Catering The Museum prides itself on offering quality catering at realistic prices and we’ve suggested a range of buffet menus that we think cover most needs. However, all catering services and menus can be tailored to your requirements, so if you wish to change or substitute any item – or if you would like an alternative menu – please let us know. Menu Name Working Lunch
Price pp £9.00 (plus VAT)
Food
Drinks
Sandwiches (various fillings) Sausage roll Cheese, onion and tomato quiche Potato wedges Crudites with garlic mayonnaise dip Cherry tomatoes
Orange juice and water or tea and coffee
Mini dessert pastries
Winter Warmer
£10.50 (plus VAT)
Home-made soup with roll and butter (choose 1 from vegetable, tomato and basil, or leek and potato)
Orange juice and water or tea and coffee
Jacket potato with choice of filling (choose 2 from beef in ale, chicken tikka, chilli or bean chilli. (Baked beans and cheese always available) Hot dessert (either treacle sponge or apple crumble, with custard)
Fork Buffet
£12.50 (plus VAT)
Roast chicken drumsticks Prawn salad Roast ham Tomato & basil quiche Mushroom vol-au-vents Cocktail sausages Cheese and onion lattice Minted new potatoes Salad bowl Coleslaw Rice salad Pasta salad Crusty rolls
Orange juice and water or tea and coffee
Apple pie & cream or cheese and biscuits
... so let’s
Call now to book your conference: 01924 844581 or visit www.ncm.org.uk
Get Down To Work!
Catering Menu Name
Price pp
Food
Celebration Buffet
£15.00
Casseroled beef in ale Leek & potato hot pot with cheddar cheese sauce Vegetable lasagne
(plus VAT)
Drinks Orange juice and water or tea and coffee
Cajun chicken Salmon fish cakes with a dill- flavoured mayonnaise Deep fried tempura vegetables Onion bhajis with yogurt cucumber & mint dip Minted new potatoes Tomato basil & mozzarella salad Carrot & pine nut salad Salad bowl A selection of: Steamed treacle sponge with custard Rhubarb fool with shortbread biscuit Fresh fruit platter Cheese & biscuits
Item
Price pp
Tea, coffee and biscuits
£1.80 (plus VAT)
Bacon / sausage sandwich
£2.50 (plus VAT)
Full breakfast
£5.25 (plus VAT)
Tea, home-made scones and jam
£2.70 (VAT exclusive)
Croissants and fruit
£3.50 (VAT exclusive)
Jug of orange juice
£5.00 (plus VAT)
Bottle of wine
From £10.00 (plus VAT)
Single serve wines (187ml)
£2.75 (plus VAT)
If you have any dietary requirements, special requests or would like a more formal seated meal, please ask to see the range of dishes available or feel free to make your own suggestions. The Museum will make every effort to provide the options on the menu choices; however, due to the nature of supply, in some cases substitutes may be offered.
... so let’s
Call now to book your conference: 01924 844581 or visit www.ncm.org.uk
Get Down To Work!