FOŠA, Zadar

r estaurant CROATICA 100 ∙ 2021 08, 09, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20

Kralja Dmitra Zvonimira 2, 23000 Zadar www.fosa.hr info@fosa.hr 023314421

12 - 23, , , 70, 140

With its safe harbour and important hinterland, Zadar has always attracted colonizers. We can read about it through its architecture - Greek, Roman and Medieval.

Fish restaurant Foša is enclosed in the city walls of Zadar port Foša, built in 16th century, near the monumental Porta Terraferma, built by Michele Sanmicheli in 1543. The restaurant’s architecture, interior decoration and gastronomic offer reflects a mixture of Dalmatian and modern trends.

Ingredients characteristic for Zadar region are used for dishes which have preserved the tastes of Dalmatian cuisine since ancient times. However, these dishes also meet the requirements of modern diet and creative contemporary gastronomy.

The concept of open kitchen (behind a glass) in the middle of the room creates familiarity of the guests with the ingredients and the preparation. Vicinity of the sea and the restaurant terrace are the irreplaceable asset which attracts food lovers to come and complement the gastronomic sensations with those of the landscape.

With appearance of one-sort olive oils whose features match certain dish ingredients, staff from Foša recommends different sorts of olive oil to accompany different dishes. The wine list has been conceptually changed with the emphasis on a large number of Croatian labels and fewer Italian and French ones. Starting this year, the Champagne list has been supplemented with a number of Croatian sparkling wines.