THE NEWS REVIEW - Thursday, July 30, 2015 - Page 9A
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THE NEWS REVIEW
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Page 10A - THE NEWS REVIEW - Thursday, July 30, 2015
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THE CANADIAN CHAROLAIS YOUTH ASSOCIATION held its annual Conference and Show in Yorkton last week. The show included artwork, photography, team grooming, judging classes, team selling, and wrapping up the event Saturday with conformation classes. Youth and cattle from Alberta to Ontario attended.
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THE NEWS REVIEW - Thursday, July 30, 2015 - Page 11A
Getting To Know Barley Council Canada Over the coming months we will be featuring organizations and associations in North America that helps and works with farmers. This week, we sat down with the Barley Council of Canada. What is Barley Council of Canada (BCC) and what is the role BCC plays in Canadian Ag? The Barley Council of Canada’s role is to be the leader and coordinator for the barley industry – coordinating all links in the value chain, national approach. The BCC is designed to be the voice for barley farmers and barley industry members. Our leadership team is comprised of industry representatives and barley farmers, and we focus on these five main priorities:
innovation and research promoting best crop production services supporting market development increasing market access improving understanding and communications within the barley value chain Each sector of the barley value chain—producers, processors, feeders, malt companies or researchers—has its own ideas about the barley industry and how to make it strong. It is this combination of the diverse perspectives within the industry that gives Canadian barley the exclusive representation it deserves. We act as the leader and coordinator for the barley industry (coordinating all
links in the value chain, national approach). Barley is a unique crop with distinct qualities and market needs. Barley now has a champion—each end-use needs this council’s undivided attention to sustain quality, market demand and long-term profitability. Can farmers participate? How can farmers benefit from participating? We represent the entire barley value chain, from producer right through to processor and end-user. This is the first time in history the entire value chain has been brought together from coast to coast on a board of directors. Farmers are encouraged to participate by volunteering their time to their provin-
cial commissions (Alberta Barley, B.C. Grain Producers Association, Sask Barley, Manitoba Wheat and Barley Growers Association, Atlantic Grains Council, Fédération des producers de cultures commerciales du Quebec) as a director or delegate—they can then provide a crucial voice at the national level. By participating in your provincial commissions you are providing a voice to the BCC table. We need your voice at the provincial level in order to make change or progress at the national level. The other thing farmers can do is help us to educate other barley growers about how the barley industry is progressing, what opportunities there are in growing barley and agronomic tips
to grow and market a profitable crop. They can go to BarleyCanada.com to gain information, they can also sign up for our newsletter by emailing Caitlan Carver at ccarver@barleycouncil. com Do you have any education or public outreach initiatives? How can the community help? We actively give back to our communities and are involved in national campaigns that support agriculture across Canada. We believe that philanthropy builds sustainability in agriculture. Our team participates in multiple charitable events throughout the year. Our current project that we are supporting is Bees Matter. Let’s build the future for Canada’s agriculture com-
munity! What are you most excited about at the moment?We will soon be launching a campaign called, GrowBarley. This will be a site and campaign to raise awareness of successful agronomic practices that will support farmers with their barley crops. We are currently gathering production and marketing information from across the country from all sectors and regions. This information, for the first time ever for barley, will be available online in one place where growers can find the answers from agronomic production to market and profitability questions. - Barley Council of Canada
Old Man on his Back Ranch designated a nocturnal preserve! The Nature Conservancy of Canada (NCC) is pleased to announce that the Royal Astronomical Society of Canada (RASC) has designated the Old Man on His Back Prairie and Heritage Conservation Area (OMB) ranch as a Nocturnal Preserve. The OMB ranch is owned and managed by NCC in Saskatchewan. This designation highlights NCC’s commitment to protect the dark night environment for wildlife and guard against future light pollution in the area. It also features OMB as a rare
place for visitors to enjoy dark night skies and study astronomy. NCC is committed to maintaining minimal use of artificial light and to monitor light pollution at OMB. The RASC created its Nocturnal Preserve designation to raise awareness about the health and environmental value of dark nights for both wildlife and humans. A Nocturnal Preserve has minimal artificial light, non-lighted signage, and structures that confine external illumination. As a Nocturnal Preserve,
OMB will offer visitors the opportunity to experience the sights and sounds of a natural night. The RASC’s Nocturnal Preserve designation, part of the Dark Sky Preserve Program, is the newest of three RASC designations that aim to promote the protection of quality night sky and minimize light pollution. The RASC also awards the Dark Sky Preserve and the Urban Star Park designations. NCC’s OMB Ranch is among the first in Canada to be designated a Nocturnal Preserve.
The NCC also manages a herd of genetically-pure plains bison that live on the 13,135-acre (5,316-hectare) ranch, located near Claydon in southwestern Saskatchewan. QUOTES: “We are very proud to have been awarded this designation,” says Mark Wartman, Regional Vice President for the Nature Conservancy of Canada, Saskatchewan Region. “The importance of protecting dark night skies against light pollution is just beginning to be understood. In addition to land conservation,
NCC now accommodates another aspect of our natural environment, that of dark night skies!” “Artificial night light can change the night environment with a profound impact on the ecological balance of an area,” says Robert Dick, Chairperson of the Light Pollution Abatement Committee of the Royal Astronomical Society of Canada. “Preventing outdoor lighting, or at least minimizing its impact, is a major step in the overall protection of our nocturnal environment. And NCC’s OMB ranch is an
ideal setting as a Nocturnal Preserve.” “The OMB ranch has always attracted nature and hiking enthusiasts, and those curious about the genetically-pure plains bison managed here by NCC,” says Natalie Nikiforuk, Natural Area Manager for southwestern Saskatchewan, Nature Conservancy of Canada. “This designation adds another dimension to ranch visitors` experiences. We anticipate a host of astronomers, novice and otherwise, will visit the ranch to view its rich night skies.”
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Page 12A - THE NEWS REVIEW - Thursday, July 30, 2015
Agribition and Semex partner for a new purebred beef jackpot Canadian Western Agribition (CWA) will host a new bull calf jackpot event at Agribition in 2015. President’s Classic presented by Semex, will take place in the Chevrolet GMC Stadium on Tuesday, November 24th. A panel of three experts will judge bull calves within their breed, culminating in a grand finale featuring the champion of each breed vying for the President’s Classic title. The total payout for the event will exceed $7,500. “Semex is proud to be a part of this inaugural and exciting event. Bulls are our business and we are happy to support Agribition’s platform to identify the next great group of future herd sires developed by purebred beef breeders,” says Myles Immerkar, Manager of Global Beef Programs with Semex Alliance.
“Agribition is the country’s largest purebred beef show,” says CWA Beef Committee Chair, Chris Lees. “Integrating First Lady Classic and President’s Classic is an ideal way to kick off the week.” Agribition drew in over 800 visitors from over 70 countries last year. “These types of competitions are a catalyst in securing exports to new markets; they are widely regarded as an integral part of marketing beef cattle genetics for our producers,” says Lees. First Lady Classic, presented by Merck, is also a jackpot event which sees judges select the top yearling heifer at Agribition. Last year the total amount paid out in First Lady Classic was $7,600. Entries for President’s Classic and First Lady Classic close October 1.
Agribition and Mosaic to Showcase SK Food Story Canadian Western Agribition (CWA) is expanding the annual show’s programming to include a brand new Food Pavilion. This exciting new component is expected to attract new visitors and improve the overall shopping experience shared by CWA’s already active 125,000 annual visitors. The Food Pavilion, presented by The Mosaic Company, features a variety of exhibits including food products, kitchen products, workshops, cooking demonstrations, As Seen On TV products, and food sampling. “In recent years, CWA has become increasingly festive. The growth in our consumer shopping area has paved the way for the show to highlight the entire food story,” said CWA President, Stewart Stone. “We have all the best cattle here as well as exceptional grain and other livestock contributors. Creating a venue to highlight and market food from the prairies is a natural progression.” The Food Pavilion is presented by The Mosaic
Company, who share CWA’s vision for the new venue. “Food security is at the heart of what we do. So, we are excited to be part of Agribition as the title sponsor of its new Food Pavilion,” said Sarah Fedorchuk, Senior Director of Public Affairs for The Mosaic Company. “This unique guest experience will showcase the critical role that agriculture plays in the global food story as our industries work together to help feed the world’s growing population.” “General consumer awareness about food and food products continues to grow; this new pavilion is a great way to allow for dialogue between producers and consumers,”said Stone. “We hope to see the venue visited by families from both city and country.” The Food Pavilion, presented by The Mosaic Company will be officially launched on November 23rd as part of the show’s lineup. CWA takes place in Regina, SK from November 23 to 28.
BORE (inches)
PART NUMBER
R4507003* R4507004
2.0
R4507005 R4507007 R4507010 R4507016* R4507017
2.5
R4507018 R4507020 R4507021 R4507023 R4507029* R4507030
3.0
R4507031 R4507033 R4507034 R4507036 R4507042* R4507043
3.5
R4507044 R4507046 R4507047 R4507049 R4507055* R4507056
4.0
R4507057 R4507059 R4507060 R4507062
STROK E (inches)
ROD DIAMETER (inches)
PIN CENTER TO CENTER (inches)
RETRACTED
EXTENDED
8 10 12 16 24
1.125 1.125 1.125 1.125 1.125
20.25 20.25 22.25 26.25 34.25
28.25 30.25 34.25 42.25 58.25
8 10 12 16 18 24
1.125 1.125 1.125 1.125 1.125 1.125
20.25 20.25 22.25 26.25 28.25 34.25
28.25 30.25 34.25 42.25 46.25 58.25
8 10 12 16 18 24
1.250 1.250 1.250 1.500 1.250 1.500
20.25 20.25 22.25 26.25 28.25 34.25
28.25 30.25 34.25 42.25 46.25 58.25
8 10 12 16 18 24
1.250 1.250 1.250 1.250 1.250 1.500
20.25 20.25 22.25 26.25 28.25 34.25
28.25 30.25 34.25 42.25 46.25 58.25
8 10 12 16 18 24
1.500 1.500 1.500 1.500 1.500 2.000
20.25 20.25 22.25 26.25 28.25 34.25
28.25 20.25 34.25 42.25 46.25 58.25
*to ASAE (American Society of Agricultural Engineers) specifications
PORTS (inches)
3/8 NPTF
3/8 NPTF
1/2 NPTF
1/2 NPTF
1/2 NPTF
PIN DIAMETER
SHIPPING WEIGHT
LIST PRICE (each)
NET SALES PRICE
1.0
19 20 21 23 27
$ 108.42 $ 110.40 $ 116.43 $ 128.40 $ 161.28
$ 65.05 $ 66.24 $ 69.86 $ 77.04 $ 96.77
1.0
22 22 24 27 28 33
$ 121.26 $ 125.64 $ 130.47 $ 140.82 $ 158.45 $ 176.07
$ 72.76 $ 75.38 $ 78.28 $ 84.49 $ 95.07 $ 105.64
1.0
29 28 29 37 35 46
$ 129.24 $ 149.99 $ 142.86 $ 161.67 $ 170.67 $ 196.50
$ 77.54 $ 89.99 $ 85.72 $ 97.00 $ 102.40 $ 117.90
1.0
31 30 33 36 40 51
$ 148.83 $ 156.81 $ 164.04 $ 180.84 $ 194.88 $ 237.30
$ 89.30 $ 94.09 $ 98.42 $ 108.50 $ 116.93 $ 142.38
1.0
39 40 43 48 49 65
$ 178.05 $ 198.07 $ 200.10 $ 221.28 $ 241.32 $ 284.52
$ 106.83 $ 118.84 $ 120.06 $ 132.77 $ 144.79 $ 170.71
Nominal(inches)
(lbs)
The City of Yorkton proudly salutes Agriculture - Keystone to our Prosperity! Mayor Bob Maloney and City Councillors: Les Arnelien, Ross Fisher, Randy Goulden, Larry Pearen, James Wilson, Chris Wyatt
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THE NEWS REVIEW - Thursday, July 30, 2015 - Page 13A
Wgrf invests $5 million into Saluting Our Farmers plant genomics research Western Grains Research Foundation (WGRF) today announced a $5 million dollar investment into three applied genomics research projects in lentil, wheat and soybean. These projects were selected for funding under Genome Canada’s 2014 Large-Scale Applied Research Project Competition Genomics and Feeding the Future. “WGRF is excited about the impact these projects will have for producers,” said Dave Sefton, WGRF Board Chair. “Support of genomics for crop research is important for the development of improved crop varieties. WGRF’s partnership with Genome Canada
and involvement in their rigorous review process has allowed producers to invest in these world class genomics research projects. I would like to thank the Government of Canada and Genome Canada for their partnership and support of agriculture crop research.” “Genome Canada is delighted that WGRF came in as a front-end programmatic partner for this important funding competition. Clearly, they recognize the considerable untapped potential that genomics has to offer in terms of enhancing crops that are staples of this nation’s economy as well as those that are emerging in importance for producers and consumers.”
Lorne Hepworth, Chair of Genome Canada. At $18 million of funding planned for 2015, WGRF is the largest producer funder of crop research in Canada. “WGRF’s annual research funding has tripled in last five years,” said Garth Patterson, WGRF Executive Director. “This $5 million dollar investment by producers into cutting-edge plant genomics research is a good partnership for WGRF. The WGRF Endowment Fund is used to fund crop research projects that benefit all producers and the projects announced today will help enhance the profitability and sustainability of producers in western Canada.”
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Farmland ownership consults Celebrating 36 Years in Business open for two more weeks There are two weeks left to participate in the farmland ownership survey. Consultations run until Monday, August 10. As of July 24, 2015, more than 1,700 surveys have been received. The information collected will help the Government of Saskatchewan determine who should be allowed to own farmland in Saskatchewan. “We are pleased with the amount of participation to date,” Agriculture Minister Lyle Stewart said. “That being said, there is still time left to take part, and I encourage everyone interested to have their say. The
more people who participate, the fuller our understanding will be of public opinion regarding farmland ownership in our province. It will help ensure that we make the best decisions for the people of Saskatchewan.” Once consultations end, survey results and comments will be posted online in the fall of 2015. Names, addresses and all other identifying information will be removed before results are published. After the results have been analyzed, decisions will be
made regarding next steps. The survey can be completed online at www.Saskatchewan.ca/ farmland. Paper copies are available at Ministry of Agriculture Regional Offices and can be requested by calling the Agriculture Knowledge Centre at 1-866-4572377. An education document accompanies the survey to give participants information regarding the existing legislation surrounding farmland ownership in the province.
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Page 14A - THE NEWS REVIEW - Thursday, July 30, 2015
Canada and china embark on new feed barley study A letter of intent recently signed between the Barley Council of Canada (BCC) and the China Agriculture University (CAU) could bear fruit for long-term profitability. The letter of intent recently signed at a ceremony in Beijing, is part of an agreement to develop a joint CanadaChina feed barley study. Triple Threat What could be better than collaborating on a feed barley trial with the most prestigious agricultural university in China? How about three trials? “Our plan is to run three different feed barley trials, hopefully one a year,” said BCC executive director Phil de Kemp. The first one would use high quality Canadian feed barley in up to 25 per cent of dairy rations to see if it generates more milk production and higher protein or butter fat. Based on the results, the next two trials would incorporate Canadian barley in cattle and hog rations, evaluating its impact on animal health, weight/ carcass gain and all aspects of meat quality. A Kernel of an Idea The seeds of this project were first sown at the BCC’s annual general meeting in February. Knowing that the federal agriculture minister was leading a trade mission to China in May or June, the council looked at what could be accomplished on the trip. And while a flight to China is great for gathering air miles, de Kemp saw another angle. “We started asking who we could partner with to enhance Canadian export opportunities. The Alberta Barley Commission is finishing up a trial with Japan looking at beef, and the CAU expressed great interest in a similar undertaking with barley.” Choosing China
Of course, the reason for going with China on this study went far beyond “we happened to be in the neighborhood.” As de Kemp pointed out, “there’s a real shortage of protein in China right now. Since feed barley produces three leading proteins in western Canada – beef, pork and dairy – this is a chance to validate the unique attributes of Canadian feed barley and help meet the growing Chinese demand.” With China’s feed barley imports rising to about six million tons over the last 18 months, and their disposable income moving in a similar direction, the people want more choice and availability of protein, and de Kemp wants Canada to be a part of that. “Boosting their protein intake is beneficial to the Chinese, and what’s good for them can be very good for Canadian barley as well.” Sharing the Wealth In true Canadian fashion, this initiative isn’t just about how barley exporters can benefit, but how many others can profit in the process. “By adding export market opportunities for feed barley, whether it’s feed varieties or malting barley varieties not selected as malt, we can increase barley acres and provide not only for our industry, but for the cattle and hog industries as well. Plus, more acres mean more security of supply, giving producers other options for crop rotation besides wheat, canola and specialty crops. They can now add barley with confidence.” While there are still “i’s” to be dotted and “t’s” to be crossed, de Kemp views this opportunity as a big first step to greater collaboration with China and other countries. - Barley Council of Canada
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THE NEWS REVIEW - Thursday, July 30, 2015 - Page 15A
We need to talk about TPP It is a bit hard to tell, but Canada is part of one of the largest trade negotiations that have ever taken place. Hard to tell because not many seem to want to talk about it. Canadian reaction to the negotiations seems a bit like a fiveyear old putting their hands over their eyes and hoping no-one sees them. That needs to change. I am talking about The Trans-Pacific Partnership (TPP) negotiations. These talks are rapidly running to the finish line. Canada is at risk of being last in the race. Canadians cannot afford to let that happen. What is at stake? The twelve countries involved in this AsiaPacific deal make up 40 percent of the world’s gross domestic product. Canada is a trading nation. We cannot afford to take a back seat in 40 percent of the world’s economic activity. Canada has some sensitivities in the negotiations. We are not unique. Everyone one of the twelve countries around the table have sensitive domestic
This is an ideal opportunity for Canadian farmers and the entire agriculture value chain. issues. These range from the U.S. “buy America” programming, sugar, cars, clothing and of course agriculture. What does make Canada unique is that the other 11 TPP partners are talking about their sensitivities, while Canada seems to be waiting. Other TPP members have indicated that Canada risks being left out of the deal completely if we don’t quickly come to the table. There is much to gain. Incomes in the Asia-Pacific region are rapidly rising. Trade between Asian-Pacific countries is growing faster than any other region in the world. Countries in the TPP are not just importing more, they are importing higher quality. This is an ideal opportunity for Canadian farmers and the entire agriculture value chain. We
are very good at supplying growing economies with high quality food. Just as there is much to gain, there is much to lose. Asian-Pacific countries are top buyers of Canadian grains and oilseeds. For example Japan imports about 1.5 million metric tonnes of high quality wheat every year. They are one of our most consistent customers. What happens to this market if competitors like the U.S. and Australia gain preferential access? The status quo is simply not an option. Either Canada is part of the TPP agreement and is able to participate in the region’s growth or we are left on the sidelines while our competitors gain the benefits of better market access. Canadian participation should really be a no-brainer, but Canada will likely be asked to make decisions at an inconvenient time. Inconvenient because these decisions will need to be made before October 19th (electionday in Canada, for those who are not political junkies). Cam Dahl, President of Cereals Canada
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Page 16A - THE NEWS REVIEW - Thursday, July 30, 2015
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Farmers keep track of research farm By DEVIN WILGER N-R Writer The Parkland College and the East Central Research Foundation have been working together since 2013 to do agriculture research in the region, examining crops and procedures in order to give useful information to local farmers. They recently hosted a field day in order to give producers in the area an idea of what they are doing this year. Mike Hall, instructor and researcher at the farm says that the goal is to use research to provide farmers with information they can use, and something like a field day is a tool to keep the farm on the minds of producers. There are 26 projects on the farm, enough that not every trial could be brought up in depth at the field day. They planted everything from fava beans, peas, wheat, oats, flax, canary seed and canola. They also test a wide range of different things, whether that means fertility trials, fungicide trials or growth regulator trials. Hall says many of the trials are there involve changes farmers can implement right away on their own operation after they look at the research Parkland is doing. One of the projects that generated the most interest among farmers assembled at the event were fava beans. Hall explains that the interest is due to a need for a legume to grow in order to fix nitrogen to the soil, but
a desire to move away from peas, which were suffering from root rot diseases. The interest in fava beans is coming from success other producers have had with the product, particularly in the north. “It’s catching people’s attention. It’s a really great fit for us, it’s just a matter of finding a place to sell your product.” The goal of the fava bean trials is to determine the best way to grow the crop in this climate. There is a learning curve for the
crop, especially since many producers haven’t grown it before, so Hall wants to give them information to help decide how to grow the crop on their own farm. “The whole point of the research trials is to try a wide variety of different combinations and make all the mistakes so a farmer doesn’t have to make the mistakes.” A research farm is still a farm, and as such faces the same challenges that any other farmer encoun-
ters. Hall admits that the dry start to the year was frustrating, and flea beetles and frost were major issues for a few of the trials. The canola trials had to be re-seeded, for example, and flax trials were thinned out, though other trials bounced back from the difficult start to the year. “In the end, it looks good now, but it was a little frustrating in the beginning.” One limitation for the research project is space. Hall says that they’re hitting the edge
of the land use, and that they’re on a constant search for more land in order to keep the research farm working. “You need a three year rotation out of plot land before you go back into plot land, and I’m running out of land.” The plan for the 2016 growing season is not set, though they are looking ahead to the future and considering possibilities relevant to the area. “It’s like a race, once you’re done harvest you don’t even have
time to analyze the data right away because you’re writing research proposals for next year.” Given that one of the main goals of the project is to stay relevant for area farmers, Hall emphasizes that they want people to know what they’re doing and what the results of the trials are each year. Their work is cataloged on their website at www.ecrf.ca which also provides information on other events hosted on the farm.
THE PARKLAND COLLEGE and East Central Research Foundation recently hosted a field day to show area farmers what projects they have on the go, and what they hope to learn in order to help them make decisions for next year’s growing season.
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THE NEWS REVIEW - Thursday, July 30, 2015 - Page 17A
How sweet it is! Bees matter campaign creates a buzz
For many people, the only time they think about bees is when they get stung. But given that one third of the food we eat is linked to pollinators like honey bees, losing them would really sting. That’s why the Barley Council of Canada is pleased to support and be a part of Bees Matter, a website and awareness campaign mounted by several agricultural groups to maintain and enhance our thriving population of pollinators. “Globally, 80% of the plants consumed depend on pollination, largely by honey bees,” said Gregory Sekulic, an agronomist for the Canola Council of Canada and a spokesman for Bees Matter. “Awareness” is the Buzzword As a founding member of the campaign, the Canola Council and its partners are focused on protecting honey bee health and raising awareness of the strong bond between beekeeping and primary agriculture. For example, “there are very few barley growers who don’t have other crops that rely on pollination,” said Sekulic. “So whatever we do to preserve the honey bee could affect producers as well.”
At the same time, Bees Matter is encouraging farmers to take an active part in the process, teaching them how to minimize their impact on bees wherever possible. Help Them Help You If you’ve ever done the frantic search for a late night drive-thru to feed the munchies, you understand the stress that hunger pangs can induce. Now imagine spending eight hours a day doing that. “For honey bees, a third of their life involves flying to find pollen they can bring back to their hives,” said Sekulic. “By pollinating a diverse range of plants, they also contribute to the success of our communities.” With that in mind, Bees Matter introduced the Buzzing Gardens program in partnership with farmers across the country. “Supporting honey bee health means ensuring that hives are within flying distance of a wide variety of flowers that bees can visit.” By offering everyone a free packet of seeds, enough for a five square foot (.45 square meters) garden, “we’re giving Canadians what they need to plant their own pollinator garden.” Sekulic is thrilled with
the tremendous response to Buzzing Gardens. “People appreciate that it’s something they can do in their own backyard and make a meaningful contribution to bee health.” Given the response, Sekulic would like to see the seed packet program expanded into parks and suburban developments down the road. “We’d love to work on public projects and get more pollinator-friendly habitats growing in various municipalities across Canada.” In an age where bad news rules the ratings, Sekulic and his partners on Bees Matter are glad to be part of a feel-good story this time. “Primary agriculture and beekeeping have enjoyed a positive relationship for thousands of years. Bees Matter is a further illustration of what can be accomplished when we work together.” And if you can’t get buzzed about that, something’s wrong. For more information on Bees Matter or to get involved with the Buzzing Gardens Program go to, BeesMatter.ca
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Page 18A - THE NEWS REVIEW - Thursday, July 30, 2015
Cigi hosts annual grain industry program for international customers Representatives from 14 countries attended the 48th International Grain Industry Program at Cigi (Canadian International Grains Institute) in Winnipeg, starting July 20. The two-week program will offer 27 international customers an overview of the Canadian grain and field crop industry with an emphasis on wheat and pulses and their use in end products. The participants include senior representatives from trading organizations, mills, and processing companies from Bangladesh, Chile, China, Colombia, Ecuador, Ghana, India, Italy, Japan, Mexico, Peru, Saudi Arabia, Singapore, and United Kingdom. In addition, representatives from Cereals Canada and the Canadian Grain Commission are attending. While at Cigi the group will participate in classroom sessions and technical demonstrations on Canadian grains and pulses including an introduction to the Canadian industry, inspection and grading,
handling, transportation, marketing, and technology. “Each year the International Grain Industry Program provides a unique opportunity to meet and interact with a number of senior representatives from companies from around the world that buy Canadian grain,” says Rick Morgan, Cigi Manager of Business Development, who is chairing the program. “Customers gain a better understanding of the Canadian grain industry which also serves to help maintain Canada’s competitiveness in the face of stiff competition in the marketplace. This ultimately benefits the entire value chain.” The participants will learn about the processes involved in milling, baking, Asian products, pasta, and analytical services through presentations, discussions, and hands-on demonstrations in Cigi’s pilot facilities. They will also have an opportunity to meet with senior industry representatives from grower organizations, grain companies,
Cereals Canada, the CGC, Agriculture and Agri-Food Canada, and the Canadian Malting Barley Technical Centre. While in Winnipeg the participants will also tour a Manitoba grain farm, seed farm, primary elevator, the CGC, and CMBTC facilities. Toward the end of the program, the group will travel to Vancouver BC where they will visit the CGC, a terminal elevator, and Port of Vancouver. Cigi is an independent not-for-profit market development institute created in 1972. More than 42,000 people representing grain, oilseed, pulse and special crops industries from 115 countries have participated in Cigi programs and seminars. Cigi’s mission is to increase utilization of Canadian grain and field crops through superior knowledge, technical expertise, industry leadership and collaboration, innovative processing solutions and targeted training to customers around the world. Cigi is funded by farmers, the Government of Canada (AAFC) and industry partners.
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Haying continues in the province. Livestock producers now have 54 per cent of the hay crop baled or put into silage, with an additional 18 per cent cut and ready for baling, according to Saskatchewan Agriculture’s weekly Crop Report. Rain showers have delayed haying in some areas. Hay quality is currently rated as two per cent excellent, 52 per cent good, 38 per cent fair and eight per cent poor. Hay yields on dry land are well below the five year average (20102014). Average hay yields on dry land are estimated to be 0.8 ton per acre for alfalfa, 0.9 ton per acre for alfalfa/ brome hay, 0.7 ton per acre for both other tame hay and wild hay, and 1.3 tons per acre for greenfeed. On irrigated land, average hay yields are estimated to be
2.2 tons per acre for alfalfa and alfalfa/brome hay, 2.5 tons per acre for other tame hay, 1.9 tons per acre for wild hay, and 3.1 tons per acre for greenfeed. The Ministry of Agriculture has a Forage, Feed and Custom Service listing for producers to advertise and source feed products. It is available at www.agriculture.gov.sk.ca/ FeedForageListing. Much of the province received rain last week that has helped alleviate moisture stress in some regions. Rainfall ranged from small amounts to several inches. Topsoil moisture conditions have slightly improved in many areas. Provincially, topsoil moisture conditions on cropland are rated as two per cent surplus, 52 per cent adequate, 33 per cent short and 13 per cent very short.
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Hay land and pasture topsoil moisture is rated as one per cent surplus, 36 per cent adequate, 43 per cent short and 20 per cent very short. Sixty-six per cent of fall cereals, 68 per cent of spring cereals, 64 per cent of oilseeds and 63 per cent of pulse crops are at their normal stages of development for this time of year. Crops are ripening quickly, although the majority remain in poor-to-good condition. Lack of moisture and insects such as grasshoppers and aphids have caused the most crop damage this week. Farmers are busy cutting hay, controlling pests and readying harvest equipment. Follow the 2015 Crop Report on Twitter at @ SKAgriculture.
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THE NEWS REVIEW - Thursday, July 30, 2015 - Page 19A
Supporting the Advancement of Women in Agriculture Advisory Group members announced by CAHRC The Canadian Agricultural Human Resource Council (CAHRC) recently announced the formation of the Advisory Group for the Supporting the Advancement of Women in Agriculture project. This project will examine and address critical barriers to advancement facing women in the industry. Based on these results, there will be a strategic program developed and implemented to support improved access to leadership opportunities and strengthened business success for women working in agriculture. As the project moves forward, the Advisory Group will provide feedback around key lines of
enquiry to ensure meaningful outcomes for the agricultural community. This includes identifying subject matter experts to participate in the research, development and validation activities. Members will also assist in guiding the progress of the project for the next two years and as findings come in will provide feedback on proposed research instruments, tool drafts, report drafts, and other project elements. The Advisory Group is comprised of professional and entrepreneurial women and men in the agriculture industry with an interest in advancing women in leadership roles. Members were drawn from senior man-
agement and executive positions in farm businesses, agricultural associations and agribusiness. They provide a balance of representation from across Canada as well as a cross-section of production areas, business focus and industry associations. The members include: Heather Broughton, Agriculture and Food Council of Alberta, AgriFood Management Excellence Inc. Chantelle Donahue, Vice-President Corporate Affairs, Cargill Limited Dr. Annemieke Farenhorst, NSERC Chair for Women in Science and Engineering, Faculty of Agriculture and Food Sciences, University of Manitoba
Susan Fitzgerald, Fitzgerald & Co, Canadian AgriWomen Network Rebecca Hannam, Advanced Agricultural Leadership Program, Rural Ontario Institute, Dr. Laura Halfyard, Sunrise and Connaigre Mussel Farms, Canadian Aquaculture Industry Association Brenda Lammens, Agri-Food Management Institute, Canadian AgriWomen Network Geneviève Lemonde, AGRIcarrières Iris Meck, Iris Meck Communications Debra PrettyStraathof, Ontario Federation of Agriculture, World Farmers Organization (WFO) Standing Committee on
Women in Agriculture Lis Robertson, Canadian Association of Farm Advisors Kim Shukla, Canadian Hemp Trade Alliance There will be ways for others to get involved in the project as well. In the near future CAHRC will be announcing sub-groups focused on specific areas. There will also be social media groups through Linked-In and Facebook formed to allow for greater connection and communication throughout the project. For more information or to get involved with Supporting the Advancement of Women in Agriculture, please contact Jennifer Wright, HR Consultant at jwright@
cahrc-ccrha.ca or Debra Hauer, Project Manager at hauer@cahrc-ccrha.ca or visit CAHRC at www. cahrc-ccrha.ca. This project is funded by Status of Women Canada. The Canadian Agricultural Human Resource Council works with industry leaders, governments and educational stakeholders to research, develop and communicate solutions to the challenges in employment and skills development in primary agriculture. The Council now leads collaborative implementation efforts in support of the national Workforce Action Plan for the agriculture and agri-food sector. For more information visit www. cahrc-ccrha.ca.
International Trade Centre Investment Announced Recently Federal Agriculture Minister Gerry Ritz and Saskatchewan Agriculture Minister Lyle Stewart announced a commitment of $22 million, through Growing Forward 2, for the construction of a new 150,000 square foot multipurpose facility at Evraz Place called the International Trade Centre. “Both Agribition and Farm Progress are institutions here in Regina and major contributors to the Saskatchewan economy,” Ritz said. “This investment provides a world-
class venue that will draw international visitors to Saskatchewan to get a firsthand look at Canada’s dynamic agriculture industry.” “Our government is proud to invest in the International Trade Centre,” Stewart said. “This multifunctional facility will make significant contributions to our province’s strong and diverse economy. It is going to be an important facility with the ability to attract and host a variety of large events that benefit trade and agri-
business in our growing province.” The primary goal of this investment is to enhance the stature of significant agricultural events such as Canadian Western Agribition and Canada’s Farm Progress Show which generate significant agricultural-related spending and returns for the industry. In addition, the facility is expected to attract other large events such as consumer trade shows. The facility will also connect existing buildings on the grounds, making it one of
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the largest interconnected event facilities in North America. “I am very proud of council for starting the work on this project, along with our team at Evraz Place,” City of Regina Mayor Michael Fougere said. “As a cityowned facility, this venue will help increase the profile of Evraz Place and offer a lot more possibilities for events being held there.” Evraz Place is a 102 acre site made up of a variety of multipurpose event buildings, barns, and sport and recreation facilities. It
also contains an arena and a convention centre. The International Trade Centre will replace a number of old buildings and barns on the property. It will be located between the Ag-Ex Pavilion and the Canada Centre complex. “We are very grateful for this funding that will help to make the International Trade Centre possible,” Evraz Place President and CEO Mark Allan said. “This project will take the facilities at Evraz Place to a world-class level.” Regina City Council will
discuss the city’s portion of the funding at its meeting Monday, July 27. Pending their approval, the project is expected to kick off in November 2015, following Agribition. Construction should be completed by November 2017. Growing Forward 2 is a cost-shared partnership between federal, provincial and territorial governments designed to support an innovative, competitive and profitable Canadian agriculture and agri-food sector.
Page 20A - THE NEWS REVIEW - Thursday, July 30, 2015
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