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New Site for Humble Crumble

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unSPIRAL CELLAR

unSPIRAL CELLAR

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Crumble have opened a new bakery within Old Spitalfields Market. 4 times the size of it's old site, the world’s first crumble bar dedicated to making perfect British graband-go crumbles, the new, larger premises will help to keep up with ever growing customer demand.

Founder Kim Innes (NatWest x Telegraph’s 100 Female Entrepreneurs to Watch 2022) has created a menu to cater to every crumble lover’s preferences. You can choose not only the fruits you want but the ratio of fruit to crumble. The new location has special iPads that let customers create their own crumbles from scratch.

Pick your topping - pillowy, torched meringue; hot, cold or frozen vanilla custard; dark chocolate drizzle - and combine it with the freshest fruits of your choice. The result: a perfectly made crumble, handmade onsite by the artisan team in a high tech bakery custom built for crumble. You can even go healthy with their refined-sugar- free Superfood Granola.

With more than 500,000 crumbles served in the past three years in Spitalfields and its sister location in Borough Market, Humble Crumble is set to open two new bakeries later this year in Camden Market and Covent Garden.

Humble Crumble only uses sustainably produced ingredients because of its commitment to knowing that where we buy our food has a big impact on the world.

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