LUX December 2015

December 2015

A MONTHLY GLIMPSE INTO THE WORLD OF THE GLAMOROUS

Year End Issue

Christmas with Mr Generous

Just what is Andy Khawaja doing this Christmas?

Getting Away from it All Newly refurbished Somerleyton Hall offers a perfect retreat following a busy festive season.

PLUS: Bugatti Unveils New Supercar / Give the Gift of Gold This Christmas

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Contents

Contents

4. The Man Who Has Everything

retreats taste

9. Somerleyton Hall Welcome to the December Issue of LUX Magazine.

As the festive season draws close, LUX magazine offers a selection of articles on unique gifts for your loved ones. From sumptuous alcoholic beverages to solid gold bars, there really is something for everyone in our Christmas selection. There is even a beautiful silver tea set by Georg Jensen and Marc Newson, which would make a unique and interesting gift.

However, just what do you buy for someone who literally has everything? Allied Wallet CEO Andy Khawaja gives us a unique insight into how he will be spending his holiday and an answer to the ultimate question.

For anyone looking to catch a little winter sun we showcase the stunning Oil Nut Bay, located in the British Virgin Isles. The resort now boasts the gorgeous Reef House Villa for rent, making it ideal for a private getaway to escape to after a hectic Christmas.

Anyone whose New Year’s resolution is to try new cuisine will defiantly want to visit House of Ho, which has just opened up a new branch, serving its delectable Vietnamese food to the people of Percy Street. Or, if a curry is more your style, The Ambrette in Sussex offers a range of exquisite dishes to round off your festive gluttony.

We hope you enjoy this issue.

See you next month!

Hannah Stevenson, Editor

11. Indulge in Quality Vietnamese Cuisine 12. Indian-Inspired, Locally Foraged Fine Dining: The Ambrette

drive tipple

15. New Bugatti Named Chiron

17. Have Your Christmas Cake and Drink It Too 18. Combine Your Passions 20. Budding Tastes

style

22. Time for Tea 23. Luxury Linen for the Perfect Night’s Sleep

pampering

25. Winter Sun: Enjoy Luxury Above and Beyond 26. Barbados’ Stunning New Spa Open for Business

jewels tech lux focus

29. Give The Gift of Gold This Christmas

32. The Latest Luxury Toys For Big Kids

35-55. California Dreams

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Everything The Man Who Has 4 LUX - December 2015

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The Man Who Has Everything

As Christmas approaches, many people with wealthy friends are dwelling on the question of what to buy as a gift for those who have plenty already. To address the issue we speak to Allied Wallet CEO Andy Khawaja, who talks us through his plans for Christmas, New Year’s resolutions and gives a surprising answer to the ultimate question: What do you give the Billion Dollar Man for Christmas?

With a net worth of around $20bn, Andy Khawaja has enough money to buy himself everything he needs, but as Christmas approaches and his friends consider gifts, the question must surely be: What doesn’t Andy have?

Reclining beside a waterfall at his hotel in Japan, Andy explains his excitement over Christmas, which is a holiday that he has adored since childhood.

“Christmas has always been an exciting time of year for me, especially when I was a small child. Back then I came from a poor family and we did not have a lot of money, so the thing I looked forward to most was a hot chocolate. We only ever had hot chocolate at Christmas so it was my little luxury when I was a child and I remember it fondly.

“Now I have achieved success, become a visionary in my field and managed to obtain enough wealth to be able to afford to buy whatever I want. As such my favourite aspect of Christmas now is the luxury, the decadence, and being able to share these with my friends and family. It is the holiday spirit, the atmosphere, the enjoyment everyone takes from the celebrations, which I enjoy the most.

“I live my life to the max and Christmas is no exception. When I see something new and luxurious I want to buy it and own it. It’s not about showing off to people, it is about owning something and enjoying it and sharing it with the people I love. I always want to have the biggest and the best of everything, including Christmas.”

An example of the luxury Andy will be enjoying this Christmas includes the stunning 12 metre tree he has purchased for his home in Beverly Hills, which is decorated with over 15,000 baubles.

Andy’s plans for Christmas day involve an intimate celebration at his Beverly Hills home, which he will spend with his friends and family. Following this he will spend the rest of the holiday in the Caribbean, on board his stunning luxury yacht, enjoying the festivities with his friends.

Being generous and spoiling his friends is something Andy enjoys greatly about Christmas, and his extravagant gifts and parties have led many of his friends to nickname him ‘Mr Generous’. His generosity extends beyond his immediate circle and into his employees, whom Andy credits with helping him become the success he is today.

“My employees have helped me achieve my enormous success and without them the company would not be able to function, and as such I like to spoil them at Christmas. I went to a store in Beverly Hills last week and bought a number of expensive watches for my Senior Executives, with each watch costing between $150,000 and $300,000.

“I like to spoil my employees at Christmas because it means that they can feel the appreciation. All year they have been working hard for me and giving me support and loyalty, and I really appreciate that, so at Christmas I like to take the opportunity to spoil them and give something back to them in return for all their hard work. I use Christmas as an opportunity to return the respect and support that they have been showing to me all year.”

Allied Wallet staff will also enjoy a four day long Christmas party, with the staff at each of the firm’s offices enjoying daily lunches and dinners at the best restaurants their city has to offer. In London Andy will be taking his valued employees to Mr Chow, a noted Knightsbridge eatery and renowned Texan restaurant in Leicester Square. In his New York office staff will be treated to meals at the finest restaurants the city has to offer.

The festivities will involve fun, gifts and awards as Andy takes advantage of the festive season to spoil his staff. The celebrations will be rounded off by the presentation of the annual bonus check, which Andy gives to his staff to thank them for their loyalty, support and hard work over the past year.

These celebrations may sound extravagant, but Andy like only the best when it comes to those he cares for, and his employees are no exception. In the New Year he has arranged to use his recent purchase, a luxurious custom fitted Gulfstream GS50 jet costing $75mn, to take 12 of his top executives to the a private island in the Bahamas.

The trip is a chance for Andy to take spoil his dedicated senior staff for a week as a further sign of his appreciation for the work they have put in on his behalf during their time at the company.

The jet will be delivered in February and Andy sees the trip as his New Year’s resolution, to spoil his staff and offer his most senior executives the chance to experience some of the luxury he has for himself and gain an insight into what comes to those who work hard and succeed in business.

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The Man Who Has Everything

Andy’s extravagances are even greater for his intimate friends, and his entire Christmas celebrations are an exercise in luxury, as emphasised by the descendent feast he is serving for his guests on Christmas day.

“I have worked hard to be the best and so I like to have the best of everything, particularly when it comes to food. For Christmas day I will be serving only the highest quality delicacies, including my favourite soup, and Oriental dish called Bird’s Nest Soup.

“I like to eat a selection of the finest foods at Christmas. My favourite soup is Bird’s Nest Soup, a traditional Chinese dish made from nests of mountain birds. It is very expensive and costs between £300 and £500 a bowl for a good quality soup.

“Following the soup I will have a selection of traditional meats and vegetables from around the world for my main course, and for dessert I will enjoy some Belgium Chocolates, as these are the best chocolates. I like to eat at home at Christmas, not at a restaurant, because at Christmas it is important to spend time with your friends and family and celebrate with them.”

As for drinks, whilst Andy is buying in various crates of the best Champagne around the world for his loved ones to enjoy, he prefers an altogether more modest tipple for himself.

“Although I like to buy Champagne, I’m really a wine drinker. Champagne I buy because I like to spray it and share it with others and see them enjoying it.

I was in St Tropez recently and I broke the World Record for buying Champagne, purchasing 2200 bottles of Champagne in one day for my friends to enjoy.

“We had around 150 people with us but another thousand arrived on the beach and so I ended up buying Champagne for these people I did not know just because I love to see people enjoy themselves, and any gathering is always more enjoyable with Champagne. It cost me over a million euros for one afternoon of buying drinks for strangers but you know what? I loved it. I enjoy seeing people happy and I like using my money to achieve that.”

So after this fascinating insight into the Christmas plans of one of the world’s richest men, the question is; just what do you buy for a billionaire who has everything in the world? According to Andy, nothing.

“I don’t want anyone to buy me anything for Christmas. I have already told my friends, what I would really like is a hug and for them to say to me ‘Thank you for being my friend’. I have been fortunate enough to be able to buy myself anything I want and I spoil myself often enough, but what I really enjoy is being appreciated, and that is what I would like for Christmas.

“I buy myself gifts often because I love shopping, but someone’s support and love is priceless, which is why a simple hug is so valuable to me. To have my friends around me and enjoying my company will make my Christmas.”

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Retreats 8 LUX - December 2015

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Somerleyton Hall Somerleyton estate has been home to powerful figures going back almost 900 years. From summer this year the bedroom refurbishment will be complete and Somerleyton Hall will be available for families or groups of friends to take exclusively for the first time.

Two floors have been completely refurbished complete with brand new bathrooms to make 12 bedrooms, all with stunning views of the surrounding parkland. The interior design is by Lara Crossley and Norfolk based Arie and Ingrams Design, who have preserved the tradition and luxury but added quirky themes and innovative design.

Guests at Somerleyton will have exclusive use of the main house including the historic library with its extensive collection of books and artefacts from past generations, and the multiple drawing rooms where afternoon tea or a glass of wine can be enjoyed in front of a roaring fire. To ensure variation, there are three dining rooms including the ballroom that can be used for banquet dinners, and your menu is decided beforehand with a personal chef who harvests the very best local ingredients. In the summer months, the Orangery can also be transformed into a magical dining setting perfect to enjoy long summer evenings. And the fun doesn’t end there… the cupboard under the stairs has been transformed into a bar complete with a disco ball for those that want to continue into the early hours.

The gardens at Somerleyton are considered some of the finest in the country. Joseph Paxton, the architect of the Crystal Palace, designed the beautiful iron and glasshouses, and the pleasure gardens

are full of rhododendrons, azaleas and rare trees.

There is also a yew hedge maze for the adventurous providing many hours of entertainment for all ages.

Amongst the many activities at Somerleyton are horse riding, water sports and fishing.

Across the massive Fritton Lake is the newly revamped Fritton Arms, a restaurant with nine very comfortable en-suite bedrooms. The look is shabby rugs, cosy chic grey walls, wooden beams, open fireplaces, mismatched chairs and squidgy sofas.

The food is determinedly local thanks to head chef Stuart Pegg who wants to get as close to 100% estate-sourced as possible. Pike is from Fritton Lake, venison is culled on the estate and game is shot during the season. Prior to returning home to Suffolk, Stuart worked at The Dorchester and Gidleigh Park.

Dishes being created at the Fritton Arms include Swannington ham hock terrine with red onion marmalade, a burger made from the estate’s Welsh Black beef served with Norfolk Dapple cheese and triple cooked chips or a rhubarb creme brulee. Pegg is now working with the estates first female head gardener, Anna Outlaw, to grow produce in the hall’s spectacular walled gardens and Victorian glasshouses.

their three children. Prior to life in Suffolk, Hugh lived in London, where in 2000 he started up two Persian style bar/restaurants called Dish Dash.

This largely paved the way for the development of the food scene in north Soho. He opened Hot Chip Shop in Norwich in June 2013 from which he has earned himself nicknames Lord of the Fries and His Lordchip. In 2014 Hot Chip was voted best chippy in Norfolk and best in East Anglia this year and is now crowd funding its way to expansion. Before moving to Somerleyton Lara worked at Colefax and Fowler then Fine Art Commissions, which has left her perfectly equipped to refurbish all of the bedrooms and bathrooms at the hall and Fritton Arms.

Rooms at the Fritton Arms cost from £140 per room per night including breakfast. In the restaurant main courses start from £8.50. To take Somerleyton exclusively for two nights it costs from £15,000 including dinners & breakfasts, lunch by separate arrangement.

Contact 0871 222 4244 or visit http://www.somerleyton.co.uk

Hugh Crossley (Lord Somerleyton) is 43 and lives at Somerleyton Hall with his wife Lara 34 and t

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Indulge in Quality Vietnamese Cuisine Ian pengelley opens Percy Street House of Ho flagship restaurant.

The House of Ho’s new flagship restaurant is now open on Percy Street, W1, with new Chef Director Ian Pengelley at the kitchen helm. Set in an impressive four-storey townhouse, The House of Ho offers a contemporary, Vietnamese take on a bygone colonial era.

The House of Ho is open for lunch, dinner and drinks, seven days a week; the restaurant offers modern Vietnamese in a stylish and relaxed setting. The menu is inspired by Ian Pengelley’s extensive travels to Vietnam where he was influenced by the use of fresh ingredients and careful balance of aromatics.

Dishes from the menu include ‘Pho Bo’ (a hot and cold Pho) – Pho bo jelly, warm clear stock, waygu short rib carved at the table and Asian herbs to finish, Minced pork grilled on lemongrass skewers served with a caramel sauce and crab salad and Lemongrass free range chicken with chicken scratchings and a sweet caramel glaze. Also on the menu are Fresh giant prawns, cooked in a flaming hot pot and served with Vietnamese greens and rice noodles, Hanoi grilled red snapper served with rice noodles, cha ca ma noi and fresh herbs and Lapsang souchon smoked rainbow trout with starfruit, jack fruit, green mango and a lime and chilli salad.

The first two floors house the restaurant, with a contemporary Vietnamese menu and fresh seafood bar. A secret wine room is hidden off from the first floor landing; the walls are lined with fine wines for private tastings and events. The House of Ho has three further private dining rooms; Hanoi, Mirror Room and Ho Chi Minh which are all available for private hire and include LED screens for presentations and the facilities for small conferences or board room meetings.

The Ho Lounge Bar, situated on the third floor is open seven days a week for drinks. The drinks list presents a modern assortment of wines, beer and soft drinks, along with a carefully curated selection of spirits - with a focus on craft spirits, small distilleries and producers. The Cocktail List is Asian inspired and includes Rumgroni – a blend of Bacardi heritage, Aperol, M.Rosso / Gran Lusso and orange zest, East & West – Patron Reposado, Kamm & Sons, sake and a drop of mezcal and Pho Mary – a blend of Belvedere, wasabi, pho flavor sauce, tomato juice and matcha tea to serve.

grey walls, green leather and velvet banquette seating and Tom Dixon wall lights. Original ceiling architraves, cornicing and classic Victorian staircase balance out the contemporary touches and remind guests of the building’s history.

Joining Ian Pengelley at The House of Ho is the new owner Jeff Lim, and Ladislav Piljar, previously General Manager at Bam-Bou who continues in this role.

The original House of Ho restaurant on Old Compton Street has now rebranded to ‘Ho’ – a modern twist on the sights, sounds and aromas of a Vietnamese kitchen. Ho offers a contemporary Vietnamese menu, full in colour, intense in taste, using the freshest of ingredients in a relaxed and open setting.

Jeff Lim, COO of The House of Ho said: “We are excited open our new flagship restaurant, The House of Ho and I’m delighted to welcome Ian Pengelley to the Group as Chef Director. He has made a significant contribution to pan-Asian food in the London restaurant scene and will bring a wealth of experience to both Percy Street and Ho.”

The restaurant and bar interiors, designed by Studio Minerva are reminiscent of a bygone colonial era; high ceilings adorned with whirring fans, a breezy open terrace and a collection of rooms each with a unique sense of character. Modern touches include the restaurant’s cool light

Ian Pengelley, Chef Director of The House of Ho comments: “I’m delighted to join The House of Ho and Ho Group, it’s an exciting time for us and I’m delighted to be back in the kitchen and running the pass at our flagship restaurant. We’ve created a great modern Vietnamese menu, so I’m excited to open the

doors and welcome guests from 1st December.”

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Indian-Inspired, Locally Foraged Fine Dining: The Ambrette Fine dining across the UK is increasingly drawing inspiration from cuisines across the globe. But, with a trend for sustainable, locally sourced British produce, is it possible to make exotic dishes truly British? Melissa Hobson visits the Ambrette, an Indian-inspired restaurant which is combining exotic flavours and spices with locally foraged, fine cuisine.

Growing up, I spent family holidays each year in the picturesque harbour town of Rye; we spent all day tramping through muddy fields and exploring Winchelsea beach before scoffing down hot fish and chips out of newspaper and wiping greasy hands on our jeans.

The memories are quintessentially British: hunting for collectables in antique stores, eating homemade cake at quaint teashops and helping to pick sloes from the bushes for our parents’ slow gin. So, when back in Rye this year it was somewhat of a surprise to find myself enjoying not afternoon teas and chippies but exotic fine dining at highly acclaimed restaurant: the Ambrette.

Run by pioneering chef Dev Biswal, The Ambrette is a gourmet restaurant with an Indian-inspired menu.

Its dishes are brimming with a plethora of Indian herbs and spices; from its lightly spiced potatoes and onions wrapped in crispy dosai (South Indian crepe) to its fresh fish drizzled in a tangy sauce of South Indian spices and coconut. Even the creamy creme brulee is infused with a hint of rose making this French dessert reminiscent of traditional Indian sweets such as gulab jamun (deep fried milk solids soaked in rose syrup) or cardamom and rosewater kheer (rice pudding).

But while the bold Indian flavours on the Ambrette’s menu seem worlds away from the quintessentially British afternoon teas and chippies of my childhood in Rye, this exotic menu has a strong British influence that you might not notice at first. Pioneering head chef Dev Biswal places a huge focus on the importance sustainability in his quarterly seasonal menu; he uses local produce wherever possible, even down to ingredients foraged in Sussex and its neighbouring county Kent. As well as showcasing local ingredients, the restaurant has a strict environmentally friendly ethos which suppliers of all exotic ingredients much adhere to.

We arrived at the restaurant at around 7pm after sampling a first vintage local sparkling wine at nearby wine merchant and bar Olde Worlde Wines. The

restaurant was relatively quiet but it soon filled up with both locals and tourists.

We were seated at by a friendly waitress who offered us a welcome cocktail on arrival. Sipping our cocktail as we browsed the menu, it was impossible to choose which dishes to try so we opted for the tasting menu; an extremely reasonable option at just £44.95 per person for a nine-course taster (or £64.95 with wine pairing). Unlike some gourmet taster menus, portion sizes were generous; perhaps slightly too generous as we were totally stuffed when we left!

While all the food is inspired by regional Indian recipes, the Ambrette prides itself on being a modern Indian, ‘no curry’ restaurant. Throughout our evening we were impressed by the variety of flavours and delicate spices. Yet there was a constant reminder that each of the dishes, impeccably presented on large, white plates, had a clear focus on the home-grown and locally caught.

The wood pigeon breast and pigeon roulade was shot in the wild; smoked with cloves and marjoram, this tender local game was fragrant and aromatic. To cut through the richness, the dish was served with rosemary and cinnamon poached peaches which were ripe, firm and not too sweet.

From a rich and gamey course to something light and fresh, the fish of the day was straight from the day’s catch. Not only did we know the fish was freshly caught and sustainable but it was served with locally foraged sea kelp - not something you see on a menu every day.

The standout dish by far was the soft shell crab, cooked to perfection and accompanied by homemade crab and beetroot cake. This too was accompanied by unusual greens: locally grown sea purslane salad and foraged rock samphire.

the environment is an important consideration for Dev and his team: the restaurant is a member of the Sustainable Restaurant Association; it uses British meat, local environmentally-conscious suppliers, fair-trade items and products assured through the Red Tractor Scheme wherever possible; it refuses to use suppliers that transport livestock at any point in the food chain; only plentiful types of fish are sourced to avoid local fish disappearing from UK waters; and exotic meats will only be purchased from suppliers in keeping with the EU’s welfare and conservation policies.

For those with a sweet tooth, the dessert platter won’t disappoint: the rose and vanilla creme brulee had a deliciously satisfying crack as my spoon broke into it; the ‘white chocolate silk’ was rich, creamy and smooth; both served alongside an indulgent homemade chocolate ice-cream.

If the variety of dishes on this sustainable, exotic tasting menu isn’t enough to tempt you, The Ambrette is now serving a Sunday lunchtime roast. Main course options include corn-fed chicken, free-range British belly pork, English grain-fed striploin, saddle of British lamb or, for something more exotic, South African zebra haunch. All roasts are accompanied by spiced pan-roasted cauliflower, stir fried spinach, sweet potato and wild nettle hash, roasted Yukon gold potatoes, Canterbury pudding and homemade gravy. With the cold weather well and truly drawing in, what better location for a twist on British winter comfort food?

The Ambrette Rye, 6 High Street, Rye, East Sussex, TN31 7JE 01797 222 043 / www.theambrette.co.uk by Melissa Hobson

While the use of ‘foraged ingredients from the woodlands of Kent’ could seem like a hipster gimmick, this isn’t just an insincere ploy to set The Ambrette apart from other restaurants. Animal welfare and protecting

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New Bugatti Named Chiron Luxury car will have world premiere in Geneva in 2016

Bugatti has announced that their next car is to be called Chiron. It will be named after Louis Chiron, a legendary racing driver who won virtually all the major grands prix for the brand in the 1920s and 1930s.

His name is more closely connected with the history of Bugatti than any other racing driver. The world premiere of the new super sports car from Molsheim in France is planned for the 86th Geneva Motor Show in 2016. With the Chiron, Bugatti will continue to produce the world’s most powerful, fastest, most luxurious and most exclusive production super sports car. The Bugatti Chiron is currently being shown to selected customers and the feedback is outstanding; more than 100 orders have already been received.

“The development brief for the Chiron can be summarised in one sentence and is probably the shortest in the history of the automobile: we want to make the best significantly better,” says Wolfgang Dürheimer, President of Bugatti Automobiles S.A.S. “The Chiron will set new standards in every respect. We will continue to produce the world’s most powerful, fastest, most luxurious and most exclusive production super sports car. This is the claim of Bugatti and our customers.”

“In Louis Chiron, we found a worthy patron for a new model in the history of our brand,” Dürheimer continues. “The name of the best racing driver and the most successful Bugatti driver of his time for the best super sports car of the present day – that is the ideal combination.”

Currently, the Chiron is undergoing final testing. A number of prototypes are on the road in several continents for the fine tuning of the vehicle – right down to the last detail under a variety of road and climate conditions. No other production super sports car of this calibre will be subjected to such a stringent, comprehensive test programme.

At the same time, pre-marketing of the Chiron is now underway. Bugatti has invited selected customers in the brand’s key markets to private previews.

“The feedback from our customers concerning the Chiron is outstanding,” says the Bugatti President.

“Our order book is steadily filling up. More than 100 customers have already ordered the Chiron despite the fact that they have had no opportunity so far to experience the fantastic driving properties of the Chiron.“

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Tipple 16 LUX - December 2015

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Have Your Christmas Cake and Drink It Too Beinn Dubh single malt whisky, is the perfect gift this Christmas: with hints of rich, decadent chocolate – as well as fruit and currants – it’s just like Christmas cake in a glass. For those who love rich traditional fruit cake, Beinn Dubh captures the taste perfectly – without the months of preparation that goes into making one.

The whisky is inspired by Ben Macdui – the highest peak in the Cairngorm mountain range – which translates from Gaelic as the black mountain. Its name is also the inspiration for the enchanting ruby-black colour of the whisky, which conjures up feelings of warmth on a cold winter day.

Beinn Dubh is produced by Speyside Distillery, which lies in the very heart of the Cairngorms National Park – a stunning part of Scotland. The distillery wanted to create a whisky that celebrated the local area and captured the magic of the mountain: water from Ben Macdui is even used in the distillation process.

Speyside Distillery CEO John Harvey McDonough says, “We are very proud to be based in such a spectacular area of the world and wanted to celebrate the natural beauty that surrounds the distillery. Each part of Beinn Dubh is inspired from the black mountain – it is a captivating whisky due to its taste, the unusual ruby black colour and the story of its creation.”

The taste of the whisky is deep and dark, just like the mountain - fruits, currants and chocolate dominate at first, but these gradually give way to both bitterness and sweetness.

Beinn Dubh is 43% ABV and the 70cl bottle has an RRP of £50. For more information about Beinn Dubh visit - www.beinndubh.com.

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Combine Your Passions The new Chivas 12 ‘Made for Gentlemen looks to combine a passion for travel with a desire for top quality liquor.

Launched in 1909, Chivas Regal is the world’s first luxury whisky and is considered to be a timeless classic, renowned for style, substance and exclusivity.

A truly global brand, Chivas Regal today sells 4.6 million 9L cases annually in more than 150 countries across the globe. Brotherhood, generosity, entrepreneurship and integrity are at the heart of Chivas Regal so in 2008, the brand launched its successful Live with Chivalry campaign, which has inspired Modern Gentlemen in more than 60 countries around the world to pursue success with integrity.

Craftsmanship, generosity and a passion for travel are at the heart of the new collaboration between British luxury brands Chivas Regal and GlobeTrotter. Renowned for handcrafting luxury suitcases and leather goods, Globe-Trotter has partnered with Chivas to design an exciting series of three collectibles for the whisky connoisseur and world traveller - the Chivas 12 ‘Made for Gentlemen’ by Globe- Trotter limited edition gifttin, a limited run of Chivas 12 ‘Made for Gentlemen’ by Globe-Trotter 20 inch Carry-on Cases and a Chivas 12 ‘Made for Gentlemen’ by Globe- Trotter Steamer Trunk .

The Chivas 12 ‘ Made for Gentlemen’ by GlobeTrotter limited edition gifttin houses a bottle of Chivas 12 blended Scotch whisky and showcases a vibrant tale of international travel. Inspired by the tradition of applying stickers onto one’s luggage to proudly showcase destinations visited, bespoke luggage stickers were hand-drawn by the British illustrator Andrew Davidson to celebrate iconic cities and adorn the contemporary tin design.

To showcase the true craftsmanship of Chivas Regal and Globe-Trotter the Chivas 12 Made f o r Gentlemen by Globe-Trotter Steamer Trunk is an original design that will see proceeds of its sale donated to charity. The Steamer Trunk will also be available to order. A reinterpretation of a timeless classic evoking images of the stylish high octane travel of years gone by, the streamer trunk is the ultimate collectible for the modern gentleman that travels. Every compartment has been crafted to help the modern gentleman store and display the treasures he has collected from his travels, perhaps including the previous four chapters of the Chivas Made for Gentlemen story*.

Presenting a beautifully crafted mini bar with mirrored back for serving Chivas Regal Scotch whisky, the steamer trunk features specially created compartments for shoes, a drawer to hold up to eight watches, leather covered hangers to hold pristine suits, all against the backdrop of a bespoke lining that marries the semiotics of both modern heritage brands. American white oak trimmed drawers have been handmade to honour the oak casks essential to Chivas Regal 12YO’s rich complexity and a hand engraved copper plaque made from a retired Scotch whisky still assures its authenticity.

A first from Globe-Trotter, the Chivas 12 ‘Made for Gentlemen’ Carry-On Case is a 20 inch trolley case that has been crafted to suit the needs of the busy modern gentleman on short haul business trips and city breaks. Created to be stowed in the flight cabin of all international airlines, the 20 inch trolley case features a customised lining that elegantly intertwines a never-seen-before Globe-Trotter archive design with the Chivas iconic signifier.

The sturdy, burgundy, vulcanised fibreboard case also features wooden handles, brushed brass hardware and an internal leather plaque to mark the collaboration for posterity.

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Budding Tastes When did Instagram evolve into a virtual cascade of luxury gastronomy? A quick log on and thrum-scroll last night revealed a stream of perfectly filtered, symmetrical plates of mouth-watering dishes and alluringly chilled Kir Royale’s. Suddenly, it seems everyone has become a connoisseur of the finest tastes.

This insta-observation followed a cheek-reddening dinner party last week, where unlike many at the table, I found myself embarrassingly ill-equipped to identify the country, year of origin and grape of the wines we were drinking, without so much of a peak at the labels.

It seems our appreciation of luxury food and drink is entering a new age, with taste aficionados on every corner seeking insider information to enhance their palates and broaden their taste buds, so they can savour those luxury moments that little bit more; And of course, tell us all about it on social media.

It’s no wonder the industry is beginning to respond.

Restaurateurs, retailers and premium drink makers getting in on the act are increasingly developing unique experiences, alongside producing new flavours and varieties.

A growing number of us are eating at the “chef’s table” in restaurants, where we get the chance to speak to those normally behind the scenes, to watch as their literally stir the pot and feedback on whether or not the Star Anise was subtle enough. The latest offering comes from one of the world’s oldest Whisky making distilleries, Royal Lochnegar. Famous for launching some of the world’s most luxurious and premium bottled spirits from Johnnie Walker Blue Label to Tanqueray No. 10, this 170-year-old Scottish institution is now bringing an experiential offer to the mix.

As part of a new programme, Distillery Director, whisky drinkers are being offered the chance to become members of the distillery for a year and to take an experiential journey “from whisky drinker to whisky maker”. Exclusively capped at just 1000 members, those who sign up receive a bespoke toolkit and master class tasting notes, accompanied by a series of exclusive whisky releases delivered through the year, tailored trips to Royal Lochnagar and an influential role in the creation of a one-off Director’s Edition blend – available only to them and other members.

Much life the chef’s packing out their chef’s tables night after night, Royal Lochnegar are creating a new experience that builds understanding, relationships and overall appreciation of the craft – not just of the latest bottle of the shelf. And for many a food and drink lover, this kind of behind the scenes look at the journey from barley to barrel, is exactly the kind of luxury taste experience they’re seeking. It makes a pretty good instagram snap too.

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Tea

Georg Jensen’s first significant silver collaboration in 25 years is a limited edition silver tea service, designed by Marc Newson.

World-renowned Australian-born industrial designer, Marc Newson, has been commissioned by the 111 year old Danish design house, Georg Jensen, to create a tea service in sterling silver. This is the designer’s first collaboration with the historic Danish brand, Purveyor to the Royal Danish Court.

The Edition pieces require more than three months of hand hammering, and will be made to order in the company’s workshop in Copenhagen. The first set was forged by a third generation silversmith whose grandfather worked side by side with the company’s founder, Georg Jensen.

Representing Georg Jensen’s first significant partnership with a contemporary artist since its collaboration with Verner Panton in 1988, the Newson tea service will be offered in a limited edition of 10, stamped with an ‘MN’ makers mark. The design and engineering process took more than six months and included the integration of state-of-the-art technology with the handcraftsmanship of Jensen’s legendary silversmith through the inclusion of rapid 3D prototyping in the initial phase of development. The process was crucial to Newson’s exploration of shapes and experimentation with various possible technical solutions.

Bearing the familial qualities of a reductive sculptural approach, which is realized through the craftsmanship of Georg Jensen, the service is comprised of 5 pieces: teapot, coffee pot, creamer, sugar bowl, and tray. Sculpted with the designer’s signature mastery of exquisite proportions, Newson’s shapes evoke an impression of nature, as did Mr. Jensen’s inventive ‘organic’ forms, created a century earlier.

The teapot, coffee pot, and creamer are embellished with responsibly sourced mammoth handles, while the tray’s perimeter is wound in natural rattan.

Newson exercises his affinity for the biomorphic outline by adding a near-invisible cut-out with sliding door to the tops of the tea and coffee pots. This gives the hand wrought, near-classic pieces a subtle yet significant suggestion of an ‘industrial’ solution, while presenting new challenges to the workshop as well as adding a modern contemporary paradigm to the Jensen oeuvre.

“Marc Newson was, for me, really the only choice to design a new tea service for Georg Jensen. Through his unparalleled, diverse experiences in industrial design, tackling such profound and elemental subjects as speed and motion, architecture, and the recording of the passage of time, and having begun his career as a sculptor, as did Mr. Georg Jensen, who else but Marc could bring to this domestic, modest and functional family of tea related objects the gravitas, the feeling of universality, the harmony of domesticity and ceremony?” – David Chu, CEO Like those that came to the House before him, Newson joins the Jensen family on his own terms.

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Luxury Linen

for the Perfect Night’s Sleep

Tielle Love Luxury retail website launches to provide clients with top quality bedding Individuals and couples in search of the perfect night’s sleep in their own homes now have the opportunity to purchase the finest linen at a highly competitive price with the launch of www.tielleloveluxury. co.uk. The retail website offers an extensive range of luxurious linen products, each tried and tested by the world’s leading 5-star hotels.

For the first time, tielle love luxury products are available to shoppers so they can enjoy the very same quality linen and towelling products road-tested by the finest hotels such as The Connaught and Firmdale Group through to boutique B&Bs such as Nonsuch House.

The Tielle Love Luxury range includes an extensive selection of products, each geared to offer a balance between luxury and resilience. Bedroom items such as duvets, pillows, sheets, duvet covers and pillow cases to bathroom products including robes, towels and bath rugs are all available on the website.

The website was inspired by the renowned linen company, Tradelinens, and was launched as the company continues to receive a huge number of purchase enquiries and demands by guests who have experienced the quality of Tielle Love Luxury products at premium hotels around the world.

As well as offering a premium quality product, the website has also been carefully created to be the go-to hub for clear, expert advice on both purchasing and caring for the linen. The team behind the site is led by the same team that has serviced hoteliers and housekeepers on linen around the world for over 30 years.

Joe Molloy, Founding Director at Tradelinens, said: “It’s been a long-held ambition of ours to give shoppers the chance to purchase the same quality linen used by the finest hotels and we’re delighted to now be offering it.

“As well as premium products at a highly competitive price, we also want to shake things up a little by dispelling the myths around purchasing linen and offering the very best, personalised buying advice and guidance.

“All our customers are united by the desire for a superior night’s sleep and we want to help them achieve it!”

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Pampering 24 LUX - December 2015

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Winter Sun: Enjoy Luxury Above and Beyond 5 Star Holiday Rental

This winter, soak up the sun in a luxury villa at one of the Caribbean’s most exclusive and pristine multi-generational resorts.

Oil Nut Bay, located on the east end of Virgin Gorda in the British Virgin Islands, has announced that Reef House Villa is now available for rent. Accessible only by boat or helicopter, guests will have the opportunity to experience the island’s secluded beauty, diverse landscapes and white sand beaches.

Nestled in the hills, the Reef House villa is perfectly positioned to take full advantage of the spectacu-lar views across the turquoise sea and neighboring Eustatia and Necker Islands. This spacious prop-erty consists of three airy and light detached bedroom ‘pods’ all with their own private en-suite bathroom, indoor and outdoor shower, and a very special outdoor bath with a view from the mas-ter bedroom.

Each room is individually designed with beautiful artifacts from all over the world, proudly collected by the villa’s owners. The villa features a large infinity lap pool complete with tiki huts on platforms overlooking the ocean, adjacent to the kitchen and barbecue, ideal for shaded outdoor dining.

Guests will also have access to a large main living area, known as the Great Room, housing a large sitting and dining area along with a fully equipped kitchen, designed as a seaside room. The Reef House estate is perfect Caribbean simplicity: modern in its expression while reflecting the island’s age old beauty.

Reef House is much more than just rental accommodation – offering guests a premium residence with full access to Oil Nut Bay’s resort amenities and complete concierge service. Dine at the resort’s world-class restaurant or grab a casual bite by one of the three pristine pools, chill out at the Beach Club or treat yourself to a range of spa treatments. Take advantage of some free time while kids enjoy the Nut House Kid’s Club and Nature Centre or try the some of the family friendly activities on offer including paddle-boarding, kayaking, sailing, snorkeling, as well as the amazing hiking trails throughout the island.

Oil Nut Bay is a premier, low-density, multi-generational resort community offering 88 exclusive home sites. Custom made and designed by some of the worlds finest architects and engineers, each property has been sculpted to fit seamlessly into the islands ethos: to provide spectacular views for generations whilst keeping within the islands natural surrounding and environmentally sustainable guidelines.

From £1,400 per night. For information or bookings please contact the dedicated Oil Nut Bay team at wwwoilnutbay.com

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Barbados’ Stunning New Spa

Open for Business

First Class Spa and Fine Dining Restaurant Opened at Port Ferdinand in Barbados Barbados’ brightest new luxury resort, Port Ferdinand Marina and Luxury Residences near Speightstown, Barbados, has opened its brand new spa and fine dining restaurant, adding to the fantastic range of amenities and services it offers. Both the spa and restaurant are open to non-residents.

Port Ferdinand, from luxury resort brand UNNA, is an exclusive collection of 46 luxury homes for purchase or rental, each with its own yacht berth, combined with rich amenities and legendary Bajan service. Luxury home rentals start at US$950 (£624*) per home per night from now until 14th December 2015.

Sandbox Tree Spa The Sandbox Tree spa offers a range of signature treatments and retreat packages, using the highly prestigious and renowned Bamford Body Line botanical range. The spa is named after a distinctive tree that is indigenous to Barbados, one of which can be found right next to the spa, which is located in a corner of the lush natural gully that cocoons the marina.

The design of the spa has been inspired by the beautiful surroundings of Port Ferdinand. It includes a manicure and pedicure room overlooking the tropical gully, treatment rooms with outdoor steam showers and a private garden. There are also two indoor treatment rooms and treatments can be carried out within the gully, in the comfort of the resort homes, or in a unique private seaside cabana.

The new spa provides luxurious treatments to nourish and replenish mind, body and soul through the best in ayurvedic and holistic methods, using highly skilled Bamford-trained therapists. Bamford collection, renowned for its commitment to nature, purity and authentic luxury, forms the basis of the range of beauty, massage and therapeutic treatments offered at the spa, which are inspired by a range of traditions including shiatsu, meridian massage, Swedish massage, reflexology, abdominal massage, Indian head massage, and yogic breathing.

under Marco Pierre White and later ran his own fine dining restaurant in the Sydney Opera House and went on to head Michelin star restaurants in Ireland.

The Sandbox Tree Spa also offers Spa Retreat Packages combining several popular treatments, for example a four hour Love Retreat includes a Bamford Signature Treatment, a Food Detox and a De-Stress Head Massage. One to three day wellness packages can also be tailored to guests’ particular needs, following a consultation over the phone.

13˚/59˚ Restaurant Brand new marina-side fine dining restaurant, 13˚/59˚, has opened at Port Ferdinand, named after the longitude and latitude of Barbados. The restaurant can seat up to 76 diners and is already receiving excellent reviews on Trip Advisor for its impressive menus and first class service and ambiance.

Both the Sandbox Tree Spa and 13˚/59˚ are open to residents and non-residents.

13˚/59˚is run by Executive Head Chef Andrew Turner, formerly of Michelin starred restaurant, ‘Chapter One’, in Dublin. Andrew was trained in London

Andrew‘s menus use the natural ingredients of the four corners of Barbados and its surrounding ocean, in contemporary and innovative style, backed by an exceptional wine list. UNNA’s motto is ‘Luxury with Soul’ and Andrew and Executive Sous Chef Roz Allen have embraced this in creating dishes that that are as beautiful to look at, as they are to eat.

Commenting on these latest additions to Port Ferdinand, Eoin O’Sullivan, Group General Manager of UNNA Resorts and Residences says, ‘The opening of our beautiful Sandbox Tree spa and 13˚/59˚ fine dining restaurant are welcome additions to the range of first class amenities offered at Port Ferdinand to provide a unique luxury lifestyle. Our mission is to enable our guests to be as active or relaxed as they wish while providing personalised service through our highly trained staff. Visitors to the spa will enjoy the best treatments available to maintain their well-being, all delivered in a truly unique environment, while 13˚/59˚ is providing a real draw as a new foodie destination on the island which offers something really different and enticing for visitors to Barbados.’

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Give The Gift

of Gold This Christmas BullionVault is offering a unique alternative to High Street Christmas gifts in the form of solid gold bars.

With just over four weeks until the big day, shoppers looking for an alternative Christmas gift can avoid the queues by having their gold bullion safely delivered to their door.

BullionVault users have been able to buy securely vaulted gold, held in the form of large wholesale bars, since the service launched in 2005. They have always been able to take possession of their gold if they wish – and, as of last year, they also have the option of low-cost 100 gram bars, delivered directly to their home.

The bars are refined and minted by leading Swiss producers Pamp under their “Fortuna” brand. The most recognized gold bar brand in the world, it enjoys higher re-sale value than other products.

Gold is now holding around £710 per ounce in wholesale trade – near its lowest level since early 2010.

That compares with a price above £1195 per ounce at the peak of the financial crisis in summer 2011.

Through BullionVault, the 100g Fortuna gold bar costs just £2,390 at today’s price, with insured delivery included.

Orders for the pre-Christmas batch close on Thursday 10 December.

Adrian Ash, head of research at BullionVault in London, said: “Whether you are an experienced gold investor, or looking for a unique Christmas gift, BullionVault now offers customers a simple, transparent and cost-effective route to holding top-grade investment gold in your hand. With prices at six-year lows this could be a good time to take advantage.

“Providing a low-cost service for our customers is a priority second only to security. Outside the professional wholesale market of vaulted gold, the Fortuna brand’s global recognition means it has the greatest potential re-sale value.”

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The Latest Luxury Toys For Big Kids

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lux BRP is a global leader in the design, development, manufacturing, distribution and marketing of power sports vehicles and propulsion systems. We speak to the firm’s Global Marketing Director Julie Tourville about the firm’s exciting products.

The invigorating BRP portfolio includes Ski-Doo and Lynx snowmobiles, Sea-Doo watercraft, Can-Am all-terrain and side-by-side vehicles, Can-Am Spyder roadsters, Evinrude and Rotax marine propulsion systems as well as Rotax engines for karts, motorcycles and recreational aircraft.

How do BRP’s SEA-DOO personal watercraft differ from its competitors?

Julie: “BRP’s SEA-DOO watercraft are the most popular in the world and lead the industry in worldwide sales. We believe that passion and innovation drives the powersports world and the success of the brand stems from this mindset.

The products are designed by riders and built for watersports’ enthusiasts who are seeking an exhilarating experience.

“SEA-DOO has won the most awards for a watercraft brand over the past five years, for both product innovation and for marketing the SEA-DOO life.

Examples of this include the Intelligent Brake & Reverse (iBR) system, the first and only watercraft braking system recognised by the US Coast Guard for innovations in boating safety, and the launch of the SEA-DOO SPARK, the most accessible watercraft on the market with a starting price of £4999.”

Please tell us about the history of BRP and SEADOO. Julie: “The SEA-DOO brand was launched in 1968 and was the first mass marketed personal watercraft to enter the market. The project was explored to complement the off-season sales of Ski-Doo snowmobiles. After two years, the product was determined to be ahead of its time and shelved until it returned to the marine market in 1988 and became the catalyst for an industry that has now retailed nearly 2 million units.

“The watercrafts were marketed to fill the needs of customers looking for simple and affordable fun on the water for the entire family. In the 1990s, a new segment was introduced with the launch of the SEA-DOO GT, the first three-seater watercraft model with a reverse gear and storage space.

A year later, the performance line-up was born with the introduction of the SEA-DOO XP. Over the next decade, the brand continued to set the bar in design, performance and handling as well as the development of cleaner technologies and

safety innovations including the first low-emissions model in the 1998 SEA-DOO GTX RFI (Rotax Fuel Injection) and the SEA-DOO Learning Key that electronically limits maximum engine RPM. “BRP has continued to be at the forefront of performance and safety innovation with the first watercraft packing over 200 horsepower, the SEA-DOO RXP 215 being lauched in 2004 and the first on-water braking system, the SEA-DOO iBR system arriving in 2009. Today, BRP still sets the benchmark in the industry with the SEA-DOO RXP-X 260 and the ultra-accessible SEA-DOO SPARK, which is constructed of the exclusive, 100% recyclable material Polytec making it extremely light and durable.”

What makes SEA-DOO unique?

Julie: “The SEA-DOO brand is renowned for launching trend-setting designs that are both visually stunning and functional to use. The products are focused around a rider-centric approach to ensure the best possible riding experience with regard to its ergonomics that provide the user with maximum comfort and confidence. The various SEA-DOO hull designs provide precise handling while offering varied ride characteristics to fit the users’ style and are all combined with the iControl technology such as the intelligent Brake and Reverse system (iBR) which allows for greater control in all situations out on the water.”

How can you ensure that your customers choose the best SEA-DOO PWC to fit their needs?

Julie: “The SEA-DOO line-up is categorised into five segments: Performance, Luxury, Sport, Recreation, and Rec Lite and we are able to offer a model that fits the needs of every rider, our products are sold in 107 countries through a network of 4,200 dealers and distributors. These dealers work with customers to find the model that best fits the user’s requirements.”

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Focus: California Dreams

FOCUS: CALIFORNIA DREAMS

A MONTHLY GLIMPSE INTO THE WORLD OF THE GLAMOROUS

LUX Magazine showcases a number of stunning hotels and resorts for a more luxurious break.

In the Elements- Spa Montage Laguna Beach

rodeo drive In Focus - JetLuxINc

SAN FRANCISCO Living Like Royalty - The Palace Hotel

SAN DIEGO

Visiting America’s Finest City - W San Diego Hotel

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Welcome to this special issue of LUX Magazine.

California is home to a number of stunning tourist hot spots: from family friendly theme parks including Disney Land and SeaWorld through to stunning beaches and sumptuous spas for a more relaxing break.

Therefore, LUX Magazine is showcasing a number of stunning hotels and resorts for a more luxurious break.

There are hotels in this supplement to suit any tastes and requirements. For the corporate traveller we have JetLuxINc, offering discounted rates for small business travellers in a bid to bring a little luxury to the business trip.

Alternatively, for those looking to indulge in some pampering we explore Spa Montage Laguna Beach, which offers specialist beauty and wellness treatments from a stunning location.

If an exciting trip to the casino is more your kind of holiday then we have the MGM Grand, located in the heart of Los Vegas, offering a top quality, personalised service.

Additionally, we have the accommodating and adaptable W San Diego Hotel, dedicated to providing a tailored service whether you want to recharge and relax or enjoy an exciting adventure.

We hope you enjoy this issue.

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In Focus - JetLux Hotels

In Focus - JetLux Hotels For far too long, small business professionals have faced a problem when it comes to business travel. They have never been able to access the coveted corporate discount which has been strictly reserved for employees of the largest corporations. JetLuxInc seeks to be the company that finally makes these discounts available to the deserving small business traveller.

At JetLuxInc, we ask one simple question: why shouldn’t small business, which comprises of roughly two-thirds of the US economy, be entitled to the same benefit? The reality is that small business professional’s work just as hard as employees of the larger corporations, and passing along a discount is not just good business, but also the right thing to do.

Providing this service is our vision and the reason behind our existence. However, we are not just a hotel company, but rather a company that validates the hard work of small business professionals everywhere.

We feel that this vision particularly important today, given the much needed boost the economy will need from small businesses. As the legendary basketball coach Doc Rivers once said: “If you want to go quickly, go alone. If you want to go farther, go in a group.” We believe that this is true when businesses unite as members of JetLuxInc, and with their support there’s no limit on how far we can go.

doing business with JetLuxInc too, because we are going to help them fill rooms that would have normally sat vacant. As a result, the small business professional and the hotel will win simultaneously, and reinforces the “too good to be true” model.

As a company, we challenge everyone to look to create more scenarios in your lives where everyone wins. These are scenarios that better the lives of those around you, both personally and professionally.

After all, isn’t that what life is all about? We need to get back to trusting the world a little more, and feeling that those things that are “too good to be true”, actually are as they seem.

Our management team once spoke with a small business colleague who told us the following: “We just want to be validated for our hard work and in turn rewarded fairly for our efforts.” No statement could ring more true to what we are trying to accomplish with our small business initiative at JetLuxInc.

While some opportunities may be deemed ‘too good to be true’, we believe that our services is an exception to this rule. In today’s world, people are becoming more and more sceptical in their personal and business lives. It’s understandable; and largely due to the fact that technology is replacing human interaction, which has always been much easier to trust. Nowadays, our bank accounts are online, social media platforms expose our personal life, and all of our information is out there for the taking.

When you go to shop, you might start at Amazon or EBay rather than the mall or local mom and pop. We continue to remove the human element from our daily lives more and more each day. As a result, we are losing trust as consumers. Whereas technology has made our lives easier, it has also made us more vulnerable to fraud. So when we finally find what appears to be a good deal, our first thought might be that it’s too good to be true. It’s perfectly fair (and natural) for us to ask that question. Our team at JetLuxInc have simply recognised a need, and we’ve seen through years of experience in the travel industry that there are no corporate discount programs on hotels for the small business traveller.

However, we cannot do this alone. At JetLuxInc, we truly feel that our biggest asset is each other.

We ask our clients to share their mission with their family, friends and colleagues so that they join us too.

Strength in numbers is an extremely powerful tool when it is utilised properly and at JetLuxInc, it will be the only way that we will be able to execute on our vision.

We believe that it’s time it’s time for a real change, and by uniting small businesses all across the globe, we are going to finally be able to pass along steep discounts (often at up to 50% of the rack rate) on hotels to the small business professional.

Furthermore, the hotels are also going to win by

The more small businesses we have join us, the more benefits we will be able to provide, and the more validation and reward we will give to the small business community. We, at JetLuxInc, are choosing to go in a group. We are honoured when any small business owner decides to join, and delivering

At JetLuxInc, we understand that small business has been drastically underserved in the area of business travel, and it is our mission to go out and be a company that not only supports small business, but recognises the efforts of the hardworking small business professional, and then takes it a step further by validating those efforts.

It is our goal to unite small business so that together, we can have the strength in numbers to go out and get the best hotel discounts in the marketplace; the same way employees of the larger corporations have been securing these “special rates” for years. They have provided hotels with a large volume of travellers, and we are going to do the same.

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In Focus - JetLux Hotels

our service is something we believe that they truly deserve for all of their hard work.

In rewarding these professionals, we are consistently updating and innovating our services. Last year, in an effort to streamline the hotel booking process we rolled out a new feature: Text to Book. With this feature, a member can simply text their desired city and travel dates to a number and their text will automatically go into our call centre queue and a representative will reach out to them directly with pricing and availability.

As a result, there will be no more scouring the internet for hours on end looking for a deal.

We take great pride in our work and have received many positive recommendations from our members.

Among these satisfied members is Janice Berkowitz, Owner of A Conscious Me Feng Shui, who said: “With my JetLuxInc corporate discount, I’ve been able to stay in four and five star accommodations I’d never be able to afford, such as the Hotel Vitale in San Francisco, which I’ve stayed at four times and counting. JetLuxInc has an incredible variety of hotels – from boutique hotels all the way to fine luxury hotels – they have it covered. I would like to thank JetLuxInc for understanding small businesses and making my booking experience painless and affordable.”

Likewise, Wayne Basist, who is a small business owner and lawyer said: “On one occasion, my flight was grounded due to poor weather in NY after midnight and they were able to secure two gorgeous rooms at the Trump Soho for my associate and me within minutes. As a JetLuxInc member, I receive VIP service and attention from hotel staff upon my arrival and during my entire stay. JetLuxInc is my first choice for hotel accommodations whenever and wherever possible!”

We firmly believe that the very personable and approachable service we provide is one of our distinguishing features. Evidence of this approach can be seen from the positive comments we received form Mona Arabshahi, an Administrative Assistant for Lear Capital: “While many new companies merely claim to have excellent customer service, JetLuxInc actually delivers on this promise and beyond. Aside from offering excellent, competitive pricing on highend hotels, JetLuxInc is able to provide a booking and reservation process that is fast and simple. They take all the thinking out of a typically stressful process and handle it for you. Representatives are always readily available to answer your questions or concerns and help with any changes or issues you may have. It doesn’t matter what time of day it is, or how big of a request you may have – they will always be there!”

Another example of our fast and simple service can be seen from the positive feedback we received from Warren, another small business owner. “I was coming into New York and staying at the Trump Soho and paying whatever the best rate I could find using various online sites. Then, I came across JetLuxInc, and emailed them, and their customer service team contacted me immediately, which I really appreciated.

JetLuxInc provided me a rate that was far below any other website out there. As well, he provided that personal touch, and made sure that when relatives and friends came into the city, that they also had the same great rate and excellent accommodations. I wish all businesses were run like theirs.”

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In the Elements Spa Montage Laguna Beach Spa Montage Laguna Beach is a resplendent seaside retreat nestled along the rugged California Coastline. In this setting, their signature ‘Elements of Wellness’ spa treatments provide guests the healing power of nature all year round.

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lux Spa Montage Laguna Beach allows you to achieve your beauty and wellness goals through an exceptional palette of spa therapies, beauty treatments and wellness offerings – all inspired by their seaside surroundings. Furthermore, every service is highly personalised and evidence-based, and their caring staff of highly educated professionals really do go above and beyond to exceed the expectations of their guests.

Whether you are seeking a relaxing escape or a complete transformation, their Spa Montage Elements of Wellness Signature Experiences embody innovative expertise. This involves European spa science, progressive fitness programs, empowering mind-body activities, and the best in nutrition to rebalance the body, soothe the mind, and restore vitality.

From lavish caviar facials to holistic wellness therapies, cutting edge fitness and world class salon services, Spa Montage Laguna Beach offers an exquisite and unforgettable spa experience. Their 20,000 square foot spa includes Eucalyptus steam rooms, dry redwood saunas, ocean air whirlpools, fireplace lounges, a state of the art fitness centre, movement studio and lap pool featuring stunning views of the Pacific.

Furthermore, their experienced Spa Master Therapists undergo hundreds of hours of specialised education to create truly customised therapies that best suit your unique needs .Through careful consideration of a guest’s individual constitution, the Master Therapist will design a treatment that offers transformation, rejuvenation, and a stillness of mind.

All of the Signature Elements of Wellness Services are available in series packages.

Elements of Wellness guests receive six daily credits to be used towards any combination of services and activities from our expansive palette of treatments, therapies, wellness classes and outdoor pursuits.

These treatments allow you to discover personal solutions for optimal well-being that you can continue to utilise at home for years to come. As a result, you can emerge from Spa Montage deeply relaxed and revitalised with a feeling of clarity, connection and true contentment.

Within these peaceful surroundings, you can elevate your wellness to a new level by experiencing the best that spa science and ancient wisdom can offer.

In their Elements of Wellness Signature Therapy, a Master Therapist selects from a spectrum of spa therapies such as massage, aromatherapy, reflexology, dermatome therapy, water therapies, thalassotherapy, or manual lymphatic drainage.

This ideal holistic therapy is coupled with a personal blend of aromatic oils to interrupt stress patterns, remedy aches and pains, strengthen the immune system and create an intensely deepened state of relaxation. The Elements of Wellness Signature Wrap contains hand selected mineral salts and specially blended ocean, earth, and botanical muds. This provides a relaxing and rejuvenating facial aroma application that leaves you with a sense of peace and respite. Moreover, a rain shower cleanses and a botanical lotion envelops your skin in soft rejuvenation.

Speaking of facials, their all-encompassing therapy, originating from traditional Chinese medicine, is a truly unique approach to treating your skin via

In the Elements - Spa Montage Laguna Beach

your entire body. It begins with a light application of constitutional oils up the spine followed by face mapping to determine your areas of imbalance.

In this process, drainage techniques release energy blockages and restore overall vitality. This personalised facial also includes a custom blended specialty mask, pressure point facial massage and foot reflexology to bring you back into balance.

Their advanced customised facial draws from an array of luxurious products, advanced techniques and offerings. For this treatment, a Master Esthetician will determine the approach that will best serve your skin’s unique needs. It begins with a consultation to set your goals and experience the best of what Spa Montage has to offer your skin. The 90 minute version may include a specialty facial massage or treatment ampoule depending upon your skin’s specific needs and result desired.

In terms of massage therapy, their therapists will draw upon their extensive bodywork repertoire to provide relaxation and relief with their artful work in this area.

Whether suffering from travel fatigue, work-induced stress, specific aches and pains or seeking new ways to unwind, this treatment really does provide a deeply harmonious and relaxing experience.

One of their massage packages include their ‘A Symphony in Massage’ service, which involves two therapists working in unison using wave like motions, and washing over tired muscles. As a massage synchronised so perfectly, it recalls the lapping tides and balmy breeze moving in the same rhythm at the ocean’s edge, just steps away. Finishing with a simultaneous scalp and foot massage, your mind is uplifted, body renewed and replenished. The treatment truly inspires harmony of the senses and profound relaxation with this ultimate indulgence.

Also providing a truly luxurious treatment is the manicures provided at Spa Montage. Their Classic Manicure involves using an added clay mask, infused with peppermint oil and antioxidants, hydrating and sealing in moisture. Your journey is complete with a luxurious massage crème enriched with Shea butter and high doses of vitamins A, C and E. As a gift, you also take a new polish choice home with you.

For couples, Spa Montage is the perfect setting to rekindle romance and enjoy some respite together.

Their couple treatments are a wonderful way to reconnect and indulge as you take time to relax and unwind in their beautiful spa sanctuary.

Spa Montage is passionate about total wellness in body, mind and spirit. In this sense, their personal trainers specialise in a variety of fitness techniques and assist you with looking and feeling your best. Spa Montage has an exciting array of skincare, apparel and spa gifts. Their luxury offerings are carefully selected to ensure they offer products that will indulge the senses, promote a healthy lifestyle and incorporate their unique sense of place.

Gift items are another of Spa Montage’s specialties, and include unique items like books, home and body fragrances, Kashwere throws and jewellery. These products all offer the perfect option for friends, loved ones or yourself to pamper with a purpose and offer unique and memorable treasures.

Featured in their professional skincare lines is a range

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In the Elements - Spa Montage Laguna Beach

of beautiful organic and natural ingredients that are gentle yet effective. The Spa Montage philosophy draws from the healing powers of the ocean and you will find several products—from OSEA to Spa Technologies—that incorporate the amazing benefits of seaweeds, muds and magnesium rich sea salts.

Spa Montage also offer a wide variety of premium apparel to help you look your best when in the gym or exercising outdoors. You can choose between top fitness brands like Under Armor and fashionable active and leisure wear like Straight Down and Nation, and intimates like Sundry and Wrap Up. Partnering with Spa Montage is Kim Vo Salon, which has been hailed for his blonding techniques, renowned advancements in haircare and reliance on natural products. As a result, guests can enjoy an unprecedented level of personalised attention while ensconced in a luxurious environment dedicated to beautification and overall wellbeing. From fashionable cuts and rejuvenating pedicures to interactive beauty experiences, Kim Vo elevates the hair salon experience in Laguna Beach.

Spa Montage’s Mosaic Pool provides a truly stunning resort centrepiece, and the ultimate in relaxation.

As a guest of Montage Laguna Beach, you will enjoy access to the Mosaic Pool for swimming and lounging.

Adjacent to Mosaic Pool is a whirlpool, as well as children’s pool and play area. (Parental supervision is required). Pool amenities include a selection of books, headsets, board games and daily group activities.

Furthermore, poolside cabanas are available to rent for $200 per day and include: a Dyson bladeless fan; iHome; with an assortment of new and classic games; an array of national and local newspapers and magazines; Coola organic sunscreen lotion; complimentary beverages; a seasonal fruit bowl; and a dedicated cabana host and server.

While soaking in the sun, guests can enjoy poolside dining at Mosaic Bar and Grille. Located near the Mosaic Pool, the restaurant offers California-inspired beach fare with choices of salads, grilled sandwiches or fresh daily seafood, along with healthy choices from the spa menu. During the summer months, enjoy daily beach service and live entertainment seven nights a week and all day Saturday and Sunday.

As the resort’s centrepiece, the Lobby Lounge is a comfortable setting complete with panoramic views of the Pacific Ocean with Craftsman-inspired decor featuring rich hues and plush wood furnishings.

Indoor and outdoor seating allow guests to sit back, relax and soak in the true California beach experience.

This Laguna Beach lounge offers specialty cocktails and beers, wine by the glass and magical live entertainment by David Allen Baker and Steve Siu. When your guestroom and ocean view are too delightful to leave, you can sit back, relax and let them bring their culinary arts directly to your room.

Montage Laguna Beach’s 24-hour in-room dining offers a first-class menu for breakfast, lunch, dinner, or late-night fare. Whether it’s a morning espresso in bed or a nightcap and dessert while watching the beautiful sunset from your balcony, Montage’s inroom dining offers the ultimate indulgence.

With spa treatments that provide a truly rejuvenating experience, coupled with services that allow you to live in the lap of luxury, Spa Montage Laguna Beach provides and experience that is truly one of a kind.

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Visiting America’s Finest City - W San Diego Hotel

Visiting America’s Finest City W San Diego Hotel W San Diego provide a home away from home with their inspiring San Diego accommodations. Whether you want to mix and mingle, or recharge and relax, the hotel provides an experience that will make you never want to leave.

At W San Diego, your wish truly is their command with their ‘Whatever/Whenever’ service. With this service, their aim is to make their guests’ moments magical and transform their dreams into reality. This top level service begins the moment you arrive at the Living Room Lounge, where every detail is customdesigned. They provide a truly unique experience, thanks to their design sensibility, music soundscapes, scents and lighting as well as the exceptional service from their staff.

More than just a catchphrase, Whatever/Whenever is their unwavering 24/7-ethos dedicated to delivering extraordinary moments. Whether it’s a larger-than-life experience guaranteed to make an impact or small thoughtful details that help to amp up your stay, Whatever/Whenever service is a promise they deliver and a testament to the truly outstanding service from their staff.

Upon first visiting, you can soak up the ambiance with a quick cocktail or gourmet snack in the Living Room Lounge. After that, you can take the lift up and explore all that awaits you in your room, which is a sensational, seamless blend of comfort, style and technology which is so unique to W hotels. Fully stocked with everything from Bliss® bath products to the W Signature Bed with plush down comforter, your room is a getaway where Whatever/Whenever® is yours at the touch of a button.

For business travellers, W San Diego do the utmost to ensure that you are prepared for when duty calls.

Whatever your business may be, you can count on W San Diego to help get it done. Each of their hotel rooms is wired to be a virtual office, with telephones and high-speed laptop connectivity. You can also visit Wired, their full-service business centre or plug-in with wireless access in The Living Room Lounge.

Furthermore, their Whatever/Whenever team is always standing by to assist with your every need.

W San Diego’s accommodation includes 258 spectacular guest rooms and suites that create luxury residential-style living within walking distance of downtown San Diego. For those of you looking

for a quiet retreat away from it all, you can choose one of their spectacular and spacious hotel rooms outfitted with a host of luxury amenities. Among these includes a W Signature bed with luxury bedding, to 32” HDTVs and more.

As the name suggests, The Wonderful Room is a truly exceptional space, with a fabulous modern design and plush bedding. Each room is brilliantly enhanced by the warm San Diego sun streaming through the windows, and you can recharge with an elixir from the fully stocked minibar. After that, you can then indulge in the legendary Bliss lemon + sage Sinkside Six. If you need to work during your stay, you can dial in from the sun-washed window seat, and have a cordless dual-line phone in hand, as well as Wireless Internet Access at your fingertips. For relaxing, you can wind down in the W signature bed, which contains 350-thread count linens layered between a pillowtop mattress, featherbed, down-filled duvet and down-filled pillows.

As for The Spectacular Room, these are located on the top floors where guests can experience a bird’s eye view of the shimmering downtown San Diego skyline from the plush window seat, as well indulging in our W Munchie Box and Keurig coffee maker (upon request). Furthermore, you can sink into their signature pillow-top bed and goose-down covers as you discover the perfect sanctuary in your room. In this setting, you can be lulled to sleep with the soft 350-thread count linens, which will have you dreaming in no time.

Also available is their Cool Corner, which offers plenty of room to move around with 582 square feet of inspiring space. Enhanced features include stunning floor to ceiling windows and an oversized deep soaking tub with luxury bath products. Here you can relax in the deep soaking tub filled with treats from Bliss spa’s legendary lemon and sage. After that, you can unwind with a DVD or CD from their media library.

During your stay, you can also make a splash in their beautiful outdoor pool, surrounded by their veranda

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lux lounge. While at W San Diego, guests enjoy the use of their FIT Fitness Center, WET Outdoor Pool as well their many massage services.

Allowing an escape from the hustle and bustle of San Diego is The W San Diego Hotel’s Living Room Lounge. Here, eclectic meets electric, with vibrant colours igniting the scene day and night. You can enjoy a full bar, plush seating, complimentary wireless High Speed Internet Access and plenty of space for signature W Happenings and Events.

Also providing a truly relaxing experience is their range of spa services and treatments. While they don’t have a full-day spa, they do offer spectacular San Diego spa services in the privacy and comfort of your guest room or suite. An Exquisite Massage therapist arrives completely prepared to ease your mind and create an uplifting and relaxing environment.

If you’re looking for the hottest spot in the San Diego bar scene, The Rooftop Bar at W San Diego is a visionary fusion of extraordinary cocktails and glittering views surrounding their San Diego hotel.

Also situated in our hotel is Kelvin, which features contemporary New American inspired, west coast cuisine.

In terms of cuisine, our restaurant, Kelvin, serves up a dynamic menu led by our mixologist’s selection of cocktails, beer, and wine to set the mood of each dining experience. The west coast-influenced menu features small plates to share and savour, in addition to stunning signature entrees, while enjoying creativity and temperature range. The menu ignites new experiences for the palate – from Tempura Avocado, to Chicken and Waffle, to Roasted Corn and Poblano Soup and “K”arne Asada Fries.

Open for breakfast, lunch and dinner, Kelvin is the ideal downtown San Diego restaurant to enjoy an amazing dining experience. In addition, to cool off, Kelvin’s signature cocktails use fresh artisanal ingredients to create refreshing libations, such as the Champagne Mojito and Smoky Paloma.

Visiting America’s Finest City - W San Diego Hotel

In terms of its surroundings, The W San Diego Hotel is just walking distance from the city’s lively Gaslamp Quarter and Little Italy, and just minutes from the San Diego Convention Center, Seaport Village, Coronado Island, San Diego Beaches as well as many more things to do in San Diego.

For animal lovers, W San Diego allows your furry friend to also live in the lap of luxury. Pets are welcome, and the hotel provides both personalised birthday cakes as well as locations to the nearest dog parks and dog run.

Furthermore, meetings and events in their hotel include 12 unique San Diego meeting spaces that exude upscale sophistication. From sparkling social events to dynamic corporate functions, the event spaces at W San Diego will simply light up any occasion.

Fairy tale weddings become reality at the newly restyled W San Diego. Whether you’re planning an intimate wedding ceremony or an unforgettable wedding reception, their spectacular indoor and outdoor San Diego wedding venues are stunning destinations to say, “I Do.” Moreover, their professional team of wedding specialists are dedicated to ensuring all your wishes come true, right down to the flower arrangements, music selection, reception room layouts and catering menus. Romantic honeymoons in their inspiring suites are the perfect first escape after having tied the knot in high-style.

The Grand room reflects the property’s extraordinary design details, and are perfect for any memorable gathering. For formal meeting needs, you can electrify the boardroom with over 16,000 square feet of San Diego meeting space including a 1,250 square foot top floor executive boardroom. In addition, you can also choose from private on-site law and production spaces for smaller meetings and events.

With such a diverse range of facilities and amenities at W San Diego, the hotel truly provides an experience like no other. On top of this, their truly unique level of service really is the icing on the cake.

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Living Like Royalty- The Palace Hotel

Living Like Royalty - The Palace Hotel The Palace Hotel is a newly renovated San Francisco icon unveiled, where its original architecture and authentic elements have been paired with classically inspired, modern décor. This combination has created a look that is rich, stylish, and absolutely gorgeous.

One of The Palace Hotel’s most distinguishing features are its people, and their concierge team provide an exceptional level of service. Each luxury collection concierge is a bilingual, a certified destination authority and proudly wears the Clefs d’or, which is the gilt insignia of the celebrated International Concierge Society.

As catalysts, curators and guides they are eager reveal the secret treasures of San Francisco. They stand ready to assist with every aspect of your visit. Whether they are providing recommendations for services and activities, information on what to explore and experience, assistance with directions and transportation, their concierge provide both a courteous and efficient service.

The Palace Hotel is also well-known for its excellent San Francisco Restaurants. Their two famous restaurants offer a distinctive setting for any occasion.

The Garden Court, which opened in 1909, is a historic landmark. The historic Pied Piper Bar & Grill was named among the top bars in the world.

Whether you are our hosting a bridal shower, a holiday celebration, engagement party or would simply just like to enjoy the tradition of tea at the Palace Hotel, afternoon tea is a wonderful San Francisco experience. Afternoon tea is served at The Palace Hotel’s Garden Court, one of the most beautiful settings for dining and holiday events in San Francisco. Since the early 1900’s, guests have been enjoying elegant tea service in this area, where families and friends have enjoyed this magical experience. Within this setting, you can truly immerse yourself in the romance and charm of their turn-ofthe century grandeur and heritage.

Fine china and silver service present delicate tea sandwiches, homemade scones, Devonshire cream, lemon curd and rose petal jam. You can relax and sip a variety of teas ranging from classic blends to creative infusions. For special San Francisco events, Sparkling Wine Tea is the perfect way to celebrate.

Furthermore, Prince and Princess Tea features whimsical presentations with a crown and candy sceptre to make your child feel like royalty.

As well as afternoon tea, The Palace Hotel’s brunch menu presents a casual update to the classic

Palace experience. The new Garden Court à la carte brunch highlights the unique, indigenous elements of San Francisco with a locally sourced menu, live entertainment, city chic cocktails and sparkling wines. This award-winning Sunday City Brunch is recognised as a top spot for brunch in San Francisco.

Recognised as one of the most beautiful rooms in the world, the breath-taking Garden Court is crowned by a glass dome atrium and shimmering Austrian crystal chandeliers. The sun filled room offers a relaxed, elegant dining environment legendary in San Francisco. Led by Executive Chef Jesse Llapitan, the culinary team are constantly researching and sourcing the best of everything for their guests at the Palace Hotel. Their menus are designed around fresh, locale ingredients to create dishes that are pure, uncomplicated and simply delicious.

As for their historic Pied Piper Bar & Grill, this eatery has been a favoured spot among San Francisco downtown restaurants for more than a century.

Classic California cuisine complements the Pied Piper’s premium beverage menu of Palace Hotel signature cocktails, beer, wine and traditional mixes.

Named after the famous Maxfield Parrish painting that graces this handsome room, the Pied Piper is warm and inviting. With its beautiful mosaic tile floor and rich, oak walls, it is the perfect place to enjoy casual dining and signature cocktails. For more than a century, the historic Pied Piper has been the favoured spot of locals and visitors from around the world where all feel right at home in this welcoming atmosphere.

Furthermore, the hotel’s stylish GC Lounge provides a vibrant, magical experience in a historic landmark.

Here you can meet and mingle or simply relax and indulge in a little luxury by day or night. In this environment, guests can enjoy tea time in the afternoon or savoury bites, signature cocktails, curated wines and decadent desserts in the evening.

The lounge provides the perfect atmosphere, where you can gather and enjoy the surroundings of the breath taking GC Lounge under the moonlit glass dome and shimmering chandeliers. Furthermore, guests can also enjoy live entertainment, curated wines, innovative cocktails, savoury bites and decadent desserts.

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lux In terms of recreation, the Palace Hotel’s newly renovated pool and fitness centre provide the perfect backdrop for both wellness and retreat. It is ideal for an aquatic workout or a leisurely swim, and is simply an indoor oasis. A soaring sky lit ceiling opens the space to natural light and showcases the San Francisco cityscape, and a neutral palette, stone tile surround and stainless accents all create a serene environment. Additionally, chaise lounges, comfortable seating and a whirlpool all add to the atmosphere of serenity and relaxation.

The spacious Fitness Centre features floor to ceiling windows that look out to the swimming pool for an inspiring workout view. Moreover, the well-appointed space offers a cardio training room, free weights, spin bikes, a floor exercise area and ballet bar placed along an expansive mirrored wall. Furthermore, the centre’s great design and cutting-edge technology present the world’s best exercise equipment from LifeFitness.

As for the accommodation, The Palace Hotel’s newly renovated guest rooms capture the feel of a chic, private residence in beautiful downtown San Francisco. Their rooms include even foot ceilings and expansive windows, which have all been restored to absolute perfection. Their rooms also include custom contemporary elements exclusively designed for the Palace, and truly provide the epitome of luxury.

Among their range of rooms is the Superior Rooms, which is 300 square feet and are truly one of a kind.

Their lush carpeting, beautifully layered textiles and restful beds all create an exceedingly comfortable space. Furthermore, their 48” television, well placed lighting, useful storage and ample power access provide convenience for travel or leisure.

Also provided are their Deluxe Rooms, which is a combination of classic elegance and contemporary design, culminating in an authentic, warm and welcoming surrounding. Their 330 square foot deluxe room showcases luxury furnishings with high style and maximum comfort. The well planned space also features a 48” television, with multiple power locations, Wi-Fi with streaming options, generous storage, and a large desktop. Additionally, the bath with simple, clean lines, white marble and light create an attractive, fresh appeal.

In terms of their guest suites, these rooms include timeless architecture, and their exquisitely detailed character evoke supreme luxury. Each of them features a beautifully designed seating area with upholstered furnishings, chic coffee table, large desk,

Living Like Royalty- The Palace Hotel

48” television and Keurig coffee maker. The bedroom is highlighted by a Luxury Collection pillow top bed, impressive leather headboard and a comfortable boudoir chair. Furthermore, the spacious marble bath boasts a large back lit mirror, rain shower head, generous vanity top and luxury collection amenities.

As well as providing a truly unique service for their guests, The Palace Hotel is also home to ground breaking events, innovative product launches, and high profile corporate engagements. The hotel showcases three elaborate ballrooms, 44,000 square feet of function space with 23 meeting rooms and 4 executive boardrooms, a self-contained conference area and full service business centre .The well-designed space that flows with efficiency is unparalleled, and state-of-the art technology and multi-level connectivity is unrivalled.

Alongside these services, their experienced team of professionals all assist with seamless planning and perfect execution of every detail.

As a hotel situated in the heart of San Francisco, The Palace Hotel allows you to see the sights and sounds of the city in a matter of minutes. In just a short walk away from their lobby, you’ll find iconic things to do in San Francisco, such as the Embarcadero Ferry Building, Chinatown, Union Square, cable cars, San Francisco Museum of Modern Art and much more.

Furthermore, The Palace Hotel is located within walking distance to the world’s top designer storefronts. You can shop San Francisco’s finest selection, such as Barneys, Bloomingdale’s, Bottega Veneta, Burberry, Cartier, Ferragamo, Giorgio Armani, Gucci, Gump’s, Hermès, Louis Vuitton, Macy’s, Neiman Marcus, Nordstrom, Prada, Saks, Shreve & Co., Tiffany & Co., Valentino, Westfield San Francisco Centre, and YSL. For your shopping pleasure, Union Square is a short walk from the Palace, featuring restaurants, theatres, clubs, lounges, and Union Square park- offering special events and seasonal attractions.

A visit to the gateway to San Francisco, the Golden Gate Bridge, is also an absolute must for any visitor.

Whether you admire the towering structure from a bayside vantage point, walk or bike the 1.7 mile span of the bridge, you will be treated to spectacular views of the city. You can also cross the bridge to Muir Woods, to enjoy the California redwoods and stunning San Francisco Bay views.

Although its location is certainly a distinct advantage of The Palace Hotel, it the level of luxury inside the hotel that truly makes an exceptional experience for their guests.

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Viva Las Vegas - The Signature at MGM Grand

Viva Las Vegas The Signature at MGM Grand At MGM Grand, they didn’t invent entertainment- they perfected it. Within this exciting setting, guests enjoy star-studded events at the Grand Garden Arena as well as the very best in shows, dining, and nightlife.

Situated in the heart of Las Vegas, MGM Grand has three exclusive all-suite towers that provide guests with unparalleled luxury and personal service, all within a non-gaming and non-smoking environment just steps from MGM Grand and the Strip. From dining, show and tour reservations to tee times, spa appointments and everything in between, their dedicated staff really do help you arrange the most memorable stay imaginable.

In this environment, guests can revel in the beauty of their stunning new nightclub Hakkasan with a celebrity DJ list you won’t find anywhere else. Here, the legendary DJ and producer Tiësto continues to captivate revellers with the unique and energetic sound of his “Club Life” residency at Hakkasan.

Furthermore, Calvin Harris has risen to stardom with his chart-topping collaborations with the industry’s elite, and continues to bring his signature sound to the dance floor. You can also live in the moment at KÀ™ by Cirque du Soleil®, Brad Garrett’s Comedy Club, and the intimate Hollywood Theatre, home to world-class entertainers including David Copperfield.

KÀ™ by Cirque du Soleil® is simply a masterpiece in storytelling, and this ultra-lavish production uses mind-bending acrobatics, fierce martial arts, blazing pyrotechnics and jaw-dropping aerial adventures.

MGM’s world-famous Grand Garden Arena is home to spectacular concerts, championship fights, premier sports action and special events. Moreover, David Copperfield is a legendary showman known as the greatest illusionist of our time. Experiencing his show is proof that magic is as vast as the imagination.

Another exciting feature is the Wet Republic Ultra Pool day club, which combines an exclusive nightlife vibe with poolside pampering. The resort includes 5,000 newly remodelled rooms and suites that serve their guests’ every need. Upscale accommodations include the luxurious two-story SKYLOFTS at MGM Grand and The Signature at MGM Grand, a luxury allsuite, non-gaming hotel connected to MGM Grand.

Furthermore, the resort also offers fine dining and specialty restaurants by celebrity chefs including

Chef of the Century Joël Robuchon, a Forbes FiveStar, AAA Five Diamond and Michelin Three Star award-winner. This vibrant property also features the Grand Spa, Cristophe Salon, a pool complex, dynamic bars and nightclubs, a poker room, and a race and sports book. MGM Grand’s Conference Centre provides 602,000 square feet of flexible meeting space that can easily adapt for events of all sizes and types including the 92,000-sq-ft pillarless Marquee Ballroom. From the monorail and limos to town cars and rentals, they have a variety of vehicles to help you get out and explore all that Las Vegas has to offer.

Although Las Vegas is a city that never stops, MGM provide the perfect rooms for when you need to let off some steam. Their award-winning, elegantly appointed Grand King has all the comforts and amenities you need for a good time. From the sleek, modern furnishings to the luxurious king bed, this room is a comfortable and relaxing retreat – as well as the perfect place to get the night started. Similarly, their Grand Queen’s sleek, modern furnishings and artwork are a welcome retreat when you need to rest, relax and get ready for the next round.

MGM’s Tower Spa Suite was designed for both entertaining and relaxing. This private oasis features an enormous living area ideal for hosting a party or relaxing in. For the ultimate relaxation experience, their Stay Well room provides an unprecedented opportunity for a complete wellness hotel experience.

Whether you’re looking to get some work done or just celebrate, there’s room for both in their Executive Queen Suite. With media hub and plenty of meeting space, the Executive Queen Suite is the perfect place to get some work done. Of course, with its stylish design, artfully modern furnishings and distinct areas for entertaining, this room is perfect for meetings and parties.

Perched atop the MGM Grand, high above the city below, SKYLOFTS is an exclusive haven where award winning designs, sweeping views and unparalleled personal service come together for a luxury boutique hotel experience.

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