Your Mayfair

EARTH IN A NEW LIGHT

The brand new BBC Earth Experience has arrived at The Daikin Centre in Earl’s Court

Produced in partnership with BBC Studios, Moon Eye Productions and Live Nation, the new attraction features three breakout zones, allowing audiences of all ages to interact with the natural world, in a unique new way.

As well as epic footage from the iconic BBC Studios Natural History Unit television series Seven Worlds, One Planet; the 360° audio-visual journey also features bespoke narration from David Attenborough.

Housed in a new 1608m² demountable venue and featuring hundreds of multi-angle screens, along with interactive rooms - welcoming visitors to journey through the natural world and explore the extraordinary biodiversity of the Earth’s seven unique continents, the new experience offers a truly epic journey for all the family to enjoy.

Visitors can explore the wonders of planet Earth on a microscopic scale in the Micro Life room and then be immersed in the spectacular drone footage on the Vista Stage. A journey down to the ocean floor in the Water Life room will then allow visitors to interact with life below the waves. As they make their way around the experience and lose themselves in the natural world, visitors may encounter a few extra surprises, so those afraid of creepy

crawlies should look out for the warning signs!

After visitors have explored the mesmerising landscapes and endless oceans, and have met their extraordinary inhabitants, they will hear a special message in the Earth Room from David Attenborough, inspiring everyone to think about what they can do in their daily lives to protect the amazing planet.

The BBC Earth Experience has been designed with sustainability at its heart. The building and its contents use materials that can be recycled, reused, or given a second life - embracing a circular economy. The production projectors use the latest LED energy efficient technology, powered only by renewable energy and the screens are made of cotton, which will be repurposed after use.

There is also a focus on biodiversity through the outside spaces, with plants and insect houses to attract more than 40 different species to populate the gardens. Rainwater will be harvested in the external spaces and used within the gardens to help maintain the health of the plants throughout the year and to reduce potable water consumption.

So, get ready to be immersed in the natural world like never before and discover what makes each of the seven worlds so special at the BBC Earth Experience.

bbcearthexperience.com

LONDON LUXURY AFLOAT

THE UK’S MOST LUXURIOUS BOAT SHOW IN THE HEART OF THE CAPITAL

London Luxury Afloat 2023, an unmissable luxury yachting event, will be taking place at St. Katharine Docks between 18-22 April 2023.

Discerning boat buyers looking for the very best in luxury yachting need look no further than London Luxury Afloat, where some of the finest luxury yachts will be taking centre stage. Already confirmed for this year’s show are British luxury sailing yachts builder, Oyster Yachts, who will be showcasing the elegant Oyster 565 and winner of the European Yacht of the Year, the Oyster 495. While luxury performance motor yacht brand Sunseeker will be bringing three luxury models to the show (details to be

confirmed).

Visitors will be able to take their time viewing a selection of luxurious craft side by side and enjoy personal tours with brand experts. The show also offers a unique environment for those looking to invest in their first boat, providing them with the chance to spend quality time with a myriad of exhibitors in a single location.

“We are delighted to be returning to the heart of the capital for London Luxury Afloat following the success of the inaugural show in 2022. It was a wonderful event and St Katharine Docks provided the perfect backdrop for the launch of our luxury 50-foot

londonluxuryafloat.com

bluewater cruiser, the Oyster 495, winner of the European Yacht of the Year. We are still confirming our final line up for the 2023 show, but visitors can rest assured we will be showcasing a number of stunning Oysters, as we celebrate our 50-year anniversary”, commented Ashley Highfield, CEO, Oyster Yachts.

‘We were excited to be a part of the inaugural London Luxury

Afloat display in St. Katharine Docks last year and are pleased to confirm that we will be returning in 2023 with three luxury Sunseeker models”, commented Christopher Head, Sunseeker London, Group Sales Director.

Chris added: “These yachts showcase the very best in design and innovation from our in-house teams and each model offers a unique proposition across the size and product ranges we have on offer. Our team look forward to warmly welcoming all visitors on board and enjoying a successful Show”.

To complement the impressive line-up of yachts on display, there will be a selection of shoreside exhibitors featuring smaller craft and complimentary products and services. Ticket holders can also take advantage of exclusive waterside hospitality, where they can sit back and relax with a glass of champagne on the floating bar and lounge area, whilst contemplating just which yacht is the yacht for them!

For marina access visitors will need to purchase a London Luxury Afloat ticket, while access to shoreside exhibits is completely free of charge.

Tickets cost £49.99. To purchase your ticket visit londonluxuryafloat.com/tickets. Children 15 and under enter free with an adult ticket holder. For more information about London Luxury Afloat visit the website. London Luxury Afloat is brought to you British Marine, the team behind the hugely popular Southampton International Boat Show.

londonluxuryafloat.com

londoncraftweek.com

Porcelain vessels by Sandra Davolio, 2022

Alida Kuzemczak-Sayer, Signature, Lineation2, 2022

Selection of works by Dahye Jeong, 2022. Image courtesy of Soluna Fine Art

Francisca Onumah, Murmur vessels and beaker, 2019 © Jerry Lampson

LONDON CRAFT WEEK

8 - 14 May

London Craft Week (LCW) returns for its ninth edition with a new programme of events taking place across the capital from 8-14 May 2023.

Bringing together the work of celebrated and emerging artists, makers and designers, the festival showcases the best of craftsmanship and creativity from around the world, spanning the fields of craft, art, design, luxury, fashion and accessories.

Through a programme of curated workshops, immersive experiences, pop-up stores and original exhibitions that champion specialist craftsmanship, LCW provides an insight into the latest developments in material innovation, treasured heritage techniques and the histories behind some of the world’s most intricate and beautiful objects. Unsung hero makers, artists and brands are celebrated alongside world-famous names.

Made possible through the support of its sponsors and partners such as Delvaux, dunhill and Serapian, the event will also see the first UK showcase of work by Loewe Craft Prize Winner 2022, Dahye Jeong at Cromwell Place; demonstrations from Chanel’s Métiers d’Arts (Master of Art) ateliers, such as Goossens and Maison Michel and a display of Dame Vivienne Westwood’s archive corsets and runway looks.

This year, LCW has focused on developing its programme of International Pavilions in 2023, sharing global perspectives and spotlighting exceptional artist-makers, studios and workshops. This year’s Pavilions include South Korea, Taiwan, Malaysia and Austria; highlighting the festival’s ambition to present work previously unseen in London.

Coinciding with the Coronation of His Majesty King Charles III, LCW also features a series of events that explore the stories of craft behind the Coronation and the tradition of Royal patronage, working with and celebrating craftspeople in Britain. There will be a workshop and demonstration led by the Royal Mint’s hand engraver and behind-the-scenes atelier tours of Britain’s Royal Warrant Holders.

Elsewhere, the National Army Museum’s programming will celebrate their unique archive of British military uniforms. Visitors will be able to explore the craftsmanship of ceremonial dress with a behind-the- scenes look at the museum’s collection, and take part in Embroidering Identity: Goldwork, an embroidery course led by Hand & Lock.

Visitors will also be invited to the ateliers of Britain’s Royal Warrant-holders, including barbers and groomers Truefitt & Hill, hatmakers Lock & Co, cordwainers John Lobb and watch hatmaking demonstrations by Rachel Trevor Morgan, milliner to Her Majesty the late Queen.

Within Mayfair Design District, guests can discover a programme of events from designers, galleries and luxury car dealerships including Georg Jensen, Connolly London & Edward Barnsley Foundation, SEEDS at Mayfair Gallery, Begg x Co, Rolls-Royce, Jack Barclay Bentley, and Mint Gallery, who will present Italian designer, Mario Trimarchi’s, exquisite ‘Close to the Edge’ collection.

New for LCW 2023 is ‘Park Royal Design District’, one of the Mayor of London’s newest Creative Enterprise Zones. Nestled among industrial buildings, iconic factories and garages, visitors will find a rapidly growing collection of studios and workshops occupied by artists, crafters, makers and designers. This unique landscape has inspired a particularly eclectic mix of disciplines, from ceramics and leatherwork to sculpture and millinery. Many of the makers have taken inspiration from their industrial neighbours, using reclaimed materials and repurposed offcuts in their work, and incorporating innovative circular design solutions into their practice.

Further demonstrating this more considered, ‘circular’, approach to materials, Park Royal Design District will showcase makers from their studios who have sourced clay from local construction sites to create new works. In Knightsbridge, Anabela Chan, the first fine jewellery brand in the world to champion laboratory-grown gemstones with high jewellery design, will present her jewellery creations using recycled and refined aluminium drink cans from ocean and beach clean-ups.

Guy Salter, Chairman of London Craft Week said: “Our ninth London Craft Week builds on the post- Covid appetite for unique live experiences, which drove our record visitor numbers at last year’s festival, and celebrates unsung creative communities. That often hidden ecosystem of exceptional talent. Not just in London but from around the UK and the world. Reinforcing this is a glimpse behind the scenes of the Coronation and the work of another fascinating community of artisans and specialist crafts linked to the monarchy. More than ever this year, I hope we’re proof of London’s enduring international cultural pulling powerand a tangible demonstration of human ingenuity and diversity”.

Authenticity is at the heart of London Craft Week and the programme aims to attract a broad audience united in their appreciation of imagination, individuality, passion and skill. A curated programme of events across London allows visitors to create their own itinerary, meet the makers and gain access to exclusive exhibitions, demonstrations and workshops.

For further programme details and tickets please visit the website.

londoncraftweek.com

GREEN WITH ENVY

BRING A TOUCH OF GREEN TO YOUR WARDROBE THIS SPRING WHATEVER YOUR BUDGET. ACCESSORISE FOR EVERY OCCASION, WITH A FINE FINISH FROM PIAGET, TO TRAVEL TIME FROM RAYMOND WEIL.

The first time a Laureato has featured a green ceramic case and bracelet, this new launch is the latest collaboration between the Swiss Maison and British marque, two companies that have designed products that have stood the test of time.

While some of the materials used for these new co-branded watches may be ultra-modern, the essence of the inaugural Laureato has been respected. Offered in a choice of two case sizes (42mm and 38mm), each reference is a limited edition and thereby destined to remain a rare sight.

Sleek, contemporary and notably elegant, the design of the Laureato Green Ceramic Aston Martin Edition encompasses some elements inspired by Aston Martin cars. Powerful engines, sleek contours and light weight construction are virtues synonymous with the British firm’s products. It is this latter trait which encouraged Girard-Perregaux.

Some of the finest luxury products are crafted with time-served hands. These scarce human skills, often amassed over many years, imbue an item with a distinctive character and an enduring quality. Both Aston Martin and Girard-Perregaux operate within this

rarefied world of excellence, constructing rare objects that confer lasting appeal. In 2021, these two prestigious marques entered into a multi-year collaboration agreement and have since created a number of limited-edition, co-branded products.

Equipped with skeletonised ‘baton’ type hour and minute hands, both light and functional, the watch dial is presented in a cross-hatch design, a diamond-like pattern found on the ‘AM’ logo (1921-1926) as well as the quilted seats found in some of the car marque’s high-performance vehicles.

The new Laureato Green Ceramic Aston Martin Edition respects the brands timeless elements but employs ultra-modern ceramic for the bracelet and case. This lightweight material comprises zirconium oxide and metallic oxides (the latter imbues the material with its distinctive green hue). The zirconium oxide selected by Girard-Perregaux is composed of an extremely fine powder, made of micro-beads, each measuring mere fractions of a micron in diameter (1 micron (μ) = 0.001mm). By using this specific grade of micro-bead, the structure of the bracelet and case exhibit a notably homogenous appearance.

This latter attribute allows the craftspeople at Girard-Perregaux to finish the ceramic components with a combination of polished and satin finished surfaces, an endearing characteristic common to all Laureato models.

The green ceramic components are particularly hard, up to seven times harder than steel, delivering incredible scratch resistance, a quality that will ensure the watch retains its showroom-fresh appearance for years to come.

Furthermore, ceramic is unaffected by changes in ambient temperature, it’s light, hypoallergenic and proves remarkably smooth, all factors that deliver extraordinary wearer comfort.

Both versions of the Laureato Green Ceramic Aston Martin Edition are housed in a slender case. The 42mm model is fitted with the Calibre GP01800, while the 38mm version is equipped with the Calibre GP03300. Both in-house movements are self-winding and can be admired though a see- through case-back, personalised with the Aston Martin logo.

Consistent with the Maison’s reputation for making wonderful expressions of Haute Horlogerie, each movement is beautifully appointed. Circular graining features on the main plate, while other components are endowed with bevelling, mirror-polishing, satin finish, snailing, sunray finish and various engravings. The bridges are decorated with straight Côtes de Genève and the oscillating weight is embellished with circular Côtes de Genève. Lastly, the movements have a power reserve of at least 46 hours (38mm) and 54 hours (42mm).

By 1943,

Willy Breitling had built a name for himself as a maker of aircraft instrumentation and tool watches that met the functional needs of wartime. But the third-generation Breitling founder also dreamt of a time after the war, when utility would give way to unbridled optimism. With that future in mind, he designed a series of elegant chronographs and assigned them the best materials, the best finishings and the best calibers. He called his new line the Premier.

Reintroduced by Breitling in 2021, the Premier Heritage chronograph collection revived Willy’s dream of seeing the functional chronograph made undeniably elegant and infinitely wearable - in his words, “the unmistakable stamp of impeccable taste.” Today, the Swiss watchmaker adds six new references to the Premier assortment, all of them powered by the self-winding Breitling Manufacture Caliber 01.

“We are committed to preserving Willy Breitling’s bold vision of combining the precision of a professional tool watch with the sophistication of a modern dress watch,” says Breitling CEO Georges Kern. “The Premier embodied the hopeful energy that emerged in the postwar era, and we are proud to continue that tradition with a modern-retro version for our times.”

Breitling’s specialty has always been the chronograph, and each of the brand’s three founding fathers had a role in shaping it. From the moment he started his business in 1884, Leon Breitling put his expertise into perfecting the pocket-watch timekeeper. His son Gaston introduced the first wrist-worn models that included an independent pusher at 2 o’clock. And his grandson Willy added the second pusher at 4 o’clock - establishing the form of the modern chronograph that is used across all of watchmaking today. Willy would then go on to take the family vision one step further, giving the chronograph style as well as function.

The new Premier B01 Chronograph 42 assortment also lives up to Willy Breitling’s uncompromising technical standards. The six models are powered by the self-winding Breitling Caliber 01, a manufacture movement designed for maximum precision, reliability, and functionality. First released in 2009, it is one of the most highly regarded chronograph movements in the industry. As with all of Breitling’s mechanical calibers, each one has achieved the rigorous COSC certification for accuracy within -4 and +6 seconds per day.

Just as grueling is Breitling’s own in-house 16-year-aging equivalent that includes shock testing (approx. 60,000 shocks at 500 G), crown testing (more than 100,000 crown winds), winding of the oscillating weight (3,456,000 weight turns) and chronograph pusher testing (approx. 5,840 start-stop-reset engagements).

The latest iteration of the Breitling Manufacture Caliber 01 found in the new Premier chronograph was redesigned in 2022

and features a trimmer profile and more compact oscillating weight that can be admired through the transparent sapphirecrystal caseback. The movement comes with a five-year warranty and provides an approximate 70-hour power reserve. In keeping with Willy’s desire to marry usability with elegance, the Premier now comes with a 100 m (10 bar) water resistance.

To create the design of the new Premier, Breitling preserved distinctive vintage-Premier design details, including the smooth fixed bezel, twin-register dial, streamlined rectangular pushers, and applied Arabic numerals. At 42 mm, the case diameter is slightly larger than the 40 mm found on the existing B09 (manual-wind) models. The tone-on-tone subdials with chronograph minutes at 3 o’clock and running seconds at 9 o’clock lend a polished style, while new dial shades in salmon, blue, green, black, and cream add a contemporary twist to the stainless-steel models. A further variation in 18K red gold features a classic cream dial. The watches come on a choice of classic alligator leather strap or sleek 7-row metal bracelet. The launch of the new Premier B01 Chronograph 42 coincides with the publication of Premier Story, part three of the Watch Stories series that chronicles some of the world’s most celebrated timepieces.

Author Fred Mandelbaum, Breitling’s official brand historian and the world’s foremost Premier collector, guides readers through Willy Breitling’s ultimately successful (but often tumultuous) quest to take the humble chronograph out of the aircraft cockpit and onto the wrists of the world’s style-setters — a journey that began 80 years ago.

“As Breitling’s historian, I’ve been living the wildest dreams of any passionate collector,” says author Fred Mandelbaum. “For this book, I was granted unprecedented access to the Breitling company archives and, through Gregory Breitling, son of founding-father Willy Breitling, was privileged to gain access to the family collection of watches, documents, photographs, and a wealth of personal memories.”

Illustrated in exquisite photography, including rarely-beforeseen vintage watches, Premier Story not only provides an account of the Premier’s history, but also offers invaluable resources for collectors on how to authenticate vintage models, along with how to date pieces by hands- shape, logo, and serial number. A chapter on calibers reveals the evolution of the Premier movements from 1943 to 2023, with content connected by QR code to videos of the intricate mechanisms in action. Premier Story is a fascinating - and exceptionally practical - deep dive into one of history’s great watches.

Premier Story (CHF 59.00) is published by the watch book source Watchprint and is available for purchase at www.watchprint.com.

The Boettger Automatic Limited Edition is finally back, with a specially curated production run of three unique and stunning colours reinvigorating this innovative line of performance dive watches. A unique tribute to a remarkable story of ingenuity, bravery and determination. Bernd Boettger (or Böttger) grew up in East Germany during the Cold War and is credited as the inventor of the Aqua Scooter.

Seeking to escape and reach freedom in the West, Boettger believed a seaborne escape would be his best chance of making it past an increasingly fortified border around East Germany. Using only what was available, Boettger fashioned a tiny one and a half horsepower gasoline engine from a bicycle with a snorkel delivering air to the machine. The exhaust ran into a container, which helped act as a float. He made a snorkel for himself - and incredibly using this untested, homemade contraption - set off on the cold waters of the Baltic on 8th September 1968.

Boettger succeeded, making it to Denmark on a journey that had taken him 15.5 miles. There was no test run. This prototype had to succeed, and it did. Driven by this desire and drive, Boettger challenged both his mind and body along with a solitary chance to make this escape happen. Boettger patented his design of the Aqua Scooter, which subsequently also provides inspiration for this limited-edition timepiece that echoes the creativity of its namesake.

This re-thinking of the traditional dive watch - from bezel to bracelet - has resulted in the most intriguing timepiece of the Spinnaker lineup. The lugless case is designed and constructed to flow seamlessly to the bracelet. Built sturdily, it features a scratch resistant sapphire lens topping the case. The bezel is slim but carved carefully to offer a satisfactory grip for the user. Powering the timepiece is the reputable 24 Jewel, 28,800 Bph Miyota 9015 self-winding automatic movement with 42 hours of power reserve that is dependable, reliable, and precise. Constructed for utility and ergonomics, the case offers 300m of water resistance with a surprisingly slim profile for an always comfortable wear.

Available in three colours, each watch is only produced to a limited edition run of 630 or less uniquely numbered pieces and is available for purchase on 7th April. Priced at £710.00.

spinnaker-watches.com

The TYPE 8, the purest expression of design from Ressence, expands its colour palette with the launch of a Sage Green dial.

This soft, elegant, and highly versatile green instils a sense of optimism and serenity to the lightweight all-titanium timepiece. This new colour addition further refines the sixth and latest watch type of the Ressence family collection and perfectly complements the existing TYPE 8 Cobalt Blue.

With its deceptively simple aesthetic, the TYPE 8 is designed for ergonomic comfort. Focusing on the most essential indications being the hours and the minutes, price-wise, it forms the entry level range of the brand.

Benoît Mintiens, Founder of Ressence, said: “The TYPE 8 is the purest, most essential of all Ressence experiences. You cannot possibly subtract anything more from it. To maximise legibility, its dial has been reduced to its most viable minimum.”

Asked about his perspective on colour, Benoît Mintiens added: “Colour is a part of our universal human language that reaches beyond time and culture. Colour triggers our emotions and affects how we experience the world around us. Awakening senses is key to Ressence, and colour certainly plays a part in this endeavour.”

Graphically simplified to the essence, the watch indicates only the hours and minutes, and with no text or numbers, the domed Sage Green dial has been reduced to its essence. Simple white

baton markers present the time with perfect clarity from any angle thanks to the revolutionary Ressence Orbital Convex System (ROCS) display, whereby the dial itself comprises rotating discs set into the same plane.

The hands, the hour and minute scales are picked out in SuperLuminova® for low-light legibility. As with all Ressence watches, the dial of the Type 8 eschews traditional notions of centrally- mounted hands. Instead, the main dial, a domed piece of titanium, rotates to indicate the minutes. Set within it on the same plane, a smaller dial rotates to mark the hours. Thus the entire dial is ever- changing, but still presents an intuitive at-aglance display, legible from any angle.

The lightest of all Ressence watches, strap included, the watch weighs just a mere 42 grams. Crafted from a feather-light grade five Titanium, the 42.9 mm sleek case fits so comfortably on the wrist, inducing a long-lasting love affair.

In keeping with Ressence’s previous designs and the brand’s founding principle of ergonomic utility, the TYPE 8 removed the traditional crown on either sides of the case that marks the watch out as left- or right-handed. This unique ambidextrous design makes for a comfortable experience on all wrists.

The TYPE 8 will be available in both finishes worldwide from early May via Ressence’s official retailers network.

ressencewatches.com

The iconic Piaget Polo reaches unprecedented heights in 2023 with the Piaget Polo Perpetual Calendar Ultra-thin powered by the 1255P caliber.

This stunning new model showcases one of watchmaking’s most emblematic complications, evocatively complemented by a moonphase display.

Adored and worn by influential figures including Ursula Andress, Roger Moore, Andy Warhol and Bjorn Borg, this stand-out-from-the-crowd unisex icon in gold or steel radiates a singular character and an unmistakable aura of distinction that resonates with the Piaget spirit of shared joy, sophistication and extravaganza.

Yves Piaget’s numerous travels helped him sense the momentum of the American market and its appetite for luxury sports watches. Piaget was thus primed to overturn industry conventions by offering a sporty and relaxed approach to round- the-clock watchmaking elegance that took the U.S. by storm.

Now, for the first time, the Piaget Polo welcomes a mechanical perpetual calendar - an emblematic complication in which Piaget has developed considerable expertise already deployed in some of its other watch lines.

Designed to advance the day, date, and year until the year 2100 - months, moon phases and leap- year cycle - perpetual calendar watches naturally appeal to a demanding and discerning audience, people in the know who appreciate the sum of haute horlogerie savoir faire embodied in such models.

Piaget has built its reputation first in the development and manufacturing of ultra-thin components and then in the development of ultra-thin movements. Combining watchmaking prowess, high- precision design and daring creativity, the in-house 12P movement launched in 1960 was the thinnest in the world because it drew on the idea of using a micro-rotor to ensure its ultra-thinness. Fifty years later, this caliber in turn gave rise to the new generation of 1200P caliber.

For Piaget’s new 1255P ultra-thin 4 mm caliber, the Manufacture drew on the ultra-thin 1200P caliber with its extremely slimness and proven reliability, while adding an additional Perpetual Calendar with moon-phase mechanism. At just 8.65 mm thick overall, the new 42mm Piaget Polo Perpetual Calendar Ultra-Thin brings the universe to the wrist while retaining the joyful highlife vibe flaunted by this fabulously festive and colourful collection.

Featuring a dark emerald-green dial with a gadroon pattern and three subdials for the date, month (along with leap-year indication) and weekday at 9, 12 and 3 o’clock, along with the moonphase indication at 6 o’clock, the timepiece is true to Piaget tradition, with the subdials incorporating several finishes, adding visual richness as the light plays across them, along with SuperLuminova® indexes.

While retaining the gadroons that have been part of the Piaget Polo signature since 1979 on both the case, the aesthetic link between the newgen Piaget Polo and its predecessors is reinforced by the reappearance of the gadroons on the bracelet.

Other enhancements relate to a brand-new interchangeable SingleTouch system for the bracelet, as the model comes with a comfortable rubber strap alternative - echoing the gadroon pattern on the dial - that easily yet securely diversifies the wearability options.

Whatever the place, whatever the moment, while remaining true to its effortless distinction, Piaget Polo is an invitation to liberate one’s versatility and self-expression, igniting a unique ability to fit in yet stand out.

The Geneva-based watchmaker Raymond Weil has unveiled its latest timepiece, the freelancer Worldtimer. Capable of displaying the prevailing hour in 24 time zones at the same time, this new watch is ideal for wearers who juggle life in different regions of the world.

The new freelancer GMT Worldtimer is 40.5mm in diameter and has a thickness of 9.7mm, a modest figure considering the complexity housed within. Designed for intrepid explorers, business travellers and individuals who skilfully balance their life in different parts of the world, this model allows the wearer to view 24 time zones simultaneously.

Despite its complexity, the model remains slim, courtesy of a new self-winding movement, the Calibre RW3230 - a Swiss automatic movement with a power reserve of 50 hours. Equipped with a rotating track, marked with one prominent city for each time zone, the city disc sits adjacent a 24-hour scale, indicating the relevant hour in the location shown and whether it is day/night.

Barrel-shaped hour and minute hands indicate the ‘local time’, while to display the local time for the current location, the wearer simply rotates the crown at 4 o’clock, positioning the name of the local city adjacent to the prevailing hour. In addition to displaying the local time for the current location, the city disc simultaneously shows the relevant hour for each of the remaining 23 time zones.

A black GMT hand, featuring a prominent triangular red and white tip, indicates the prevailing hour at home, while a highly legible lollipop hand completes the set of hands.

Available in two versions, one with a black dial and the other

with a green dial, the black dial is paired with a stainless steel case coated with black DLC, a shade that exhibits an understated character while appearing eminently sophisticated. In contrast, the green dial option features a stainless steel case, but in this instance it is matched with a bronze bezel and two bronze crowns.

Bronze is an interesting alloy that acquires an attractive patina with time. This model proves a stylish exemplar of military chic with its khaki tones and bronze accents, making it the perfect timepiece for adventurous types.

While the two watches exhibit different characters, they both incorporate gradient dial tones. The progression from dark to light not only heightens the visual allure of each dial option, but also serves as a means of indicating the transition from day to night. In terms of wearing the watch at night, readability is assured. The hands and indexes are treated with Super-LumiNova®, emitting either a blue or green glow depending on their functional role. In isolation, these refinements may seem subtle, but when viewed collectively they enrich the ownership experience.

In keeping with Raymond Weil's esteemed reputation for quality, the lower part of the bridges is adorned with perlage, the barrel cover is snailed and the top part of the bridges and oscillating mass are embellished with Côtes de Genève motif. Purists will be pleased to learn that the movement can be admired at close quarters, courtesy of the model’s exhibition case back.

Each timepiece comes supplied on a colour-coordinated calf leather strap with tone-on-tone stitching and a folding clasp, featuring a double push-security system.

raymond-weil.com

THE POWER OF INSTINCT

heidiklein.com

Previous Page: Maldivian Blue V-Bar One Piece £260.00

Above: Maldives Adjustable Bikini in Green £230.00

Right: Ithaafushi Gardens Ruched Bandeau Bikini in Green Print £250.00

Above: Indian Ocean U-Bar One Piece in Blue £260.00

Right: Stella Maris Ring Triangle Bikini in Blue Print £230.00 heidiklein.com

Spring Skin

As the first beauty brand to integrate vertical farming into skincare, Ulé are pushing boundaries to reveal the full potential of nature, taking a nature-tech approach to skincare that both honours and cultivates nature for maximum skin benefits with minimum environmental impact. Launched exclusively into Space NK last month, our favourites include the packed Active Serums designed to improve skin resilience and function, and the Fortifying CBD Moisturiser.

Avoir It All In & Out Oil £64.00; Envie de Calm Restoring Serum £80.00; and Joie de Youth Vitalising Serum £102.00 from Ulé. Exclusive to Space NK.

A refreshing, rehydrating, and rebalancing facial mist formulated with pure Icelandic water, Hyaluronic Acid, and OSA (Orthosilicic Acid), a geothermal extract that helps support the skin’s structural integrity. Skin is left hydrated, healthy-looking and plump. Perfect for a refreshing boost of hydration throughout the day. Use as often as needed to ward off the signs of dehydration.

OSA Water Mist £39.00 from BioEffect. bioeffect.com

Just the tonic to target even the most sensitive, dull and uneven skin, leaving it brighter, more luminous and clarified, the Micro-Peeling Glow Essence from MZ SKIN combines Azeloglicina™ (an Azelaic Acid derivative combined with Glycerin) and Hyaluronic Acid to reduce the appearance of dark spots and increases hydration for a brighter and more-even skin tone.

Micro-Peeling Glow Essence £100.00 from MZ SKIN by Dr Maryam Zamani.

Featuring multi-sized moisture spheres deliver a sumptuously smooth texture and help optimise delivery and performance, La Mer's new Moisturising Soft Cream helps the skin resist the appearance of fine, dry lines. Rich yet weightless with more benefits than ever, lovers of the original will not be disappointed.

Moisturizing Soft Cream, 15ml £78.00 from La Mer. cremedelamer.co.uk

Firm and smooth the eye contour area with Biossance's Squalane + Marine Algae Eye Cream. Fusing the properties of marine algae and paracress extract to lift and diminish the appearance of fine lines and wrinkles, this cream melts into skin to give a beautifully smooth canvas for makeup. 97% of women in trial confirmed a reduction in fine lines and wrinkles.

Squalane + Marine Algae Eye Cream, 15ml £43.00 from Biossance biossance.com

Enriched with Vitamin CG, Vitamin E and Hyaluronic Acid, to smooth the appearance of fine lines while reviving radiance, Decleor's new Green Mandarin Vitamin Glow Day Cream energises skin leaving a healthy radiant glow. The essential oils mix (green mandarin, sweet orange, grapefruit & lemon) and Hyaluronic Acid, promotes intense hydration and reduces the appearance of fine lines.

Green Mandarin Vitamin Glow Day Cream, 50ml £72.50 from Decleor. Available at facethefuture.co.uk

Perfect for giving your skin a spring clean, this supremely hydrating and exfoliating masque smoothes and renews for luminous, healthylooking skin. Gentle exfoliating Bamboo primes skin for optimal hydration, while Snow Mushroom holds 450 x its weight in water – infusing skin with hydration, antioxidants and Vitamin D!

Hydro Masque Exfoliant, £65.00 Dermalogica dermalogica.co.uk

Created from vegetable fibres to deeply cleanse, smooth and brighten skin, this heart shaped natural Konjac Sponge effortlessly removes water based makeup for a more rejuvenated looking complexion.

Heart shaped Natural Konjac Sponge, £14.00 Olivanna London olivanna.com

Enriched with collagen-boosting organic cotton thistle extract and proven powerhouse botanicals, this ultra reparative cream helps to restore and revive skin whilst you sleep.

Janine Summers, Founder of Olivanna: “I chose omega-rich seed oils, ceramides and hydrating hyaluronic acid, glycerin and squalene to feature in our Intense Repair Night Cream formulation. It works hard to strengthen the skin barrier and boost your moisture levels, so you can wake up with a plump and supple complexion.”

Working to deeply hydrate and nourish the skin while delivering a glistening bronze glow, Emma Lewisham's Illuminating Body Oil is formulated with premium botanical and innovative complexes, along with the B Corp-certified brand's Hydrolysed Hyaluronic Acid. This fastabsorbing oil contains ultra-fine minerals which glisten on the skin, acting as a flattering skin tone corrector and softly bronzing the skin for a healthy and radiant finish.

Illuminating Body Oil £60.00 from Emma Lewisham. Available at Harrods, NAP & emmalewisham.co.uk

This super lightweight serum from Medik8 helps to kickstart the natural production of hyaluronic acid in the skin, blocking its breakdown and working in conjunction with hyaluronic acid to deliver immediate and long-term hydration for all-day moisture.

Hydr8 B5 Intense, 30ml £59.00 from Medik8. medik8.com

Intense Repair Night Cream, £78.00 Olivanna olivanna.com

Fans of Kate Somerville's Goat Milk Moisturising Cleanser will be pleased to know of the new jumbo size. Formulated to cleanse and soothe without tightness or irritation the creamy cleanser removes impurities without stripping the skin's natural moisture.

Goat Milk Moisturising Cleanser Jumbo, 240ml £58.00 from Kate Somerville. katesomerville.co.uk

Revolutionising the way you style your hair, the new Shark FlexStyle provides five ways to style with no heat damage.

Compact and chic in a black and rose gold colourway, the powerful and versatile multi styling tool is ideal for all hair types and creates effortless looks in notime at all.

Ideal for on the go, the smart storage case doubles up as a handy travel case and contains Auto-Wrap Curlers, a Paddle Brush, Oval Brush, Concentrator, and Diffuser.

Providing more smoothness and shine, less frizz and flyaways compared to air-drying, you can enjoy salon worthy results wherever you go. With a single twist, Shark FlexStyle rotates between a powerful hair dryer and a versatile styling wand.

Top tips once finishing washing and applying the styling products of your choice, include switching from drying mode to the curling wand when your hair is about 80% dry to ensure a long-lasting hold. Make sure you use the cool shot for 10 seconds before releasing your hair to further 'set' the curl. Finish with your favourite hairspray and you are good to go.

Incredibly easy to use, not only is this perfect for those that struggle to know

which direction to wrap their hair around more traditional curling tongs, but it also allows you to take control of your style whether that be adding more volume or creating a sleeker look to naturally frizz prone hair. Natural curls can also benefit from the no-heat diffuser allowing for a glossier, shinier finish in minutes.

FlexStyle Hair Styler & Hair Dryer - Includes 5 Attachments and Storage Case £299.99 from Shark Clean UK. sharkclean.co.uk

HAIR STYLING

As the first 2-in-1 hot air styler that dries and styles hair at the same time with no damage*, the new ghd duet style sounds almost too good to be true - but it isn't.

Using the best of the brand's drying and heat technologies, the ground-breaking Airfusion™ technology channels an ultra-concentrated airflow through a bespoke

drying chamber, expertly designed to work in combination with 4 smart low temperature styling plates to efficiently dry and straighten hair in just one tool.

Great for travel, go from wet to dry, thanks to the clever infinity sensors predicting your hair's needs to maintain an optimal low styling temperature from root to tip, while respecting your hair's natural moisture*** with no damage*, or burning smell.

The added Shine Shot™ mode (for use on dry hair only) completes the process - transforming the tool into a ghd styler operating at the optimal 185°C styling temperature with no air. Strands are left looking sleek, smooth and ridiculously shiny. A true innovation that will transform the way you style your hair.

*no thermal hair damage detected after 4 passes in wet to style mode vs naturally dried hair. ***vs naturally dried hair, dependent on consumer use.

Duet Style Hot Air Styler in Black £379.00 from ghd. ghdhair.com

BEAUTY BUYS

There is more science than ever before to prove that sleep is essential to good physical and mental health, and that no matter what we face during the day, it is vital to switch off at night to repair and recharge helping your body and mind function effectively. At Anatome, they know that’s not always easy and we understand that everyday lifestyle factors such a stress, anxiety, poor diet, blue light devices and generally having too much to juggle seriously affects our ability to drift off and also stay asleep which is why they've made it their mission to create a collection of potent natural formulations inspired by the art of Aromachology, specifically developed to target various sleep challenges.

Start with their Relax + Sleep Himalayan Bath Salts. The natural salts and organic botanicals help calm the mind and relax the body in preparation for sleep. Next the comforting Recovery + Sleep Candle features scents of English Lavender, Somali Frankincense, Myrrh, Scots Pine and Sandalwood to support physical relaxation, unwinding and quality sleep. Finally the lavender pillow spray has a calming blend of essential oils to help you fall asleep faster, to reduce sleep anxiety and encourage better sleep.

Relax + Sleep Himalayan Bath Salts £30.00; Recovery + Sleep Limited Edition Candle £45.00; and Lavender Pillow Spray £29.00 from anatome. Available at anatome.co and Selfridges.

This year’s Jo Malone limited-edition Blossoms collection looks to China for scented inspiration. As spring awakens, so does nashi blossom. An emblem of purity, these blousy white speckled flowers bunch along the arching branches of the nashi tree, soon to become succulent pears. With petaly rose, this radiant bloom’s playful fruity scent is cushioned in white musk.

Available in two shades, cool and warm. The new Matte Obsessions Palette are perfect for summer thanks to the flattering shades and smooth, velvety textures that glide on.

Matte Obsessions Palette £29.00 from Huda Beauty. Available on Sephora via the Klarna App.

Nashi Blossom Cologne, 100ml £115.00 from Jo Malone London. Available at Jo Malone London stores and jomalone.co.uk

Leading Swiss nail care brand Mavala, launched the brand’s first range of fully sustainable nail polishes. Made up of twelve polishes, the new collection offers Mavala’s most natural formula, containing between 85-87% of raw plant materials and mineral origin, including sugar cane, rice, beetroot, wood pulp and corn. With one bottle sold on average every 6 seconds worldwide, Mavala has always been recognised for its small, economical, and waste-free polishes and in 2021, the brand reformulated several polishes to include the fortifying ingredient of Silicium, to improve quality of nail care in their polishes even further. And this collection is no different, as it offers users the chance to care for themselves, their nails AND the planet with every mani.

Bio Source Collection from £6.40 from Mavala. Available at nailpolishdirect.co.uk. mavala.com

CareHair

Experience high-impact colour in a single swipe with this ultra-hydrating lipstick from Hourglass that delivers a luxe, satin crème finish. Featuring innovative vegan waxes for a smooth creamy texture that glides on seamlessly and melts instantly into lips, the lipsticks are infused with Mango Seed Butter, Avocado Oil, and Argan Oil, for soft, smooth lips and comfortable wear.

This vegan and cruelty-free lipstick is the newest addition to Unlocked, a collection supporting the Nonhuman Rights Project's mission to unlock the cages of wild animals in captivity. Hourglass will donate 5% of the profits from all Unlocked products to the organisation's efforts to secure fundamental rights for animals. The sleek gold magnetic case is embossed with the Unlocked symbol to illustrate Hourglass' commitment to animal welfare.

Tide 302 Unlocked Satin Creme Lipstick, £37.00 Hourglass hourglascosmetics.co.uk

This lightweight, plantpowered leave-in treatment spray from Rahua shields hair from heat damage and styling while delivering nourishing 100% natural ingredients that work to condition the hair, boost elasticity, health and shine whilst preventing breakage. With African Shea Butter and Organic Hibiscus Flower Extract its a must have.

Heat Protectant Shield £38.00 from Rahua. Available at luxury retailers and rahua.uk

UpCircle has grown to be the UK's #1 upcycled beauty brand in just six years! Now the brand has launched their first-ever haircare product, a Shampoo Crème. A hybrid of liquid and solid, the highly concentrated paste uses 50% less water than the average liquid shampoo, and is suitable for all hair types. Housed in a glass bottle and a cardboard outer box. Natural, vegan, cruelty-free, 100% recyclable, refillable and handmade in the UK. The plasticfree glass packaging can be returned to UpCircle and refilled for 20% off vs. RRP. Win, win!

Shampoo Creme £19.99 from UpCircle Beauty. upcirclebeauty.com

THE ALTERNATIVE FACIALIST

It was whilst working as a fashion stylist that Justine Masters suddenly started to experience hot flushes, exhaustion, acne and felt that her skin had aged overnight. As she was in her late forties, she realised that it could be the start of the perimenopause. Her research into the possible effects it could have on her body and skin lead her to try and find a menopausal skin expert who could advise and treat all the conditions that she was experiencing. When she was unable to find anyone, she decided to take matters into her own hands and began to train as a holistic facialist. Her unique approach which involves looking inwards to treat external problems and seeking out the root causes of skin conditions sets her apart from other facialists and makes her a truly unique practitioner.

Determined to champion skin health and pro-aging as a skin therapist and healer, Justine set up as The Alternative Facialist. Through years of client consultations and personal experience, Justine noticed that often skin complaints were caused from imbalances within the body and mind, and treatment protocols needed to be individualised. So, “Great skin starts from within” became the guiding principle of Justine’s holistic approach.

Always on a daily quest for new information, Justine is constantly learning and trialling in order to bring the very best in knowledge, technique and product. All treatments begin with an

expert consultation to customise your plan which always comprises of external and internal therapeutic solutions.

Her bespoke, holistic facials focus on healing the skin from a mind, gut and skin perspective so that the root cause of concern is targeted and the very best results can be achieved. She looks at hormones, diet, sleep and the nervous system to assess your skin combined with skin mapping and she goes far deeper than the usual facial. After assessing your specific skin type, she then customises a unique treatment to address a range of things that may be noticed such as ageing, scarring, dryness, dehydration, redness, reactive/sensitivity, and pigmentation to name but a few.

Justine also provides specific facials for topics such as acne, menopause, etc and uses a mix of techniques such as facial massage, Gua Sha, Reiki, Lymphatic drainage, Micro needling, Radio Frequency, Oxygen, LED, plus top-quality skincare products to suit you.

Afterwards, clients are provided with a bespoke protocol based on the assessment and facial to continue to achieve the best results at home. It aims to educate clients on what works best for their unique skin type so that optimal skin health is achieved and sustained.

Justine Masters is based in London at 58 South Moulton Street and Triyoga Ealing and Shoreditch. Prices start from £150.

Justine Masters, 58 South Moulton Street, London W1K 5SL | justinemasters.london

your travel

The Westminster

As the name would suggest, The Westminster is located in the heart of Westminster - just a minute’s walk from the River Thames and less than half a mile from Tate Britain.

Buckingham Palace, Big Ben, and Westminster Abbey are all within a mile, giving would-be guests quick access to the West End, South Bank and all the best sights London has to offer.

A Curio Collection hotel by Hilton, The Westminster is an elegant base from which to explore the capital. Offering a host of room styles from twins, family rooms to King One Bedroom suites and Junior Suites; there is something to suit all tastes, needs and budgets.

Within the spacious and bright Westminster Suite, you can enjoy the extra comfort of a large room with a separate living area including a dining table which is perfect for a longer stay. Take in the incredible views over the river Thames with the same high-end amenities as the Queen Premium Rooms. With an onsite fitness centre, 24 hour concierge and meeting rooms, The Westminster also offers fantastic dining options in the form of Bao Yum and STK.

STK Steakhouse is a globally recognised restaurant brand with locations all over the world from Mexico City to Dubai. Known for its contemporary take on classic American cuisine, and emphasis on an energetic VIBE DINING experience, STK Steakhouse offers a dynamic, fine dining experience with the superior quality of a traditional steakhouse with in-house DJ on Thursday, Friday’s & Saturday’s.

Menu highlights from the stylish venue include the signature Lil'Brgs; Crispy Calamari with patron peppers and roasted garlic and lime aioli; and fresh oysters.

As you'd expect, there's a wide variety of steak and cuts on offer from Flat Iron and New York Strip to Wagyu Picanha and Japanese Wagyu Fillet. There's also large cuts of Porterhouse and Black Angus Tomahawk to share should you wish.

Top it off with the likes of Smoked Bacon and Blue Cheese, Grilled King Prawn or Shaved Black Truffle. Complimenting sides and sauces include Truffle and Parmesan fries, Bacon Mac n' Cheese, Chimichurri sauce, Peppercorn and STK's own house sauce. The tomato salad with heritage tomatoes and fried basil or the grilled asparagus makes for a lighter side.

Elsewhere Bao Yum offers a modern take on the popular bao for breakfast, lunch, dinner & dessert bao, along with a variety of salads, soups, sandwiches and snacks.

THE ZETTER TOWNHOUSE

Part of the The Zetter Hotels & Co Collection who are recognised for exclusivity, excellence, and effervescence within the luxury boutique hotel industry, The Zetter Townhouse Clerkenwell is an independently owned, 13 bedroom Georgian Townhouse Hotel with an award winning cocktail lounge.

Beyond the heavy door, the unique and eclectic decor of Wilhelmina's cocktail lounge awaits. But who is Wilhelmina you may ask?

Wilhelmina Zetter lived in Clerkenwell all her life. Born in 1727 to a well-to-do family and proud owners of The Zetter Warehouse in Clerkenwell, they dealt in spice accumulated from their travels all over globe. The warehouse was positioned just a stones throw away, across the historic St Johns square from their family home, The Zetter Townhouse.

On the death of her parents, Wilhelmina inherited the family’s wealth and property and with no other family in London, aside from her troubled Nephew Seymour, Wilhelmina spent her time

travelling the world and sourcing treasures from her adventures. When she returned home to London she would fill her house with dinner parties in her Dining room followed by late night soirees in her Games room.

With all the gambling, cocktails and rendezvous filling Wilhelmina’s life and her residence, it’s no surprise that she quickly became known for her love of a tipple or two, something her and her Nephew Seymour had in common.

As the years passed by and the parties subdued, Wilhelmina having not spared the time to marry or have children in her youth found herself slightly alone. An old lady that resided just a few roads away, Jane Lawson, quickly became her closest companion. Unlike Wilhelmina, Jane had found love and married, only to be windowed at just 26 years old on her wedding day. Jane never bathed, never changed her clothes, and most memorably always drank the same tea come rain or shine, until the day she died. It is said that Jane Lawson was in fact Charles Dickens inspiration for Mrs Havisham in great expectations. Lady Jane Lawson died a few days after Wilhelmina Zetter. Some say it was the death of her only friend that brought on her death.

The Zetter Townhouse, 49-50 St John's Square, London EC1V 4JJ

Located in the City not far from Farringdon or Smithfields market, The Zetter Townhouse Clerkenwell is a boutique hotel with a difference.

On the death of his adored aunt, in 1816 at the age of 89, Seymour inherited Wilhelmina’s house and assets. After being corrupted by his eccentric aunt his hobbies included gambling, horses, drinking and beautiful women, but his love above all else was art. He was very much a dandy, a Renaissance man, who loved to live, and after just a few short years of inheriting Wilhelmina’s fortune he was forced to downsize and purchased a smaller Townhouse in the west end of London on Seymour Street.

As he aged away from the soft, playful nature of his beloved Aunt, Seymour developed a wicked temper only diluted by his love of nature and watercolour that can still be seen in his Marylebone Townhouse today.

With crisp white sheets, sumptuous beds, and The White Company toiletries, the 13 rooms all boast modern luxuries with quirky furnishings. From the perfectly sized Deluxe Doubles, to the colourful rooftop Junior Suite - complete with a striking in-room alcove bath - there is a room for all tastes and budgets. The stunning apartment boasts views across the historical St John's Square, all the way across to The Shard and makes for the perfect setting for brides-to-be getting ready for their big day at the townhouse.

The Zetter Townhouse Clerkenwell has a wedding licence in place and can offer ceremonies for up to 50 guests. A truly unique venue, there is a choice of beautiful spaces to suit all wedding party sizes, should you envisage an intimate celebration or a bigger reception. The Dining Room seats up to 12 guests for dinner, the spacious Games Room can have 36 people in Banqueting Style, or 50 for a cocktail reception, or you can even hire the Townhouse exclusively and have up to 120 guests to celebrate.

The innovative recipes for the house cocktails are not only as eclectic as the trinkets adorning the shelves, but also pay homage to the area’s distilling heritage. Old recipes for tinctures, bitters and

herbal remedies have inspired not only the cocktails but also the homemade cordials and infusions that sit behind the apothecarystyle counter. Highlights include the signature 'Plum Sour' with salted plum vodka, verjus, plum wine and umeshu; and the 'Twinkle' - vodka, elderflower cordial and champagne.

A host of small plates and wide range of spirits are also available, alongside a room service dining menu and a hearty breakfast. Choose from a classic full English or Wild mushrooms with smoked ricotta and brioche; or even Eggs Royale with two poached eggs, toasted English muffin, Lambton & Jackson smoked salmon and hollandaise sauce.

Small but perfectly formed with beautiful original building character, The Zetter Townhouse Clerkenwell is your ideal home away from home in the city.

THE PRINCE AKATOKI

Inspired by the serene lifestyle philosophies of Japan, The Prince Akatoki London Hotel offers a relaxing sanctuary to escape the city and experience the best of Japanese hospitality and culture.

Providing an enlightening experience, the 5-star hotel promotes mindfulness and tranquility at every point. A neutral and naturally light colour palette aims to leave guests feeling calmer and physically lighter during their stay.

Each of the 82 rooms and suites boast large beds, a minimal aesthetic, luxury fabrics and premium amenities, effortlessly fusing Japanese traditions with modern touches ensuring there is nothing to want for during your stay.

From the Superior and Deluxe Rooms to the Studio

Suites with king beds, a walk-in double rain shower, allsinging and dancing TOTO toilet, malin + goetz luxury toiletries and complimentary soft drink mini bar, there is something to suit every need. Many also offer private terrace areas - a huge premium in the heart of London.

The name Akatoki comes from an ancient Japanese word for sunrise. It represents the feeling you get when you wake up relaxed, rejuvenated and ready for the endless possibilities of the day ahead. That feeling of hope and clarity is exactly what the hotel was aiming for when considering the overall guest experience and is even reflected in certain suite names.

Just minutes from the hustle and bustle of Marble Arch, Oxford Street and Hyde Park, you couldn't ask for a more central location in the middle of the action. That

The Prince Akatoki, 50 Great Cumberland Place, Marble Arch, London W1H 7FD

said, The Prince Akatoki is a welcome retreat after a hard day's shopping and exploring the capital.

TOKii, the hotel's main restaurant is serves a vibrant main menu focused on sushi, sashimi, seafood and dishes from the Robata grill. Designed to bring the best of Eastern and Western flavours together, with Japan at the forefront, the exciting menu uses fresh and international ingredients to create an array of beautifully presented sharing plates.

Among the many dishes, which are divided into sections of hot, cold, signature dishes and sushi; highlights include Yuzu Miso Salmon Bites; Pork belly teriyaki TOKii style skewers; Beef fillet tataki with red onion salsa, ponzu and garlic crisps; and Yellowtail carpaccio with jalapeño, yuzu dressing and coriander cress. The Japanese Hot Stone Grade A5 Wagyu beef with spicy ponzu is not to be missed; as is the Miso glazed black cod with sweet corn fried rice.

TOKii also boasts a full menu of Nigiri, Sashimi and Sushi Roll options, mixed Skewers (meat, fish and vegetable), and fried Tempura. Options include Seared A5 Wagyu hand rolls with kizami wasabi and sweet soy; Shrimp tempura futomaki; Scallop sashimi; and Tuna nigiri.

Open from breakfast, and with a fantastic offering of grilled salmon, steamed rice and miso soup alongside a more traditional English offering, the sleek and stylish restaurant serves up terrific food in elegant surrounds. With a dark and sophisticated colour palette, TOKii embraces a minimalistic decor with a liquid metal wall mural inspired by the ocean, dark timber joinery, blackened cladding and timber screening, dividing the space making this the perfect venue for business lunches and intimate dinners alike. From plush banquettes and traditional seating to the theatrical display at the sushi counter, the restaurant is the perfect accompaniment to the rest of the Japanese inspired hotel. After dinner, guests can retire for a cocktail or two at the stylish and intimate The Malt Lounge & Bar.

With a wide range of premium Japanese and international whiskies, signature cocktails and a stock variety of Japanese homegrown sake, guests are spoilt for choice.

There are also a variety of Japanese inspired afternoon teas and even a sushi masterclass for those looking to learn how to recreate the incredible dishes at home.

Just one visit will have you wanting to return to this tranquil central haven over and over.

Continued Sustainability for Champagne

The Champagne industry has been utilising sustainable methods since the very beginnings of the sparkling elixir and now, with climate impacting more than ever, it is essential for the future of Champagne that these methods continue to grow.

Fizz-tastic Champagne Masterclasses

Pop the corks and learn the art of champagne with a guided tasting and paired dinner at Searcys’ landmark locations, the Gherkin and 116 Pall Mall. Led by one of Searcys fizz experts, become a bubble connoisseur with an interactive masterclass, tutored taste-testing of three vintages, all perfectly matched with the best of British seasonal dishes. With classes throughout the year, no bottle will be the same with new theme for every session, from fizz seen on the big screen to champagnes fit for a king.

Dates are as follows: St Pancras by Searcys - 19 April, 17 May, 28 September, 26 October & 9 November | Searcys at the Gherkin - 12 April, 10 May, 1 June, 27 July, 3 August, 28 October, 19 December | 116 Pall Mall - 20 April, 11 May, 6 July, 12 October | searcys.co.uk

Mr Fogg's Pawnbrokers

Mr Fogg’s Pawnbrokers has set up shop in Soho, as Phileas Fogg’s wayward half-brother Frank takes the helm of this adventurous new cocktail bar at 50 Dean Street.

Following Phileas’ new found fame, Frank has launched a pawnbrokers to capitalise on the family name and newly acquired artefacts from around the world. Inspired by the rich history of Soho and Victorian era pawn shops, the eighth member of the Mr Fogg’s family showcases unique and eclectic cocktails served in inventive vessels from ‘Ming’ style vases to jewellery boxes.

With three distinct areas: The Pawnbrokers Counter bar; The Strong Room, inspired by pawnbrokers' vaults; and The Textiles Room, another bar made of vintage carpets and rugs, features a ceiling draped in materials sourced from Mr Fogg’s travels across the globe; the menu pays tribute to Victorian pawnbrokers, the origins of which can be traced all across the world.

Evidence of pawnbroking has been located in ancient Greece, Italy, France, England, Bavaria, and China, dating from Roman times to the Middle Ages. Drawing inspiration from this, the innovative cocktail menu includes Fool's Gold - Peanut butter-infused Dewar’s 12 year old Scotch whisky, Martini Riserva Speciale Ambrato vermouth, Boulard Grand Solage Pays

d'Auge calvados, maple syrup and vanilla bitters served in a jewellery box; and Worth

The Weight - Dewar's 8 year old Caribbean

Smooth Scotch whisky, Woodford Reserve Bourbon whiskey, Mancino

Chinato vermouth, Rooibos tea syrup and Angostura Orange Bitters.

The new serves are offered alongside classic cocktails that are available at all Mr Fogg’s including The Passepartout with Hendrick’s gin, fresh cucumber, fresh lemon juice, sugar, egg white and black pepper and Perfect Timing combining Patrón Silver tequila, Cointreau orange liqueur, pink grapefruit juice, fresh lime juice and chipotle chilli-infused hibiscus syrup.

Ever immersive, menus are printed in minuscule font and accompanied by a jewellers loupe, the exterior includes the authentic pawn shop insignia and a large bay window, showcasing wares for sale, which will change seasonally. Full of fun - perfect for groups - the new location is a great addition to Soho.

Mr Fogg’s Pawnbrokers, 50 Dean Street, Soho, London W1D 5BQ | mr-foggs.com

Gucci Giardino 25’s first bespoke collector’s cocktail - ‘Elisir d’Elicriso’ - created in collaboration with award-winning mixologist Giorgio Bargiani, Assistant Director of Mixology at London’s Connaught Bar, has launched in the UK. The cocktail, which was presented in Italy last Summer to celebrate the newly opened Gucci Giardino 25 bar nestled in Piazza della Signoria by Gucci Osteria in Florence is now available via the Gucci Osteria website. With evocative flavours that champion the Tuscan heritage of the House and of Giorgio Bargiani, Elisir d’Elicriso comes in a pre-mixed version and a specially designed bottle with deluxe packaging to delight the most discerning and stylish cocktail lovers.

In this first collaboration of its kind for Gucci Giardino 25, Bargiani brought his passion for storytelling and his world-class mixology

THE TREE CANOPY

‘The Tree Canopy’, is a specially curated light installation by British sculptor and light artist Raphael Daden, welcoming guests to Treehouse London hotel’s entrance lobby and The Nest, the hotel's iconic rooftop bar.

Consisting of three sculptures, will be on display for Treehouse London’s guests to admire as they enter the hotel and enjoy cocktails at The Nest until the end of April. To celebrate the installation Treehouse London and The Nest have partnered with Casamigos Tequila, Johnnie Walker and Seedlip to create a menu of bespoke cocktails, with £1 from each select drink sold donated to One Tree Planted.

For every £1 donated, one tree is planted to support projects such as reforestation in Mexico to protect critical biodiversity habitats.

Must tries include the Trio of Casamigos Blanco cocktails: The Nest Picante, a Rhubarb Margarita, and The Perfect Pair, created with Casamigos Blanco, lime juice, agave and pear puree, garnished with rose petals; and the Golden Boulevard and Modern Medicine made with Johnnie Walker Black and the Royal Blue with Johnnie Walker Gold and Blue.

treehousehotels.com

Elisir d’Elicriso

expertise to create a cocktail with a strong narrative from the Tuscan roots he shares with the House. Nodding to the aromatic gardens of Tuscany, Elisir d’Elicriso is the perfect celebration of Italy.

Elisir d’Elicriso has a rich, herbal, and round profile coming from Mediterranean botanicals and apothecary herbs of the Tuscan coast, blended with vetiver, and the essential oil “Elicriso” (helichrysum italicum) - from which the cocktail takes its distinctive name. A preponderance of vermouth and plant-based liqueurs, such as Podere Santa Bianca Liquore no.4 and the Vetiver liqueur, are combined with London Dry Gin, white balsamic vinegar, and a touch of Tenuta San Guido wine, which adds freshness, complexity, and a slight acidity to balance the herbaceous profile of the drink. Helichrysum essential oil contributes to the characteristic botanical aroma as well as to the viscosity of the cocktail. The cocktail can be served in a number of ways according to personal taste - thus reflecting Bargiani’s dedication to personalised cocktail experiences. It can be enjoyed as-is in a cooled Martini cocktail glass, or chilled on the rocks, as a spritz-style cocktail adding bubbles for a refreshing and sparkling cocktail, or as a long drink by adding soda or tonic water.

Elisir d’Elicriso by Giorgio Bargiani for Gucci Giardino 25, 500ml £127.00 from Gucci Osteria. Available at gucciosteria.com

Daylesford Hot Cross Buns Recipe

This classic Easter recipe for Hot Cross Buns is a firm Daylesford Organic favourite. Lots of fun to make from home, especially for children who can help.

INGREDIENTS (Makes 12 Buns)

FOR THE BUNS

500g Strong White Flour | 1tsp Mixed Spice

2tsp Ground Cinnamon | 10g Fine Sea Salt

110ml Whole Milk | 220ml Water

75g Butter (softened) | 25g Golden Syrup

7g Sachet of Dried Yeast | 90g Currants

70g Sultanas | 70g Mixed Peel | 1 Egg (beaten)

FOR THE CROSSES

60g Plain Flour | 60ml Water | 15g Sunflower Oil

FOR THE GLAZE

25g Sugar | 1tsp Lemon Juice

1tsp Golden Syrup | 25ml Water

METHOD

To make the dough, sift the flour, spices and salt into a large bowl. Gently warm the milk, water, butter and golden syrup in a pan until the syrup and butter have just melted. Test the temperature and if no hotter than lukewarm, stir in the yeast. Make a well in the middle of the flour and pour in the milk and yeast mixture. Using your hands, mix together to form a wet dough. Turn onto a surface dusted with flour and knead for 10 minutes or so until the dough is smooth.

Gently roll out the dough to about 2 cm thick. Sprinkle over the currants, sultanas and mixed peel and knead again until evenly distributed through the dough. Shape into a ball and place in a lightly greased bowl. Cover with cling film and leave in a warm place for 1-2 hours until doubled in size.

Turn the dough out onto the floured worktop again and knock back by pressing down with the flat of your hand a few times to even out the bubbles of air. Divide into 12 even pieces and shape into buns before placing on a lightly greased baking sheet. Cover with a clean tea towel and prove again until doubled in size. Brush the buns with the beaten egg and preheat the oven to 210°C.

To make the paste for the crosses, mix the flour, water and oil together in a bowl until smooth. Transfer to a piping bag fitted with a medium plain nozzle. When the buns have doubled in size, pipe the paste mixture onto the top of each to form a cross. Then bake in the top section of the oven for 15–20 minutes until golden.

While the buns are baking, make the glaze. Place the sugar, lemon juice, golden syrup and water in a pan and bring to the boil, stirring all the time. Remove from the heat and set aside to cool.

When baked, remove the buns from the oven and while still warm, brush the tops with the glaze. Leave to cool on a wire rack. Remember to leave enough time to prove the dough which is essential for a light, fluffy bun. They are best served warm with our Organic Butter.

daylesford.com

SIMPLY STOCKED

Reduce your food waste while enjoying Great Taste award winning dishes in as little as three minutes with the space efficient frozen offering from Stocked Food. Conveniently packaged to fit easily in your freezer and portioned into eight blocks per pack to allow you to use as little or as much at a time as you need or want, this is a game changer for fast food with chef-cooked genuine nutritionally beneficial cuisine.

Each pack of Stocked contains eight blocks which equates to 2-4 meals depending on your desired portion size that you can simply heat and eat as they are or use as building blocks to create your own infinitely exciting meals.

With dishes inspired by cuisines from around the world - think Italian staples, fresh flavours from Indonesia and versatile Mexican dishes - you’ll have an array of inspiration to draw upon. The regular menu includes options such as the Great Taste award winning chicken tinga and pork rendang, as well as plant based dishes such as hearty vegan ragu and harissa jackfruit.

There is also a regularly changing specials menu to choose from which currently boasts delicious dishes such as sausage arrabbiata and saag tempeh with vegan options of black dal and smokey ‘no’rizo’. The flexibility the menu provides is astounding. With one Stocked option, you can create endless different meals, from indulgent main courses to simple but tasty lunches.

Orders of Stocked Food start at £42.00 for four packs of eight blocks - that’s just £1.32 per block or from £2.64 per meal - and courier delivery is included. You can order boxes as a one-off to see what you think, but can save by subscribing for regular deliveries which can be adjusted from anywhere between every week to every eight weeks. It's also the perfect gift for house movers or new parents who won't have much time for cooking up meals that are as delicious and nutritional as this.

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GURA GURA

Brand new pan-Asian restaurant Gura Gura quietly opened its doors late last October in The Yards, Covent Garden and the man behind the restaurant is Gobind Chona. Gobind comes from a family of experienced restaurateurs in India and has worked on multiple projects introducing guests to new cuisines and culinary experiences. This is his first UK restaurant and he takes pride in serving up a modern menu of pan-Asian cuisine in a uniquely modern and welcoming Asian inspired setting spanning across two floors. The interiors, designed by Orphic Design Studio, take inspiration from the myriad of pan-Asian cultures represented by Gura Gura. With flavours influenced by Japan, Thai and Chinese elements, guests will be able to explore an assortment of mouthwatering sushi, sashimi, dim sum and more all served impeccably alongside hand-crafted cocktails and a lavish selection of wine specially curated to complement the dishes.

The extensive food menu opens with a selection of fresh sushi made by hand at the upstairs sushi bar; nigiri and sashimi platters are made to share and Uramaki including Spider roll - Soft shell crab, avocado, cucumber & yuzu mayo and Dragon RollTempura prawn, avocado, cucumber and sweet soy kabayaki sauce are also made fresh to order.

Small plates include a range of hot and cold dishes: Lotus root with wood ear fungus, fresh soybeans, pickled mooli in soy miso dressing, Coriander chicken thigh with soy chili broth served with bean sprouts and cucumber and Hiyayakko fresh tofu with katsuobushi and mentsuyu. Hot small plates include Chicken karaage with sweet soy and lime kabayaki sauce, crispy nori wrapped bean curd roll filled with seafood and pork and Korean pajeon pancake with oyster, squid, prawn and spring onion. A dedicated dumpling offering includes steamed handmade items such as scallop and prawn shu mai, pork and chicken lo mai gai

and bean curd seafood roll.

At the centre of Gura Gura’s menu is a range of larger plates where the pan-Asian influence is most evident with a range of classic and fusion dishes on offer including Kabayaki black cod with shellfish veloute and pea sprouts, Robata grilled lamb rack marinated in soy served with nori gratin dauphinoise and Malaysian Mee Rebus with noodles, fritters, tofu and vegetables.

The desserts include a selection of Southeast Asian warm soups, such as Peanut soup served with peanut tang yuan rice balls and Bubur cha cha congee with orange and purple sweet potato & sago pearls.

The cocktail-led drinks list celebrates many of the same ingredients used in the food, whilst offering new, flavour combinations and experiences for drinkers. Gura Gura will also have its own bespoke gin and vodka created in partnership with Diistil to bring a signature stamp to the restaurant’s cocktails. The larger downstairs area of the restaurant is complete with a large bar and plenty of lounge areas available for drinks and food.

The Yards, Covent Garden, 19 Slingsby Place, London WC2E 9AB | guragura.co.uk

SALE e PEPE

Now under control of The Thesleff Group, who own MexicanJapanese restaurant Los Mochis Notting Hill, Viajante87, and soon to open Los Mochis City; Knightsbridge favourite Sale e Pepe is entering a new era.

49 years on from its inception, Sale e Pepe’s distinctive decadent style has charmed many, transcended time and has become a stalwart of the London dining scene. Featuring the same red marble and neon signage adorning its front, it emulates elevated Italian luxury and The Thesleff Group is bringing a revitalised energy and refinement ahead of its golden anniversary.

Located on Pavilion Road, just around the corner from Harrods, the iconic restaurant opened in 1974, before fast becoming a must-visit destination.

With a community feel, Sale e Pepe offers the perfect cultural melting pot of local neighbourhood regulars and the international jet set, hosting some of the world’s most famous film stars, fashion icons, rock stars, aristocracy and media moguls including Rod

Stewart, Sir Roger Moore, Priscilla Presley and Ringo Starr. The carefully and thoughtfully refreshed menu boasts a range of modern day Italian classics made from the highest quality ingredients and seasonal produce. New dishes include insalata di granchio - crab and avocado salad with tomato concassé, spring onions, chives, pimiento de espelette and lemon dressing; and the buttery costoletta di vitello alla milanese - bone-in pan fried veal chop in breadcrumbs which is not for the faint hearted.

Other highlights include yellowfin tuna tartare with basil pesto and sundried tomatoes; and flaky baked cod with cherry tomatoes, pine seeds and taggiasche olives.

Signature classics also remain including the delectable linguine al’aragosta - linguine with lobster, cherry tomatoes, basil, and garlic; and dover sole.

Welcoming, warm and with a service that is unrivalled - and quite frankly, hard to find these days - Sale e Pepe is a true trattoria in the capital that has stood the test of time.

LARCH

From the group behind Sky Garden, Larch is the brand new restaurant, bar and cafe from Rhubarb Hospitality Collection. With a desirable location right in the heart of the City and expansive al fresco terrace at 1 Sky Garden Walk, Larch is the perfect place for a quick working lunch, after-work drinks and dinner with friends.

Acting as a neighbourhood trattoria, the menu is easy to navigate showcasing fantastic flavours and authentic recipes focusing on classic Italian dining and the best of seasonal British produce. Broken down into cicchetti, antipasti, pasta and pizza, alongside main plates and classic desserts, the menu is varied without being over complicated.

Those who love burrata can enjoy the Burrata Bar which offers the creamy cheese three ways - Sicilian aubergine ragu with green olives; peas, broad bean, mint and preserved lemons; and sweet Datterini tomatoes with basil and olive oil.

Other menu highlights include truffle arancini, crispy calamari and a ricotta and parma ham bruschetta. When it comes to mains, fresh malfadine ragú bolognese, sits alongside a pumpkin risotto. Generously topped pizzas are easily a must-try with the spicy salami and n'duja sausage picante the star of the show.

Lighter choices come in the form of a seared sea bass with cannellini beans and shaved fennel; parmigiana di melenzana; and a fresh caesar salad.

Welcoming and airy, the stylish interior has been inspired by Sky Garden - where the natural world meets the metropolis. Materials and furniture have been sustainably sourced with eye-catching design elements including a bespoke oak honeycomb tile bar, designed to look like the inside of a beehive and natural plaster walls brought to life with real pressed flowers.

Painted murals that were specially commissioned from University of the Arts London students tell the story of an ever-changing landscape as nature meets the city.

Looking ahead to the warmer weather, the new terrace is the perfect place for drinks. The wine and spirit list is varied, while the cocktail menu offers classic Aperol spritz as well as refreshing options such as the Favola - Malfy limone gin, Italicus liqueur and limoncello. The Grattacielo with elderflower syrup, apple and grapefruit juice, mint and sparkling water is a great non-alcoholic serve.

The Larch Café and Shop, found on the ground floor, boasts coffee, sandwiches and pastries as well as gardening gifts and unusual souvenirs.

Larch, 1 Sky Garden Walk, London EC3M 8AF skygarden.london/larch-restaurant

Chef Amaury Bouhours presents Camargue rice, artichoke and romesco sauce cookpot. This dish is light yet filling, making it the perfect meal to kick off Spring. This dish is served up at Le Meurice, the grande dame of Paris, the hotel of artists and thinkers, where history and the contemporary combine with spirited panache. Le Meurice tells a story begun by royalty and designed by the

Camargue Rice, Artichokes and Romesco Sauce Cookpot

By Amaury

Bouhours

Executive chef Amaury Bouhours embodies a youthful outlook and fresh approach to ‘Essential Cuisine’. His passion for authentic flavours and contemporary French gastronomy shine through, as does his commitment to locally sourced seasonal ingredients. His cooking style is French, modern, seasonal and focused on produce with respectful sourcing. At Restaurant Le Meurice Alain Ducasse, his cooking is natural and pure, really focussing on the ingredients themselves. At Restaurant Le Dalí the relaxed atmosphere is complemented by a short menu and every dish is cooked with excellence in mind.

world’s greatest artists, now ready for guests to write their own chapter. Each of the 121 rooms and 39 suites are unique in detail but consistent in their beauty, heritage, seamless luxury and spacious bathrooms. La Maison Valmont pour Le Meurice encompasses both an elegant boutique as well as a luxurious spa where natural ingredients and science blend to achieve visible results. The only Valmont spa in Paris, is a true haven of tranquillity.

INGREDIENTS

for four people

Like a risotto, chop the white onion and dice the artichokes. Sweat the two elements together without coloring, then add the rice to make it pearly and finally moisten with the white stock. Cook for 15 minutes to keep the rice crisp. When serving, sift a large stewpot with 60g of rice and brown it.

Turn the artichokes and cut them into quarters, then start cooking in oil without coloring, adding salt, garlic and thyme. Deglaze with white wine and cook for 10 minutes in a white stock, covered. Once cooked, put the quarters on the grill to give them a smoky side.

Grill the red pepper in the oven. Roast the tomatoes on a baking tray. Roast the almonds and hazelnuts. Blend all the ingredients.

50g Rocket | 5g Shallot Vinegar | Salt & Pepper |

Blend everything except the oil. Gradually add the oil (like for the preparation of a pesto).

dorchestercollection.com

CAMARGUE RICE

600g Camargue Wholegrain Rice | 50g White Onion | 50g Camus Artichoke (500kg Brut) | 1l White Stock | 2g Salt | 25cl White Wine

BABY ARTICHOKE

7 Pieces of Camus Artichoke | 10cl White Wine | 100g White Stock | 1g Garlic | 1g Thyme | 1g Salt | 5g Olive Oil

ROMESCO CONDIMENT

500g Red Peppers | 500g Tomatoes | 37g Almonds | 37g Hazelnuts

1.5 Garlic Clove | 62cl Olive Oil | 12g Wine Vinegar | Espelette Chilli

ROCKET CONDIMENT

Sherry Vinegar | Olive Oil

METHOD & PLATING

For the finishing touches, cut the following in julienne strips: 25g Candied Lemon; 35g Candied Tomato; and 300g Cime di Rapa or Broccoli (sautéed in oil).

First place the Camargue rice in the stewpot, and add the baby artichoke. Carefully place the julienne strips. Finally, add the romesco condiment and the rocket condiment.

CHAI WU

A hidden gem of the fifth floor of Harrods', Chai Wu is a modern Chinese restaurant where creativity and high quality reign supreme.

Offering diners haute Asian cuisine in elegant settings, Chai Wu’s menu is a meeting of time-honoured and unconventional dishes produced in an open kitchen and served alongside the world class service that is so synonymous with its home, Harrods.

Paying homage to the five elements that are woven through Chinese philosophy and culture - wood, fire, earth, metal and water - the elegant restaurant blends together dark, polished wood with neutral tones and sumptuous textures. Atmospheric lighting creates the perfect setting.

2022 saw an internal expansion, doubling the space to 136 covers and adding a second, more intimate private dining space. Suitable for all occasions; the new semi-private dining room seats up to eight and is decorated with traditional Chinese art, including a serene scene of cranes hand painted onto raw fabric.

Renowned for serving some of the finest ingredients in the world, Chai Wu has a particular focus on sourcing incredible beef and seafood, including giant Alaskan crab and Kobe beef. The a la carte menu boasts a wide variety of dishes that are elegantly presented with a theatrical twist offering diners a truly memorable experience.

Highlights include deep fried coconut prawns; crunchy sweet and sour chicken inside a carved dragon fruit - the fruit makes for an unusual but refreshing pairing; Chai Wu fried rice with prawns,

scallops and fresh vegetables; and fluffy Wagyu puffs topped with gold leaf.

Sushi lovers should try the Harrods special roll of fresh snow crab, avocado and spicy mayonnaise, topped with seared scallops, orange and black caviar and spring onion. While the steamed dim sum platter is also a fantastic display of the restaurant's handcrafted dim sum offering with the likes of lobster topped with caviar, prawn and black truffle, and crystal sea bass with gold leaf.

The classic Beijing duck is a much-loved signature dish and has been on the menu ever since Chai Wu opened. Served with pancakes, the duck is sliced table side, skin shining and crisp and the roasted meat tender beneath. Alongside the classic accoutrements of hoisin and greens, the duck also comes with minced garlic in truffle oil, and a fine, vanilla-scented sugar for dipping the crisp skin into.

The stir fried Lobster noodles with ginger and spring onions can be customised with either Shanghai fresh noodles or crispy egg noodles and comes with wonderfully sweet, generous chunks of buttery lobster.

As you would expect, the drinks offering is just as impressive, boasting innovative cocktails bursting with exotic fruits and fragrant botanicals, and monthly changing specials sitting alongside an encompassing wine list.

Whiskies are celebrated, and the bar is well stocked with rare spirits, including limited Johnny Walker bottles and Louis XIII. This is luxury Asian dining at its best.

Chai Wu, Harrods 5th Floor, 87-135 Brompton Road, London SW1X 7XL | chaiwu.co.uk

CHAMPAGNE A SUSTAINABLE FUTURE

Every 22nd April, people from around the world come together to advance sustainability and climate action in commemoration of Earth Day. As such, this month the Bureau du Champagne UK shares the ways in which Champagne growers and houses are heavily investing in sustainable practices

to safeguard the region’s future with strict targets. In 2003, Champagne was the first wine region to assess its carbon footprint and today it is accelerating the implementation of its carbon plan alongside initiatives to support the sector towards net-zero carbon by 2050.

To find out more about Champagne visit champagne.fr or enrol at champagne-mooc.com

Importantly, Champagne only comes from Champagne so, the preservation of this one-of-a-kind terroir is of primary importance. With a dual climate influence (a feature that is unique to Champagne and not found in any other French wine making regions), the vineyards are subject to both continental and oceanic influences. Oceanic influence produces the mild temperatures that are neither too hot nor too cold. The continental influence causes the sporadic freezing winter temperatures and rising summer temperatures that directly impact the subtle balance between acidity and sugar levels – this is pivotal in Champagne production. However, with global temperatures rising, the 16,200 growers, 130 cooperatives and 370 Champagne houses are having to collectively take action to prevent this delicate balance being put at risk.

What is being done to preserve this balance?

Ensuring the longevity of the Champagne region, a UNESCO World Heritage site, requires action. This action is already in full force and since 2003, Champagne has achieved significant progress with a reduction of carbon footprint by 20 percent per bottle, 100% treatment of wine effluents, the recycling of 90 percent of industrial waste; and the region is the leader of Europe’s wine regions in developing mating disruption - this is an environmentally friendly technique to help control insect pests contributing to the unique flora and fauna of the region.

The Sustainable Viticulture in Champagne (VDC) initiative, introduced in 2014, is the culmination of collective efforts which began more than two decades ago. The aim of the initiative is as

follows: to better manage the use of additions to the soil, to protect and promote the terroir, biodiversity and vineyards and practise responsible management of water, effluents, by-products and waste in order to reduce the carbon footprint of the industry. As of 2022, 69 percent of vineyards in the appellation have secured environmental certification with 46 percent of cases holding the VDC certification - that is 23,600 hectares of land with the Sustainable Viticulture in Champagne certification.

The future of Champagne

In order to protect one of the oldest and most celebrated wine regions in the world whilst still preserving the quality of Champagne, there have been progressive targets put in place that encompass the region’s ecological footprint and the impact that the cultivation and harvesting of grapes has on climate change.

There has been a substantial amount of grape varietal research taking place to deal with the effects of climate change, as well as research going into new techniques to combat the various forms of decline in the vineyards: defining new soil maintenance protocols and implementing new oenological strategies to anticipate the effects of climate change while also meeting the requirements of the agroecological transition. Ultimately, this allows growers and houses to sustain the availability and quality of its wines despite the effects of climate change.

With continued commitment and collaboration, the Champagne region is looking towards a sparkling future and a deep-rooted sustainable outlook - with quality still at the forefront.

champagne.fr | champagne-mooc.com

ROAD RACER

Truly pure driving experiences are hard to come by in todays production automotive market, with technology taking centre stage. However, if you look in the right places, you might just find something a little bit special. Putting the driving first, Porsche's little gem is raw driving pleasure.

You will struggle to find many performance production vehicles available on the market today that can deliver a raw driving experience, largely due to the shift in transmission use to an almost exclusively automatic offering - often with the coinciding paddleshift option. However, every now and again, someone comes up with something that does just that, and more often than not, it comes from Porsche's athletic stable.

The 718 family is the perfect place to find such a machine and the latest 718 Cayman GT4 brings a traditional automotive ethos very much up to date. The purity of its character appeals to sports car enthusiasts who delight in unadulterated driving pleasure and appreciate an incredibly high level of agility as well as an almost intimate proximity to its power.

Adopting the perfectly balanced mid-engined layout, both the 718 Spyder and Cayman GT4 share a technically identical base for the first time ever. Included in this is the incredible, newly developed 4.0-litre six-cylinder naturally aspirated engine, paired with an engaging six-speed manual gearbox.

At the heart, the 4.0-litre six-cylinder boxer engine - which is based on the same engine family as the turbocharged motors in the current 911 Carrera model series - is a high-revving powerplant which generates 420 PS - 35 PS more than the previous GT4and a peak torque of 420 Nm available between 5,000 and 6,800 rpm. What makes this car somewhat unique in today's market is that manual gearbox that is capable of breaking the 300 km/h (186mph) barrier. The 718 Cayman GT4 can reach a top speed of porsche.com/uk

PORSCHE 718 CAYMAN GT4

718

CAYMAN GT4

189mph and accelerate from standing to sixty-two miles per hour in a swift 4.4 seconds.

The dynamism and driver focused feel of this car delivers an exhilarating experience every time you take to the driver seat. A true driving experience supported by the enthralling character of its naturally aspirated engine which combines a modern gasoline particulate filter emission control system with the linear power delivery and the immediate response of a GT engine. It has a maximum engine speed of 8,000 rpm and the unparalleled boxer sound remains untouched.

It's not all traditional engineering however as new technology additions such as a start-stop functionality and adaptive cylinder control feature. During low load operation, it temporarily

interrupts the injection process in one of the two cylinder banks, thus reducing fuel consumption similar to that now found across the VW Group.

Piezo injectors are used for direct fuel injection for the first time ever in a high-revving engine, splitting each injection process into up to five individual injections in order to support a complete, and therefore emissions-friendly, combustion process. While a variable intake system with two resonance valves ensures optimum gas exchange in the cylinders.

With such a performance focussed machine, you want to make sure it looks as good as it performs and if anyone can craft an attractive yet aggressive sportscar, it is Porsche. Providing a number of striking features, the 718 Cayman GT4 has a

porsche.com/uk

"The dynamism and driver focused feel of this car delivers an exhilarating experience every time you take to the driver seat. A true driving experience supported by the enthralling character of its naturally aspirated engine"

PORSCHE 718 CAYMAN GT4

comprehensively improved aerodynamics package. Producing up to 50 per cent more downforce, without adversely affecting drag, the aerodynamics benefit enormously from the newly designed single-chamber arch rear silencer, creating space in the rear section for a functional diffuser, which accounts for a good 30 per cent of the downforce on the rear axle. The fixed rear wing is also marked out by its greater efficiency, producing around 20 per cent more downforce compared with its predecessor. The front section, which is optimised in the GT style, maintains aerodynamic balance with a large front spoiler lip and so-called air curtains. The latter calming the airflow around the front wheels.

Every aspect of this car is precision engineered to deliver superior cornering dynamics and provide a thrilling driving experience whether you're driving or in the passenger seat. Its further refined lightweight spring-strut front and rear axles make use of racing technology with the direct connection to the chassis partially by means of ball joints. The Porsche active suspension management damping system with 30 mm lower suspension lowers the centre of gravity and improves lateral dynamics. It is specifically designed for use on the racetrack and sharpens the handling characteristics

even further. The Porsche Stability Management (PSM) operates with even greater sensitivity and precision on the GT4, but there is the option to deactivate it in two steps. Porsche Torque Vectoring (PTV) and a mechanical limited slip differential further enhance longitudinal and lateral dynamics, cornering performance and driving pleasure with the added option of a Clubsport package, which includes a rear steel roll bar, a hand-held fire extinguisher and a six-point seatbelt on the driver’s side to complete your 'racecar on the road'.

With all that performance, you need to be sure you can stop on asking. The high-performance braking system provides consistent braking that’s suitable for track driving thanks to large aluminium monobloc fixed-calliper brakes with Porsche ceramic composite brakes also available as an optional extra, so you can rest assured it will respond when required. One additional feature are ultrahigh-performance tyres, specially adapted by Porsche which are partly the reason the 718 Cayman GT4 is able to fly around the Nürburgring Nordschleife, breaking new records - its lap time on the legendary 20.6 km racetrack was 12 seconds faster than its predecessor.

Despite being a performance, driving focussed machine, it is also a 'GT' and as such delivers some comforts when driving. The luxurious interior cabin is finished with plush materials and a sporty design including contrast stitching and function free steering wheel balancing comfort with style and focus.

If you're in the market for an everyday driver, this probably isn't going to be at the top of your list, however, if you are on the search for a true drivers car with a purity rare to find in modern machines that is just as comfortable on the road as tearing around a track, then you will struggle to find something more suited to your needs than this absolute monster.

The raw driving pleasure it produces the second you set off is second to none and something you will enjoy every time you get behind the wheel, whether that's at a track day or heading off for a weekend drive in the country. Performance and style are squeezed in to this relatively small package in a way unlike anything else you'll find on the road and if you're not sure it's the car for you, simply arrange a test drive and after a matter of seconds, you will find yourself asking just one question...which colour am I going to choose?

PORSCHE 718 CAYMAN GT4

BMW BUBBLE

Originally produced by the Italian firm Iso SpA in 1953, the Isetta microcar was later built under license in numerous countries including Germany where BMW took to the 'bubble car' like

no other in 1955. Adapting and altering the parts so much that nothing was interchangeable between the original Italian and BMW variants.

The BMW Isetta with its redesigned one-cylinder, four-stroke, 247cc motorcycle powerplant became the world's first mass-production car to achieve a fuel consumption of 94 mpg and was the highest selling single-cylinder car in the world, boasting a 161,728 production run.

This 1960 BMW Isetta 300 - which features the 300cc variant engine introduced in 1956 which saw an enlargement of the single cylinder to a 72mm bore and 73mm stroke, providing a displacement of exactly 298cc - boasts the increased output of 13hp and updated sliding windows that replaced the 'bubble' glazing.

It is a rare right-hand drive model finished in a striking blue over white coachwork that received a restoration in 2018 complete with new blue interior; re-covered bench seat and new carpets; all new badges, chrome-work, new carburettors and engine rebuild. These cars don't come around very often and this is very high quality example.

Cars, 59-61 Armoury Way, London SW18 1JZ 020

1960 BMW Isetta 300 £POA

Since the start of 2023 there has certainly been plenty of activity in the market, with a steady stream of supply and tenants looking to put down roots across central London. Not only does it provide access to a covetable lifestyle, it gives the flexibility to try out different hot spot neighbourhoods before committing to buying and the considerable stamp duty outlay that now involves.

When it comes to sought after locations, the golden post codes of prime central London ultimately prevail. Chelsea, Kensington, Notting Hill, Mayfair and St. Jon’s Wood are all top of tenants lists, largely for the stock that is available here, the world renowned and respected school system and the city’s cosmopolitan feel.

Mayfair in particular has had a bit of a renaissance in recent months and it has been firmly placed back on the map. The slightly more saturated market and limited stock here creates an exciting market and adds a sense of exclusivity, that tenants at this level want.

We also see many clients who are renovating their home and are therefore looking to rent nearby so often the question has become ‘can I walk my children to school and pop to the building project easily from here?’.

There’s undoubtedly a favour towards keeping stock off market, especially in the early days of a launch. In the current market I’d say around 70% of our super prime lettings stock - so that is homes achieving

LONDON’S SUPER PRIME RENTAL RENAISSANCE

with Izzy Birch-Reynardson, Head of Savills Super Prime Lettings

north of £5,000 per week - are kept offline. This is largely down to vendor and tenant discretion, and enhancing security for clients as there’s no digital footprint to be left behind.

Some clients believe they will get a more committed tenant, by keeping things discreet while others simply want to test the water. That being said, the relationship between clients and the agent handling the tenancy is also key. Once an agent understands the requirements for the tenant and landlord then they will make sure that suitable homes are put in front of them to consider.

Something to emerge this year is the selective and more considered approach that tenants are taking when it comes to finding their next rental property. During the pandemic there was more of a scattergun approach to viewing and finding a property, but this has since subsided and now clients are viewing fewer properties that fit the brief.

When it comes to tenant wish lists, security and proximity to schools have long taken centre stage. Interestingly, swimming pools have had a bit of a comeback in more recent months. Many homes at this level come with a home gym of sorts, but there are fewer with a pool, so this adds a degree of exclusivity.

Generally most want a lease of two years or more, but we do see tenants enquiring for short term lets, particularly during the summer season and when Ascot, Wimbledon and Chelsea Flower Show take place.

Whether it’s a short or long lease, around 85 per cent of

demand is for fully furnished turnkey properties. Where once the first choice for those with the means may have been an extended stay in a hotel suite, most now favour a rental property due to a combination of enhanced control, personalisation and lifestyle factors. Clients enjoy the convenience of having a full wardrobe of clothes they can leave behind in order to travel light, hanging their favourite piece of art on the wall for that homely feel and having informal, private spaces to entertain friends and family. This goes hand in hand with the fact that tenants, both domestic and international, are more transient than ever.

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