oak tree with provided benches, and getting ready is accommodated in a spacious house across the street. The venue partners with the local Hampton Inn for guest discounts, ensuring a seamless, stress-free celebration. Their all-inclusive experience provides simplicity, allowing couples to focus on celebrating rather than planning a wedding.
Stephanie Milosh is the owner of Beauty & the Budget Events Contact her for your event planning needs! stephanie@beautybudgetevents.com
Things to Keep for Tax Filing Season 2024
On January 1 the 2024 income tax season will be officially underway. My staff and I just completed classes on the new tax program. Now is the time to start gathering your information and putting it in a location where it can be easily accessed when you prepare your tax return.
What type of information do you need to file your taxes is the number one question we are asked each year. As I reviewed the software input data screens, I decided to list the basic information you may need for your personal tax return.
•Copy of latest tax return, 2023 if you have filed. We prefer 3 years because there may be information such as carryforward losses needed to complete your 2024 return.
•Your/spouse’s unexpired driver’s license or government issued photo.
•Social Security Cards, birthdates for you, your spouse, and any dependents on the return.
•Any notices/letters from the Internal Revenue or State Revenue
•W-2’s for yourself/spouse
•1099-G if you drew unemployment in 2024
•1099-NEC and 1099K’s if you are self-employed
•Income record to verify any amount of income not reported on 1099’s with bank statements.
•1099 Miscellaneous
•1099-R – Retirement/Pension/IRA/Annuity income
•SSA-1099 – Social Security/RRB income RRB-1099 (Railroad Retirement)
•1099-INT, 1099-OID, 1099 DIV
•1099-B Sale of Stock
•1099-S Sale of Property (Closing statements) Original purchase date and price, plus basis in property you sold. If you sold your home and you lived in it less than 2 years you may have a 1099-S
•1099-B/1099-Div from cryptocurrencies, cost of all cryptocurrencies, NFTs, and type of income sales
•1099-SA (Distribution from HSA) or 1099-LTC (Long term care)
•Form 5498-SA showing HSA contributions.
•1099-A (Abandonment of Property) or 1099-C (Cancellation of Debt)
•1099-Patr - Distribution from a Co-Op (Ag-south – Carolina Farm Credit)
•1098-T (Educational institutions)
•1098-E Student loan interest
•1098-Mortgage Interest statement
•1095-A (Health insurance through State Marketplace exchange), this is the #1 document clients forget to bring. Without the 1095-A the IRS will reject a return until correct information is entered and resubmitted.
This year due to Helene there will be major Casualty and Theft Losses. Please ask a professional (CPA, Enrolled Agent, Tax preparer of your choice) if they can give you a list to help you file a tax return. Extensions of time are in place if you did not get your 2023 return filed after Helene.
Finally, if you are receiving a tax refund, please use direct deposit, it is safer and the quickest way to receive your refund. Please keep a hard copy of your tax return with the information you entered on the return for future reference.
This list is compiled from information we will need to make entries to our software to ensure we prepare a complete and accurate tax return.
Rose Speece, Enrolled Agent North Iredell Records
What IS That?
is
next two correct entries drawn win a copy our One Last Sweet Bite Cookbook.
Enter by postcard, letter or email, be sure to include your: name, PHYSICAL MAILING ADDRESS and guess. And if you’d like, tell us about your experiences using or collecting this item. Entries must be received no later than 2/13/25, Winner will be drawn 2/14/25. The winners will be notified by mail and announced in the March-April 2025 issue. All entries become the property of Yadkin Valley Magazine. Turn to page 90 to read about the Nov-Dec contest.
Mail your guess to: “What is That Contest” Yadkin Valley Magazine PO Box 2077 • Yadkinville, NC 27055 or e-mail: yadkinvalleymagazine@gmail.com. You can also enter on-line at: yadkinvalleymagazine.com
an heirloom that will last a lifetime
Bulova • Hermle
Howard Miller
Why should you buy your new Grandfather Clock from Oldtown Clock Shop & Repair?
Our clocks are under factory warranty and we do the warranty work
We deliver your new clock for FREE
We “set up” your clock in your home or business
We offer a full service department
And even after offering all those extras that others don’t…
Our prices are very competitive!
The November-December What IS That? item is a vintage fire extinguisher.
Thank you for your responses. The first correct answer drawn and the winner of $100 is Darlene Slawter of State Road. Vince Gulisano of King and Philip Lineberry of East Bend were the second and third names drawn from the correct answers and they will receive a copy of the Yadkin Valley Magazine cookbook: One Last Sweet Bite. Keep those guesses coming!
Odessa Brown 102 Happy 100th Birthday!
If you know someone who has recently celebrated this milestone birthday, Yadkin Valley Magazine would love to recognize them. Send in their name and a photo by August 1 to see them in the September/October issue. Photos mailed in will not be returned, so please send a copy.
100th Birthday yadkinvalleymagazine@gmail.com PO Box 2077
Yadkinville, NC 27055
Home and Garden!
Deadline for advertising in March-April 2025 Magazine is January 31
Your advertising message is included in long shelf life print copies plus our digital edition offering with in stores beginning 1st week March
Regional Reach Local Impact
Distribution
Counties near Yadkin River in Northwest North Carolina
Western Forsyth • Davie • Surry Stokes • Northern Davidson Wilkes • Yadkin • Northern Iredell (core distribution highlighted) Our next issue: March-April 2025 features....
If you’d like to learn more about advertising with us contact: Leah Williams 336-961-2620 yadkinvalleymagazine@gmail.com
The Business Section
Time for New Year’s financial resolutions
Now that the calendar has flipped, it’s time for some New Year’s resolutions. You could decide you’re going to exercise more, lose weight, learn a new skill, reconnect with old friends — the possibilities are almost limitless. This year, why not add a few financial resolutions to your list?
Here are a few to consider:
Reduce your debts. It may be easier said than done, but if you can cut down on your debt load, you’ll increase your cash flow and have more money available to invest for your future. So, look for ways to lower your expenses and spending. You might find it helpful to use one of the budgeting apps available online. Boost your retirement savings. Try to put in as much as you can afford to your IRA and your 401(k) or other employer-sponsored retirement plan. If your salary goes up this year, you’ve got a good opportunity to increase your contributions to these retirement accounts. And once you turn 50, you can make pre-tax catch-up contributions for your 401(k) and traditional IRA. You might also want to review the investment mix within your 401(k) or similar plan to determine whether it’s still providing the growth potential you need, given your risk tolerance and time horizon.
Build an emergency fund. It’s generally a good idea to maintain an emergency fund containing up to six months’ worth of living expenses, with the money kept in a liquid, low-risk account. Without such a fund, you might be forced to dip into your long-term investments to pay for short-term needs, such as an expensive auto or home repair.
Keep funding your non-retirement goals. Your traditional IRA and 401(k) are good ways to save for r etirement — but you likely have other goals, too, and you’ll need to save and invest for them. So, for example, if you want your children to go to college or receive some other type of post-secondary training, you might want to invest in a tax-advantaged 529 education
savings plan. And if you have short-term goals, such as saving for a wedding or taking an overseas vacation, you might want to put some money away in a liquid account. For a short-term goal, you don’t necessarily need to invest aggressively for growth — you just want the money to be there for you when you need it.
Review your estate plans. If you haven’t already created your estate plans, you may want to do so in 2025. Of course, if you’re relatively young, you might not think you need to have estate plans in place just yet, but life is unpredictable, and the future is not ours to see. If you have already drawn up estate plans, you may want to review them, especially if you’ve recently experienced changes in your life and family situation, such as marriage, remarriage or the addition of a new child. Because estate planning can be complex, you’ll want to work with a qualified legal professional.
You may not be able to tackle all these resolutions in 2025. But by addressing as many of them as you can, you may find that, by the end of the year, you have made progress toward your goals and set yourself on a positive course for all the years to come.
This article was written by Edward Jones for use by your local Edward Jones Financial Advisor.
Not
Dobson
Paul J. Bunke, Sr., AAMS™, CFP® Financial Advisor
124 W. Kapp Street, Suite C PO Box 407 Dobson, NC 27017
336-386-0846
paul.bunke@edwardjones.com
Audra Cox, ABFP ™
Financial Advisor
715 S Main St, Suite B Dobson, NC 27017
336-569-7385 • 844-795-3462
audra.cox@edwardjones.com
Elkin
Frank H. Beals
Financial Advisor
965 North Bridge Street Elkin, NC 28621
336-835-4411
frank.beals@edwardjones.com
Timothy Johnson
Financial Advisor
116 E. Market St. Elkin, NC 28621 336-835-1124
timothy.johnson@edwardjones.com
Barry Revis, AAMS™ Financial Advisor
116 E. Market St., Elkin, NC 28621
336-835-1124
barry.revis@edwardjones.com
Nathan Sturgill
Financial Advisor
116 E Market Street Elkin, NC 28621
336-835-1124
nathan.sturgill@edwardjones.com
Jonesville
Aaron L. Misenheimer, CFP®, ChFC® Financial Advisor
1530 NC Hwy 67, Suite A Jonesville, NC 28642
336-258-2821
aaron.misenheimer@edwardjones.com
Mount Airy
Andi Draughn Schnuck
Financial Advisor
496 N. Main Street Mount Airy, NC 27030
336-789-1707
andi.schnuck@edwardjones.com
Dale Draughn, AAMS™ Financial Advisor
140 Franklin Street Mount Airy, NC 27030
336-789-0136
dale.draughn@edwardjones.com
Logan Draughn
Financial Advisor
492 N. Main Street Mount Airy, NC 27030
336-789-3323
logan.draughn@edwardjones.com
Kody Easter, AAMS™, CRPC™, CFP® Financial Advisor
304 East Independence Blvd Mount Airy, NC 27030
336-789-2079
kody.easter@edwardjones.com
Randy D. Joyce
Financial Advisor
136 W. Lebanon Street Mount Airy, NC 27030
336-789-6238
randy.joyce@edwardjones.com
Tammy H. Joyce, AAMS™ Financial Advisor 136 W. Lebanon Street, Mount Airy, NC 27030
336-789-6238
tammy.joyce@edwardjones.com
Tanner Joyce
Financial Advisor
752 S. Andy Griffith Pkwy, Suite 400 Mount Airy, NC 27030
336-245-9112
tanner.joyce@edwardjones.com
Pilot Mountain
Mike Russell
Financial Advisor
106-B South Depot Street, Pilot Mountain, NC 27041
336-368-2575
mike.t.russell@edwardjones.com
Michael Warren, WMCP® Financial Advisor 101-D Shoals Road, Pilot Mountain, NC 27041 336-368-0782
michael.warren@edwardjones.com
Yadkinville
Christopher L. Funk
Financial Advisor
128 South State Street • PO Box 790 Yadkinville, NC 27055 • 336-679-2192
chris.funk@edwardjones.com
Left to right: Tanner Joyce, Logan Draughn, Audra Cox, Paul Bunke, Aaron Misenheimer, Michael Warren, Andi Schnuck, Frank Beals, Barry Revis, Dale Draughn, Mike Russell, Kody Easter, Tammy Joyce, Christopher Funk
pictured: Randy Joyce, Nathan Sturgill, Timothy Johnson
Jesus Heals a Paralytic
Mark 2: 1 - 5
Closing Devotions
Who is on the Roof with You?
1When Jesus returned to Capernaum after some days, it was reported that he was at home. 2So many gathered around that there was no longer room for them, not even in front of the door; and he was speaking the word to them. 3Then some people came, bringing to him a paralyzed man, carried by four of them. 4And when they could not bring him to Jesus because of the crowd, they removed the roof above him; and after having dug through it, they let down the mat on which the paralytic lay. 5When Jesus saw their faith, he said to the paralytic, “Son, your sins are forgiven.”
I want to hang out with people who will climb on the roof and lower me down when I am in need. Don’t you? I love this Gospel passage and the way a few men made sure their sick friend didn’t miss out on Jesus’ visit. Can you imagine the conversation among the friends? One friend exclaims, “You want to do what?!?” when he heard the suggestion. And another friend says, “Hold on a second, let me grab my ladder off my truck.” I smile when I imagine Jesus standing in the middle of the living room and chunks of mud from the roof falling down onto his head. Then the whole crowd looks up to see four heads pop through a hole in the roof. Can you imagine the surprise on everyone’s face and Jesus laughing at the audacity of these friends? I bet Jesus loved it.
Where are you in the story? Are you ready to grab a ladder or shovel to help out your friend? Or are you the sick friend needing some help? Or are you part of the crowd gathered in the room, surrounding Jesus, trying to get a glimpse of the Savior? I imagine those folks were not
pleased to see this stunt. They arrived early to get a place in that room. It would seem unfair to everyone who followed all the rules.
Sometimes Christians are called to break the rules to make sure nothing - even a roof - stands between someone and Jesus. We see the rules. We know the obstacles, and still we say, “no one is going to be excluded from seeing Jesus, not on my watch.” Are you willing to go to extreme measures to make sure everyone can see Jesus?
I wonder who is on our roof today? Who is looking for a chance to see God? Who is struggling with illness or depression? Who thinks they are not worthy of forgiveness? Who is broken in need of healing and doesn't even have the ability to pull themselves up by their bootstraps? Who is being left out of church today?
Jesus got it. He didn’t yell at the friends for messing up the roof. He didn’t tell them to get back in line and wait their turn like everyone else. He saw the faith it took to challenge the rules. I invite you to break through some roofs, think outside the box, and find a way to share your faith with your friends today.
Rev. Dr. Heather Kilbourne spends her days helping rural churches dream God-sized dreams for their communities. She is the founder and Director of Faith in Rural Communities at the NC Rural Center. She is an ordained minister in the United Methodist Church and served churches in Yadkin and Burke Counties. She can be reached at hkilbourne@ncruralcenter.org.
Care South, Inc. is a locally owned and respected agency that has provided more than 20 years of In-Home Aide Care to individuals who require assistance with Activities of Daily Living (ADLs).
To inquire about services for you or a family member or employment opportunities for:
In-Home Aides, Certified Nursing Assistants (C.N.A), and Personal Care Assistants (P.C.A), please contact us at:
Mission
To deliver exceptional Personal Care Services (PCS), allowing the client to live safely and comfortably in their own home and to provide leadership in which employees have faith and confidence.
What Programs are Provided through the Agency?
• Community Alternative Program for adults (CAP/DA)
• Personal Care Services (PCS)
• Veterans Administration (VA)
• Temporary or Long-term Care
• Chore Respite
• Private pay
Summary of the Service Provided:
• Activities of Daily Living (ADLs) (i.e., eating, bathing, dressing, toileting, mobility, and grooming)
• Instrumental Activities of Daily Living (iADLs) (i.e., light housekeeping, meal prep)
Practices and Staff:
• Licensed and bonded in North Carolina.
• RN Supervisor conducts quarterly visits to the home.
• CPR Instructor
• Staffing Coordinators provide 24/7 On-Call Services.
• Caregivers complete monthly in-services, maintain C.P.R., and perform skills competency verification by the R.N.
• Comprehensive background investigation of all caregivers (i.e., criminal background)
