Friday, July 27, 2012
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Taking it nice and slow
District of Kent will hand over control to the FVRD
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Annual Food Cycle Tour wants patrons to rediscover regional cooking Adrian MacNair BLACK PRESS
The Slow Food Cycle Tour in Agassiz on July 28 is a leisurely self-guided bicycle ride around a 25-kilometre flat route, visiting farms and meeting farmers. The tour is a part of Slow Food Vancouver and the Slow Food International Movement, which according to its manifesto seeks to "rediscover the flavours and savours
of regional cooking." The concept is that under the rise of industrial civilization, fast foods have created significant environmental and even sociocultural problems. Agassiz has been running a similar circuit for about eight years now called the Circle Farm Tour, a year-round road map that directs drivers to a variety of specialty farmgate vendors, open air markets, and charming eateries.
The idea originated with slow food advocate Philip Wouda seven years ago while working for the district of Kent. Wouda's parents just opened up the Tasty Chicken Farm on Ashton Road in Agassiz last year and this will be their first year on the cycle tour. "I've been watching people go by and they always stop in front of my place," said Hoa Wouda. Hoa is from Vietnam and said
she decided to start a chicken farm because in her 33 years in Canada she'd never tasted chicken as good as the ones she'd eaten as a child. "I came when I was 15, so I was quite used to eating fresh food. Coming to Canada was quite a culture shock," she said, adding slow food is essentially Asian cuisine. Hoa said she learned to cook from her mother and has since learned to CONTINUED ON A2
Opening show
CONCERTS IN THE PARK Pancho (above) and his wife Sal will appear at Pioneer Park on Aug. 1
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Debbie Bergeron and Jeff Bowman opened the Pioneer Park Twilight Series in Agassiz last Wednesday. Free shows are offered each Wednesday night through the summer in the park, with donations being accepted. JESSICA PETERS / OBSERVER
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