FOOD CORTE”
ABOUT SITE
SETBACK PROVISIONS EXISTING BUILDINGS BUILT UP AREA EXISTING WELL
SITE CONTEXT The given context, Thokottu, is considered to be a commercial hub along the NH 66 and also the gateway to Manglore city from south. Thus the proposed programme proves to be feasible in the given context as it carries a potential for future development.
DESIGN DEVELOPMENT
DESIGN DEVELOPMENT
DESIGN SCOPE
SCOPE - 1 LINEAR CIRCULATION - For the initial stage, the blocks which takes the programme of kiosk are kept in a linear placement parallel to the site.
SCOPE- 3 CLUSTER - Here the blocks are grouped together without discernible pattern which helps to determine the form as a whole while retaining the circulation.
SCOPE - 2 LINEAR CIRCULATION - The blocks are further placed to one side of the site profile which adapts more funcion and circulation.
SCOPE - 4 CLUSTER - To achieve better circulation within the cluster form, the blocks are rotated without restraning the movement.
GROUND FLOOR PLAN
NH-66 EXTENSION
PLINTH AREA : 51.7 SQ M LANDSCAPE AREA : 86.5 SQ M PARKING AREA : 12.0 SQ M TOTAL SALEABLE AREA : 29.8 SQM
FIRST FLOOR PLAN
NH-66 EXTENSION
NO. OF CONTAINER: 4 AREA OF ONE CONTAINER : 14.4 SQ M AREA OF DECK : 70.0 SQ M LANDSCAPE AREA : 14.0 SQ M
CONTAINER ROOF PLAN
NH-66 EXTENSION
COMMON AREA/SEATING AREA : 48.6 SQ M
MATERIAL PALETTE
CONTAINER CONTAINER BOX
BRICK KIOSKS
COBBLE STONE FLOORING
LATERITE LANDSCAPE
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STREET AMBIENCE Entry to the ground floor level with stone pavement and green landscapes as seating spaces, allows the user to perceive an ambience of street.
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KIOSK The design approach towards a kiosk as an independent monolothic structure is to have an exposure of stone, so as to merge with floorscape of stone pavement.
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LIGHTING Overall souce of light considered as an omnilight to accentuate the eatery space.
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CONTAINERS Vibrant colours creates an atmosphere of celebration that helps to bring in the eatery spaces. These temporary structures are more feasible in terms of its construction and cost.
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