Decaf Coffee - The Best Choice for a Better Health

It is not essential to become a nutritionist for taking care of you health. These days a lot of people are found more concerned with eating healthy for maintaining a healthy lifestyle and are hence aware that intake of foods rich in fats and other stimulants are actually unhealthy. One of such stimulant is your favourite coffee. What you need to do next is give up coffee but it is difficult when you love having it. Hence, the next best choice that you can take up is decaf coffees.

The myth that exists You might get vibes from people that decaf coffee beans don’t give you the same energy like coffee as neither the taste nor the smell comes anywhere next to the aroma and taste of the actual coffee beans. Talking of the truth, decaffeinated coffee doesn’t apply to the name in each and every sense.

There is certain amount of caffeine present in decaffeinated coffee even though majority of the stimulants are removed from it.

Process of decaffeinating coffee beans In past years, the method that was used for processing decaffeinated coffee was simply soaking the coffee beans in a solvent which resulted into the leaching out of the stimulants. However the safety measure of these beans where questionable as well because the drinker will in turn take some amount of the solvent in through the means of the beans soaked in it. The solvent wasn’t very healthy and was looked upon as a cause leading to cancer upon consumption. This is what led to low consumption rate of decaf coffees.

With the passage of time and introduction of new technology, decaffeination of coffee became much healthier and safer. One such popular method used for decaffeinating coffee beans is immersion of the beans directly in Swiss water which hence will get the stimulants out in a very natural manner.

The end product which you will get is decaf coffee beans. This process of decaffeinating coffee beans is safer. Before you go ahead with any pack of decaf coffee, also make sure to check the packaging label for more details regarding the process they have used.

The difference in taste If you are much concerned with the taste of your coffee, then it is suggested to switch to drinking decaf coffee slowly. Even though a very small quantum of caffeine is present in the coffee seeds but the taste you will get is not totally different from the original one. But you may find it a less tasty.

Final say If you are planning of switching to the intake of decaf coffee, go ahead with mixing equal quantum of regular coffee with that of decaf coffee powder so as to grab the strong caffeine smell and taste that you get from regular coffee. Gradually stop mixing regular coffee and increase the intake of decaf coffee. This will certainly give you a healthy life.

Source: https://goo.gl/d2gMw8 Moona Coffee House 76/78 High Street, Bentley, Doncaster DN5 0AT