Hamilton Jewelers by Accent Magazine

Spring/Summer 2011

OFF THE BEATEN PATH a guide to secluded getaways IN yOUR OWN BACkyARD

HoMe style

A sNEAk PEEk AT sOmE OF 2011’s HOTTEsT sTyLEs

FRoM tHe Runways

THE COLOR REPORT

hamiltonjewelers.com

Dear friends, Welcome to the spring/summer 2011 issue of Hamilton Jewelers’ ACCENT Magazine. As always, we have tried to design this issue with interesting and relevant content for you. In addition to the hottest news and trend updates, there are a wide variety of articles about some of life’s less traditional pursuits, from world class wineries to off-the-beaten-path museums, to the latest fitness craze. 2010 was filled with excitement for our company. In December, we unveiled a new face in our Palm Beach Gardens location with a stunning renovation. Hamilton is one of The Gardens Mall’s founding tenants, which opened its doors in 1988, and we remain as one of the premier shopping destinations in this magnificent shopping center. Our transformation displays our commitment to remaining as one of the center’s only independent retailers and our dedication to the growth of our communities.

Another area of major change in 2010 was a complete update and redesign of our website, hamiltonjewelers.com. Again, in our quest to provide our clients with the best possible shopping experience, we are pleased to offer the new site with optimal functionality and a tremendous amount of both educational and entertaining news. We hope you enjoy the new site, which also connects our clients to the world of Hamilton through our blog and Facebook pages... both exciting new areas of growth for our company as well. Most importantly, 2010 saw the growth of many new designers and exclusive product selections to our merchandise offerings. We are proud to introduce collections from Chantecler, Kimberly McDonald, Suzanne Felsen, Nanis, Hermès, Matthew Campbell Laurenza, and many more. Please enjoy this issue of ACCENT with our compliments. We wish you and yours a wonderful spring and summer season and hope to see you soon.

Warm regards. Hank B. Siegel, President

Princeton

Lawrenceville

Red Bank

Visit us online at hamiltonjewelers.com

Palm Beach

Palm Beach Gardens

Contents spring/summer 2011 H A M I LT O N J E W E L E R S

2542 Brunswick Pike Lawrenceville, NJ 08648 609-771-9400 hamiltonjewelers.com CHAIRMAN

Martin Siegel PRESIDENT

Hank B. Siegel VICE PRESIDENT

Donna J. Bouchard VICE PRESIDENT

David S. Kaster CHIEF FINANCIAL OFFICER

Daniel Swinehart GRAPHIC DESIGNER

Christopher D. Navarro PUBLISHED BY THE BUSINESS J O U R N A L S FA S H I O N G R O U P PUBLISHER

Stu Nifoussi EDITOR-IN-CHIEF

Karen Alberg Grossman C R E AT I V E D I R E C T O R

Hans Gschliesser MANAGING EDITOR

Jillian Sprague PROJECT MANAGER

Lisa Montemorra

1 Welcome Letter

48 Essay: Lucky Charms 50 Perfect Gems

4 Best Bets

52 Fitness: Healthy Hedonism

8 Meet the Designer: Chantecler

54 Travel: Into Africa

10 The Year in Review 12 Fashion Color Report

56 Essay: The Family Pearls

WATCH SECTION

16 Wine Escapes

32 Watch Advisor

18 Off the Beaten Path

36 First Person: Hand-Me-Downs Welcome

22 The World’s Most Extravagant Wine Cellars

Beth Bernstein DESIGNERS

Cynthia Lucero Jean-Nicole Venditti PRODUCTION MANAGER

Peg Eadie

14 Home Style Watch

20 In Your Own Backyard

CONTRIBUTING EDITOR

38 What’s New: Fashionably on Time

DIRECTOR OF PREPRESS

Hugh K. Stanton PRESIDENT AND CEO

Britton Jones CHAIRMAN AND COO

24 Editor’s Selects

Broadway, 11th Floor, NY, NY 10018, 212-686-4412 • Fax: 212-686-6821;

26 Fashion: From the Runways

42 Spirits: Orange You Glad?

claims, unsolicited manuscripts, transparencies or other materials. No part of this magazine may be reproduced without written permission of the

46 Speed: Grand Sport

publishers. Volume 9, Issue 1. Printed In The U.S.A.

COVER: JEWELRY BY PAUL MORELLI, PHOTO BY JONATHAN PUSHNIK, BOTH OF PHILADELPHIA, PA.

FEATURES

Our expert buyers travel the globe ﬁnding trends, meeting with both emerging designers and established brands to develop a repertoire of stunning jewelry and ﬁne timepieces.

A. LANGE & SÖHNE Saxonia Thin in 18K rose gold with silver dial featured on brown crocodile strap.

PATEK PHILIPPE Calatrava 5119 in 18K yellow gold with hand guilloche hobnail pattern bezel and white dial with black roman numerals featured on black crocodile strap.

AUDEMARS PIGUET Jules Audemars Extra Thin in 18K white gold with silver dial and rose gold hands featured on black crocodile strap.

BEST BET #1: THIN IS IN Calling back to a time of understated elegance, luxury watch brands are focusing on simplistic style and ultra-thin design. Displaying ﬁne craftsmanship down to the tiniest detail, these timepieces exhibit the thinnest of movements, in an elegant, simple fashion. You’ll ﬁnd yourself constantly checking the time.

Sterling silver and black rhodium link necklace. $1,850.

Sterling silver and black rhodium pendants. From $195.

Gucci black ruthenium ‘G’ Pendant. $450.

BEST BET #2: IT’S TIME TO WELCOME THE GRAY DAYS As a neutral color, gray is truly a chameleon hue that can coordinate with anything. Most jewelry lovers only consider white gold as a comparative, but rhodium finished pieces are storming the style market. Rhodium is one of the rarest precious elements, and is primarily used in the coloring of pieces to provide a rich, deep gray. Alloyed with platinum and gold, rhodium finishes give fine jewelry pieces an optical impression. When applied to silver, it makes the jewelry nearly impervious to tarnish and corrosion. To sum up, it provides a beautiful finish and keeps your jewelry looking like new.

Caleo sterling silver pinch earrings. $535. From Caleo Jewelry. Black rhodium diamond bangle. $400. 18K white gold diamond bangle. $400.

Sterling silver and black rhodium chandelier earrings. $635.

Hamilton’s Lisette Collection. Dark cognac diamond earrings. $9,500.

Hamilton’s Lisette Collection. Handmade black diamond earrings in 18K white gold. $25,000.

Hamilton’s Heritage Collection. Diamond design bangles set in 18K rose gold. From $3,295.

Natural organic-shaped diamond earrings in 18K white gold with diamond detailing. $5,500.

BEST BET #3: A ROSE NEVER LOOKED SO SWEET As warmer months bring dreams of summer evenings spent under a pink tinted sky, rose gold jewelry has captured our interest by embodying the essence of dusk. Derived from alloys of copper and gold, ﬁne jewelry designers have chosen rose gold as one of their favorite metals, showcasing a luxurious setting for diamonds and gemstones. While rose gold is the perfect highlight to a woman’s complexion, men can feel the warmth too with ﬁne timepieces crafted from this precious metal.

Kimberly McDonald. Handmade geode ring framed with brilliant diamonds crafted in 18K yellow gold. $5,500.

Kimberly McDonald. Handmade geode bracelet framed with brilliant diamonds on a brown macrame bracelet, crafted in 18K yellow gold. $1,895.

BEST BET #4: NATURAL WONDERS

Hamilton’s Wave Collection. Diamond hoop earrings in 18K rose gold. $1,925.

Earthy has never been so fashion forward! Nature bursts forth in spring, and natural and organic trends are emerging along with it. Fine jewelry designer Kimberly McDonald is incorporating phenomenal geodes into her pieces, showcasing her commitment to nature. Geodes are spectacular formations in themselves; they typically contain clear quartz crystals, chalcedony, amethyst or more rare minerals. However, this geode line has a twist; McDonald has surrounded the pieces with brilliant diamonds, crafted in 18K gold. Even the classic diamond has taken on a new twist for spring 2011; cuts include more organic shapes. Being green has never been so easy!

PANERAI PAM356 Luminor Chronograph Daylight in brushed stainless Steel with black dial featured on black leather strap.

A. LANGE & SÖHNE Richard Lange Tourbillon “Pour le Merite” in 18K rose gold with silver featured on brown crocodile strap. PATEK PHILIPPE 5205 Annual Calendar in 18K white gold with two-toned rhodium and silver gray dial featured on black crocodile strap. AUDEMARS PIGUET Millenery hand-wound Minute Repeater in titanium with oval case and gray anthracite dial featured on a black crocodile strap.

BEST BET #5: EXCEPTIONAL COMPLICATIONS Sometimes more is more. Incorporating classic designs, ﬁne Swiss watch brands have developed ultra-modern timepieces with more than 16 movements culminating in the ultimate horological complications. Composing traditional features, incorporating several subdials for subsidiary seconds, minutes, minute repeaters, hours, days and more, these watches truly defy gravity. However, it’s the modern features that are truly enchanting, including new Audemars Piguet escapements, enhanced accuracy and shock resistance, cutaway display and even the most pieces; Audemars Piguet contains 636 parts. Crafted in sleek cases, these timepieces are the latest and greatest of the season.

Meet the Designer

DiAmour Collection: 18K white gold and pavé diamond necklace on a black silk cord.

FROM THE ISLAND OF LOVE COMES

JEWELRY EXPRESSING THE PASSION AND ELEGANCE OF THE LUXURIOUS ISLAND OF CAPRI.

Chantecler was the nickname of founder and designer Pietro Capuano, a descendant of a historical family of jewelers. Uniting with Salvatore Aprea in 1947, the duo created the jeweled world of Chantecler with the classic ideals of beautiful women, celebrity and la dolce vita lifestyle. They quickly became trusted jewelers in Capri with loyal admirers from heirs of big industrial dynasties, famous writers and restless wives of exiled kings, to classic icons like Grace Kelly, Ingrid Bergman and Jacqueline Kennedy. Chantecler not only created exceptional pieces for these leading ladies, but looked to these fashion icons for inspiration. Today, the principles of passion and heritage are carried on by Salvatore Aprea’s heirs—Marie Elena, Costanza, Gabriele and his wife Teresa. They work tirelessly to exude reﬁnement, elegance and beauty into this “Made in Italy” brand.

Available exclusively in the United States at Hamilton Jewelers’ Worth Avenue location. Contact Hamilton Jewelers at 561.659.6788 to own a piece of elegance and glamour today, straight from the wondrous island of Capri.

Campanelle Collection: Bell charm with pavé diamonds in 18K gold.

Bon Bon Collection: 18K rose gold ring with diamonds and coral.

Logo Collection: Charm accented with diamond rooster in 18K yellow gold.

SCAN. EXPLORE.

FIND YOUR TAG HEUER

Invented in 1887 by Edouard Heuer and reengineered for our new in-house Calibre 1887 movement, the oscillating pinion enables our CARRERA chronograph to start in less than 2/1000th of a second.

1.866.675.2080 www.tagheuer.com

With each new year comes new reasons to celebrate. This year, we have partnered with designers, watchmakers, local merchants and charitable organizations to give you a host of reasons to stop in, say hello and stay for the fun.

1. Martin Siegel, right, Chairman of Hamilton Jewelers, shares a moment with guests attending our Palm Beach Gardens Grand Reopening Gala. Guests were treated to a performance by the Florida Classical Ballet Company. 2. Hamilton Jewelers Vice Presidents Donna Bouchard and David Kaster pause for a moment for a photo opportunity during our annual Diamond Event. 3. The Florida Classical Ballet Company performed select scenes from The Nutcracker at our Palm Beach Gardens Grand Reopening Gala. 4. The Hamilton Jewelers Princeton staff on the evening of our annual Girls Night Out, with store manager Terri Goldsmith, front center. Guests enjoyed a night of makeovers, gourmet fare and the latest in diamond and gemstone styles, with a portion of the eveningâ&#x20AC;&#x2122;s proceeds donated to The American Cancer Society Making Strides Against Breast Cancer.

PALM BEACH GARDENS GRAND REOPENING Mr. and Mrs. Sid Forbes, Denise and Martin Siegel, Chairman of Hamilton Jewelers. A portion of the evening’s proceeds beneﬁted the Leukemia & Lymphoma Society.

In 2010, we relished every opportunity to entertain and educate our clients while giving back to the community. We treated our guests to special exhibitions and sneak previews of designer collections and our most memorable gala to date. The highlight of our social calendar was the grand reopening of our Palm Beach Gardens location at The Gardens Mall. In a night ﬁlled with entertainment, provided by the Florida Classical Ballet Company, gourmet fare, and of course, a selection of the most

ROBERTO COIN PERSONAL APPEARANCE

amazing jewels, we introduced our dazzling

Renowned designer of his eponymous collection, Roberto Coin, smiles for a photo with Lisette and Hank Siegel, left, President of Hamilton Jewelers.

new store with the fanfare it deserved.

The celebrated designer joined guests of Hamilton Jewelers for a private appearance at The Peacock Inn, revealed his spring collection and discussed his design inspirations.

several designer shows and appearances,

We also had the opportunity to host giving our clients the chance of a lifetime to meet renowned designer Roberto Coin, and a starry night at Mar-A-Lago to introduce Chantecler to the United States from the island of Capri. We enjoy providing events of interest and life experiences, from Girls Night Out, to our Bridal Showcase and our Holiday Showcase. We introduced Europe to Princeton, with a selection of the ﬁnest diamond and gemstone jewelry from the world’s most accomplished designers at our Diamond Event. Proceeds from several of our events were donated to the Leukemia and Lymphoma Society, the

BRIDAL SHOWCASE IN LAWRENCEVILLE

American Cancer Society, Multiple Sclerosis, and so much more. As we approach our centennial,

Lawrenceville associate Svetlana Kazimirchik, left, assists Vika Dallas with choosing a new setting for an engagement ring during our Bridal Showcase, where guests had the opportunity to meet with ﬂower, photography, calligraphy and designer gown merchants.

we look forward to knowing that we will enjoy doing this for another hundred years.

To join our mailing list, visit us at hamiltonjewelers.com.

THE E PANTONE SPRIN NG & SUMMER FAS SHION REPORT IS THE FO OREMOST IN NTERN NATIO ONAL AUTHO ORIT TY ON N COL LORS AND TR RENDS FOR THE UPCOMING FASHION SEA ASON.

RICH GOLD

KING’S DINNER

COLOR PALETTE

FROSTED ALMOND

COPPER

ERMINE

RAINFOREST

COLOR PALETTE

AQUA

EVERGLADE

OCHRE

H E ATH E R ROS E

MAGIC DAWN

COLOR PALETTE

BERRY CONSERVE

Created over 47 years ago with the purpose to simplify the decision-making and buying process for fashion designers, industry leaders and enthusiasts, the collection showcases the latest fashion trends and predictions all in the name of style. What’s in a name? A phrase, a word, can bring to mind colors never imagined. King’s Dinner, a collection of warm, shimmering yellows and browns, brings together Rich Gold, Copper and Frosted Almond. This color collection delivers rich opulence bringing spicy warm and smooth, velvety hues to mind. Layer these colors together for a look truly worthy of a king. During the spring/summer season nature plays a big role in the color palette, and Rainforest does not disappoint. Aqua brings to mind the fresh coolness of a waterfall cascading to a lush paradise, bringing a sense of tranquility and calmness. Everglade is a rich,

luscious green drifting to thoughts of dense foliage and dreams of a tropical getaway. Ermine finishes up the trio, conveying a hazy summer glow. Not only will you want to pair these fresh, natural colors with white attire to truly bring out the richness of the palette, you’ll dream of a tropical getaway, too. As we emerge from the winter, we dream of lazy summer days, and the Magic Dawn color palette is tantamount to our reverie. Representing the sun’s evening rays is Ochre, followed by romantic and enchanting Heather Rose. As the sky deepens, Berry Conserve refl ects a sky with a purple hue, cueing thoughts of a star’s fi rst twinkle. Each color trio creates thoughts of another place and time, and wearing these colors imbues that sense of escapism. Mix and match for a feel of summer days in a tropical climate, or a luxurious gathering at dusk.

FOR MORE INFORMATION ON THE COLORS CHOSEN FOR THE SPRING AND SUMMER 2011 COLOR REPORT, VISIT PANTONE.COM.

GARDENS AN INSPIRED COLLECTION. CULTIVATED FOR YOU. HAMILTON JEWELERS CHANEL GUCCI RALPH LAUREN SALVATORE FERRAGAMO TIFFANY & CO. LOUIS VUITTON BURBERRY H&M BROOKS BROTHERS APPLE TRUE RELIGION BRAND JEANS J. CREW LILLY PULITZER MONTBLANC LULULEMON ATHLETICA ANTHROPOLOGIE SWAROVSKI VINEYARD VINES TORY BURCH SAKS FIFTH AVENUE NORDSTROM BLOOMINGDALE’S MACY’S SEARS

THEGARDENSMALL.COM

“THE SECOND MOST IMPORTANT STYLE STATEMENT AFTER YOURSELF

Your home décor and personality needs the next big thing; why not make it a conversation starter? Emerging as leaders of the pack in 2011, these design trends are gaining notoriety as truly creative style concepts. H O N E Y C O M B P A T T E R N S As big, bold patterns claimed 2010, it’s a style we just can’t let go of quite yet. Honeycomb, a full and vibrant pattern for 2011, has been appearing in catalogs, magazine spreads and even furniture. Coming in a variety of coordinating colors, it’s a style that can adapt anywhere in the home. The designers at West Elm have created their entire spring collection around honeycomb, with everything from napkins to vases and pillows to wall tiles. Elle Décor’s “it” list for 2011 features the Soho Beach House in Miami, a newly opened private, members-only club, completely resplendent in a honeycomb motif gracing the walls and ﬂ oors. Even bookshelves have taken on the honeycomb concept. Winner of the Coup de Coeur award at the Maison & Objet show in Paris, the Hive Storage Unit lets you build your own ‘hive’ with three-honeycomb shaped shelves. Each trio easily stacks on top of one another for whatever size bookshelf you prefer.

D E S I G N E R R U G S Your closet and home are full of items from renowned designers like Alexander McQueen, Victoria Hagan, Charlotte Moss and Amy Butler, but what about your ﬂoors? Recently adding rug design to their eponymous labels, these brilliant designers are creating amazing opportunities for home décor and possible collector’s items. Christopher Sharp, co-founder of The Rug Company, believes “when you combine craftsmanship with a brilliant designer, it’s a really wonderful and unusual opportunity.” Combining these two concepts is the home décor chance of a lifetime. The Rug Company, which has also previously collaborated with Diane von Furstenberg in the realm of designer-named rugs, has brought the world of Alexander McQueen to carpets. Using his trademark skulls and snakes, the company has delivered gothic rugs in an elegant style, uniquely capturing the spirit of McQueen. Textile designer Amy Butler is constantly expanding her empire, recently releasing 16 of her designs to be made into carpets. Her signature patterns are full of energy and playfulness, and available in a variety of sizes to add the right touch to any room. Inspired by her extensive travels, decorator Charlotte Moss has emerged on the rug scene. Teaming up with Stark Carpet, she has created several designs which make up “The Passport Collection.” Taking traditional patterns, Moss has developed them into exceptional hand-knotted wool rugs ﬁt for any home décor style.

W A L L T A P E If you are the type to constantly change your wall décor, then temporary wall tape may be just want you need, with minimal fuss. Coming in a variety of colors, tape adds amazing texture to a room, whether in a cube-like pattern or stripe pattern. Author and decorator Jonathan Fong says that the “best tape to use on walls is called Permacel, a kind of high-strength paper tape that’s typically used on ﬁlm sets.” This type of tape, typically sold in craft and art supply stores, comes in a variety of colors and widths, allowing you to create almost any design. The best part? When you no longer enjoy the wall, rip off the tape and start anew. Wall paint won’t come off. A great décor tool for an ever-changing style taste, or ﬁnicky teenagers.

Vineyards are abundant around the world, prospering in many climates and regions. But how do you know which are the best vineyards with the ﬁnest wine, or who excels at tours and tastings? Whether you are going on a day trip, a weekend trip, or a week-long winery vacation, your trip starts here. It’s time to start booking!

WEEKEND TRIP Embrace the colonial Chesapeake Bay surroundings of Virginia’s Ingleside Vineyards. Set in historic and beautiful Virginia’s Northern Neck, Ingleside offers the ultimate getaway with the opportunity to vacation on the vineyard itself in cottages overlooking the Rappahannock River and views of the vineyard. With a rich history, it’s easy to get lost in the past. Nearby, guests can visit the birthplaces of George Washington, Robert E. Lee and James Monroe, as well as the original Ingleside Plantation, instrumental during the Civil War. Now one of the oldest and largest wineries in Virginia, Ingleside has won many prestigious awards and honors around the world for skills in winemaking.

At Ingleside there is never a dull moment. While providing tours and tastings seven days a week, the vineyard also works with several tourism partners, including river cruises down the Rappahannock River. Events are plentiful, comprising wine classes, barrel tastings, harvest celebrations, jazz concerts and even an annual 1950s themed Rock n’ Roll party. Ingleside Vineyards is a fascinating place that fulﬁlls everyone’s interests. Ingleside Vineyards 5872 Leedstown Road, Oak Grove, VA 22443 For information, please call 804.224.8687 www.inglesidevineyards.com

DAY TRIP: FLORIDA In the Sunshine State, vineyards have ample space to thrive in the warm Florida climate. On 127 acres of gently rolling countryside, Lakeridge Winery and Vineyards is located in Clermont, Florida, 25 miles west of downtown Orlando. As one of Florida’s largest wineries, Lakeridge specializes in table and sparkling wines from muscadine and hybrid grapes, with over 700 awards for their quality winemaking. Lakeridge stands out because of all the winery offers for guests, close to 110,000 visitors a year. Offering an extensive tasting room, festivals and a large selection in their gift shop, Lakeridge truly excels at providing a unique and memorable experience. Lakeridge offers complimentary tours and wine tasting seven days a week, where guests enjoy the production area, the extensive vineyards, the large tasting counter and the gift shop, featuring Lakeridge wines, gourmet foods such as ﬁne olive oils, salad dressings, cheeses, crackers, salsas and more. The gift shop also offers other gift items such as cook books, picnic sets and wine reference guides. The events are where Lakeridge truly sparkles. Including year round music series and concerts, festivals and the August Stomp, there is never a dull moment at the vineyard.

WEEKLONG TRIP

Lakeridge Winery & Vineyards 19239 U.S. 27 North, Clermont, FL 34715 For information, please call 1.800.768.WINE www.lakeridgewinery.com

The ultimate wine tour would not be complete without a trip to the European city of Bordeaux. The region conjures images of well manicured vineyards and imposing chateaus, from the medieval to the modern. An unforgettable luxury vacation, Cellar Tours offers a comprehensive nineday trip including a Mercedes and private chauffer for your exclusive use, wine tasting and tours throughout Bordeaux’s incredible vineyards, a private helicopter ride and boat cruise as well as the opportunities to dine in local French bistros and restaurants with Michelin-starred chefs.

DAY TRIP: NEW JERSEY Deep in the heart of Chester County set between numerous antique shops, quaint restaurants and picturesque inns lays Chaddsford Winery, a world-class, European style vineyard. Begun in 1983 from the memories of owner Eric Miller’s childhood in Saint Romaine, Burgundy, Chaddsford wines have earned top marks from wine writers and critics alike such as Robert Parker, The Wine Spectator, Bon Appétit, Gourmet, Food & Wine, Decanter, Wine Enthusiast and The New York Times. Open seven days a week and housed in a delightfully renovated colonial barn, visitors can enjoy tours of the winemaking process, taste Chaddsford’s exceptional vintages and picnic on the charming outdoor deck and grounds. Specializing in Chardonnay, Pinot Grigio, Cabernet Sauvignon, Merlot, Pinot Noir, Barbera/Sangiovese, Riesling and Chambourcin, guests can try these varietals either at the winery or at Chaddsford’s tasting room in Peddler’s Village, just outside New Hope in historic Bucks County. Chaddsford holds events year round, from the Cool Snow Bars in February to Brandywine Valley Wine Trails in April and Harvest Festivals in the fall. There is no end to their special services, including on- and off-site parties, custom labels for choice vintages and private tours. With all that Chaddsford has to offer, the winery truly is an oenophile’s paradise. Chaddsford Winery 632 Baltimore Pike, Chadds Ford, PA 19317 For information, please call 610.388.6221 www.chaddsford.com

Little details truly add to this most opulent wine getaway. Spending the night in private suites in Bordeaux’s chateaus becomes the norm, including your own private chefs. Visit medieval homes with residents whipping up classic French country dishes just for you, or sit by the banks of the river for an oyster and champagne tasting. The wine is only surpassed by the world class dishes you’ll enjoy. Of course, the trip could not be complete without visiting historically rich Rue Sainte-Catherine in Bordeaux, where you can indulge in shopping. Tours can be arranged for just two people, or up to eight and more. In Bordeaux, no desire is ignored. And they make sure of it. www.cellartours.com

Shown: Installation view of Without You I’m Nothing: Art and Its Audience, Museum of Contemporary Art, Chicago Below: Thomas Ruff, Zycles 3065, 2008. Collection Museum of Contemporary Art, Chicago

You might be surprised at what you ﬁnd...

OFF THE BEATEN PATH Tourists jostling elbows, pushing to get a glimpse of legendary artwork from renowned artists. Merchants brandishing cheap, plastic souvenirs. Waiting hours on line, ultimately finding a ‘break’ or ‘closed’ sign after finally approaching the entrance. A vacation shouldn’t sound like this. Why not experience the best of what some quiet, little-known museums have to offer? On your next vacation, travel off the beaten path… you might be surprised at what you find.

CHICAGO MUSEUM OF CONTEMPORARY ART CHICAGO, ILLINOIS (Shown Above) The Chicago scene boasts a chic and modern culture, reﬂected at the Museum of Contemporary Art. Showcasing paintings, sculptures, photography, videos and ﬁlm, and performances since 1945, it’s easy to wile away the hours at MAC. Fun and imaginative activities constantly revolve through the museum. Recently, MAC introduced Doodleganza, a week-long event for visitors to meet and create their own works of art with well-known trained artists. Set at the end of Centennial Park, an experience in itself, the museum features a sculpture garden overlooking the expansive and awe-inspiring Lake Michigan. Views from the museum, either during the day or especially lit up night, can take your breath away. Grab a bite to eat at Puck’s, a full service restaurant created by Wolfgang Puck. At the end of the day head over to MAC’s 300-seat theater for inspirational performances. The Museum of Contemporary Art does not disappoint.

THE CLOISTERS NEW YORK, NEW YORK Perhaps the only place in the United States where it is possible to gaze upon medieval architecture and art, The Cloisters in New York City situated at the end of Fort Tryon Park is an almost other-worldly experience. While the museum holds over 3,000 works of medieval art, the interior is a masterpiece in itself. Assembled from architectural elements dating from the 9th to the 16th centuries, the indoor structures were shipped in pieces from monastic sites in southern France. The Romanesque and Gothic style art exhibits a world ﬁlled with medieval manuscripts, tapestries, stained glass windows and sculptures.

DUTCH RESISTANCE MUSEUM AMSTERDAM, NETHERLANDS (Shown Above) Amsterdam is a city full of surprises, and secrets. Enter the Dutch Resistance Museum, a facility dedicated to telling the story of Dutch resistance and opinion during World War II, including strikes, forging documents, helping people go into hiding, underground newspapers, escape routes and espionage. The museum’s exhibits weave an in-depth story of everyday life in Dutch society from 1930 to 1950; a recent exhibit explores love in wartime. Even museum activities are unique, like bike tours of resistance sites, water tours down Amsterdam’s numerous canals and an eye-opening guided tour from the Anne Frank Museum back to the Dutch Resistance Museum. Remarkably, donations to the museum are proliﬁc, as many Dutch citizens affected by WWII donate their own belongings from that period. This museum tells an inspiring story, full of the energy and persistence of the age.

BRITISH LIBRARY LONDON, ENGLAND Who would expect to visit a library when visiting London? A fascinating fusion of everything British literature and beyond, the British Library carries over 14 million books, 920,000 journal and newspaper titles and 3 million sound recordings, but there’s one quiet side room that’s really worth the trip. The Sir John Ritblat Gallery contains a treasure trove of historical reading material, everything from the ﬁrst edition of the Gutenberg Bible in 1454 to Shakespearean manuscripts written in the Bard’s own hand. Handwritten, illuminated Gospels from the year 995 lay under protective glass, as one of the few remaining copies of the Magna Carta resides close by. Read the original Beowulf manuscript from the 11th century, and compare it to lectures from your school days. Gaze upon Mozart’s marriage certiﬁcate sitting next to his contemporary, Beethoven’s, tuning fork. The library’s Beetles ‘shrine’ would make any fan swoon. With so much history in one room, reading can’t be anything but fun.

MUSÉE DE L’ORANGERIE DES TUILERIES PARIS, FRANCE Instead of elbowing your way through waves of tourists visiting the Mona Lisa at the Louvre, enjoy a quiet stroll through checkers players, carousels and ﬂower beds of the Tuileries Gardens, leading up to the museum. The garden itself dates back to 1617 when it was begun as an orangerie, growing oranges as a delicacy for the reigning monarchs residing at the Louvre Palace. The museum was built in 1852, with an eye to light, and became the resident home of many well-known impressionist artists. The museum holds quite the collection, Monet’s famous Nymphéas, 24 works by Renoir, 10 works by Matisse, 12 works by Picasso, and many more. Interestingly, recent excavations below the museum uncovered an ancient defensive wall once encircling the city of Paris, dating back to the reign of Louis XIII in 1632. A quiet afternoon experiencing Parisian culture and a history lesson, to boot.

The cloistered garden is ﬁlled with plants commonly seen and cared for according to medieval standards. The museum’s activities have centuries’ old roots, from concerts of German minnesingers singing medieval music to children’s programs telling tales of castles, tournaments and knights. The Cloisters offers the opportunity to spend a day in a long-ago time. View of the gardens and cloister from the Cistercian Abbey at Bonnefont-en-Comminges and other nearby monasteries

On a lazy Saturday afternoon, it can be difficult to come up with activities everyone in your household will enjoy, let alone ﬁnding interests close to home. Why not rediscover your neighborhood: a day trip ﬁlled with exciting and new experiences, right around the corner?

THE JUPITER INLET LIGHTHOUSE & MUSEUM JUPITER, FLORIDA The only thing better than viewing the lush green landscape and the crystal blue waters of Florida is viewing it from high above. The Jupiter Inlet Lighthouse, built in 1860, features spectacular views of the inlet, only rivaled by amazing sunset views. The lighthouse’s museum holds incredible nautical treasures from 1860 to World War II, an exhibit about life on the Loxahatchee River, a reconstructed Florida homestead and plantation artifacts. The Jupiter Inlet Lighthouse is a beacon, providing a thrilling lesson for anyone with a penchant for history. 500 Captain Armour’s Way Jupiter, Florida 33469 For information, please call 561.747.8380 www.jupiterlighthouse.org

THE NEW JERSEY STATE MUSEUM TRENTON, NEW JERSEY Instead of trekking to distant museums to view historical and ancient artifacts, The New Jersey State Museum is a nearby and fascinating amalgamation of many different exhibits, guaranteeing hours of enjoyment. The museum features ﬁne art, a planetarium, a Fossil Mysteries exhibit full of dinosaur fossils and bones—fun for kids or for those feeling like kids—as well as a collection of Civil War artifacts from New Jersey soldiers. The state museum holds weekly performances, and offers walks and talks with gallery curators. Sit in on a Saturday Science lecture, and learn something new every week; topics range from endangered tropical species to general paleontology excavations in Montana and Wyoming. Open Tuesday to Sunday, it’s hard to believe a world of knowledge is in your own backyard!

TERHUNE ORCHARDS PRINCETON, NEW JERSEY Terhune Orchards is the destination for many fall lovers, but their spring and summer events are just as entertaining. From annual Bunny Chases to Kite Days, and butterﬂy watching to preserve making classes, Terhune Orchards has events that guests of all ages can enjoy. Spend the afternoon picking berries, pick up a few essentials at the Terhune Orchards Farm Store (as well as their sureﬁre recipes) and head home to make deliciously fresh treats. Open seven days a week, year round, Terhune Orchards promises to provide the “opportunity to experience the miracle of Mother Nature—up close and personal!”

205 West State Street Trenton, New Jersey 08648 www.state.nj.us/state/museum

MOUNTS BOTANTICAL GARDEN WEST PALM BEACH, FLORIDA

330 Cold Soil Road Princeton, New Jersey 08540 For information, please call 609.924.2310 www.terhuneorchards.com

Mounts Botanical Garden is more than just a pretty landscape to gaze at and to wile away the hours, but a place of learning, enjoyment and awe. While a basic visit involves walking around the grounds, it’s the programs that are truly revolutionary. The garden boasts photography workshops, plant sales and shows, tropical fruit festivals, silk painting classes and of course, guided garden tours. Of high note is an evening walk with the garden director relating folklore of Florida under the darkening sky. Open year round, seven days a week, visitors can expect to see a few cranes cross along the path, and ﬁsh jumping up from the ponds. An afternoon in paradise couldn’t be any better. 559 North Military Trail West Palm Beach, Florida 33415 For information, please call 561.233.1757 www.mounts.org

MONMOUTH PARK RACETRACK OCEANPORT, NEW JERSEY This isn’t your parents’ racetrack! The Monmouth Park Racetrack, known as “the shore’s greatest stretch,” has taken spending the afternoon at the racetrack to a whole new level... it’s not just about betting on the ponies anymore. Monmouth Park has created an extensive, interactive world, from tours exploring the world of horse racing, to Family Day events and an annual Oktoberfest. Open from May to November on weekends, Monmouth Park offers opportunities to picnic, and even reserves areas for catered events at the best spot in the house: right next to the track. Monmouth Park Racetrack is surely a whirlwind of an afternoon! 175 Oceanport Avenue Oceanport, New Jersey 07757 For information, please call 732.222.5100 www.monmouthpark.com PHOTO BY BILL DENVER / EQUI-PHOTO

Wine has been a staple of human civilization for over 8,000 years, with strong roots dating back to ancient Greece, Rome, India and China. And since there’s been wine, there’s been a need for storage of this precious nectar. In ancient Egypt, amphoras full of wine were placed in the tombs of pharaohs in preparation for the afterlife. Even medieval monks took their wine preservation seriously, storing barrels in caves for optimal ﬂavor. Learning the basics from ancient vintners, some of the world’s most extravagant wine cellars have gone the few extra steps to make wine more than a drink, but an experience.

SHOWN ON OPPOSITE PAGE: LA TOUR D’ ARGENT’S: PARIS, FRANCE Perched on the Left Bank of the Seine is one of Paris’ oldest restaurants, built in 1582 as an inn. The cellar, dating back to the original construction, resides two stories below storing over 420,000 bottles lining every shelf, wall space and stair. Most of the cellar is under lock and key due to some of its treasures; it houses pre-revolutionary champagne and Cognac. Serving kings, queens and presidents, the restaurant’s gourmet menu is sure to please the most discerning appetite.

SHOWN AT RIGHT: RADISSON BLU HOTEL: LONDON, ENGLAND It’s hard to believe that this hotel is situated next to London’s Stansted Airport. Featuring Europe’s only “wine tower,” the atrium stands over 43 feet tall and houses 4,000 bottles of wine. A high-speed computer controls the bottle transportation system, obtained by ‘wine angels,’ rappelling up and down the tower to retrieve the chosen bottles for guests. A constant—and nail-biting— show for sure.

PALAIS COBURG WINE ARCHIVE: VIENNA, AUSTRIA A fortress from the 16th century featuring six cellars—the France Cellar, the Old World Cellar, the New World Cellar, the Rare Wine Cellar, the Yquem Cellar and the Champagne Cellar—this hotel holds more than 60,000 bottles of extraordinary and exceptional wine spanning four centuries. Each cellar, aptly named according to its theme of dedication, stores great rare wines pristinely, guaranteeing optimal conditions for temperature and humidity stability. The cellars also contain several beautiful rooms for tasting and pursuing culinary pleasures.

JADE ON 36: SHANGHAI, CHINA Thirty-six ﬂoors up from Pudong, Shanghai’s new prime business square, the restaurant features expansive views of the city and a ‘wine gallery.’ Reminiscent of the Chinese containers used to store rice, the copper gallery stores over 2,000 bottles of wine. In the evening, the bottles add an eye-catching feature coupled with views of Shanghai’s night sky.

THE RITZ CARLTON: HALF MOON BAY, CALIFORNIA Known for their 5-star service, with exquisite views looking out on the Paciﬁc, this cellar displays wine in a gentleman’s club atmosphere. With a collection of 5,000 bottles from around the world, guests can gather around the wooden tasting tables or in the classic lounges. Sommeliers instruct guests on the right accompaniments to any cheese, cigar or chocolate. Since there are no reservations required, a 30-mile pit stop is worth it the next time you are in San Francisco.

The Peacock Inn Hotel and Restaurant

“Peacock Alley,” the former speakeasy frequented by Albert Einstein and F. Scott Fitzgerald, has been transformed into a private dining and meeting room, with accommodations for 26 overnight guests. The walls are adorned with hand-painted murals, depicting scenes of Princeton University and landmark Princeton buildings. Now named The Peacock Inn, a landmark hotel originally built in the late 1700s, it stands in the heart of Princeton, one of New Jersey’s most congenial and welcoming towns. Originally a Georgian style mansion, The Peacock Inn has been transformed into a sophisticated luxury boutique hotel and fine dining restaurant. The dream took over three years to complete, but as you will find, it was well worth the wait. Owner and proprietor Barry Sussman’s vision was to create a hotel and restaurant welcoming both locals and visitors looking for a truly memorable experience. Details and amenities abound within the rich history and ambiance of The Peacock Inn. The Peacock Inn looks forward to exceeding expectations at its restaurant and bar, providing exceptional food, drink and service. The restaurant was recently named Restaurant of the Year by Cody Kendall of The Star Ledger. Kendall called the inn “a masterpiece of fine dining, offering an experience as magical in its mood as it is on the plate.”

The Peacock Inn is available for corporate and private events. For more information, reservations, or to schedule a private tour, contact The Peacock Inn at 609.924.1707.

The Peacock Inn, a member of Small Luxury Hotels of the World (SLH), has been earning fantastic accolades from guests who have been fortunate enough to experience Princeton’s finest. Each of the 16 rooms is individually designed and beautifully appointed. Whatever you are seeking, the team at The Peacock Inn is there to provide personalized and professional service. From the moment you walk through the door, The Peacock Inn wants your visit to be memorable and extraordinary in every way.

California Closets

Inspiring women… one closet at a time. When California Closets Cranbury was started in 1986 by couple Dan and Shiva Nili, they focused on family principles of support and connection with their clients. Twenty-five years later, with son Eric joining in corporate operations, the Central Jersey branch has exploded into a life-altering business still dedicated to clients, but also looking at the bigger picture of the surrounding community. A few years ago, Dress for Success in Hamilton, New Jersey, a notfor-profit organization offering professional attire, support and career development tools for disadvantaged women, approached California Closets Cranbury for assistance in building a clothing gallery. This gallery was to showcase suits, separates and accessories for women to choose for a job interview and hopefully, lead to work. The Nilis jumped at the opportunity to give back to a community that afforded them so much. “California Closets Cranbury was one of the first companies to help us get established,” said Debbi Bronfield, executive director of Dress for Success Hamilton. “When women seek out assistance, they come into the building and think, ‘Wow;’ this is a beautiful boutique to make them feel empowered and feminine,” she said. California Closets Cranbury is eager to continue to help Dress for Success Hamilton. In a creation process involving designing and installing, California Closets Cranbury helps clients organize what they deem “one of the most personal spaces of your house.” They will help decipher which items to keep, and especially which to donate. Finding clean and useful clothing to donate is crucial; “If somebody can use them for any reason, why not donate?” Shiva Nili explains when helping clients make organization decisions.

Reducing clutter during spring cleaning is a great time to make a clothing donation, which is tax deductible. Shiva believes in out with the old, in with the new. “Each time you add something new to your closet, get rid of something old or rarely worn.” Since 1986, California Closets Cranbury has been setting people free of clutter and mess, maximizing space with their unique designs, and creating space to live and work optimally. Whether you wish to organize a closet, home office, pantry, garage or entertainment center, your California Closets consultant will customize your design exactly for you and that space.

To fully visualize all the colors and possibilities, visit California Closets’ showroom in Cranbury, or visit californiaclosets.com. Your organized home is just a phone call away 1.800.229.2567.

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SUBSTANTIAL PENDANTS PROVIDE PERFECT CONTRAST TO PRETTY PRINTS

Runways

From the NOTICE-ME NEUTRALS TEMPERED A

KALEIDOSCOPE OF COLORS

ON SPRING 2011 RUNWAYS ACROSS THE GLOBE. BY JILLIAN SPRAGUE

FASHION LAYER HEARTS OVER LACE FOR AN ON-TREND VINTAGE LOOK

A LITTLE SHINE GOES A LONG WAY…

MOONSTONE MANIA! THESE COOL STONES ARE HOT FOR SPRING

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From the NOTICE-ME NEUTRALS

ACCENT MAGAZINE SPECIAL SECTION SPRING/SUMMER 2011

getty 1 / Peter Dazeley

ATC IT’S ABOUT TIME

WATCHES

ATC IT’S ABOUT TIME

WHAT TO KNOW WHEN IT COMES TO YOUR TIMEPIECES

WATCH ADVISOR

IS IT OKAY TO WEAR A SPORTS WATCH AS AN EVERYDAY WATCH?

IMAGE COURTESY OF TW STEEL

If you love it, why not?

Unless you’re talking about a tacky plastic watch, most of today’s better sports watches are thin enough to wear as an everyday watch, and offer features that most of us appreciate even at home or in the office. These can include water resistance, built-in chronographs, readable dials and various subdials, calendars and other complications. That said, there’s nothing classier than a beautiful dress watch and for spring 2011, classical elegance is all the rage. Our suggestion: build a watch wardrobe that includes both sports and dress watches and alternate according to the occasion, and your mood.

WHAT ARE MECHANICAL WATCHES AND WHY ARE THEY SO EXPENSIVE?

As opposed to quartz watches that function electronically, a mechanical watch is driven by a spring which must be periodically wound. A series of gears power the balance wheel, which oscillates back and forth at a constant rate. A device called an escapement releases the wheels with each swing of the balance wheel, moving the hands forward at a constant rate and creating a ticking sound. It’s technology dating back to 17th century Europe, and the expense is the design, the old world craftsmanship, the maintenance and replacement parts, and of course the intrinsic value of precious metals and other fine materials. But for those whose hearts beat to the pulse of a mechanical timepiece, there’s nothing else quite like it!

I HAVE MY GRANDFATHER’S TIMEPIECE FROM THE 1950 S ; IS IT WORTH THE INVESTMENT TO RESTORE IT?

GETTY 1/ RTI IMAGES

T H E D E C I S I O N T O R E S T O R E A V I N TA G E T I M E P I E C E is part rational (Will the restored timepiece be worth more?) and part emotional (This is my grandfather’s watch!). Bottom line: the joy of wearing an heirloom, especially one with family history, is unique and priceless. That said, only you can decide if it’s worth the investment. Once you’ve made the decision to restore your vintage timepiece, entrust it only to a qualified technician with proper training in assessing and working on older timepiece movements. Improper repair of an older watch can damage the movement irreparably. Incorrect replacement parts, finishing techniques and lubrication are just some of the issues we’ve seen. In general, older timepieces cannot be expected to function with the same level of accuracy as new models. However, if properly restored, the watch should be suitable for daily wear. One must allow ample time for the work to be completed, as parts might not be readily available, and the technician might have to search the marketplace for the proper part, or in some cases, make the part by hand. Once the work is done, consider enhancing your newly restored vintage watch with an interesting strap—perhaps one in a bold color or with contrast stitching—to make a unique statement. 32

With its soft lines and subtle alternating ﬁnishes, the Linea is a timeless icon of femininity that naturally becomes associated with life’s most beautiful highlights. Each Linea is ﬁtted with an interchangeable strap.www.baume-et-mercier.com

WHAT TO KNOW WHEN IT COMES TO YOUR TIMEPIECES

WATCH ADVISOR

I'M ABOUT TO INVEST IN A WATCH AND WOULD LIKE TO KNOW MORE ABOUT ITS COMPLICATIONS. CAN YOU HELP? Moon Phase Subdial Strap

30-Minute Register for Chronograph Second Counter for Chronograph

Lug Hour Marker or Index

Repeating Slide (Chimes Time Aloud When Activated)

Start/Stop for Chronograph Minute Hand

Hour Hand Crown

Second Hand

Date Indicator

Day of Week Indicator Year Indicator

Reset for Chronograph

Bezel

Month Indicator

Dial (Below the Hands)

ILLUSTRATION BY HARRY BATES; INFORMATION PROVIDED BY JOHN HORNE

12-Hour Register for Chronograph

Crystal (Above the Hands)

Understanding the parts and functions of a timepiece can help you select the style that’s right for you. It’s also helpful later, when your watch requires service or repair. This particular model has both time-telling and time-keeping capabilities. The chronograph, for time-keeping, is essentially an advanced stopwatch. 34

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ATC IT’S ABOUT TIME

FOCUS: FIRST PERSON

HAND-ME-DOWNS WELCOME A MILESTONE WATCH PASSED AMONG FAMILY GIVES THE PHRASE NEW MEANING.

s my plane touched down at LAX, the pilot cheerily reminded us to set our watches back three hours to the local time. I glanced at my hand-me-down Rolex, my father’s stainless steel Air-King Oyster Perpetual, bought for his swearing in as a U.S. citizen on July 4, 1965. This watch had kept him on time for more than a decade. I honestly couldn’t recall the last time I had worn this watch on a plane, but this would be its last transcontinental crossing on my wrist. My father gave me “The Air-King”, his very first Rolex, on my 11th birthday. Two months prior, to commemorate his own birthday, he had “invested in” an 18 karat yellow gold and stainless steel Datejust with Jubilee bracelet, pulling ahead of his stainless steel-clad siblings in our family version of the Rolex Stakes. (The Bond films of the ’60s and ’70s introduced my father and his three brothers to the Rolex brand, but the ’80s brought my family’s obsession to a whole new level.) Later that year, my father took me with him to the watchmaker’s shop, where we had the Air-King cleaned, the crystal polished, and the luminous hour markers and hands repainted—an annual tradition. Just as I thought we were ready to leave, the watchmaker came forward with a green leather box stamped with a gold coronet. Inside was the

matching women’s version of my father’s new watch. That summer, my mother handed her stainless steel Rolex with the Oyster bracelet—an engagement present from my father—down to her younger sister for her birthday. Years later, before my 30th birthday, I called my watch dealer about buying myself a special watch—perhaps a brand new Submariner. But when I arrived at his shop, he had found the perfect tribute to my milestone birthday: a watch exactly as old as me. It was a mint condition 1969 18 karat yellow gold Rolex Date with graduated Oyster bracelet. Its South American seller swore it had sat untouched in his father’s safety deposit box for at least 25 years! I was assured that after a quick swipe of my credit card, a slightly longer FBI check (for the watch, not me) and a thorough inspection (again for the watch), this gorgeous timepiece would be mine. My “new” Rolex arrived just in time to accompany me to my birthday party. I lived happily with my Rolexes for several years, until the event that prompted this story: my godson’s birthday. The fourth of six boys, he was well acquainted with the phrase “hand-me-down”, but I think that my present to him that day—a green leather box with a gold coronet, the Air-King safely tucked inside—may have changed his opinion of that phrase forever. At least I hope so…

The Bond films of the ’60s and ’70s introduced my father and his three brothers to the Rolex brand.

URBAN PARK

FOCUS: WHAT’S NEW

by Laurie Kahle

FASHIONABLY ON TIME

CURVES AHEAD The French word délice translates to delight, an emotion that Cartier intends to conjure with its new ladies’ watch collection, Délices de Cartier, which launches in June. Comparing the lozenge-shaped watch to a baker’s confection, Cartier once again demonstrates its design mastery by manipulating basic shapes to present something new and aesthetically intriguing. By positioning the smoothly-tapered, oval-shaped case on the diagonal across the wrist, designers created a curvaceous and feminine timepiece available in three sizes in 18K rose or white gold. The watch exudes a different personality depending on whether you choose the shimmering gold bracelet or sleek toile strap, and, of course, with varying amounts of brilliant-cut diamonds sprinkled on the case and dial. Amid Cartier’s highly impressive lineup of innovative complicated timepieces this year, Délices de Cartier is a chic reminder of the simple pleasure of a beautiful design.

EBEL BELUGA

FOCUS: WHATâ&#x20AC;&#x2122;S NEW

LINE DANCE Baume & Mercier revisits its Linea collection this year, updating the fashiondriven model with a fresh outlook for a new era. Originally launched in the 1980s, Linea has been modernized with a new, larger dimension, a mix of polished and satin finishes, and a redesigned bracelet, which can easily be changed to suit your whims on any given day. Switch from a metal bracelet to black satin, black calfskin, or a stylish wraparound brown calfskin strap without having to use a tool, thanks to a clever new clasp. You can also opt between a 27mm or 32mm case, a choice of black, mother of pearl, or silvertoned dials, and a bezel with or without diamonds. From a functional point of view, Linea has added a date and offers a quartz chronograph version which tracks elapsed minutes, seconds and tenths of seconds on three counters. The showstoppers of the collection are the 32mm models with mother of pearl dials that come with an additional black satin or calfskin strap. These top-of-the-line pieces offer a choice between a mechanical automatic movement with a sapphire crystal case back showcasing its decorated rotor, or a quartz chronograph that sparkles with 1.4 carats of diamonds set on the bezel and bracelet.

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SPIRITS

Orange You Glad? ORANGES RETURN TO SPIRITS, COCKTAILS AND CULINARY CULTURE BY ROBERT HAYNES-PETERSON

enewed interest in the cocktail over the past few years means highquality citrus fruits, from the exotic (yuzu, dragonfruit) to the everyday (lemons and limes), have come to the fore as important drink ingredients. Lost in this renaissance until recently, the unassuming orange. Oranges were a luxury in Marie Antoinette’s day when any manor worth its zest boasted an orangerie greenhouse. In the 17th and 18th centuries, the cognescenti drank Planter’s Punch, which included exotic ingredients like rum and orange juice. Unfortunately, somewhere in the 1960s, oranges got a bad rap following one too many corny Polynesian restaurants and a cocktail culture that devolved the Tequila Sunrise into a syrupy mess. Thankfully, these days the lowly orange is squeezing into better cocktails and cuisine. In drinking establishments around the country orange bitters, orange flower water, Orgeat and orange marmalade are all increasingly common ingredients on the bar. They’re also showing up inside the bottle, in both liqueurs and the hard stuff. Where once tipplers chose between pricey Cointreau or Grand Marnier and cheap, sugary triple secs for their Margaritas and Sidecars, an entire shelf’s-worth of premium options is now available, including Combier and Mathildé Orange XO (both out of France), Creole Schrubb (Martinique) and Patrón Citronge (Mexico). Each has a distinctive flavor profile ranging from “intense, fresh orange” to “creamsicle,” something to consider when crafting drinks. Combier, for example, uses a blend of sun-dried sweet and bitter orange peels for a not-too-sweet, palate-cleansing finish. You can also now seek out variations like Solerno Blood Orange Liqueur (rich, red and tart) or Bols Dry Orange containing rum. Tuaca, an Italian liqueur rich Left: A few of the high-quality options drinkers now have to upgrade their Margaritas, Harvey Wallbangers and Sidecars.

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“FOR THE LIFE OF ME, I CAN’T SEE WHY ANY BAR USES ANYTHING BUT PURE FRESH LEMON OR ORANGE JUICE.” —VICTOR “TRADER VIC” BERGERON, 1948 in vanilla and orange, has made an unlikely resurgence at Arizona bars, according to a spokesperson. In spirits, orange-flavored vodkas dance on bars in Miami and Vegas, adding a sweet-tart component to nightclub drinks. Last fall, Stolichnaya introduced a limited edition Stoli Ohranj featuring the Playboy bunny logo to “celebrate our brand relationship” with Playboy founder Hugh Hefner. Seagram’s, meanwhile, launched an Orange Twisted Gin that ratchets up the orange peel most London Dry Gins already include in their distillations. Most intriguing on the premium end is Compass Box Whisky’s recently re-launched Orangerie, a lightly infused whisky out of Scotland, featuring fresh orange zest “actually zested for us by little old ladies in Bath,” according to Compass Box president John Glaser. The 10+-year blend of grain and malt whiskies undergoes three infusions: cassia bark, clove and orange zest, the result being a mild, well-balanced sipping Scotch sure to infuriate purists and intrigue newcomers. When it comes to cocktails, the rediscovery of classics like the Blood and Sand (OJ, sweet vermouth, scotch, cherry liqueur) and a variety of upgraded and refined Tiki drinks are putting oranges back on the bar in a big way. “The juice, flesh and zest can all be used in making both sweet and savory dishes and drinks,” says restaurateur Todd English. “Oranges specifically are great acid enhancers in salads, fish and meat dishes. They also pair beautifully with flavors such as vanilla and chocolate in desserts and cocktails.” At English’s Food Hall in New York’s Plaza Hotel, diners can sip on a Food Hall Old Fashioned (Hennessy, Aperol and St. Germain, muddled oranges and freshsqueezed orange juice). Adding oranges to booze is nothing new, of course, according to spirits historian and Esquire drinks columnist David Wondrich in his latest book, Punch: The Delights (and Dangers) of the Flowing Bowl (2010 Perigee Trade). Among the fashionable people drinking alcoholic punch in the late 17th and early 18th centuries, limes were decidedly unfashionable (in part due to their association with sailors and the rough-and-tumble British Royal Navy), while lemons and oranges were “in.” Oranges were, at first, used when lemons weren’t available, “but eventually there arose a faction of tipplers who made

their Punch with oranges alone,” Wondrich writes in a chapter dedicated to Orange Punch. Kimberly Patton-Bragg, a New Orleans bartender and an On the Rocks semi-finalist, agrees: “Fresh orange juice can bring a softness, acidity and mouthfeel other citrus can’t,” she says. But not everyone is sold on contemplating the Navel. Momofuku mogul David Chang says he’s focused on exploring the savory rather than the sweet side of citrus. “Not that we don’t love oranges,” he assures, “but on the culinary side we like yuzu, Kefir limes, and similar Asian citrus.”

Orange Punch Adapted from Jerry Thomas’ Bordeaux Wine and Liquor Dealer’s Guide, 1858. Reprinted in Punch (David Wondrich 2010) and reprinted here with the author’s permission. Serves 16. The juice of 3 to 4 oranges (Navel for sweetness or Seville for complexity) The peel of 1 or 2 oranges 3/ 4 lb. of sugar 3 1/2 pints boiling water 1/ 2 pint Porter 3/ 4 to 1 pint each dark rum and brandy Make an oleo-saccarum by infusing/marinating peels and sugar for a half hour, add juice, then strain into a punch bowl. Add boiling water, 1/2 pint Porter (beer) and 3/4 to 1 pint each of dark rum and brandy. Add more warm water and sugar as desired for proper strength and sweetness.

Earl Grey Garden by Kimberly Patton-Bragg, Clever, New Orleans 2 oz. Ketel One Orange vodka 1 oz. Earl Grey simple syrup 1/ 2 fresh lemon 1/ 2 fresh orange 1 Thyme sprig Club soda To make the simple syrup, combine 1 cup hot tea with 1 cup sugar, stir until dissolved and cool. Cut lemon and orange halves into quarters and muddle with Earl Grey syrup in a mixing glass. Add vodka and ice. Shake and strain into a tall glass. Top with club soda, and garnish with thyme.

SPEED

Grand Sport THE INTERSECTION OF HISTORY AND TECHNOLOGY BY DAVID A. ROSE

on. The driver, James Dean, was Hollywood’s newest heartthrob. He died within minutes of the crash, and a legend was born. Although only 90 Porsche 550 Spyders were made between 1953 and 1956, many have survived. At the Rolex Monterey Motorsports Reunion held at Mazda Raceway Laguna Seca in 2010, one of the 600 cars entered was a Porsche 550 Spyder identical to the one James Dean planned to race 55 years ago. Vintage racing has grown to become one of the most exciting forms of motorsports. It brings to life what most people will only see on the pages of coffee table books, in museums or in movies. Rolex has sponsored motorsports since the 1930s. As the leading name in luxury timepieces, it’s fitting that they are title sponsor for one of the world’s most significant vintage race events. “Motor racing has an enormous following around the world. It appeals to those who appreciate the ultimate in technology as well as extreme competition,” said Peter Nicholson, vice president and director of communications, Rolex Watch U.S.A. “Since split-second timing is so critical for drivers and crews, it is Top: A full field of three-liter Formula 1 racecars, considered the pinnacle of motor racing from 1966 to ’83. Center left: A Rolex Oyster Perpetual Cosmograph Daytona was presented to Graham Wallis. Center right: Some of the many cars raced or built by Dan Gurney. Bottom right: Patrick Dempsey and Jay Leno.

ROLEX / STEPHAN COOPER

t was a late afternoon in September when two young men were driving to Salinas, Calif., in a brand new 1955 Porsche 550 Spyder. The owner of the car planned to compete in the Salinas Sports Car Race that weekend, but rather than transport the car by trailer from Los Angeles as intended, he felt he needed seat time in the new car before he raced it. As they approached an intersection near Cholame, a 1950 Ford coming from the opposite direction suddenly crossed lanes and the two cars collided head-

Left: Luc Slijpen from the Netherlands stands next to his original, unrestored 1925 Type 35 Bugatti. Bottom left: Graham Wallis in his 1929 Lagonda, for which he won The Spirit of Monterey Trophy for overall excellence. Below: Patrick Dempsey races the Jeremy Barnes Mazda RX-92 GTP.

fitting that Rolex adds its reputation for precision timekeeping to these magnificent events.” Participants at the Rolex Monterey Motorsports Reunion hail from 13 countries and bring with them the most exotic cars on the planet to race at Laguna Seca’s challenging 11-turn circuit. Not long ago, one would have been able to see a Type 35 Bugatti Grand Prix car only in a museum. Last year 90 Bugattis were in Monterey, 35 of them racing in the Bugatti Grand Prix as part of the Rolex Monterey Motorsports Reunion. (They later toured the California coastline as part of the Bugatti Rally 2010.) At vintage races, the cars are not necessarily the only stars. Patrick Dempsey, a passionate driver best known for his role as Dr. Derek Shepherd on TV’s Grey’s Anatomy, raced a Mazda GTP Prototype at the event. Always a crowd favorite, he was visibly thrilled with his racecar—and his results. Jay Leno and other celebrities are perennial attendees, but this year it was a true American legend who garnered the most attention. Dan Gurney, who was honored at the event, is widely considered to be the greatest American

racecar driver of all time. As a driver he has won races in Indy cars, Formula 1, NASCAR stock cars and the 24 Hours of Le Mans. He was the only American to win a Formula 1 Grand Prix in a car of his own design when, in 1967, he won the Belgian Grand Prix at Circuit Spa Francorchamps in the beautiful Gurney Weslake Eagle F1. Despite all his wins, Gurney is most well-known for his sportsmanship, which has won him the respect and admiration of peers and race fans around the world. As he was honored, Gurney reflected back on his prime, when cars were fast, drivers colorful and tragedy seemed always to be lurking around the next corner. “We were certainly driven by enormous passion for the sport, and we had great respect for those who came before us...we weren’t thinking about future history at the time,” said Gurney. He thanked his role model Phil Walters (better known as Ted Tappet), who “could move through traffic gracefully without knocking anybody off the road.” Gurney is thrilled about the growth and popularity of vintage racing and enjoys seeing enthusiastic gentlemen drivers behind the wheel of the cars that he and his peers made famous. “I’m sure these guys are as crazy as we were,” said Gurney. “I don’t know what it is about human beings...we all have an affinity for the internal combustion engine and its sounds and smells, as well as all the history. It’s great to see decades touching each other and new generations appreciating similar things.” The Rolex Monterey Motorsports Reunion is part of Monterey Auto Week, when sophisticated people, exotic cars, fine food and superb wines combine for a celebration that has become internationally recognized as a showcase for luxury and glamour. Automobile enthusiasts and connoisseurs of culture enjoy the atmosphere of elegance while attending auto-related shows, auctions, cocktail parties and elaborate dinners. At the Pebble Beach Tour d’Elegance, grand touring cars drive some of the most scenic portions of Monterey’s 17Mile Drive and then parade down Carmel’s Ocean Avenue for bystanders to enjoy. The week-long festival of automobile culture culminates with the internationally acclaimed Pebble Beach Concours d’Elegance, where some of the world’s most extraordinary cars are judged for authenticity, function, history and style. As trailers and auto-transporters are reloaded with their valuable cargo and participants head for home, the quiet and lovely Monterey peninsula returns to its normal tranquility. But plans are already underway for making the next event, from August 19th to the 21st, 2011, even more unforgettable.

FIRST PERSON

Lucky Charms JUST IN CASE… BY LISA DALE

hen it comes to wearing jewelry for good luck, I’m not one to break with tradition. In ancient times Nordic soldiers wore runes to protect themselves during battle. In Cleopatra’s days, amulets of scarabs, rounded on one side and bearing words or images of blessing on the other, were symbols of renewal and prosperity. Even in modern times, our accessories symbolize good luck: Peruse jewelry in a Turkish bazaar, or even a shop in New York City’s East Village, and you’ll find numerous little nazars literally looking back at you with bands of concentric color—expressions of protection from the evil eye. But not all jewels derive their status as “lucky charms” from cultural mythology. Sometimes, it’s more personal. My mother, for example, has been known to sleep with her lucky pin on when her football team needs a big win. And these days, I’ve got my own personal talisman as well. Last Thanksgiving my grandmother gave all her grandchildren, including me, quite a surprise. She said, “I was planning to leave my jewelry for you after I pass on. But instead, I want to give it to you now, for the pleasure of sharing.” To my sister she gave a large opal ring that sparks green and gold like fireflies on a midsummer’s night. To my brother she offered her father’s ring: a gutsy red garnet set in a geometric Art Deco band. And to me, for no reason other than the fact that I was her first

grandchild, she gave her engagement ring—the ring that has been catching my eye over crumb cakes and knitting needles since I was born. The band is a buttery matte gold, soft and romantic like a close-up of a heroine from an old movie. The diamond is princess cut, clear and full of flame. An engagement ring may not be a universal symbol of good luck, but to me, this particular ring is very lucky. Here’s why. When my grandparents first got married, there was no engagement ring. My Pop and Gram were both from working class families: My grandmother’s dad was a city cop who married an Irish-Catholic orphan. My grandfather’s parents were vaudeville hopefuls who never made it big but who look brilliantly happy in the one photograph of them that remains. It wasn’t until my grandparents’ 30th anniversary that Pop got down on one knee, with a real engagement ring this time, and asked, “Will you marry me?” Decades later, they’re still together. My fiancé likes to say, “You make your own luck,” meaning that scarabs, runes or family heirlooms won’t change a person’s fate. And he’s probably right. But my grandmother’s ring gives me joy, strength and hope. And what is a lucky charm, if not a symbol of those things? Call me superstitious, but when I walk down the aisle next summer, I’ll be wearing my grandmother’s ring—my private and personal little token of good fortune. Just in case.

ǁ ǁ ǁ͘ Ă Ă ƌ Ž Ŷ ď Ă Ɛ Ś Ă ͘ Đ Ž ŵ

PerfectGems

EXPLORE THE LITTLE LUXURIES THE WORLD HAS TO OFFER. BY DONALD CHARLES RICHARDSON

CAPE ESCAPE Nestled on 25 acres atop a bluff overlooking the Atlantic Ocean, Chatham Bars Inn has been a landmark on Cape Cod since 1914. The hotel is famous for its extensive outdoor activities and lavish dining. But now guests can also indulge in the comfort of a contemporary spa that boasts a dozen king and queen-size suites, each with a hydrotherapy tub, sauna, steam shower, plasma TV, Bose sound system and fireplace. This spring, the spa is featuring a renewal and cleansing treatment that includes a body polish made of sugar drenched in plant oils, an application of botanical Shea butter, a linen body wrap, and face massage.

Since 1989, the Garden Conservancy has been restoring and preserving America’s exceptional gardens, from those made by wardens and prisoners at San Francisco’s Alcatraz Island (at left) to the Pearl Fryar topiary garden in South Carolina. Along with lectures and events, the group also offers members of the Garden Conservancy’s Society of Fellows the opportunity to see some of the most lavish gardens in the world. This year, along with U.S. destinations, the Fellows are traveling to Île de France to see Château de Vaux-le-Vicomte, a 17th century Baroque chateau and garden designed by the André le Nôtre (who later designed the gardens at Versailles), and Normandy to visit Château de Brécy, another 17th century chateau with a meticulously restored Italian style garden.

ABOVE: CHATHAM BARS INN; AT LEFT: GARDEN CONSERVANCY

GARDEN VARIETY

THE INN CROWD

ELYSIAN HOTEL

GETTY 1

YADES GREEK HISTORICAL HOTELS

On a narrow cobblestone street in Rethymnon old town on the island of Crete, a small, unassuming doorway opens to a large courtyard filled with masses of bougainvillea. A central fountain is surrounded by antiques, works of art, comfortable sofas and tables set with flowers. This stunning setting is the very fashionable restaurant of the Hotel Avli. Greeks come from all over the island for the superb food made from local sources and the incomparable Greek wines (the Avli has the largest wine cellar on Crete). Now a member of the prestigious Yades hotels, the Avli was once the home of a Venetian lord, and the elegant architecture and gracious style of the past remain. There are only seven (very chic) suites, each designed in an individual color theme with every modern convenience carefully integrated into the exposed stone, wood beams and original Venetian arches. Have a glass of wine on the rooftop and look out over this beautiful town to the sea.

PICNIC PLEASURES A quiet afternoon. China plates, good silver, a vintage tablecloth. And these sophisticated pairings from sommelier and gourmet Edward Costa, director of food and beverage at New York’s Waldorf Astoria Hotel. These elements combine to create a truly chic picnic with European flair. To evoke the flavor of a romantic afternoon in Italy, mingle the sharp and nutty flavors of Parmigiano Reggiano with the gentle Sangiovese grapes in Vignamaggio Chianti Classico Riserva Castello di Monna Lisa, 2006. Or, to give your picnic sparkle, try the light citrus Borgo Magredo Prosecco that highlights the flavors of smoked salmon. If you prefer a French ambiance, a fresh, crisp rosé is the perfect wine on a warm afternoon. Robert Oatley Rosé, 2008 is ideal with any chicken dish. And of course there must be champagne (and caviar). The bright and refreshing citrus flavors of Perrier Jouet Fleur de Champagne Blanc de Blanc, 1999 is a perfect match to the creaminess and richness of Osetra caviar. For a picnic of this caliber, pearls are appropriate.

KIDDING AROUND Guest rooms at the Elysian Hotel in Chicago boast white Carrera marble bathrooms with soaking tubs, inset LCD televisions and separate showers. Rooms have fireplaces and expansive terraces, and the beds are draped with 460-thread count Rivolta Carmignani Italian linens. To give couples traveling with children an opportunity to enjoy all these appurtenances, the hotel invites kids to the kitchens of either Balsan or Ria, the hotel’s restaurants, for a cooking session with the pastry chef. They “assist” in the preparation of a dessert such as Balsan’s Paris Brest, a cream-filled pastry, or Ria’s spiced hazelnut cake, nestled in ice cream and topped with cherries and hazelnuts. When the creation is finished, the kids get to take it with them. Maybe they’ll share.

FITNESS

Healthy Hedonism

ALLOW YOUR INNER ZUMBA STAR TO BREAK FREE. BY SHIRA LEVINE

he thumping beats are so infectious that it’s impossible not to react with a swish of the hips. Zumba, the fitness dance craze everyone seems to be shaking their moneymaker to these days, elicits a whole lot more than a toe tap. And after an hour of sweaty dance party fun, you’ll find you’ve melted away up to 1,000 calories, says Irena Meletiou (pictured at right), a choreographer and New York-based Zumba instructor. Imagine, turning exercise into a party—minus the cocktails and stilettos, of course! So what is Zumba? Think 60 percent Latin dance using the basic steps of samba, salsa, cumbia, mambo and cha-cha. Add 40 percent hip-hop, reggaeton, West African and belly dancing-inspired moves. Pump up the energy with a fast pop music tempo and you’ve got aerobic cardio that works just about every muscle in your body. Classes are taught in groups where everyone works it collectively (not competitively). No worrying about counting steps, judging technique, or scrutinizing yourself for form and precision. Zumba is about freestyling at your own pace and level. In fairness, the first class you take may not be your Footloose moment. Unless you’re an experienced dancer, it may take a few tries to let go completely and feel your sexiest. Zumba is something “everyone can do,” says Meletiou. “Only if you can’t bend your knees… then give up because dancing is not for you.” “You get quick, easy, effective results for all body types,” she says. “It’s about partying and one goal: having fun. The fitness and strength are just a bonus.”

Zumba instructors all add their own flavor to the universal format. Meletiou teaches a master class with a half hour of technical instruction followed by an hour of class, so people can really connect with the fun and sexy choreography. The whole Zumba phenom started back in 2001, thanks to the marketing magic and savvy dance skills of two Albertos. Alberto “Beto” Perez, a Colombian dancer and choreographer, accidentally started the craze when he forgot his aerobics tapes for a class. Instead he played some salsa and meringue music. The class was a hit and he soon brought popular music from around the world to soundtrack his global footwork. Alberto #1 then met Alberto #2 (Perlman), the CEO of Zumba Fitness. The two have turned an impromptu exercising dance party into a well-marketed global brand replete with clothing and retail products. (Zumba is a Colombian word used to describe the buzz of a bee.) Under the Zumba brand more than 20,000 instructors have been trained across 35 countries, and over 3 million DVDs have been purchased. “I was in Berlin and took a Zumba class. Even Germans can dance like they are in Puerto Rico!” says Ashlynn Vanessa Manning, a licensed Zumba instructor, who first learned of the program through her mother. “It brings this exciting part of Latin American culture to the rest of the world. It’s moving with the music and feeling the music, with a whole community of people doing it right there beside you.” For many trying to lose weight or get toned, it’s a godsend to be so busy workin’ it that you forget you’re actually working out! Let loose with wild abandon; in this healthy hedonism the only protection you’ll need is a bottle of water to keep you hydrated.

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THE DIFFERENCE BETWEEN WONDERING AND KNOWING.

TRAVEL

Into Africa IN ZAMBIA, SPOTTING WILDLIFE IS A WALK IN THE PARK. BY CAROLINA BOLADO HALE

PHOTOS NATHAN HALE

s we glided silently on the Zambezi River, we soaked in the stillness of the moment. To our right was Zimbabwe; to our left, Zambia. Above, the vast African sky enveloped us in its limitless supply of blue. Then we saw the hippos. Our reverie was broken by the creatures, who bobbed slowly up and down and grunted their displeasure at our having trespassed in their corner of the Zambezi. Our path ahead—and behind—was blocked by two pods of the roly poly beasts, among the deadliest in Africa. The promise of getting close to wildlife on a canoe trip was part of what had drawn us to Zambia’s Lower Zambezi National Park. But this was, perhaps, a bit too close. We gave them as wide a berth as possible. After several minutes, our guide, who was well versed in hippopotamus habits, dipped his oar into the water. “Let’s go. Quickly now,” he said, calmly but firmly. It was one of the many reminders we had while on safari that despite the gourmet food, plush beds and clawfoot bathtubs, we were very much in the wild, in the home of often unpredictable animals engaged in a daily life-and-death struggle. It’s easy to forget while sipping afternoon tea and watching the river float lazily by, until an elephant lumbers into camp searching for a snack. Being able to get deep into the bush was part of the allure of Lower

Zambezi National Park, a 4,000-square kilometer piece of riverfront land about a half-hour’s flight south of Lusaka. Though Zambia isn’t at the top of most people’s safari lists, it should be. Zambia’s guides are renowned beyond the country’s borders, and better park management and increased tourism revenue have helped to greatly reduce poaching. o roads lead to the park, so visitors must come via boat or prop plane; the latter lands on one of three red-dirt airstrips inside the park that often have to be cleared of zebras and warthogs. Formerly a private game reserve for Zambian ex-President Kenneth Kaunda, the park is now home to just six small camps, which means visitors are more likely to see resident wildlife as opposed to safari truck convoys. And there’s plenty of wildlife to see. Despite the park’s small size, it boasts most of the big game that bring people to Africa, plus more than 300 different bird species. After the rainy season has passed and the watering holes have dried up, the animals all come to drink at the river, which means those six riverfront camps are perfectly positioned for wildlife viewing. My husband and I split our visit there between Chiawa Camp, the first one established after the national park’s creation in 1983, and Old Mondoro, a more rustic and intimate camp a 45-minute boat ride downstream. The park has distinct regions, and the two camps are situated in completely different terrain. Dense shrubs, behind which lions hide while eyeing their prey, characterize the area around Chiawa, while large acacia trees with low-hanging, thick branches—perfect leopard perches—dominate the terrain downstream. We were up before the sun each day (the animals don’t sleep in, so we couldn’t either) to explore the area by safari truck, boat, canoe or even on foot. Zambia is, after all, the

Dr. Livingstone, I Presume No visit to Zambia is complete without a stop in Livingstone, next door to Victoria Falls. The local name for the falls, Mosi oa Tunya, means “the smoke that thunders.” When water levels are high, the towering clouds of mist can be seen clearly from downtown Livingstone, six miles away. The falls are at their mightiest in May and June, making the viewing experience a very wet one. The flow slows to a comparative trickle by the end of the year, which means each individual waterfall is clearly visible, and activities like whitewater rafting or taking a dip in the Devil’s Swimming Pool (literally inches from where the water plummets 360 feet down) are available. The Royal Livingstone Hotel, situated on the banks of the Zambezi River just upstream from the falls, offers luxurious rooms, and wildlife viewing right from your window—giraffes and zebras freely roam the grounds of the hotel. Rates start at $653 for double occupancy, including breakfast and national park fees.

Inside the canvas tent at Chiawa Camp

birthplace of the walking safari. Listening to bird calls and examining termite mounds, we saw the bush in a way that we never could have in a noisy safari vehicle. Every day brought a new adventure, whether it was hooking tigerfish in the river or finding lion cubs playing in the tall grass. And each evening, we paused to engage in another safari ritual: the sundowner. No matter what we were doing at the time, as soon as the sun began to sink below the horizon, we would stop, prepare drinks and watch the sky turn various shades of orange, pink and purple as we discussed the lasting memories we’d just made. Lower Zambezi National Park is open from mid-April until mid-November. Prices for Chiawa Camp range from $595 to $895 per person per day, depending on the time of year. Old Mondoro’s rates begin at approximately $600 per person per day. Rates include transportation within the park, all activities, food and drinks.

ESSAY

THE FAMILY PEARLS A

s the cathedral bells pealed, the “new” bride and her groom turned to walk down the aisle. My mother and I were in Manila to celebrate her sister’s golden wedding anniversary. The assembled crowd of stylish men and women had spent months consulting their embroiderers, modistes and tailors—all to design traditional butterfly-sleeved ternos and barongs tagalog that would comply with the “Native Dress” request engraved in gold on the invitation. While the keen-eyed could distinguish between piña that had been embroidered and tatted at one pet convent versus another, what really set the women apart were their pearls. My mother wore her prized princess length strand of golden 10 mm baroque natural (not cultured) pearls and her younger sister wore her stunning choker length strand of blue 8 mm natural pearls. But the real showstopper glowed on the bride—a perfectly matched 10 foot strand of creamy pink 6 mm natural pearls. As my aunt glided gracefully past us, she resembled my grandmother in the formal wedding portrait that hangs in the gallery of our family home in Manila. A few days earlier, upon arriving at the traditional Spanish-style hacienda, my mother and her younger sister chatted about fittings with their modistes and donations to the convents while I lingered in the gallery studying the family portraits. At the very end stood the “lifesize” (at 5’10” I stand taller than the frame) oil painting of my maternal grandparents on their wedding day almost 75 years ago. The diminutive figures in the painting were resplendent in their native Filipino dress. I was struck by how realistically and beautifully the artist had rendered each pearl in my

grandmother’s necklace, which dramatically looped her tiny neck and grazed the hem of her dress. Upon my grandmother’s death, she left each of her daughters the parure in her birthstone—emeralds for my mother, rubies for her elder sister and sapphires for her younger sister—but she left the “family pearls” to all three of them. After consulting our family jeweler, who had brokered the original acquisition of this extraordinary single strand that had taken over 50 years to match, the sisters decided to separate the necklace into three equal strands, each finished with a new platinum clasp adorned with a ruby, an emerald and a sapphire to represent the three sisters. Over the years, as they dutifully had their pearls restrung annually, each one divided her strand and had the clasp reproduced to create a single strand with jeweled stations that could also be worn as nested strands, a shorter strand and a bracelet, or a choker with several bracelets. The “family pearls” (as my mother and her sisters always called them) had made many appearances over the years at various family events including weddings, christenings, anniversaries and even funerals. Once, as mother of the bride, my elder aunt had even worn her set combined with my younger aunt’s. But the entire original strand had never been reunited until that golden wedding anniversary. Almost another decade will pass before my own parents celebrate their 50th wedding anniversary—an event as rare and special as the pearls that will be worn to commemorate it. While high-definition video has long replaced oil portraits, the idea of several generations and one very beautiful necklace reuniting to celebrate a milestone will never become outdated.

IMAGE COURTESY OF MIKIMOTO

REUNITED AND IT FEELS SO GOOD BY JOSEPH UNGOCO

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HAMILTON JEWELERS ACCENT THE MAGAZINE OF LIFE’S CELEBRATIONS

SPRING/SUMMER 2011