What's Brewing May 2018

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INSIDE THIS MONTH:

Volunteer Voice: social media helps heritage pubs • SIBA champion Industry Insider: Belgian beer culture • PLUS: CAMRA festivals

WHAT’SBREWING NEWSPAPER OF THE CAMPAIGN FOR REAL ALE

MAY 2018

HEALTH

CAMPAIGN

Want a printed WB and BEER? Then let us know! pub guide Weekend: food and crown • Members’ PLUS: CAMRA festivals Final four bid for club role in beer flavour • Industr y Insider: barley’s

WHAT’SBREWING

INSIDE THIS MONTH:

THIS will be the last printed What’s Brewing you will get sent – unless you tell us you’d like to continue getting it. We’re changing the way we send out WB and BEER and will no longer automatically assume all members want a printed copy. But don’t worry, we’re not taking anything away and we’ll still print and post you copies of the publications if you get in touch to let us know you want to continue to receive them. It’s easy to let us know either online, by phoning us, by email or post – see below for details. We currently send out more than 100,000 publications a month by post to members. This costs the Campaign a large amount of money, which could be used to fund other activities. It also has a large environmental cost. Our research suggests a large proportion of the copies we print and post, and therefore the money we spend, is being wasted on unwanted and unread publications. We’ve also developed our online news service. Digital versions of WB and BEER are made available at wb.camra.org.uk In addition we regularly update news to the wb.camra.org.uk website

NEWS

AIGN PAPER OF THE CAMP

JANUARY 2018

FOR REAL ALE

BREWING

ide All members to dec changes on Revitalisation

CAMPAIGN

ESS MORE MOOR SUCC of Beer THE British Guild named Writers (BGBW) Justin Moor brewery’s of the Hawke its Brewer awards. Year at its annual Moor brewery was reborn in 2007 when Hawke (right)

g, along Californian changes we’re recommendin brewery of the impacts and more effectively bought the defunct with the analysis of CAMRA’s DNA are the changes Levels. It motions, which in the Somerset potential opportunities than conference BY TOM STAINER locamoved to its current will have. non-binding. nal and I will be 2014. the recommenda to launch the fi tion in Bristol in “My colleagues Full details of CAMRA is about available at n Project – in January, to The award recognised making ourselves tions will be released stage of the Revitalisatiopurpose and to the country over understand the of its Hawke’s commitment meetings around ensure all members the largest review will the first – and every months so members difference they real ale. Moor was the next three changes and the activities ever conducted about the cask beer work and events. the chance to take brewery to put can ask us questions make to CAMRA’s member will get We’ll also be company open for informainto a can and the proposed changes. Keep your eyes part in the big decisions. Executive online email, your available in exporting we’re is now regularly making sure tion on social media, CAMRA’s National At the end of .uk and the national to embed the Revicask ales to Italy. at frequent intervals. to make sure on wb.camra.org (NE), will seek the recomis “Justin recommendations website about His citation said: process our aim this CAMRA the talisation Project given register high has been how you can Articles of Assodelivers flavourful, every member mendations and into CAMRA’s more about the heard in the decibe asking members quality beers, combining opportunity to learn to get your voice ciation and will they voted. beer packat the Annual in before process. approval innovation proposals sion-making for their in tions mark an Colin Valenseen (AGM) this April aging – which has “Our recommenda National chairman General Meeting been important in CAMRA’s long take his his canbulance important stage tine said: “It’s always Coventry. the beer and the Articles, have had a say history. We recognise changed and that our members By choosing to change and all members has review process DON’T MISS pub landscape throughout this the NE has ensured vote on the be We’re deterto point where we’ll continues to evolve. change and we’re now at the will get the chance to the chance to vote changes by either mined to continue to giving all of them Revitalisation n Project we’re relevant AGM or registering evolve to ensure on the final Revitalisatio we attending the types and that As Special Resoludrinkers of all recommendations. for a proxy vote. in reason for people between now and 75 per cent vote offer a compelling “In the months tions require a sure members will reflect a clear to continue to join.” April we’ll be making favour, approval of the and will details views, full can access the majority of members part changes become also ensure the

EVENT PLANNER

NEW CHAIRMAN welcoming a new CAMRA will be when Colin national chairman, to over the mantle Valentine will hand

April. Jackie Parker next in the role, Colin After eight years he will not be standing has announced the National Execufor re-election to Members’ Weekend, tive at CAMRA’s in Coventry AGM and Conference, the will continue in in April 2018. He until then. chairman’s role vice-chairman, Currently CAMRA’s by her colleagues Jackie was elected in Executive meeting at the National

FOR CAMRA

Project. concluded the Revitalisation to will vote Hopefully members Executive’s approve the National the which would be recommendations, and me to step down perfect time for implementation.” let Jackie lead the an active member Jackie has been for 18 years. Jackie of the Campaign a key point in CAMRA’s said: “We’re at to ask our prepare we as history the recommenmembers to approve as a result of the dations we’re making Revitalisation Project. is to ensure “My vision for CAMRA to our active we remain as relevant members, potential volunteers, our

those people new members and clubs as possible, visiting pubs and to achieve our goals and we continue and for real ale, cider of campaigning the UK.” perry drinkers across

IMINATION TO PREVENT DISCR who, by CAMRA member members, is disreCAMPAIGN ACTS we expect of our their words or acts, values. the Campaign’s whom we work

December April we will have Colin said: “By

ExecuCAMRA’s National a strongly tive has issued making worded statement it clear the organisation condemns discriminatory brewing marketing in the not be industry and will at stocking such brands festivals, or promoting or them in competitions

publications. The statement also makes the behaviour will be CAMRA members expected to demonstrate all clear and calls on consistent members to be

with The statement follows of discusseveral months discriminasions about the by the tion issues faced pub entire brewing and the industry between and National Executive regional directors. The statement said: of recent “After a number it believe we incidents is time for us, CAMRA’s senior elected leadership clear and a group, to make unequivocal statement that about the behaviour

those with and the in our campaigning attend our customers who

beer festivals. “We reaffirm our any condemnation of behaviour that discriminates against individuals gender, because of their race, ethnic origin, disability, age, nationality, sexuality, national origin, marital religion or belief, class. status and social and “We abhor sexism against any will take action

individual spectful of any gender. because of their We expect the behaviour with us, of those who work whether in campaigning to be or at our events, our values. consistent with who use We condemn those or slogans images sexist products to market their them and will not condone beer our being stocked at in festivals or promoted and our competitions

the canned beers on flavours road – with classic can that show just what four core be done with the ingredients of beer. WB and BEER contribuskill by tors showed their of the top picking up most awards. the at honours won what. See p3 for who

25-27 January

BEER MANCHESTER AND CIDER FESTIVAL

to The festival returns with Manchester Central, a preview on Wednesday licensed 24 January for the which is trade and media, members. free to CAMRA Advance tickets can be bought at www.mancbeerfest.uk

Club champion revealed • Members’ Weekend: how to get to Coventry Industry Insider: the £100 million message • PLUS: CAMRA festivals

WHAT’SBREWING NEWSPAPER OF THE CAMPAIGN FOR REAL ALE

MARCH 2018 CAMPAIGN

Howzat! Closed pub fights back to take our top award BY TIM HAMPSON A MERSEYSIDE pub saved from closure has been named the best in the country. The Cricketers Arms in St Helens, Merseyside (pictured), has won the Campaign’s top pub award five years after it was boarded up for closure. When Andy and Denise Evans (right) took over the running in 2013, it was neglected and hadn’t served cask ale since the 1980s, but since reopening it has been regularly winning local CAMRA awards. The “Cricks” is now a well-established community pub with a selection of 13 locally sourced cask ales and up to 20 ciders in the summer. Owner Andy Evans said: “We are over the moon to be named the top pub in the country after just a few short years of renovations. “We’ve done everything we can to make this a welcoming community pub and still have exciting developments ahead of us. As well as expanding the beers available, we created a beer garden and put greens in the ground and have big plans to install a microbrewery this year. We are very proud to be part of the cask ale scene and look forward to celebrating with our locals.” CAMRA’s National Pub of the Year coordinator Paul Ainsworth said: “After winning the regional award in both 2015 and 2016, it’s a well deserved third time lucky for the Cricketers. In less than five years, Andy and Denise have converted

ISSUE

|

Filmed in a St Albans pub and featuring images of drinkers and pub scenes in Glasgow, the video gives a brief introduction to the thinking behind the Revitalisation Project, highlighting the changes in the beer, cider and pub world and explaining what the National Executive hopes to achieve. The video can be found at revitalisationdecision. camra.org.uk along with details of how to vote online or register for a proxy. Members can vote on Revitalisation by attending CAMRA’s AGM held at the University of Warwick, Coventry in April.

DON’T MISS

EVENT PLANNER

a boarded-up pub on the brink of closure into a true destination pub. What impressed me the most is that the Cricketers is a genuine community pub where people from all walks of life come together to socialise. It is a shining example of how a pub, which seems destined for closure, can have its fortunes turned around when in the right hands.” Pubs in the competition are selected by CAMRA volunteers and

judged on their atmosphere, decor, welcome, service, community focus and most importantly – quality of beer. The other finalists in the competition were the Wigan Central in Wigan, Stanford Arms in Lowestoft and the Weavers Real Ale House in Kidderminster.

PARLIAMENTARY PRAISE FOR CAMRA RESEARCH THE power and quality of CAMRA’s research has been given a powerful endorsement by a new parliamentary report. CAMRA research is cited as the 10th most frequently mentioned source of information by MPs, peers and their staff according to the Role of Research in the UK Parliament, which is published by the Houses of Parliament. The Office for National Statistics is the top resource for parliamentarians, says the report, followed by Institute for Fiscal Studies, Joseph Rowntree Foundation and

SEE WHAT THE NE SAYS ABOUT REVITALISATION

MEMBERS of the National Executive have spoken about why they believe Revitalisation is important and want members to approve the proposed changes to the Articles of Association. The video is designed to encourage members to find out more about Revitalisation and engage with the decision making process. It features six members of the National Executive – chairman-elect Jackie Parker, Michael Hardman, Nick Boley, Nik Antona, Abigail Newton and Alexander Wright – speaking THIRTY-EIGHT on behalf of the National WINTER 2017 Executive.

National Audit Office. Other organisations above the Campaign include the British Medical Association, Shelter and

the Federation of Small Businesses. CAMRA comes in at number 10 ahead of the European Commission, Cancer Research and the Trade Union Congress. In fact, CAMRA is ahead of the Bank of England and the Office for Budget Responsibility. “The credibility of the source of research was overall ranked as the most important factor in determining use,” said the research. CAMRA national director Ben Wilkinson (pictured) said: “For an organisation of CAMRA’s size and resources to achieve such

a level of influence in parliament is outstanding. “It’s a powerful demonstration of the value of the hard campaigning work conducted both by volunteers around the country and by our team of professional public affairs staff at St Albans.” The top 10 organisations cited as source of information are: ONS, Institute for Fiscal Studies, Joseph Rowntree Foundation, National Audit Office, Shelter, Federation of Small Businesses, Institute for Public Policy Research, OECD, British Medical Association and CAMRA.

AIDED BY L NNE THE CHA A TUNNEL, BEER GROUP OF HAS LOVERS IUM MADE BELGND ITS SECO HOME

7-11 August

GREAT BRITISH BEER FESTIVAL The GBBF is returning this summer to London’s Olympia and tickets are now on sale. Standard tickets start from as little as £9 for CAMRA members or £11 for non-members. Tickets can be purchased online gbbf.org.uk

Beer Hunter tribute column Members’ • Weekend preview: breweries Industry Insider: changing debate on alcohol • PLUS: CAMRA festivals

INSIDE THIS MONTH:

WHAT’SBREWING

NOVEMBER 2017

NEWSPAPER OF THE CAMPAIGN

Government must cut tax burden to help pubs survive

BY TIM HAMPSON

IN the Budget, the government must reduce the unsustainable burden tax puts on beer and pubs. Going to the pub is becoming an unaffordable luxury for most people, according to new CAMRA research and now the Campaign wants to see urgent action or thousands more pubs could close.

In its submission to the Treasury, prior to the budget on 22 November, CAMRA is calling for a for an annual £5,000 business rate relief for all pubs in England as well as a freeze, or reduction in, beer duty for the rest of this parliament. CAMRA warns that without urgent action, thousands of community pubs in England could be wiped off the map as four in 10 face a crippling rise in business rates. To survive, some English pubs will need to sell more than 20,000 extra pints of beer every year to cover the

rises in rates. Too many pub operators will have to face the stark choice CAMRA’S TREASURY of putting up prices or closing, forcing SUBMISSION SAYS: many to drink at home. ● on average, each pub pays nearly CAMRA’s national chairman Colin £140,000 in taxes each year Valentine said: “All the evidence ● around 37 per cent per cent of the shows drinking alcohol in moderation total cost of a pint is now made up of in the company of others is good for taxes people’s wellbeing, yet the opportu● the UK pays nearly 40 per cent nity to get together and enjoy a beer of all beer duty in the EU but only is being taken away from swathes of consumes around 12 per cent of the people on lower and middle incomes, beer who are increasingly viewing a pub ● CAMRA’s submission to governpint as an unaffordable luxury. ment is at https://tinyurl.com/ “Many landlords are in a tricky yb8vts4xRA situation in that they are forced to either raise their prices or close their doors forever. It is the people on lower rates is Christo Tofalli, landlord of Ye incomes who will be hit the hardest, Olde Fighting Cocks in St Albans. and will then choose to drink at He said: “To put it simply, pubs are home. In addition, thousands of local at the point of no return. Our pub’s pubs are at risk of closure, bringing massive 47 per cent increase in busidevastating consequences for their ness rates is nothing in comparison local communities.” to our neighbouring pub, the Boot in One licensee facing up to the dire St Albans, which has seen its rates consequences of a rise in business increase by 286 per cent.”

NATIONAL EXECUTIVE’S COST

NEXT month’s WB, December, will be the second issue affected by the package of cost saving measures agreed by the National Executive. Printed copies of December’s WB will only be sent to members for whom we do not have an email address. Members for whom we

have an email address will have received messages to alert them to the availability of the digital versions of WB and invite them to read news from the Campaign and the brewing industry on the new news site at wb.camra.org.uk As one of the biggest regular items of expendi-

PUBS

SAVING PLANS

ture for the Campaign, this measure will save around £80,000. You can help save additional campaigning funds by adding your email to your membership record on camra.org.uk or choosing to opt-out of receiving printed versions of WB, which can also be done via your online

CABLE CALLS FOR CAP ON BUSINESS

LIBERAL Democrats are calling for business rate increases for English pubs to be capped. The party says the rate increase for English pubs should be limited to a maximum of 12.5 per cent, as it is in Scotland. It comes as research by the party revealed thousands of pubs hit with crippling hikes to their business rates still haven’t received any funding from the government’s flagship relief scheme. In the March Budget, chancellor Phillip Hammond said pubs hit with higher rates would receive a £1,000 annual discount. Six months on, four in 10 councils in England still haven’t even been able to start distributing the relief, with

INSIDE BREWPUBS BOAK AND BAILEY PUB HERITAGE BUXTON BREWERY

publications.”

FOR REAL ALE

CAMPAIGN

£3.95

INSIDE THIS MONTH:

BY WB REPORTER

HEADLINES REJECTED

membership record. You can see answers to frequently asked questions on CAMRA’s website at www.tinyurl.com/ costsavingfaqs If you have further questions email camrafeedback@camra. org.uk or write to Tom Stainer, 230 Hatfield Road, St Albans, Herts, AL1 4LW.

GUIDE

QUEEN’S CELEBRATES

THE 45th edition of Good Beer Guide includes five pubs that have made every single edition of the book. To mark the achievement, CAMRA is making a special presentation to each of the pubs. The latest is the Queen’s Head,

Newton, near Cambridge. ● Pictured, from left, Cambridge & District branch chairman Will Smith, Queen’s Head landlord Rob Short, guide editor Roger Protz and regional director Andrea Briers.

DON’T MISS

EVENT PLANNER

16-18 November

BELFAST BEER & CIDER FESTIVAL

CAMRA Northern Ireland hosts the biggest bar in Ireland, featuring more than 100 real ales and ciders from local and UK breweries. For more information see www. camranorthernireland.com

RATE RISES

Cable (pictured) said: “Thousands of pubs faced with crippling tax hikes are being left in the lurch by this government.

many blaming software problems, the absence of clear guidance from the government and lack of time to put local schemes in place. Liberal Democrat leader Vince

“This rushed scheme has been plagued with problems from the start. Local councils have had to deal with software glitches, a lack of clear guidance from ministers and little time to prepare. Pubs form the bedrock of local communities across the country, but many now worry they will have to close their doors. “Instead of this temporary sticking plaster, we need to properly protect pubs by capping business rate rises at 12.5 per cent.” Data from Freedom of Information requests shows only 150 local authorities have started distributing funds.

01 Cover Final.indd 1 10/10/2017 13:55

BEER, between issues of WB and BEER making the site more up-to-date and convenient than waiting for the printed issue. Why not give the digital alternative a try and see if you’d prefer to get your content delivered that way, saving the Campaign funds and reducing our environmental impact? If you’ve already opted out of getting publications by post, you don’t need to do anything. If you get publications by post, but are happy to access them online in future, you don’t need to do anything. If you’d like to continue to get the publications, we’ll still print and post you WB and BEER, just get in touch to let us know you still want it: ● Online: log into the Members’

Section at camra.org.uk with your membership number and password, click “edit my membership information” then “amend my details”, under the “preferences” tab you can switch WB and/or BEER back to “by post” ● By phone: call 0330 058 3130 and follow the automated instructions to change your WB/BEER preference ● By email: send an email to membership@camra.org.uk with the subject ““BEER/WB Preferences” and indicate if you still want to receive BEER, WB, or both, by post ● Write: send your membership number and preference for receiving WB, BEER or both by post to: Membership Contact Preferences, 203 Hatfield Road, St Albans Herts, AL1 4LW.

PUBS

NO WHITE COATS AS SCIENTISTS HEAD TO THE PUB TAKE some sugar from malted barley, add yeast and what do you have? Beer and carbon dioxide. Or as a scientist might put it add C6H12O6 to yeast at 37˚C and you should end up with 2C2H5OH + 2CO2. Now, scientists are throwing off their white coats and leaving their labs and visiting pubs to talk about the reasearch they do. Pint of Science brings scientists out of the lab and into pubs in 33 UK cities. In pubs from Stirling to Portsmouth people can hear talks on everything from using gene editing to make better beers to the science of love. More than 1,000 scientists are to appear in pubs, as the world’s largest festival of public science talks returns for 2018. And worldwide, nearly 300 cities in 21 countries are taking part in this festival which runs from 14-16 May. As part of the three-day Pint of

Science event, thousands of scientists around the world will speak about their work and research. “There is so much fascinating research happening right under our noses that we don’t know about,” says festival co-founder Dr Praveen Paul. “Some can get lost in translation leading to fake news. Pint of Science allows people direct access to inspiring scientists and encourages open discussion, all in the most familiar of British places, the pub. Scientists drink pints too – they really aren’t that different,” he said. Pint of Science is a non-profit organisation coordinated by a small central team which works alongside volunteers predominantly based within the participating universities. For more information on the pub session and to buy tickets go to www. pintofscience.co.uk

MODERATE drinkers shouldn’t be worried by recent shock media reports stating drinking more than five glasses of wine or beer a week was dangerous. Research from the University of Cambridge and the British Heart Foundation, which looked at 600,000 drinkers across the world, was claimed to have discovered anything more than five glasses of wine, or pints of beer, is dangerous to health, and could be knocking years off a person’s lifespan. It’s not so, said Drinkers’ Voice director Dr Richard Harding, saying the headlines do not match the facts. Harding said: “A lot

of research has been carried out over the last 40 years which is really consistent in its findings. It finds that moderate consumers of alcohol find they are protected from heart disease through quite a significant degree compared with abstainers. The drop in the risk is large; between 20-40 per cent. “At first sight, this study seems to be an outlier to those findings but the detail of the results actually show that the never drinkers fared worse than even the heavy drinkers in this study. Once again, this is another story about drinking where shock headlines don’t match up with the detail of the findings.”

DON’T MISS

EVENT PLANNER

7-11 August

THE GREAT BRITISH BEER FESTIVAL The Great British Beer Festival at London’s Olympia is set to be the best yet with a wide range of beer, cider and perry. There’s street food, tutored tastings and live music. For advance discounted tickets go to www.gbbf.org.uk


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