ŽGANJER, Ozalj

r estaurant CROATICA 100 ∙ 2021 97, 98, 99, 00, 01, 02, 03, 04, 05, 06, 07, 08, 09, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20

Jaškovo 51, 47280 Ozalj www.restoran-zganjer.hr info@restoran-zganjer.hr 047751200

08 - 22, 07 - 23, , , 80, 300, 40

...Close enough to be easily reached and far enough to forget everyday worries and city rush...

Since 1974, not far from historic Ozalj, Karlovac and Slovenia, in picturesque Jaškovo, family Žganjer has offered their guests culinary enjoyment and unforgettable moments in a cozy atmosphere. Restaurant Žganjer is a combination of tradition and modern trends, all in service of guests’ satisfaction.

When preparing food, the most important thing is fresh ingredients produced by local farmers. Tradition is reflected in preparation of traditional dishes. Homemade specialties such as bread and rolls, lamb pate or grilled liver with fresh cheese are worth trying. Pork specialties like sausages, ham and bacon are inevitable.

The restaurant holds Guinness Certificate for the longest strudel in the world, prepared on 6th September 2015. It was presented in Jaškovo and it was 1,479.38 m long. The certificate is exhibited in the restaurant.

Lamb brought from the island of Pag and Krk is prepared on the spit, over beech wood.

The owner Ivan Žganjer personally selects lambs from breeders, some of them have been cooperating for over 25 years. Hot lamb and homemade bread are accompanied by equally interesting wine - Gramusch, a unique combination created in family Žabčić’s cellar. You can spend the night in Jaškovo because within the restaurant building there are 5 cozy rooms with atmosphere of past times.