Bethany Birch delves into the idea of the inner child, and how we can nurture and reconnect with our own minds this festive season.
30. CHRISTMAS COOKING
Enjoy some delicious festive treats with local baker Georgina Jones.
35. A CHRISTMAS POEM
‘An Abersoch Wish List’ by Jess Wilson.
36. CHRISTMAS FASHION
Bring a coastal touch to your winter wardrobe with these statement pieces, selected from Abersoch’s fabulous retailers.
40. ABERSOCH GIFT GUIDE
Handpicked from village retailers, these present ideas are sure to excite all Abersoch-lovers out there!
46. ARTS COLUMN
Natalie Jones explores the inspiring art scene of Pen Llyn, and the exciting creative opportunities on offer this festive season.
FROST LINES THE COLOURED BEAMS OF BEACH HUTS, GLISTENING IN THE EARLY MORNING SUN, AND PAINTS OVER ROLLING GREEN HEADLAND FIELDS, CRUNCHING UNDERFOOT. THE FESTIVE SEASON IS UPON US, BRINGING LIGHT, CHEER, AND JOY TO THE MID-WINTER PERIOD. ENJOY THE WHOLESOME SIGHTS OF WARM AMBER LIGHTS DOWN THE VILLAGE HIGH STREET, THE WELCOMING CHRISTMAS TREE IN THE HARBOUR, AND FESTIVE DISPLAYS ILLUMINATING SHOP WINDOWS.
Wrap up for a winter beach walk and watch the ruthless bouncing tide against the breathtaking backdrop of Eryri’s distant snowy peaks. Warm cold hands and clouded breath with a hot chocolate and enjoy the pleasant ambience of the village high street. Abersoch is the perfect place to spend time over this Christmas period. Distanced from the demands of everyday life, the constant commitments, the never-ending shopping, find yourself in the place where quality time with family and friends matters. Relax, and enjoy mindful moments filled with laughter, love and gratitude, in this beautiful place.
In the spirit of an Abersoch Christmas, this edition is brimming with seasonal content for you to enjoy, combining festivities with the wintery magic of Pen Llŷn to bring some Abersoch touches to your Christmas time! Jess’ feature on a coastal Christmas is filled with ideas and activities to make your Christmas on the coast special. For more seasonal inspiration, enjoy local chef Georgina Jones’ festive recipes, bringing delicious, home-cooked Christmas puddings to your dinner table. Meanwhile, Zoe Lewthwaite has prepared a spread of Christmas interiors, adding classy touches to your festive decorations. You can browse our Abersoch Christmas Gift Guide too, with handpicked products selected from village retailers, bringing some exciting Abersoch energy to Christmas Day.
Abersoch offers a sense of solace and relaxation, bringing clarity and calm during this busy season. Take a moment with Bethany Birch as she discusses finding mindful resolutions on the peninsula - how dedicated time and activities can lower your stress levels into the New Year. Bethany also includes a feature on nurturing your mind over the Christmas period, looking at festive activities in Abersoch that speak to our inner child and help us find moments of happiness and comfort. Additionally, Natalie Jones’ Arts Column provides an array of inspiring and creative activities for you to enjoy this festive period.
There is something for everyone in this Christmas Edition of Abersoch Life, combining the familiar feelings of community, joy, and warmth of Abersoch with the happiness of the festive time. Wherever you are, I hope these pages bring you the magic of Christmas on the Llŷn - wishing you a Merry Christmas and a Happy New Year!
PHOTO: THE UNIQUE CHRISTMAS CENTER PIECE FOR THE VILLAGE BY: OUTWEST IMAGES
Do
Many
MAE HAENEN O REW AR
DRAWSTIAU LLIW Y CYTIAU
TRAETH, YN DISGLEIRIO YN HAUL Y
BORE BACH, AC WEDI’I YSGEINTIO
DROS GAEAU GWYRDD TONNOG Y PENTIR, YN CRENSIAN DAN
DRAED. MAE TYMOR Y NADOLIG AR EIN GWARTHAF, GAN DDOD Â
GOLEUNI, HWYL A LLAWENYDD I
GANOL Y GAEAF. MWYNHEWCH Y
GOLYGFEYDD IACHUS O OLEUADAU
AMBR CYNNES I LAWR STRYD FAWR Y PENTREF, Y GOEDEN NADOLIG
GROESAWGAR YN YR HARBWR, AC ARDDANGOSFEYDD NADOLIGAIDD
YN GOLEUO FFENESTRI’R SIOPAU.
Dewch am dro ar y traeth dros y gaeaf a gwyliwch y llanw’n llamu’n ddidostur yn erbyn cefndir syfrdanol copaon eiraog Eryri. Cynheswch ddwylo oer ac anadl cymylog o amgylch siocled poeth a mwynhewch awyrgylch dymunol stryd fawr y pentref. Mae Abersoch yn lle perffaith i dreulio amser dros gyfnod y Nadolig. Ymhell oddi wrth ofynion bywyd bob dydd, yr ymrwymiadau cyson, y siopa di-ben-draw, cewch eich hun yn y man lle mae amser gwerth chweil gyda theulu a ffrindiau yn bwysig. Ymlaciwch, a mwynhewch eiliadau ystyriol wedi’u llenwi â chwerthin, cariad a diolchgarwch, yn y lle hardd hwn.
wedi’u dewis â llaw sydd ar gael gan werthwyr y pentref, yn dod ag egni cyffrous Abersoch i Ddydd Nadolig.
Yn ysbryd Nadolig Abersoch, mae’r rhifyn hwn yn gyforiog o gynnwys tymhorol i chi ei fwynhau, gan gyfuno dathliadau gyda hud gaeafol Pen Llŷn i ddod ag ychydig o gyffyrddiadau Abersoch i’ch Nadolig! Mae erthygl Jess ar Nadolig arfordirol yn llawn syniadau a gweithgareddau i wneud eich Nadolig ar yr arfordir yn arbennig. I gael ysbrydoliaeth fwy tymhorol, mwynhewch ryseitiau Nadoligaidd y cogydd lleol Georgina Jones, sy’n cynnig pwdinau Nadolig cartref blasus i’ch bwrdd cinio. Yn y cyfamser, mae Zoe Lewthwaite wedi paratoi amrywiaeth i’r tŷ dros y Nadolig, gan ychwanegu cyffyrddiadau gwych at eich addurniadau Nadoligaidd. Gallwch bori trwy ein Canllaw Anrhegion Nadolig Abersoch hefyd, gyda nwyddau
Mae Abersoch yn cynnig ymdeimlad o gysur ac ymlacio, gan ddod ag eglurder a thawelwch yn ystod y tymor prysur hwn. Cymerwch eiliad gyda Bethany Birch wrth iddi drafod dod o hyd i addunedau ystyriol ar y penrhynsut y gall amser a gweithgareddau pwrpasol leihau eich lefelau straen i’r Flwyddyn Newydd. Mae Bethany hefyd yn cynnwys erthygl ar feithrin eich meddwl dros gyfnod y Nadolig, gan edrych ar weithgareddau Nadoligaidd yn Abersoch sy’n siarad â’n plentyn mewnol ac yn ein helpu i ddod o hyd i eiliadau o hapusrwydd a chysur. Yn ogystal, mae Colofn Gelfyddydau Natalie Jones yn darparu amrywiaeth o weithgareddau ysbrydoledig a chreadigol i chi fwynhau cyfnod yr ŵyl.
Mae rhywbeth at ddant pawb yn Rhifyn y Nadolig hwn o Fywyd Abersoch, sy’n cyfuno’r teimladau cyfarwydd o gymuned, llawenydd, a chynhesrwydd Abersoch â hapusrwydd yr ŵyl. Ble bynnag yr ydych chi, gobeithio y daw’r tudalennau hyn â hud y Nadolig i chi ym Mhen Llŷn – gan ddymuno Nadolig Llawen a Blwyddyn Newydd Dda i chi!
PHOTO: BEAUTIFUL WHATEVER THE SEASON BY: OUTWEST IMAGES
FIR TREES CARAVAN & LODGE PARK
We at Fir Trees Caravan and Lodge Park have welcomed guests to our beautiful 5 star holiday park in the Cheshire countryside for decades. The park is just five minutes away from the historical city of Chester boasting a racecourse, shopping, festivals, boutique bars, bistros and dining.
Whether you are a guest in one of our luxury lodges or considering holiday home ownership yourself, there is something for everyone at Fir Trees.
• 11 month holiday season
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• Idyllic River walks
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GET THESE DATES IN YOUR CALENDAR & LOOK FORWARD TO A FUN FILLED FESTIVE PERIOD IN ABERSOCH THIS CHRISTMAS
WHAT COULD BE BETTER THAN ENJOYING THE EXCITEMENT OF THE FESTIVE PERIOD IN YOUR FAVOURITE PLACE? THERE ARE LOTS OF GREAT ACTIVITIES AND EVENTS HAPPENING ACROSS ABERSOCH IN DECEMBER, WITH SOMETHING FOR EVERYONE TO ENJOY. WHETHER YOU ARE WATCHING THE TRACTOR PARADE ILLUMINATE THE HIGH STREET WITH THE LITTLE ONES, OR BROWSING THE VILLAGE BOUTIQUES WITH FRIENDS, ENJOY THE MAGIC OF ABERSOCH THIS FESTIVE PERIOD!
ABERSOCH CHRISTMAS WEEKEND: NOVEMBER 29THDECEMBER 1ST
Get the village’s Christmas Festival in your calendar (the 29th November – 1st December) for a weekend of Christmas fun and festivities for all the family! On Friday 29th , Abersoch Fire Station will be bringing Santa on his sleigh through our very own high street, complete with live music and late-night shopping. Then, on Saturday 30th , you can visit Santa’s Grotto in the Vaynol Courtyard or the Christmas Fair in the Town Hall. The Old School will also be brought to life with carols, lantern making and a lantern parade. On Sunday 1st December , head over to the Ffarm Shop for a variety of Christmas activities and watch the iconic Christmas Tractor Parade through the village! A perfect way to get the whole family into the Christmas spirit, in your favourite place.
LAVENDER HOUSE SHOPPING DAY- 30TH NOVEMBER
Enjoy a lovely visit to Lavender House, Penhros for one of their shopping days! Christmas shopping is made relaxing and exciting with a range of freshly baked goods and delicious beverages on offer. Browse Lavender House’s luxury range of unique products and clothing for a special gift, or a well-earned festive treat!
LIVE MUSIC NIGHTS AT ZINC – FRIDAY 29TH AND SATURDAY 30TH NOVEMBER
As part of the village’s Christmas festival weekend, Zinc is hosting two winter live music nights! On
Friday, Will Rendell will be performing an acoustic set complete with Christmas Carols from 8 until 10pm. Also, on Saturday there will be a performance from Pen Llyn Ukulele Club from 8 until 10pm. Additionally, there will be festive food and drink specials served all weekend!
CHRISTMAS SERVICES
If you’re looking for something traditional this Christmas, why not visit a local church for one of
PHOTO: CHRISTMAS FIREWORKS BY: OUTWEST IMAGES
their Christmas services. Pen Llyn is steeped in religious history and is home to seven stunning, quaint Anglican churches across the local area, known as Bro Enlli. From their early origins, these churches have been established and led by travelling missionaries; the ministries respect this legacy of welcoming travellers and pilgrims and warmly encourage visitors into their churches. There are a range of beautiful church sites to visit: St. Engan in Llanengan, or St. Pedrog’s in Llanbedrog, or even St. Hywyn in Aberdaron. Keep an eye on the bulletins of local churches or the Bro Enlli website for details of Christmas services.
PORTMEIRION FOOD AND CRAFT FAIR – 6TH, 7TH, 8TH DECEMBER
A short ride out of Abersoch, the picturesque village of Portmeirion is the perfect destination for a winter day trip. Designed by Williams Clough-Ellis in 1925, the village was constructed around the idea of aesthetic perfection and harmony with the landscape. The iconic coloured buildings and natural sites make Portmeirion a true spectacle. From the 6th to the 8th of December, they are hosting their annual Food and Craft Fair! Spend the day wandering the streets and browsing the delicious array of local food and drinks that are on offer, as well as the range of locally produced gifts. The fair also includes an entertainment schedule for the weekend, with something for everyone to enjoy.
FESTIVE FOOD IN ABERSOCH!
Whether you’re out for a family pub lunch after a long walk or dressed up for a glamourous night in the village, there are lots of festive specials for you to enjoy in Abersoch’s range of restaurants, bars, and pubs this Christmas season. From the 1st to the 20th December, The Potted Lobster is offering a Christmas Fayre Menu in the week, serving a range of hearty festive specials, indulgent puddings, and immaculate dishes – email them directly to book. The Glyn y Weddw in Llanbedrog and The Sun Inn over in Llanengan are also offering a Christmas Party Menu! This cosy pub is a perfect setting for a festive meal; The Sun Inn is offering up to three courses of heart festive food for you to enjoy. Along with these options, there are many more places to dine and drink in the village – keep an eye on their opening times via social media and pop into enjoy some festive cheer.
TREMFAN HALL
There is nothing better than enjoying a hearty meal with friends and family on a cold winter’s night.
Overlooking the stunning landscape of Llanbedrog bay and further afield across the Cardigan Bay coastline, Tremfan Hall boasts grand interiors and top-quality food. They also have a range of fantastic seasonal offers! Tremfan Hall’s Christmas Party Menu will be available from Thursday 28th November, excluding Saturday nights, until Friday 20th December. On December
PHOTO: FESTIVE WINDOWS BY: OUTWEST IMAGES
14th and 21st, Tremfan Hall are hosting a Christmas bottomless brunch party- 12 / 4.30pm. For £68 pp, there will be 2 hours inclusive bar with cocktails (122pm) and food included, there will also be a resident DJ 2-4.30pm, a Christmas jumper competition, props, photo booth. On December 24th, they are serving a 3 course Christmas dinner menu at a 1pm & 4 pm sitting- £68pp, menu coming soon. Booking is always advisable via their website.
Tremfan Hall will also be offering Christmas Sous Chef again, a selection of Christmas dishes prepared by the Tremfan chefs to help you on the big day. Such as cauliflower cheese, red cabbage, Tremfan Old Smokey, Chicken liver parfait and more. These items will be pre ordered and collected on the 24th December.
You can also enjoy their en-suite accommodation, cosily furnished and bursting with historical treasures, former home of the founder of National Library of Wales. Tremfan Hall are offering a Thursday night getaway for two, every Thursday in November. The price of £222 per couple includes: a night’s stay in Tremfan Hall, an evening dinner and full breakfast for you to enjoy. They are also offering weekend breaks in November – Friday and Saturday or Saturday and night’s stay in Tremfan Hall, evening dinner on the
Party, and a New Year’s Day late lunch – all for £1100
NEW YEARS EVE IN ABERSOCH!
Abersoch is a perfect place to spend New Years Eve; with a range of venues and a thriving social community, bring in the New Year surrounded by friends in your favourite place! Down the village high street, there is a vibrant array of bars and pubs for you to spend the night in, often with live music and fireworks on offer from Zinc. If you are looking for an evening meal on New Years Eve, there are a range of restaurants open serving New Years Eve specials. The Potted Lobster offers two sittings of their New Years Eve Tasting Menu - six immaculate courses showcasing local and seasonal specials with an artisan twist (bookings are taken over email). Zinc also offers New Years Eve tables, complete with a complimentary glass of fizz - book via their website or email. Enjoy a luxurious and fun-filled night in this coastal haven, it will be one to remember! Keep an eye on social media/ websites for specific New Years opening times and more special events.
RNLI
NEW YEAR’S DAY DIP 2025
Their New Years Eve Stay & Dine package includes a 2-night stay in the Tremfan Gorwel Apartment (which
NAUTICAL MADNESS! Channel your inner pirate, mermaid or lobster with this staple New Year’s Day Event. Whether you are dipping or spectating, come down to Abersoch Main Beach to see the shores lined with epic costumes and New Year’s cheer – all in aid of an incredible cause. Look out for the Eventbrite link on Abersoch RNLI social channels and the Abersoch Life calendar on our website.
PHOTO: THE ANNUAL RNLI NEW YEAR’S DAY DIP
PHOTO: A DELICIOUS DISH FROM TREMFAN HALL
PHOTO: LAVENDER HOUSE, PENRHOS
Experience making wonderful memories in a Grade II* listed Georgian Manor with holiday accommodation for up to 20 guests in 10 en-suite bedrooms.
Experience 5 acres of gardens and a magical courtyard area and a magical secret japanese garden for relaxing family holidays, gatherings or retreats.
With country walks and beautiful beaches, shores and coastlines to discover make your stay at Plas Bodegroes a memorable one.
up to 14 guests offering a high standard of comfort, our holiday let is ideal for large groups of families and friends seeking a memorable getaway.
Surf Self Catering Apartments are privately located to the rear of the main house and have their own enclosed courtyard area equipped with outdoor seating, day bed, BBQ and a hot tub (when booking Crest) sleeping 2/4 guests.
Whether you’re enjoying beach barbecues, the surf, seaside adventures or idyllic coastal path walks Camellia House and Surf Apartments provide the perfect setting for your coastal retreat.
CAMELLIA HOUSE CAMELLIA HOUSE
Camellia House is a luxurious self catering holiday home with a private hot tub in the heart of Abersoch! With accommodation for
WORDS BY JESS WILSON
COASTAL CHRISTMAS
SNOWFLAKES DUST THE OLD HARBOUR AND OLD WRECKS TWINKLE UNDER THE CRISP MORNING SUN. THE RUTHLESS SEA BATTERS AT DISTANT ISLANDS UNDER SWIRLING STORMY CLOUDS WHILE YOU WATCH OVER THE BAY, GLOVED HANDS WRAPPED AROUND A STEAMING HOT CHOCOLATE. WARM AMBER LIGHTS ILLUMINATE THE VILLAGE HIGH STREET; FIRES CRACKLE AND BUBBLES FIZZ AS YOU LAUGH A LONG EVENING AWAY WITH LOVED ONES. ABERSOCH IS THE PERFECT PLACE TO SPEND TIME OVER THE FESTIVE PERIOD!
For many of us, Abersoch offers a retreat, a space to enjoy doing what you love most, spending time with family and friends, and relaxing in the stunning natural landscape of the Llŷ n. The unique charm of this area - the energy, excitement, and the familiar feelings of warmth and happiness, make it the idyllic destination for your festive period.
Whether you are local, visiting on holiday, or somewhere in between, the secluded magic of the Llŷ n Peninsula offers a solace to spend quality time with family and friends, without the hustle and bustle of commercial distractions. Cherish special days spent together in Abersoch and enjoy doing things that make you happy with a range of activities to suit those of all ages. Christmas doesn’t just have to be time spent indoors and early evenings in front of the TV; bring the energy and excitement of Abersoch into your festive celebrations with some new Christmas traditions! A coastal Christmas in Abersoch also offers the opportunity to relax and refresh before the New Year. Spending time surrounded by the captivating sights and sounds of the Llŷ n’s natural beauty brings time for reflection and gratitude. Celebrate your festive period with the magic of Abersoch for an idyllic coastal Christmas.
WINTERY WALKS -
Escape the cabin fever of winter weeks with blustering walks around the coastline. The
EMBRACING THE FESTIVE CHARM OF THE LLŶ N PENINSULA!
Llŷ n Peninsula’s wild, remote landscape comes alive in the winter season with an unrelenting elemental energy; immerse yourself amongst dramatic cliffs, howling winds and hurling tides for an energising walk alone or with family or friends. The Llŷ n coastal path is a stunning route – it is well labelled and offers breathtaking panoramic views from the edge of the peninsula. In particular, the stretch from the Old Lifeboat House at Tocyn to Porth Ceiriad takes you up on the headlands around the very edge of the coastline, running parallel to the Tudwal’s islands – if you’re lucky you might spot a dolphin!
PHOTO: STUNNING NIGHT SKIES TO BE SEEN ON OUR DOORSTEP BY: OUTWEST IMAGES
The picturesque bay of Porth Niegwl is also perfect for a winter walk, especially at sunset. Facing southwest, directly out onto the Irish Sea, Hell’s Mouth offers atmospheric seasonal views, often home to ruthless, formidable tides and a low rolling mist around the headlands: a true spectacle. This mystic 4-mile shore is fabulous for beach combing too, and maybe even a picnic. Or head over to the Warren for a walk down to the Quarry Beach. Here, you can admire the whole of Abersoch Bay and the solitary islands out over the sea. The Sandbar is also a great pit stop for warm hot chocolates, piled with cream and marshmallows!
SEASIDE FUN –
Just because the temperature has dropped a little since summer, doesn’t mean that you can’t head over to the beach! Why not try and make a sand angel up on the soft embankment under the beach huts, or draw your own snowman (sandman, actually) with a stick in the wet sand. If you’re brave enough,
you could even attempt a dip in the sea!
CHRISTMAS CRAFTS –
Why not try something new this Christmas with some homemade coastal decorations. You could find some smooth, flat stones to paint with Christmas scenes, or hunt for some different sized driftwood pieces to arrange into an Abersoch Christmas tree and decorate! Make something to remember your coastal Christmas by …
VILLAGE LIFE –
Spending time in the village is sure to get you in the festive spirit - keep an eye on all of the exciting events and activities happening around Abersoch! Browsing the village boutiques is also the perfect place to find unique gifts for loved ones. Why not also pay a visit to a café – Zinc, Two Islands, or Petal-a-Pot – to take in some festive ambience with a delicious hot drink and freshly baked treat.
FESTIVE EVENINGS –
Bring some excitement to your Christmassy evenings in Abersoch. Wrap up warm and head down the shores for an evening bonfire - make sure to bring some marshmallows and a flask of hot chocolate! Relax, tell stories and enjoy music in this enchanting evening setting, under the vast spread of shining stars. Gaze up at the ornate tapestry of the Llŷ n’s night skies and try to spot some constellations – a magical new Christmas tradition. Or dress up and head into the village for an evening of delicious hearty food and tasty drinks by a warm, crackling fire.
With new traditions come new leases of life, excitement that brings people together, and memories to last a lifetime. Experience the festive charm of the Llŷ n over this festive period for an idyllic coastal Christmas.
PHOTO: WHAT A VIEW BY: NOCK SANDY
BY ZOE LEWTHWAITE
HOMEWARES
DECORATE BY SHOPPING LOCAL
1. Gingham Seersucker Napkins - Dark Green - KIN & CO - £20 (pack of two) | 2. Sgrafitto Stripe Jug - KIN & CO - £42
3. Textile Embroidered Christmas Bauble - LAVENDER HOUSE - £15 | 4. Ceramic Star Tealight Holders - V & R - £7 each
5. Merry Everything Bag - KIN & CO - £40 | 6. Large Folk Design Papier Mâché, Christmas Bauble - LAVENDER HOUSE - £99
7. Christmas Wreath - KIN & CO - From £30 | 8. Christmas Cards - KIN & CO - £3 | 9. Musango Candy Stripe Mug in Moss Green - KIN & CO - £20 | 10. Green Velvet Cushion -V & R - £59 | 11. Linen Stripe Cushions - V&R COMPANY - £59
12. Christmas Crackers - LAVENDER HOUSE - £12/£20 | 13. Red Toadstool - Felt Decorations - KIN & CO - £3.50 14. Christmas Tree Decorations - V & R - £26.85 / £32
WORDS BY BETHANY BIRCH
MOMENTS
FINDING PEACE AND CLARITY THIS FESTIVE PERIOD
AS THE HOLIDAYS ROLL IN, WE’RE BOMBARDED WITH IMAGES OF THE “PERFECT CHRISTMAS.” BUT WHAT IF THIS YEAR WE SHIFTED OUR FOCUS TO A MORE MINDFUL, INTENTIONAL APPROACH? MINDFULNESS DURING THE HOLIDAY SEASON IS ABOUT SAVOURING EACH MOMENT AND MOVING AWAY FROM THE PRESSURE TO MAKE EVERYTHING JUST RIGHT. IT'S A SHIFT THAT CAN CREATE A SEASON THAT FEELS MORE RELAXED AND CONNECTED – A PERFECT FOUNDATION FOR ANY NEW YEAR'S RESOLUTIONS THAT FOLLOW.
The concept of mindfulness may feel overdone nowadays. It first began circulating in the early 2000s, gaining momentum as wellness trends flourished. Originally rooted in ancient practices, mindfulness was
adapted and simplified for modern life, quickly finding its way into apps, books, and countless blogs. While it may seem like just another buzzword now, the core idea remains powerful: it’s about slowing down, being present, and noticing the details of each moment. Amid the busyness of daily life, mindfulness offers a way to reconnect with ourselves and find peace in simplicity –perhaps explaining why it has endured beyond its trend phase.
Adopting a mindful approach this holiday season is a great way to combat the Christmas chaos. Trade the annual burnout for a sense of grounding rather than frazzle. After all, we all deserve to enjoy the festivities without the impending December stress. Setting yourself up with realistic, achievable to-do lists is key to easing some of the season’s pressures. But fostering mindful approaches is also a brilliant tool for finding that everimportant sense of balance.
It can be as simple as beginning your day with intentional breathing. If you’re lucky enough to live nearby, a walk along the coastline can be the perfect way to spend the morning. A stroll along Abersoch or Llanbedrog beach, watching the waves roll in, can feel like natural meditation, inviting you to release stress and refocus on what truly matters. Mindfulness encourages us to embrace the moment, big or small, and there’s something undeniably calming about being near the sea – it provides a sense of stillness that many of us crave during the holidays.
If the beach isn’t accessible to you during the Christmas season, a walk in your local park, field, or woodland can offer a similar respite. Other ways to include more mindful moments in your day include journaling, expressing gratitude, lighting a candle, taking time away from screens, and being present with whichever task is at hand – even mundane ones like washing dishes or wrapping presents.
For me, this season is more than anything about connection. It’s about spending uninterrupted time with loved ones. This is the perfect opportunity to prioritise being fully present with friends and family. Step away from your phone, engage in undisturbed conversations, and encourage shared activities such as baking or games – moments where mindfulness comes naturally.
your phone may be unnecessary and unrealistic, but why not be mindful about screen time in the mornings and evenings, or commit to one digital detox weekend each month? For most people, incorporating mindfulness into their daily routines is far simpler than it may first seem.
Sit with your cup of tea in the morning and truly enjoy it, letting the warmth of the mug bring you fully into the moment. Notice the quiet before the day begins, savouring each sip without rushing. Simple acts like these invite mindfulness into your day without needing grand gestures or drastic changes. By weaving moments of presence into your regular routine, you’re creating space for calm and clarity, which can make all the difference in how you approach life’s demands.
Looking toward the New Year, what better way to step into January than with a calm headspace? Instead of tackling a long list of resolutions, why not approach them as intentions? Perhaps your intention is to spend more time outdoors, deepen connections with
loved ones, or embrace the beauty of slow living. Taking this approach into 2025 and beyond could bring surprising fulfilment. Small, seemingly insignificant moments can improve your mindset, routines, and relationships over time.
As with all resolutions and intentions, it’s about intent over perfection. Going cold turkey with
Mindful resolutions aren’t about drastic change; they’re about small, meaningful steps. Maybe it’s a commitment to regular “unplugged” time, where you set aside devices for a few hours each week to enjoy simple pleasures – like a good book, a cosy tea by the window, or a stroll with friends along the shore. Or perhaps it’s about finding new ways to incorporate gratitude, reflecting on the small joys each day brings.
By taking a mindful approach to New Year’s resolutions, we open ourselves up to a year filled with calm, balance, and purpose. And what better way to start than with the quiet beauty of a North Wales winter? As you set your intentions, remember that a mindful Christmas – and New Year – is all about finding joy in the journey, not just the destination.
BY: NOCK SANDY
BY: OUTWEST IMAGES
THE CRAB THE CRAB
& THE DOLPHIN WHO STOLE THE & THE DOLPHIN STOLE THE
WITH CHRISTMAS FAST APPROACHING, GRANDAD HAD HIS LOG FIRE BURNING ONCE AGAIN IN HIS COSY, WHITEWASHED ABERSOCH COTTAGE. HIS GRANDCHILDREN, CHARLIE AND SUMMER, WERE SITTING ON THE RUG AT HIS FEET. CHARLIE WAS BEGGING HIM TO TELL THEM ANOTHER OF HIS CHRISTMAS STORIES, “GO ON GRANDAD, A STORY JUST LIKE THE ST TUDWALS PENGUIN CHOIR. PLEEEEEASE!” GRANDAD THOUGHT FOR A WHILE, “HOW ABOUT I TAKE YOU BACK TO A FAMOUS ABERSOCH SUMMER MANY YEARS AGO WHEN A NAUGHTY DOLPHIN STOLE THE SUN?” CHARLIE NODDED EXCITEDLY AND SUMMER CLAPPED HER LITTLE HANDS IN APPROVAL…
Well, your big cousins, Jess and Jake were taking part in the Annual Abersoch Fun Run. They came sprinting along the beach, hand in hand, panting their way to the finish line. The twins crossed the tape to a cheer from the watching crowd and were greeted by their proud Mum and Dad with hugs and cold drinks. "You were
brilliant", said their Mum, "First equal!" The twins had just made their best ever finish. Better still, it was only the third day of their sixweek holiday - a whole summer in Abersoch! The sun was shining, the sea was blue, hundreds of happy holidaymakers were playing on the beach; life could not get any better.
Out in Abersoch Bay, Dafydd the Dolphin was even happier. Frolicking with his friends in the waves, leaping higher and higher into the powder-blue sky, performing tricks for the passing boats and showing off to his best friend - Daisy the Dolphin. Secretly, Dafydd wished Daisy wasn't just his best friend, but his girlfriend. She was so clever and pretty and funny that he wanted to hold fins with her all day long. So, Dafydd wasn't just leaping high and doing any old tricks, he was leaping higher than any dolphin had ever leapt before and pulling off his very best tricks. "Look at me Daisy," he shouted as he soared up towards the midday sun, "I can fly!"
"Is it a bird? Is it a plane? No, it's Dafydd the Dolphin!" laughed Daisy, "Come on down you show-
off!" But secretly she was proud of her Dafydd. He really was the finest dolphin in the bay. “I'm not coming down,” thought Dafydd, “I'm going higher than ever before - I'm going to leap all the way to the sun!” With that he swam down. Deep down to the bottom of the sea, waving his fins at his friends Calvin and Cerys as the busy crabs scuttled about their business on the seabed.
From the bottom of the sea, Dafydd looked up through the shimmering water to the bright golden circle high up in the summer sky. He checked to see Daisy was watching, then flicked and flashed his tail with all his slippery strength. His fins flipped and flapped in time with his tail, driving him up and up through the water at breakneck speed. As he crashed up through the waves, every dolphin in the bay turned to watch. "Wow, he's heading for the sky!” shouted Denis the Dolphin. "No, he's not, he's heading for the sun!” cried Daisy, "Take care, Dafydd!"
A hundred dolphins looked up from the water as Dafydd flipped and finned his way upward into the
sunny sky and a thousand crabs looked up from the seabed. But so high did Dafydd fly that they could no longer see a dolphin, just a speck of grey, growing ever smaller as it flew upwards. As Dafydd climbed higher and higher, he realised he was no longer looking up at the sun, he was flying next to the sun! "Still not high enough!” he cried. So, with one last flip of his tail, he climbed above the sun, looking down on the distant, twinkling bay and the hundreds of dolphins, boaters, and crabs marvelling at his leaping skills. But Dafydd wanted to do more … he wanted to show Daisy that he couldn’t just fly to the sun.
Down on the beach, Jess and Jake looked up from their sandcastle and out to sea. "What was that?” said Jess as her eyes caught a streak of shiny grey flashing across the blue sky. "Oh, it's just a bird," said Jake. "It will be Sion. Sion the Seagull - he's always bombing around the sky when the sun is shining. Now come on, hurry up and help, we need to practise for the Sandcastle Competition!"
“Now for my last trick,” thought Dafydd, “I'll give the sun a little nudge, show Daisy just how clever I really am.” Dafydd used his cold wet nose to nudge the sun downwards a little. On the beach the holidaymakers looked up. Had
the sun just seemed to wobble a little in the blue sky? Dafydd couldn't believe his power, “I can shine the sun where I want, like a giant torch,” he thought, “Daisy will be impressed!” So, although it burnt his nose a little, he gave the sun another nudge downwards, then another, then another. “This is amazing,” thought Dafydd, “I can make a sunset especially for Daisy!” He gave the sun yet another bump, and another, and another. But then he couldn't stop it going down, faster and faster, plunging towards the sea like a shooting star falling towards earth!
Dafydd frantically tried to get beneath the sun and push it back up, but all his strength had gone. He had used so much energy leaping so high into the sky that he had nothing left to stop the stop the sun from falling. There was quite a splash as Dafydd hit the sea, and then everybody on every beach in the bay heard an almighty bang as the sun came tumbling down behind him! Down and down the sun fell into the sea, shining a giant spotlight on the fish and crabs staring in surprise at the perfectly round, golden visitor
sizzling away in their underwater world. And then, with a final little wobble, the sun came to rest on the seabed among the crabs, shrimps, and prawns, as far from its home in the sky as it could possibly be.
On the beach it was as though the whole world had gone mad. Every head had turned to look across the bay at the sound of the sun hitting the sea. And then everything went black. Completely black – as though the middle of the night had caught the sunny day by surprise and taken it prisoner. Everybody was screaming and shouting. Mums and dads were running up and down the beach, gathering up their little children and their belongings as quickly as they could, and racing off the beach to their homes scattered around the now darkened village.
"Where is the windbreak?” shouted Jess and Jake's Dad. "It’s right there in front of your eyes, the big blue and yellow thing!” said their Mum. "How can you tell it’s blue and yellow when it’s so dark?” said Dad. "I can't silly, but it was blue and yellow this morning wasn't it?” "Oh right, yes of course," said Dad sheepishly as he pulled it
from the sand. The twins grabbed their buckets and spades. "What's happened Dad?” said Jake, "It's not bedtime yet is it?". "No, it’s not bedtime Jake," said his Dad, "I think somebody just turned the sun off for a while," he added, giving their Mum a secret, worried look. "Whatever the reason, I think it would be safest back in our cottage while we find out."
Scuttling along the sandy beach in the dark, Malky the Muddled-up Crab had heard the commotion and raced into the sea to go and tell his friends. "Of course, what's happened is that the sun has been turned off for a while," said Malky grandly. Standing on top of a large rock on the seabed in the harbour, the crowd of crabs around him listened to his every word; he was in his element. Not wanting to lose the audience that he had waited all his life for, Malky thought he would secure his fame and add a little to his story. After all what could be the harm in such a knowledgeable crab sharing his expert information with his friends? "Oh yes, I heard the Beach Patrol saying very clearly that they were going to test the Sun Switch once a week now. Just so they can check that they can turn the sun off when they need to. In
case it gets a little too hot on the beach. In fact, they asked me if I would like to press the Sun Switch next week and of course I agreed. Don't worry, I'll make sure you’re all invited to watch," he said with a final flourish.
"Well, we all love Malky but I've never heard such rubbish in my life," said Calvin to Cerys as they stood listening at the back of the crowd. "I know," said Cerys, "I don’t know what's happened but I very much doubt that Malky has got the story straight. Do you remember the time when he was young, and he told us about a big lobster taking the plug out of the bottom of the bay and that’s why the sea had gone out from the beach!" Calvin started to laugh, "Yes, I think it was Larry the Lobster himself who told Malky that it happened every day and it was called low tide!" "But what has happened?" said Cerys, “Some of the little crabs are very frightened." "I don't know," said Calvin. "But I think young Dafydd might know something. He was skulking round the harbour rocks on his own looking very guilty when everything went dark. Time to investigate."
Dafydd was still hiding in the harbour. It was so dark that nobody would ever find him, but that didn't stop him crying, "What have I done? Whatever have I done!” he said over and over to himself, rubbing his sore, sunburnt nose with his fins, "I've ruined everybody's holidays, maybe forever. Abersoch will never be the same again. Oh why, oh why, did I have to show off to Daisy? She will never, ever speak to me again."
Out in the bay it wasn't hard for Calvin and Cerys to find the sun. As soon as they were out of the harbour, they could feel its warmth coming through the water and they could see its beaming light shining along the seabed. As they scuttled ever closer, they realised just how big a problem Abersoch had. The sun wasn't just on the seabed; it was in the very deepest part of the bay, right between the two islands. No wonder it was so dark on the beach! The sunken sun could still shine its light along the sand, but it was so deep that not a speck of light was shining above the water.
Keepreadingthe storyonline
EMBRACING YOUR INNER CHILD THIS
WORDS BY BETHANY BIRCH
THE HOUSE IS QUIET EXCEPT FOR THE FAINT HUM OF THE TV FROM THE LOUNGE. A MINCE PIE, GLASS OF MILK, AND A HANDFUL OF CHUNKY CARROTS SIT PROUDLY ON THE HEARTH. THE SKY OUTSIDE IS DARK AND TWINKLING WITH STARS, THE AIR HEAVY WITH ANTICIPATION. YOU’RE TUCKED BENEATH YOUR DUVET, TRACING ITS COLOURFUL POLKA DOTS WITH A FINGERTIP, THE ROOM AGLOW FROM THE STREETLAMP OUTSIDE. LEANING OVER THE BUNK TO YOUR SISTER, YOU WHISPER, “ARE YOU ASLEEP?” IT’S CHRISTMAS EVE – THE MOST MAGICAL NIGHT OF THE YEAR.
Can you still recall the fizz of excitement before Christmas as a child? The Argos catalogue marked with hopeful circles, colourful scarves worn to school, the warmth of holding your mum’s hand through mittens,
or sitting atop your dad’s shoulders at the annual light switch-on. The Christmas films watched on the cumbersome TV rolled out especially for rainy breaks and the holiday season. Maybe you remember the sight of tinsel shimmering in classroom windows or the crackle of wrapping paper in tiny hands. Every moment felt electric, charged with wild magic and possibility. As adults, that magic tends to fade. We stop searching for Rudolph’s red nose or listening for the jingle of bells. Instead, we’re consumed by to-do lists, frantic shopping trips, and planning picture-perfect dinners. But what if we took a step back this year? What if we saw the season through a more playful lens – the way we once did? Reconnecting with your inner child could transform Christmas into something magical and freeing, even if it feels a little silly at first.
Children tend to live in the moment without worrying about whether things are “just right.” They embrace
PHOTO:
the unexpected with a carefree spirit, whether it’s giggling over a toppled snowman or finding delight in mismatched decorations. As adults, we can learn from this approach by letting go of holiday pressures and welcoming imperfections. Try rolling with the hiccups –a burnt batch of cookies or a less-than-perfect tree can still bring laughter and warmth when viewed with a playful mindset.
This isn’t about reliving the past but finding joy in simple pleasures. Picture bundling up in scarves and wellies for a winter walk, searching for shells, or dashing through the waves with carefree abandon. Revisit the magic of childhood traditions –write a playful letter to Santa to rekindle your imagination, listing whimsical wishes or dreams you once held. Wrap presents with colourful paper and ribbons, embracing the delight of creating something special for loved ones. It’s not about perfection but about being present, feeling lighter, and rediscovering the wonder in the small, meaningful moments of the season.
HERE ARE SOME WAYS TO RECONNECT WITH THAT PLAYFUL SPIRIT:
SAVOUR SIMPLE
JOYS: Bake cookies, decorate with as much sparkle as you like, or curl up with a hot chocolate piled high with cream and marshmallows. Enjoy these moments for what they are, not for how “perfect” they look.
BY: OUTWEST IMAGES
CREATE THOUGHTFUL
GIFTS: Make small, heartfelt presents for loved ones. Baking treats, writing a poem, or painting a simple picture can bring back the joy of giving from the heart.
PLAY GAMES
TOGETHER: Dig out family board games, play charades, or laugh over silly Christmas jokes. The fun lies in being together, not in competition.
SOAK UP FESTIVE ENERGY:
Attend local parades, markets, or carolling events with an open mind. Let the energy of a festive crowd reignite your excitement for the season.
LET GO OF EXPECTATIONS:
PLAY OUTSIDE: Channel your inner child during a seaside stroll or a snowy walk. Skip stones, collect treasures, or even roll down a sand dune. Embrace the moment for its silliness and joy.
DECORATE
WITH HEART:
Forget about achieving the
perfect look. String lights wherever they make you smile, craft handmade ornaments, or create a DIY wreath. Use mismatched baubles, homemade crafts, or even seashells collected from the beach to make your tree uniquely yours. Let imagination lead the way.
RELIVE
THE CLASSICS: Watch Christmas movies from your childhood. Sing along with abandon and let nostalgia sweep you up in the festive joy.
Children don’t worry about whether things are just right; they live in the moment. Give yourself permission to let the season unfold naturally, celebrating however feels most joyful.
Reconnecting with your inner child doesn’t demand a total overhaul of your plans. Start small. Enjoy a large mug of hot chocolate, decorate cookies with abandon, or join in the enthusiasm of younger family members. Relish in the absurd joy of it all, roll down a hill, laugh at silly jokes, or wear the most outrageous Christmas jumper you can find.
The spirit of your inner child isn’t fussy – it finds happiness in the moments, however small, that make you smile. Hang those handmade ornaments, sing off-key to Christmas songs, and wrap presents with wild creativity. This season is for everyone – not just the little ones – to embrace the joy and wonder of the holidays.
PHOTO: THE MORNING DUNKERS BY: OUTWEST IMAGES
RECIPES
BAILEYS CHOCOLATE
ESPRESSO ROCKY ROAD
RECIPE BY GEORGINA JONES (LAVENDER HOUSE)
THIS IS A GROWN UP ROCKY ROAD; IT IS A DECADENT MIX OF CHOCOLATE, ESPRESSO, BISCUIT BASE AND A THICK CHOCOLATE TOPPING WITH A BAILEYS TWIST.
It makes the perfect festive no bake sharing slab. Cut into bite size squares it is ideal for gatherings, to savour on your own with a steaming Poblado Espresso and as a gift - if you can bring yourself to part with some. It freezes well and defrosts quickly so it is great for preparing in advance. To adjust the recipe to be suitable for children, leave out the coffee and Baileys and add sprinkles, sweets or buttons to the topping just before it sets.
INGREDIENTS:
200g 40% cocoa milk cooking chocolate (broken up into squares)
50g dark cooking chocolate (broken up into squares)
225g salted butter (cubed) plus a little to grease the tin.
40g golden syrup
2 tbsp Poblado ground Espresso coffee or a similar fine ground coffee
450g crushed biscuits
200g 40% milk cooking chocolate (broken into squares)
100g dark cooking chocolate (broken into squares)
A good glug of Baileys (approx 50ml)
YOU WILL NEED:
A Pyrex bowl, a foil container 32.5 x 22.5 x 3cm, spatula, mixing spoon, large mixing bowl, scales, fork, knife, sharp knife, greaseproof paper, a large freezer bag, rolling pin and cling film.
METHOD:
Place biscuit pieces in the freezer bag and seal. Crush with your rolling pin until broken. Lightly grease the bottom and sides of your tin with butter
to help the paper stick. Cut a piece of greaseproof paper slightly larger than your tin and then press it against the tin.
Weigh out the dark chocolate in a mixing bowl and break into pieces, add milk, butter cubes, golden syrup and ground coffee. Heat the ingredients in the bowl in the microwave one minute at a time until just melted, then stir to combine.
Put your dry ingredients into the large mixing bowl. Tip the chocolate liquid over the dry ingredients and stir until everything is moist. Spoon the mixture into the tin, spread evenly with your spatula. Cut another piece of greaseproof paper. Gently press it onto the surface then place in the fridge to set.
Once the base has set hard, prepare the topping. Weigh out the chocolate and melt, when it is liquid add the Baileys and stir to thicken. Using the spatula evenly spread the chocolate over the top of the crushed biscuits (dip your spatula in boiling water to help). Make patterns with a hot knife or fork on the top and lightly sprinkle with very fine ground coffee, place in the fridge to set overnight. When the chocolate is hard on the top it is ready to cut, serve or freeze. It is best kept in the fridge. Store it in an airtight container in the fridge for up to 3 weeks or at room temperature for 1-2 weeks. It can also be frozen if double wrapped in cling film.
LIGHTLY SPICED CHRISTMAS GIVING
CAKE
RECIPE BY GEORGINA JONES (LAVENDER HOUSE)
THIS CHRISTMAS CAKE RECIPE IS LIGHT, MOIST AND HAS A DELICIOUS SPICED GINGERY TASTE. YOUR HOME WILL BE FULL OF FESTIVE FRAGRANCE WHILST YOU ARE BAKING AND FOR MANY HOURS AFTER.
At first, it appears a very deep cake. The cake depth is cut in half. One half you keep and decorate for your home, the other cake is cut into quarters, individually iced and decorated (children love helping with decorating and they can all be completely different) presented on a card and wrapped in cellophane - ready to gift to family or friends. The small cakes are the perfect size for individuals or couples.
CAKE INGREDIENTS:
150g cranberries
750g mix of sultanas, currants, golden raisins, prunes, dates, figs, lemon and orange peel, mango, pineapple, papaya and Glace cherries. You can buy this pre chopped in a mixed bag.
150g stem ginger from a jar cut up small (keep the liquid)
300ml of pear cider, flat or sparkling
185g chopped pecans
Zest of 2 oranges and the juice
225g unsalted butter (room temperature)
225g sieved plain flour
4 large free-range eggs whisked
225g light soft brown sugar
1 heaped teaspoon of mixed spice
Half a teaspoon ground nutmeg
Half a teaspoon of good quality lemon extract
6 tablespoons Grand Marnier or similar
25 grams of soft butter for the tin prep
ICING INGREDIENTS:
2 packs of ready roll out icing
2 packs of ready roll marzipan
Icing sugar for dusting rolling pin and surfaces
A jar of apricot jam, heated to use as a natural glue to help the marzipan and icing stick
YOU WILL NEED:
METHOD:
A round removable base baking tin 18cm x 8cm deep, a wooden spoon, large saucepan, large mixing bowl, hand juicer, fine grater, tape measure, skewer, sieve, cooling rack, silicone brush, a long sharp knife, food thermometer, flat baking sheet at least 24 cm square, a round 24cm diameter cake board or flat display plate, strong white card 12cm square x 4 pieces, two storage tins 24 cm x 13cm deep or tin foil to cover, clear cellophane wrap, cellotape. ribbon, black sharpie. For tin prep and decoration: greaseproof paper, brown paper, 160cm cotton string, deep ribbon, Christmas cutters, edible glitter, roll out icing is great for sculpting snow decorations.
Arrange your oven racks so the cake will be sitting in the centre. Preheat the oven to 160. Prepping the tin is a crucial step to prevent burning the cake. Double line the base and sides of the tin with butter then greaseproof paper. Draw around the tin and cut out three 18cm circles of greaseproof paper, two for the bottom and one for the top. Cut one piece of paper 60cm x 30cm for the internal sides then fold in half giving you a 15cm x 60cm rectangle. The fold goes to the top. On the non-folded edge,
mark and cut 2 cm depth slits every 2cm. As you line the sides, the 2cm slit paper fans around and sticks to the bottom of the greased tin base. Take two of the 18cm circles, stick together with a few smears of butter, lightly grease one side with butter and place this side on the bottom over the fan pieces. Lightly grease the whole of the inside of the paper with butter.
Cover the outside sides of the tin with 4 layers of brown paper, make it 5 cm higher than the tin rim. Secure the brown paper with a circle of cotton string at the top and the bottom secure with a tight bow. Place on a flat baking sheet and breathe!
Zest and juice your oranges, keep to one side. Place the saucepan onto a medium heat. Pour in the pear cider, add the dried fruit, ginger, pecans and orange zest. Bring to just off boiling. Keep stirring, Then simmer for 5 minutes. Put aside to cool. The fruit should absorb most of the cider. Drain off any excess fluid. You can speed the cooling process by removing the fruit from the pan and placing in a large shallow bowl and stirring.
Cream the softened butter and sugar together and while mixing, stir in the lemon essence and beaten eggs. Fold in the flour, then add the cooled fruit and nuts. Now stir and make a wish! Spoon the mixture into the tin, if it is very dense add a little of the orange juice until the mixture is at dropping consistency.
Cook until a skewer comes out clean in the centre of the cake. You’re looking at approximately 3h baking time, 1.5 h at 160c, then 1.5 h at 150c - keep checking. Check the top halfway through. If it looks like the top of the cake is becoming too dark, take it out of the oven, place a circle of greaseproof paper lightly against the top followed by a circle of brown paper and then put it back in the oven. Once cooked, place on a rack to cool, then push the cake out of the tin.
Using a long sharp knife, measure halfway up the cake and cut its depth in half. Place the halves on the cooling rack. Sprinkle the tops with Grand Marnier, wrap in greaseproof paper and store in tins for at least 48 hours. Place one of the cakes on a round cake board. With a silicone brush, cover the sides and top of the cake with hot apricot jam. Sprinkle your work surface and rolling pin with icing sugar, roll out a packet of marzipan in a circle 40 cm wide, 3mm thick. Redust your rolling pin. Roll a third of the marzipan over your rolling pin and lift it and place it over the cake like a blanket, so it is completely covered. It may gather around the sides a little, gently pinch the gathers and use a sharp knife to trim off any excess. Gently press the marzipan flat and smooth the sides and top with your hands. Trim around the base so
there is no marzipan on the cake board or plate. Place in the tin or cover with foil.
Cut the second cake into quarters. Repeat the apricot jam brushing. Don’t place them on the base card at this point as they get covered in fingerprints. Divide the marzipan into four balls, and for each cake repeat the marzipan process. Wrap all quarters loosely with foil and place in tins until the marzipan goes hard (1 to 2 weeks).
Brush the marzipan on each cake with boiled apricot jam and set aside. Lightly cover your worktop and rolling pin with icing sugar to stop the icing sticking. Continue rolling out and rotating the icing until it is big enough to cover the whole cake (a circle 40 cm x 3mm thick). Roll a third of the icing over your rolling pin and lift. Gently drape it over the cake to try to avoid air bubbles. The icing may gather in places around the sides- cut off excess with a sharp knife then smooth.
Position each quarter cake on a square of card (decorate if you wish). Divide the remaining icing into four and repeat the process of icing. Add decorations, like trees and snowmen or cover with thin star shapes and edible glitter. Wrap cellophane around each small cake and card and seal neatly underneath with cellotape.
Please can I have an ice cream, I know it’s before lunch … but I’ve been really good. Please can I have a new spade, This one’s better it’s metal, and mine is wood.
Please can I have this new swimming costume, It looks so much cooler than mine.
Please can we get a pizza from Crust tonight, I’ve been running around since half past nine.
Please can I have 10 more minutes outside, I’ve just scored a brilliant goal, Please can you play in the sea for longer, I’m not even a little bit cold.
Please can we stay on holiday, This is where I want to be, I’ve got friends here and don’t fancy school, I just want to be playing in the sea.
WORDS BY JESS WILSON
PHOTO: ORIGINAL IMAGE BY: NOCK SANDY
FASHION FOR HER
Abersoch Back Print Sweatshirt, Forrest - ABERSOCH BOATYARD - £69.95 | Leopard Print Jacket - LAVENDER HOUSE - £39
Orkney Boots, Brown Slim Fit - ABERSOCH BOATYARD - £250 | Bamboo Lace Kimono Robe in Raven - COASTAL CULTURE - £52 Grey Patterned Trousers - LAVENDER HOUSE - £55 | Floral Skirt - LAVENDER HOUSE - £59 RIPCURL Layla Maxi Dress White - OFFAXIS - £70
SENSATION GROUP PRESENTS
SATURDAY 31st MAY 2025
DYDD SADWRN 31 MAI 2025
DETAILS AT / MANYLION LLAWN AR AND ELVINS ABERSOCH 3K BEACH RACE
GIFT GUIDE FOR HIM
Dryrobe Advance Long Sleeve
Patagonia Ascensionist Backpack
Surfer, Porth Ceiriad Canvas - ABERSOCH LIFE SHOP - from £52.52 | Outwest Abersoch Photo Books - ABERSOCH LIFE SHOP - £20
WORDS BY NATALIE JONES
COLUMN
I HAVE ALWAYS THOUGHT OF CHRISTMAS AS A TIME WE ALL EMBRACE CREATIVITY. CHILDREN BRING HOME ENDLESS - OFTEN ABSTRACT - FESTIVE CRAFTS, FAMILIES COME TOGETHER TO DECORATE THEIR TREES AND MAKE SIGNS FOR FATHER CHRISTMAS. OH, AND SO MANY FESTIVE SHOWSPANTOMIME, NATIVITY, CAROL SINGING. THINGS ARE NO DIFFERENT HERE IN ABERSOCH. AS DARK NIGHTS DRAW IN, SPARKLING CHRISTMAS TREES AND FESTIVE DECORATIONS APPEAR ALL ALONG THE HIGH STREET; A COMMUNITY COMING TOGETHER TO CELEBRATE THIS MOST SPECIAL TIME OF YEAR. THE CHRISTMAS WEEKEND SEES BUSINESSES AND CREATIVES IN THE VILLAGE COMING TOGETHER TO SHARE AND INSPIRE LOCAL ARTISTIC AND MUSICAL TALENT, BUT ON THE LLŶN THERE IS ALWAYS MUCH MORE GOING ON THAN MEETS THE EYE.
There is always something going on at Plas Glyn-y-Weddw in Llanbedrog. December is no different, with Cynhaearn choir performing a festive concert at 6:30pm on the 6th December, tickets available on the oriel website. In the meantime, the lovely exhibitions at Plas Glyn-y-Weddw remain open until the 24th December, giving you plenty of time to enjoy the works of Louise Morgan RCA, Pete Jones, Kim Atkinson, Noëlle Griffiths, and Nia Mackeown. On the 14th December, you have the chance to hear from the artists as Kim Atkinson and Noëlle Griffiths give a slide talk in the gallery about their collaborative exhibition Moss Garden. While you’re at the oriel, why not enjoy Christmas lunch? There are several dates available, so head to www.oriel.org.uk to view the menu and book your place.
With music in mind, one of my must-sees for the grown-ups amongst us is Anglesea-based musician Will Rendell, who will be performing an acoustic set
including Christmas carols from 8pm - 10pm on Friday 29th at Zinc bar. Will is quickly turning into a local celebrity of sorts with his talent for creating a great atmosphere; if you are lucky, you might even get to make some festive requests! Will’s performance on Friday will be followed by local music group Pen Llyn Ukulele Club on Saturday 30th, 8pm-10pm. Please note that the Zinc bar is exclusively over-21 after 7pm.
PHOTO: WILL RENDELL
PHOTO: PLAS GLYN Y WEDDW BY: OUTWEST IMAGES
Slightly further afield in Pwllheli, there is lots to entertain audiences of all ages at Neuadd Dwyfor. Young audiences are sure to enjoy watching the heartwarming story Dawns Y Ceirw (Dance of the Deer). This co-production from Theatr Genedlaethol Cymru and the National Dance Company Wales follows a lonely, forgotten deer on Christmas Eve. Out of the darkness, a glowing light appears to him, and while he has never strayed far from his village, Carw follows this light. Little does he know this will lead him through the forest on a magical adventure, finding love and strength within himself along the way. Catch this touching Christmas story with all the family on December 3rd at 10:30am or 1:30pm. Find tickets online at www. neuadddwyfor.cymru
Purchase tickets online at www. neuadddwyfor. cymru for showings at 1:30pm on the 11th December, and 7pm on the 12th and 13th December.
If you’re like me and leave Christmas shopping until the last minute, why not visit the Christmas fair at Lle Art, a creative space owned by local artist Carys Bryn and her family. The fair will be an excellent opportunity to see art from Carys, her son Cian and daughter Beca, as well as stalls from other local creatives. Drop by between 11am and 5pm on December 7th and 8th for gifts that everyone will love.
The following week, Coleg Meirion-Dwyfor students present ‘Y Dyn Nath Ddwyn y Dolig’ (The Man who Stole Christmas) by Hywel Gwynfryn and Caryl Parry Jones. Follow the story of Sera and her little sister Carys as they venture into the city in search of work, soon meeting an unusual man, Sam Crosby who offers the girls jobs and a home. All is not how it seems, however, as Sera and Carys quickly find themselves in the grip of some very dangerous men. As they try to understand their situation, the girls begin to question - will there be a Christmas this year?
For those of you willing to stray further afield, pay a visit to the Christmas Market in Betws-y-Coed on the 30th November and 1st December, featuring artisan makers and producers from all over Eryri and its boundaries. Enjoy local and sustainable food and drink while you shop for those unique gifts for your loved ones, and maybe even a cheeky gift for yourself! Find out more at www.visitconwy.org.uk
All that is left for me to do is wish you all a very merry Christmas and the happiest of New Years. Oh, and show your support to all the wonderful musicians, artists and performers on the peninsula as they try to make this festive season the best yet!
