Agricultural biodiversity 1

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Agricultural biodiversity and the real solutions we need Adelita San Vicente Tello


“The agriculture, is one of the three most important humanity inventions, along with the fire use, and the mechanical strength use”. (Bernal,1979) GREEN

Plants domestication

REVOLUTION 1930-1960

10,000 a 8,000 A.C. 4,000 AC

1,000 DC 2,000 DC 1950 1996 MODERN BIOTECH

S E E D S: C O M M O N G O O D Accumulated knowledge

COMMODITIES


Mesoamérica

One of the eight crop species origin centers

Mediterranean Oats, rape

Mesoamérica: Corn, bean, squash, chile, tomatoes Andes:

Potatoes quinoa

Etiopía: Sorghum, millet

Near East Barley, rye, wheat, peas

Central Asia Wheat

China: Rice, soy bean, millet “foxtail” IndoMalaysian: Rice, banana, sugarcane , yam


Countries with great biological and cultural diversity Half of the world`s languages are concentrated in eight countries:

Biocultural countries

Mega-diverse countries: País

Plantas vasculares

Brasil

56,215

Colombia

48,000

China

32,200

Indonesia

29,375

México

23,424

Venezuela

21,073

Papúa Nueva Guinea

820

Indonesia

742

Nigeria

516

India

427

México

297

Camerún

280

Ecuador

21,000

Australia

275

Perú

17,144

China

241

Australia

15,638

Madagascar

9,505

Congo

6,000

China

Countries with a great cultural diversity Fuentes: CONABIO y Worldwatch Institute

Indonesia México

Countries with a great biological diversity


Agrobiodiversity Product of: ancestral knowledge - agroecosystem and local variety

Foto de Francisco Ă lvarez QuiĂąones; Chiapas


México: agriculture is a part of a worldview, a form of relationship with nature

Sembrador Códice Fejérváry Mayer – BMNAH Fotografía: Carmen Loyola


Current territories of Mexico indigenous peoples

Fuente: Eckart Boege, 2009.


Locations with more than 40% of indigenous population and the municipalities types Locations: From 40 to 69% From 70 and more Municipalities: Less than 5,000 indigenous popilation Less of 40% and more of 5,000 indigenous popilation Con menos del 40% y mĂĄs de 5000 indĂ­genas


Dominant language in locations with more than 40% indigenous population according the volume population

There are 68 languages recognized


The 2010 census is wing 5.7 millones* identify themselves as indigenous, more than 13% of mexicans** Raised in 5 years? Distribution of indigenous population Indicator

2005 total

indigenous

Total population High and very high marginalized Municipality population Source: CDI-PNUD Indigenous population Indicator system based on: Inegi Population census

* For ages 3 and over. **112 336 538 people reside in the Mexican territory


Municipal Distribution according to the land tenure Social property: Ejidos, communities and neighborhoods. Private property Varied propierty

Land property Property

Surface %

Social property: Ejidos, communities and neighborhoods

56.1

Private property

35.7

National lands

3.7

Others

4.5

Total

100


The mexican biodiversity


Aguacate

tomatoe Calabazas

avocado

Christmas eve flower

squash

beans

Chiles Chile

guava 15.4% of the global food system species comes from domestic plants in Mesoamerica. jicama

cotton

barbasco

Nochebuena Sun flower Girasol arnica

amaranto

vainilla

cocoa


The corn created a culture The corn allowed to the Mesoamerican population to build a civilization with a system thought, a culture, a worldview, gods

Códice Cuautinchan. Foto: Robert Bye

Foto Codice Ehecatl and the man seated represents the corn folded plant. C. L. Códice Fejerváry Mayer.

“Thanks to the link both actors took on a different nature. The union entered into the maize molecular privacy to make it more useful to humanity and useless for it, that is, it was domesticated. Also was tamed the man, changing his social character”. Alfredo López Austin


“The corn is an invention of ours, and in turn the corn invented us”. Guillermo Bonfil Batalla

“We are women and men of corn”. Popol Vuh


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