EATS // fork on THE Road Tasty insights and observations
LAKE DORA SUSHI & SAKE STELLAR SUSHI, SUPERB SERVICE STORY: SHEMIR WILES PHOTOS: FRED LOPEZ
There are two firm requirements for a great sushi place: It has to serve fresh, quality seafood and it has to be willing to create some daring flavor combinations. Lake Dora Sushi & Sake in Tavares encompasses both these truths, plus more, making it one of the best sushi
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restaurants in the Golden Triangle area. Owner and sushi chef Takashi Kobayashi and his wife Fumiko present an impressive roster of specialty rolls for those with a sense of adventure. They also offer a nice selection of traditional sashimi and sushi rolls for die-hard pur-
ists. However, if sushi isn’t your thing, Lake Dora boasts a diverse menu of delectable Japanese appetizers and entrées. To start, I suggest ordering the agedashi tofu. These lightly dusted tofu cubes are deep fried and served with tempura sauce and fresh ginger. The
