2 minute read
Fiera Rooftop
An exclusive and special spot located in paseo de las palmas for exquisit connoisseurs looking for the wine & dine experience.
Experience & photos by Gerardo Sierra
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Located at Lomas de Chapultepec, Mexico City, Fiera Rooftop is a spot who everybody should visit. Illuminated with its calm warm tones, a few nights ago we had the opportunity to enjoy a lovely dinner at this rooftop, where they attend us in a marvelous way and made us feel as if we were on the other side of the world.
Specialized in Japanese food, Fiera Rooftop offers a wide variety of dishes from different styles, ingredients and also experiences. Noe, here are our recommendations if you want to visit this amazing terrace in the heart of Paseo de las Palmas in Lomas.
To begin, we tried three appetizers from their menu: edamame with truffle sauce, steamed soybean pods with Colima salt and truffle oil, decorated with a little radish to enhance the experience of this simple yet delicious dish.
These were followed by padron peppers, roasted with their homemade soy, ginger and garlic sauce. Now, we have to say that this sauce transported us straight to Kyoto with its traditional flavor�� You can find this in the menu as Hiroshito Peppers.
And if it wasn’t enough to whet your appetite, we also tried the famous and traditional known miso soup. A combination of danshi and miso paste, an entry that no doubt every Japanese foodie lover has tried at least once in their lives. If you have never tried it, we strongly recommend you to visit Fiera Rooftop for an excellent and guaranteed first impression.
After these amazing entrees, we were served two kinds of sashimi: salmon and sea bass, served with yuzu, Colima salt and cilantro sprouts, something that gives a very mexi-panesse touch to the dish.
The visual experience did not end with the lovely presentation of the sashimi, they served it with dry ice, which gave it a mysterious and intriguing appearance to the whole plate.
