Best Start

ents and always something new) and service. "The ingredient must be fresh, local and processed so that all goodness is kept.

The name of the restaurant, beside its literal meaning of „a grain of salt" has a deeper meaning, too. Salt is everywhere around us, salt is life, it is mentioned in the Gospel of Matthew, and life is linked to the sea, i.e. to salt.

When we mentioned the salt, we need to point that the restaurant staff is particularly proud of the fact that the top-quality fleur de sal of Solana Pag is available to all guests, free of charge. Also, Zrno Soli offers two premium extra virgin olive oils of Croatia, Torkul (OPG Žuvela, Vela luka, Korčula) and F (OPG Šupe, Zadar). Indulge yourself and enjoy the moment with us.", say the hosts.

Najbolji početak

Best Start

Cold appetizer “Best Start”- selection of fresh delicacies from the Adriatic Sea, comprising the following ingredients: Marinated scampi with raspberry cream and cherry tomato, Tuna tartare with balsamic vinegar pearls, Shrimp confit on curd cream, Tuna pate with black olives, Seabass confit with samphire, Octopus salad, Cold beetroot and celeriac salad, Seabass carpaccio on lamb lettuce salad.