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Addison Independent
section B
GUIDE 2014 Dining Guide and Calendar of Events
Here’s what’s happening Sep
18
THURSDAY
Clifford Symposium keynote lecture at Middlebury College. Thursday, Sept. 18, 4:30-6 p.m., Wilson Hall, McCullough. John Palfrey presents “Born Digital: Teaching and Learning in a Technological Age,” the keynote lecture for the college’s 2014 Clifford Symposium, “Technology’s Transfer of Higher Education.” Full schedule at www. middlebury.edu/clifford. Arts Walk in Vergennes. Thursday, Sept. 18, 5-7 p.m., downtown Vergennes. Monthly celebration of art in Vergennes, with over 15 venues, including the Vergennes Opera House and Bixby Memorial Library, displaying work by local artists. During the farmers’ market on the green. Takes place the third Thursday of the month. Info: http://vergennesdowntown.com/ mainstreet/vergennes-arts-walk. Bridge lesson in Middlebury. Thursday, Sept. 18, 6-8 p.m., Ilsley Library Community Room. Louise Acker teaches the Jacoby Transfer. Register at the door or call 802-462-3373. College essay workshop in Middlebury. Thursday, Sept. 18, 6:30-8:30 p.m., Ilsley Library. Free workshop titled “Writing a Winning College Essay,” for students who seek help beginning, drafting or editing their college essay. Limited to 30 students. Register at strategiesforcollege.net. Info: andrea@collegebound. info or 802-338-0560. “Alfred Hitchcock and the Art of Suspense” talk in Bristol. Thursday, Sept. 18, 7-9 p.m., Howden Hall. Drawing on film clips, film expert Rick Winston discusses the evolution of Hitchcock’s craft. A Vermont
in our part of Vermont from mid-September through Thanksgiving weekend. Calendar listings were accurate at press time, but things can change — call before you travel. More detailed and up-to-the-minute calendar listings are available in the twice-weekly Addison Independent and on the Independent website, www.addisonindependent.com. Humanities Council event hosted by the Bristol Historical Society. Free. Info: 802-453-3526. Historical society meeting in Bristol. Thursday, Sept. 18, 7-9 p.m., Howden Hall. The Bristol Historical Society welcomes Vermont Humanities speaker Rick Winston, who will present “Alfred Hitchcock and the Art of Suspense.” Handicap-accessible. Info: 453-3439 or 453-2888. “NC Dances VT” on stage at Middlebury College. Thursday, Sept. 18, 7:30-9 p.m., Mahaney Center for the Arts. Featuring work by Van Dyke Dance Group, Paul Besaw and Christal Brown. Tickets $12/10/6. Info: middlebury.edu/arts.
Sep
19
FRIDAY
Clifford Symposium at Middlebury College. Friday, Sept. 19, 9:30 a.m.-6 p.m., Mahaney Center for the Arts. A day of events on the theme “Technology’s Transfer of Higher Education.” Full schedule at www.middlebury.edu/ clifford. Info: 802-443-3168. Atlatl-making workshop in Addison. Friday, Sept. 19, 12-5 p.m., Chimney Point State Historic Site. Atlatl experts Bob and Cheryll Berg teach traditional and modern techniques of atlatl and dart construction, flint knapping, hafting stone points and cordage making, plus how to use your atlatl. Pre-registration required: 759-2412. Fall Into Winter Rummage Sale in Middlebury. Friday, Sept. 19, 12-5 p.m., Middlebury Congregational Church Fellowship Hall. Two-day sale including clothing, bedding, linens, kitchen and household items, toys,
books and much more. Info: 388-7634. Continues Saturday. Addison County Benefit Pull in New Haven. Friday, Sept. 19, 5-9 p.m., Addison County Fair & Field Days grounds. Ninth annual truck and tractor pull, to benefit Vermont families who have suffered loss, injury or illness. Admission $10 adults, $5 kids. The Lions Club will be selling food and beverages. Info: www. addisoncountybenefitpull.com. Continues Sept. 20. Martial arts movie screening in Middlebury. Friday, Sept. 19, 7-9 p.m., Ilsley Library. Martial artists and friends gather to watch a classic martial arts film (title TBA). Come learn about martial arts practices in Addison County. Info: 388-4095. Paul D. “DJ Spooky” Miller performance at Middlebury College. Friday, Sept. 19, 9-11 p.m., McCullough Social Space. Multimedia artist and composer Miller presents “Of Water and Ice,” a suite for string quartet, iPad and video that explores the composition of ice and water, and our relationship to the vanishing environment of the poles. Tickets $15/10/6. Info: www.middlebury.edu/arts.
Sep
20
SATURDAY
Fabulous Flea Market in Middlebury. Saturday, Sept. 20, 9 a.m.-2 p.m., Town Hall Theater. Annual event with over 20 vendors, featuring antiques, collectibles, pottery, etc., as well as the theater’s own jewelry table. Proceeds benefit the Town Hall Theater. (Continues on next page)
PAGE 2B — A Special Publication of The Addison Independent, Fall, 2014
Fall c a l e n d a r a BBQ dinner of Misty Knoll chicken with potato salad, baked beans, rolls, chips and drinks. Cost $12 per person. King Pede party in Ferrisburgh. Saturday, Sept. 20, 6:30-8:30 p.m., Ferrisburgh Community Center and Town Hall. Sandwich supper followed by an evening of fun and card games. Come planning to play King Pede or bring your own favorite card game. Requested donation: $2.50. Rick Ceballos & Matt Witten in concert in Brandon. Saturday, Sept. 20, 7:30-9:30 p.m., Brandon Music. Finger-strumming, toe-tapping, good old-fashioned folk music. Tickets $15. Reservations recommended: 802-465-4071 or info@ brandon-music.net. Vermont Symphony Orchestra concert in Vergennes. Saturday, Sept. 20, 7:30-9:30 p.m., Vergennes Opera House. Part of the VSO’s statewide Made in Vermont Music Festival tour. Program includes a concerto by Dittersdorf for viola and double bass; Holst’s popular St. Paul’s Suite; Beth Wiemann’s world premiere of “Before the Snow”; and Haydn’s Symphony No. 85. “Computer Chess” on screen at Middlebury College. Saturday, Sept. 20, 8-10 p.m., Dana Auditorium. A late 1970s film featuring teams competing at an annual gathering of chess software programmers to see which of their programs can perform the best against a human chess player. Free. Info: www. middlebury.edu/arts.
Sep
21
Dew drop in
MORNING DEW CLINGS to some tall Weybridge grass last week.
Independent file photo/Trent Campbell
Fall Into Winter Rummage Sale in Middlebury. Saturday, Sept. 20, 9 a.m.-12 p.m., Middlebury Congregational Church Fellowship Hall. Two-day sale including clothing, bedding, linens, kitchen and household items, toys, books and much more. Info: 388-7634. Fall Rummage and Food Sale in Shoreham. Saturday, Sept. 20, 9 a.m.-2 p.m., Shoreham Congregational Church. Great bargains in clothing and other items, as well as baked goods and preserved foods. Bag sale starts at noon. Donation drop-offs (no stains or rips in clothing) on Sept. 18 and 19. Info: 897-8591. Addison County Benefit Pull and Jamie Lee Thurston in New Haven. Saturday, Sept. 20, 10 a.m.-10 p.m., Addison County Fair & Field Days grounds. Ninth annual truck and tractor pull, to benefit Vermont families who have suffered loss, injury or illness. Special concert by Jamie Lee Thurston at 7:30 p.m. Admission $15 adults, $5 kids. The Lions Club will be selling food and beverages. Info: www. addisoncountybenefitpull.com. Northeastern Open Atlatl Championship in Addison. Saturday, Sept. 20, 10:30 a.m.-4:30 p.m., Chimney Point State Historic Site. The 19th year of this event. Atlatl (spear-thrower) competitions, plus demonstrations and workshops on flint knapping, Woodland pottery and other crafts and skills. Participate or just watch. 759-2412. Alpaca farm open house in Brandon. Saturday, Sept. 20, 11 a.m.-4 p.m., Maple
View Farm Alpacas. Come learn about alpacas, as well as tour the Vermont Fiber Mill & Studio. Continues Sunday. Info: 247-5412. Family Fall Festival in Vergennes. Saturday, Sept. 20, 11 a.m.-3 p.m., Vergennes green. Annual free festival featuring games, entertainment, flea market, bounce house. Includes free lunch. Sponsored by the Assembly of God Christian Center. Info: 877-3903. “Computer Chess” on screen at Middlebury College. Saturday, Sept. 20, 3-5 p.m., Dana Auditorium. A late 1970s film featuring teams competing at an annual gathering of chess software programmers to see which of their programs can perform the best against a human chess player. Free. Info: www. middlebury.edu/arts. Ferrisburgh Day in Ferrisburgh. Saturday, Sept. 20, 3-7 p.m., the barn at 628 Robinson Road. A chance for friends and neighbors to gather and celebrate Ferrisburgh. Info: www. ferrisburghvt.org or on the Ferrisburgh Front Porch Forum, www.frontporchforum.com. Chicken and biscuits dinner in Brandon. Saturday, Sept. 20, 5-7 p.m., St. Mary’s Church hall. Seatings at 5 and 6 p.m. Adults $10, children under 10 $5. Takeout available. Walk-ins OK. Chicken BBQ in New Haven. Saturday, Sept. 20, 5-8 p.m., New Haven Fire House. The New Haven Volunteer Fire Department hosts
SUNDAY
Green Mountain Club hike in Starksboro. Sunday, Sept. 21, Mount Ellen via Jerusalem Trail. Moderately difficult, 8.4 miles, 2,500-foot elevation gain. Contact Kathy Duclos for meeting time and place: 453-2149 or kduclos@gmavt.net. Scrapbooking group in Middlebury. Sunday, Sept. 21, 8 a.m.-2 p.m., Ilsley Library. Paper crafts, including scrapbooking and card making. Share ideas, work on projects. Friends of Middlebury Hockey golf tournament in Brandon. Sunday, Sept. 21, 8:30 a.m.-1 p.m., Neshobe Golf Course. Shotgun start. Four-player teams, scramble format. Help support youth hockey in Addison County. Info: 388-3444 or fngdan@mac.com. Tour de Farms in Addison County. Sunday, Sept. 21, 9 a.m.-4 p.m., start at Shoreham town green. Seventh annual event featuring 10- and 30-mile bike routes through the Champlain Valley, with fresh food samples at farms along the way. Cost $50 adults, $25 kids younger than 16. Info and registration at www.acornvt.org. Alpaca farm open house in Brandon. Sunday, Sept. 21, 11 a.m.-4 p.m., Maple View Farm Alpacas. Come learn about alpacas, as well as tour the Vermont Fiber Mill & Studio. Info: 247-5412. Apple Fest in Shoreham. Sunday, Sept. 21, 12:30-5 p.m., Shoreham town green. Annual Shoreham tradition with over 600 visitors expected. Food, live music with the Avant Garde Dogs and Extra Stout, silent auction, book sale, raffles and farmers’ market, apple pie baking contest. Get entry forms for the pie contest at www.plattlib.org. Free. Fundraiser for Friends of the Platt Memorial Library. Info: 897-2747 or 897-7031. Nature hike in Ferrisburgh. Sunday, Sept. 21, 3-5 p.m., Rokeby Museum. Annual guided walk of Rokeby Museum’s grounds and trails. Info: 877-3406. Community chorus rehearsal at Middlebury College. Sunday, Sept. 21, 7-8 p.m., Mead Chapel. Rehearsal of the Middlebury College Community Chorus 2014 fall season. Open to all interested singers without audition. Info: 989-7355. The Alt in concert in Middlebury. Sunday, Sept. 21, 7-9:45 p.m., Town Hall Theater. John Doyle returns to the After Dark Music Series with flutist/singer Nuala Kennedy and guitarist/singer Eamon O’Leary. The trio plays traditional Irish, Scottish and English songs. Tickets $25 in advance, $28 at the door, available at 388-0216 or www.
afterdarkmusicseries.com, or in person at Main Street Stationery.
Sep
22
MONDAY
CVAA senior luncheon in Bridport. Monday, Sept. 22, 11:30 a.m.-1:30 p.m., Grange Hall. CVAA sponsors this meal of potato and corn chowder, seafood salad, coleslaw, croissant and chocolate chip cookies. Suggested donations $4. Open to everyone 60 and older. Reservations required: 1-800-642-5119, ext. 615. Free transportation by ACTR: 388-1946.
Sep
23
TUESDAY
Senior luncheon in Middlebury. Tuesday, Sept. 23, 11:30 a.m.-1:30 p.m., Russ Sholes Senior Center. CVAA sponsors a noon luncheon of dried beef and gravy, mashed potatoes, spinach, Italian bread and banana bread. Reservations required: 1-800-642-5119, ext. 634. Bring your own place setting. Free transportation with ACTR: 802-388-1946. Chicken Pie Supper in Weybridge. Tuesday, Sept. 23, 5:30-8 p.m., Weybridge Congregational Church. A Weybridge tradition, with the church’s famous chicken pie. Two seatings: 5:30 and 7 p.m. Tickets $10 adults, $5 children 10 and younger. Reservations required: 545-2538. Banned Books Week readings in Middlebury. Tuesday, Sept. 23, 7-8:30 p.m., Champlain Valley Unitarian Universalist Society, Duane Court. ACLU of Vermont celebrates the First Amendment during Banned Books Week by hearing Vermont writers read from works that have been challenged, censored or banned. Admission by donation. Info: www.acluvt.org or 802-223-6304, ext. 114. Community chorus rehearsal at Middlebury College. Tuesday, Sept. 23, 7-8 p.m., Mead Chapel. Rehearsal of the Middlebury College Community Chorus 2014 fall season. Open to all interested singers without audition. Info: 989-7355. Lecture on the Lotus Temple of New Delhi in Middlebury. Tuesday, Sept. 23, 7-9 p.m., Ilsley Library. Middlebury College senior Maddi Li will give an illustrated talk on the Baha’i House of Worship in New Delhi, called the “Lotus Temple” due to its distinctive architecture. Li, who visited the temple last year, will talk about its award-winning architecture as well as its spiritual significance. Info: 388-4095.
Sep
24
WEDNESDAY
Suicide prevention training for professionals in Vergennes. Wednesday, Sept. 24, 8:30 a.m.-4 p.m., St. Peter’s Parish Hall. “Suicide Prevention” is the first of two trainings to help professionals learn to respond to suicidality. Participants must also attend the second training, “Suicide Postvention Response,” on Oct. 22. Fee of $35 covers materials, breakfasts lunch. Info and registration: www. healthandlearning.org or 802-254-6590. Senior luncheon in Bristol. Wednesday, Sept. 24, 11:30 a.m.-1:30 p.m., Bristol American Legion. CVAA invites seniors to a meal of cheddar broccoli quiche, green beans, wheat bread and watermelon. Bring your own place setting. Suggested donation $4. Reservations required: 1-800-642-5119, ext. 610. Teen open-source hardware workshop in Middlebury. Wednesday, Sept. 24, 3:30-5:30 p.m., Ilsley Library. Anyone 10 and up is invited to learn about microcontrollers, sensors and circuits by experimenting with the library’s Sparkfun Inventors Kit. Space is limited. Kids younger than 10 welcome with an accompanying adult. Info: 388-4095. Senior night meal and silent/teacup auction in Bridport. Wednesday, Sept. 24, 4-6 p.m., Bridport Grange. CVAA sponsors an evening meal of chicken and biscuits, coleslaw and
A Special Publication of The Addison Independent, Fall, 2014 — PAGE 3B
Fall c a l e n d a r
fruit crisp, catered by Rosie’s, at 5 p.m. Silent auction/teacup auction at 4 p.m., plus 50/50 raffle. Suggested donation $5. Bring your own place setting. Reservations required: 1-800-642-5119, ext. 615. Free transportation: 388-1946. Economics lecture at Middlebury College. Wednesday, Sept. 24, 4:30-5:45 p.m., Twilight Auditorium. In the David K. Smith ’42 Fall 2014 Economics Lecture, William M. Rodgers III of Rutgers University asks the question, “Will the economic boom of the 1990s, known as the ’Roaring 1990s,’ ever return?” Info: wunnava@middlebury.edu. Peace Corps volunteer lecture in Middlebury. Wednesday, Sept. 24, 7-9 p.m., Ilsley Library. Paul Kenyon shares his Peace Corps experiences and photos in an illustrated lecture titled “Ideals and Realities: Three Years as a Peace Corps Volunteer in the Dominican Republic, 2011 to 2014.” Info: 388-4095.
Sep
25
THURSDAY
Presentation on the Book of Kells at Middlebury College. Thursday, Sept. 25, 4:30-6 p.m., Mahaney Center for the Arts. Professor Ben Tilghman of Lawrence University presents “Verbum est Res: Rendering Divinity in the Book of Kells.” Free. Info: www.middlebury. edu/arts.
Sep
26
FRIDAY
Senior luncheon in Middlebury. Friday, Sept. 26, 11:30 a.m.-1:30 p.m., Rosie’s Restaurant. CVAA and Rosie’s partner to offer a home-cooked meal of shepherd’s pie, coleslaw and gingerbread. Suggested donation $5. Reservations required: 1-800-642-5119, ext. 615. “Emerging Adulthood” talk at Middlebury College. Friday, Sept. 26, 12:30-1:30 p.m., Dana Auditorium. Psychologist Jeffrey Arnett of Clark University talks about the life phase between ages 18 and 25. Following the talk, artist Kate Gridley leads a tour and discussion of her installation, “Passing Through: Portraits of Emerging Adults.” Free. Info: www. middlebury.edu/arts. Interdisciplinary talk on emerging adulthood in Middlebury. Friday, Sept. 26, 5-7 p.m., Town Hall Theater, Jackson Gallery. Middlebury College playwrights, under the direction of Dana Yeaton, present monologues written in response to Kate Gridley’s exhibit “Passing Through: Portraits of Emerging Adults,” and Gridley discusses the interplay of sound and vision in her exhibit honoring the presentation of self during the passage into adulthood. Free. Info: www. middlebury.edu/arts. Table of Grace free meal in Vergennes. Friday, Sept. 26, 5:30-6:30 p.m., Vergennes Congregational Church. Monthly dinner sponsored by the North Ferrisburgh United
Harvest time
CHRIS GRANSTROM SLOWLY drives his tractor between two rows of grapevines as crates full of harvested grapes are loaded onto a trailer behind him during Lincoln Peak Vineyard’s annual Harvest Festival in New Haven.
Independent file photo/Trent Campbell
Methodist, St. Paul’s Episcopal, Vergennes Congregational and St. Peter’s churches. Free, but donations accepted. This month’s menu: chicken and biscuits, stuffing, peas, dessert. Dinner and Conversation with Friends at Middlebury College. Friday, Sept. 26, 6:30-8 p.m., Mahaney Center for the Arts, lower lobby. Enjoy dinner and creative conversation about the arts in our community. An evening of chamber music by the Takács Quartet follows. Dinner tickets $25. Info: www. middlebury.edu/arts. “A Streetcar Named Desire” on stage in Middlebury. Friday, Sept. 26, 7-9:30 p.m., Town Hall Theater. Gillian Anderson (from television’s “X-Files”) plays Blanche DuBois in the National Theatre broadcast of Tennessee Williams’ classic play. Tickets $17/10, available at the THT box office, 382-9222 or www.townhalltheater.org. The Takács Quartet in concert at Middlebury College. Friday, Sept. 26, 8-10 p.m., (Continues on Page 6B)
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PAGE 4B — A Special Publication of The Addison Independent, Fall, 2014
Jessica’s is located in the historic Swift House Inn, surrounded by four acres of lawns and gardens. The Inn offers spacious rooms and the quintessential New England experience. Relax in our bar or on the porch and enjoy Otter Creek draft beers, regional craft beers, or a glass of wine from our Wine Spectator Award list. You can even dine outside on our covered deck!
ont A selection of Verm anal tis ar d an e us ho farm fruits, al on as se d cheeses an served with a warm $12 French baguette rs: grilled Island Creek oyste hanced on the half shell, en d an e ok sm by hickory $14 sh fre en rd ga s n’ In the e uc sa ri chimichur : Local, Chicken liver pâté with ed rv se l, ra all natu illed cornichons and gr $12 ts in toast po
Elegant Lodging and Casual Dining
2014 Wine Spectator Award
MENU SAMPLES
APPETIZERS
Jessica’s at Swift House Inn is a beautifully appointed comfortable gathering place, ideal for either a casual dinner or a special occasion. Enjoy an exceptional meal in a relaxed atmosphere. The delectable menu ranges from creative American flavors to traditional Vermont favorites. Enjoy a hamburger and salad or classic creative entrée in one of the three dining rooms or on the deck or at the bar. Many products are supplied by local growers, to ensure absolute freshness. Chef Robert Fenn adds his spin to traditional American favorites.
ENTREES
SALADS
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$6
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ENTREES
grass-fed Eight ounces of local, a rustic roll on ed ground beef, serv rbeque and with house-made ba oked gouda, & sm leTaylor Farm map or side salad choice of crispy fries $15
Walk-ins welcome • Full Bar Service www.jessicasvermont.com Now on Open Table
uash filled Roasted delicata sq iago cheese, as ts, nu d pe op with ch caramelized savory herbs, and $15 onions chicken Misty Knoll Statler zed, on br n iro breast, cast o and basil at m to a th wi ed serv penade ragout and olive ta $20 crab cakes, Jumbo lump Blue ol of lobster po a in t se , pan-fried $22 bechamel d pe ap n wr Local pork tenderloi and fresh a rm Pa in prosciutto di ardonnay $24 sage leaves, in a ch e and butter sauc
Wednesday - Sunday, 5:30-9:00
ENTREES elve ounces of Steak and frites: tw Angus New ck all natural prime Bla served with d, York strip, char-grille am cre n or erc pp pe cognac $28 es sauce and crispy fri
DESSERTS
h crumble, Blueberry and peac ipped wh served warm with $6 cream ke Ca Flourless Chocolate whipped Served with fresh te sauce, ola oc ch rk da , m crea $6 ies rr and fresh be e - Rich Maple Creme Brûlé a th wi French custard p. to r ga su le ap m burnt
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A Special Publication of The Addison Independent, Fall, 2014 — PAGE 5B
388-3385
Clam Chowder…......................................$2.95 Seafood Gumbo…....................................$3.95 Caesar Salad….........................................$6.95 Mixed Garden Salad…..............................$6.95 Mediterranean Salad fresh greens, roasted peppers, onion, cucumbers,mozzarella, tomato, kalamata olives& feta cheese dressing…..................................................$9.95 Scampi Shrimp Salad large shrimp in garlic, lemon & olive oil over fresh greens, tomatoes & marinated broccoli florets…..................$14.95 Mussels Marinara…................................$10.95 Antipasto Salad roasted peppers, grilled portabella, salami, tuna, provolone, fresh mozzarella, romaine, banana peppers, olive oil balsamic viniagrette….................$11.95 Misto Verdue medley of roasted & marinated vegetables with fresh herbs, olive oil & balsamic…................................................$11.95 Vermont Goat Cheese, Eggplant Caponata & Arugula…..........................$10.95 Crispy Calamari with fresh basil aioli.....$11.95 Toasted Garlic Bread with fresh tomato & mozzarella …..........................................$5.95
PASTA
SEAFOOD SUBS AND DINNERS
Tuna Melt .....................................................$5.95 California Fish Taco ...................................$6.95 Salmon Patty Ciabatta................................$7.95 Seafood Salad Sub Small .. $10.95 Large $12.95 Tuna Salad Sub Small........... $5.95 Large $7.50 Fish & Chips................................................$8.95 Blackened salmon sub Small$8.95..Large $9.95 Fried Shrimp Po Boy ................................$12.95 Fried Oyster Po Boy .................................$12.95 Fried Fish Filet Sandwich ..........................$8.95 Fried Scallops Dinner...............................$17.95 Fried Calamari Dinner ..............................$13.95 Fried Oysters Dinner ................................$16.95 Fried Shrimp Dinner .................................$16.95 Fried dinners above served with cole slaw & fries
Pan Seared Swordfish, Tuna or Salmon olive oil, lemon, sea salt & fresh herbs, over a medley of roasted vegetables $12.95 Baked Filet of Haddock or Flounder topped with fresh basil lemon aioli over medley of roasted vegetables $12.95 with crab & shrimp stuffing $15.95 eafood • Fresh S ubs S n a li a It • Go ls Ready to onal a ci e p S ch ti a rn • Lun te In t Dinners • • Take Ou stic Wine Specials & Dome
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Cheese Lasagna…....................................$8.95 Cheese Ravioli…marinara sauce............ $8.95 Seafood Pasta…shrimp, scallops, calamari, fresh fish with lemon basil butter...............$17.95 Angel Hair Pasta & Marinara..........……..$6.95 add meatballs or sausage $4.00 Potato Gnocchi marinara sauce......…..…$8.95 add meatballs or sausage $4.00 Gnocchi, Portabellas & Peppers...........$10.95 Eggplant Parmesan & Pasta..................$10.95 Shrimp Scampi & Angel Hair............….$17.95 Mussels Marinara & Pasta.....................$12.95 Roasted Vegetables & Pasta medley of roasted fresh veggies tossed with fresh garlic, basil & tomato sauce….…................$11.95 Butter Browned Sea Scallops & Pasta...$17.95
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MEAT ENTREES
Herbed Roasted Duck Leg - fennel & balsamic cippolini onion glaze…..............................$13.95 Chicken Cacciatore - peppers, onions, mushrooms in wine tomato sauce over pasta….....................................................$13.95 Pork & Pappardelle - tender boneless pork in a rich tomato sauce with mushrooms & peppers over pappardelle pasta….........................$11.95 Chicken Parmesan - over angel hair pasta….....................................................$10.95
DEEP FRIED DINNERS
Sea Scallops…........................................$17.95 Gulf Shrimp…........................................$16.95 Belly Clams.............................................$16.95 Calamari..................................................$13.95 Filet of Fish...............................................$8.95 Oysters....................................................$16.95 Fried dinners include fries & cole slaw
SALADS
Mixed garden Salad..................................$6.95 Caesar Salad ............................................$6.95 Chicken Caesar .......................................$9.95 Salmon Caesar........................................$12.95 Shrimp Caesar .......................................$14.95 Fresh Yellow fin Tuna salad celery & mayo, served on bed of fresh greens with tomato & cucumber salad...................$8.95 Mediterranean Salad fresh greens, roasted peppers, onion, cucumbers, mozzarella cheese,tomato, kalamata olives & feta cheese dressing......................$9.95 with chicken $11.95 with shrimp $15.95 Sicilian Salad fresh greens, marinated roasted eggplant, artichokes, olives, roasted peppers, mozzarella, sun dried tomatoes, lemon & olive oil......$10.95 with tuna $12.95 with shrimp $15.95 Arugula goat cheese Salad eggplant caponata, baby portabella, Vermont goat cheese, romaine, roasted peppers, olive oil balsamic vinaigrette…..............................$10.95 Seafood Salad shrimp, & real lump crabmeat, celery, mayo Served on bed of fresh greens, tomato & cucumber salad….....................................$14.95 Antipasto Salad fresh greens, marinated mushrooms, artichokes, Tuna, provolone, roasted peppers, mozzarella, salami, banana peppers, balsamic & olive oil............................$11.95
• Olive Oil & Cheeses • Proscuitto di Parma • Mozzarella di Bufalo
SUBS
Classic Italian Sub- salami, tomato, provolone, lettuce & seasoned olive oil ..................................Small $7.95 Large $8.95 De Pasquale’s Favorite – imported proscuitto di Parma, provolone, tomato, lettuce & seasoned olive oil .................................Small $9.95 Large $11.50 The “Don Corleone” - oven baked sub with cappicola provolone, roasted peppers & onions, tomato............Small $7.95 Large $8.95 The Veggie - aged provolone, tomato, romaine, onion, banana peppers, cucumbers …………………………Small $6.95 Large $7.95 The “Don Barzini” - oven baked sub with salami, roasted peppers & onions, tomato, provolone....................Small $7.95 Large $8.95 The “Fredo” - veggie sub with fresh mozzarella, romaine lettuce, tomato, onion & seasoned olive oil........Small $6.95 Large $7.95 Baby Bella & Roasted Pepper Sub - oven baked sub with fresh basil aioli, Vermont goat cheese & arugula........Small $7.95 Large $8.95 Eggplant Caponanta & mozzarella Sub - oven baked sub of Sicilian eggplant salad & fresh mozzarella...................Small $6.95 Large $7.95 Turkey Sub – tomatoes, lettuce, mayo............... ....................................Small $7.95 Large $8.95 The Roma Sub - capicolla, provolone, tomatoes, lettuce, seasoned olive oil & banana peppers.......................Small $7.95 Large $8.95 The “Sicilian”- oven baked sub with homemade meat balls, marinara, Parmigiano Reggiano & aged provolone................................ ....................................Small $7.95 Large $8.95 The “Italian Stallion” - oven baked sub with sweet sausage, roasted peppers, onion, marinara sauce & provolone................................ ....................................Small $8.95 Large $9.95 “Tutto Italiano” - all our fresh sliced Italian meats, provolone, lettuce, tomato, banana peppers & onion........................ ....................................Small $8.95 Large $9.95 The “Scarface” - based on the “Cuban Sandwich” pulled pork, mustard, pickles, cheddar cheese ,onion. Small $6.95 Large $7.95 Tonno & Salami Sub - Italian canned tuna & salami, basil aioli, roasted peppers, arugula, romaine & aged provolone.................................. ....................................Small $7.95 Large $9.95 Eggplant Parmesan Sub - oven baked sub of breaded & fried eggplant w/tomato sauce, provolone & parmesan cheese .....................................Smal $7.95 Large $8.95 BBQ Chicken Sub - pulled chicken meat in BBQ sauce..................Small $7.95 Large $8.95 “The Soprano” - imported proscuitto di Parma, fresh mozzarella, lettuce, tomato & seasoned olive oil.....................Small $9.95 Large $11.95 Pancetta & Capicola Sub…oven baked sub with fresh mozzarella, seasoned olive oil, tomato & romaine........Small $8.95 Large $9.95 Roast Beef & Provolone Sub…store roasted beef with aged provolone, lettuce, tomato,onion & horseradish mayo....Small $7.95 Large $8.95
g n i z a am e v i ol s l o i
APPETIZERS /ANTIPASTI / SALADS
John & Carolyn
Fine gourmet specialties direct from Italy
99 Maple St., Ste. 13A, Marble Works, Middlebury • 388-3385 • www.costellosmarket.com Open Tuesday - Friday 10am to 6pm • Saturday 10am to 5pm
Check out our daily specials online!
PAGE 6B — A Special Publication of The Addison Independent, Fall, 2014
Fall c a l e n d a r no-man’s land between the literary and the literal. Free. Info: www.middlebury.edu/arts. “Loud and Proud Benefit for Conrad F. Bell” in Vergennes. Saturday, Sept. 27, 5:30-10 p.m., Vergennes American Legion. A benefit concert to raise money for Bell’s two daughters. Conrad was murdered in 2012. Four bands featured, including three from Addison County: Cousin Itt, Quest for Unison and Twist of Fate. Doors open at 4:30 p.m. Cost $10 per person. All money raised goes into the Conrad F. Bell Memorial Trust Fund. Info: 425-2722. Caitlyn Canty in concert in Brandon. Saturday, Sept. 27, 7:30-9:30 p.m., Compass Music and Arts Center. Caitlin Canty performs Americana music at the intersection of folk, blues and country. She will be joined by Charlie Rose on pedal steel, guitar and banjo. Tickets $15. Reservations recommended at 802-247-4295 or info@cmacvt.org. Maiden Vermont concert in Middlebury. Saturday, Sept. 27, 7:30-9 p.m., Town Hall Theater. The state’s finest women’s barbershop chorus presents “Get Happy!” Guest artists are soprano Mary Bonhag accompanied by Evan Premo on double bass and Cynthia Huard on piano. Tickets $17/$15/$10, available at the THT box office, 382-9222 or www.townhalltheater.org. “In the House” on screen at Middlebury College. Saturday, Sept. 27, 8-10 p.m., Dana Auditorium. A 16-year-old boy becomes involved with the family of a fellow students and writes about it in essays for his French teacher, eventually leading the boy into a no-man’s land between the literary and the literal. Free. Info: www.middlebury.edu/arts. Classical guitarist Eric Despard at Middlebury College. Saturday, Sept. 27, 8-10 p.m., Mahaney Center for the Arts. Despard shares contemporary classical guitar music inspired by non-Western musical traditions. Free. Info: www.middlebury.edu/ arts.
Sep
28
Across the field
A FARMER NOURISHES a field in Shoreham last fall.
(Continued from Page 3B) Mahaney Center for the Arts. This Grammy Award-winning chamber music ensemble performs quartets by Haydn and Debussy, as well as Beethoven’s op. 130 with the Allegro finale. Tickets $20/15/6. Info: www. middlebury.edu/arts.
Sep
27
SATURDAY
Bristol Harvest Festival. Saturday, Sept. 27, 10 a.m.-4 p.m., Bristol town green. Free family fun with 70-plus crafters/vendors, children’s venue with games, pony rides, face painting, pie contest, chicken wing contest, tug-o-war, live music with LC Jazz and others, 5K race and more. Info: 388-7951, ext. 1, or www. bristolharvestfest.com. Lions Charity Run in Vergennes. Saturday, Sept. 27, 10 a.m.-12 p.m., start at Vergennes Union Elementary School. The Vergennes Lions are hosting this fundraiser to benefit local food and fuel assistance programs. Kids’ 1-mile run at 10 a.m.; 5K race at 11. Register online at www.vergenneslions.com or on race day at 9 a.m. Exchange a nonperishable food item for a raffle ticket and win great prizes. Silent auction in Bristol. Saturday, Sept. 27, 10 a.m.-3 p.m., Bristol town green. Part of
Independent file photo/Trent Campbell
Bristol’s Harvest Fest. Wide variety of food and products, gift certificates, hotel stays, services, local crafts and artwork and more. To benefit Art on Main’s nonprofit community exhibits and activities. Info: 453-4032 or info@artonmain.net. On Facebook at ArtonMainVT. Revolutionary War history talk in Orwell. Saturday, Sept. 27, 2-3:30 p.m., Mt. Independence State Historic Site. Historian Paul Andriscin presents “An Inquiry Into the Revolutionary Mind: What Were You Thinking, Thomas Jefferson and James Madison?” in which he “interviews” these two men and others about their May-June 1791 visit to the region. Info: 948-2000. Maiden Vermont concert in Middlebury. Saturday, Sept. 27, 2:30-4 p.m., Town Hall Theater. The state’s finest women’s barbershop chorus presents “Get Happy!” Guest artists are soprano Mary Bonhag accompanied by Evan Premo on double bass and Cynthia Huard on piano. Tickets $17/$15/$10, available at the THT box office, 382-9222 or www.townhalltheater.org. “In the House” on screen at Middlebury College. Saturday, Sept. 27, 3-5 p.m., Dana Auditorium. A 16-year-old boy becomes involved with the family of a fellow students and writes about it in essays for his French teacher, eventually leading the boy into a
SUNDAY
Vermont Sun Run in Salisbury. Sunday, Sept. 28, 10 a.m.-2 p.m., Branbury State Park. Popular running festival with three distance options: 5K (3.1 miles), 10K (6.2 miles) or half-marathon (13.1 miles). Registration starts at 8:45 a.m. Info and registration: www. vermontsuntriathlonseries.com. Wilderness Act 50th anniversary celebration in Ripton. Sunday, Sept. 28, 11 a.m.-3 p.m., Middlebury College Bread Loaf Campus. Family-friendly celebration includes live bluegrass music with Bob Amos and Catamount Crossing, food and drink concessions by Open Hearth Pizza, conservation and environmental exhibits, special recognition ceremony and guided nature hikes and tours. Info:802-747-6775 or jenniferwright@fs.fed.us. Guided history walk across the Lake Champlain Bridge. Sunday, Sept. 28, 1-3 p.m., meet at the Crown Point, N.Y., museum. State historic site managers Elsa Gilbertson of Chimney Point, Vt., and Thomas Hughes of Crown Point, N.Y., present “The Shortest Distance Between Two Points,” a guided walk across the bridge explaining the history of what can be seen. Binoculars welcome. Rain or shine. Info: 759-2412. Chicken and biscuit dinner in Middlebury. Sunday, Sept. 28, 5-6:30 p.m., Middlebury United Methodist Church. Homemade dinner features vegetables, salads and desserts in addition to the main entry. Suggested donation: adults $8, children 4-12 $5, under 4 free. The Felipe Salles Group in concert at Middlebury College. Sunday, Sept. 28, 8-10 p.m., Mahaney Center for the Arts. American saxophonist David Liebman, Brazilian percussionist Rogerio Boccato and Middlebury’s own Ugandan ethnomusicologist and multi-instrumentalist Damascus Kafumbe perform “Ugandan Suite,” a five-movement jazz composition integrating Ugandan musical idioms with Western musical forms. Tickets
$12/10/6. Info: www.middlebury.edu/arts.
Sep
29
MONDAY
CVAA senior luncheon in Bridport. Monday, Sept. 29, 11:30 a.m.-1:30 p.m., Grange Hall. CVAA sponsors this meal of turkey tetrazzini, Scandinavian vegetables, dinner roll and applesauce. Suggested donations $4. Open to everyone 60 and older. Reservations required: 1-800-642-5119, ext. 615. Free transportation by ACTR: 388-1946.
Sep
30
TUESDAY
Senior luncheon in Middlebury. Tuesday, Sept. 30, 11:30 a.m.-1:30 p.m., Russ Sholes Senior Center. CVAA sponsors a noon luncheon of chicken and biscuits, mashed cauliflower, peas and carrots, and fruit salad. Reservations required: 1-800-642-5119, ext. 634. Suggested donation $4. Bring your own place setting. Free transportation with ACTR: 802-388-1946.
Oct
1
WEDNESDAY
Museum conservation lecture at Middlebury College. Wednesday, Oct. 1, 4:30-5:30 p.m., Mahaney Center for the Arts. Camille Myers Breeze, director and head conservator of Museum Textiles Services in Andover, Mass., presents “Opening Doors: Conservation of Tibetan Tangkas from the Mead Art Museum.” Free. Info: www.middlebury.edu/arts. “The Real Robert Frost” talk in Middlebury. Wednesday, Oct. 1, 7-9 p.m., Ilsley Library. Edinboro College professor Donald Sheehy, co-editor of Frost’s recently published “Complete Letters,” explains why Frost is described as a “monster of egotism” or, alternatively, as the folksy, avuncular bard of popular legend. A Vermont Humanities Council event. Free. Info: 802-388-4095. T
Oct
3
FRIDAY
Discussion of “Visual Weimar” exhibit at Middlebury College. Friday, Oct. 3, 12:15-1:30 p.m., Mahaney Center for the Arts, Room 125 and museum. Professor of German Bettina Matthias leads visitors through the museum’s current exhibit “Visual Weimar.” Enjoy further discussion over a light lunch in the lobby. Part of the “Off the Wall: Informal Discussions About Art.” Lunch is provided. Suggested donation $5; free to college ID cardholders. Exhibit opening reception in Bristol. Friday, Oct. 3, 5:30-7 p.m., Art on Main. Meet the artists at a reception to celebrate the October-November foliage season exhibit, “Out of the Woods,” featuring Vermont wood items crafted by Toby Fulwiler and natural collages by Aurora Davidson. Light refreshments. On exhibit through Nov. 16. Staged concert version of “La Traviata” in Middlebury. Friday, Oct. 3, 8-11 p.m., Town Hall Theater. Opera Company of Middlebury presents Verdi’s opera in the style of their “Madama Butterfly” of 2012. Soprano Rochelle Bard makes her OCM debut as Violetta, and tenor Jamie Flora returns to OCM to play Alfredo. Middlebury College Choir appears as the chorus. Tickets $40-$55, available at the www. townhalltheater.org or 802-382-9222 or at the door, if available. Info: www.ocmvermont.org.
Oct
4
SATURDAY
Dead Creek Wildlife Day in Addison. Saturday, Oct. 4, 10 a.m.-4 p.m., Dead Creek Wildlife Management Area, Route 17W. Annual daylong series of wildlife events. Take a beginner’s birding walk or butterfly walk; carve
A Special Publication of The Addison Independent, Fall, 2014 — PAGE 7B
Fall c a l e n d a r Mountain. Moderate 3-mile walk. Great views of Lake Champlain and the Adirondacks. Bring water and lunch or snack. Contact leader Ave Haviland for meeting time and place: 802-496-6677 or wahav@madriver.com. Two-day quilt show in Middlebury. Saturday, Oct. 11, 10 a.m.-5 p.m., Middlebury Union High School. The Milk & Honey Quilters Guild Show, “Quilting in the Land of Milk and Honey.” Featured artist: Anne Standish. Quilts, quilts of valor, vendors, food, basket raffles, bear paw raffle quilt, quilt appraisals and more. Admission $5. Info: www. milkandhoneyquilters.com. Continues Sunday. Presentation on 18th-century political cartoons in Orwell. Saturday, Oct. 11, 1-2:15 p.m., Mount Independence State Historic Site. Historian and site interpreter Paul Andriscin presents “‘Join or Die’: Political Cartoons of the American Revolution.” Info: 948-2000. Contradance in Cornwall. Saturday, Oct. 11, 7-9:30 p.m., Cornwall Town Hall. Featuring Don Stratton calling to live music by Red Dog Riley. Cost $5 per person. All are welcome. Info: 462-3722.
Plum pickin’
DESMOND CAMPBELL, WHO has been coming from Jamaica every fall for more than 40 years to pick fruit in Vermont, picks plums at Boyer’s Orchard in Monkton last September.
Independent file photo/Trent Campbell
decoys from soap or wood; build and take home a bluebird nesting box; watch a retriever demonstration; and much more. Bring your binoculars. Free admission and parking. Full schedule at www.vtfishandwildlife.com/Dead_ Creek_Wildlife_Day.cfm. HarvestFest in Brandon. Saturday, Oct. 4, 10 a.m.-1 p.m., Central Park, Brandon Town Hall. Make “Harvest People” (a.k.a. stick people, scarecrows, leaf people) and celebrate the season with hayrides, apple pies, pumpkins, donuts and more. Rain location TBA, if needed. Info: www.brandon.org or 802-247-6401. “Henna as Adornment and Art” presentation in Bristol. Saturday, Oct. 4, 11 a.m.-3 p.m., Art on Main. Henna artist Bridgette Bartlett and potter Elizabeth Shaw will be on hand to share their respective and collaborative artworks. Bartlett will offer henna adornments and the gallery will show a selection of their collaborative pottery. Info: 453-4032 or www. artonmain.net. “Hannah Arendt” screening at Middlebury College. Saturday, Oct. 4, 3 and 8 p.m., Dana Auditorium. A biopic with a theatrical spirit, the film is a probing study of the German-Jewish political philosopher who famously reported on the trial of Nazi official Adolf Eichmann. Free. Info: www.middlebury.edu/arts or 443-3168.
Oct
5
SUNDAY
CROP Hunger Walk in Middlebury. Sunday, Oct. 5, 12-3 p.m., Middlebury town green. CROP Walk for hunger relief. Registration at noon, walk begins at 1 p.m. Sign up or pledge online at www.churchworldservice.org. Info: 388-1561. Ham radio operator field day in Addison. Sunday, Oct. 5, 12-4 p.m., Chimney Point State Historic Site. The Addison County Amateur Radio Association offers a radio workshop and operating event. Members will deploy antennas and set up portable operations with a generator on the museum grounds. Rain date Oct. 12; call to see if program is still on. Info: 759-2412. Smorgasbord in Hancock. Sunday, Oct. 5, 12-2 p.m., Hancock Town Hall. Annual event of the Community Church of Hancock and Granville. Adults $8, children 12 and younger $5. Staged concert version of “La Traviata” in Middlebury. Sunday, Oct. 5, 2-5 p.m., Town Hall Theater. Opera Company of Middlebury presents Verdi’s opera in the style of their “Madama Butterfly” of 2012. Soprano Rochelle Bard makes her OCM debut as Violetta, and tenor Jamie Flora returns to OCM to play Alfredo. Middlebury College Choir appears as the chorus. Tickets $40-$55,
available at the www.townhalltheater.org or 802-382-9222 or at the door, if available. Info: www.ocmvermont.org. Pianist Richard Goode in concert at Middlebury College. Sunday, Oct. 5, 3-4 p.m., Mahaney Center for the Arts. Program includes works by Mozart, Beethoven, Brahms, Debussy and Schumann, played on Middlebury’s new Steinway piano. Reserved tickets $25/20/6, available at 443-6433 or www.middlebury.edu/arts/boxoffice.
Oct
6
Oct
12
SUNDAY
Two-day quilt show in Middlebury. Sunday, Oct. 12, 10 a.m.-3 p.m., Middlebury Union High School. The Milk & Honey Quilters Guild Show, “Quilting in the Land of Milk
and Honey.” Featured artist: Anne Standish. Quilts, quilts of valor, vendors, food, basket raffles, bear paw raffle quilt, quilt appraisals and more. Admission $5. Info: www. milkandhoneyquilters.com. Ridge Run in Ripton. Sunday, Oct. 12, 11:15 a.m.-3 p.m., Ripton Elementary School. Annual 10.4K run, 5K run and 5K Fun Walk on the scenic roads of Ripton; raffle, lunch. Benefits Friends of the Ripton School. Bib pickup on race day: 11:15 a.m.-12:15 p.m. Races start at 12:30. Entry forms and information: www.riptonridgerun.org or 388-2208. Hike Into History in Orwell. Sunday, Oct. 12, 1-4 p.m., Mount Independence State Historic Site. Mount Independence Coalition President Stephen Zeoli leads a three-mile autumn hike out to the Mount’s northern point. Focus is on the Mount Independence-Hubbardton Military Road, built in 1776. Wear walking shoes and dress for the weather. Info: 948-2000.
Oct
15
WEDNESDAY
Art on Main benefit dinner in Bristol. Wednesday, Oct. 15, 5-9 p.m., Bobcat Café, 5 Main St. Artists and board members will be on hand while diners enjoy great food to benefit Art on Main, a nonprofit. Reservations at 453-3311. Info: 453-4032 or www.artonmain.net. On (Continues on Page 17B)
MONDAY
Book discussion group in Hancock. Monday, Oct. 6, 6:30-8:30 p.m., Hancock Town Hall. The Valley Readers will meet to discuss “Wonder” by R.J. Palacio. Bring refreshments to share if you would like.
Oct
8
WEDNESDAY
Visiting artist lecture at Middlebury College. Wednesday, Oct. 8, 4:30-6 p.m., Johnson Memorial Building, Room 304. Melanie Ide presents this illustrated lecture, “Envisioning Culture,” discussing her work in museum planning and exhibition design. Free. Info: www.middlebury.edu/arts or 443-3168.
Oct
9
THURSDAY
Monthly wildlife walk in Middlebury. Thursday, Oct. 9, 8-10 a.m., Otter View Park and Hurd Grassland. A monthly OCAS-MALT event inviting community members to help survey birds and other wildlife. Meet at Otter View Park parking area, corner of Weybridge Street and Pulp Mill Bridge Road. Beginning birders welcome. Shorter routes possible. Info: 388-1007 or 388-6019.
Oct
10
FRIDAY
Arts Walk in Middlebury. Friday, Oct. 10, 5-7 p.m., downtown Middlebury and the Marble Works. Monthly outdoor stroll through town featuring art, music, food and fun. May through October. See monthly flier at www.middleburyartswalk. com.
Oct
11
SATURDAY Green Mountain Club hike in Addison. Saturday, Oct. 11, Snake
Cow hall
A COW MUNCHES on some grass in a Weybridge field with Middlebury College’s Bicentennial Hall in the distance.
Independent file photo/Trent Campbell
PAGE 8B — A Special Publication of The Addison Independent, Fall, 2014
A Special Publication of The Addison Independent, Fall, 2014 — PAGE 9B
Riverside dining... from the freshest local ingredients
On the Otter Creek
Middlebury
Prime Rib
Thursday, Friday & Saturday
$22
Newly added – Italian Food Dinner Selections Dinner Reservations Recommended
Menu subject to change.
3 Mill Street • Middlebury, VT • 388-1063 • www.thestormcafe.com
Breakfast: Sat & Sun 9;00-2:30 • Lunch: Tues-Sun 11:00-2:30 • Dinner: Tues-Sat 5pm - Close
PAGE 10B — A Special Publication of The Addison Independent, Fall, 2014
Mango Curry
All Fresh, Authentic Thai Cuisine lunch specials • dinner • take out
Pad Thai with Chicken & Shrimp
appetizers • soups • thai salads • stir-fries curries • noodles • daily specials no msg added • vegetarian options • gluten free SELECT WINES & BEER ON TAP HOUSE SPECIALS... Choose from Duck or Fish Specialties, prepared in a variety of Thai Sauces.
Black Sticky Rice with Thai Custard or Mango Sticky Rice
fo r T h a n k yo u a n d g us s u p p o r t i n s e co n d r making ou half a ye a r a n d a r ! g re at ye a
TODAY’S SPECIALS... Sensational Thai flavor in an off-the-menu Thai Surprise dish!
Mon-Fri lunch 11:30am-2:30pm, dinner 4:30-9:00pm Sat & Sun dinner menu all day 12:30-9pm Please make reservations for parties of 6 or more.
SabaiSabaiThai.com
22 Merchants Row • Middlebury • 989-7376
A Special Publication of The Addison Independent, Fall, 2014 — PAGE 11B
PAGE 12B — A Special Publication of The Addison Independent, Fall, 2014
The best dine-in and takeout restaurant in Chinese and Thai Cuisine in Addison County! We are located on Rt. 7 South, only 2 miles from downtown Middlebury! We use fresh ingredients, no MSG and we are happy to accommodate special requests! We serve a large variety of Chinese, Thai and Vegetarian dishes! Specializing in catering, parties and all special occasions!
Appetizers Crab Rangoon Pu Pu Platter Scallion Pancake Teriyaki Chicken/Beef
Chef’s Noodle Malaysia Chow Fun Pad Thai Spicy Anna Seafood Noodle Soup Tom Yam Noodle Soup
Chef’s Specialties Basil Triple Medley House Crispy Duck Massaman Chicken Black Pepper Shrimp W. Scallops
Visit our website for full menu www.magicwokvt.net
802-388-0339
1499 ROUTE 7 SOUTH • MIDDLEBURY, VT
A Special Publication of The Addison Independent, Fall, 2014 — PAGE 13B
FAVORITES VT Burgers... $6
VT Brews... $3
Kids under 10 Eat Free (w/ purchase of entree) Refried black beans, charred tomatillo salsa and Shelburne Farms cheddar with a lime crème fraîche
1/2 price Appetizers (w/ Midd College I.D.) Award-winning veggie chili over fries and Maplebrook Farms cheddar curds
Rotating Dinner Specials
Brewed coffee beverages
[Made with Vermont Coffee Company DARK roast]
Irish Coffee add Jameson Italian Coffee add Frangelico Mexican Coffee add Tequila & Kahlua Jamaican Coffee add Rum & Brandy Nutty Irishman add Baileys & Frangelico Mocha Mogul [non-alcoholic] add Cocoa, Caramel syrup, whipped cream Maple Lift [non-alcoholic] add Maple syrup, half & half, whipped cream
Espresso coffee beverages [Your choice of one or two shots]
Espresso Romano with a twist of lemon Espresso Con Panna topped with whipped cream Café Americano poured over 6oz cup of hot water Cappuccino equal parts espresso, steamed milk, & froth Latté 1/3 espresso, 2/3 steamed milk - flavor with syrups [optional] Brevé Substitute half&half for milk in any espresso drink Espresso Martini with vanilla Vodka & Kahlua - shaken until frothy
Hot Chocolate
with creamy buttermilk mashed potatoes, seasonal vegetables and stone ground mustard
Seared Scottish salmon fillet served with steamed basmati rice and seasoned vegetables.
VT Family Farm Grilled Strip Steak............ 24 horseradish mashed potatoes, seasoned vegetables and a house-made steak sauce
[with alcohol]
Irish Monk Hot Chocolate & Baileys The Rock Spider Hot Chocolate & Dark Rum Chocolate Russian Hot Chocolate with Vodka & Kahlua Peppermint Patty Hot Chocolate & Peppermint Schnapps
DESSERTS “51” Chocolate Mousse......................................... 6 Chocolate Port Brownie........................................ 6 Flourless Banana Almond Cake........................... 6 Crème Brulee ..................................................... 6 Vermont Cookie Love Sundae ......................... 6
MAIN ST. MIDDLEBURY, VT 388.8209 go51main.com
Dragon Tuna Burger............................... 16 Grilled Ahi tuna burger with kimchee, cucumbers, fried
Duclos & Thompson Burger.................... 10 Fresh and juicy 6 oz. local grass-fed beef served with garlic aioli and spring greens
a vegetarian burger with garlic aioli, greens, smoked cheddar, avocado slices and crispy buttermilk onions
OPEN
TUES.–SAT. 5PM–LATE
PAGE 14B — A Special Publication of The Addison Independent, Fall, 2014
A Fusion of Classic French Cuisine and Local Vermont Products in an Intimate Setting! Brunch Menu
Dinner Menu
(a sampling of offerings)
(a sampling of offerings)
Hors d’oeuvres
French Toast
Escargots Maison
onds & llions, garlic sausage, alm Sautéed escargots with sca du. per n savory pai
Buttermilk Pancakes
with seasonal fresh fruit and
Salads
Salade de Saison
en tomato, atoes, cornmeal crusted gre Lester farm heirloom tom vinegar ic sam bal r yea cheese 12 Maplebrook Farm burrata vinaigrette.
)
salad Crêpes (comes with a green Crêpe Saint Jacques
s & mixed mushrooms Pan seared diver sea scallop cream sauce in a dry Vermouth herbed
Entrees
Poulet au Citron
ast, sty Knoll Farm chicken bre Lemon- honey roasted Mi atoes. pot d she ma kon Yu ce, aged sherry wine sau
Tranche d’ Espadon
swordfish, French Grilled Moroccan glazed zucchini ribbons, on lem d, sala us lentil-cousco s ring on crispy red oni
Bistro Fare Steak Frites
Bourbon French bread, pec ans, bananas, and Vermont maple syrup.
Brant Farm hanger steak, Grilled lemon marinated fries, house salad
Vermont maple syrup.
Armagnac Sausage Crêp e
Cranberries, Vermont che ddar, egg and
basil.
Pallette
An open -faced omelet wit h cubed brioche and vegeta bles, served over a mesclun sala d.
L’Océane Omelet
Lobster or shrimp, froma ge blanc and chives.
French Burrito Crêpe Ro ll Scrambled eggs, local veg etables, Swiss and sausage. Steak and Eggs
Brant Farm Hanger steak with homefries and a salad garish.
Desserts
Cranberry Apple Bread pudding with Bourbon butter sauce
Extra Olive Oil Chocolat e with salted caramel
3629 Ethan Allen Highway, New Haven, Vermont
Mousse
Serving Dinner
Wednesday-Saturday from 5:30-9:00 pm Sundays 5:00-8:00 pm until Oct.26th ONLY
Serving Brunch Sunday from 10:00 am-1 pm
Custom Catering, Elegant Weddings & Rehersal Dinners also available
Reservations Recommended
e www.tourterellevt.com e 802-453-6309
A Special Publication of The Addison Independent, Fall, 2014 — PAGE 15B
“DELIVERING
”
FAVORITE SANDWICHES
FAVORITE SALADS
PURPLE’S PLEASURE: Turkey, Bacon, Tomato, Red Onion, Avocado, Jalapeño Peppers and Cheddar melted with Lettuce and Garlic Basil Mayo
CLASSIC COBB SALAD: Mixed Greens, Grilled Chicken, Avocado, Chopped Egg, Bacon, Cherry Tomatoes, Crumbled Blue Cheese and Red Wine Vinaigrette
VERMONTER: Black Forest Ham, sliced Apple and Cheddar Cheese melted with home-made Honey Mustard
CAESAR SALAD: Romaine Lettuce, Shredded Parmesan Cheese, Bacon, Croutons, and Caesar Dressing (Add Grilled Chicken)
THE GOBBLER: Smoked Turkey with Lettuce, Mayo, Homemade Stuffing and Cranberry Sauce NOONIE’S BLT: Bacon, Avocado, Lettuce, Tomato, Fresh Mozzarella and Garlic Basil Mayo TYRION LANNISTER: Grilled Chicken, Bacon, Avocado, Jalapeño Pepper, Banana Pepper, Lettuce, Tomato, melted Cheddar Cheese and Spicy Buffalo Dressing
Noonie Deli is conveniently located in the historic Marble Works district in downtown Middlebury. We have been serving high quality, fresh ingredients since 1989. Our sandwiches are piled high with all your favorite ingredients on top of our freshest homemade bread. Please stop by and enjoy your meal in either our inside or outdoor seating areas.
FEATURING DAILY: SOUP, SALAD, QUICHE & SANDWICH SPECIALS!
CAPE CODDER: Turkey, Sliced Apple, Tomato, Red Onion, Lettuce, Cheddar Cheese and Cranberry Mayo TURKADILLY: Turkey, Avocado, Sprouts, Tomato, Havarti with Dill Cheese and Curry Mayo
WE DELIVER & CATER! Visit us at
www.nooniesdeli.com
802.388.0014 Follow us on facebook
REUBEN: Corned Beef, Sauerkraut and Swiss Cheese melted with Russian Dressing
Noonie Deli
BAKED GOODS HOMEMADE COOKIES: Chocolate Chip, M & M, Peanut Butter Chip, Oatmeal Raisin HOMEMADE DESSERTS: Chocolate Chip Brownies, Cream Cheese Brownies, Energy Bars
OPEN Monday – Friday 8am-7pm Saturday & Sunday 11am-7pm 137 Maple Street in the Marble Works District • Middlebury, VT
PAGE 16B — A Special Publication of The Addison Independent, Fall, 2014
A Special Publication of The Addison Independent, Fall, 2014 — PAGE 17B
Fall c a l e n d a r
(Continued from Page 7B) Facebook at ArtonMainVT. Belcea String Quartet at Middlebury College. Wednesday, Oct. 15, 7:30-9:30 p.m., Mahaney Center for the Arts. The quartet returns to Middlebury with a program including Mozart’s F Major quartet, Brahms’ Quartet in C Minor, and Schubert’s “Rosamunde” quartet. Pre-concert lecture by Music Department Chair Greg Vitercik at 6:45 p.m. in Room 125. Tickets $20/15/6. Info: www.middlebury.edu/arts or 443-3168.
Oct
16
THURSDAY
Arts Walk in Vergennes. Thursday, Oct. 16, 5-7 p.m., downtown Vergennes. Monthly celebration of art in Vergennes, with over 15 venues, including the Vergennes Opera House and Bixby Memorial Library, displaying work by local artists. During the farmers’ market on the green. Takes place the third Thursday of the month. Info: http:// vergennesdowntown.com/mainstreet/ vergennes-arts-walk. Historical society annual banquet in Bristol. Thursday, Oct. 16, 6-8 p.m., Bristol American Legion. The Bristol Historical Society’s annual event.
Oct
18
SATURDAY
Green Mountain Club hike in Waltham. Saturday, Oct. 18, Buck Mountain. A 2.5-mile, round-trip trek with a few moderately steep ascents. Views of the Champlain Valley and Snake Mountain. Contact Ruth Penfield for meeting time and place: 388-5407. Craft fair in Vergennes. Saturday, Oct. 18, 9 a.m.-3:30 p.m., St. Peter’s Church. Craft vendors, silent auction, bake sale and lunch. To benefit St. Peter’s Cemetery. “The Selfish Giant” screening at Middlebury College. Saturday, Oct. 18, 3-5 p.m., Dana Auditorium. Loosely based on a fable by Oscar Wilde and updated to present-day England, the film is about two scrappy 13-year-old working class friends who tangle with a local scrap dealer and criminal, with tragic consequences. Free. Info: www. middlebury.edu/arts or 443-3168. Silent movie screening in Brandon. Saturday, Oct. 18, 7-9 p.m., Brandon Town Hall and Community Center, Route 7. Lon Chaney double feature, with “The Unknown” (1927) and another Chaney feature to be announced. Accompanied by live music by Jeff Rapsis. This is the town hall’s annual “Chiller Theater” final screening of the season, meaning that there is, as yet, no heat in the building. Free, but donations to the town hall restoration fund appreciated. Info: www.brandontownhall.org. “The Selfish Giant” screening at Middlebury College. Saturday, Oct. 18, 8-10 p.m., Dana Auditorium. Loosely based on a fable by Oscar Wilde and updated to present-day England, the film is about two scrappy 13-year-old working class friends who tangle with a local scrap dealer and criminal, with tragic consequences. Free. Info: www. middlebury.edu/arts or 443-3168. “50 Years of Guitar” concert at Middlebury College. Saturday, Oct. 18, 8-10 p.m., Mahaney Center for the Arts. Affiliate Artist Dayve Huckett celebrates 50 years of playing guitar with special guests drawing from many different styles to make an eclectic evening of music with a casual vibe. Free. Info: www. middlebury.edu/arts or 802-443-3168.
Oct
19
SUNDAY
Halloween concert at Middlebury College. Sunday, Oct. 19, 2-3 p.m., Mahaney Center for the Arts. The VSO’s brass quintet presents “Haunted Horns: A Brass Quintet Halloween Family Concert,” with wacky, scary mysterious and fun favorites, including Plog’s “Animal Ditties,”
Big fall sun
A HAY BALE glows in the late autumn morning sun in a Cornwall field.
complete with narration, and a costume parade. Everyone gets a treat for the road. Tickets $8 adults, $6 seniors, $6 all students, $20 for families. Info: www.middlebury.edu/ arts or 802-443-3168.
Oct
23
THURSDAY
“Dr. Jekyll and Mr. Hyde” on stage in Middlebury. Thursday, Oct. 23, 7:30-9:30 p.m., Town Hall Theater. Middlebury Actors Workshop presents a new, fiercely theatrical and shocking version of Robert Louis Stevenson’s classic tale of depravity, lust, love and horror, adapted by Jeffrey Hatcher. Tickets $22, available at the THT box office, 382-9222 or www.townhalltheater.org. Show runs Oct. 23-26 and 30-31.
Oct
24
FRIDAY
Lecture on emerging adulthood at Middlebury College. Friday, Oct. 24, 12:30-1:30 p.m., Mahaney Center for the Arts. Professor of Psychology Barbara Hofer joins artist Kate Gridley to present “Emerging Adulthood: Psychology and Portraiture,” a collaborative, interdisciplinary talk giving in conjunction with Gridley’s exhibition “Passing Through: Portraits of Emerging Adults.” Gridley gives a tour of the show immediately following the talk. Info: www.middlebury.edu/arts or 443-3168. Table of Grace free meal in Vergennes. Friday, Oct. 24, 5:30-6:30 p.m., Vergennes Congregational Church. Monthly dinner sponsored by the North Ferrisburgh United Methodist, St. Paul’s Episcopal, Vergennes Congregational and St. Peter’s churches. Free, but donations accepted. This month’s menu: roast pork, scalloped potatoes, green beans, dessert. “Dr. Jekyll and Mr. Hyde” on stage in Middlebury. Friday, Oct. 24, 7:30-9:30 p.m., Town Hall Theater. Middlebury Actors Workshop presents a new, fiercely theatrical and shocking version of Robert Louis Stevenson’s classic tale of depravity, lust,
love and horror, adapted by Jeffrey Hatcher. Tickets $22, available at the THT box office, 382-9222 or www.townhalltheater.org. Show runs Oct. 23-26 and 30-31. Live storytelling event at Middlebury College. Friday, Oct. 24, 8-10 p.m., Mahaney Center for the Arts. “Cocoon,” an event inspired by the popular storytelling phenomenon “The Moth,” brings a handpicked group of students, faculty/staff and community members to tell stories live, without notes. Tickets $10, $8 for Middlebury College ID holders, $5 for Middlebury College students. Info: 443-6433 or http:// go.middlebury.edu/arts.
Oct
25
SATURDAY
Green Mountain Club walk in Middlebury. Saturday, Oct. 25, Wright Park. Take a morning walk on the Trail Around Middlebury (TAM) from Wright Park. Contact leaders Harris and Jan Abbott for departure time: jabbott4111 or 878-4873. “Dr. Jekyll and Mr. Hyde” on stage in Middlebury. Saturday, Oct. 25, 2-4 p.m., Town Hall Theater. Middlebury Actors Workshop presents a new, fiercely theatrical and shocking version of Robert Louis Stevenson’s classic tale of depravity, lust, love and horror, adapted by Jeffrey Hatcher. Tickets $22, available at the THT box office, 382-9222 or www.townhalltheater.org. Show runs Oct. 23-26 and 30-31. “Museum Hours” screening at Middlebury College. Saturday, Oct. 25, 3-5 p.m., Dana Auditorium. A chance meeting between an art-loving museum guard in Vienna and a woman visiting the city find a deep connection that draws them through the galleries and the city streets. Free. Info: www.middlebury.edu/arts or 443-3168. “Dr. Jekyll and Mr. Hyde” on stage in Middlebury. Saturday, Oct. 25, 7:30-9:30 p.m., Town Hall Theater. Middlebury Actors Workshop presents a new, fiercely theatrical and shocking version of Robert Louis Stevenson’s classic tale of depravity, lust, love and horror, adapted by Jeffrey Hatcher.
Independent file photo/Trent Campbell
Tickets $22, available at the THT box office, 382-9222 or www.townhalltheater.org. Show runs Oct. 23-26 and 30-31. “Museum Hours” screening at Middlebury College. Saturday, Oct. 25, 8-10 p.m., Dana Auditorium. A chance meeting between an art-loving museum guard in Vienna and a woman visiting the city find a deep connection that draws them through the galleries and the city streets. Free. Info: www.middlebury.edu/arts or 443-3168. DJ Skate Night in Middlebury. Saturday, Oct. 25, 8-10 p.m., Memorial Sports Center. Friends of Middlebury Hockey and Addison Central Teens co-sponsor a night of roller-rink-style ice skating. Skate rentals available. All ages and abilities welcome.
Oct
26
SUNDAY
Spooktacular in Middlebury. Sunday, Oct. 26, 1-3 p.m., Middlebury green. Annual town event, featuring music, dancing, costumes and games for all ages. Prizes. Event ends with a trick-or-treat parade along Main Street, led by the legendary Spooktacular Witch. An event of the Better Middlebury Partnership. Rain or shine. Harvest Supper in Vergennes. Sunday, Oct. 26, 4-8 p.m., St. Peter’s Church. Turkey with all the fixin’s. Seatings at 4 and 6 p.m. Tickets available at the rectory. Info: 802-877-2367. Chicken and biscuit dinner in Middlebury. Sunday, Oct. 26, 5-6:30 p.m., Middlebury United Methodist Church. Homemade dinner features vegetables, salads and desserts in addition to the main entry. Suggested donation: adults $8, children 4-12 $5, under 4 free. “Dr. Jekyll and Mr. Hyde” on stage in Middlebury. Sunday, Oct. 26, 7-9 p.m., Town Hall Theater. Middlebury Actors Workshop presents a new, fiercely theatrical and shocking version of Robert Louis Stevenson’s classic tale of depravity, lust, love and horror, adapted by Jeffrey Hatcher. Tickets $22, available at the THT box office, 382-9222 or www.townhalltheater.org. Show runs Oct. 23-26 and 30-31.
PAGE 18B — A Special Publication of The Addison Independent, Fall, 2014
Oct
28
Fall c a l e n d a r TUESDAY
Behind-the-Scenes Lunch and Discussion at Middlebury College. Tuesday, Oct. 28, 12:30-2:30 p.m., Mahaney Center for the Arts. Directors Richard Romagnoli is joined by the cast, crew and design team of “Mendel, Inc.” to explore the themes and challenges in this upcoming production. Suggested donation $5. Info: www.middlebury.edu/arts or 443-3168.
Oct
30
THURSDAY
“Dr. Jekyll and Mr. Hyde” on stage in Middlebury. Thursday, Oct. 30, 7:30-9:30 p.m., Town Hall Theater. Middlebury Actors Workshop presents a new, fiercely theatrical and shocking version of Robert Louis Stevenson’s classic tale of depravity, lust, love and horror, adapted by Jeffrey Hatcher. Tickets $22, available at the THT box office, 382-9222 or www.townhalltheater.org. Show runs Oct. 23-26 and 30-31. “Mendel, Inc.” on stage at Middlebury College. Thursday, Oct. 30, 7:30-9:30 p.m., Mahaney Center for the Arts. A heartwarming comedy set in New York City in the 1920s, following the aspirations and travails of a Jewish family seeking a toehold in the American dream. Tickets $12/10/6. Show runs Oct. 30-Nov. 1.
Oct
31
FRIDAY
“Off the Wall: Informal Discussions About Art” at Middlebury College. Friday, Oct. 31, 12:15-2 p.m., Mahaney Center for the Arts, Room 125, and the Museum of Art. Ellen Price, curator of the Sabarsky Collection, talks about prominent art dealer Serge Sabarsky, his collection, and the formation of the Neue Gallery. Followed by a light lunch in the lobby. Free to college ID card holders; $5 community donation suggested. Info: www. middlebury.edu/arts or 443-3168. “Dr. Jekyll and Mr. Hyde” on stage in Middlebury. Friday, Oct. 31, 7:30-9:30 p.m., Town Hall Theater. Middlebury Actors Workshop presents a new, fiercely theatrical and shocking version of Robert Louis Stevenson’s classic tale of depravity, lust, love and horror, adapted by Jeffrey Hatcher. Tickets $22, available at the THT box office, 382-9222 or www.townhalltheater.org. Show runs Oct. 23-26 and 30-31. “Mendel, Inc.” on stage at Middlebury College. Friday, Oct. 31, 7:30-9:30 p.m., Mahaney Center for the Arts. A heartwarming comedy set in New York City in the 1920s, following the aspirations and travails of a Jewish family seeking a toehold in the American dream. Tickets $12/10/6. Show runs Oct. 30-Nov. 1.
Nov
1
SATURDAY
Penny Fair in Vergennes. Saturday, Nov. 1, 10 a.m.-7 p.m., St. Peter’s Parish Hall. Family fun for all ages. Come take a chance on many great gifts for pennies. Drawing begins at 6:30 p.m. “Stories We Tell” on screen at Middlebury College. Saturday, Nov. 1, 3-5 p.m., Dana Auditorium. A genre-twisting documentary in which Sarah Polley investigates the secrets kept by her family of storytellers. Free. Info: www.middlebury.edu/arts or 802-443-3168. “Mendel, Inc.” on stage at Middlebury College. Saturday, Nov. 1, 7:30-9:30 p.m., Mahaney Center for the Arts. A heartwarming comedy set in New York City in the 1920s, following the aspirations and travails of a Jewish family seeking a toehold in the American dream. Tickets $12/10/6. Show runs Oct. 30-Nov. 1. “Stories We Tell” on screen at Middlebury College. Saturday, Nov. 1, 8-10 p.m., Dana
Auditorium. A genre-twisting documentary in which Sarah Polley investigates the secrets kept by her family of storytellers. Free. Info: www.middlebury.edu/arts or 802-443-3168. Affiliate artist collaborative concert at Middlebury College. Saturday, Nov. 1, 8-10 p.m., Mahaney Center for the Arts. Affiliate artist faculty members present an eclectic concert featuring genres from blues to classic, jazz to bluegrass, and rock to bagpipes. Free. Info: 443-3168.
Nov
2
SUNDAY
Organist Nathan Laube in concert at Middlebury College. Sunday, Nov. 2, 3-5 p.m., Mead Chapel. Elite concert organist Nathan Laube plays a program of works by Bach, Buxtehude, Jongen and Mendelssohn. Pre-performance talk at 2:15 p.m., followed by the show at 3. Tickets $20/15/6. Info: www. middlebury.edu/arts.
Nov
3
MONDAY
“Lincoln and Vermont” talk in Middlebury. Monday, Nov. 3, 7-9 p.m., EastView at Middlebury. Howard Coffin traces how Lincoln’s leadership of the Federal war effort and his political canniness shaped the relationship between the president and Vermont, a state Lincoln admired though never visited. A Vermont Humanities Council event. Free. Info: 802-989-7500.
Nov
4
TUESDAY
Visiting architect lecture at Middlebury College. Tuesday, Nov. 4, 7-9 p.m., Johnson Memorial Building, Room 304. Dan Rockhill, executive director of Studio 804 and the J.L. Constant Distinguished Professor of Architecture at the University of Kansas School of Architecture and Planning, speaks. Free. Info: www. middlebury.edu/arts or 443-3168.
Nov
5
WEDNESDAY
“Gothic Magnificence” talk in Middlebury. Wednesday, Nov. 5, 7-9 p.m., Ilsley Library. Dartmouth professor Cecilia Gaposchkin discusses the power of Gothic architecture in 13th-century Paris, including the cathedrals of Notre-Dame and Sainte-Chapelle. A Vermont Humanities Council event. Free. Info: 388-4095.
Nov
6
THURSDAY
“Oliver!” on stage in Middlebury. Thursday, Nov. 6, 7:30-10 p.m., Town Hall Theater. Middlebury Community Players presents the beloved musical based on Charles Dickens’ “Oliver Twist.” Tickets $15-$23, available at the THT box office, 382-9222 or www.townhalltheater. org. Runs Nov. 6-9 and 13-16.
Nov
7
FRIDAY
“Oliver!” on stage in Middlebury. Friday, Nov. 7, 7:30-10 p.m., Town Hall Theater. Middlebury Community Players presents the beloved musical based on Charles Dickens’ “Oliver Twist.” Tickets $15-$23, available at the THT box office, 382-9222 or www.townhalltheater.org. Runs Nov. 6-9 and 13-16. Flutist Anne Janson in concert at Middlebury College. Friday, Nov. 7, 8-10 p.m., Mahaney Center for the Arts. Affiliate artist Anne Janson and friends create an evening of mixed musical genres. A highlight: Suite for Flute and Jazz Trio by Claude Bolling, with Dick Forman on piano. Free. Info: 443-3168.
Roadside deal
PUMPKINS AND SQUASH are spread out for sale along South Street in New Haven last October.
Independent file photo/Trent Campbell
Nov
8
SATURDAY
Monthly wildlife walk in Middlebury. Saturday, Nov. 8, 8-10 a.m., Otter View Park and Hurd Grassland. A monthly OCAS-MALT event inviting community members to help survey birds and other wildlife. Meet at Otter View Park parking area, corner of Weybridge Street and Pulp Mill Bridge Road. Beginning birders welcome. Shorter routes possible. Info: 388-1007 or 388-6019. Holiday bazaar in Middlebury. Saturday, Nov. 8, 9 a.m.-3 p.m., Middlebury Congregational Church, Fellowship Hall. Annual bazaar. Santa visits from 10 a.m.-noon. Wagon rides. Bazaar features winter warmth items, wooden crafts, quilted items, baked goods, American Girl and other doll clothes, quilted items, wood crafts, garden center, attic treasures, china, jewelry, gifts from around the world, kids’ craft table, quilt raffle. Soups, sandwich and dessert. Info: midducc@comcast.net. “Short Term 12” on screen at Middlebury College. Saturday, Nov. 8, 3-5 p.m., Dana Auditorium. A dedicated young supervisor at a home for at-risk teens struggles to make sense of her own troubled past while still providing for the kids who depend on her most. Free. Info: www.middlebury.edu/arts or 802-443-3168. Contradance in Cornwall. Saturday, Nov. 8, 7-9:30 p.m., Cornwall Town Hall. Featuring Lausanne Allen calling to live music by Red Dog Riley. Cost $5 per person. All are welcome. Info: 462-3722. “Oliver!” on stage in Middlebury. Saturday, Nov. 8, 7:30-10 p.m., Town Hall Theater. Middlebury Community Players presents the beloved musical based on Charles Dickens’ “Oliver Twist.” Tickets $15-$23, available at the THT box office, 382-9222 or www. townhalltheater.org. Runs Nov. 6-9 and 13-16. “Short Term 12” on screen at Middlebury College. Saturday, Nov. 8, 8-10 p.m., Dana Auditorium. A dedicated young supervisor at a home for at-risk teens struggles to make sense of her own troubled past while still providing for the kids who depend on her most. Free. Info: www.middlebury.edu/arts or 802-443-3168. DJ Skate Night in Middlebury. Saturday, Nov. 8, 8-10 p.m., Memorial Sports Center. Friends of Middlebury Hockey and Addison Central Teens co-sponsor a night of roller-rink-style ice skating. Skate rentals available. All ages and abilities welcome.
Nov
9
SUNDAY “Oliver!” on stage in Middlebury.
Sunday, Nov. 9, 1:30-4 p.m., Town Hall Theater. Middlebury Community Players presents the beloved musical based on Charles Dickens’ “Oliver Twist.” Tickets $15-$23, available at the THT box office, 382-9222 or www.townhalltheater.org. Runs Nov. 6-9 and 13-16.
Nov
13
THURSDAY
Otter Creek Audubon annual dinner and meeting in Middlebury. Thursday, Nov. 13, 5:30-8:45 p.m., American Legion, 49 Wilson Road. Speaker Rosalind Renfrew, author and conservation biologist with the Vermont Center for Ecostudies, presents “The Double Life of Bobolinks.” Reservations required for dinner. No fee for talk at 7:15 p.m. Info and reservations: 897-5411. OCAS members will receive invitations by mail. “Inventive Vermonters” talk in Starksboro. Thursday, Nov. 13, 7-9 p.m., Starksboro Public Library. In this illustrated lecture, retired engineer Paul Wood presents a sampling of farm tools invented or produced in Vermont, examining their use, design and often fascinating stories of the inventors themselves. A Vermont Humanities Council event hosted by the Starksboro Historical Society. Free. Info: 802-453-3068. “Oliver!” on stage in Middlebury. Thursday, Nov. 13, 7:30-10 p.m., Town Hall Theater. Middlebury Community Players presents the beloved musical based on Charles Dickens’ “Oliver Twist.” Tickets $15-$23, available at the THT box office, 382-9222 or www. townhalltheater.org. Runs Nov. 6-9 and 13-16.
Nov
14
FRIDAY
“Oliver!” on stage in Middlebury. Friday, Nov. 14, 7:30-10 p.m., Town Hall Theater. Middlebury Community Players presents the beloved musical based on Charles Dickens’ “Oliver Twist.” Tickets $15-$23, available at the THT box office, 382-9222 or www. townhalltheater.org. Runs Nov. 6-9 and 13-16.
Nov
15
SATURDAY
“The Great Beauty” on screen at Middlebury College. Saturday, Nov. 15, 3-5 p.m., Dana Auditorium. Journalist Jep Gambardella has charmed his way through Rome’s lavish nightlife for decades. When his 65th birthday coincides
A Special Publication of The Addison Independent, Fall, 2014 — PAGE 19B
Fall c a l e n d a r careens from Victorian England to the onset of World War I to a biker’s funeral presided over by a punk dominatrix. Show runs Nov. 20-22. Tickets $12/10/6. Info: www. middlebury.edu/arts or 802-443-3168. Vermont Collegiate Choral Consortium concert at Middlebury College. Thursday, Nov. 20, 7:30-9:30 p.m., Mead Memorial Chapel. The Middlebury College Choir joins with three other college choirs and instrumentalists across the region for an evening of choral masterworks and performances by individual ensembles. Free. Info: 443-3168.
Nov
21
FRIDAY
“Vampire” on stage at Middlebury College. Friday, Nov. 21, 7:30-9:30 p.m., Wright Memorial Theater. Snoo Wilson’s bawdy, exuberant and very smart play whose action careens from Victorian England to the onset of World War I to a biker’s funeral presided over by a punk dominatrix. Tickets $12/10/6. Show runs Nov. 20-22. Info: www.middlebury.edu/ arts or 802-443-3168. Student piano recital at Middlebury College. Friday, Nov. 21, 7:30-9:30 p.m., Mahaney Center for the Arts. The fall concert by Diana Fanning’s students. Free. Info: 443-3168. Fall dance concert at Middlebury College. Friday, Nov. 21, 8-10 p.m., Mahaney Center for the Arts. An evening of new dance works showcasing the choreography of emerging student dance artists at the intermediate and advanced levels. Directed by Christal Brown in collaboration with the dancers. Tickets $12/10/6. Info: 443-3168. Also on Nov. 22.
Nov
22
Fall special
JEAN WAGNER OF Starksboro gets her plate filled at the monthly senior lunch in Bristol last November.
Independent file photo/Trent Campbell
with a shock from the past, he must take stock of his life. Free. Info: www.middlebury. edu/arts of 802-443-3168. Chicken pie supper in Hancock. Saturday, Nov. 15, 5-6:30 p.m., Hancock Town Hall, Route 100. Annual event of the Community Church of Hancock and Granville. Adults $9, children 12 and younger $5. “Oliver!” on stage in Middlebury. Saturday, Nov. 15, 7:30-10 p.m., Town Hall Theater. Middlebury Community Players presents the beloved musical based on Charles Dickens’ “Oliver Twist.” Tickets $15-$23, available at the THT box office, 382-9222 or www. townhalltheater.org. Runs Nov. 6-9 and 13-16. “The Great Beauty” on screen at Middlebury College. Saturday, Nov. 15, 8-10 p.m., Dana Auditorium. Journalist Jep Gambardella has charmed his way through Rome’s lavish nightlife for decades. When his 65th birthday coincides with a shock from the past, he must take stock of his life. Free. Info: www. middlebury.edu/arts of 802-443-3168.
Nov
16
SUNDAY
“Oliver!” on stage in Middlebury. Sunday, Nov. 16, 1:30-4 p.m., Town Hall Theater. Middlebury Community Players presents the beloved musical based on Charles Dickens’
“Oliver Twist.” Tickets $15-$23, available at the THT box office, 382-9222 or www. townhalltheater.org. Runs Nov. 6-9 and 13-16. Jupiter String Quartet at Middlebury College. Sunday, Nov. 16, 3-5 p.m., Mahaney Center for the Arts. The prize-winning quartet plays a program that Bach, Bartok’s sixth quartet, and Beethoven’s op. 132. Free; no tickets required. Info: 443-3168.
Nov
18
TUESDAY
African Music and Dance Ensemble at Middlebury College. Tuesday, Nov. 18, 8-10 p.m., Mahaney Center for the Arts. Ensemble members present an interactive concert of East African music and dance performed on a variety of instruments. Free. Info: www.middlebury.edu/arts or 802-443-3168.
Nov
20
THURSDAY
“Vampire” on stage at Middlebury College. Thursday, Nov. 20, 7:30-9:30 p.m., Wright Memorial Theater. Snoo Wilson’s bawdy, exuberant and very smart play whose action
SATURDAY
“Vampire” on stage at Middlebury College. Saturday, Nov. 22, 2-4 p.m., Wright Memorial Theater. Snoo Wilson’s bawdy, exuberant and very smart play whose action careens from Victorian England to the onset of World War I to a biker’s funeral presided over by a punk dominatrix. Show runs Nov. 20-22. Tickets $12/10/6. Info: www.middlebury.edu/ arts or 802-443-3168. “The Act of Killing” on screen at Middlebury College. Saturday, Nov. 22, 3-5 p.m., Dana Auditorium. When the Indonesian government was overthrown by the military in 1965, Anwar Congo and his friends turned into death squad leaders, killing more than a million alleged communists, ethnic Chinese and intellectuals in less than a year. The film offers insights into the memories of the perpetrators. Free. “Vampire” on stage at Middlebury College. Saturday, Nov. 22, 7:30-9:30 p.m., Wright Memorial Theater. Snoo Wilson’s bawdy, exuberant and very smart play whose action careens from Victorian England to the onset of World War I to a biker’s funeral presided over by a punk dominatrix. Show runs Nov. 20-22. Tickets $12/10/6. Info: www. middlebury.edu/arts or 802-443-3168. “The Act of Killing” on screen at Middlebury College. Saturday, Nov. 22, 8-10 p.m., Dana Auditorium. When the Indonesian government was overthrown by the military in 1965, Anwar Congo and his friends turned into death squad leaders, killing more than a million alleged communists, ethnic Chinese and intellectuals in less than a year. The film offers insights into the memories of the perpetrators. Free. DJ Skate Night in Middlebury. Saturday, Nov. 22, 8-10 p.m., Memorial Sports Center. Friends of Middlebury Hockey and Addison Central Teens co-sponsor a night of roller-rink-style ice skating. Skate rentals available. All ages and abilities welcome. Fall dance concert at Middlebury College. Saturday, Nov. 22, 8-10 p.m., Mahaney
Center for the Arts. An evening of new dance works showcasing the choreography of emerging student dance artists at the intermediate and advanced levels. Directed by Christal Brown in collaboration with the dancers. Tickets $12/10/6. Info: 443-3168. The Sound Investment Jazz Ensemble at Middlebury College. Saturday, Nov. 22, 8-10 p.m., Mahaney Center for the Arts. Dick Forman directs the college’s big band, with a fall program of contemporary jazz compositions and some of the best music of the big band era. Free. Info: www. middlebury.edu/arts or 802-443-3168.
Nov
23
SUNDAY
“A Thanksgiving Celebration” choral concert at Middlebury College. Sunday, Nov. 23, 3-5 p.m., Mead Chapel. The Middlebury College Community Chorus performs its annual concert for Thanksgiving. Free.
Nov
28
FRIDAY
Table of Grace free meal in Vergennes. Friday, Nov. 28, 5:30-6:30 p.m., Vergennes Congregational Church. Monthly dinner sponsored by the North Ferrisburgh United Methodist, St. Paul’s Episcopal, Vergennes Congregational and St. Peter’s churches. Free, but donations accepted. This month’s menu: meatloaf, potatoes, gravy, corn, dessert.
Nov
29
SATURDAY
Alpaca farm open house in Brandon. Saturday, Nov. 29, 11 a.m.-4 p.m., Maple View Farm Alpacas. Come learn about alpacas, as well as tour the Vermont Fiber Mill & Studio. Continues Sunday. Info: 247-5412.
Nov
30
SUNDAY
Alpaca farm open house in Brandon. Sunday, Nov. 30, 11 a.m.-4 p.m., Maple View Farm Alpacas. Come learn about alpacas, as well as tour the Vermont Fiber Mill & Studio. Info: 247-5412.
L IV E M U S I C Linda Draper in Middlebury. Thursday, Sept. 18, 7-8 p.m., 51 Main. Hollar General in Middlebury. Thursday, Sept. 18, 8-10 p.m., 51 Main. Afinque in Middlebury. Friday, Sept. 19, 8-11 p.m., 51 Main. Mint Julep in Middlebury. Saturday, Sept. 20, 8-11 p.m., 51 Main. Moira Smiley and VOCO in New Haven. Sunday, Sept. 21, 6-8 p.m., Tourterelle. Abraxas in Middlebury. Friday, Sept. 26, 8-11 p.m., 51 Main. The Broats in Middlebury. Saturday, Sept. 27, 8:30-11 p.m., 51 Main. The Wolfpack in Middlebury. Friday, Oct. 3, 9-11 p.m., Two Brothers Tavern. The Aaron Audet Band in Middlebury. Saturday, Oct. 4, 10 p.m. 1 a.m., Two Brothers Tavern. Rehab Roadhouse in Middlebury. Saturday, Oct. 11, 9 p.m.-midnight, Two Brothers Tavern. The Keating 5 in Middlebury. Friday, Oct. 17, 6-8 p.m., Two Brothers Tavern. Rumblecat in Middlebury. Saturday, Oct. 25, 9 p.m.-midnight, Two Brothers Tavern. The Horse Traders in Middlebury. Friday, Oct. 31, 9 p.m.-midnight, Two Brothers Tavern. Cooper and LaVoie in Middlebury. Friday, Nov. 7, 6-8 p.m., Two Brothers Tavern. Zephrus in Middlebury. Saturday, Nov. 8, 9 p.m.-midnight, Two Brothers Tavern.
A Special Publication of The Addison Independent, Fall, 2014 — PAGE 19B
PAGE 20B — A Special Publication of The Addison Independent, Fall, 2014
Area
Dining Guide 51 MAIN – 51 Main is open to all who want to experience the beautiful setting, great food with an international flair and music and art that changes in style and presentation regularly. Live music is available nearly every evening Thursday through Saturday. Our mission is to attract many different musical genres, never falling into a niche by type of music. We pride ourselves on the diversity of food, drink, music and art. 51 Main at the Bridge is informal yet sophisticated. It is open to all ages and families are encouraged to come and share the fun together. No reservations are required and there is never a cover charge. Cleverly located at 51 Main Street in Downtown Middlebury. Open Tuesday through Saturday 5 p.m. - late. Contact us at 802-388-8209. AMERICAN FLATBREAD – Gather at our hearth; enjoy the magic & movement of our team baking each flatbread to order in this open kitchen setting. We keep our menu simple and put all our efforts into the quality and integrity of our food. We cook with the finest ingredients available, from the imported Grana Padano Parmesan sprinkled on top of each Flatbread, to the seasonal organic veggies we source from local farms. Guests can choose salads, flatbreads, and desserts from our menu or check out the Chef’s Seasonal Specials that evening. Whether you bring the whole gang for a relaxed, family-style feast or come with your favorite person for an intimate candlelit dinner, we’ll be happy to have you here. Tuesday through Saturday, 5:00 p.m. to 9:00 p.m. Marble Works, Middlebury 802-388-3300. Visit us at www.americanflatbread. com. COSTELLO’S MARKET – For gourmet lunches and dinners to go, Costello’s Market can’t be beat! Amazing sandwiches, salads, and the freshest seafood dishes. Costello’s is a top notch fish market, receiving daily deliveries. Plus they offer a great selection of authentic Italian specialty items: San Marzano tomatoes, Illy coffee, pastas, meats, cheeses, olive oils and fabulous domestic and imported wines to accompany any meal. Open Tuesday through Saturday at 10 a.m., Costello’s is “Where the Best Meals Begin!” Marble Works, Middlebury. 802-388-3385. THE DINER – Classic diner fare with locally sourced ingredients and healthy options. You will find the majority of your old favorites with some exciting new additions including a homemade sloppy joe, BBQ pork ribs with mac and cheese, and a Caesar salad! Order lunch to go on Tuesdays and Thursdays and get 10% off your meal! Serving breakfast all day. 66 Merchant’s Row, Middlebury. 802-388-3297. Check us out on Facebook!
FIRE & ICE RESTAURANT AND BIG MOOSE PUB – Longtime local favorite steak & seafood dinner house. From a stunning museumlike atmosphere in the dining rooms, to a casual scene with 6 TVs in the pub; romantic nooks for your anniversary to elegant dining rooms for larger parties. 55+ item salad bar featuring all-you-can-eat shrimp. Hand-cut steaks, prime rib, and the freshest seafood along with much more. Vegetarian & gluten free entrees available. See entire menu online. Pub fare with burgers, wraps & lighter fare. Kid’s menu & children’s theater (to entertain while you enjoy dinner!). Happy Hour every day with daily drink specials. Dinner every evening; weekend lunches Friday, Saturday and Sunday. One block off Route 7, and only a short walk from the village green, 26 Seymour Street, Middlebury. 802-388-7166. 800-367-7166. Please visit us online at www.fireandicerestaurant.com. JESSICA’S AT SWIFT HOUSE INN – Dining at Jessica’s brings friends and family together in a casual setting guaranteed to summon warm memories. Jessica’s culinary team infuses the character of the countryside into the best of locally produced ingredients. Whether you are looking for a casual evening dinner or celebrating a special occasion, we will take care of you. Enjoy a conversation at our intimate full bar, featuring local draft beer and wines from our 2014 Wine Spectator Award winning list. Outdoor dining on the deck. Located at 25 Stewart Lane in Middlebury, Jessica’s is open Wednesday through Sunday night, with seating from 5:30 p.m. to 9 p.m. Reservations are suggested by calling 802-388-9925 or online reservations at www. jessicasvermont.com or on Open Table. MAGIC WOK – Enjoy authentic Chinese and Thai cuisine as well as cuisine from Singapore and Malaysia cooked to order using all fresh ingredients and no MSG. Menu items include poultry, pork, beef, seafood, vegetarian choices and a large variety of Asian noodles. Great lunch specials and Chef’s Dinner Specialties. We offer a variety of wine and beer. Affordable, relaxed dining. Take-out orders are welcome. We also specialize in catering and special occasion parties. Monday through Thurs. 11:00 a.m. - 9:30 p.m. Friday and Saturday 11:00 a.m. - 10:00 p.m. Sunday noon – 9:30 p.m. Located at 1499 Route 7 South, 2 miles from downtown in Middlebury. 802-388-0339. Please check out our menu at www.magicwokvt.com.
A Special Publication of The Addison Independent, Fall, 2014 — PAGE 21B
Dining, continued from Page 20B) MORGAN’S TAVERN AT MIDDLEBURY INN – Locally sourced products from dedicated small farmers. Vermont Fresh Network member. Offering breakfast daily 7 a.m. - 10 a.m., lunch Monday through Friday 11 a.m. - 2 p.m. and dinner daily 5:30 p.m. - 9 p.m. Join us for exceptional food, spirits and great memories. 14 Court Square, Middlebury. 802-388-4961. www.middleburyinn.com. NINO’S – Fantastic pizza served with a smile. One happy customer said “the service is literally the most friendly and genuine of any single place I routinely visit, food or otherwise, and you can tell it’s no accident that the great attitudes are simply a core element of this business model.” Always a wide variety of Sicilian and New York Style pizza so diners can mix ’n match from our huge selection of toppings. Try one of our special pizzas of the month, lunch specials or homemade soups! Open daily. 21 MacIntyre Lane, Middlebury 802-388-7755. www.ninospizzamiddlebury.com. NOONIE DELI – Delivering the “Best Sandwich in Town” from open to close! Generous sandwiches made to order on our homemade bread. Fresh baked goodies, soups, salads and quiche daily. Plenty of seating or take-out. Open Monday-Friday 8 a.m. to 7 p.m., Saturday and Sunday 11 a.m. to 7 p.m. We also deliver. Marble Works, Middlebury. 802-388-0014 or visit nooniesdeli.com for more information. SABAI SABAI – Comfortable and cozy, with a colorful flare of South Asia, Sabai Sabai offers authentic Thai cuisine. Offering an extensive menu adaptable for a variety of palates, there is something for everyone. Located at 22 Merchants Row in downtown Middlebury and open for lunch and dinner. Monday through Friday lunch hours 11:30 a.m. to 2:30 p.m.; dinner hours 4:30 p.m. to 9 p.m. Weekend and holiday hours 12:30 p.m. to 9 p.m. For more information call 802-989-7376 or visit www. sabaisabaithai.com. THE STORM CAFE – The place to go for an exceptional dining experience. Our professional staff will prepare and serve you a memorable breakfast, lunch or dinner in a casual, comfortable atmosphere. Our trained chefs use only the best, oftentimes local ingredients to create our innovative culinary interpretations. The seasonal changing
menu is sure to please all, carnivorous and vegetarian alike. So… come enjoy a great meal today! Open for Breakfast Saturday & Sunday, 9 a.m.- 2:30 p.m. Lunch Tuesday through Sunday, 11:00 a.m.-2:30 p.m. Dinner Tuesday through Saturday, 5 p.m. till closing. Dinner reservations recommended. 3 Mill St., Middlebury. Menus at www.thestormcafe.com. 802-388-1063. Look for our Lobster Bakes this Fall on the Deck! TOURTERELLE – At Tourterelle, the fusion of classic French dishes made with local Vermont products delivers distinctive flavors to the Champlain Valley. Whether you’re in the mood for a burger and beer at the bar or a romantic dinner for two featuring traditional French dishes with modern twists, Tourterelle has what you’re looking for. Tourterelle also caters and is a beautiful wedding venue for a ceremony and reception. Tourterelle, located in New Haven, is open for dinner Wednesday to Saturday, from 5:30 to 9 p.m., and Sunday 5 p.m. to 8 p.m. Brunch on Sundays from 10 a.m. to 1 p.m. Call us at 802-453-6309 or visit www. tourterellevt.com today. TWO BROTHERS TAVERN – Two Brothers Tavern features a warm, comfortable dining room on one side, and a charismatic, conversation-filled tavern on the other. A proud member of the Vermont Fresh Network, Two Brothers features homemade items made from local ingredients sourced from 17 Vermont farms. Their award-winning menu ranges from affordable Vermontinspired entrees to casual cuisine, making Two Brothers the perfect choice for a family-friendly meal, a romantic evening or a special celebration. Full bar, featuring large-screen televisions, an extensive local and imported draught beer selection and 30 moderately priced wines. Seasonal outdoor dining. Catering. Open seven days, 11:30 a.m.-2 a.m., for lunch, dinner and late-night bites. All major credit cards accepted. Reservations suggested for parties of six or more. 86 Main St., Middlebury. (802) 388-0002. www.twobrotherstavern.com.
PAGE 22B — A Special Publication of The Addison Independent, Fall, 2014
F i r e & i c e r e s ta u r a n t • VERMONT’S LARGEST SALAD BAR • HAND-CUT STEAKS • FRESH SEAFOOD
• VEGAN/VEGETARIAN OFFERINGS • GLUTEN-FREE MENU AVAILABLE • 6 TV’S IN PUB
Restaurant/Pub Samples
Wasabi Panko Tuna r with wasabi powder and Sushi grade Ahi tuna hnad-breaded to orde outside, rare in the middle! panko bread crumbs, served crispy on the y sauce and a sesame Served with house-made citrus-sesame-so abi peas. seaweed salad garnish, adorned with was When Pigs Fly ddar and crispy fried Chef Mike’s BBQ pork, cole slaw, Cabot Che onions, stuffed into a wrap and grilled.
Prime Rib r, heavily marbled with fat to maximize flavo We are known for this! USDA Choice Ribeye, rved s to medium rare, or thereabouts. Hand-ca slow-roasted overnight in our special oven to order and served with au jus. Moroccan Stew and toes, carrots, squash, sweet peppers, onions A hearty vegetarian stew with sweet pota en gold ach, e, then tossed with fresh baby spin tomato, simmered with Mediterranean spic cous and topped with almond slices. raisins and garbazo beans. Served over cous Champagne Chicken ms, less chicken breasts, sautéed with mushroo A Fire & Ice favorite! Twin 5 oz. boneless skin i glace and Monument Farms cream. and finished in a rich white wine sauce, dem VETERAN EARLY BIRD
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Join us for HAPPY HOUR at the $3.99
Margaritas
BIG MOOSE PU B M 4:30 - 6:30 P
and enjoy 40% OFF appetizers! 26 S eymour S treet • m iddlebury , Vt 388-7166 • www . fireandicereStaurant . com
A Special Publication of The Addison Independent, Fall, 2014 — PAGE 23B
2
B R E A K FA S T
LUNCH
Diner Favorites
Lighter Fare
BREAKFAST
IRISH EGGS BENEDICT Housemade corned beef hash and hollandaise sauce on an English muffin
THE MONUMENT 2 pancakes, 2 eggs (any style), bacon, housemade hash & homefries
GREEN EGGS & HAM Homemade pesto, spinach and ham scrambled with toast and home fries
QUICHE OF THE DAY Housemade served with a fresh fruit salad
OATMEAL with nuts and fresh fruit
YOGURT AND GRANOLA served with honey and fresh berries
LUNCH
TURKEY CLUB Double decker layers of turkey, apple wood smoked bacon, lettuce and tomato
FISH AND CHIPS Deep fried Haddock served with French fries and coleslaw
BURGERS Classic, Double, Patty Melt, BBQ and Bacon Bleu Cheese
CHICKEN SALAD with apple wood smoked bacon, avocado and tomato
GREEK SALAD with spinach, tomato, red onion, olives and feta
CEASAR SALAD Romaine, garlic croutons, parmesan cheese and our housemade dressing
EGGS•SPECIALITIES•SANDWICHES•BURGERS•SALADS•DESSERTS
BURGERS MILKSHAKES WITH YOUR CHOICE OF
FRENCH FRIES • SWEET POTATO FRIES • ONION RINGS •
READY–TO–ORDER
• CHOCOLATE • VANILLA • STRAWBERRY
• MAPLE • MOCHA
66 MERCHANTS ROW • DOWNTOWN MIDDLEBURY, VT • 388-3297 OPEN 7AM-2PM
PAGE 24B — A Special Publication of The Addison Independent, Fall, 2014