Thesis 2017

Page 1

AN ARCHITECTURAL THESIS ON AGRI-TOURISM.

MAY 2017


AKASH MURALIDHARAN B-ARCH STUDENT 2012 - 2017 MARG INSTITUTE OF DESIGN AND ARCHITECTURE SWARNABHOOMI CHENNAI PH: 9444397181 EMAIL: akasharc1995@gmail.com

INTRODUCTION



CASE STUDIES





SITE STUDY





SITE PLAN 19

7

21

10

9

6

4

B 5

A

3

1. 4 wheeler parkin 2. Bus parking 3. 2 wheeler parkin 4. Staff parking 5. Visitors centre 6. Exhibition hall 7. Cafe 8. Barn 9. Expermient field 10. Pavilion 11. Processing uni

1 2

EXIT

SECTION AA’

SECTION BB’

MAIN ENTRY


20

A’ 15 16

14

13

17

8 13 18

SERVICE ENTRY/EXIT 11

OSR 12

B’

A

ng

ng

d

it

CROPPING DURING THE 4 SEASONS 12. Training and accomodation 13. Farmers accomodation 14. Farmstay 15. Kitchen and dining 16. Volley ball court 17. Amphitheatre 18. Storage 19. Vegetable garden 20. Gray water recycling taank and other services 21. Vermicompost

Sugarcane, Ragi , Gingely, Blackgram. Rice, Cumbu, Sesame, Blackgram. Redgram, Blackgram, Rice, Redgram. Ground nut, Greengram, Cumbu, Ragi. Millets

SCALE 1:300

N


VISITORS CENTRE

B’

13

12 10

14 9

11

15 16

17

7

UP

+0.9 mts

YSIZE XSIZE

16

8

EXIT

DOWN

UP

UP 6

3

STAFF ENTRY

4 1

A

A’

2

5

B UP 1. Lobby 2. Ticket counter 3. Lecture hall 4. Staff lounge 5. Museum Shop 6. Farmstay/Staff lobby 7. Director’s office 8. Curator’s office

9. Workstations 10. Storage 11. Public toilets 12. Electrical room 13. Server room 14. HVAC room 15. Janitor’s room 16. Lifts 17. Staircase

STAFF LOBBY VIEW

MAIN ENTRY

GROUND FLOOR PLAN

ENTRANCE LOBBY VIEW

EAST ELEVATION

SOUTH ELEVATION 1 0

5 3

20 10

N


VISITORS CENTRE

READING AREA OVERLOOKING THE ATRIUM 4

6

7 8

5

9 10

3

11 10 UP 1

2

-4.00 mts

A

A’ ATRIUM VIEW

BASEMENT FLOOR PLAN 1. Basement floor Lobby 2. Orientation Gallery 3. Exhibition hall lobby 4. Exhibition hall 5. Public toilets

6. Electrical room 7. Server room 8. Hvac room 9. Janitor’s room 10. Lifts 11. Staircase

B’

12

11

13 10

14 15

16 UP

15

6

+6.25 mts

1 4

A

5

7

A’

8

2

3 9

B 1. First floor Lobby 2. Atrium 1 3. Atrium2 4. Atrium 3 5. Library 6. Learning centre 7. Reading area 8. VIP lounge

9. Conference room 10. Public toilets 11. Electrical room 12. Server room 13. HVAC room 14. Janitor’s room 15. Lifts 16. Staircase

FIRST FLOOR PLAN

SFL +11.60mts BBL +10.85mts

FFL +6.25mts BBL +5.50mts

GFL +0.90mts

SECTION BB’

SFL +11.60mts BBL +10.85mts

FFL +6.25mts BBL +5.50mts

GFL +0.90mts

N 1

SECTION AA’ 0

5 3

20 10


EXHIBITION HALL

+4.00mts +2.00mts +0.20mts

SECTION AA’

-0.85 mts

A’

UP -1.90 mts +4.0 mts

UP

UP

+2.00 mts -2.95 mts

+0.20 mts

UP Display walls

UP

PLAN AT -1.90mts UP

+4.00 mts

Display cases

-0.85 mts

UP UP

B’

B Viewpoints UP

A PLAN AT +0.20mts Walkway

Exhibit area

PLAN AT +4.0mts

N


EXHIBITION HALL

-0.85mts -1.90mts -2.95mts -4.00mts

NORTH ELEVATION

EXHIBIT AREA

-1.90mts -2.95mts

SECTION BB’

DISPLAY AREA

Exhibit area

Steel Framework

Sheathing panel Insulation board

Wall cladding detail

Polycarbonate skylight

Steel piers running into the ground supporting the steel framework of the structure above

Floor slab Steel Framework

Walkway

Steel angle Bronze tee bar Steel bracket

Floor slab and steel frame work detail

N 1 0

5 3

20 10


PROCESSING UNIT AND CAFE

6

CAFE DINING

4 5

A

3

2

+0.9 mts

1

A’ UP ENTRY

1. Dining 2. Interactive kitchen 3. Preparation area 4. Wash area 5. Storage 6. Service area

CAFE PLAN

CAFE KITCHEN

5

+0.00 mts

2 4

UP

1

PROCESSING UNIT

+0.30 mts

3

UP SERVICE ENTRY

B

+0.00 mts

2

4

B’

6

PROCESSING UNIT PLAN

1. Viewing area 2. Processing area 3. Admin 4. Kitchen 5. Cold storage 6. Staff toilets

PROCESSING UNIT KITCHEN

CL +5.20 mts BBL +4.75mts CL +4.40mts BBL +3.95mts

GFL +0.45mts

SECTION AA’

CL +4.10mts BBL +3.80mts

GFL +0.30mts

SECTION BB’ 1 0

5 3

20 10

N


TRAINING AND ACCOMODATION

SOUTH ELEVATION

DORMITORY CORRIDOR

WEST ELEVATION

CANTEEN

9

12

2

11

3

3 1

B’ A

ENTRY UP

B’

UP

10

+0.9 mts

9

UP 10

+4.65 mts

A’

7 4

5

14 6

8

B GROUND FLOOR PLAN 1. Lobby 2. Lecture hall 3. Staff accomodation 4. Canteen 5. Kitchen

6. Wash area 7. Store 8. Staff toilet 9. Toilets 10. Staircase

13

B FIRST FLOOR PLAN 11. Girls dormitory 12. Girls Toilet

13. Boys dormitory 14. Boys toilet

SFL +8.40mts BBL +7.95mts FFL +4.65 mts BBL +4.20 mts GFL +0.90mts

SECTION AA’

SFL +8.40mts BBL +7.95mts FFL +4.65 mts BBL +4.20 mts GFL +0.90mts

SECTION BB’ 1 0

5 3

20 10

N


FARMSTAY

A’ 3

B’

4

2

5

1

A

2

FARMSTAY FLOOR PLAN 1. Farmstay Lobby 2. Farmers accomodation 3. Kitchen and dining 4. Volleyball court 5. Amphitheatre 6. Cottages

B

WEST ELEVATION

SOUTH ELEVATION

SECTION AA’

SECTION BB’ 1 0

5 3

20 10

N


THANK YOU


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