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As the premier certifying body for cooks and chefs in America, The American Culinary Federation remains committed to providing you with the tools to achieve your professional goals. We are pleased to announce the launch of a new way to communicate the ACF credentials you have earned in the ever-expanding online marketplace — at no cost to you!

The menu at Pubbelly Sushi, the JapaneseLatin fusion gastropub founded by Chef José Mendín with multiple locations near Miami, features a variety of sushi rolls with both Asian and Latin ingredients, including the Cachapa Roll (pictured). Named after a traditional Venezuelan dish, the roll is made with queso de mano, queso llanero, tofu truffle cream, steak, garlic cilantro aioli, red onion, crispy potato and micro cilantro.