Thursday, January 3, 2018

Page 1

Letting go

Going strong

Mat mania

After more than 30 years working in watercolors, this artist gets a new palette. See Arts + Leisure.

This Middlebury couple will celebrate 75 years of marriage this weekend. See Page 10A.

Three tournaments kept local high school grapplers busy over the holidays. See Sports, Page 1B.

ADDISON COUNTY

INDEPENDENT

Vol. 73 No. 1

Middlebury, Vermont

Thursday, January 3, 2019

After a year, Brandon panning out for Olivia’s Expansion pays off for crouton maker By RUSSELL JONES BRANDON — The sweet aroma of fresh bread sprinkled with garlic and Italian spices surrounds the area around Olivia’s Crouton factory like a comfortable blanket. Inside, three industrial-size ovens are hot and ready while hundreds of pounds of croutons are being seasoned, packaged and readied for shipping. “There aren’t F r a n c i e W i l l i a m s that many of C a c c a v o , us making founder and croutons CEO of Olivia’s around the Croutons, says country most people … That’s around Brandon p r o b a b l y created an know the story opening for of Olivia’s us.” Croutons; after — Francie all, it’s written Williams on every box Caccavo, she ships out to Olivia’s stores. Croutons CEO But in case a few don’t know, here’s the skinny: She named the company after her daughter when she started making croutons in her kitchen in 1991 at their home in Bristol. The croutons were so popular that she expanded — first into a barn in New Haven, then into manufacturing space in Middlebury. And expand again, last year, into a 45,000-square-foot facility in Brandon next door to the Neshobe Elementary School on Route 73. It is their fourth location since the first loaf of bread was baked. Olivia’s makes between 1,000 and 2,000 pounds of conventional bread a day and 800 to 1,200 pounds of gluten-free bread. They package and ship large bags of croutons to fast-casual restaurants, single-serve packages used in school cafeterias, and boxes for sale in grocery stores across the country. Caccavo admits that Vermont is not the most centrally located place for shipping croutons all over the country, but Vermont’s brand is (See Olivia’s, Page 12A)

36 Pages

$1.00

Plastic bag ban is gaining steam

Petitioners eyeing Middlebury ballot

By CHRISTOPHER ROSS MIDDLEBURY — A proposed ordinance banning single-use plastic bags in Middlebury may soon go before the town’s voters. But first it has to go through the selectboard. Because of environmental concerns around flimsy plastic bags used mostly in shopping, efforts to ban them have grown in recent years, with residents in two Vermont towns already outlawing them. Middlebury resident Amy McAninch, Middlebury College student Amelia Miller and New Haven resident Maggie Eaton began collecting signatures for their petition in June, and say they probably have more than enough to ask the board to put the question on Middlebury’s Town Meeting Day ballot. “More than 80 percent of the people we approached in Middlebury signed the petition,” Eaton said.

Middlebury residents use an estimated 4.5 million of these bags annually, costing local retailers $180,000. Green house gas emissions from making and shipping these bags amount to more than 120 metric tons a year, according to an online calculator referenced by Eaton and McAninch. “The mass consumption of plastic products has created a plastic wasteland in our rivers, lakes, and oceans,” organizers said in a flyer they distributed around town. “No matter where they are released in the environment, plastic bags are so light that wind and water carry them into rivers, clogging storm drains and damaging infrastructure on their way to become lake and ocean pollution.” The movement to ban plastic bags in Middlebury has earned the support of 12 local businesses so far, along with environmental nonprofits such (See Plastic bag, Page 11A)

Cornwall hamlet plan is reduced to 10 units

AT THE OLIVIA’S CROUTONS plant in Brandon last month founder and CEO Francie Caccavo and an employee inspect packages coming off the assembly line for school lunch programs nationwide.

Independent photo/Angelo Lynn

By JOHN FLOWERS CORNWALL — Applicants for a major new subdivision in West Cornwall have filed a revised plan with the town calling for 10 new residential units instead of the 19 originally requested early last year. The Cornwall Development Review Board on Thursday, Jan. 10, will review a preliminary plan by Beaver Brook Properties LLC to create a 14-lot subdivision that would ultimately host 10 homes on a small portion of a former 166-acre farm located directly northeast of the intersection of Route 74 and North

Bingham Street. Cornwall residents Churchill Franklin and Matt Bonner are proposing the so-called “West Cornwall Hamlet,” shaping up as one of the largest the local DRB has ever reviewed. The two business partners bought the land — which spans the West Cornwall and Low Density Residential zoning districts — from the Bingham Estate for $850,000 on May 26, 2017. Bonner said he and Churchill decided to pare back their plan in response to some area neighbors (See Cornwall, Page 11A)

HOPE ready for building By the way renovations Middlebury police officers’ rounds on Christmas Day included delivering gifts to 16 families in Middlebury, Bristol and Starksboro. All gifts were made possible through donations from individuals, according to one of Santa’s helpers, Middlebury Police Detective Kris Bowdish. Contributors made good use of collection boxes at the Middlebury Police Station, the town offices, and at Agway and Aubuchon Hardware. Bowdish said Agway and Aubuchon have been “amazing” supporters of the program through the years. If you’re interested in serving (See By the way, Page 3A)

Index Obituaries................................. 6A Classifieds.......................... 6B-7B Service Directory............... 4B-5B Entertainment.........Arts + Leisure Community Calendar......... 8A-9A Arts Calendar.........Arts + Leisure Sports................................. 1B-3B

But services wil go on at 282 Boardman St. By JOHN FLOWERS MIDDLEBURY — People who work at and receive services through the Helping Overcome Poverty’s Effects (HOPE) Community Services Building at 282 Boardman St. face around three months of construction upheaval. But officials of the social services nonprofit believe the payoff will make the temporary inconveniences worthwhile. Workers on Jan. 10 are scheduled to begin more than $700,000 in renovations to the 20-year-old structure, all aimed at making the building more comfortable and client-friendly. “This space worked when the building opened in 1999, but we’ve grown,” said HOPE Executive Director Jeanne Montross. “We were serving around 150 people per month at the food shelf back then, and now it’s closer to 700 people a month.” The upgrades have been in the works for more than a year and are made possible through a successful fund drive recently undertaken by the HOPE board, according to Montross. HOPE runs the county’s largest food shelf, a resale shop, and programs that provide food, clothing (See HOPE, Page 12A)

Happy Noon Year!

TEDDY, AGE 3, TILLY, 20 months, and their moms Anne Hopkinson, left, and Janelle Higdon celebrate the coming of 2019 at a Countdown to Noon-Year Party on Monday at Middlebury’s Ilsley Library, where kids too young to stay up for the ball drop cheered the coming of the new year exactly 12 hours early. Kurt Broderson snaps a fun photo in “New York City’s Times Square” to memorialize the event.

Independent photo/Steve James


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Thursday, January 3, 2018 by AddisonPress - Issuu