INDIANA'S CHOICE FOR OUTDOOR NEWS AND INFORMATION • SINCE 1994
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Vol. 2011 • Number 8 Like ION in print? Like us on
W W W. I N D I A N A O U T D O O R N E W S . N E T
August, 2011
2011-2012 HUNTING SEASON BEGINS THIS MONTH
INSIDE THIS ISSUE:
BASS FISHING PAGES 3 & 12
SHOOTING PAGES 6 & 14
ION STAFF REPORT -Indiana’s 2011-2012 hunting season kicks off the 15th of this month when squirrels come into season. Squirrel hunting is the first hunting opportunity of the year, and is a deep-seated tradition for many Hoosiers. “I started hunting squirrels with my dad when I was ten”, says Don Clinton of Columbus. “Now, my kids look forward to going out with me”, he continues. “We never miss an opener”! The early weeks of Indiana’s squirrel season find most of our state’s fox and grey squirrels in a carefree foraging and loafing mode. Prime foods in August include hickory, black walnut and other early-maturing seeds and nuts. Most feeding takes place during morning and late afternoon hours. Spot and stalk hunting techniques work well at this time of year for the patient and observant hunter. The urgency of the coming winter affects squirrel behavior
by mid-September, as they begin to assemble their winter larders by collecting and burying nuts on the forest floor. The hickory nuts and walnuts of August give way to acorns, beechnuts and other available mast. Indiana’s daily squirrel hunting bag limit is five per day. For more information on hunting season dates, bag limits and other regulations, go to h t t p s : / / w w w. i n . g o v / d n r / f i s hwild/2711.htm
Mike Faupel, VP of Alumilite, Inc., (makers of the MakeLure products seen on The Hunt for Big Fish with Larry Dahlberg on Versus) holds a nice St. Joe River smallie. Read more on river smallmouth fishing on page 3. Learn more about MakeLure at www.makelure.com. Josh Lantz photo.
GROWING WILD HOG NUMBERS POSE ENVIRONMENTAL THREATS DNR REPORT -Regulations were passed by the Indiana Natural Resource Commission in late 2010 to help control and reduce Indiana’s environmentally destructive wild hog populations. The regulations include the following:
FISHING REPORT PAGE 7
DEER HUNTING PAGE 9
GONE AFIELD PAGE 13
• It is illegal for a person to import or possess a live wild hog in Indiana, except under stringent exemptions. • Resident landowners or other individuals with written permission can take (capture or shoot) wild hogs on the landowner’s property at any time without a permit. • The regulation removes the ability for giving economic or any other type of compensation for providing recreational opportunities to hunt wild hogs and requires captured wild hogs to be killed immediately or transported, in a container of sufficient strength preventing escape, to where they will be killed immediately. “Wild hogs” are called many different names such as wild pigs, wild boar or feral pigs. The names all refer to non-native swine and various hybrids that have either been illegally released or were formerly domestic pigs that were allowed to become feral. They pose problems in many states, including Indiana. The Indiana Department of
Natural Resources, in cooperation with the USDA-APHIS Wildlife Services and the Indiana State Board of Animal Health (BOAH), is working with landowners impacted by wild hogs by providing technical information to control wild hog populations. The DNR, BOAH, and USDAAPHIS Wildlife Services; however, as policy, do not provide information on where to hunt wild hogs in Indiana. This practice is part of the DNR’s cooperative work with landowners. To help control this environmental threat, if you see feral or wild hogs, report the approximate location and number of hogs observed by contacting one of the following: • USDA-APHIS Wildlife Services, (765) 404-0382; joe.n.caudell@aphis.usda.gov • DNR Division of Fish and Wildlife, dfw@dnr.IN.gov • BOAH at (877) 747-3038; animalhealth@boah.IN.gov • Individuals observing the illegal possession, importation, or release of wild hogs should contact DNR Law Enforcement at 1800-TIP-IDNR. Wild hogs cause extensive damage to agricultural crops, are a source of disease for domestic livestock, and will prey on young livestock and small animals. Wild hogs may carry a number of diseases that can also infect peo-
USFWS Photo ple, and contaminate human food sources and water supplies. Wild hogs have also been known to destroyed residential lawns, landscaping, golf courses, and rural cemeteries. Wild hogs also threaten native wildlife and their habitats. • They eat the eggs and young of ground nesting animals, including many songbirds, quail, wild
COMPLIMENTS OF:
turkey, and rabbits. • They destroy wetlands and water resources, including amphibian and reptile habitat. • Their habit of rooting causes serious damage to habitat management practices to develop nesting cover and annual food plots. • Their rooting and wallowing destroys native plants, flowers, and mushrooms.