Bolton & Bury issue 73

BOLTON & BURY EDITION 73

JANUARY - MARCH 2022

Celebrate Mother’s Day AT THE CHERRY TREE

Elton John

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BY ANGELA KELLY Now, Dame Rachel de Souza, the Children’s Commissioner for England, is urging parents to “talk early and talk often” in an ageappropriate way.

She wants children better prepared for this dark side of the online world. She also hopes it will make youngsters feel easier about raising difficult issues going forward.

That message has not come as a result of an adult focus group second-guessing modern children’s dilemmas but from the Everyone’s Invited movement which allowed youngsters to air their views.

Sales’ bargains that sometimes aren’t SALES are great, aren’t they? The possibility of a bargain or your longed for outfit suddenly marked down to bargain levels is a thrill.

We can all get some amazing deals but there is a danger to grab at items in stores and believe you’ve got a real treasure – only for things to prove a little different.

My friend Carol thought she’d hit the jackpot when she saw a lovely little sports’ skirt, ideal for playing badminton. Its price was very attractive so she quickly bought it and went home a happy shopper.

While previously many of us would have suggested waiting until children become teenagers before broaching this one, Rachel de Souza wants parents to begin the conversation much earlier.

Using the advice from teens and young adults based on what they wish their parents had known, she has produced a guide to help adults with this possibly tricky conversation.

She doesn’t want this to happen all at once, though, but over time and in line with their developing maturity.

However, when she tried it on later, she found she could hardly get it over her hips. So, reluctantly, she returned to the store the next day with the item.

“My advice to parents and carers is to create the culture before the crisis,” she explained to a national newspaper. “Children have told us they want their mums and dads to create a safe, judgement-free space for them to talk about these issues.”

“I loved this skirt, but I can’t get it on,” she told the saleswoman.

“I’m not surprised, madam,” was the reply. “This is a boob tube so you’re at the wrong end.”

She’s right. It’s definitely better to tackle this thorny subject before there’s a problem and establish a channel of communication that allows children to talk to parents.

Exit Carol from the shop, red-faced and now re-thinking her sales’ strategy.

Singer Billie Eilish revealed only recently the negative impact that watching pornography from an early age had on her. She started at 11 and it gave her nightmares and made subsequent dating difficult.

There is a huge gap between what parents think happens and their own children’s reality. While only a quarter of parents believe their child has viewed pornography online the truth is that more than half of all 11 to 13 year-olds have.

Parents need to address porn children watch IT’S a sad reflection of the times that parents are being urged to talk to children as young as nine about online porn.

Yet, this is sensible advice given the avalanche of porn available today on all forms of technology, including our children’s mobile phones and iPads.

There has been concern for some time about the ease of access for children often browsing the internet unsupervised and the possible damage from the images they see.

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Frighteningly, this revealed wide-spread sexual harassment and abuse in schools, suggesting that online porn can influence reallife behaviour and attitudes when it comes to gender roles, sex and consent.

This is a new world to all of us who grew up without smartphones but it’s one that adults urgently need to appreciate.

Taking action now is the only way to protect our children properly and help them come to terms with this unsavoury area of life.

together information about him from Facebook and then took him to court. The result was £6,000 in compensation plus £1,545 costs.

While prompting a small cheer from many other businesses who have been victims of trolls, the case is also a great step forward for fairness.

Honest criticism should be generally welcome and offer any business the chance to improve. In fact, how else would they know someone had an unhappy experience rather than just voting with their feet?

Malicious criticism, however, is totally unacceptable. It can ruin reputations and discourage potential customers and, obviously, that can be the motivation of some posters.

Rushing into online reviews can be unfair – and dangerous!

BUSINESSES can live or die by online reviews these days so rushing to TripAdvisor to record your opinion always needs careful consideration.

Going onto TripAdvisor and other sites is commonplace for many of us these days. We want to share our experiences with others, to praise those that deserve it and alert the public to potentially negative experiences.

Unfortunately, not everyone is so thoughtful - or honest - in this and the damage to venues in the hospitality industry in particular can be huge.

Although everyone is entitled to their opinion, there is a pressing need for balance.

Steve Hoddy, the owner of Blackpool restaurant The Bispham Kitchen had enough after one TripAdvisor poster made a series of derogatory online statements about his venue.

If you go somewhere that makes Fawlty Towers look like a Michelin starred establishment, it’s reasonable to say what went wrong. Equally, if you get exceptional service, delicious food and a welcoming atmosphere, it’s right to share this, too.

The false and malicious reviews – including claims like “the owner stares at you weirdly” and that customers had been made ill – prompted him to turn detective and track down his troll.

Anyone who has been in business knows that dealing with the public means constantly treading a fine line. So it’s completely wrong to hurl unfounded anonymous criticism out into the ether.

Unhappily for this particular individual, Mr Hoddy has two law degrees and admirable determination. Over three years, he pieced

And, as this troll found, it can also come back to bite you in the rear.

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Time travel in Malta – Cathy Bartrop returns to her childhood holiday island I was 9 yrs old in 1970 when my Dad, on his commute home from London, saw a small ad in the Evening Standard to buy an off plan, 2 bedroom holiday flat in Malta for an unmissable bargain price. Within weeks he was off on an inspection flight to view the property (still a building site) in the south coast village of Birzebuggia that, for my teenage years, was to become our family holiday bolthole in the sun. At the opposite end of the island to the better known tourist resorts of Sliema and St Julians, there wasn't a whole lot going on in sleepy Birzebuggia but I have cherished memories of long, sun drenched days largely spent swimming off the rocks at St Peters Pool and snorkelling in the crystal clear waters. As distractions, we occasionally ventured in to Valletta or Sliema for some shopping, had firework filled evenings at the many village Festas and never missed a trip to the Ta Qali craft village but, back then, my holiday focus was clear... call me shallow but, for my sister and me, our sole holiday objective was to develop the deepest possible tan to show off when we got home. SPF was unheard of - we would rub liberal amounts of olive oil into our skin and literally fry ourselves to a crisp.

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I still love the heat but now, age 60, I finally know better and my devotion to sunbathing is over! So I was thrilled to be invited back as a guest of Visit Malta in September this year on a filming trip with a very different focus ... to take a look at what else Malta has to offer, beyond the obvious appeal of sun and sea.

Spoiler alert...it was something of a revelation.

I began my time travel in Valletta. My memories of the capital are of a noisy, chaotic place where it was nigh on impossible to park and, to my young mind, full of boring, dusty looking old buildings. Clearly I was blind to its charms back then so was blown away by what this vibrant capital, the smallest in the EU, now offers. No surprise that the city has seen many changes over the past 50 years but physically and most notably so in the past decade. Completed in 2015, the City Gate Project was a dramatic rethinking of the entrance to the city, conceived by Italian architect, Renzo Piano. It took many years of wrangling and the injection of some serious EU funding to finally make it happen but, it really has given the city a new lease of life.

Other renovations have created public spaces - MUZA is a great example, the new home of the national collection of Fine Arts.

The 500 year old building was renovated as part of Valletta's 2018 City of Culture programme and houses a fascinating collection.

But aside from the art, pleasingly, by using modern techniques like installing photo voltaic panels and intelligent LED lighting, the building is also now carbon neutral.

City Gates The old bus station is gone and the grand fountain, once swallowed up amid the chaos of traffic, has been restored to its original glory as the focal point of a wide piazza. This marks the pedestrianised route in to the city, following a bridge across the bastion walls leading to an inviting boulevard flanked by the limestone clad, angular shapes of the new Parliament building, the centrepiece of Piano's vision. Its smooth lines broken by intriguing, irregular blocks of 'eye-lid' openings in the stone. The design caused much controversy both for its construction cost and the visual concept. Locals, not without a hint of sarcasm, call it the 'cheese grater'. Modern design can often be divisive but, personally, I love the way it contrasts, yet compliments, the surrounding buildings. Adjacent to it, rising from the ruins of what was once the Royal Opera House (destroyed by Stuka dive bombers during WWII and subsequently used as a car park), there is now a magnificent open air theatre, pinned in place by the original Corinthian columns of the Opera House. And opposite, a row of beautiful, traditional buildings with the Malta's characteristic painted balconies. Collectively, these buildings set the tone for exploration of a city famed for multi-layered history but with its sights very much set on the future.

Parliament House Once they had repelled the invasion of the Turks in 1565, for the next 268 years under the Knights of St John, the money rolled in and Valletta was built within the safety of its fortified walls to rival other grand European capitals. The legacy is a city literally stuffed with fine Baroque buildings and prestigious palaces.

Many of these buildings have now been converted for more modern purposes, in particular, as boutique hotels and restaurants. I stayed at the Domus Zamitello hotel, a charming, classic style renovation of a 17th century Palazzo. It has the most fabulous location, with a terrace bar overlooking the theatre and Parliament House.

Not everything has been modernised though, there are plenty of originals for history enthusiasts to relish. Casa Rocca Piccola for instance, a 16th century noble house which remains to this day a family home. Open to the public, it's well worth taking a tour.

Like many buildings in the city it's relatively plain outside but, inside, you discover a maze of rooms on several floors centred around a shady courtyard garden. Below ground, you can also visit the bomb shelters where the residents would seek shelter from the relentless bombing raids the island suffered in World War II.You may well bump into the house's current custodian and resident, Nicolas, the 9th Marquis de Piro, a delightful octogenarian who clearly loves to meet visitors. He explained that the house was named after its first owner Don Pietro La Rocca, Admiral of the Order of St John in the league of Italy. As the Navy grew, so did the Admiral's status and so he built a bigger house, Casa Rocca Grande - making this one 'Piccola'. It certainly isn't small though and is packed to the gunnels with all manner of antiques, paintings, china, silverware and books collected by the De Piro generations since they took over the house in the late 18th Century. An original and fascinating slice of Maltese island history and local artistic endeavours.

Old or new, every building tells a story and there are plenty of museums to help unpeel the city's many layers of history, whether your interest lies in the Knights of Malta, the World Wars or Maritime history. Or to time travel back even further, the Museum of Archaeology is a real gem. The volume of Neolithic sites across Malta and Gozo is unparalleled in Europe and they include seven UNESCO World Heritage listed megalithic temples.Yet another aspect of this fascinating country that passed me by in my teens but which I now find genuinely mesmerising.

If you can, plan on visiting the museum ahead of the sites. Most of the original artefacts found in the temples when they were excavated in the 1920s are displayed here and you will get the context and detail that will make subsequent site visits way more meaningful.

At only 17 by 9 miles, nowhere is far to drive on Malta so beyond the capital accessing the Neolithic sites is easy.You can of course go by road but one of the nicest ways to explore is to incorporate them as part of a hike. The dual megalithic temples of Hagar Qim and Mnajdra for example sit within 500 metres of each other and can be explored on a trail that takes you across the cliff tops from Dingli (at 250m, the highest point on Malta) along the coast, around the temples and on to the Blue Grotto. Our attempt at the hike was unfortunately curtailed by a heavy downpour and, after 5 months of baking summer heat, the landscape was looking very parched indeed. However, the idea of walking the route in Spring with a green, flower filled landscape and spectacular sea views is very tempting.

Ggantija To see the mother of all the temples we headed to Gozo to visit Ggantija. As the name implies, quite literally a construction of gigantic stone. Dating back to 3700 BC it is the oldest free standing temple in the world and, for that fact alone, really is a site to behold. The intrigue of the Neolithic period is that so 9

TRAVEL | 50 PLUS MAGAZINE little is certain. Guesswork is involved to answer the many 'How', 'Why', 'What' questions that instantly spring to mind. The fun of it is that, to some extent, you can make up your own theories, who is say they are wrong?!

Aside from Ggantija, Gozo too has come on in leaps and bounds from the sleepy island that I recall. Its smaller, quieter than Malta for sure but has its own, very distinct appeal. Now accessible via a 45 minute fast ferry from Valletta, its very easy these days to see the best of both.

I was fortunate enough to spend a good part of my day on Gozo in the company of local chef and restauranteur, Philip Spiteri.

Time well spent as we toured around the island on a 'shopping' trip, gathering the pick of local produce. After five months of summer heat, the island looked parched but, when you are best locally sourced produce also permeates all levels of gastronomy with someone like Philip who knows every inch of it, there is and Malta has another trump card - the emergence of a sophisticated flavourful local produce to be found all year round...gorgeous fine dining scene. The island received the Michelin seal of approval fresh veg picked in a lush green valley irrigated by a natural with the publication of the Michelin Guide to Malta in 2020. The water source, caper berries fresh from the tree for pickling, new 2021 edition lists 5 one star restaurants delicate creamy rounds of soft cheese, prickly and an additional 26 rated as 'Bib' and 'Plate' pears carefully collected from their spiky bushes Fact Box: recommended. For such a small island that and of course, the catch of the day from the is mightily impressive. As I tucked in to a For general information on fish market, in this case, glorious blue-hued divine and complex six course tasting menu Malta go to Lampuki and live clams. Back in the kitchen at under star filled skies at the Michelin star his restaurant Ta'Philip, we saw the ingredients www.visitmalta.com/en.

ION in Valletta (with panoramic views of the simply, yet oh so skilfully bought together to For further details on holidays Grand Harbour) I couldn't help but smile at create a memorable and delicious Maltese feast. to Malta, to receive a quote or the memory of my childhood self for whom to book your holiday call Philip and his Lampuki pie the gastronomic holiday highlight would have 0800 412 5678 been a trip to the Wimpey in Sliema for a Farm to table dining is always going to be a Knickerbocker glory! winner in my book. But the idea of using the

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THE RIVIERA TENBY & ENCHANTING & IONA THE ENGLISH ENGLISH SOMERSET RIVIERA -- TORQUAY TORQUAY OBAN, TENBY MULL & PEMBROKESHIRE PEMBROKESHIRE The Belgrave Sands Hotel & Spa ~ The Giltar Hotel, The Wessex Hotel 3 Star Royal Hotel, Oban 3 Star~ The Belgrave Sands Hotel & Spa ~ The Giltar Hotel, Tenby Tenby ~3 3 Star Star Star For these staytown in Tenby, withour its tour Be4enchanted, Somerset has lots of surprises Based in theholidays bustling we seaside of Oban, 4 Star For these holidays we stay in Tenby, with its waiting to be discovered – stunning An award-winning resort wherebeaches, elegant green An award-winning resort elegant countryside, woodlands, lakes,where and more.

Victorian villas, a bustling harbour and palmVictorian villas, a bustling harbour and palmfringed beaches give the Riviera its fringed beaches give the Riviera its well-earned name. well-earned name.

7th March | 5 Days | £289

| Days || £359 28th 28th March March | 5 5 Days £359

SHREWSBURY, LUDLOW & NORTH & NORTH DEVON DEVON & CORNWALL CORNWALL IRONBRIDGE GORGE The House Hotel ~ 3 Star The Durrant Durrant Buckatree HallHouse Hotel Hotel 3 Star~ 3 Star Based in the port of Bideford, this tour

Based the port of Bideford, this tour and the Along thein upper the River Severn combines thereaches best ofof Beautiful Cornwall and combines the England best of Beautiful Cornwall and borders between & Wales, the countryside delightful North Devon.

Bideford’s narrow of delightful ShropshireNorth shelters some of the most beautiful Devon.

Bideford’s narrow back streets and alleyways link the quay and landscapes and and unspoilt towns that imagine. back streets alleyways link you the can quay and the river, and the old road has a lovelybridge the river, and the old road has a lovelybridge that crosses the river linking Bidefordto other that crosses the river linking Bidefordto other areas of Devon. areas of Devon.

14th March| | 5Days Days || £389 4th 4th April April | 5 5 Days | £289 £289

explores the enchanting Inner narrow Hebridean Islands of pastel-coloured buildings, streets, pastel-coloured buildings, narrow streets, Mull and ancient Iona.

We venture across the ‘Bridge fortified walls, and bustling atmosphere. fortified walls, and bustling atmosphere. over theisAtlantic’ Seil Island and take in Tenby one of to the prettiest resorts in some South Tenby isscenery one of the resorts in South stunning weprettiest travelaalong Wales. Whetherasyou take strollloch-side through roads the with towering mountains.

Wales.

Whether you take a stroll through the

town or along the beaches, or enjoy a ride town or along the beaches, or enjoy a ride along the Pembrokeshirecoast, Tenby is an along the Pembrokeshirecoast, Tenby is an ideal base.

7th March | 5 Days | £349 ideal base.

| Days || £499 3rd 3rd April April | 6 6 Days £499

DURHAM, BEAMISH & BOWES PERTHSHIRE, ST. & PERTHSHIRE, ST. ANDREWS ANDREWS The Blackwell Grange Hotel 4& Star EDINBURGH EDINBURGH The beauty of the Durham Dales offers a nice contrast Salutation Hotel, Perth 3 with stunning Beamish historic~ Salutation Hotel,and Perth ~Durham, 3 Star Starincluding the Bowes Museum, home the famous ‘Silver Perthshire is a region of of breath-taking variety, Perthshire is a region of breath-taking variety, Swan’.

The region has lots offer noexpanse matter what from its serene glens andtoendless of fromofits serene glens and endless expanse of time year you visit. lush forest to its bleakly beautiful moors,

lush forest to its bleakly beautiful moors, rushing rivers and tumbling waterfalls. rushing rivers and tumbling waterfalls.

21st March Days| | £429 | | 5Days 4th 4th April April | 5 5 Days | £339 £339

BEAUTIFUL WYE BEAUTIFUL NORFOLK NORFOLK COAST COAST & & WYE VALLEY VALLEY & & THE THE ROYAL ROYAL CITY FOREST OF DEAN HEART OF ENGLAND TENBY & PEMBROKESHIRE CITY FOREST OF DEAN The Abbey Hotel, Great Malvern The Giltar Hotel Bells Hotel Country Club Star Best Western Bells Hotel & &we Country Club ~ ~its3 3pastelStar Western Brook Brook Hotel, Hotel, Norwich Norwich For these holidays stay in Tenby, withon 4 Best Star Experience this magical borderland a ~ 3 Star Experience this magical borderland on a ~ 3 Star A lovely sightseeing tour with many things of interest, The East Anglia coast is starkly beautiful, with The in East Anglia coast is the starkly beautiful, with based Malvern with beautiful pictureGreat postcard fishing villages, andMalvern much picture postcard fishingWe villages, much Hills overlooking the town. featureand some of the more, creating an idyll of rural charm. As a best places the area to offer. more, creating anhas idyll of rural charm. As a

contrast, we feature the lovely Cathedral City contrast, we feature the lovely Cathedral City of Norwich, and the Norfolk Broads. of Norwich, and the Norfolk Broads.

| 5 Days 18th April £389 28th March Days ||| £389 18th April || 5 5 Days £389

coloured buildings, streets, fortified walls, and scenic river cruise,narrow a relaxing train ride and scenic river cruise, aTenby relaxing train the ride and bustling is one visits toatmosphere. historic towns.

This is a of place prettiest where resorts in historic South Wales.

It is justly its golden visits to towns.

This is aproud placeofwhere you canand recharge your batteries, get off you the beaches picturesque harbour. Whether you can recharge your batteries, get off the take beaten track and escape the everyday. abeaten stroll through the town or along the beaches, or track and escape the everyday. enjoy a ride along the Pembrokeshire coast, Tenby is an ideal base.

18th £419 3rdApril April ||| 5 Days ||| £499 18th April 56 Days Days £419

BOURNEMOUTH SCARBOROUGH BOURNEMOUTH Mayfair Hotel~ Star The Park Manor3 Mayfair Hotel~ 3Hotel Star 2 Star

With seven miles of an golden sands and as one Scarborough enjoys unrivalled position With sevenpremier miles ofcoastal golden sands and lies of Britain’ssea, resorts, yet alsotown sparkling the vibrant cosmopolitan sparkling sea, the to vibrant cosmopolitan town tantalisingly close rugged of Bournemouth hasNorth it all –Yorkshire’s a vast variety of National of Bournemouth has you it allcan – aenjoy vast variety of Park.

On holiday, the golden shops andthis restaurants, endless countryside shops andsuperb restaurants, endless countryside beaches, parks and gardens wide range offering peace and relaxation and and beautiful, of leisurepeace amenities have given Scarborough its offering andwhich relaxation and beautiful, award-winning gardens. justifiable reputation. award-winning gardens.

13th March | 5 Days | £389

| Days || £339 4th 4th April April | 5 5 Days £339

YORKSHIRE GEMS SKEGNESS & BEST SKEGNESS &3 THE THE BEST OF OF Cairn Hotel Star LINCOLNSHIRE LINCOLNSHIRE Based in the Spa Town of Harrogate, we are perfectly The Royal Skegness ~ Star placed to visitHotel, some of Yorkshire’s gems.

March The Royal Hotel, Skegness ~3 3Our Star

tour has All Inclusive The Cairnwith Hotel was built Experience the best theme. of Lincolnshire Experience the best of Lincolnshire with during Harrogate’s of a Town when people historic towns and period villages, a Spa thriving seaside historic towns and villages, thriving came from far & wide to takeathe waters.seaside Carefully resort and ‘Bomber Country’ heritage. resort and ‘Bomber Country’ heritage. modernised, grand original features still welcome you to this charming Victorian hotel.

28th March 5 Days | |Days | | £349 11th 11th April April | 5 5 Days | £339 £339

BLENHEIM, BLENHEIM, SEZINCOTE SEZINCOTE AND AND THE THE KENNET & AVON CANAL NORTH DEVON & CORNWALL KENNET & AVON CANAL The Durrant House Hotel 3 Star Best Western Blunsdon House Best Western Blunsdon House Based in the port of Bideford, this tour combines the Hotel ~ best of Beautiful Cornwall and delightful North Devon.

Hotel ~4 4 Star Star ABideford lovely tour forfound the summer as weofenjoy a can be on the banks the River A lovely tour for the summer as we enjoy a visit to unique a 200-year-old Torridge whereSezincote, the river widens into the Estuary. visit to unique Sezincote, a 200-year-old Bideford’s narrow backSpend streetsaand link Mogul Indian Palace. dayalleyways exploring Mogul Indian Palace.

Spend aold day exploring the quay and the river, and the has a lovely Blenheim Palace and relax with aroad horse-drawn Blenheim Palace and relax with a horse-drawn bridgetrip thaton crosses the river Bideford to other barge the Kennet &linking Avon Canal. barge trip on the Kennet & Avon Canal. areas of Devon.

|| 5| 5Days 21st April April Days|| |£449 £289 21st4th April 5 Days £449

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& THE SOUTHSEA THEWINDSOR ENGLISHCASTLE RIVIERA WINDSOR CASTLE & CRUISE CRUISE THE LLANDUDNO SOUTHSEA & & CHICHESTER CHICHESTER THAMES HARBOUR CRUISE THAMES The Marlborough Hotel 3 Star HARBOUR CRUISE TORQUAY Bull Cross Best Western Royal Beach Hotel ~ Llandudno is Wales’s largest resort, uniquely situated TheThe Derwent HotelGerrard’s 3 Star The Bull Hotel, Hotel, Gerrard’s Cross Bestthe Western Royal Beach Hotel ~ between Great and Little Ormes with two ~ 4 Star 3 Star An award-winning ~ 4 Star resort where elegant Victorian 3 Starbeaches, the award-winning North Shore, wonderful A lovely tour as we discover the splendour of villas, a bustling harbour and palm-fringed beaches great tour for the summer – stroll along quiet, sand-duned West Shore.

A lovely tour as we discover the splendour of andA Athe great tour for the summer – stroll along give the Riviera its well-earned name.

Royal Windsor and explore mighty Windsor Southsea seafront, visit the historic cathedral

Royal Windsor and explore mighty Windsor Castle. Offering a welcome contrast, we also Castle. Offering a welcome contrast, we also enjoy a relaxing cruise along the River Thames. enjoy a relaxing cruise along the River Thames.

10th April | 6 Days | £379

| Days || £489 21st 21st April April | 5 5 Days £489

BEAUTIFUL NORFOLK COAST PICTURESQUE PICTURESQUE PEMBROKESHIRE PEMBROKESHIRE & CITY & BEAUTIFUL GOWER & BEAUTIFUL GOWER BestThe Western Brook Hotel, Norwich The Ivy Ivy Bush Bush Royal Royal Hotel, Hotel, 3 Star Carmarthen Carmarthen ~ ~3 3 Star Star

Southsea seafront, visit the historic cathedral city of Chichester and enjoy a relaxing city of Chichester and enjoy a relaxing harbour cruise and indulge with a gin tasting harbour cruise and indulge with a gin tasting at Bombay Sapphire. at Bombay 11th Sapphire.

April | 5 Days | £339

| Days || £459 25th 25th April April | 5 5 Days £459

WYE VALLEYBEAUTIFUL & THE ROYAL KENT, KENT, THE THE BEAUTIFUL GARDEN GARDEN FOREST OF DEAN OF ENGLAND OF ENGLAND Bells Hotel & Forest of Dean Golf Best Western Best Western Plus Plus Burlington Burlington Hotel Hotel Club 3 Star ~ ~4 4 Star Star

The East Anglia coast is starkly beautiful, with picture Experience this magical borderland on a scenic river The fishing natural beautyand of the Pembrokeshire coast Known as thetrain Garden of England, Kent boasts postcard much more, creatingcoast cruise, a relaxing ride and visits to historic towns.

The naturalvillages, beauty of the Pembrokeshire Known as the Garden of England, Kent boasts and the Gower Peninsula are famed all over beautiful beaches, stunning castles, exciting an idyll of rural charm.

As a contrast, we feature the This is a place where you can recharge your batteries, and the Gower Peninsula are famed all over beautiful beaches, stunning castles, exciting world. City Glorious sandy and beaches and ruggedgetculture, and delicious & drink.

Our tour lovelythe Cathedral of Norwich, the Norfolk off the beaten track andfood escape the everyday. the world. Glorious sandy beaches and rugged culture, and delicious food & drink.

Our tour coastline give way to the Preseli Hills, historic is ideally based in Folkestone, and we include Broads.

coastline give way to the Preseli Hills, historic towns, and little villages. towns, and little villages.

is ideally based in Folkestone, and we include visits to some lovely coastal and inland towns visits to some lovely coastal and inland towns

18th | £419 1stApril May| |55Days Days| £389

18th 2nd April May ||| 55 Days Days| ||£419 £399

1st May | 5 Days | £419

2nd May 5 Days £399

THE THE HISTORIC HISTORIC CITY CITY OF OF WORCESTER WORCESTER BLACKPOOL BLACKPOOL & STRATFORD-UPON-AVON SOUTHSEA, CHICHESTER MAJESTIC MAGICAL SIGHTS OF The & STRATFORD-UPON-AVON The Doric Doric Hotel Hotel ~ ~3 3 Star Star HARBOUR CRUISE & GIN! THE SOUTH DOWNS A holiday in Blackpool will leave you feeling Fownes Hotel ~ 3 Star A holiday in Blackpool will leave you feeling Fownes Hotel ~ 3 Star refreshed, relaxed and recharged – even if BestThis Western Beach is an areaRoyal of literary greats,Hotel of culinary This is an area of literary greats, of culinary brilliance and iconic heritage. We enjoy the 3 Star brilliance and iconic heritage. We enjoy the

birthplace of William and a A great tour for the SummerShakespeare – stroll along Southsea birthplace of William Shakespeare and a relaxing river cruise, the historic city of seafront, visit the historic cathedral city of Chichester, relaxing river cruise, the historic city of Worcester, and the beautiful scenic Cotswolds. enjoy a relaxing harbour cruise and indulge with a gin Worcester, and the beautiful scenic Cotswolds. tasting at Bombay Sapphire!

| Days || £439 8th May 25th 8thApril May| |55 5 Days Days| £459 £439

Chichester Park Hotel 3 Star– even if refreshed, relaxed and recharged

you are on the go 25 hours a day! Perhaps it’s

Unearth both and25 hidden in the rollingit’s you are oniconic the go hoursgems a day!

Perhaps the resort’s infectious zestof for life, or most maybe landscape of East Sussex – one UK’s the resort’s infectious zest forthe life, or maybe it’s just that, uniquely, whatever your routine, geographically counties. it’s just that,diverse uniquely, whatever your routine,

Blackpool can offer a perfect break from it.

Blackpool can offer a perfect break from it.

|| £299 9th Days 2nd May |||55 9th May May 5Days Days| £489 £299

Mem

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Mem

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7049

7049

SPRING, & SKEGNESS & THESHIELDS BEST OF SPRING, SOUTH SOUTH SHIELDS & THE DURHAM COAST THE DURHAM COAST LINCOLNSHIRE The Little Haven Hotel The Star TheRoyal LittleHotel, HavenSkegness Hotel ~ ~3 33Star Star

A great Spring tour based in South Experience the best of Lincolnshire with Shields historic A great Spring tour based in South Shields overlooking the aRiver Tyne and Little Haven towns and villages, thriving seaside resort and overlooking the River Tyne and Little Haven Beach.County’ We explore the scenic coastline before ‘Bomber heritage.

Beach. We explore the scenic coastline before enjoying time in the historic city of Durham as enjoying time in the historic city of Durham as well as a visit to Newcastle-upon-Tyne. well as a visit to Newcastle-upon-Tyne.

11th April | 5 Days | £339

| Days || £439 25th 25th April April | 5 5 Days £439

BLENHEIM, COTSWOLDS & THE DEVONSHIRE & DEVONSHIRE & ILFRACOMBE ILFRACOMBE KENNET & AVON CANAL The Royal Hotel The Western Royal & & Fortescue Fortescue Hotel ~ ~Hotel Best Blunsdon House 3 Star Star 43Star A short break with excursions to interest

shorttour break with excursions to interest AA lovely for the summer as we enjoy a full day everyone.

We take in North Devon throughout everyone.

We take in North Devon throughout Guided Coach tour of the Cotswolds.

We also spend a with visits to interesting attractions which, day exploring Palace and relax which, with a horsewith visits toBlenheim interesting attractions whenbarge combined with our excellent hotel, drawn trip onwith the Kennet & Avon Canal. when combined our excellent hotel, makes this an enjoyable break. makes this an enjoyable break.

21st April| |55Days Days || £449 8th 8th May May | 5 Days | £479 £479

BEAUTIFUL BEAUTIFUL CORNWALL CORNWALL KENT, THE BEAUTIFUL GARDEN Rosemundy House Rosemundy House Hotel Hotel AA AA ~ ~ OF ENGLAND 4 Star 4 Star Best Western Burlington Hotel Cornwall is in thePlus far west of Great Britain on Cornwall is in the far west of Great Britain on peninsula tumbling into the vast Atlantic 4aaStar peninsula tumbling into the vast Atlantic

Ocean, completely surrounded by Known as almost the Garden of England, Kent boasts Ocean, almost completely surrounded by the sea.beaches, Cornwall is loved for itsexciting dramatic beautiful stunning castles, culture, the sea. Cornwall is loved for its dramatic coastline, captivating fishing harbours and of and delicious food & drink. Our tour is ideally based coastline, captivating fishing harbours and of its pasties cream teas! incourse, Folkestone, and we and include visits to some lovely course, its pasties and cream teas! coastal and inland towns.

| £519 13th 6 Days 2ndMay May ||| 5 13th May 6 Days Days| |£399 £519

INTERESTED? INTERESTED? Call Call our our reservations reservations office office on on 01706 01706 648126 648126 and and request request a a copy copy of of our our 2022 2022 brochure. brochure. You’ll You’ll be be surprised surprised at at the the variations variations of of tours tours we operate.

Visit our website www.ellensmith.co.uk we operate. Visit our website www.ellensmith.co.uk

TRAVEL | 50 PLUS MAGAZINE

50 Plus Travel

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On board Spirit of the Rhine

Embracing the Spirit of the Rhine with Saga

by Sally Dowling

It took a while to decide where to go once travel opened up. A river cruise along the Rhine and Main with Saga in late autumn fitted the bill nicely. Made even more tempting by the opportunity to experience Saga’s brand-new river boat, Spirit of the Rhine.

We flew to Frankfurt to join the ship and what a beauty she is, larger than the average river vessel with a capacity for 190 passengers. Due to Covid restrictions, we sailed with just over 100 guests on board, so plenty of room for everyone.The public areas are spacious, light and airy with panoramic windows along each side. Cabins are well proportioned and attractively decorated. They also have more storage than any other cabin I have travelled in which is always welcome.The cabins on the top two decks have floor to ceiling picture windows with sliding doors, a real bonus in the summer! As always, the food on any Saga holiday is excellent. A good choice at every meal and innovative, tempting menus.

There was always a choice of red or white wine included at mealtimes, and a comprehensive wine list if you wished to purchase a favourite tipple. Drinks from the bar were charged, and I was pleased to see that unlike some hotels, prices were what you would expect.Tea and coffee are included throughout the day. If you feel peckish between meals, a choice of exquisite cakes appears at teatime, and savoury snacks are served at 10pm in the bar. Spirit of the Rhine also has a small speciality restaurant, ‘Rheinfels’, positioned at the back of the boat. Pre-booking is essential due to size, but there is no supplement to pay. Be prepared for a memorable 6 -course meal to rival any top restaurant.

Our Itinerary River cruises are all about relaxation and this one didn’t disappoint.

We travelled overnight from Frankfurt along the River Main to Aschaffenburg, an historic Bavarian town. A beautiful sunny morning

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gave us the chance to wander at leisure using the Quietvox headsets provided by the ship - a great way to discover the local history.They work alongside a map and give you concise guided commentary, allowing you to sightsee independently.

Saga also offered a guided tour with coach transfer for those who didn’t want to walk so far.The weather for November was cold but sunny with no wind, perfect for an afternoon on deck after a busy morning.We settled down and enjoyed watching the pretty towns and villages drift by with the added interest of negotiating locks along the way. Our next stop was the historic city of Mainz, and again the weather was kind.We awoke to a mist rising from the river, and it felt as though winter was just around the corner. Saga offer several included excursions and a few optionals.Today there was an included city walk and an optional coach trip to Heidelberg.We set off again with our Quietvox and did our own thing. Mainz was full of autumn colour and the historic market square was being transformed into a winter wonderland and market. Christmas was making an appearance and the iconic German Christmas shops attracted everyone.

You must be prepared for itineraries and plans to change on cruises, and that happened to us on the 4th day. En route to Strasburg there was a problem on the Rhine with a vessel getting stuck.We had to turn back and due to time constraints missed out Strasburg. A great shame, but these things happen. Saga did their best to make the most of it by offering us complimentary drinks all day and a free excursion in Rudesheim, our next stop.

to travel again, I was heartened to see so many older people.There were some in their 90s and some with walking issues, but the staff were amazing. Saga know their customer base and are well-prepared to assist where necessary. On the excursions, they always made sure any guests needing a helping hand or who walked at a slower pace were catered for.Talking to older guests, it was inspiring to realise how they value the freedom of travel and are determined to keep going for as long as they are able.

The Covid travelling experience

The cruise we chose visited Germany, France and Holland so one form for each country, plus a form to return to the UK, plus a lateral flow test on our return and a fair bit of ‘uploading’ and downloading’ of documents. As expected, Saga do not leave anything to chance, and our final documents arrived in good time with copious notes on filling in everything required. Now I have safely returned to the UK, I can report that all went smoothly.The Saga team on board the Spirit of the Rhine were completely up-to-date with everything, and helped anyone who needed assistance, to complete the formalities. We flew from London Heathrow and the experience was much easier than expected. Once in Europe you will find mask wearing is mandatory indoors, and you Fact Box Find out more at https://travel. need to always carry your Covid Vaccination Pass and photo ID. 48 hours before arrival back saga.co.uk/cruises/river/our- into the UK the passenger locator form had to ships/spirit-of-the-rhine.aspx be completed. Saga hosts were on hand with help and tips as we all knuckled down to what Call 0800 412 5678 to receive I felt was the trickiest of all the forms so far. a quote or to book your river Once that was out of the way, we all made the cruise. most of our last evening and many of us were already planning the next trip.

The next couple of days were marred slightly by fog and very cold temperatures. It is unusual for river boats to still be operating during the winter months, but if you come prepared with warm clothing, it is still enjoyable. In Rudesheim it was an excuse to warm up with a steaming mug of the local speciality, Asbach coffee. Asbach is a German brandy, and it is mixed with sugar, heated until it caramelises, topped off with coffee and cream. It certainly does the job!

The afternoon was spent cruising a very picturesque part of the Rhine to Boppard with just time to explore this pretty town before night fell.

Saturday and our port of call was Andernach, a medieval town with lots of history.While exploring with our Quietvox we came across groups of locals resplendent in all manner of costumes gathering for some sort of carnival parade. It was hard to find out exactly what was going on, as even the local Tourist Information office seemed confused.We just followed the crowds and enjoyed the marching bands and parade. It certainly brightened our day.

Back on board for a long stretch to take us through to our last stop, Amsterdam.This beautiful city never disappoints, and we had all afternoon to explore.We joined the included excursion on a canal boat trip to get our bearings and then left the group to walk around by ourselves.The boat had moored just by the Central Railway Station, so very close to Dam Square and the major sights. As dusk fell, we strolled along the canal banks, admiring the architecture of the grand houses and soaking up the atmosphere of this vibrant city. Back on board for the last evening of our trip and time to pack our bags for home.

The Saga Experience I often get asked about the ages of guests on Saga cruises, and obviously it can vary. Saga’s policy is over 50s, but younger people are accepted if carers or relatives. On this trip, given it was early days of being able

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Self-drive & coach inclusive breaks

GREAT VALUE 5 DAY HALF BOARD BREAKS

£129 from

per person

When it comes to inviting, relaxing breaks, we have the ideal holiday for you..

Whether you’re looking for a romantic break for two, a family holiday or getting away with friends, Robinsons’s Holidays offers 12 hotels in 10 of the most popular UK destinations. Our fleet of 26 luxury Mercedes coaches provide return travel in comfort and style from your pick up point and will take you directly to your hotel, aiming to arrive between 3 – 5pm.

If you’d like to get out and about to explore the local area on your holiday, then all of our breaks can also be booked on a self-drive basis so you’ve got the freedom of having your own car.

Coach & Self-D Januar y 2022

rive Holidays

– December

2022

Request your brochure now!

Every break includes: Return coach travel (self-drive option available)

Comfy en suite accommodation

Breakfast & 3-course evening meal

Live nightly entertainment*

Trip Advisor’s Travellers’ Choice We are proud to announce that five of our group – Bournemouth Sands, Daish’s, Devonshire, Abbey Lawn, County – have been awarded the coveted TripAdvisor Travellers’ Choice award for 2021.

16Wight Isle of

Torquay

Bournemouth

Llandudno

Newquay

Blackpool

Lake District

Scarborough

Eastbourne

Weymouth

Don’t miss these coach inclusive breaks!

Local pick up points from make it easy to get away.

Price includes return coach travel from:

MW Pick-up: Bolton, Farnworth, Walkden, Eccles, Stretford, Sale, Altrincham, Lymm Services.

All offers are subject to availability and standard terms and conditions (see brochure or website for T&C’s).

DATE

HOTEL

DAYS

PRICE

JANUARY 21

Esplanade Hotel – Scarborough

5

£139

23

Imperial Hotel – Eastbourne

5

£149

24

Daish’s Hotel – Isle of Wight

5

£134

30

Abbey Lawn Hotel – Torquay

5

£144

04

Devonshire Hotel – Torquay

5

£129

12

Sands Hotel – Bournemouth

5

£149

13

Daish’s Blackpool Hotel – Blackpool

5

£149

14

Russell Hotel – Weymout

5

£159

FEBRUARY

16

Imperial Hotel – Eastbourne

5

£164

17

Hotel Prince Regent – Weymouth

5

£174

19

Somerset Hotel – Llandudno

5

£179

27

Barrowfield Hotel – Newquay

5

£159

02

Esplanade Hotel – Scarborough

5

£189

MARCH 06

Russell Hotel – Weymouth

5

£174

09

Hotel Prince Regent – Weymouth

5

£204

11

Somerset Hotel – Llandudno

5

£204

17

Daish’s Blackpool Hotel – Blackpool

5

£174

19

Abbey Lawn Hotel – Torquay

5

£179

21

Daish’s Hotel – Isle of Wight

5

£179

22

County Hotel – Lake District

5

£219

28

Imperial Hotel – Eastbourne

5

£209

facebook.com/robinsonsholidays1

Call - 01254 889900 Quote - 50PlusMW or visit daishs.com

Prices shown are per person based on two people sharing a Standard Room. Supplements apply on twin/double rooms with sole occupancy.

Optional local excursions can be booked at the hotel. Many more coach or self-drive holiday dates available in 2021. If you would prefer to self-drive, deduct £20 per person from prices shown. Offer ends 15th February 2022

10 fabulous locations, 12 great hotels.

Bournemouth

Llandudno

Newquay

Weymouth

Weymouth

Eastbourne

Bournemouth Sands

Somerset Hotel

Barrowfield Hotel

Hotel Prince Regent

Russell Hotel

Imperial Hotel

Isle of Wight

Scarborough

Torquay

Torquay

Blackpool

Lake District

Daish’s Hotel

Esplanade Hotel

Devonshire Hotel

Abbey Lawn Hotel

Daish’s Blackpool Hotel

County Hotel

Call 01254 889900 or visit daishs.com

facebook.com/robinsonsholidays1

@RobinsonsHolida

17

CELEBRITY INTERVIEW

|

50 PLUS MAGAZINE

THE ROCKET MAN ROCKS ON NOT many British singers can claim a box-office smash hit film about their lives and No.1 hits in the 1980s, ‘90s and 2000s but Elton John can.

Sir Elton Hercules John, to give him his full name (although he was born Reginald Kenneth Dwight), is that rarity in the pop music world: a star who has endured and whose fan base traverses all ages and types.

He’s now 74, still successful, still productive and happy with the person he acknowledges he is. But it wasn’t always that way.

As anyone who has seen his autobiographical film Rocket Man knows, as a youngster he was not always happy with who he was and the life he led.

Music probably saved him so it’s no surprise to learn that he started playing the piano at the age of four. He was raised in Pinner in London and both his parents were interested in music.

As a result, they exposed young Reggie to the popular singers of the day. When he first heard rock ‘n roll, he was hooked.

He had regular piano lessons and music swiftly became the most important force in his life. He was educated locally and, at the age of 15 was hired as a pianist at a nearby pub. At 17, he left school and his A level studies for a career in music.

18

He and some friends started a band called Bluesology which proved successful, backing touring American soul and R & B musicians like the Isley Brothers. In 1966, the band became singer Long John Baldry’s supporting band.

In 1967, Reggie answered an advert in the New Musical Express

by Liberty Records looking for new talent. He was given some lyrics by Bernie Taupin, who had also answered the advert, and so began a fruitful partnership that resulted in countless hit songs.

Six months later, Reggie changed his name to Elton John and the duo joined Dick James’s DJM Records as staff songwriters in 1968. Over the next two years, they wrote material for artists including Lulu and Roger Cook.

Unlike most collaborations, Bernie would write a batch of lyrics and give it to Elton to provide the music, resulting in many haunting, memorable songs.

For their second album, thanks in no small way to Elton’s rich falsetto voice, they created Your Song which reached No.7 in the UK singles’ chart and No.8 in the US. The album named Elton John reached No.4 in the US Billboard 200 and No.5 in the UK albums’ chart.

Elton’s first American concert - at the Troubador Club in Los Angeles in August, 1970 - was a great success and his next album Tumbleweed Connection that year reached No.2 in the UK and No.5 in the US. Elton and Bernie then wrote the soundrack to the 1971 film Friends followed by the album Madman Across the Water, which again did well. This included hit songs Levon and Tiny Dancer and this time heralded a string of hit albums on both sides of the water.

The album Don’t Shoot Me I’m Only The Piano Player came out at the start of 1973 and reached No.1 in both the UK and the US. This produced hits Crocodile Rock and Daniel, topping the charts in both countries.

Goodbye Yellow Brick Road followed in 1973 and contained the US No.1 single Bennie and the Jets, along with the title song, plus Candle in the Wind and Saturday Night’s Alright for Fighting.

Elton formed his own company, The Rocket Record Company and signed acts including Neil Sedaka and Kiki Dee. Instead of releasing his own songs through the company, though, he signed an $8 million contract with MCA and in 1974 they released Elton John’s Greatest Hits.

In 1975, he was asked by The Who to take part in the film adaptation of the rock opera Tommy and to perform Pinball Wizard, which also became a UK chart favourite.

By now, Elton was becoming known for his flambouyant costumes and fantastic specs as much for his music. Live audiences loved him, turning up in their thousands to see him perform.

The ‘70s were undoubtedly Elton’s most commercially successful period but in 1977, he announced that he was retiring from performing and Bernie Taupin began collaborating with other people.

He continued recording, however, and his next album included hit singles Part-time Love and Song for Guy. His 1983 album Too Low for Zero featured I’m Still Standing and I Guess That’s Why They Call It The Blues. And in 1990, he had a UK No.1 hit single with Sacrifice.

He has collaborated on appearances and records with some of music’s most famous names including John Lennon, George Michael, opera star Luciano Pavoretti, Lady Gaga and Ed Sheeran.

In 1997, he asked Bernie Taupin to revise the lyrics of their 1973 song Candle in the Wind to honour Princess Diana and Elton gave a poignant performance at her Westminister Abbey funeral.

The song became the fastest and biggest-selling single of all time, eventually selling more than 33 million copies globally.

Elton has also created music for hit musicals including The Lion King in 1997 and Billy Elliott in 2005. In 2003, he capitalised on

his popularity in America by agreeing to perform 75 shows over three years at Caesar’s Palace on the Las Vegan Strip. He shared performances throughout the year with Celine Dion – while one performed the other rested.

In 2019, the film Rocket Man about his life answered many questions around his sexuality and won the singer many new fans.

He has received all kinds of accolades and awards throughout his career – from a star on the Hollywood Walk of Fame in 1975 to a CBE in 1996 and a knighthood in 1998 for his services to music and fundraising for AIDS charities.

He registered his civil partnership with long-term partner David Furnish in 2005 and upgraded their relationship to marriage in 2014. The couple have two sons.

Elton has had his share of health problems over the years but today remains a sprightly entertainer whose popularity has never really waned.

As he quite rightly says:

“An overview of my career is usually … glasses …homosexuality …Watford Football Club … tantrums … flowers. But the music was pretty phenomenal, you know.”

• Elton John’s latest UK tour starts in June, 2022.

For details go to https://www.ticketmaster.co.uk/elton-john-tickets/artist/735394 19

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HOME | 50 PLUS MAGAZINE

Streamlining your home in 2022 THE events of the last two years have made many of us consider what’s important to us and streamline our lives – and the same applies to our homes.

Don’t let the task overwhelm you; de-cluttering can be spread out so you could do a small amount every day. Just identify the main areas that need de-cluttering.

Lockdown has meant more time spent at home which has underlined how we want to improve our lifstyle and just make life simpler and more comfortable.

Have you got duplicate items in your kitchen, for example?

This is a good place to start and you definitely don’t need two of everything, from mixing bowls to kitchen utensils. Keep your favourites and get rid of the rest.

So, in 2022, there’s the opportunity to carry out plans to make life better and easier - and it begins at home.

For a start, take a look at the space around you. It’s a safe bet that most of us have gathered together far too much stuff, a large proportion of which we just don’t need.

So now is an excellent time to DE-CLUTTER. Do this a little bit at a time but an easy start is to make a list of 10 things to get rid of from anywhere in your home. Identify a box, basket or area to gather the items you’re getting rid of and gradually add to it.

Make three separate piles: items you could take to a local charity shop, those for recycling and rubbish for throwing out.

Clear off surfaces and make spaces on countertops, tables and other furniture where books and clutter mysteriously gather, cleaning as you go. Decide what is really essential and put away items in drawers and cupboards.

Check out paperwork, get it up to date and shred and throw out into the recycling what you don’t need anymore.

21

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HOME | 50 PLUS MAGAZINE

Go through your clothes and anything you’ve not worn for more than two years either goes on ebay, the charity shop, recycling or the bin.

Take a long, hard look at your FURNITURE. Do you have items that are simply cluttering up space unnecessarily? Charities like Emmaus and the British Heart Foundation take furniture to sell on for funds so your de-cluttering can help someone in need.

As soon as you start making a space, you’ll feel better about individual rooms and want to streamline more. And keeping on top of it as a lifestyle. ensuring that items are put away, surfaces are clear and re-set and your home always looks fairly tidy, will continue to make you feel better.

Is the EXTERIOR of your home looking sad and in need of a coat of paint? Does guttering need cleaning?

Changing your FRONT DOOR makes a surprising difference to the look of your home. It’s the first thing visitors see so a contemporary, welcoming front door brightens up the whole of the outside.

Ensure your HALLWAY continues the warm welcome. If it’s looking gloomy, it could be a combination of lack of light and dark flooring and walls.

Invest in good lighting and paint the walls a lighter shade, complemented by flooring that is both practical and attractive.

De-cluttering should also happen here. It’s very easy to have boots and coats getting in the way in the hallway. Either find somewhere else handy for them or invest in a cupboard or other storage area to get them out of sight.

Re-arrange your FURNITURE as this can make a huge difference to your living area and can simplify the overall look of your living room.You’ll also be surprised at the space you now have which can make relaxing time so much better.

Changing SOFT FURNISHINGS can also alter a room and doesn’t need to cost a fortune. If you’re handy with a sewing machine, or know someone who is, go to mill shops or outlets and buy enough material for matching curtains and cushion covers – even the odd throw.

This new colour scheme can liven up the most traditional room and help make it a lovely place in which to spend time.

RE-DECORATE walls and either change or cheer up the paintwork. Even a fresh coat of white gloss can make rooms gleam and change the whole aspect of a living space. Consider the latest wallpaper, too, to add a modern twist to your room even if you can’t afford new furniture.

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HOME | 50 PLUS MAGAZINE New FLOORING can change the look of a room. If you’re lucky enough to have good floorboards, invest in a sander and then varnish them afterwards. Add some sumptuous rugs and you’ve got a cosy, glowing room.

Or, take a look at the latest carpets and flooring and choose a type to suit the area you want.Your local carpet retailer is a wealth of knowledge so explain your needs and they will offer plenty of ideas.

Consider double or even triple glazing to reduce draughts, cut down on external noise and lessen any build-up of condensation.

This is also a good time to think about always turning off lights and heaters we don’t need, using the tumble dryer less and buying energy-efficient items like kettles.

Better LIGHTING can transform any area. There are all kinds of lights available now that can brighten up a dark area and offer you extra space.

LED light bulbs can both help with the bills and add that modern glow, not to mention being better for the planet.

And while we’re on the subject of “going green”, PLANTS around the home – whether they’re hanging plants or in wellplaced pots – add a natural look to any area. They’re also a goodvalue way of improving any room.

While energy bills are obviously in the news and could be a problem this Winter, it’s still worth planning on all the ways to insulate your home and help cut the bills.

Making your WINDOWS, DOORS and CONSERVATORY more energy-efficient not only makes them cosier and weatherresistant all year round but is also more cost-effective.

or email: help@aamail.org 24

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GARDEN | 50 PLUS MAGAZINE

Preparing your garden for Spring Beer traps are one of the many options for dealing with the adults.

You could also create some dark, damp, places where they’ll love to hide out during the day – then all you need do is collect them.

There are also deterrents like crushed egg shells, copper tape and coffee grounds. Consider also introducing plants that slugs avoid like agapanthus and Dicentra spectabilis.

Deal with weeds Annual weeds, like meadow grass and groundsel, are easy enough to pull-up but perennial weeds, such as couch grass, bindweed and dandelions, need careful handling. There are different types of weedkiller that you can call upon, depending on the area you want to treat. In densely planted borders though it’s probably better to do

Planning is the key to success in the spring garden says garden writer Julia Heaton.

Sunshine days of summer may seem an age away but spring certainly isn’t. So now is the ideal time to get some basic jobs out of the way in preparation for the new season and the pruning, planting and seed sowing ahead. Here are some of my essential tips to give you that all important head-start.

Get to grips with tools If you didn’t clean your hand tools (rakes, spades, trowels) properly on their last outing go ahead and remove any remnants of soil from the heads using a bristle brush. Leave them to soak in a mix of water and 10 per cent bleach for around half an hour, then dry them off and wipe down with an oily rag before storing.

As well as cleaning in water and detergent any bladed tools – like pruning knives, secateurs and garden shears – will benefit from sharpening and oiling so they provide nice clean cuts and stop the risk of spreading disease between plants. This will also make your tools easier to use and ensure they last, saving you money in the long term.

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There’s also garden machinery, like the lawnmower, to check over.

The latter needs to be in good working order and safe so make sure electric cables aren’t worn or chafed and that blades are clean and sharp. If you have a petrol mower it’s a good idea to drain any fuel off as it will have deteriorated during the cold winter weather.

Test the soil Once you’ve done a soil test you’ll know which plants will and won’t flourish in your garden. Tests from garden centres will tell you the pH level of the soil (whether alkaline, neutral or acid) so you can adjust it accordingly and make a more informed decision about what to grow.

Remove slugs and snails Don’t wait for pests to make a meal of your perennials. As temperatures in the ground start to rise hunt down slugs and snails emerging from hibernation and eggs preparing to hatch. Look for groups of tiny yellow and white eggs in sheltered places like underneath stones, shrubs or in the crown of perennial plants. Then leave them unprotected in the sunlight so that other wildlife can feed on them.

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the job by hand. Just ensure that you remove as much of the root as possible, so there’s no chance of them re-sprouting.

Feed beds and borders Add some nutrients, by way of a general fertiliser, to mixed borders of trees, perennials, bulbs and shrubs. General fertilisers come in various forms including granular. This just requires sprinkling evenly throughout the border, according to the instructions on the box, and forking in. The latter is important as concentrations of fertiliser lying against plants can burn them.

Go ahead and mulch Once you’ve weeded and fed borders add a mulch. This is a layer of well-rotted garden compost, mushroom compost, bark or bagged soil improver and is one of the best things you can do for your plants. When spread an inch or more thick on the soil surface it acts like a barrier, depriving weeds of the light they need to germinate

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and trapping moisture so that plants have plenty to call upon when temperatures rise. All you need to do is leave nature to take its course as it rots down, improving structure and providing nutrients.

Give pots a dressing Container plants can’t always be repotted. If you’ve got a shrub, fruit tree or perennial growing in compost that’s a year old or more then a layer of fresh compost will be beneficial. Scrape away an inch or so of the old compost from the surface and replace with fresh. Plant roots

will soon feel the benefit as creatures and microbes gradually integrate old with new.

Clean out shed and greenhouse Sweep down floors and surfaces. Tools in the shed should be hung so that you can get to them easily. The less clutter on the floor the better.

Wash down greenhouse windows inside and out with disinfectant. This will ensure that plants get enough light and also destroy any potential homes for pests and diseases to lurk in. Make sure all pots and seed trays from last year are clean too. Then leave the door and windows open to help the space dry off. Remember also to check glass for any damage and replace panes if necessary.

Clean fencing and paths If your patio or paths are regularly in the shade then it can lead to a build-up of moss and green algae during winter, making it slippery and unsightly. If it’s not too bad then soapy water and a brush should do the job. Otherwise use a patio, path cleaner or pressure washer to despatch it. There are also specialist cleaners for wooden decking.

Artisan Markets return from April 24th 10-3pm

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Check out fencing and other wooden structures like gates and pergolas and deal with any rot or winter damage. A power washer will help remove any dirt, moss or mildew and when completely dry freshen up with a couple of coats of wood preservative or paint.

Install a water butt If you haven’t already got a water butt it’s worth installing one in the long run. Use a diverter kit to siphon off rainwater from a downpipe on the side of your house. Harvesting rainfall is environmentally friendly and rain water is the better than tap water for plants.

Ericaceous types, like camellias, particularly benefit as tap water is often more alkaline. Just as importantly, installing a few butts is good for your water bill too.

Go shopping Finally, take a quick inventory of what’s already in the shed and what you’ll be needing. Everything from compost and seeds down to pots and feed. This is also an ideal time to plan the summer-flowering bulbs you’ll want to plant in early spring. Having a proper shopping list will help you focus on exactly what you want to accomplish this year.

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GARDEN | 50 PLUS MAGAZINE

Nine jobs to get done in the garden this February

Brits wanting a blooming or edible garden this spring and summer are being offered tips to get ahead on the gardening.

Experts at GardeningExpress.co.uk have pulled together their top gardening jobs to get done before March and the first signs of spring.

Jobs include preparing soils, chitting seeds and getting early growers in the ground, to provide plentiful crops all year round.

Preparing the garden now for a summer full of growing yummy vegetables, herbs, or pretty foliage will reap plenty of rewards.

Chris Bonnett from GardeningExpress.co.uk said: “It might still be a bit chilly outside, but there are plenty of jobs to get done in the garden this month, especially seeing as spring is just around the corner.

“Not only is it nice to get out in the garden at the end of winter and get some gentle exercise, what you do now in our garden could save hours over the course of the year.

“Whether it’s a bright, colourful, and blossoming garden you are after or uniformed veg patch to feed the family over the summer, it’s a good idea to get prepped plenty in advance.”

GardeningExpress.co.uk’s tips for February: Fat balls Making fat ball feeders for birds is a great idea. They will appreciate the supplementary food at the end of winter and will keep pests away from precious plants like roses. Just be sure to keep the fat balls out of reach of cats in the area, as they’ll have a field day.

Liming To prepare acidic soil for planting season, it is a good idea to lime it.

Veg like cabbages, cauliflowers and sprouts prefer growing in alkaline soil. Changing the PH balance of the soil is easy and can be achieved by applying magnesium-rich materials, like chalk and limestone.

However, it must be added at least two months before anything gets planted.

Plant garlic Anyone wanting to grow garlic outdoors should start thinking about it now. It’s a good idea to get them in the ground before the end of 33

GARDEN | 50 PLUS MAGAZINE

February. Find a spacious sunny spot and plant and pop in individual cloves. pointed-end up, so that the tip is just covered. Space them 15cm.

swap at a local allotment. Sharing and swapping is a great way to gain more plant varieties.

Prior preparation

Chit seeds It’s too early to plant potatoes, but not too early to get them sprouting.

Chitting encourages seed potatoes to grow shoots before they are planted. Lay them out in a cool, light, frost-free place in trays until they show signs of sprouting. Keep them ready for planting towards the end of the month. Having a couple of short shoots per potato will give them the best chance when it comes to planting later in spring.

Pruning February is a great time to prune back any shrubs or trees that have become overgrown over winter. Cut back dead branches back to a joint and be mindful that the more you prune, the stronger regrowth will be.

Pest patrol Get on top of pests and insects by spraying any infested plants or cuttings. It’s also a great time to get on top of weeds. Removing them early will slow down annual invasions before they seed and spread.

Dig up roots whilst being careful to avoid emerging wanted seeds and bulbs.

Organise seeds Over time, the viability of seeds drops. Think about organising your collection before it’s too late for them to sprout. If you find there’s an influx, share them out amongst gardening friends or organise a seed

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Anyone thinking of growing their own vegetables can start to prepare the soil this month. Rake over the bed, remove any stones and get plenty of into the soil. Adding manure or fertiliser to the soil surface will pay off in months to come too.

Mulch Mulching is a great way to provide little plants nutrition and warmth.

Adding a compost or manure layer will reduce weeds and improve soil structure too. Keep the layer thin, so that seedlings can penetrate through. More mulch can be added once plants are larger.

FINANCE | 50 PLUS MAGAZINE

Thinking of making an early inheritance gift?

From getting on the property ladder to paying for a wedding, most of life’s biggest milestones are expensive.

This has led to increasing demands on the bank of Mum and Dad and the bank of Gran and Grandad, particularly as substantial house price inflation in recent years makes saving a deposit to get onto the housing ladder or climb it hard.

Not only is this money accessed tax-free for the borrower, but you could also use the cash to help someone financially such as your children or grandchildren using gifting.

This lets people pass on assets or money for others to use or enjoy, often free of inheritance tax, but is important that you discuss with a tax expert.

Not everyone has the ready savings or investments to dip into to help the younger generation, but they may have substantial wealth tied up in their home.

The main reason for gifting among customers in 2021 was to help family members with a deposit for a new house but other reasons include paying for university fees, contributing towards wedding costs or helping with debts.

There are ways older homeowners can help their loved ones though by releasing the cash tied up in the value of their property using equity release.

Ultimately, you also get to see your loved ones enjoy your hardearned money, rather than them receiving it once you have passed away.

LEGAL | 50 PLUS MAGAZINE

ENSURE YOUR HEALTH AND WELFARE WITH A POWER OF ATTORNEY The issue of care and welfare is gaining more and more coverage in the media. It’s not surprising really as there are more of us living well in to old age. Not only that, mental health and wellbeing is high on the social agenda.

The subject presents a thorny question; how will you be looked after if anything happens to you? If you’re diagnosed with a degenerative mental condition, such as dementia what will you do? If you need care because you’ve been involved in an accident that’s left you mentally unable to cope on your own, or if you simply need more help as you age, whether that be at home or in a residential care facility, how 36

will you ensure you’re wellbeing is taken care of?

Judith Bromley Russell & Russell

From a legal perspective, there’s a simple answer: a Lasting Power of Attorney. This is a legal document which allows a person (the donor) to select another person, or persons, to act on their behalf if they can no longer do it for themselves.

for you) the authority to make decisions about your lifestyle. This includes any medication you may need, where you live, what you eat and even whether you’re given life sustaining treatment or not.

There are two types of power of attorney; property and financial affairs which gives someone of your choosing the authority to make decisions about your money and assets – paying bills, collecting benefits, selling your home – and a health and welfare Power of Attorney. This gives an attorney (the person you selected to act

Health and Welfare Power of Attorneys are increasingly being taken up because many care homes are asking for them now. Even if people are receiving care at home, more local authorities are seeking confirmation that there is one in place and who has the authority to deal with the council on the donor’s behalf.

Before a Power of Attorney to be implemented it has to be registered with the Office of the Public Guardian.Your solicitor will do this for you. Once set up and registered, a Health and Welfare Power of Attorney can only be activated at a time when you’ve lost mental capacity.

The advantage of setting up a Power of Attorney is that it gives you options. Perhaps the most important one is that it allows you to choose who you want to look after you rather who the state thinks should act for you.

You can appoint as many attorneys as you like who can make decisions for you collectively or you can give individuals authority on specific matters. Although your attorney has as much decision making power as you, you can limit their complete control if you have concerns.Your solicitor will be able to discuss this with you.

When it comes to choosing an attorney, you should think about how well the person looks after their own affairs.

Are they good with money, do they make foolish or rash decisions? Do you know the person well and, more importantly, do you trust them to make decisions in your best interests? After all, they’re likely to be making what could be some very important decisions on your behalf.

For a Health and Welfare Power of Attorney, you can choose anyone over the age of 18. The usual choices are a spouse or relative.You can also appoint a friend to the task or even your solicitor. If, for any reason, your attorney is unable or unwilling to act for you, you can stipulate a replacement.

Finally, a Power of Attorney gives you peace of mind.

Putting one in place ensures that there’ll be someone on hand who can manage you affairs if you can’t.

If you choose not to set up a Power of Attorney and you need someone to act for you, your family will have to apply for a Deputyship with the Court of Protection. The problem with this is that it’s a costly and time consuming process (around six months) during which time the Court will decide what happens to you, not your loved ones.

There’s also the risk that the Court will appoint a Deputy which may not be a family member or a person you would have chosen. While all this is being sorted out, your assets will be frozen which could mean your loved ones end up paying for your care, medication and any other expense you need until the Deputy has been appointed.

If you’re interested in setting up a health and Welfare Power of Attorney, Russell & Russell offers a free no obligation consultation to discuss your circumstances and needs. russellrussell.co.uk 37

MOTORING | 50 PLUS MAGAZINE

SWITCH YOUR BUSINESS ONTO ELECTRIC WITH BOLTON KIA With all the buzz about going electric, there’s never been a better time to find out what making the switch is all about for you and your business.

Many are making the switch to electric already thanks to attractive whole life costs, reduced running costs and maintenance, as well as significant grants available.

year running at the 2021 What Car? Electric Car Awards. The e-Niro remains the only fully electric car to ever win the coveted What Car? Car of the Year award, which it achieved in 2019.

With a strong choice of electric vehicles (EVs) on the market, choosing the right car for your organisation is vital. Range, charging practicality and price each deserve careful attention.

Consequently, choosing the right option for your company can be a bewildering task, which is why Bolton Kia has a dedicated Business User and Fleet Team, who are happy to conduct site visits and demonstrate Kia’s electric vehicles directly at a business’ premises. This way, businesses are better able to see how Kia electric cars will meet their requirements.

There’s a choice of 282-mile range ‘4+’, ‘3’, and ‘2 Long Range’ or 180-mile range ‘2’ grade. Both e-Niro batteries use lithiumion technology and are liquid cooled, which helps to ensure a consistent range throughout the seasons.

Kia’s award-winning EVs, as well as hybrid, plug-in hybrid, petrol and diesel models, are designed to suit every job need. With three EV models to choose from, including the EV6, e-Niro and Soul EV, Kia is already an established pioneer and leader in the sector.

The Kia e-Niro – available with a choice of two battery sizes and four trim grades – has been a consistent best seller, ranking in the top three every month in 2021, year-to-date, proving its value, reliability and appreciation by businesses.

No stranger to award wins since its launch in 2016, the e-Niro picked up the title of ‘Best electric small SUV’ for the second

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The longer range e-Niro models are powered by a 64kWh battery, which can be recharged from 0-80 per cent in just 54 minutes. Driving the front wheels, a 201bhp electric motor can accelerate the car from 0-62mph in 7.5 seconds, onto a top speed of 104mph. The shorter range e-Niro ‘2’ is powered by a 39kWh battery and a 134bhp motor.

Features such as Android Auto and Apple CarPlay are standard throughout the range, as is a reversing camera and large touchscreen displays.

Offering incredible practicality, range, hot hatch-rivalling performance, and a convenient and driver-friendly cabin, the e-Niro ‘4+’ sits at the top of the family and brings premium options to the family-sized hatchback. These include LED lighting all round, a large 10.25-inch touchscreen with satellite navigation and European mapping, an on-board 11kW charger, front and rear parking sensors and heated and cooled front seats,

and heated outer rear seats. Kia (UVO) Connect allows drivers to monitor the car’s range remotely, as well as set charging schedules and pre-heat the interior or check the doors are locked, all at the touch of a button.

Safety comes as standard with the e-Niro benefiting from the latest technology. Grade dependent highlights include useful driver aids such as Smart Cruise Control (SCC) with Stop & Go and Blind Spot Detection (BSD) with Rear Cross Traffic Alert (RCTA).

With all this and more available from just one model, business and fleet customers may wish to get advice from experts before deciding which model to choose. Happily, they need look no further than Bolton Kia for all their electric car needs.

Electric car benefits are wide and varied for both business and driver. Drivers will benefit from the one per cent Benefit-in-Kind tax (BIK) for the current financial year, rising to just two per cent in the next financial year.

With the introduction of Ultra-Low Emission Zones, Clean Air Zones and Zero Emission Zones around the country, Kia’s electric range offers businesses the perfect opportunity to not only reduce costs of entry into paid zones, but also ensure its drivers are able to visit clients where needed and without incurring penalties for doing so.

In addition, businesses will appreciate £0 Vehicle Excise Duty (VED) and reduced service, maintenance and repair (SMR) costs, which can be significant due to an EV’s simplified powertrain

with few moving parts and the use of regenerative braking. This technology is able to recuperate energy when slowing down instead of wearing down brake pads.

Alex Grindrod, Fleet and Business Manager at Bolton Kia commented: “Companies and drivers can benefit from going electric with Kia, thanks to the reassurance of our established reliability, reduced running costs and state-of-the-art technology, all at a compelling price.”

Businesses are expected to account for 80% of all electric vehicles purchased in the UK over the next five years, according to the British Vehicle Rental and Leasing Association’s (BVRLA) 2020 Road to Zero Report Card, with 75% of all BEVs on the road bought by businesses.

Kia’s EVs can also save businesses fuel costs, with a full recharge costing less than £10 (based on the average electricity tariff costing 14 pence per kWh).

Supporting electric vehicle charging, Kia launched Kia Charge earlier this year, providing access to 19,000 charge point connectors in the UK and a further 290,000 in Europe, including access to popular networks such as bp pulse, Pod Point and IONITY – all from just one simple to use account.

Kevin Howard, Dealer Principal at Kia Bolton added: “Businesses need support before going electric to make the choice that’s right for them. Bolton Kia’s Business, Fleet and Genius teams are all on hand at the dealership to help ensure a smooth a satisfying switch.”

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MOTORING | 50 PLUS MAGAZINE

STEVE HOWARTH’S TEST DRIVE

KIA e-Niro NOW we all love a winner and here is another one – the allelectric Kia e-Niro, which was the northern car journalist’s Car of the Year in 2020.

Members of the Northern Group of Motoring Writers (including yours truly) voted the compact crossover as its top car beating strong competition in the final six from Renault, Mazda, Peugeot, Toyota and Volvo.

Members judged the e-Niro to be a truly affordable electric car, with prices starting from a shade under £35,000.

With a real world fully charged range of between 250 and 300 miles, excellent performance from its 201bhp electric motor, great handling and comfort they also decided it was as easy to live with as a combustion engine car.

The equipment list includes touchscreen sat-nav, a reversing camera, smart cruise control, xenon headlights and heated leather upholstery plus 17-inch alloy wheels.

The e-Niro is Kia’s first purpose-built electric car and with a 64kWh 457kg battery, placed low down between the axles so as not to compromise handling, it has two and a half times as much power storage capacity as their Soul EV of five years ago.

Members also felt it was a more practical family car than electric vehicles from other manufacturers. The e-Niro features adjustable control of the regenerative braking system so the driver can select how much of a braking effect the system has on the road.

And the car has something called Predictive Energy Control, which uses its radar cruise control sensors to measure your closing speed to the car in front and automatically adjust its motor regen system.

Also the e-Niro can charge up to 80 per cent on a normal domestic UK socket in less than 10 hours, with a DC rapid charger the same is possible in less than an hour.

For more information see www.kia.co.uk

For all the latest car tests see the motoring section of our website at www.50plusmagazine.co.uk/motors/ 40

The Kia e-Niro

Available on Business Contract Hire at Bolton Kia

For more details contact our dedicated Business and Fleet team at Bolton Kia – Europe’s No.1 Kia Dealer fleet@boltonkia.co.uk or

01204 664800.

Kia e-Niro ‘4+’ 64 kWh lithium-ion 201bhp 1-speed auto MY22 On Business Contract Hire Up to 282 miles on a single charge.

Business Contract Hire Value From £436.20 + VAT per month*

C02 Emissions 0 g/km

P11D Value From £40,235.00

36 month term with initial payment of 6 months rental + VAT. 8,000 miles per annum. Excess mileage charge of 11.56p per mile + VAT

Bolton Kia – Europe’s No.1 Kia Dealer 79 The Linkway, Middlebrook Retail Park, Horwich, BL6 6JA 01204 664800 l kia.co.uk/bolton

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Fuel consumption in mpg (I/100km) for the model shown: Combined not applicable, CO2 emissions 0 g/km and electric combined range of up to 282 miles, to a city range of 382 miles. These figures were obtained after the battery had been fully charged. The e-Niro is a battery electric vehicle requiring mains electricity for charging.

MPG figures are official EU test figures for comparative purposes and may not reflect real driving results. The figures shown here are for limited comparison purposes; electric range and CO2 are tested using WLTP. Only compare fuel consumption, CO2 and electric range figures with other cars tested to the same technical procedures. For more information about WLTP please refer to kia.com/uk. Offer available on Business Contract hire with advance rental of 6 months rental + VAT (£2,617.20 + VAT), followed by 35 monthly rentals of £436.20 + VAT. Excess miles over contracted mileage of 8,000 miles per year (24,000 total contract mileage) over 36 months charged at 11.56 pence per mile (+VAT). Excess charges also apply if you breach manufacturer servicing or maintenance guidelines or if the car exceeds BVRLA Fair Wear & Tear guidelines for its age/mileage when it is returned to Kia Contract Hire. The total P11D value of the vehicle includes options, extras, manufacturer’s delivery of £537.50 and VAT. Total Effective Rental (applicable to cars only) is £479.82 (this assumes a 50% VAT disallowance on the Finance Rental and VAT). Business Contract Hire Customer Maintenance (inc. RFL).

Package includes road fund licence and Kia Contract Hire Assistance. Guarantee/ indemnity may be required. Prices and details are subject to change without notice. For full specification and T&Cs contact your local retailer. Kia reserves the right to amend or withdraw offers at any time without prior notice. You will not own the car. ALD Automotive Ltd., trading as Kia Contract Hire, BS16 7LB. 7 Year / 100,000 mile manufacturer’s Warranty. For full terms and conditions visit kia.com/uk. Kia UK Limited trading as Bolton Kia are a broker (not a lender) for the purposes of this financial promotion and can introduce you to a limited number of carefully selected finance providers and may receive a commission from them for the introduction.

41

LEGAL | 50 PLUS MAGAZINE

MARIE WHITTAKER, PARTNER IN THE FAMILY LAW DEPARTMENT AT CLOUGH & WILLIS SOLICITORS ANSWERS YOUR QUESTIONS ON DIVORCE AND SEPARATION.

F

acing the breakdown of a marriage or long term relationship is one of the most stressful life experiences with a whole range of emotional turmoil – from anger and distress to thoughts of loss and the worry of an uncertain future.

So, it is crucial that you obtain expert legal advice at an early stage.

Each family, marriage or relationship is unique and it is never a case of one size fits all. Obtaining advice face to face from a qualified professional is very important. At Clough and Willis, we

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pride ourselves on providing support, empathy and guidance at each and every step. We understand that trust is at the core of everything we do and so it is vital for you to feel comfortable with us. We are confident that at the end of the process you should feel that you have maintained your dignity and self respect and can move on with your life.

The following are some examples of the questions that are put to us on a regular basis.

1. My wife and I have agreed to separate. We have been led to believe that it is possible to apply for a divorce based upon the fact that we have simply grown apart. Is this correct?

No. The sole ground for divorce, is the irretrievable breakdown of your marriage. If you want to apply for a divorce immediately then there are two reasons available namely adultery or that one of you has behaved in such a way that the other cannot reasonably be expected to live with you. We will be able to

advise you whether the “behaviour” complained of is sufficient. The majority of people are often surprised that it is not necessary to go into too much detail or to exaggerate.

Alternatively, if you and your wife agree, one of you could apply for a divorce after you have lived separately for over two years provided the other is prepared to provide their written agreement.

2. My husband and I would like to try and reach an amicable settlement regarding our financial position. However, at present I do not feel confident that I know enough about my husband’s circumstances to reach an informed decision.

Are you able to suggest a way forward?

Yes, there certainly is. The paramount consideration is the welfare of the children.

It is what is in their best interests, not for your wife in terms of the financial settlement. The arrangements for the children must be resolved before the financial settlement. It would be much better for your family as a whole if you and your wife were able to reach an agreement rather than the Court having to impose a decision upon you. You could try and resolve matters at Family Mediation.

We would be able to refer you to an appropriate service. If you are unable to agree then you could make an application to the Court for a Child Arrangements Order. These Orders are becoming more commonplace given that a lot of fathers like you have more flexible working arrangements and many women now work full time and require more help with childcare. The arrangements do not have to actually be an exact division of time on a 50\50 basis.

Loyal, resilient and trustworthy

Yes. It will be necessary for your husband to provide what is referred to as full and frank disclosure of his income, capital and pension provision and to provide documents in support.

Once you are satisfied this has been done then negotiations can begin which will hopefully result in an amicable agreement which can be made binding by the Court by way of a Consent Order.

3. My wife and I have decided there is no future in our marriage. We have two young children whose upbringing I have been actively involved in given that I am quite fortunate to have very flexible working arrangements. I believe it would be good for the children for this to continue but I do not think my wife will agree because this may affect the amount she receives by way of a financial settlement and maintenance. Is there any point perusing shared care?

We believe that experience counts when it comes to matters of family and personal law.

Our team of specialist solicitors provide free, 20 minute consultations on the following: • Employment Law • Personal Injury • Property Law

• Wills, Probate, Trusts & Tax Planning • Family Matters • Litigation/Dispute Resolution

Call us now on 0800 083 0815 to book your free appointment!

Bury Head Office 2 Manchester Road, Bury Lancashire, BL9 0DT. T: 0161 764 5266

Little Lever Office 58 Market Street, Little Lever Bolton, BL3 1HN. T: 01204 709959

Open 9AM-5PM

Open 9AM-5PM

www.clough-willis.co.uk

@BurySolicitor

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lunch at rosa monday to friday 12pm - 5pm

mains chicken stroganoff

chicken sauteed with mushrooms & flamed with brandy, english mustard & cream served with rice 9.25

warm chicken & pancetta ceaser salad

grilled chicken breast & crispy pancetta with garlic croutons, baby gem lettuce, parmesan shavings & caeser sauce 9.25

pan fried seabass fillet

served in a white wine, garlic & lemon sauce with seasonal vegetables 9.25

any lunch pizza or pasta 9.25

lunch cicchetti menu

Traditional Italian small plates and light bites served to your table as they’re ready. choose any 3 cicchetti dishes for £11.95 polpette al sugo

homemade meatballs with tomato sauce 4.95

ravioli rosa al salmone

ravioli filled with salmon, with pink peppercorn, a touch of tomato & cream 6.75

calamari fritti

deep fried calamari served with garlic mayonnaise 4.95

breakfast at rosa Every Saturday & Sunday 9am - 12pm

funghi con aglio e crema (v) sautéed mushrooms with garlic, white wine & cream 5.25

arancini della casa (v) fried sicilian rice balls with truffle 4.95

buffalo e parma parma ham & buffalo mozzarella with basil oil 5.95

caeser salad

garlic croutons, baby gem lettuce, parmesan shavings & caeser sauce (+£2 chicken + pancetta) 5.95

bruschetta pomodoro (v)

fresh chopped tomatoes, garlic olive oil & basil 4.25

brie fritto (v)

bruschetta pollo

grilled chicken breast, with mozarella, fresh chopped tomatoes & basil oil 5.25

gamberoni diavola

tiger prawns sauteed with garlic, chilli, cherry tomatoes & white wine (+£2 suppliment) 5.95

with mango chutney 4.95

SUNDAY ROASTS available every sunday from 12pm

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3 courses - 21.95 | 2 courses - 18.95 1 course - 13.95

20% off your total bill

every monday - thursday throughout february & march Enjoy 20% off your total bill when you dine in with us or order take away for collection when you quote ‘50plus’ every Monday to Thursday in February and March.

This deal cannot be used in conjuction with any other offer. 20% off a la carte menu only. Bookings are essential and must be made at www.rosarestaurants.co.uk/booking or by calling 01204 866 681.

646 Manchester Road, Westhoughton, BL5 3JD. 45

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FOOD

|

50 PLUS MAGAZINE

Matt Tebbutt is used to spending his Saturdays cooking - as the host of BBC TV’s Saturday Kitchen, he’s never short of a fast meal idea or a meal for guests that will impress. Here he shares some of those recipes with us.

KING SCALLOPS WITH PICKLED GIROLLES AND SEAWEED BUTTER SERVES 2 100ml (3½fl oz) water 100ml (3½fl oz) malt vinegar 150g (5½oz) girolle or chanterelle mushrooms, brushed clean 4 tbsp olive oil 2 fresh corn on the cob, kernels removed 2 spring onions (scallions), chopped 6 fat king (sea) scallops with roe Sea salt and freshly ground black pepper For the seaweed butter 100g (3½oz) unsalted butter, softened and kept at room temperature 1–2 tbsp dried seaweed, such as nori or dulse, crumbled 1 heaped tbsp white miso paste

This makes a special starter, ideally around late summer when both sweetcorn (corn) and girolles are in season. Don’t be put off by the thought of seaweed butter. It’s there to supercharge the taste of the scallops by adding another layer of that all-important savoury umami flavour.

METHOD You can make the seaweed butter in advance: put all the ingredients in a bowl and mix well. Taste and season with salt and pepper. Set aside.

butter. (Leftover butter will keep in the fridge for 3–5 days or wrapped in the freezer for 3 months).

Bring the water and vinegar to the boil in a saucepan over a high heat and bubble until the liquid is reduced by half, 2-3 minutes.

Take off the heat, add the mushrooms and set aside to marinate for 1 hour.

Season the scallops with salt and pepper. Heat a dry frying pan (skillet) over a high heat until smoking hot, then add the remaining oil and the seasoned scallops. Cook on one side until golden brown (no more than 2 minutes), carefully turn the scallops over and remove the pan from the heat, allowing the scallops to rest in the pan.

Meanwhile, heat half the oil in a pan over a high heat and, when hot, add the corn kernels and cook, stirring, until soft (no more than 1-2 minutes). Remove the pan from the heat and add the spring onions (scallions) and 1-2 tablespoons of the seaweed

Spoon the cooked corn and spring onions into a serving dish, scatter over the marinated mushrooms, then top with the scallops. I like to drizzle the scallops with some melted seaweed butter before serving, if using, before adding the bun lid.

working to live and give

ROAST BUTTERNUT SQUASH WITH PANCETTA AND GRUYÈRE AND PARMESAN CREAM A rather decadent way to dress up a butternut squash.

Bacon or pancetta and cheese seem to be regulars in my recipes, and I’m unapologetic on this point – they do make everything taste better!

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SERVES 2 2 tbsp olive oil 4 slices of pancetta 1 butternut squash, peeled and sliced into 3-5cm (1-2in) thick pieces 1 rosemary sprig 1 garlic clove, finely chopped 300ml (10½fl oz) double (heavy) cream 100g (3½oz) Parmesan, grated

100g (3½oz) Gruyère cheese, grated Sea salt and freshly ground black pepper For the kale vinaigrette 50g (1¾oz) kale, trimmed and very finely chopped 2 tbsp red wine vinegar 3 tbsp olive oil 1 banana shallot, sliced into thin rounds

METHOD Heat the olive oil in a large pan over a medium heat and cook the pancetta for a few minutes to release the fat. Remove the pancetta from the pan and set aside. Add the squash, rosemary and garlic, to the pan with the pancetta fat, season with salt and pepper and cook for 20 minutes, stirring from time to time to make sure it’s not sticking. Set aside and keep warm.

Bring the cream to the boil in a pan, then immediately remove from the heat and whisk in both cheeses until melted and thickened. Keep warm.

For the kale vinaigrette, using your hands, scrunch the chopped kale with the red wine vinegar in a bowl. Leave for 5 minutes to soften, then add the olive oil and shallot and a pinch of salt and black pepper.

When you’re ready to serve, pour some of the Gruyère and Parmesan cream into each bowl, spoon in some squash and garnish with the kale vinaigrette, with the pancetta crumbled over in shards.

Cooking this highly prized fish whole makes for a real celebration dish, and it looks great served in the centre of the table ready for sharing. With its firm white flesh, sea bass is also the perfect fish to roast with fragrant lemon thyme.

ROAST BASS WITH FENNEL AND LEMON THYME SERVES 2 1 x whole sea bass, minimum 1kg (2lb 4oz), cleaned, scaled and gutted 2 tbsp olive oil 500g (1lb 2oz) potatoes, peeled (use a waxy variety) 4 whole garlic cloves 1 bunch of lemon thyme 2 bay leaves 1 lemon, sliced 1 fennel bulb, trimmed and cut into 8-12 pieces 3 tbsp small capers, drained 3½ tbsp olive oil 150ml (5fl oz) dry white wine Sea salt and freshly ground black pepper For the salad 1 red chicory (endive), leaves separated 1 yellow chicory (endive), leaves separated Large handful of watercress Extra virgin olive oil Juice of 1 lemon

METHOD Preheat the oven to 220°C/200°C fan/425°F/gas mark 7.

Pat the fish dry with paper towels and use the tip of a sharp knife to crisscross the flesh at regular intervals on both sides. Season the bass with sea salt and rub with the olive oil.

and drizzle the whole dish with the olive oil. Pour in the wine and scatter over the rest of the lemon thyme and the remaining lemon slices. Roast for 25–30 minutes until cooked through.

The fish is cooked when the flesh easily pulls away from the bone when tested with the tip of a sharp knife.

Put the potatoes and the garlic into a large pan of cold salted water over a high heat and bring to the boil. Turn the heat down and simmer until the potatoes are just tender when tested with the tip of a sharp knife. Drain and, when cool enough to handle, cut into 1cm (½in) thick slices. Reserve the garlic cloves.

For the salad, in a large bowl, combine the two types of chicory leaves and the watercress. Dress with the extra virgin olive oil and lemon juice.

Stuff the cavity of the fish with half the lemon thyme, the bay leaves and a few lemon slices.

Arrange the sliced potatoes and fennel in the base of a baking tray with the reserved garlic cloves and the capers. Lay the fish on top

Arrange the roasted potatoes, fennel and lemon slices on a warmed serving platter. Carefully lift the flesh from the bone and lay it over the potatoes. Grind over some black pepper and serve with any cooking juices from the baking tray, with the chicory salad alongside.

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GARDEN 50 PLUS MAGAZINE BABY PINEAPPLES WITH FROZEN GREEK leaves and produces scented flowers all summer. Alternatively, you could attach canvas sails to the frame.

YOGHURT |

Arbours look lovely and provide covered seating from where to enjoy a favourite view of your outdoor space. The design has been Quite a dessert this one, an interesting combination of sweet around for hundreds of years but look out for those with a modern sticky caramel, juicy warm pineapple, spicy ginger and hot twist that provide storage in the seat – ideal for having cushions and chilli. I absolutely love it, and looks great as a centrepiece.rugs immediately to hand.

Creating a lifestyle

SERVES 4 When it comes to eating and entertaining outdoors there’s something For the frozen Greek yoghurt for everyone and every pocket these days. From small table-top 400g (14oz) full-fat thick Greek yoghurt barbecues to pizza ovens and even barbecue huts. With built-in grill, 40g (1½oz) caster (superfine) sugar chimney and benches the latter is ready for use at any time of year, Juice of 1 lime not just late summer, as is a hot tub. Positioned under an awning or 6 mint leaves, thinly sliced pergola this can add a touch of luxury to any garden setting.

For the roasted baby pineapples 400g (14oz) caster (superfine) sugar 200ml (7fl oz) dark rum 1 star anise 2 x 5cm (2in) cinnamon sticks 2 vanilla pods (vanilla beans), split and seeds removed, reserve the pods 1 red chilli, deseeded and chopped 4cm (1½in) piece root ginger, peeled and grated 4 lime leaves, thinly sliced Juice of 2 limes A good option for plant lovers is a pergola. It’s a feature in 4 baby pineapples, peeled and cored, tops reserved

itself but growing your favourite climber up it quite literally takes the look to another level. One fast-growing option is Trachelospermum jasminoides (star jasmine), which has evergreen

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METHOD Firepits are a big trend for taking any chill out of the air. There are For the frozen Greek yoghurt, put the yoghurt in a large mixing steel basins in a range of finishes that can be moved into different bowl with the sugar and lime juice and whisk thoroughly. Fold positions to suit or more permanent brick or concrete structures and through the mint leaves. even table-top versions. The choice now is vast, making it really easy Transfer the mixture to an ice cream machine and churn, following the to find one that fits your lifestyle and garden design. manufacturer’s instructions, until smooth. Transfer to a sealed container and put in the freezer for a good 3 hours, until solid.

Preheat the oven to 160°C/140°C fan/320°F/gas mark 3.

Heat a medium sauté pan over a medium heat. Sprinkle the sugar over the base of the pan and cook until a caramel is formed, gently tipping the pan carefully from side to side as the sugar cooks, but do not stir.

The caramel is ready when the surface has a uniform golden colour.

Carefully add the dark rum, wearing oven gloves to protect your hands, as the mixture might spit. Add the star anise, cinnamon sticks, vanilla seeds and reserved pods, chilli, ginger, lime leaves and lime juice. At this stage, you can stir the caramel and flavourings together using a wooden spoon.

Place the pineapples in a small roasting dish and pour over the warm caramel. Cover the pineapples with foil and cook for about 1 hour, basting the pineapples with the caramel several times as they cook. They garden has come a long in the last few are Similarly, ready when you canlighting push a metal skewer intoway the centre without years.

No longer just called upon to add atmosphere to a summer much resistance. garden party, it’s now a year-round feature. Use it to spotlight Remove the pineapples from the oven. Place the reserved green tops dress a pergola, or to make groupGreek of steps safer backstatement on top ofplants, each pineapple and serve with the afrozen yoghurt. and aesthetically pleasing. Again, the choice is wide from solar and battery to mains wired and wireless connected systems.

WEEKEND: Eating at Home: From Long Lazy Lunches to right Fastelements Family and Fixes

by Matt Tebbutt With the features in place your garden won’t just (Quadrille, £22). be a relaxing haven at the height of summer, it will have a magic that Photography: Mattyou Russell. keeps on drawing to it for so much longer, not only this year but for years to come.

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Homelessness charity launches The Great Emmaus Bolton Sewing Bee for University of Bolton students University of Bolton students are getting ready to create new lines of fashion out of donated clothing recycled by a homelessness charity - to go into a new spin-off competition to GBSB entitled The Great Emmaus Bolton Sewing Bee. Homelessness charity Emmaus Bolton supports up to 22 homeless people by providing a home, work and training through its many social enterprises off Fletcher Street in Bolton. They include stripping down donations into usable fabric and haberdashery at an onsite recycling centre. These items then go on sale at the charity’s scrap store of recycled arts and crafts supplies.

To assist art and design undergraduates, Great British Sewing Bee contestant Damien Wilton will visit students at the University of Bolton to give an insight into the competition. He will share advice with the undergraduates on how to turn fabric that might otherwise end up in landfill into fashionable and sustainable garments, such as dresses, jackets and shirts, with the very best invited to enter a fashion show and competition at the end of the course early next year.

Damien, who now volunteers at Emmaus Bolton, famously created a stunning denim dress out of scraps during Recycle Week for the show, which now takes pride of place in Emmaus Bolton’s Scrap Store that the

Opening Times: Monday - Friday 8.30am - 5pm Saturday 10am - 4pm

Do you Sew or Craft?

working to live and give

We have a large stock of fabrics and textiles at unbelievable prices.

Recycling & Textile Centre Derby Barracks, Fletcher Street, Bolton BL3 6NF Tel: 01204 398056

www.emmaus.org.uk/bolton/

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info@emmausbolton.org.uk 51

working to live and give

local celebrity opened earlier this year.

Volunteer Today Meet new people & learn new skills

With busy lives, it can be hard to find time to volunteer. However, the benefits of volunteering can be enormous. Volunteering can help you meet new people, learn new skills and even feel happier and healthier. If you are looking to get back into work, volunteering can be a great way to build your CV. Give us a call to hear about the volunteering opportunities we have at Emmaus Bolton.

working to live and give Come and join our great team!

Ask for more details on 01204 398056 or email info@emmausbolton.org.uk 52

University of Bolton’s Art & Design Foundation Coordinator Rachel Dawson said:

The fashion industry is the world's second largest polluter.

If we can change just a few of the students’ shopping habits while raising money for this fantastic charity and raise awareness of the great art and design resources available from its scrap store, this charity project will have been a success.

A total of 58 students are taking part in the art of learning how to deconstruct garments, create patchwork by hand and by machine as well as how to embroider, construct and embellish clothing. All items will be based on 60 bags of recycled fabric and dazzling haberdashery given to the students by Emmaus Bolton.

The workshops in textile and fashion launched at the University on December 8th, and included a lecture from guest speaker the Director of Emmaus Bolton, Tony Stephenson, who spoke on throw away culture and the impact of recycling and upcycling for communities.

Tony said: "At Emmaus Bolton we're more than just a home for formerly homeless people. Our charity provides an opportunity for beneficiaries to gain training and work experience in areas that matter most to the environment both here in Bolton and abroad.

“I'm very excited to share the insights we’ve gained since we started operating our recycle centre earlier this year, which involves not just deconstructing clothes, but stripping metal and upcycling furniture. The results have been amazing, with some fantastic items produced by our customers and volunteers that are on sale in time for Christmas.”

Emmaus Bolton’s second-hand shop and scrap store, is open Monday to Friday, 8:30am to 5pm and Saturdays from 10am to 4pm.

You can also shop with Emmaus Bolton online and through eBay. Visit https://www.ebay.co.uk/usr/emmaus-bolton for details.

HEALTH | 50 PLUS MAGAZINE

HOW TO ACCESS YOUR SURVIVOR MINDSET IN CHALLENGING TIMES

The last two years have taught most of us how resilient we can be, but many of us are wondering how we will cope with further challenging times that we may face in 2022, especially if we are already feeling exhausted.

Difficult or stressful times can affect our responses, behaviours and beliefs. Our basic survival responses are instinctive, but we each have a preferred response to threat, whether it’s fight, flight, freeze or appease, as a result of learned past experiences and other factors, which means we are likely to behave in a particular way. So how can we access our survivor mindset to cope with the bumps and twists and turns in the road ahead?

Believe that you can cope. A survival mindset means we have a solid faith that whatever the situation is, it is survivable, and our brains begin to take charge in dealing with problems.

The opposite to this is a victim mentality which can halt us in our tracks and will have an impact on our ability to make logical decisions, solve problems, manage stress, feel motivated and collaborate with others.

Deal with conflict so you can focus on the job ahead as a team. International mediator and conflict specialist, Jane Gunn says: “Any conflict, or anything that threatens our needs and interests, values, attitudes and beliefs, is reacted to as if it were an immediate threat to our survival. But if there is a culture of transparency, honesty and respect then conflict flare ups can be diffused early (but not swept under the carpet) leaving the team to work well when we most need them to.

Rest is vital after stress. Neuroscientist and business psychologist Dr Lynda Shaw says: “When we experience danger or stress, the Sympathetic-Adrena-medullar (SAM) axis quickly responds releasing adrenaline and noradrenalin. Our heart rate increases and our ‘fight, flee or freeze’ response is activated.

Whilst the Hypothalamus-Pituitary-Adrenal (HPA) axis is slightly slower to respond, it will then be triggered to release cortisol from the adrenal glands. Cortisol is useful in

the short term because it helps the brain’s use of glucose for energy, but it is toxic if it continues for too long. What is important is that we need the Parasympathetic Nervous System (rest and digest) to take over from the Sympathetic Nervous System (fight or flight) to find calm again when any immediate threat is over. Look after yourself well, take time to step away from stressful situations, prioritise good quality sleep and try and enjoy stressbusting exercise.

acknowledge every aspect of problems arising at work. Poor communication is at the heart of many relationship breakdowns, conflicts and disputes and leads to talent loss, poor productivity, low morale and loss of sales.”

Communicate effectively and listen deeply.

Jane Gunn says: “Learn about, understand and

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Show empathy to others. “Put yourself in the other person’s position and understand why they see the world and their specific problems in that way to build trust and relationships.

Trust in those around you and encourage others to trust in you”.

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Are your dentures holding you back A smile is one of the most basic, biologically uniform expressions of all humans. Smiling is not just a universal means of communicating, it’s also aw frequent one. More than 30% of us smile more than 20 times a day and less than 14% of us smile less than 5 times a day.

Smiling has a host of benefits which include: Mood Boosting - Psychologists have found that even if you’re in a bad mood smiling can lift your spirits.

Boost your immunity - smiling makes your body more relaxed and contributes to a good health and stronger immunity.

Relieves Stress - Smiling releases endorphins which reduce stress and change your mood. Even forcing a smile has the same effect.

Lowering blood pressure - Reducing stress and smiling can also help lower blood pressure.

Smiles are infectious - Not only do others smile when we smile but studies also suggest we appear more attractive to others when we smile.

What if you don’t like your smile, do you suffer from loose poorly fitted or broken dentures?

Here at The Bolton Denture Centre we have been helping denture wearers to get beautiful smiles for over 15 years.

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HEALTH | 50 PLUS MAGAZINE

CONSTRUCTING A GOOD SET OF DENTURES

Constructing a functional and aesthetically pleasing set of dentures is the most difficult task in dentistry. We are not only replacing lost teeth, but also lost tissue matter and bone. In other words, we have to re-create your facial features as they were before the loss of your natural teeth.

In most cases we do not know what your teeth looked like, what size they were or what position they were in originally.

We have a few indications but mostly we have to rely on our visual and artistic judgement.

constant bone resorbtion dentures will become loose sooner or later.

What our Customers Say

Loose dentures will increase damage to the gums and bone structure, and increase the risk of breakage. Have them re-lined as soonas possible to get a good fit. It only takes a day or two.

Have your dentures inspected by a Clinical Dental Technician at least every two years, or more frequently if necessary.

At the same time we have to use our technical expertise in order to make the denture stable and functional. Denture construction is more art than science.

Bolton Denture Centre can offer all aspects of denture care including; l l

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DENTURES NEED REGULAR SERVICING

Dentures are in constant use almost 24 hours a day, 365 days a year. They are also in a pretty hostile environment in the mouth, being attacked by strong acid, bacteria, hot, cold and spicy food. Denture material absorbs liquids and food odour.

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Daily cleaning is essential as well as professional ultrasonic cleaning in a dental laboratory at least once a year. Due to

Free Consultations Denture cleaning and polishing service Repair of broken or cracked dentures Relining existing dentures to improve fit New full dentures New partial dentures (following treatment plan from dentist) * Sports mouth guards

* Dentist treatment plan can be arranged.

Jonathan Dean

LBIDST CDT RCS Eng Why not call me to discuss your current situation or arrange an appointment as I am always more than happy to help.

Call for a FREE Consultation

01204 382244

Thank you so much for the care you gave to me and now I can smile again with the lovely teeth you made for me.

PD What a difference you have made for me. I can smile again. No problems.

Thank you so much.

VH Thank you so much for my new dentures, they fit really well and I am very pleased with their appearance. I have had them for two months and not had any problems. Thank you for your time and trouble to ensure a perfect fit. I don’t need to use fixative and your recommended cleaning routine is working a treat.

Your sincerely AW (Mrs) Just a few words to thank you for the work you have done.

Everyone has been saying how well I look lately not knowing why. You have given me my smile back and I thank you so very much, you have made me so happy.

C Thank you for putting a smile on my face again.

S

www.boltondenturecentre.co.uk

Bolton Denture Centre, 44 Higher Bridge Street, Bolton BL1 2HA

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What’s On Guide...

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25th March 2022 Luther

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