ALIVE February 2010

FEBRuary 2010

Complimentary Copy Value $3.95

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Summer

WriterS in

g tensive writin in f o s k e e w Two Choose from or eadings by R • s e c n re fe s al con el discussion Enjoy person n a P • s lk ta • Craft guest faculty and Editors with Writers

c r e a ti v e n oyn. f ic ti o n , f ic ti o n , p o e tr

sis noncredit ba a n o d n e tt a ay s Participants m earn three college credit to se or choo

June 14-25, 2010

To learn more about the program go to: swi.ucollege.wustl.edu or call 314.935.6720

SHOPPING, DINING & NIGHTLIFE IN THE HEART OF THE CENTRAL WEST END Contributors: AG Jeans, McGinty Jewelers on the Plaza Moris Fashions, St. Louis Academy PMPS, ~scape

scape

american bistro

Wine Wednesdays!

Join us for half-priced bottles of wine *. * Must purchase entree to receive special offer.

Non-reserve wine list only.

48 Maryland Plaza • Central West End • 314.361.7227 • www.scapestl.com

Reservations Recommended.

Philip Slein Gallery 1319 Washington Avenue Saint Louis, Missouri 63103 314.621.4634 www.philipsleingallery.com

Jamie Adams is represented in Saint Louis by the Philip Slein Gallery.

Jeanniebigbed 2009, oil on linen, 77 x 100 inches

’S

celebrate the city’s most talked about newsmakers + influentials

BUZZ LIST

Launch Party ALIVE invites you to attend February’s Buzz List issue launch event.

Friday, February 5 • 9pm Lucas Park Grille 1234 Washington Ave.

10 in advance/ $15 at the door Purchase tickets at alivemag.com

$

A portion of proceeds benefit Big Brothers Big Sisters of Eastern Missouri.

PRESENTS

Special Guest DJs and a Live Performance by Recording Artist Angela Jadyn Tickets Available at HOMENIGHTCLUBSTL.COM | Resident DJ Deception The Nightclub at Ameristar Casino Resort Spa One Ameristar Boulevard, St. Charles MO 63301 | General Information 636.940.4333 | homenightclubstl.com | myspace.com/homenightclubstl Terms subject to change | Must be 21 | Gambling Problem? 1-888-BETS OFF or freehelp@888betsoff.org © 2009 Ameristar Casino St. Charles

By D’Marco Farr

I have done a lot of things in my life. Played pro football. Won a Super Bowl. Done a TV show. And now ESPN radio.

But here’s one thing I never thought I’d ever do: work out next to a 68-year-old grandmother.

Her name is Sonja Nelson-Stough, and she is in amazing shape. She and I both work out at 20 Minutes to Fitness, a place that provides a medically based form of fitness training that takes just 20 minutes a week.

But before you start thinking I have joined some sort of geriatric fitness club, let me add this: In all my years in the NFL,

Okay, I may lift a few pounds more than Sonja and most of the other folks here. But muscle failure is muscle failure. As medical research has proven again and again, achieving it is the first step to toward growing stronger and healthier – no matter what your age or physical condition.

The truth is, the 20 Minute to Fitness workout can be fine-tuned for people of any fitness level – from overweight kids, to elite high school athletes, to stay-at-home moms, to timestarved professionals, to 80-year-old grandmas, to former pro athletes like me.

I never had a strength-training regimen as tough, or as effective, as this one.

Don’t believe it? You can watch I’ll explain. When I played for the Rams, strength training was a numbers game. We were required to lift a certain amount of weight, a certain number of reps, three times a week. I was spending nine hours a week in a gym, building muscle, but damaging my joints.

But at 20 Minutes to Fitness, the medical approach is completely different. Here, I work out on special physical therapy equipment.

Everything we do is in ultra slow motion.

My personal coach doesn’t really care how many reps I do, or even how much weight I’m lifting. All she is concerned about is that I achieve muscle failure – that I get to the point where I can’t lift another ounce.

a video of me doing the workout at 20minutestofitness.com, or 101espn.com. Sonja’s there, too!

You’ll see what I’m talking about.

To any of you skeptics out there who say you can’t possibly get fit by working out this way for only 20 minutes a week, I have only three words to say: Just try it.

NFL Super Bowl Champion and Rams’ broadcaster D’Marco Farr shares something in common with Sonja Nelson-Stough, a 68-year-old ballroom dancer from Ballwin.

For more information on 20 Minutes to Fitness, call its studios in Clayton (314-863-7836) or Chesterfield (636-536-1504) or visit www.20minutestofitness.com.

THE

ALIVE’s COOKING SERIES

DISH THURSDAY, FEBRUARY 25 STARTING AT 6PM 48 MARYLAND PLAZA CENTRAL WEST END

FEATURING

CHEF ERIC KELLY FROM SCAPE AMERICAN BISTRO

Learn cooking techniques and recipe secrets while enjoying a three course meal prepared by one of St. Louis’ top chefs.

Beer pairings provided by Samuel Adams. $40 per person.

Please call ALIVE Magazine at 314.446.4059 for reservations.

Cancellations must be made by 5:00pm Friday before class to receive refund. 21 years or older only, please.

By Sonja Nelson-Stough

So D’Marco Farr never thought he’d be working out alongside a 68-year-old woman. Well, I can do him one better than that: I never thought I’d work out AT ALL – much less next to a Super Bowl champion.

You see, for the first 65 years of my life, I hated the gym. Oh, I tried. I would tag along with my husband, Larry, when he went to play squash, intending to work out.

For the past three years, Larry and I have worked out every Monday morning at 8:30 a.m. at 20 Minutes to Fitness’ Chesterfield studio. A half hour later, we’re done for the week.

And that’s a good thing. Because in addition to my golf game, I’ve got tap lessons twice a week and ballroom dance competitions to prepare for – not to mention an occasional friendly arm wrestling contest.

But I dreaded it all day long. And I was miserable the entire time.

As I started thinking about retirement three years ago, I realized my attitude toward physical fitness was going to have to change. I was on the verge of having osteoporosis, and was getting a little thick around the middle. I could see where I was headed, and that’s NOT how I wanted to spend my retirement years.

Then I read an article in a national golf magazine about how 20 Minutes to Fitness had changed the life of another woman who felt like I did. The rest, as they say, is history.

For more information on 20 Minutes to Fitness, call its studios in Clayton (314-863-7836) or Chesterfield (636-536-1504) or visit www.20minutestofitness.com.

I’m absolutely better at all of them, thanks to 20 Minutes to Fitness. My strength, my stamina, my balance and flexibility, my posture and my energy are all better than they’ve been in years. That’s what having strong muscles does for a person.

More importantly, I’ve found an exercise regimen that I can stick with. I will do this for the rest of my life.

And by the way, D’Marco, whenever you’re ready for a rematch, just say the word.

Where I Live

Location, Location, Location

Why ALIVE Publisher Elizabeth Tucker loves her cozy-urban loft lifestyle in what she considers one of the best parts of the Central West End.

Local Eats

West End Lofts is conveniently located at the “I love that I am within a block of one of my intersection of Forest Park and Sarah which favorite restaurants in St. Louis, Terrene. is outside of the traffic of Central West End, With its focus on Local Harvest within walking distance to the CWE dining local food and district and has easy access to all of the seasonal veggies, major highways. it couldn’t be more perfect.

Also, Local The Loft Harvest, my “As a single gal I love the gorgeous pool, grocery store that also satisfies my cravings a ton of security and the decked-out gym. for locally grown food, is just a six minute As an aspiring cook and someone who drive away.” loves to entertain, when I saw the spacious kitchen with Pedini Italian Cabinetry and stainless steel appliances, the floor-toCommunity ceiling windows, an outdoor garden space “The people who live here are the kind of and natural stone countertops and tiles, people you want as neighbors—professionall I could say when I toured my place als with good taste who enjoy the urban was, “Yes, please!” lifestyle. It is no surprise that this unique,

high-end historic renovation attracts fun people who you are happy to see in the hallway or at the gym.”

Active Lifestyle

“The fact that I am less than two miles from Forest Park, have a fantastic gym in the building and a beautiful yoga studio, Ullola, within a block of my building means I am in workout bliss throughout the year. The variety of options caters West End Lofts’ gym perfectly to my active lifestyle. Whether I am training for a race, needing to do a weight lifting workout or am looking for some zen I’ve got it all at my fingertips.”

For more information about the West End Lofts development call 314.531.4441. 100% financing available* First time home buyers may qualify for $8000 in tax credits. Sales Center is Open: Mon, Thurs, Fri: 11am-5pm, Sat, Sun: 11am-4pm (or by appointment). Log on to westendlofts.com. *Special financing is subject to approval, terms and conditions may apply.

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Contents february

74

72 cover

The Real Life of Andy Cohen The St. Louis native and Bravo S.V.P. goes uncensored on exec life, reality TV and the things that mean the most to him.

74 feature

THE BUZZ LIST St. Louis’ most influential people, places, organizations and ideas of 2010.

92

fashion

The shape of things to come Playful layers, high volume and exciting extras are the spring fashion forecast.

stl now

explore 32 HO T SPOT The new Pi in the CWE is a combo of hot pizza and a hip vibe.

34 HOT EATS Sanctuaria is a south-of-theborder sensation in The Grove.

36 HOT BLOCK Morgan Ford offers fine fare, after-dark fun and retro hidden treasures.

style 38 T REND REPORT Lace up with this classic yet trendy look.

40 A CCESSORIES Belts are the staple piece to perfect your outfit this season.

32

54 f itness Slimming down is a cinch when you cycle at these hot spinning classes.

weddings 56 ENGAGEMEN

TS Three STL couples share their engagement stories.

58 R EAL WEDDINGS An ultra-creative couple incorporates DIY touches to make their wedding day different.

community 60 GE T INVOLVED Doorways and three other local orgs help those living with HIV/AIDS.

42 J EWELRY His and her watches arrive just in time for Valentine’s Day gifting.

62 SOCIAL SCENE Big Ass Indie Art & Craft Show and the Opera Theatre of Saint Louis’ Holiday Gala.

44 PEOPLE

A look at some of newswoman Vickie Newton’s favorite things.

resources

home

110 CITY LIVING GUIDE St. Louis condo and loft listings to help you find the perfect living space.

22 7 things you must do this month.

46 MA RKET WATCH Four hot STL properties for sale.

24 C ALENDAR The Color Purple, George Strait and Love in The Loop.

48 HOME

DESIGN Take a seat in one of these five covet-worthy chairs.

28 NO W SERVING A new microbrewery stirs up Midtown and a specialty chocolate is released just in time for V-Day.

50 EN TERTAINING This Valentine’s Day, celebrate at home with this recipe from Schnucks Cooks.

30 S HOP TALK Rock out in Express’ new denim and take a literary adventure at The Archive on Cherokee Street.

self 52 HEALTH Dr. Melissa Hollie discusses your heart health.

114 S T. LOUIS RESTAURANT GUIDE The best places in town to eat, drink and dance.

scene 126 S CENE IN ST. LOUIS ALIVE Holiday Party, Nelly’s Black & White Ball and the hottest NYE parties in STL. 134 CAUGHT ON CAMERA Partygoers at Downtown and Soulard hotspots get flashed by ALIVE’s Scene Team.

136 Q+A with The Loop’s pioneer Joe Edwards.

ALIVE, February 2010, Volume 7, Issue 2 (Periodical #025092) is published monthly by ALIVE Media Group, L.L.C., 50 Maryland Plaza, Fourth Floor, St. Louis, MO 63108. Periodicals Postage paid at St. Louis, MO, and additional mailing offices.

POSTMASTER: Send address changes to ALIVE, 50 Maryland Plaza, Fourth Floor, St. Louis, MO 63108. One-year subscription rate $12.00; two-year subscription rate $18.00. To order a subscription call, 314.446.4059 or log on to alivemag.com.

12 ALIVE STL february 2010

alivemag.com

Left photo by Payam; Middle photo by Tuan Lee; Right photo by Jennifer Silverberg.

72

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GIFT CARD

Publisher / Co-founder: Elizabeth Tucker Editor-In-Chief / Co-founder: Kelly Hamilton Fashion Director / Co-founder: Attilio D’Agostino

Publisher / Co-founder

Elizabeth Tucker

Managing Editor: Cristy Miller Fashion Editor: Jill Manoff Associate Editor: Sheniqua Faulkner Contributing Writers

Jennifer Aull, Kristin Stefek Brashares, Amy De La Hunt, April Seager, Jennifer Dulin Wiley, Brandi Wills

Editor-in-Chief / Co-founder

Kelly Hamilton Art

Art Director: Annette Gleason Creative Consultant: David Hsia Advertising Designer: Ellen Woltering Contributing Photographers

Brian Fagnani, Jay Fram, Carrie Iggulden, Tuan Lee, Josh Monken, Egan O’Keefe, Jonathan Pollack, Jennifer Silverberg, Carmen Troesser Advertising

Senior Account Executive: Jill Gubin Account Executive: Brigid Pritchard Sales & Marketing Representative: Jason Nichols Sales Coordinator: Julia Pitlyk

fashion director/ Co-founder

Attilio D’Agostino

MARKETING

receive a CONDITIONING MASK ($25 value) free!

Marketing & Events Coordinator: Jill Schroeder business

Business Director & Distribution Manager: Lindsey Heintz Project Coordinator: Gina DeGenova Interns

Rashad Bailey, Katrina Brodsky, Dana Carroll, Megan Chan, Kris Cunningham, Moira Dorsey, Derek Feldman, George Frattarelli, Katie Grasse, Kim Harrison, Ashley Hollensbe, Amy Horan, Carrie Iggulden, Nicole Johnson, Dana Kelley, Jessie King, Angela LaRocca, Megan McCalla, Jennifer Neal, Lesley Oldfield, Paul Peng, Mary Schless, Alexandria Seay, Autumn Sij, Marylyn Simpson, Marisol Tirado, Ezell Trice

Managing Editor

Cristy Miller

ALIVE Magazine

DMSALON.COM

CHESTERFIELD 17057 BAXTER RD. 636.449.1583

50 Maryland Plaza St. Louis, MO 63108 Tel: 314.446.4059 Fax: 314.446.4052 Sales: 314.446.4056 alivemag.com

Fashion Editor

Jill Manoff

HOME DELIVERY

To subscribe to ALIVE, call us at 314.446.4059 or go to alivemag.com.

ADVERTISING

CLAYTON 822 FORSYTH RD. 314.721.4230

For advertising rates and information, call us at 314.446.4056 or email advertising@alivemag.com. © 2010 ALIVE Media Group, LLC.

associate Editor

Sheniqua Faulkner alivemag.com

Elizabeth Tucker, Attilio D’Agostino and Jill Manoff photographed by Rick Gould; Kelly Hamilton and Sheniqua Faulkner photographed by Tuan Lee; Cristy Miller photographed by Bob Pitts.

PURCHASE A $50

from the publishing team

P

utting together our annual “Buzz List” is always an exciting experience for our team. Each year, as we begin planning the story, we take the opportunity to gather insight from community leaders, entrepreneurs, artists and other influentials. Then our editorial team discusses (and debates) the candidates until we have the 25 people, organizations and movements having the most impact on our community right now. It’s an inspiring and fun investigation. Plus, it gives us a lot to talk about at Friday night dinner parties.

To really bring the stories to life through images, it takes an amazing team. Art Director David Hsia and photographer Tuan Lee masterminded the concept for this year’s photoeditorial starting on p.74. Executed by a group of wonderfully talented and tireless people, including photo assistants Jen Hengst and Kate Silsby, the portrait sessions took place over a week’s time in Tuan’s Downtown studio.

We had more fun than you can imagine during the back-to-back shoots (and playing with props in between). For a behind-the-scenes peek, log on to alivemag.com.

This year’s story marks the fifth anniversary of the feature, yet it remains just as relevant as it was in year one. New leaders are creating new directions and to make a difference, they are creating synergies that we can’t help but celebrate. Take, for instance, the leaders of the local cycling community (p.88) who are working to promote and sustain biking as a form of both transportation and sport. Or take the key players in St. Louis’ eat-local movement (p.78), who, while working toward their own organizations’ goals, are forging a network that To really see what all the buzz is about, join us supports each other and the larger community for the Buzz List Issue Launch Party on Friday, with its mission of creating a more sustainable, February 5 at Lucas Park Grille Downtown.

Buzz List alumni, this year’s honorees, city healthful way to feed our citizens.

VIPs and late-night Downtown partygoers will converge for one of the can’t-miss parties of the year. For info, log on to alivemag.com.

See you there!

Kelly Hamilton Editor-in-Chief/ Co-Founder

16 ALIVE STL february 2010

Top photo by Tuan Lee; bottom photo by ALIVE Scene Team.

Behind the Scenes Log on to alivemag.com for behind-thescenes video and photo coverage of the Buzz List photo sessions!

It is said that in challenging times, some of the best entrepreneurs, artists and leaders emerge. This year’s list is certainly a reflection of this—from companies that continue to grow and expand (let the stories of Kaldi’s, Woot. com, Schnucks and Better Life inspire you) to developers and politicians working with their neighbors to create a future we can all be excited about.

Elizabeth Tucker Publisher/ Co-Founder

alivemag.com

Coming To The

contributors

“CONTAGIOUSLY ENJOYABLE!”

© Littlestar

HARRY HAMM, KMOX RADIO

THE BUZZ LIST ART TEAM

Art team self-portrait; April Seager photographed by Greg Rannells; Jennifer Dulin Wiley photographed by Edward Crim.

Each year, when ALIVE puts together our annual Buzz List (p.74) the art and photography is discussed and debated just as much the people who are profiled. Photographer Tuan Lee (left) and Art Director David Hsia, worked closely alongside photo assistants Kate Silsby (right) and Jen Hengst (with Suki the dog) to create the scenes and concept, spending days in the studio—with plenty of caffeine, snacks and a buzz-worthy playlist—shooting St. Louis’ newsmakers and influentials.

February 16-21 mamma-mia.com

For Mature Audiences

JENNIFER DULIN WILEY

A self-proclaimed Bravo addict, contributor Jennifer Dulin Wiley didn’t think twice before agreeing to interview the network’s Senior Vice President of Original Programming and Development, Clayton native Andy Cohen. Besides getting to dish about all her fave shows, which he’s had a hand in producing, Jennifer also got an up-close-and-personal look at all the other things that make Andy tick, from Madonna and the Real Housewives to his online talk show and organizations like Doorways, which brings him to St. Louis this month. alivemag.com

APRIL SEAGER

Freelancer April Seager writes, among other things, short bios.

Her specialties include food, art and people. For the “Buzz List” (p.74) she talked with St. Louisans about eating locally, invigorating Midtown, immersing kids in language, making world-class music, and riding bikes because they’re cool like that.

WINNER! BEST PLAY

2008 AWARD® • PULITZER PRIZE

March 2-14

augustonbroadway.com

Tickets at the Fox Box Office 314-534-1111 metrotix.com

access

advertising | promotion | events | opportunities

Select, Collect, Effect Appreciation Party at Food Outreach DECEMBER 3 To show appreciation for the generous canned food donations to their Select, Collect, Effect campaign in November, Food Outreach, Applebee’s and Samuel Adams hosted an honorary dinner at the Food Outreach offices. Guests included one winner from each of the campaign’s 30 participating Applebee’s locations, as well as the team from the Applebee’s Barrett Parkway location, which collected the most canned goods during the food drive. Over 4,000 canned goods were donated and $7,272 was raised during the month-long campaign for Food Outreach, which provides meals and nutrition counseling to men, women and children living with HIV/AIDS or cancer.

Photo by Carrie Iggulden/ALIVE Scene Team.

Greg Lukeman, Carissa Sweigart, Chrissy Johnson, Steve Corrier, Steve Longenecker & Jenny Consolino

Maryland Plaza’s 5th Annual Holiday On The Plaza DECEMBER 5 Maryland Plaza’s annual holiday celebration invited guests to get into the spirit of the season with a showcase of multicultural holiday traditions from around the world. Attendees enjoyed festive music, caroling, a tree lighting ceremony, holiday refreshments, a Holiday Village workshop, petting zoo and a visit from Santa. Proceeds from the event benefited The Salvation Army Tree of Lights Campaign.

Photos by Derek Feldman/ ALIVE Scene Team.

John, Julia and Christina Whitman & “Bojangles”

Patricia Mckena at Saks Fifth Avenue

Marcus Wilson & Mary Walker

Patricia Mckena

DECEMBER 9 &10 To showcase her latest collection, acclaimed jewelry designer Patricia Mckena came to Saks Fifth Avenue for an exclusive trunk show. Mckena greeted customers and worked with clients to create custom pieces from her line of handmade necklaces, bracelets and earrings, designed with precious and semi-precious stones embedded in 18K gold. The stunning jewelry Mckena creates is inspired by the dramatic colors and natural beauty she sees from the windows of her Maui, Hawaii studio.

Photos by Carrie Iggulden/ALIVE Scene Team.

20 ALIVE STL february 2010

alivemag.com

stl now

7 Things you mu st do this month Time For 2 Make Wine 3 Scratch That Get ready to swirl, sniff and sip at Westport Plaza’s Missouri Winefest February 13 and 14.

For just $20, you can taste area wineries’ best bottles and enjoy live music. Find a kind you like?

Most varieties will be available for purchase. Proceeds benefit the Leukemia & Lymphoma Society.

For more info and to purchase tickets, log on to westportstl.com.

4

Accessories junkies will love Scratch, a new boutique located inside Daisy Clover, one of local fashion mavens’ favorite haunts. Scratch features jewelry, gifts, purses and accessories, all handmade by local artisans (8146 Big Bend Blvd., Webster Groves).

Get Red-y J oin Doorways’ Young Professionals and ALIVE magazine at the RED

2010 Cast Party, the after-party to RED, Doorways’ annual charity gala.

Following RED’s main event, which features dinner, cocktails and an auction, join event host and ALIVE cover boy Andy Cohen of Bravo TV at the “Cast Party” after-party, a late-night dance event with music by London Calling. Doorways’ programs benefit men, women and children living with HIV/AIDS. After-party tickets are $25 and include drinks.

More info and tickets available at doorwayshousing.org

the 5 Steal Show

For more info, visit whiteflagprojects.org or call 314.531.3442 (4568 Manchester Ave., The Grove).

1

Prepare for Battle

Smoldering Grammy Award-winner John Mayer will serenade and strum at Scottrade Center next month (March 20) for the St. Louis stop of his Battle Studies Tour, but we think you need to get your tickets ASAP. Just think; the earlier you score yours, the better your seat selection will be. And who doesn’t want to get as close as they possibly can to the hottie who wrote “Your Body is a Wonderland”? Special guests Michael Franti and Spearhead will also perform. Cost: $33.50-$66.50.

To purchase tickets, log on to ticketmaster.com.

22 ALIVE STL february 2010

6

Don’t Miss ALIVE’s Buzziest Event of the Year

Join us at Lucas Park Grille for the Buzz List Issue Launch Party as we toast the most talked-about newsmakers and influentials of 2010. Mingle with politicians, entrepreneurs, athletes and the rest of the 2010 Buzz Listers (p.74) as we raise a glass with drinks from Samuel Adams, 360 Vodka and Mirassou Winery on February 5.

To purchase tickets, log on to alivemag.com.

7

Share Your Secrets

earn more about the L project that inspired more than 250,000 people worldwide to write their deepest, darkest secrets on homemade postcards and anonymously mail them to Frank Warren, who published them in his 2005 book, PostSecret. February 2, McKendree University.

For more info, visit mckendree.edu (701 College Rd., The Hett, Lebanon).

alivemag.com

Left photo courtesy of Live Nation; Right photo courtesy of White Flag Projects.

Don’t miss your chance to see “Love & Theft,” closing on February 13 at White Flag Projects. Provocatively reworked photographs and paintings by four highly accomplished artists— Mike Bidlo, Dutes Miller, Asher Penn and Sara Greenberger Rafferty—take center stage in an examination of the impairment of figural motifs.

1736

Culinary instruction in the heart of Ladue!

Offering Diploma in Culinary Essentials and Associate of Occupational Studies Degrees in Culinary Arts and Culinary Management

1-866-STL-CHEF

www.lecoleculinaire.com Upcoming Kitchens with a Mission, public cooking classes:

So,You Want to be a Cast-Iron Chef

Cooking for Dummies

“Shakalaka Baby!” Indian Cooking

This class will offer you our version of what it is like to compete like a Cast-Iron Chef. Dishes will be judged by culinary professionals and the winning team will be awarded YES CHEF! T-shirts as well as the glory of bragging rights! Sweat, racing pulse and nail biting included! $75 per attendee. (20% of all proceeds will benefit Alzheimer’s Association)

Demystify the kitchen and defuse the fear and trepidation involved with cooking. Prove to your friends and family that you actually can boil water. Learn the difference between roasting, braising, blanching and other cooking techniques. $50 per attendee. (20% of all proceeds will benefit Center for Women in Transition)

Did you know that there is no word for curry in the whole Indian language including all of its dialects? So what’s in a curry? Chef will take you on a hands-on tour of all five regions of India, and it’s rich culinary culture. Learn hands on the delicate balance Indian flavors, seasonings and aromatics. $75 per attendee. (20% of all proceeds will benefit International Center)

February 5, 2010 | 6-8PM

Friday | March 19 | 6-8PM

Friday | April 23, 2010 | 6-8PM

stl now

Free

Hot Pick

key

Calendar: February

River North Chicago Dance Co. artfully weaves jazz and modern dance at the Touhill.

AFRICAN CEREMONIAL CLOTHS: SELECTIONS FROM THE COLLECTION February 14-May 9, Saint Louis Art Museum

Representing three regions of Africa—West, Central and East—this special showcasing of status-symbol ceremonial cloths covers a range of techniques and materials, including bark cloth, resist dying, stenciling, strip weaving, embroidery and woven pattering. For more info, visit slam.org or call 314.721.0072 (One Fine Arts Dr., Forest Park).

WET PAINT: SUSAN SULLIVAN Through February 27, phd gallery

Bold, confident brushstrokes made with a palette knife instead of a traditional paintbrush give the paintings in this St. Louis native’s landscape series a distinctly different feel. For more info, visit phdstl.com or call 314.664.6644 (2300 Cherokee St., Soulard).

THEATER/DANCE THE COLOR PURPLE February 2-7, Fox Theatre

Just as the Pulitzer Prize-winning novel does, this nationally touring musical, presented by

24 ALIVE STL february 2010

Oprah Winfrey, tugs at the heartstrings with the unforgettable and inspiring story of Celie, a poor and uneducated African- American woman in the 1930s who finds inner beauty despite a lifetime of tremendous odds. Tickets on sale at metrotix.com or 314.534.1111 (527 N. Grand Blvd., Grand Center).

THE DIARY OF ANNE FRANK February 10-March 7, The Repertory Theatre of St. Louis

This spectacular stage adaptation retells the historic story of a young Jewish girl hiding in her Amsterdam attic and documenting life during the Nazi occupation of the Netherlands.

Tickets on sale at repstl.org or 314.968.4925 (130 Edgar Rd., Loretto-Hilton Center, Virginia Jackson Browning Mainstage, Webster Groves).

SPEECH & DEBATE February 11-20, Tower Grove Abbey

Three teen misfits set out to expose the truth behind a sex scandal that has rocked their hometown of Salem, Oregon in this must-see dark comedy (presented by Stray Dog Theatre) that’s garnered rave reviews from the nation’s top critics. For more info, visit straydogtheatre.org or call 314.865.1995 (2336 Tennessee Ave., Tower Grove).

WHY TORTURE IS WRONG AND THE PEOPLE WHO LOVE THEM February 12–27, HotCity Theatre

This deeply dark comedy puts a humorous spin on an era of yellow, orange and red alerts— for terrorist threats in America—through the suspicions of a young woman that her seemingly normal husband and father might be terrorists. Tickets on sale at 314.289.4063. For more info, visit hotcitytheatre.org (501 North Grand Blvd., Kranzberg Arts Center, Corner of Grand and Olive).

AN ENEMY OF THE PEOPLE February 13, Edison Theatre at Washington University

Henrik Ibsen’s classic social drama explores the impact of severe eco-issues in a small town and the consequences of one man’s discovery of the truth. For more info, visit edisontheatre.wustl. edu (One Brookings Dr., Washington University’s Hilltop Campus, Mallinckrodt Center).

BASED ON A TOTALLY TRUE STORY February 12-21, Union Avenue Christian Church

The West End Players Guild premieres in St. Louis this offbeat romantic comedy about a semi-successful comic book writer and moonlighting playwright whose world is

alivemag.com

Text by Kristin Stefek Brashares; Photo by Cheryl Mann.

VISUAL ARTS

SL SO Pr es en ts!

TM & © Warner Bros. Entertainment Inc. (s09)

February 20 & 21 Saturday at 7:30pm & Sunday at 2pm George Daugherty, conductor

Bugs Bunny is coming to Powell Hall! Bugs Bunny on Broadway is a concert-long collection of classic Warner Brothers cartoons, including “What’s Opera, Doc?,” “The Rabbit of Seville,” “Corny Concerto,” and “Baton Bunny.” All your favorite classic Looney Tunes projected on a large screen, with their original scores performed live by the Saint Louis Symphony Orchestra.

Order NOw: 314-534-1700 or slso.org Bring your group—and save! Call 314-286-4155 for details.

Powell Hall is located at 718 North Grand Boulevard.

stl now will put on a grand performance of their classics with special guest Lee Ann Womack. Tickets on sale at ticketmaster.com or 314.241.1888 (1401 Clark Ave., Downtown).

RIVER NORTH CHICAGO DANCE CO. February 26-27, Blanche M. Touhill Performing Arts Center

Hot Pick

key

walks, live exhibits, identification tips and classes for children and adults. Advance registration required. For more info, visit mobot. org/birding or call 314.577.5140 (4344 Shaw Blvd., Ridgway Visitor Center, Tower Grove).

LOVE IN THE LOOP February 14, The Loop

Highly recommended by Dance St. Louis, these multi-talented dancers do it all: Broadway, modern, ballroom, acrobatics, African beats and 1950s’ jazz. Tickets on sale at touhill.org or 314.516.4949 (One University Blvd., UMSL, Florissant).

The city’s most vibrant block of shops and restaurants ban together to offer Valentine’s Day specials, so you and your significant other can enjoy the holiday without breaking the bank. For more info, visit visittheloop.com or call 314.727.8000.

MUSIC

Mardi Gras Madness!

More than one day of beads partying, the 14 events of Mardi Gras span two months! Don’t miss one moment of the fun, including the River City Grand Parade February 13 and the Lumière Place Light Up the Night Fat Tuesday Parade on February 16. For more info and a lineup of Mardi Gras events, log on to mardigrasinc.com.

THE MIGHTY “EROICA” SYMPHONY February 5-7, Powell Hall

Conducted by David Robertson with Radu Lupo on piano, the St. Louis Symphony recreates three works—Overture, Piano Concerto No. 3 and Symphony No. 3, Eroica—by legendary German conductor and pianist, Beethoven. Tickets on sale at slso.org or 314.534.1700 (718 N. Grand Blvd., Grand Center).

BRANFORD MARSALIS February 12, Blanche M. Touhill Performing Arts Center

This three-time Grammy Award-winning saxophonist—who’s performed with the likes of Herbie Hancock, Miles Davis and Bruce Hornsby—marks the 10th anniversary of his quartet with its latest release, “Metamorphosen.”

Tickets on sale at touhill.org or 314.516.4949 (One University Blvd., UMSL, Florissant).

ST. LOUIS FRENCH FESTIVAL February 24-March 1, Multiple Locations

BUGS BUNNY ON BROADWAY February 20-21, Powell Hall

The St. Louis Symphony Orchestra brings the most classic Looney Tunes to life by performing original scores from a collection of Warner Bros. cartoons as they play on a big screen. Tickets on sale at slso.org or call 314.534.1700 (718 N. Grand Blvd., Grand Center).

Get Carter March 19, Scottrade Center

Jay-Z’s BP3 Tour won’t hit Scottrade Center until March 19, but with Hov’s track record of selling out venues in mere minutes, we think it wise to get your tickets now. Grammy-nominated Young Jeezy will open, and Jay will perform tracks from his recently released album, “The Blueprint 3,” as well as hits from his illustrious 15-year career. Cost: $36.50-$96.50. For more info and to purchase tickets, log on to ticketmaster.com or call 314.241.1888.

COMEDY GABRIEL IGLESIAS: THE FLUFFY SHOP TOUR February 28, The Pageant

The butt of most of his own jokes, Gabriel Iglesias makes light of his heavy frame by deeming it “fluffy,” not fat. His “Five Levels of Fatness” joke and hysterical range of voices (from valley girl to southerner) have landed him on Comedy Central and all the notable late-night talk shows. Tickets on sale at ticketmaster.com or 314.241.1888 (6161 Delmar Blvd., The Loop).

FESTIVALS BACKYARD BIRD FESTIVAL February 6, Missouri Botanical Garden GEORGE STRAIT AND REBA MCENTIRE February 18, Scottrade Center

When it comes to country music, he’s the king and she’s the queen. Together, the two greats

26 ALIVE STL february 2010

Just because it’s cold doesn’t mean you can’t enjoy the outdoors. This day-long birdwatching bonanza delivers a chance to get up close with nature through guided birding

Immerse yourself in the finest of French culture without ever leaving The Lou through this weeklong celebration of music, art, architecture, food and drink. Spearheaded by The St. Louis Cathedral Concerts, tour stops include The Saint Louis Art Museum French collections and the Cathedral Basilica of St. Louis. For more info, visit cathedralconcerts.org or call 314.533.7662.

FITNESS FROSTY FIVE MILE February 13, University City

Feeling a wee bit guilty about those bites of fudge and sips of eggnog over the holidays?

Work off the extra weight with this frigid-butfun run through University City starting at 8am at Ghisallo Running. Just be sure to bundle up.

For more info, call 314.727.4786 (606 North and South Rd., University City).

SPEAKERS MIA FARROW February 9, Powell Hall

Award-winning actress, former fashion model and humanitarian Mia Farrow (Rosemary’s Baby, Hannah and Her Sisters) delivers an inspiring account of her efforts with UNICEF and in Darfur. For more info, visit stlouisspeakersseries.org or call 314.533.7888 (718 N. Grand Blvd., Grand Center).

LITERARY MCGEE BAND AND DAVID WILSON February 13, Blanche M. Touhill Performing Arts Center

The McGee Band and David A. Wilson, a professor in the University of Toronto’s Celtic Studies Program and Department of History, partner to put on an evening of traditional music and readings from speeches, letters and poetry of native Irishman Thomas D’Arcy McGee. Tickets on sale at touhill.org or 314.516.4949 (One University Blvd., UMSL, Florissant).

alivemag.com

Left photo courtesy of Scottrade Center; Right photo courtesy of St. Louis Symphony Orchestra.

turned upside-down when a Hollywood producer takes interest in his work. For more info, visit westendplayers.org or call 314.367.0025 (733 Union Ave.).

Free

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Prices, terms, promotions, specifications and buyer incentives are subject to change without notice. Payments/availability based on rates at time of publication deadline. See a sales associate for details on $8,000 2010 Government Tax Credit.

stl now

Now Hear This The Firebird finds a niche as a music lounge Downtown.

By Amy de la Hunt | Photos by Brian Fagnani

Local rock band Tilts perform at The Firebird.

NEW MIDTOWN MICROBREWERY

Midtown’s new microbrewery serves several styles of craft beer.

WHEN ONE DOOR CLOSES, ANOTHER OPENS Kitchen K owner Pablo Weiss recently announced plans to re-open as a bistro and event venue. One of the first restaurants to pioneer the rejuvenation of the Wash Ave. loft district, the restaurant will undergo a renovation and open in early spring, housing two new concepts, The Pacific Grille and The California Room. The Pacific Grille will serve California-inspired cuisine for lunch only, and the adjacent event area will be available for private events.

28 ALIVE STL february 2010

Lots of home brewers ponder what they’d put on tap if they had their own microbrewery, but the six friends behind Six Row Brewing put their daydreams into a seven-barrel mash tun (“Six Row” is a play on both a type of barley malt and the six partners). Their craft beers are served at their Old Plant No. 1 Pub in Midtown, at a historic location that was once part of the Falstaff brewery complex. There’s light bar food available (popcorn, soft pretzels, pizza, peanuts) but it’s really all about the beers, a passion shared by the six co-founders. Styles like kolsch, wheat, ESB, porter and extra pale ale are handcrafted and rotate seasonally (3690 Forest Park Ave., Midtown, 314.531.5600).

such great HEIGHTS

WE HEART CHOCOLATE

Everest returns Downtown with the opening of its second location.

The popular Nepalese restaurant originally opened on Washington Avenue five years ago but moved to Manchester Rd. in The Grove last year. Its new spot is located on Olive Street and, serving only lunch, provides a thrifty and delicious option for a quick mid-day meal.

(711 Olive St., Downtown).

Just in time for the 14th, the Chocolate Chocolate Chocolate company has released the Madeline Mavrakos Heart Assortment, available for the first time in 25 years. More than just a perfect V-Day gift, the chocolate was created by founder (and true romantic) John Mavrakos in the early 1900s and was named after his wife, Madeline. The handcrafted chocolates include bon bon creams, golden butter caramels, cherry cordials and a marshmallow heart (mavrakos.com).

{ Through the Grapevine } A Grand Debut Restaurateur Chris LaRocca has been working with Steve Smith to open Kota Wood Fire Grill in the former Reggie’s Backstage space on Grand Blvd. Slated to open this month, the restaurant will serve South Coastinfluenced fare for lunch, dinner and late-night (522 N. Grand Blvd., Grand Center).

There’s No Place Like Ozzie’s Looks like “The Wizard” will return to Downtown St. Louis—Ozzie’s Sports Bar & Grill plans to open this spring on Wash Ave. The famed Cardinals shortstop lends his name, and though Smith is not an owner, the space will house a storefront retail shop that will sell jerseys and other memorabilia and display the hall-of-famer’s 13 Gold Gloves (1511 Washington Ave., Downtown).

alivemag.com

Bottom photo courtesy of Mavrakos.

> St. Louis has plenty of cool cocktail lounges, but good music lounges are a different story. The owners of The Firebird recognized that when they took the space at 2706 Olive Downtown (previously known as Bluebird) and tweaked it with a new bar, new homepage, new look and new emphasis on booking (Mike Cracchiolo) and promotions (Mike Tomko). Both of them, along with several others involved in the ownership or running of The Firebird, are musicians who know the business from the bands’ perspective.

It’s an intimate venue—400 people max—with a couple dozen shows a month, usually a national touring band headlining (Mayday Parade, Retribution Gospel Choir) and local bands opening (Jon Hardy and The Public, The Makeshift Gentlemen). The reasonable ticket prices—roughly equivalent to one fancy cocktail—make the music sound all the better (2706 Olive St., Downtown, 314.535.0353). For upcoming show information, log on to firebirdstl.com.

It’s Soup Season!

With cold nights and busy schedules, this is the season for soup! Our made-from-scratch Chef’s Express soups are made with all natural ingredients and homemade stocks.

Plus, no MSG! Enjoy the delicious homemade flavor including Angus Steak Chili with Beans, Thai Chicken with Red Curry and more. Plus, we always have wonderful seasonal soups!

©2010 Schnucks

stl now

A Real Page Turner

{ Shop Talk }

A new haunt for bibliophiles opens on Cherokee Street.

Photo by Carrie Iggulden

Boye, Oh Boy! Sold alongside lines by Kimora Lee Simmons and Charlotte Ronson, MaryKate and Ashley Olsen’s new juniors’ line Olsenboye will be available at JCPenney locations nationwide this month. The design duo is already behind successful high-end label The Row and contemporary brand Elizabeth & James. Log on to jcpenney.com for store locations.

Hot Coco Hit the newly remodeled Chanel boutique at Saks Fifth Avenue in Plaza Frontenac for a sneak peek of the Spring 2010 accessories collections.

On Monday, February 8 (5pm-7pm), enjoy a cocktail reception and a preview of the accessories trunk show, which will be held Tuesday, February 9 (10am-5pm). RSVP by February 1 to 314.567.9200, ext. 5430.

Joining the mix of antique shops, cafés, art galleries and restaurants along Cherokee Street this month is The Archive. Located in the ArtParts building, the new store is a reading room, bookstore and gathering space that sells books dating back to the 1700s as well as current reads. The new spot will soon host book events and discussions as well. Check archivescribe.com for upcoming events (3213-15 Cherokee St., Benton Park, 314.288.0712).

Perchelle, Ma Belle Missing your source for of-the-moment duds by Betsey Johnson, Nicole Miller, Ben Sherman and Howe?

Good news! Perchelle—the Downtown his-and-hers boutique—is simply relocating.

The new store, now called Boutique 83, is setting up shop in the Central West End near the corner of Maryland and Euclid in the coming weeks (4658 Maryland Ave.).

30 ALIVE STL february 2010

Get Ready to Rerock!

For the rocker chick in all of us, Express has recently unveiled Rerock, a limitededition denim line that pays tribute to L.A.’s famed Sunset Strip. Available in a variety of cuts and washes and with such bold embellishments as studs and hand-painted graphics, all styles are priced under $100. Log on to express.com for store locations.

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St. Louis’ only farmer-owned grocery store bringing you fresh local meats, cheese, dairy and produce at low, low prices.

Huge selection of gluten-free products We specialize in Missouri wines—tremendous selection Restaurant delivery available. Call Colleen, Randy or Fran at 314-843-7848 Valentine’s In-Store Specials February 1 through February 14—heart-shaped steaks, roses, chocolate-covered strawberries and Patric chocolate

EvEry Thu rsday

$1

IN FEBrua ry

0 OFF Pouf rca h5a0se $

With ALIVE Magaz ine coupon. One per family — does not milk products, liqu include or, gift cer tificates or case items.

8400 Watson Road, St. Louis, MO 63119 | Open Mon.–Sat. 7am–9pm, Sun. 7am–8pm | 314.843.7848 | www.sappingtonfarmersmarket.com

explore

Hot Spot: Pi Pi’s new CWE location combines a cool, cosmopolitan vibe with delicious eats and creative cocktails.

By Cristy Miller | Photo by Jennifer Silverberg

>With the opening of Pi in the Central West End, things have finally come full circle for Chris Sommers. The new location—in the former Sapphire Pan Asian space, now gutted and merged with the shuttered Posh—was the original location Sommers had hoped to get when he had wanted to open his first Pi. Two years and two successful restaurants later, Pi’s third location has found a home in the CWE. THE Scene If you’ve been to all three Pi restaurants, the distinguishing characteristics of each are obvious— something Sommers and his business partner Frank Uible carefully concepted. There’s clearly a cosmopolitan vibe at the Central West End Pi; the space is open with warm wood tones and a large bar. An intimate lounge area sits on a second story overlooking the bar, which features an extensive whisky list, eco-friendly wines and local craft beers. Cocktails are a focus here; Sommers has enlisted sommelier Chad George, whose knack for wine’s nuances provides a handy insight when he’s concocting the libations at Pi. Take the Infinite Potential, a bubbly blend of maison surrene petite champagne cognac with apricot liqueur and house made simple syrup. If you prefer something heavier, the Brazilian Dollar Drink combines cachaca and aperol, made with organic maple syrup. Much of the menu calls for organic vodkas, liqueurs—even syrup and milk, a growing trend in the cocktail industry and among mixologists. the concept Pi is known for many things; its unique cornmeal crust, President Obama’s visit, eco-consciousness and its 32 ALIVE STL february 2010

status as one of St. Louis’ few green restaurants.

But I also consider Sommers to be uniquely customer conscious as well, offering gluten-free crust and beer options as well as vegan cheese and meats at all locations. There’s even a vegan dessert, the sticky toffee cake, created by pastry chef Mathew Rice.

Known formerly for his heavenly creations at Niche, Rice now brings his talents to Pi, making post-pizza options like milk chocolate semifreddo served with a homemade marshmallow and grahams and scarlet orange sherbet push pops, a delicious ode to the childhood ice cream truck favorite.

THE pizza As for the pie, expect the same deep-dish and thin cornmeal-crust favorites like the Southside Classico topped with Berkshire pork sausage, mushrooms and bell peppers or the Bucktown, one of my go-to options, with hormone-free roasted Amish chicken, artichokes, feta cheese, sun-dried tomatoes and green olives. Paying homage to the third Pi’s location, the Central West End’s menu includes a few new offerings, including the Euclidean, a Greek salad with artichoke hearts, feta, red peppers and yogurt dressing, and the Central West End thin-crust pizza, topped with mozzarella, prosciutto, cherry tomatoes, arugula and goat cheese. Both pizzas are nice additions to the menu—just like Pi’s third location is a great addition to the neighborhood. Three seems to be Sommers’ magic number in more ways than one.

where to go

Pi 400 N. Euclid Ave., Central West End 314.367.4300 Appetizers: $4-$11; Pizza: $16-$23 Lunch & dinner daily

{ Inside Dish }

editor’s picks Tips for a top-notch experience at Pi.

Best-Bet Cocktail The Malted Milk Punch: Balvenie, Doublewood Single Malt Scotch, Velvet Falernum, nutmeg, organic milk and shaved cinnamon Know Before You Go Pi doesn’t take reservations.

So Good You’ll Want Seconds Prosciutto bites with fontina and rolled in bread crumbs To-Die-For Dessert The Classic Apple Pi, with a side of salty caramel ice cream

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explore

Hot Eats: Sanctuaria The new south-of-the-border sensation in The Grove.

By Amy De La Hunt | Photos by Jonathan Pollack

The eye-catching bar at Sanctuaria

> Sanctuaria, the new tapas bar on Manchester Avenue in The Grove, wins points for both food and décor. It does the Day-of-the-Dead theme with so much panache and eye-catching embellishments (the mirror, the skeletons, the prayers) that after a couple of seriously good cocktails and “wild tapas,” I became a firm believer in the whole concept.

Wicked Good Shrimp

34 ALIVE STL february 2010

The food Sanctuaria’s executive chef, Chris Lee, along with Chef Anthony Collida, brings in Latin American and Spanish ingredients like chorizo, quinoa, guava and plantain but pairs them accessibly with familiar dishes (chiptole buerre blanc accompanies the crab cakes, such a St. Louis staple). For more adventure, go with the quinoa-stuffed peppers, sweetened by raisins and spiced by a sofrito sauce and the smoked paprika charred Colorado lamb chop

is slightly sweet and topped with a warm pine nut and Bosc pear salsa. We also enjoyed the spicy garlic chicken, bite-size pieces lightly breaded and served with a zesty garlic tomato sauce. There’s a surprisingly wide diversity of cheese, and vegetarians will be happy with the many dishes tailored to them, including jalapeño cornbread and stuffed eggplant.

CREATIVE COCKTAILS Lee’s menu also suggests pairings with a few of mixologist Matt Seiter’s cocktails. They work. My only warning is about the potency of the pisco flight. Pisco, a brandy distilled in Peru and Chile from wine grapes, is reminiscent of grappa in potency, though only the lesser-quality piscos are distilled from the leftover stems and seeds like grappa is. The three we sampled, Uvina, acholado and Quebranta, were billed as having vegetal, floral and earth tones, respectively. But honestly, you’d have to drink a lot of pisco to appreciate its finer points, and sharing one flight was enlightening enough for me for one evening; it varies from 76 to 96 proof.

Several patrons had clearly come to learn about mixology and cuisine from Sanctuaria’s experts. Some were there to socialize and experience a long, conversation-filled, tapas-noshing evening. The number of customers in a new space with such a challenging menu was surprising.

It makes me think Gurpreet Padda and Ami Grimes (owners of the similarly popular Café Ventana and the new Chuy Arzola’s) have a window into their customers’ souls. Or maybe that’s just the pisco talking (4198 Manchester Ave., The Grove, 314.535.9700).

{ Top Picks }

Know Before You Go

Hip Sip Bloody Saint: Dos Lunas Reposado Tequila, Viuda de Sanchez Sangrita, fresh lime juice, agave nectar, and ginger beer Best seat in the house The middle of the bar, to watch the action Food to warm you up Posole, a pork and hominy stew

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explore

Hot Block: Morgan Ford

{ More To Explore }

An eclectic enclave just south of Tower Grove Park offers fine fare, after-dark fun and hip hidden treasures.

never bored on morgan ford

By Sheniqua Faulkner | Photos by Carrie Iggulden

Can’t-miss hot stops on and around Morgan Ford Road.

> I’m a small-town girl, geographically speaking, so I pride myself in my ability to recognize a good neighborhood nook when I see one. In St. Louis, one of the best I’ve found is the emerging Morgan Ford Business District. Kitschy and perhaps just a bit left-of-center, Morgan Ford is an active neighborhood that hosts pub crawls, a street festival featuring local musicians and the PrideFest Pet Parade. The familiar cluster of corner pubs, local cafés and vintage shops are the perfect antidote should a bout of homesickness strike.

1. A&M Cyclery 4282 Arsenal St. 314.776.1144 2. Amsterdam Tavern 3175 Morgan Ford Rd. 314.772.8224

alfred ave.

9

4

6

morgan ford rd.

7

5

1

Tower Grove Park

10

arsenal st.

3 2

Hartford St.

Junita St.

12

Connecticut St.

Wyoming St.

11 8

3. Grove Furnishings 3169 Morgan Ford Rd. 314.776.7898 4. Local Harvest Café & Catering 3137 Morgan Ford Rd. 314.772.8815 5. Local Harvest Grocery 3148 Morgan Ford Rd. 314.865.5260 6. Photobooth St. Louis 3123 Morgan Ford Rd. 314.776.3003 7. Plaza Pastries & Donuts 3182 Morgan Ford Rd. 314.772.2328 8. TFA: The Future Antiques 3229 Morgan Ford Rd. 314.865.1552 9. Three Monkeys 3153 Morgan Ford Rd. 314.772.9800 10. Tin Can Tavern and Grille 3157 Morgan Ford Rd. 314.865.3003

I start my trek optimistically, but the arctic-like wind chill on this day has plans to thwart my adventure. Luckily, Local Harvest Café & Catering has fresh, organic fair trade coffee on the ready. Every day, Chef Clara Moore whips up delicious dishes using seasonal and mostly local ingredients at the Café. Down the street, the independent Local Harvest Grocery is stocked with local produce, meats and dairy items as well as craft beers, local wines and even natural cosmetics and household cleaning products. I eagerly snatch up a few bars of Patric Chocolate, proudly made in Columbia, MO, my hometown.

Adjacent to Three Monkeys is Tin Can Tavern and Grille. With a location just west of my Downtown loft and a relatively new location a stone’s throw from where I attended Journalism School, I’m no stranger to the Tin Can. The original Morgan Ford location has a comfortable, come-as-youare vibe where friends and I gather over drinks (the requisite hipster brew, PBR, is just $1.75 a can!) and deliciously cheap eats. The mini corn dogs will change your life.

36 ALIVE STL february 2010

Across the street sits Three Monkeys, a casual eatery that has some of the best pizza. No offense to die-hard devotees, but I prefer my pie sans Provel. That’s why I love Three Monkeys’ gourmet wood-fired version. They make their dough with olive oil, fresh yeast and sea salt and cover it with fresh toppings and whole milk mozzarella. The restaurant is well known for pizza, however the barbecue here is also a must-try.

11. The Tower Pub 3234 Morgan Ford Rd. 314.771.7979 12. The Vintage Haberdashery 3181 Morgan Ford Rd. 314.772.1927 Each month, ALIVE spotlights a hot STL block and the shopping, dining, nightlife and cultural destinations that make it a standout. Tell us why your block is hot at letters@alivemag.com. We could be coming to your neighborhood next!

Morgan Ford is not only known for its great food, but also for its amazing vintage shopping. Admittedly, I lack the patience required to sift through heaps of other people’s old stuff, but the romance of unearthing a second-hand treasure gets me every time. I like to pretend I’m a vintage-shopping ace, and at places like The Future Antiques and The Vintage Haberdashery, I can indulge my delusion freely. Jolie, owner of The Vintage Haberdashery, helps me find a pair of 1960s pearl and crystal clip-on earrings (that are very Michelle Obama-esque) and another pair that I swear I’ve seen on January Jones’ “Mad Men” character, Betty. All for under $30? Yes, please!

alivemag.com

style

Sheer Leader Delicate and feminine lace is a top trend this season, but always in style.

By Jill Manoff | Photos by Egan O’Keefe

> In fashion, while most trends are fleeting, there are some looks that remain—classic pieces you should love unconditionally, regardless of the year or latest hype. On this list: such iconic pieces as the pearl necklace, the Hermès Birkin bag, the little black dress and anything lace.

This season, with designers incorporating lace into everything from lingerie to evening wear, the popular, peek-a-boo fabric is top of mind. Whether your look is more Madonna, Rihanna or the namesake of fashion’s most coveted handbag (Jane Birkin), you’re sure to find a lace look that fits your fancy. Just be sure to wear a layer underneath; some people shock easily…

Glam skirt available at Ivy Hill, Central West End, 314.367.7004.

Jennifer Ouellette headband available at Valerie Mills Fine Apparel, Clayton, 314.727.4545.

Franchi clutch available at Susan Lynn’s, Town & Country, 636.530.7337.

38 ALIVE STL february 2010

Headband photo courtesy Jennifer Ouellette.

Hazel camisole available at Ivy Hill, Central West End, 314.367.7004.

BB Dakota skirt available at Mary Jane’s, Central West End, 314.367.8867.

alivemag.com

style

Belt It Out

3

7

Completing your wardrobe is a cinch with these fun, flirty and feminine belts.

By Jill Manoff | Photo by Egan O’Keefe > Although their on-trend placement can fluctuate as often as biannually, belts have long been a staple accessory; as crucial to a complete wardrobe as quality handbags and shoes. Recently, designers have bombarded boutiques with new takes on the timeless cincher. This season, buckle up in fun and flirty leopard print, edgy studs and snakeskin or feminine, flower-embellished styles. But, whatever you choose, be sure to keep it clasped at your waistline through spring; hiphugging leather went out with super-low-rise denim years ago.

1 4 9

5

2 8

1 E xpress belt available at Express, express.com for store locations.

2 L inea Pelle belt available at Byrd Style Lounge, Clayton, 314.721.0766.

3 E xpress belt available at Express, express.com for store locations.

4 S treets Ahead belt available at Susan Lynn’s, Town & Country, 636.530.7337.

6

5 M oss Mills belt available at Ivy Hill, Central West End, 314.367.7004.

6 W CM belt available at Valerie Mills Fine Apparel, Clayton, 314.727.4545.

7 E xpress belt available at Express, express.com for store locations.

8 T ucker belt available at Valerie Mills Fine Apparel, Clayton, 314.727.4545.

9 S treets Ahead belt available at Klutch, Town & Country, 636.220.6110.

40 ALIVE STL february 2010

alivemag.com

style

Time Is On His (& Her) Side

{ Survey } This month, ALIVE asked readers:

What is your Valentine’s Day wish?

The keys to a lasting relationship? Similar tastes in wrist wear and keeping your watches in sync.

By Jill Manoff | Photo by Carmen Troesser

W

hen it comes to shopping for your significant other, you can go the traditional route (candy, flowers, an extravagant piece of jewelry you can‘t really afford), or you can buy something you’ll both be excited about.

Consider a beautiful watch by Justex. One of the leading watch manufacturers in the world, Justex has a reputation for creating elegant and reliable timepieces that incorporate the latest Swiss technology—and their price points won’t break the bank. So, you can feel good about keeping to your gift-giving budget, your Valentine will love his or her functional and fabulous gift and you’ll both be happy to once and for all find a solution for their consistently-ten-minuteslate problem. Just when you thought you couldn’t be more compatible…

“I would love to be completely surprised by my boyfriend.”

Elyse Brisko, 23

for her

“A home-cooked meal that my boyfriend and I prepare together.”

Stephanie Martin, 27

for him Right photos by Nick Becker.

“A sleep-in/biking/ exploring/film-excursion kind of day with my main squeeze.”

Fran Foster, 24

Justex Watches for both him and her available at Mavrik Fine Jewelry, Kirkwood, 314.909.6818.

42 ALIVE STL february 2010

alivemag.com

style

My Favorite Things: Vickie Newton

beauty

hairstylist Carl Royster at Serenity MYO hair products Shaper Hairspray, Pureology Shampoo and Conditioner makeup MAC and Giorgio Armani foundation; Posner Under Eye Concealer; MAC Peaches Blush; MAC “So Chaud” lipstick; MAC Poison Pen; occasional lip gloss from Walgreens workout of choice three to five-mile walk with ankle weights signature scent Jo Malone soap Caress Berry Indulging body wash toothpaste Rembrandt manicure Tip Top Nails

The KMOV News 4 anchor shows us her stuff.

Photo by Carmen Troesser

fashion

favorite accessory Neiman Marcus Private Label cashmere wrap tailor Clayton Tailoring local shop Bessini department stores Neiman Marcus, Saks Fifth Avenue sneakers Puma shoe designer Christian Louboutin fashion designer Ralph Lauren gemstone Diamond jewelry Stephen Dweck

home

where i live Downtown magazine subscriptions Bon Appetit, Food & Wine, National Geographic, The Economist, O-The Oprah Magazine, The Atlantic Monthly, Martha Stewart Living flower Calla Lillies florist Kenary Park home store The Baker Odds & End what i drive Jeep Commander essential gadget My iPhone favorite iphone app Gratitude Journal

inspirations

sanctuary Lake House in Hot Springs, AR vacation Hometown of Bearden, AR recent reads Cold Sassy Tree, The Help, Olive Kitteridge favorite film Shawshank Redemption favorite artist St. Louis painter Paul LaFlam music genre Gospel astrological sign Aries

favorite news source CNN.com

Niche Taste photo by Josh Monken.

Food

local restaurant Niche breakfast ½ pear, two slices of cheese and a cup of coffee neighborhood hangout Anthony’s drink of choice Gin and tonic grocery store Culinaria-A Schnucks Market

44 ALIVE STL february 2010

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home

Market Watch Our favorite real estate finds this month.

By Sheniqua Faulkner

Top Pick

2716 Manderly Dr. Brentwood $175,000 DETAILS: 2 Bedrooms, 1.5

Bathrooms, 954 Square Feet This beautiful Brentwood home is perfect for the young professional or new family. Located on a quiet street, the residence is just a short jaunt to Brentwood Park. Enjoy handsome details throughout, including a meticulously maintained exterior, hardwood floors and a cozy corner fireplace.

STANDOUT SPEC: The fenced-in

backyard has a pergola with ceiling fan, and the patio is surrounded with thoughtful landscaping.

CONTACT: Lou Coco, Keller

Williams Realty, 314.477.7642, loucoco.com.

Cool Condo

Dream Dwelling

1250 N. Sappington Rd. Glendale $194,500

4242 Laclede Ave., Suite 105 Central West End $199,500

37 Washington Terrace Central West End $999,000

DETAILS: 2 Bedroom, 1 Bathroom, 1,120 Square

DETAILS: 2 Bedrooms, 1 Bathroom, 1,074 Square Feet

DETAILS: 8 Bedrooms, 4.5 Bathrooms, 9,667

This cozy, updated single-family home has storybook looks outside; inside, find rich hardwood floors, a new kitchen and unique original touches like stained-glass windows.

This airy condo is located inside the Crown Lofts building, nestled on the southeast corner of Laclede and Boyle. The Classic Revival structure has been converted to 36 luxury units that feature beautifully refurbished hardwood floors and soaring 14-foot ceilings.

Built in 1903, this stunning Renaissance Revival mansion is listed in the National Register of Historic Places. The 18-room residence has been restored and updated for today’s modern lifestyle.

The details of this home are a must-see.

Feet

STANDOUT SPEC: Spacious formal living

room with beautifully mantled wood-burning fireplace.

CONTACT: David Fook, 314.369.4462,

davidfook.com.

46 ALIVE STL february 2010

Square Feet

STANDOUT SPEC: Huge, double-insulated

windows that let in lots of natural light.

STANDOUT SPEC: The sprawling third-floor recreation/game room (originally the ballroom) and a fourth-floor roller rink.

CONTACT: Judy Korn, RE/MAX Properties

CONTACT: Patti Boyle Blumeyer, Prudential

West, 636.532.5900, propertiesw.com.

Alliance, 314.872.6708, pattiblumeyer.com.

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Photos courtesy of the real estate agents.

Stellar Starter

home

In The Haute Seat

This French-inspired wing chair in stark white leather is just the right blend of modern and traditional—and the nail head detail and distressed finish are altogether rugged and regal.

Classic, modern or whimsical, these five chairs with flair spruce up any space. > Creating seating in your living space can do so much more than provide a place to plunk down; a pair of chairs can cozy up a corner, carving out an intimate space for conversation or solo relaxing, or one striking number can make a bold statement in an otherwise minimalist space. Think beyond the living room and consider positioning one in a large hallway or your bedroom—even roomy walk-in closets could benefit from a sleek seat.

Philippe Starck’s modern aluminum rocker is based on Emeco’s 1006 Chair, a design commissioned by the U.S. Navy during World War II. The naval version had to withstand torpedo blasts; Starck’s creation is nearly as tough and just as hasslefree—perfect for the patio.

The beautifully scalloped edges and sophisticated folds of this chair are crafted from a single sheet of two-toned felt, artfully wrapped over a metal base.

With a curvy body and smooth-to-the-touch micro-fiber upholstery, this deep-seated lounge calls for cozying up with a glass of wine and a book.

We love how this chair manages to be both modern and comfortable. No hard lines here; just a crisp silhouette gleaned from a softly rounded profile.

Peacock Chair, price available upon request, Centro Modern Furnishings, Central West End, 314.454.0111.

Event Armchair, $568, St. Louis LoftStyle, 877.785.5638, stlouisloftstyle.com.

Bantam Armchair, $1,003-$1,180, Design Within Reach, Central West End, 314.361.1701.

Heritage Rocking Armchair, $715-$1,425, Design Within Reach, Central West End, 314.361.1701.

48 ALIVE STL february 2010

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Photos courtesy of the retail stores.

French-Style Wing Chair, available in a variety of fabrics and finishes, starting at $2,500, Rothschild’s Antiques, Central West End, 314.361.4870.

By Sheniqua Faulkner

home

No Reservations Stay home with that special someone and celebrate an intimate Valentine’s Day with this recipe for romance from Schnucks Cooks.

By Paul Peng

Warm, silky and indulgent, fondue was once a luxury confined to stuffy bistros that refuse to let you pour your own wine.

Purists might maintain that a proper fondue is best prepared by professionals; the experts at Schnucks Cooks, however, are determined to show you that with the right ingredients, you don’t need a culinary degree to bring the romantic tradition home.

{ Perfect Pairings } Log o schnucksc n to oo for more ks.com recipes.

Chateau Ste. Michelle Riesling

Coppola Diamond Series Pinot Grigio

Gruyère Fondue

(Serves 4)

WHAT YOU NEED:

WHAT TO DO:

• 1 1/2 teaspoons cornstarch

1. I n cup, stir together cornstarch and kirsch. Rub inside of

• 1 teaspoon kirsch (cherry brandy) • 1 garlic clove, cut in half • 3/4 cup dry white wine • 8 ounces Gruyère cheese, shredded (about 2 cups) • pinch ground nutmeg • 1 Schnucks mini loaf, cut into 1-inch cubes • Apples and pears, cored and cut into wedges

heavy 2-quart saucepan with cut-side of garlic; discard garlic. Add wine to saucepan; heat over medium heat just until wine begins to bubble around edges of pan.

2. A dd cheese, about 1/2 cup at a time, to wine in saucepan, stirring constantly in a zig-zag pattern until cheese is creamy and melts completely. Do not let cheese mixture boil. Stir cornstarch mixture and nutmeg into cheese mixture, stirring constantly; heat just until bubbles form around edges of pan, but do not boil.

3. I f available, transfer fondue to warmed fondue pot set

For a somewhat different pairing, try Coppola Diamond Series Pinot Grigio.

Intensely refreshing with flashes of pink grapefruit and Granny Smith apple, Coppola’s Pinot Grigio perfectly accentuates the assertive flavors of Gruyère cheese.

With a crisp, clean finish, it’s the palate cleanser you won’t be able to stop drinking.

over a low flame. Spear bread cubes, apple and pear wedges with long-handled forks; dip into fondue.

50 ALIVE STL february 2010

alivemag.com

Top photo courtesy of Schnucks. Right photo by George Frattarelli.

Chateau Ste. Michelle’s Riesling has consistently been rated one of the best values on the rack by wine aficionados worldwide. Packed with bold fruit flavors, including passion fruit and cantaloupe, this pour instantly makes an impression with its bright character and sweet aroma. Its finish is gingery and pleasantly acidic— ideal for complex cheeses like Gruyère.

self

Doctor’s Orders ALIVE checks in with a top St. Louis physician on how to keep your ticker in top form.

By Sheniqua Faulkner

> Heart disease is one of the greatest health threats American women face. Each year, one in three women die from complications of heart disease according to the American Heart Association. In recognition of American Heart Month, we spoke to St. Louis M.D. Melissa Hollie, a board certified family physician, about ways women can prevent heart disease and care for their cardiovascular health.

Dr. Hollie, whose father was affected by heart disease when she was studying at Saint Louis University School of Medicine, has a vested interest in her patients’ heart health. Here, she shares five ways we can keep ours in good shape— preventive measures that are simpler than managing the diseases themselves.

Most people know that a diet high in fatty, deep-fried foods is unhealthy and assume avoiding or lowering their intake of these types of foods is sufficient in maintaining a healthy heart. Dr. Hollie adds that refined sugars, high levels of salt and excessive alcohol should also be avoided. While people are busy cutting back, they might overlook the fact that they should also be adding foods to their diet. These include colorful fruits and veggies, whole grains and fish rich in heart-healthy omega-3s. Dr. Hollie also recommends proper hydration—sip at least 64 ounces of water each day. Can’t guzzle that much? Water-rich foods like cucumbers and melons count.

2. Keep an eye on your BMI. Your Body Mass Index is a great tool to help you recognize when your body fat percentage is inching into unhealthy territory.

Obesity increases the risk of atherosclerosis, the fatty buildup that can narrow artery walls, which can cause stroke or heart attack. Dr. Hollie says your doc can check your BMI or you can calculate your own online at cdc.gov.

4. Start moving.

Your heart is a muscle, and like any, it works at its best when it’s well conditioned. Additionally, exercise helps maintain or lower weight, an important factor in preventing heart disease. “You should be getting cardiovascular exercise three to five times per week for at least 30 minutes,” advises Dr. Hollie.

After that, work up to fitting in physical activity every day. The calming effect exercise provides is an added benefit since high stress a risk factor in heart disease.

Meet the Doc Melissa Hollie, M.D., is the founder and director of Aesthetic Medical Associates, a private practice located in the Central West End. Dr. Hollie, a native St. Louisan, attended Saint Louis University School of Medicine and completed her residency in Family Practice at St.

52 ALIVE STL february 2010

3. Stop smoking.

Tobacco usage in any form—including secondhand smoke—can damage the delicate vessels and tissue of the heart. The laundry list of chemicals in tobacco products such as carbon monoxide and nicotine decrease blood oxygen and increase blood pressure, forcing your heart to work harder. “If you use tobacco while taking oral contraceptives, you greatly increase your risk of heart disease,” says Dr. Hollie. “If you take birth control pills and smoke, tell your doctor.

It’s important to have her check your blood pressure at your yearly exam.”

Quit today, and 365 days from now, your heart will have dramatically repaired itself, no matter how many years you used tobacco. If you’re already a nonsmoker, don’t start.

5. Take care of yourself.

“Women tend to be the caretakers in their households and often neglect or overlook their own health,” Dr. Hollie says. “They will take everyone else in their family to the doctor before themselves.”

Women should recognize that they will be better equipped to take care of their loved ones by keeping themselves healthy. The important screenings for women to ask for at the doc are blood pressure and cholesterol levels.

Beyond the numbers and tests, don’t be afraid to ask your doctor questions or get advice.

Don’t be afraid to speak up!

John’s Mercy Health Center. She is now a board-certified Family Physician and an Assistant Clinical Professor in the Department of Community and Family Medicine at Saint Louis University School of Medicine. For more information or to book an appointment with Dr. Hollie, call 314.652.8923 or log on to cwemedical.com.

alivemag.com

Dr. Hollie photo by Carrie Iggulden.

1. Eat for your heart.

self

Spin Your Way Slim Ride circles around your current routine with a spin class that’s fun and fresh.

By Brandi Wills

{ Best Bets }

Take Your Workout for a Spin These local classes put a spin on traditional spin class.

A Balanced Workout The Spin/Yoga class at St. Louis Spinning offers the best of both worlds with 45 minutes of highintensity spinning followed by 30 minutes of calming, balancing yoga. After increasing your heart rate, you’ll stretch and tone muscles while they’re still warm to ward off cramping and maximize spinning’s many benefits (524 Hanley Industrial Court, Brentwood, 314.645.7746).

Wake & Bike Sante’s 6am Rise & Shine Cycle class kick starts your metabolism to help you burn fat throughout the day while building endurance and stamina.

When you’re done, you’ll feel strong, refreshed and more alert. Not to mention your workout will be out of the way, so you can get on with the rest of your day (212 N. Kingshighway Blvd., Central West End, 314.633.3020).

Get in the Zone Energy Zone Spinning at Wellbridge Athletic Club promises to get your butt in gear—literally! By monitoring your heart rate and moving through increasing intervals of intensity, you’ll feel incredible results after each class. A thorough fitness assessment will ensure you reach the optimal metabolic zones for fat burning, energy building and overall cardiovascular fitness (7620 Forsyth Blvd., Clayton, 314.746.1500).

> The appeal behind spinning is no mystery; The popular indoor cycling class has attracted fitness enthusiasts looking for an intense calorie burn—up to 600 in one 40-minute session—and shapely lower-body results since the 1980s. Now, 30 years after its initial craze, spinning cycles back into the spotlight thanks to the addition of music, video projection, inspired new routines and an infusion of modern workout trends.

CREATIVE CYCLING In a typical spinning class, an instructor leads participants through routines that simulate terrain and situations similar to cycling outdoors. Although this seems simple and straightforward (easy as “riding a bike,” right?),

54 ALIVE STL february 2010

creative classes are bringing a fresh twist to the basic format. You’ll find everything from hybrid classes (spinning plus yoga), to video-enhanced routines that simulate the Tour de France or extreme off road trails, to highly scientific programs based on your individual fitness goals.

“Spinning is exciting and energizing,” says Julie Funke, who, with the help of her partners at St. Louis Spinning, introduced spinning to St. Louis in 1995 after experiencing it in L.A. and Chicago. “Our classes mix various workouts with spinning to get better overall results and keep things interesting. After just one class, people are hooked. Plus, when the weather is nice, we open the enormous studio doors so it feels like you’re riding outdoors. It’s a nice change of pace after a long winter indoors.” With the influx of fresh new classes, you’re sure to find one that keeps you coming back for more of spinning’s amazing benefits. If you haven’t been in awhile, it’s time to give it another spin.

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weddings

Recently Ringed Three St Louis couples share their engagement stories.

The Couple: Tiffany Bentley, 27, and Trae Halkitis, 27 How we Met: Trae and I met at Saint Louis University in 2002. We were both working toward marketing degrees, though he graduated before I did.

We met at a sorority-fraternity mixer where Trae pulled me onto the dance floor. We were acquaintances for a while after that, but started dating in early 2004. We now live Downtown with our dog, Santino.

The Proposal: I had to go to Las Vegas in March ’09 for work (I’m the National Marketing Coordinator for TRIAD Manufacturing), and Trae decided to come with me. After a long day working at the trade show, we went to dinner at Delmonico Steakhouse. Afterwards, we walked outside the Venetian to the fountain (where Trae later revealed he had originally planned to propose, but the crowded street posed a problem). Then we went back to our suite where, to my complete surprise, he got down on his knee and proposed. Trae apparently had to ask me two times before I said yes, because I was hyperventilating.

He brought the ring from St. Louis, which he had custom designed and handmade by jeweler Bob Deutch. It was the best work trip I’ve ever had.

The Big Day: June 19, 2010 at the Missouri Botanical Garden in St. Louis.

The Couple: Shelly Gruszka, 28, and Michael Schroeder, 31

The Couple: Tiffany McNeal, 34, and TC Slater, 29

How we Met: I met Mike through a couple, who were mutual friends, at Anheuser-Busch, where I work. The couple wanted to set us up for a long time, and it just never seemed to work out—mostly because both of us were dating other people at the time. Finally, fate stepped in and they got us together at the right time at a happy hour—unbeknownst to us—at SqWires restaurant one night after work. Our matchmaker couple friends got married two weeks later, and Mike and I hit it off even more at their wedding and started dating.

How we Met: Tiffany and I met at the Lake of the Ozarks in June of 2008 during LME’s (LME is a St. Louis-based promotion group) Summer Reign Weekend. There was immediate attraction between us, and we ended up spending a good part of the trip together. Once we got back to St. Louis, we continued to develop our relationship.

The Proposal: I lived in Clayton, and we would go to Forest Park frequently and play Frisbee, hang out or study, always at my favorite spot by the Jewel Box. One Saturday night, we went there to simply relax; it started as a typical evening for us—but then after an hour or so, Mike got on his knee and popped the question. I was completely surprised!

We then headed straight to my parents and celebrated with my family.

The Big Day: June 19, 2010 at St. Clement Church; reception at Deer Creek Club.

56 ALIVE STL february 2010

The Proposal: The next summer, we went to Summer Reign 2009—this time, together. Every year, there’s a yacht trip with a DJ and entertainment that goes around the lake. I knew the yacht would pass my parents’ house in Porta Cima, so with the help of a couple of friends, I hung a proposal banner off the deck. When the boat passed by, everyone’s attention was directed to the house, I dropped on one knee, and with nerves of steel (and a queasy stomach), I proposed to Tiffany with a ring that my father gave to my mother when he proposed over 30 years ago.

The Big Day: February 21, 2010 at the Mandalay Bay in Las Vegas.

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fashion. lifestyle. entertainment.

Saks Fifth Avenue Neiman Marcus Town & Country Bridal Boutique Ylang-Ylang Tiffany & Co. Stonewater Spa MAC Cosmetics Williams-Sonoma Sur La Table Ken Miesner’s *partial store listing

Trattoria Branica - Now with three locations!

Chesterfield Valley Location Now Open!

The new locations in Chesterfield and Kirkwood are ideal spots to host a bachelorette party, special event or a Girls’ Night Out. Gather your friends, enjoy the appetizer menu, and experience live entertainment on the weekends at the Branica Wine Bar in Kirkwood.

Chesterfield 138 Chesterfield Towne Center 636-532-5353 Kirkwood 449 S. Kirkwood Rd. 314.984.9595

Frontenac 10411 Clayton Rd. 314.432.8585

You are invited

to a stunning bridal event featuring a selection of St. Louis’ top bridal experts, services and gorgeous gowns – all for you. Saturday, February 20th from 11:00am to 2:00 pm in the center court.

Congratulations!

Gift cards available at our concierge and online.

PLAZA FRONTENAC LINDBERGH BLVD AND CLAYTON RD 314.432.0604

•

PLAZAFRONTENAC.COM

OPEN MONDAY – SATURDAY 10-7PM

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SUNDAY NOON-5PM

weddings

A Custom-Made Celebration DIY-style touches went a long way in pulling off this ultra-creative couple’s fun and formal wedding.

By Kristin Stefek Brashares | Photos by Stephen Seward Photography

The C ouple

Jami W 28, Fre ashington, and Pr elance Write oje r and M ct Manager, att

28, Ar hew Dale, t Direc t o at Can nonba r ll

> Growing up in St. Louis, Jami Washington had always known of Matthew Dale— the two attended the same schools a year apart from elementary to high school. It wasn’t until after college, though, when he moved next door to her friends’ house, that they became better acquainted.

Matthew eventually asked Jami out to dinner at the Jazz at the Bistro, and they started dating. Three years later, Matthew decided to propose. He had initially planned to pop the question a day before Jami’s birthday in January 2008, but she came down with the flu.

So, he decided to wait until the next day— which happened to be unseasonably beautiful and presented the perfect opportunity. He took Jami on a romantic picnic in Forest Park and revealed the ring.

THE CEREMONY: The couple exchanged

vows on April 11, 2009 in front of nearly 400 guests at the majestic Memorial Presbyterian Church near Washington University—the same church that had Jami awestruck since attending a wedding there when she was 10. Forgoing traditional flowers, Jami had the ceremony site decorated with black and white balloons and floor-stand candelabras, which lined the aisle and formed an elegant

58 ALIVE STL february 2010

altar. The gorgeous and unique touches were photographed by Stephen Seward Photography (stephenseward.net).

THE RINGS: Lordo’s Diamonds (314.432.8008) in

Clayton custom created Jami’s two white gold, black-diamond-dotted eternity bands to surround her cathedral-cut rock. Matthew’s smooth black tungsten band also came from the jeweler.

THE STATIONERY: Matthew custom designed save the dates and invites featuring black-andwhite photographs of the couple.

THE DRESS: Jami found her elegant, floor-length,

white satin strapless gown on Target.com, with the intention of embellishing it with lace.

Instead, the savvy fashionista tied a black satin sash around the waist and let it drape past the back edge of the dress to double as a train. Black satin elbow-length gloves and peep-toe J.Crew shoes finished off the fashionably formal look.

Bridesmaids donned chic black strapless As You Wish cocktail dresses from Nordstrom (nordstrom.com).

THE CAKE: Although the decorations—black

satin ribbons and white and red rose petals— were simple, the white-on-white, triple-tiered wedding cake looked anything but. Baker and

family friend Daila Siemens of Rick’s Bakery (ricksbakery.com) in Fayetteville, Arkansas, traveled to St. Louis to assemble the delectable after-dinner dessert.

THE FLOWERS: Jami purchased blooms in bulk

from Dierbergs Florist (dierbergs.com) and assembled all the bridal bouquets herself—clustering together stems of two dozen white roses with red accents for herself and a dozen red roses for her bridesmaids with a ribbon knot design.

THE CELEBRATION:

A yellow school bus from Metropolitan Shuttle (metropolitanshuttle.com) transported the wedding party to Moulin (moulinevents.com, 314.241.4949) after the ceremony. Votive candles surrounded black-and-white-balloon centerpieces, and a table of black-and-white framed photographs celebrated the couple’s early dating days. A chef prepared pasta, meat and veggies at a special station, and DJ Doug Curtis from London Calling kept guests moving on the dance floor after dinner.

THE FAVORS: Keepsake photographs from a

photo booth (tntphotobooths.com) made for fun favors. Hours after dinner, a popcorn station— complete with different seasonings—served a special late-evening snack.

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Enchant your wedding day with A True Spa touch  Bridal Day Package  Bridal Day Makeup  Massage  Facials  Nails

TM

Enjoy Your Time with Your Bridesmaids at A True Spa. www.atruespa.com 636-537-3227 116 Chesterfield Commons East Road, Clock Tower Plaza Chesterfield, MO 63005

community

Get Involved: Doorways

Young volunteers beautify the grounds at one of Doorways’ housing facilities.

The nationally recognized local organization provides secure housing and supportive services for people living with HIV/AIDS in the Midwest.

By Sheniqua Faulkner

> For many living with HIV or AIDS, health care and the cost of medication make basic living expenses impossible. Furthermore, social ostracization and recurring illness sometimes prevents those living with the disease from maintaining steady employment. Not only are the financial burdens steep for those living with the disease; the physical and spiritual needs are also profound.

Doorways, an interfaith organization that provides safe housing and support for people living with HIV/ AIDS and their families in the St. Louis region, is one of most comprehensive AIDS housing programs in the nation. Doorways was founded in 1988 when a group of St. Louis community leaders and representatives from the area’s major religious denominations recognized the growing need for housing for people with HIV/AIDS, especially the very poor.

HOUSING IS HEALTHCARE

“Housing is key to the longterm management of HIV disease because it is the foundation for access to health care, nutrition and social services—all the things people need when the are sick,” Lynne M. Cooper, D. Min., Doorways President and CEO. “It’s also the first and most important thing people are likely to lose when they become ill.”

To date, the organization has served nearly 6,600 households and has twice been the recipient of a Best Practice Award from the U.S. Department of Housing and Urban Development (HUD).

Dr. Cooper is a former board member for the National AIDS Housing Coalition and served two terms on President Clinton’s Advisory Council on HIV/AIDS in Washington.

GET INVOLVED

“Doorways raises $6 million a year to support a variety of housing programs in the St. Louis region and across Missouri and Illinois, so financial support is key,” says Dr. Cooper. “But we also seek volunteers to make meaningful contributions in every area, from gardening at our sites to assisting in the office.”

60 ALIVE STL february 2010

Doorways’ Supportive Housing Facility

{ Charity Spotlight }

LEND A HAND Three more STL-based organizations helping St. Louisans living with HIV/ AIDS have a better quality of life.

Saint Louis Effort For AIDS The city’s oldest AIDS service organization, SLEFA provides HIV/ AIDS education, support and free HIV and other STD testing. Volunteer, donate funds or attend EFA’s signature fundraising event, Dining Out For Life, on April 29. On this night, more than 125 establishments will donate 25% or more of their sales to Saint Louis Effort for AIDS. For more info, log on to stlefa.org.

Gather a group or rally your workplace to collect personal care and cleaning items from the list of current needs on organization’s website, such as toothbrushes, diapers and clothing. Volunteer to help at Doorways’ Family Residential Complex for low-income parents living with HIV/AIDS by providing afternoon and weekend activities for the kids or help organize neighborhood events at Doorways’ various housing communities.

And don’t forget to mark your calendar for Doorways’ ninth annual RED event on February 6. Bravo’s Andy Cohen will host this year’s fundraiser, “RED 2010 on

Broadway,” a night of musical entertainment, food and fun for a good cause.

“It’s an honor and a privilege to have Andy, who is so talented, smart and funny, speak out on behalf of Doorways, and our clients who depend upon us for their housing and care,” says Dr. Cooper. “For 20 years, Andy has provided auction items, his personal and professional connections in show business and moral support for all Doorways events and activities.”

For more info on how you can get involved with Doorways, log on to doorwayshousing.org.

PAWS (Pets Are Wonderful Support) Because pet companionship provides a source of unconditional love and support for those living with HIV/AIDS, PAWS provides education and services to ensure clients do not lose pets due to financial hardship or other burdens. Help the organization by donating gift cards for pet food and supplies, providing emergency pet foster care or attending Thirst For Life (similar to SLEFA’s Dining Out For Life) on August 27. For more info, log on to stlefa.org.

Food Outreach Food Outreach provides nutritional support to men, women and children living with HIV/AIDS and cancer in the St. Louis area. Donate canned food items, volunteer to help prepare or deliver meals, help clean and organize the Food Outreach nutrition center or answer calls, sort mail and help the staff in the Food Outreach office.

Gather your friends for Trivia Night on February 19 ($160 for a table of eight).

For more info, log on to foodoutreach.org.

alivemag.com

w

the contemporary art museum st. louis is delighted to honor

E m i ly R a u h P u l i t z E R

and her lifetime of contributions to the arts

T H e C o n T e m p o r a r y a r T m u s E u M s T. l o u I s a n n u a L G a l a s a T u r d a Y 0 6 m a r C h 2 0 1 0

four seasons hotel st. louis tickets start at $500

contact lisa grove

314.535.0770 ext. 206 lgrove@camstl.org

Gala ChaiRs

boo and chuck cook alison and John ferring Jan and ronald greenberg Jerrilyn and david hoffmann nancy and ken kranzberg

contemporaryartmuseumstlouis for more information visit camstl.org

Generous support is provided by arcturis, The Broad Foundation, nancy reynolds & dwyer Brown, CdW, Charter Communications, sue mcCollum & Todd epsten, alison & John Ferring, Glazer’s midwest, Grand Center, agnes Gund Foundation, nancy & Ken Kranzberg, novus International, philip slein Gallery, renaissance Financial, sonnenschein nath & rosenthal, st. louis Beacon, st. louis public radio, Tiffany & Co., ToKy Branding + design, and u.s. Trust, Bank of america private Wealth management.

community

Social Scene: Stray Rescue’s Hope for the Holidays Gala December 5 Animal lovers enjoyed an evening of live music and a dinner buffet from 25 St. Louis restaurants to support Stray Rescue at the Moto Museum. The annual Hope for the Holiday Gala brings together a year of compassionate companion animal rescue and generosity to celebrate Stray Rescue’s efforts to save homeless street animals. Loretta Swit from “M*A*S*H” and John Garcia from Best Friends Animal Society were in attendance, and the event included a silent auction and candlelight blessing of the dogs. Stray Rescue is a nonprofit that rescues stray animals in need of medical attention, restores them to health and places them in loving adoptive homes.

Photos by Diane Anderson, Blacktie-Missouri.

Loretta Swit, John Garcia & Stray Rescue Executive Director Randy Grim

Brook & Melissa Dubman

Greg Doerr, Dan Davis, James Weske & Manny Rivera

John & Tina Kiel

62 ALIVE STL february 2010

alivemag.com

It’s not your typical tie Columbia, SC 314.338.4944 coastaltradition.com

Jillian Petty PMA Gold Certified Pilates Instructor

Offering private and semi private lessons Please call for details trufitpilates.com 314.479.8795

“Providing Technical Equipment & Services to the Entertainment & Meeting Industries, Around the World, Around the Clock” STAGING • LIGHTING • AUDIO SCENERY • CURTAINS • PROJECTION RIGGING • VIDEO • SPECIAL EFFECTS PRODUCTION SUPPORT SERVICES 827 Koeln Ave. St. Louis, MO 63111 Phone: 314.535.8548 Fax: 314.236.0735 Robin Nunn – Senior Production Manager robinnunn@productionsupportservices.com Jeff Nunn – Operations/Rental Manager jeffnunn@productionsupportservices.com

community

Social Scene: Opera Theatre of Saint Louis’ Annual Holiday Celebration December 6 The Opera Theatre of Saint Louis rounded out another year of captivating performances with its annual holiday celebration. Acclaimed baritone Christopher Feigum headlined the evening’s entertainment, with accompaniment by pianist Gail Hintz. Bringing seasonal cheer to the night, Paul Kilmer, Jennifer Jakob and Joshua Kohl led performances of the Opera Theatre’s inspired renditions of traditional Christmas carols. Proceeds benefited The Opera Theatre’s training programs and education and outreach initiatives.

Blacktie photos by Terry Baer.

Joshua Kohl & Jennifer Jakob lead the guests in caroling.

Colleen & Paul Kilmer

Kara & Timothy O’Leary, Opera Theatre General Director

64 ALIVE STL february 2010

Co-chairs Patty & William H.T. “Bucky” Bush

Veronica and Randy McDonnell & Pris McDonnell

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community

Social Scene: Food and Fashion to Benefit Makeover for a Cause December 18 Food, fashion and fundraising converged at Paul Mineo’s Trattoria to benefit Mom Me Makeover’s Makeover for a Cause. Guests met for a runway fashion show, silent auction and dinner with proceeds benefiting Makeover for a Cause, an organization that works with a variety of charities to help provide health and beauty services to people dealing with difficult life circumstances.

Photos by Carrie Iggulden/ALIVE Scene Team.

Ola Hawatmeh & Brigitte Mineo

Susie Foreman & Nikki Lyles

Brian & Diane Hardy

66 ALIVE STL february 2010

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community

Social Scene: Sheer Elegance No. 21 December 19 Bringing the extravagance of the modern-day circus to St. Louis, the Mathews-Dickey Boys’ & Girls’ Club held its annual fundraiser, Sheer Elegance, at the Chase Park Plaza. The festivities included celebrity emcees, soulful jazz music, and of course, awe-inspiring circus acrobatics.

The day’s honorees, 13 teens from the Mathews-Dickey Girls’ Program, stole the show with a choreographed dance routine that left the crowd dazzled.

Photos by Derrek Feldman/ALIVE Scene Team.

Kim & Mayor Francis Slay

Mathews-Dickey Girls’ Program Honorees

Barbara Washington & Martin Mathews

Eve Novak

68 ALIVE STL february 2010

Todd Graham & Qristyl Frazier

Sarah Thompson, Brianna Nichole Grayson & Dennis Reagan

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community

Social Scene: Big Ass Indie Art & Craft Show 3 December 4-6 Mad Art Gallery once again brought unhindered creativity and passionate inspiration to the St. Louis art scene with its third Big Ass Indie Art & Craft Show. For three days, the gallery was transformed into a department store-style marketplace for local independent artists to showcase their wares. Mad Art’s usual penchant for high-charged enthusiasm was on full display, as DJ Mahf and Venice Gas House Trolley rocked opening night with live shows, while a fire-eater dazzled the crowd with an awe-inspiring performance.

Photos by Carrie Iggulden/ALIVE Scene Team.

Kerry & Heather Woodson

Erin Stack, Hannah Edwards & Danielle Borsch

Brie Alley & Kelly Midden

70 ALIVE STL february 2010

Megan Ammari & David Mitchell

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12/31/2009 11:52:38 AM

N

ot long into my interview with Andy Cohen—the St. Louis-bred brain behind the reality TV genius of Bravo—I started to think his life, in all its fabulous craziness, would make for some pretty interesting reality TV itself. After all, a meeting with the executive producer of his talk show, a working lunch with Isaac Mizrahi to review upcoming projects, a pre-interview for the “Today Show,” a pitch meeting for a new reality concept and an interview for a reality TV documentary—not to mention an evening of after-work commitments that included the review of five DVDs by the night’s end—translated as a “mellow, low brainpower” day for the Bravo Senior Vice President of Original Programming and Development.

Not only is Cohen responsible for overseeing the network’s current development and production slate of over two dozen shows, which by the way, include such titles as “The Real Housewives,” “Top Chef,” “Shear Genius” and “Flipping Out,” but he also puts in his fair share of hours in front of the camera on his late-night talk show (“Watch What Happens: Live”) and the many unscripted, in-your-face reunion shows he’s hosted over his five-year career with Bravo.

If you’re not keeping up with his every move on his blog (“Andy’s Blog,” at bravotv.com/blogs/andys-blog), then rest assured you’ll hear his name someway, somehow, whether it’s from a longtime Clayton high school pal, a fellow Doorways supporter (he’s coming to St. Louis this month to host the AIDS housing and support organization’s RED gala on February 6) or the next time you’re watching the Emmy’s (given he’s a nine-time nominee). And this list, while impressive, wouldn’t be 72 ALIVE STL february 2010

complete without a few other caveats Andy himself has added: his undeniable Midwest charm (which he’s managed to keep intact despite having lived in New York for the past 20 years), his anything-goes sense of humor and his ability to never ever take himself too seriously.

ALIVE: So, I’m guessing the schedule of a TV exec-producerhost-blogger-philanthropist is nothing short of insane?

Andy Cohen: It is. I wouldn’t have moved to New York if I didn’t think that sleep was overrated. My parents seem to be overly concerned about my sleep patterns, and while I’m appreciative that someone is, I always say to them they should be more concerned about if I’m really, really happy—and I am.

ALIVE: How do you manage to do it all?

AC: I just run on adrenaline and keep focused on the tasks at hand, and make sure there’s a carrot dangling in front of me at all times so I have something to look forward to. Then I power through to the reward, whether it’s doing my show (“Watch What Happens: Live”) at the end of the day or going to my favorite drink spot with friends after work.

ALIVE: Why reality TV? AC: It’s where my career has taken me. I worked for CBS News for 10 years and then

moved to a small cable channel called TRIO, where I worked on documentaries and nonfiction series. Both were amazing and taught me a lot about producing reality, about story construction and characters before coming to Bravo. What makes me so obsessed with Bravo is that we have great characters with great stories to tell, and I think we tell them really well.

ALIVE: Did you ever think reality would be this popular for this long?

AC: Actually, I did. It’s an incredibly valid form of television that you can do anything with, and I think it’s fascinating.

There are a million different stories to tell. And let’s face it: Truth is always stranger than fiction.

ALIVE: I’ll bet you have a lot of experience with divas. How do you handle them?

AC: Oh, my god—I have so much! The best way to handle a diva is to let them know they are being heard, try to work with them, but don’t sell yourself out in the process. You have to have a backbone. I recently got myself in a situation where I was between these two very high-profile women, and I was so stressed out. Luckily, I have two good girl friends from Clayton High School who trained me for every kind of intense, driven, beautiful woman that I’ve ever found myself in contact with.

ALIVE: You’ve become quite the entertainment commentator.

Who’s the most ridiculous celeb, and which star can’t you get enough of?

AC: Jessica Simpson is always a

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punching bag for me because I don’t think she has talent. I guess that’s mean, but I’ve never seen it. Tiger has proven to be quite ridiculous as well. I can never get enough of Madonna, and I love Kristen Wiig from “Saturday Night Live” because I think she’s absolutely hilarious. Give me a funny lady— anyone from Amy Sedaris to Molly Shannon—and I’m in.

ALIVE: Anyone who’s seen your talk show or read your blog knows you don’t take yourself too seriously. Is this a must-have trait for your line of work?

AC: Totally. Especially as I get deeper into the on-air side, you have to be able to read or hear really mean stuff about yourself and just be OK with it. alivemag.com

ALIVE: You’re also very open about your sexuality. Has this always been easy for you?

AC: I was in the closet when I was in high school, and that was not easy. Hiding such a big part of myself and feeling like I couldn’t tell anyone was torturous at times. But then I went to school in Boston, and it was all good. Not long after I came out, my mom got involved in Doorways. My mom got involved as a result of me coming out. I think it’s a great organization. Seeing it all these years through my mom’s eyes and hearing what she’s doing has really made me proud.

I’m excited to be coming back to St. Louis to host their RED gala.

ALIVE: What’s it like, now that you’ve made it?

Log on to alivemag.com for an expanded interview with Andy. For tickets to Doorways’ event or the post-gala “Cast Party,” log on to doorwayshousing.org.

AC: I’ve been thinking a lot lately that it’s important not to forget where you came from and who you are. I think people in St. Louis are pretty grounded, and they value family and have good traditions, and I try to keep that with me. That’s probably why, when I went with Madonna to this movie on Sunday night, I was like, “How did I get here?” I really can’t believe it. I think it’s so trite to say, but I’m totally living my dream, and I’m very grateful.

73 ALIVE STL february 2010

The

List ST. LOUIS’ MOST INFLUENTIAL PEOPLE, PLACES, ORGANIZATIONS AND IDEAS OF 2010.

by April Seager Jennifer Dulin Wiley Jill Manoff Amy De La Hunt Kristin Stefek Brashares Jennifer Aull Sheniqua Faulkner & Cristy Miller

Photography by Tuan Lee Art Direction by David Hsia Photo Assistants: Jennifer Hengst & Kate Silsby Styling, Hair & Makeup: Moira Dorsey of A Cut Above & Melissa Gonterman and Casey Snell of Dominic Michael Salon

17, MODEL/ACTOR MOTHER MODEL MANAGEMENT k Although most would be more than content to claim one entertainment industry title, others rely heavily on the forward slash when describing themselves and their careers. Take Jordan Nichols. A theater actor from the age of 13, he signed with Mother Model Management soon after and has since made waves in both industries; some of his proudest accomplishments include working with Dior photographer Tyen for a Vogue editorial and, immediately following his recent move to L.A., shooting a promising 2010 pilot for an ABC dramedy. Still, he considers his two successful paths to be mutually exclusive.

“As a model, you’re taught to be aware of the camera; as an actor, it’s the exact opposite.

And you don’t list modeling on your résumé, or they don’t take you seriously.” Ironically, behind the camera is actually where his heart belongs; his current crewmate Michael Jacobs has stepped in as his mentor in Nichols’ ultimate goal of directing. So, Model/Actor/Director?

Oh, yeah—once a recurring Danny Zuko in the musical Grease, he sings, too.

–Jill Manoff

Kevin Tibbs 37, CO-FOUNDER/MAD-SKILLED SCIENTIST Tim Barklage 36, CO-FOUNDER/CHIEF IDEALIST k They may not look like revolutionaries here, but Tim Barklage and Kevin Tibbs spearhead a cause that could reverberate into every little corner of our homes. It has to do with germs and how we get rid of them. Traditionally we wage a war to the death, using lots of petrochemicals, alcohol and ammonia. But when Tibbs, who’d been formulating skincare products for 14 years, got interested in cleaning, he simply didn’t listen to those who said he couldn’t create products with no fumes, no skin irritation and no hazards for young children. If you think you already clean green, think again—Barklage points out that most so-called alternative products really aren’t. That’s why he and Tibbs set out on their own two years ago with the radical idea to completely eliminate, rather than kill, germs. Now the company’s five products are sold in half the U.S. states plus a couple of other countries, and in January a new, larger distribution network comes online. Additional products are also in the works, including a hand cleanser the two hope will challenge the domination of antibacterial soaps. Says Kevin, “The whole cleaning products industry is such a broken system that we have a lot of work ahead of us.” –Amy de la Hunt

76 ALIVE STL february 2010

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Scott Schnuck 59, CHAIRMAN/CEO Todd Schnuck 51, PRESIDENT/COO

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k One of the Midwest’s largest privately held grocery chains, Schnucks has been a household name locally since 1970 with the acquisition of the BettendorfRapp chain of stores. Its status as a power player in the corporate landscape of this city is nothing new; what is buzzy now, however, is the family-owned company’s talent for remaining relevant 40 years later—a feat Scott and Todd Schnuck attribute to an unwavering customer-focused outlook coupled with the company’s ability to stay nimble, transitioning as customer needs change. In 2009, that meant the construction of two head-

line-making stores, Downtown’s Culinaria –A Schnucks Market and a new flagship store in Des Peres. In 2010, look for upgrades to existing store locations as well as an expansion to the Columbia, MO store, which will implement many of the services available at the Des Peres location, including the wildly successful Schnucks Cooks cooking school.

–Sheniqua Faulkner

77 ALIVE STL february 2010

Patrick Horine, 37 Maddie Earnest, 40

Sara Hale, 43 Jamie Choler, 54

CO-OWNERS, LOCAL HARVEST GROCERY AND LOCAL HARVEST CAFE & CATERING

DIRECTORS, FAIR SHARES COMBINED COMMUNITY SUPPORTED AGRICULTURE

Molly Rockamann, 28 FOUNDING DIRECTOR, EARTHDANCE FARMS

Randy Wood, 54

Andy Ayers, 56

BUSINESS MANAGER, THE SAPPINGTON FARMERS’ MARKET AND CO-OWNER, FLOATING FARMS

OWNER, EAT HERE ST. LOUIS

78 ALIVE STL february 2010

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k Nobody would travel 1,500 miles for dinner. And yet that’s the average trek our food makes before arriving on our tables.

Locavores–people who favor food that’s grown or produced locally–are hungry to change this for environmental and economic reasons as well as in the interest of freshness. At Local Harvest Grocery in South City, Earnest and Horine source more than half the inventory

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from within a 150-mile radius of St. Louis. Staples like meat and bread line the shelves alongside salsa and ice cream. Fair Shares offers another alternative to farmers’ markets. Every week, coordinators Choler and Hale supply more than 200 subscribers with boxes of freshly collected goods from the bi-state region.

“We know we are paying better wages to the hardworking farmers who grow and produce our

food, and we know their names, too,” Hale says. The centerpiece of Rockamann’s community venture EarthDance is the farmer apprenticeship program, which shows aspiring growers the lay of the land. Woods is taking the locavore philosophy to daycare centers and the Maplewood Richmond Heights school district. As a representative of the Missouri Farmers Union, he is helping to execute

two grants that get local ingredients into school meals. Ayers, the one-man show called Eat Here St. Louis, acts as a liaison between farms and restaurant kitchens. The erstwhile chef and owner of Riddle’s Penultimate Café and Wine Bar in The Loop started finding food close to home long before “locavore” became a buzzword. –April Seager

79 ALIVE STL february 2010

Tricia Zimmer-Ferguson 28, CO-OWNER

Josh Ferguson 30, CO-OWNER k Their passion for coffee—and each other—blossomed in high school, when Josh Ferguson gave Tricia Zimmer rides to school; she returned the favor by bringing him travel mugs of coffee. Now the young couple is riding the third wave ( javaspeak for the collaboration of roasters, retailers and growers toward high-quality beans and brews) at Kaldi’s Coffee, the company their family fully acquired in 2007. Over the last two and a half years, they’ve continued to expand both the wholesale and retail operations— opening locations in Columbia, Springfield and in St. Louis, including partnerships with Schnucks—and brought a national barista competition to St. Louis for the past three years. Expanding in more ways than one, the couple will also add a baby boy to the household in March. With all this going on, it’s a good thing they have easy access to energy-boosting caffeine—Zimmer’s a selfproclaimed cappuccino person, while Ferguson starts the morning with drip coffee and then switches to “multiple” espressos. –Amy de la Hunt

80 ALIVE STL february 2010

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Tammy Tutterow 39, FOUNDER, STL HANDMADE Allyce King 22, CO-FOUNDER, DIY STYLE April Tate 33, FOUNDER, ST. LOUIS CRAFT MAFIA

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kThe DIY culture is alive and well in STL, and much of that owes to the efforts of April Tate, Tammy Tutterow and Allyce King—three savvy ladies who launched businesses based on their passions for creating. Tate founded the St. Louis chapter of Craft Mafia in 2005, which has grown to include 40 indie crafters (from jewelry makers to photographers) whose calendars are jam-packed with profitable fairs and street festivals (including the üeberpopular Big Ass Indie Art & Craft Show). Similarly, Tutterow’s independent venture, St. Louis Handmade, has grown exponentially since its 2008 launch—the website consists of profiles of local artists and a go-to events calendar. It also links to fashion-centered DIYStyle, started in 2008 by designer/instructor/writer Allyce King and her mother, Cindy Cummins—which is known both locally (due to on-site sewing classes and howto workshops geared toward on-trend twenty-somethings) and nationally (the business’ namesake website houses vodcast tutorials, a project database and an online community). Each fueled by creative communities, new ideas and covetable works of art, it seems making is at its peak of popularity. –Jill Manoff

81 ALIVE STL february 2010

Bosh Berlin, 23 DRUMS

Eve Berlin, 26 BASS GUITAR

Lillian Berlin, 31 SINGER/SONGWRITER/GUITAR

Cory Becker, 27 GUITAR

k After touring around the world and playing the stages of SXSW, Lollapalooza and Coachella, the Berlin brothers and grade school friend that comprise the rock band Living Things still call St. Louis home.

Since 2005, when their second album, "Ahead of the Lions," was listed as one of the top albums by Rolling Stone and Spin, the band has continued to build buzz, from sharing a stage with bands like Guns 'N Roses, Red Hot Chili Peppers and Muse to appearing on "Late Night with Conan O’Brien" and in a Cingular commercial to playing a Washington, D.C. peace protest.

The band might be known for undertaking big issues and their raucous political debates during performances, but their latest album, "Habeas Corpus" (2009), has proven the band passionate about their beliefs—not just the music. –Jennifer Aull Photo by Jim Morris.

82 ALIVE STL february 2010

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83 ALIVE STL february 2010

Jassen Johnson 31, PARTNER RENAISSANCE DEVELOPMENT ASSOCIATES

Eric Thoelke 50, CREATIVE DIRECTOR/CO-OWNER TOKY BRANDING AND DESIGN

Mary Thoelke 45, DIRECTOR OF OPERATIONS/CO-OWNER TOKY BRANDING AND DESIGN

k Midtown Alley a next city neighborhood? Nah, it’s definitely a now city neighborhood.

The diverse and comprehensive development along Olive and Locust Streets between Grand Center and Downtown is now running at full throttle. In the 1920s, Locust Street, the main drag through Midtown Alley, became Automobile Row. The turf of historic auto houses then fell into a state of disrepair until 2002, when architect and developer Johnson and his team cut the first ribbon. Since then, their efforts, along with those of fellow longtime Midtowners like Food Outreach and TOKY, have turned the area into a magnet for new businesses. “It’s urban, but it’s intimate–you can hear yourself think here,” said Eric, whose team at TOKY developed the branding for Midtown Alley and did much of its marketing.

“We knew it was an area we’d enjoy growing up with,” said Mary, who works with the Locust Business District to promote the area. The ever-growing group of businesses opening up there— from restaurants (Triumph Grill, The Fountain, The Good Pie, The U, Pappy’s Smokehouse, Buffalo Brewing Co.) to creative agencies (Touchwood, Spoke) to boutiques and fitness centers (Anatomy of Style, Rock Gym)—continue to make it a Midtown hub. Up next in the Alley (should Eric and Mary get their wishes): a tattoo parlor and a bike shop; meanwhile, Johnson is cruising for a Chinese eatery. –April Seager 84 ALIVE STL february 2010

23, RIGHT WING, ST. LOUIS BLUES k We take our sports seriously in St. Louis—and our players. In fact, when Blues fans fell hard for Washington State-born rookie TJ Oshie, stores not only sold out of his #74 jersey, but one zealous fan wrote in his name on the ’09 St. Louis mayoral election ballot. A little over the top? Maybe, but Oshie certainly earned his cred on the ice. After being drafted by the Blues in the 2005 NHL Entry Draft and starting the ’08-’09 season, the speedy winger quickly became an offensive force to be reckoned with, scoring 39 points, 14 goals and 25 assists in 57 games and winning the NHL’s “Goal of the Year” for a play during a March 26 game against the Canucks. Now, as one of the youngest players in the NHL and in his sophomore season, Oshie shows no sign of slowing.

As for his future, Oshie says he hopes to stay in St. Louis. Well, he’s got our vote. –Cristy Miller

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85 ALIVE STL february 2010

Ward Stare 27, RESIDENT CONDUCTOR/MUSIC DIRECTOR OF THE SAINT LOUIS SYMPHONY YOUTH ORCHESTRA

Adam Crane 34, COMMUNICATIONS DIRECTOR

Erin Schreiber 22, ASSISTANT CONCERTMASTER/FIRST VIOLIN

86 ALIVE STL february 2010

k This year, the St. Louis Symphony Orchestra turns 130 (nationally, only the New York Philharmonic has more seniority), but, thanks to youngbloods Crane, Schreiber and Stare, it’s fresher than ever. As leader of the symphony youth orchestra, Ward turns young locals into master musicians. “They’re already as good as some professionals,” said Stare, who has guest conducted in Berlin, Moscow, Bangkok and New York’s Carnegie Hall. World player Erin Schreiber, a violinist, is currently one of the youngest assistant concertmasters in the country. The SLSO recently scored another new laurel that surprised publicist Adam Crane

in the best of ways. (Yes, he’s the same Adam Crane who participated in the real-life story on which the book and movie The Soloist are based.) Last November, The London Times named SLSO's “Doctor Atomic Symphony” as one of the top ten classical CDs of the decade.

“Not best of the year, best of the decade,” Crane said. “I almost fell out of my chair.” –April Seager

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34, FOUNDER/PRESIDENT, ST. LOUIS LANGUAGE IMMERSION SCHOOLS

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k Class-act educator Rhonda Broussard is doing a good thing for the city—make that nine good things. Last fall, she launched two foreign language immersion charter schools (French and Spanish) in the Forest Park Southeast neighborhood, and seven more are currently in the works.

Says Broussard, a Francophone who has studied in Europe, Africa and the Caribbean, “Being bilingual and biliterate is a gift.” While the SLLIS network will eventually contain grades K through 12, columns of kindergartners and first-graders are already applying for seats to learn their lecture, écriture et arithmétique later in the year–or, as the case may be, their lectura, escritura y aritmética.–April Seager

87 ALIVE STL february 2010

Julie Padberg-White 39, PROJECT MANAGER, BIKE ST. LOUIS

Mike Weiss 40, OWNER, BIG SHARK BICYCLE CO. AND EVENT DIRECTOR, GATEWAY CUP, TOUR DE GROVE & TOUR OF MISSOURI

Patty Vinyard 46, EXECUTIVE DIRECTOR, ST. LOUIS REGIONAL BICYCLE FEDERATION

Ann Mack 52, EXECUTIVE DIRECTOR, TRAILNET

Patrick Van Der Tuin 31, FOUNDING MEMBER, WILL CYCLE FOR CHARITY AND SERVICE MANAGER, MAPLEWOOD BICYCLE

88 ALIVE STL february 2010

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k Recently awarded a bronzelevel Bicycle Friendly Community designation by the League of American Bicyclists, St. Louis is on a roll when it comes to two-wheel transportation for recreation, sport or practical reasons. Patty, Ann and Julie have worked in tandem to expand the reach of bike lanes both in the city and the county—the tally is 77 miles and counting. “The goal is to have a regional network,” says Julie, whose company, Vantage, along with Great Rivers Greenway, took a leadership role in the design and implementation of the interconnected bike lanes for city riders. Then there are Trailnet’s group rides across the region for family recreation and training and the Bicycle Federation’s efforts to install new bike racks and educate people about cycling at public events.

The popularity of cycling as sport is accelerating, too (including the fast-growing cyclocross racing craze, where race track meets obstacle course). “People feel like it’s okay to wear Lycra and ride in a group now,” says Mike, an ardent rider and cycling advocate who has put brawn and brains into organizing three highprofile races: the Gateway Cup, the Tour de Grove (formerly Tour de Winghaven), and the internationally known Tour of Missouri. Meanwhile, Patrick uses bicycles as a vehicle for philanthropy—he co-founded Will Cycle For Charity, which sponsors mobile fundraisers benefiting local charities (such as the annual Cranksgiving canned food ride for Food Outreach). Patrick is also part of the nonprofit St. Louis Bicycle Works, which gives bikes to kids who have completed a class about bicycle safety and maintenance. To date, Bicycle Works has put more than 10,000 sets of wheels on the streets.

–April Seager

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89 ALIVE STL february 2010

32, ALDERMAN, 21ST WARD k It’s not surprising that Antonio French lives and breathes politics. After all, it’s what he grew up talking about at the dinner table (his grandmother was a longtime St. Louis committeewoman), writing about in his political-newspaperturned-blog (PubDef.net) and campaigning for throughout his 20s–assisting in 10 local and state campaigns before claiming a landslide victory of his own for Alderman of the 21st Ward. In his first term, French has proven 90 ALIVE STL february 2010

his methods are anything but conventional as he works to gain historic designation for the O’Fallon and Penrose neighborhoods, oversees the construction of a $25 million recreation center and introduces the first “block-by-block” initiative to repair area seniors’ homes and surrounding streets—all while remaining constantly accessible to his constituents on Twitter, online at 21stWard.org or at the newly opened 21st Ward office (the first in 20 years).

29, ALDERMAN, 25TH WARD k Shane Cohn’s fresh, accessible approach to his Alderman position is turning heads throughout St. Louis, and for good reason. As one of the youngest Alderman in St. Louis—and the city’s first openly gay elected official—Cohn is revealing city government to his 25th Ward constituents in a new way, with behind-the-scenes Twitter updates, informative Facebook posts, on-the-go YouTube videos and, of course, the progressive neighborhood-

centric platform for which he’s known. Currently, he’s balancing his time between projects— securing a grant for a new Justice Assistance Program (to fund additional prosecutorial and police resources to the Dutchtown neighborhood) and creating a professional development curriculum for youth, to name two—and supporting local charities and advocacy organizations like Food Outreach and PROMO. –Jennifer Dulin Wiley alivemag.com

Luke Duff 37, RETAIL IT DIRECTOR

Joel Lewis 33, DIRECTOR, SHIRT.WOOT

Dave Rutledge 35, PRESIDENT, WOOT WORKSHOP

alivemag.com

k Although they just settled into a new office on South Grand last fall, the St. Louisbased creative team behind the wildly popular one-item-for-sale-per-day national e-tailer Woot.com has already outgrown its space. Finding new accommodations for a growing staff has become routine for these three local high school buddies. In 2004, one year after Rutledge's brother Matt founded the Dallas-based online store as a way to offload overstock and refurbished electronics at unbeatable prices, Dave and Luke took over design and programming.

Over the last five years, membership has gone from 100,000 to 2.5 million with littleto-no advertising or customer service and brutally honest, LOL-funny sales pitches that keep the cult-like following of bargain hunters coming back for more. In addition to recently adding shirt.woot to its portfolio of web stores, Woot.com has landed on Time magazine's "50 Coolest Websites" list and Inc. magazine's roundup of fastest growing companies. "Things just keep growing," Rutledge says. Better keep those moving boxes handy. –Kristin Stefek Brashares

91 ALIVE STL february 2010

Designers’ forecast for Spring?

Playful layers, high volume and exciting extras.

Photography + Art Direction by Attilio D’Agostino Lighting + Art Direction by Bob Pitts, thestudio703.com Styling by Jill Manoff • Model: Devon Windsor for West Model + Talent Management, westmodelmanagement.com Hair by Denise Gurganus, thestudio703.com Makeup by Dawn Stemick thestudio703.com

alivemag.com

93 ALIVE STL february 2010

[Previous Page] Tibi dress, tibi.com for locations. iram-inal designs scarflace, fabric necklace, Superwoman cuff and handcasted resin earrings and ring available at iraminal.com.

Bakers wedges available at Bakers, Saint Louis Galleria, 314.725.6155.

Belt, stylist’s own.

[This Page] Lotta Stensson silk sarong poncho available at Ivy Hill, Central West End, 314.367.7004.

Below the Belt belt available at Vie, Ladue, 314.997.0124. iram-inal designs woven necklace and Superwoman cuff (as hair accessory) available at iraminal.com. Cuffs available at Paperdolls, Kirkwood, 314.965.3655.

Bakers platforms available at Bakers, Saint Louis Galleria, 314.725.6155.

[Opposite Page] James Perse dress, Theory sweater, Ippolita bangle, Alexis Bittar ring, Michael Kors watch and Prada wedges available at Saks Fifth Avenue, Plaza Frontenac, 314.567.9200.

[Opposite Page] Lotta Stensson silk sarong poncho available at Ivy Hill, Central West End, 314.367.7004. Below the Belt belt available at Vie, Ladue, 314.997.0124. Iram-inal designs woven necklace and Superwoman cuff (as hair accessory) available at iraminal.com. Cuffs available at Paperdolls, Kirkwood, 314.965.3655. Bakers platforms available at Bakers, Saint Louis Galleria, 314.725.6155.

[This Page] James Perse dress, Theory sweater, Ippolita bangle, Alexis Bittar ring, Michael Kors watch and Prada wedges available at Saks Fifth Avenue, Plaza Frontenac, 314,567.9200.

94 ALIVE STL february 2010

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95 ALIVE STL february 2010

96 ALIVE STL february 2010

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[Opposite Page] BCBGMaxAzria cape and heels, Spanx briefs, Kenneth Jay Lane necklace, Ippolita bangle and Alexis Bittar ring available at Saks Fifth Avenue, Plaza Frontenac, 314.567.9200.

[This Page] Poleci trench available at Valerie Mills Fine Apparel, Clayton, 314.727.4545. Alexis pants available at Vie, Ladue, 314.997.0124. iram-inal designs brooches and Superwoman cuff available at iraminal.com, Bakers wedges available at Bakers, Saint Louis Galleria, 314.725.6155.

Bustier, stylist’s own.

Hair and makeup

by Studio 703 Salon, Chesterfield, 636.536.6770, thestudio703.com.

Fashion assistants: Kris Cunningham, Moira Dorsey, Alyssa Krassigner, Katie Long, Megan McCalla, Ashli Pollard and Autumn Sij.

alivemag.com

97 ALIVE STL february 2010

Valentine’s DESIGNS B Y ELISE

The Designs By Elise “springtime” ring is a large flower ring embellished with Swarovski crystals and the ring is adjustable so it fits all sizes. The ring is from Elise’s spring 2010 jewelry collection.

TO ORDER THE RING CALL 314.495.5876 Also available at Ladue Galleries

JULE

Lingerie & Loungewear Elle Macpherson’s Sheer Ribbons bra and panty set in pink dogwood is an all-time favorite and best seller! Beautiful sheer mesh and delicate flat lace trim make this your go-to girly lingerie.

9757 Clayton Rd. • Ladue 314.983.9282 •juleonline.com

HERSHE Y KISS JEWELRY

“The Kiss that Lasts Forever” Available in Sterling, Gold, with CZ’s & Diamonds.

Starting at $49.99 while they last!

DIAMOND & JEWELRY BROKERS, INC. 473 Lafayette Center • MANCHESTER DIAMONDAA.COM 636.391.6622

PAPERDOLLS

Shopping for the woman who has everything? No fear! The perfect Valentine’s Day gift awaits. We carry the coveted i-catcher collection by Vanessa Swarovski Piedra, the great granddaughter of Swarovski Crystal. Choose from the stunning Bling Band, Chrome, Napoli and Roadster styles, priced to suit any budget from $38-$128.

110 East Jefferson kirkwood • 314.965.DOLL paperdolls.boutique@gmail.com ALIVE SPECIAL PROMOTION

Wish List THE E YE BAR

Wearing granny leashes? Not an option.

Fashion meets function with LaLoop, a smart, stylish and well-made way to keep track of your glasses. Thanks to a patented 360-degree swivel hinge, glasses will never twist, turn, or fall off once they are inside the LOOP.

La

401 N Euclid • st. louis 314.367.1848 • theeyebar.net

ALIXANDRA COLLECTIONS

Viv & Ingrid Striped Wrap Hoops Brand new for Spring! Turquoise beads and gold filled hoops.

9814 CLAY TON RD • ST. LOUIS 314.997.2360 ALIXANDRACOLLECTIONS.com

LOLA & PENELOPE

Treat your companion like a star with the ultimate in luxurious pet beds! This bed is generously overstuffed, not only to cushion, but also to completely surround your favorite fido or feline in a cozy, down-like fiberfill expertly upholstered in lavish chenille.

7742 FORSY TH BLVD. • CLAY TON 314.863.5652 LOLOANDPENELOPES.COM

ALBARRÉ

Perfect gift for the animal lover, can even be custom colored to match your pet! All AKC registered breeds available in 14k, 18k, and platinum.

9711 CLAY TON RD. • ST.LOUIS 314.997.1707

A L I VE SPECIAL PROMOTION

MAKEUP BAR

STUDIO 703

MARY ANN SAITTA

Beautiful, charming location for Spa Parties and Bridal Events.

Open 7 days a week. Complete line of Glominerals, Glotherapeutics and OPI. Private rental available

The go-to beauty team for ALIVE’s fashion editorials, the stylists and artists at Studio 703 know how to give women (and men!) their best look. Specializes in event hair and makeup.

7526 BIG BEND BLVD. 314.645.4555 MAKEUPBASPAPARTIES.COM

703 LONG ROAD CROSSING 636.536.6770 THESTUDIO703.COM

After 19 years, still passionately in love with the industry. Hair, Color, Waxing, Facials, Up-dos, Brides, & Air-Brush make-up. Special Occasions or everyday, looking towards exciting change...Your skin, your image, my mission...24hrs a day.

JEAN PHILLIPE

BRIDGET LEINAUER

ABIGAILS ON DEMUN

European-style, multi-space salon that represents the newest and most professional trends in the salon industry. Complete menu of services featuring its own set of products and tools.

30 years in the hair industry and my scissors are still sharp. I constantly upgrade my skills through professional trainers using advanced hair design and color techniques. Come see me at Metro Design Studio.

“Girls should be two things...

CLASSY & FABULOUS!” Check out our ad “Divas of Demun” every week in the RFT for the newest fashion tips and trends.

745 OLD FRONTENAC SQUARE STE. 203 • 314.991.2900 JEANPHILLIPE.COM

2151 BARRETT STATION RD. 314.306.1365

ALIVE SPECIAL PROMOTION

2153 BARRETT STATION RD. 314.220.8280

923 DEMUN 314.802.8225 ABIGAILSONDEMUN.COM

A Full Service, Multicultural, Multi-Generational Studio Salon

MEGAN BOYLE and MARISOL ZAMORANO We work together, using our talents and continued education to give YOU the pick-me-up you need.

We have a combined 17 years of experience and countless hours of education.

MEGAN 314.484.1447 MARISOL 314.780.6224

BONNIE BOZE For the last 18 years, it has been my pleasure to serve my clients with exceptional customer service.

My specialities include Hair Cutting and Colouring, Bridal Hair and Makeup and Coppola Keratin Treatments.

To inquire about having your own private studio visit us at studiosalonscc.com or call 314.616.0161

RAMONA BRYANT I am a 15-year veteran in the industry with a passion and commitment to the client. My specialities include chemical relaxing, hair coloring, highlights, hair silkening, extensions, and multicultural hair.

314.805.3080

NIKTAHA BLUEEAGLE Hair is my obsession! I keep myself educated and updated on the newest hair trends. I cut, color, straighten, smooth and curl all lengths and textures of hair.

314.581.0969 MORNINGSTARSALON.COM

314.440.8221 BONNIEBOZE.COM

CARMENCITA PEREZ

BILLIE WIANT

I have been styling hair for 20 years, and specialize in curly hair of all ethnicities, as well as hair extensions and wigs. I am passionate about creating beautiful, healthy hair as well as volunteering to help women and children in need.

As a Licensed Esthetician, I partner with you to achieve your optimal skin health and offer a full range of skincare services including facials, chemical peels, medical-grade microdermabrasion, makeup application and more.

633 NORTH NEW BALLAS #6 314.853.4504

314.724.2711 FIRSTIMPRESSIONS-SKINCARE.COM

ALIVE SPECIAL PROMOTION

You’re already an artist...

Now become an entrepreneur!

ST. LOUIS

Lumière Place Casino & Hotels

RIVER CITY CASINO 777 River City Casino Blvd. • South St. Louis County • rivercity.com

Lumière Place Casino & Hotels

BACK STORY: This new kid on the gaming block broke ground in November 2005. It is scheduled to open this spring in South County, bringing a bounty of employment opportunities for locals (up to 1,000 permanent jobs will be created at River City), as well as a non-stop, grown-up good time for STL gamers and diversion-seekers.

STANDOUT FEATURE: The new casino will feature a Grand Promenade where slots, tables and entertainment are available at every turn.

GAME TIME: This sprawling, 90,000 square-foot casino and entertainment complex will have all the favorites, from slots, dice games and plenty of poker tables.

HIP SIPS & HOT EATS: The dining options here will suit any craving. Enjoy Jeff Ruby’s Steakhouse, a buffet with seating for more than 350, a tavern, a classic burger joint and a contemporary café. Grab drinks at the center bar or flirt shamelessly at the intimate bejeweled lounge.

GIVING BACK: Following in the footsteps of its Pinnacle Entertainment-owned sister complex, Lumière Place, River City will support the surrounding community through philanthropic efforts and promoting volunteerism among its staff.

The site the new complex sits on has undergone a massive environmental cleanup, improving the South St. Louis County are before it has even opened for business..

LUMIÈRE PLACE CASINO & HOTELS 999 N. 2nd St. • Downtown 314.881.7777• lumiereplace.com STANDOUT FEATURE: Lumière Place is a sprawling gaming complex that, in its over two years of operation, has become an iconic Downtown landmark. Its status as a gaming power player is thanks in large part to its beautiful architecture and a massive, eye-catching light feature that crests the main tower. To sum it up, this place is easy on the eyes.

GAME TIME: At this award-winning, 75,00 square-foot facility, you can enjoy over 2,00 slot machines and 55 table games where you can play craps, blackjack and roulette.

High rollers play on 13 tables in Lumière’s dedicated poker room where Texas hold ’em, stud, omaha and many other poker favorites.

ALIVE SPECIAL PROMOTION

PLAYERS PERKS: Comps from Lumière’s free my choice card can be redeemed for hotel stays, shopping, dining and nightlife at both Lumière and President Casino.

CHIC BOUTIQUES: At the Shops at Lumière Place, you can snag fashion-forward women’s apparel at Blush of Lumière Place, sophisticated guy’s gear at MensRoom or sexy little things at L’ove lingerie boutique.

HIP SIPS & HOT EATS: Whatever you crave—Asian, Italian, highend burgers, a see-and-be-seen atmosphere—Lumière dining and nightlife is a sure bet. Take in a show at Lumière Theatre, have late-night cocktails at celeb chef Hubert Kelly’s upscale steakhouse and lounge, SLeeK, or dine at any of Lumière’s seven bars eateries.

AMERISTAR CASINO RESORT SPA STAY THE NIGHT: Lumière’s two luxurious hotels—HoteLumière and Four Seasons Hotel St. Louis—provide a posh place to recharge after a day of raising the stakes. The wager-weary can find relief at the tranquil Spa at Four Seasons. After a night of tossing the dice, it’s nice to know tired hands can get a fresh manicure on site.

CASINO QUEEN 200 South Front St. • East St. Louis, IL • 800.777.0777• casinoqueen.com GAME TIME: Take a chance on 1,100+ slots and video poker, and enjoy table games like blackjack, baccarat, craps, three card poker, Caribbean stud and roulette.

STAND OUT FEATURE: The casino has a whole new look—after a $92 million renovation in 2007, this Queen looks better than ever.

FYI: Casino Queen’s reputation of being “Home of the Loosest Slots” isn’t just a slogan; Casino Player magazine recognized the Queen for having the most liberal slot payouts in the country for four consecutive years.

One Ameristar Blvd. • St. Charles • 636.949.7777 • ameristar.com GAME TIME: Boasts one of the largest selections of progressive slot machines in the Midwest, including games with possible million dollar jackpots.

Ameristar offers plenty of table games like blackjack, roulette, craps, let it ride, Caribbean stud and Pai Gow poker.

FYI: Midwest Gaming & Travel magazine credited Ameristar with the area’s “best selection of slots.”

STANDOUT FEATURE: Ameristar’s new Poker Room is the only high-limit room in Missouri. Shuffle up and deal!

HIP SIPS & HOT EATS: Dine at one of Ameristar’s seven eateries, such as 47 Port St., a classic steakhouse, or the New Orleans-inspired Pearl’s Oyster Bar. After a satisfying meal, gather the gang for some celeb spotting and all-night-dancing at one of St. Louis’ most upscale nightlife destinations, HOME Nightclub.

STAY THE NIGHT: The facility’s 2007 multi-million dollar expansion includes a 400-room, all-suite luxury hotel and a lavish day spa called ara.

PLAYERS PERKS: Rewards from the Queen’s Club earns players discounts at the casino’s four eateries, discounted lodging, invitations to exclusive events and cash back.

KNOW BEFORE YOU GO: With no buy-in restrictions and high-stakes wagering opportunities (table limits start at $2 and go up to $2,000), going all in or wagering conservatively is your decision.

HIP SIPS & HOT EATS: Choose from fine dining at Prime Steakhouse, a grab-and-go snack at Deli & Chips or an indulgent all-you-can eat experience at Market Street Buffet. Party any day of the week at Sevens, Casino Queen’s $2.15 million entertainment venue featuring great food and drink specials, live entertainment on weekends and one-of-a-kind Cardinals memorabilia.

STAY THE NIGHT: The Casino Queen hotel offers stunning views of the Gateway Arch and Downtown St. Louis. Check out casinoqueen.com for great rates and packages.

Ameristar Casino Resort Spa

city living Guide

key Penthouse

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Concierge Dog Park Pool Fireplace Parking

From architecturally unique lofts to stunningly spacious condos and apartments, we present ALIVE’s definitive resource to fabulous St. Louis living.

Sun Deck Gym

Cupples Station

1818 washington avenue 1818 Washington Ave. Units: 39 (850-1.200 sq. ft.). Price: $542-$811/mo.

Contact: Scott Sturdevant, 314.518.1735, 1818stl.com.com.

ALEXANDER LOFTS 1121 Locust St. Units: 8 (2,200-2,400 sq. ft.). Price: $420,000-$460,000. Contact: New City Neighborhood Redevelopment, 314.283.0572, alexanderlofts.com.

ARTLOFT 1531 Washington Ave. Units: 63 (1,200-2,100 sq. ft.). Rent: $513-$642/mo.

Contact: Cohen-Esrey Real Estate Services, 314.436.6545, cohenesrey.com.

Annex Lofts 1511 Locust St. Units: 77 (1,030-2, 178 sq. ft.). Price: Sold out, resale only.

Contact: Orchard Development Group, 314.436.7400, theannex-lofts.com.

BALLPARK LOFTS #8 AT CUPPLES STATION 1004 Spruce St. Units: 68 (800-1,600 sq. ft.). Price: $149,000-$422,928.

Contact: Blue Urban, 314.517.5050 for Lisa or 314.518.9003 for Chris, blueurban.com.

Bell Lofts 920 Olive St. Units: 24 (742-1,265 sq. ft.).

Rent: $785-$1,320/mo. Contact: Loftworks, LLC, 314.575.9978, loftworks-stl.com.

BLU CITYSPACES 210 N. 17th St. Units: 144 (427-814 sq.

ft.). Price: $61,900-$200,000. Contact: Blu CitySpaces Sales Office, 314.241.3111, blucityspaces.com.

THE BOGEN LOFTS 1209 Washington Ave. Units: 125 (1,100-1,900 sq. ft.). Rent: $350$1,900/mo. Contact: Jacob Development Group, 314.621.2226, thebogen.com.

CUPPLES STATION LOFT APARTMENTS 1023 Spruce St. Units: 131 (615-1, 400 sq. ft.). Rent: 1 Bedroom: $686/ mo., 2 Bedroom: $824/mo., Contact: HRI Properties, 314.241.1225, cupplesapartments.com.

DENIM LOFTS 1308 Washington Ave. Units: 24 (1,500-2,000 sq. ft.). Price: $250,000$500,000. Contact: John Carroll, 314.504.0050. P EDEN LOFTS 1720 Chouteau Ave. Units: 40 (873-1,507 sq. ft.). Price: $149,000-$239,000. Contact: PREA Signature Realty, 314.397.3182, preasignaturerealty.com.

ELY WALKER LOFTS 1520 Washington Ave. Units: 174 (1,000-1,600 sq. ft.). Rent: $995-$1,495 Contact: Orchard Development Group, 314.436.7451, elywalkerlofts.com.

FASHION SQUARE LOFTS 1307 Washington Ave. Units: 89 (1,037-1,418 sq. ft.). Rent: $860-$1,550/ mo. Contact: McGowan Brothers alivemag.com

Photos courtesy of the properties.

Midtown/Downtown

Development, 314.621.9292, fashionsquarelofts.com.

GARMENT ROW LOFTS 1312 Washington Ave. Units: 12 (1,450-2,450 sq. ft.). Price: $200,000$350,000. Contact: 1312 Development Group/John Carroll, 314.504.0050.

THE GEORGIAN 1515 Lafayette Ave. Units: 104 (693- 1,620 sq. ft.). Price: $175,000-$233,000. Contact: PREA Signature Realty, 314.397.3182, preasignaturerealty.com.

MAJESTIC STOVE LOFTS 2020 Delmar Blvd. Units: 120 (861-1,684 sq. ft.). Rent: $538-$1,320/mo. Contact: Robert Wood Realty, 314.621.4050, majesticstovelofts.com.

MARQUETTE APARTMENTS 314 N. Broadway Units: 115 (527-1,373 sq. ft.). Price: $169,900-$689,000.

Rent: $700-$1,200/mo. Contact: The Lawrence Group, 866.680.5700, marquettedetails.com. P MOTOR LOFTS 2207 Washington Ave. Units: 75 (665-1,550 sq. ft.). Price: $950-$1,700/ mo. Contact: Blue Urban, 314.436.2200, motorlofts.com.

PACKARD LOFTS 2201 Locust St. Units: 33 (765-1,400 sq. ft.). Price: $140,000-$297,000.

Contact: Blue Urban, 314.436.2200, packardlofts.com.

Gw Lofts 2615 Washington Ave. Units: 60 (800-1,500 sq. ft.). Rent: $600-$1,500/ mo. Contact: Blue Urban, Inc., 314.436.2200, gewlofts.com.

GRACE LOFTS 1324 Washington Ave. Units: 24 (900-1,800 sq. ft.). Rent: $1,000-$2,000/mo. Contact: McGowan Brothers Development, 314.588.1170, gracelofts.com.

LOFTS@315 315 N. 10th St. Units: 20 (1,0671361 sq. ft.). Rent: $915-$1,300/mo.

Contact: Loftworks, 314.575.9978, loftworks-stl.com.

LOFTS AT CITY MUSEUM 701 N. 15th St., 5th Floor. Units: 27 (1,600-2,700 sq. ft.). Price: $299,000$550,000. Contact: 314.608.6960, citymuseum.org.

LUCAS LOFTS 1123 Washington Ave. Units: 102 (691-2,700 sq. ft.). Price: $114,900$499,900. Contact: Ryan, 314.660.4202

LUDWIG LOFTS 1006 Olive St. Units: 17 (661-1,250 sq. ft.).

Rent: $815-$1,295/mo. Contact: Loftworks, 314.575.9978, loftworks-stl.com.

Merchandise Mart 1000 Washington Ave. Units: 213 (510-2,100 sq. ft.). Rent: $550-$2,250/ mo. Contact: 314.436.6800, themerchandisemart.com.

MLOFTS 1107 Mississippi Ave. Units: 36 (743-1,275 sq. ft.). Rent: $730-$1,380/ mo. Contact: Loftworks, 314.241.6700, loftworks-stl.com. alivemag.com

The Paul Brown Loft Apartments 208 N. 9th St. Units: 222 (588 sq. ft.1,741 sq. ft.). Rent: $615-$1,200. Contact: 314.621.1100, paulbrownlofts.com.

POINTE 400 400 S. 4th St. Units: 118 (667-1,634 sq. ft.). Rent: $1,000-$2,000/mo. Contact: Balke Brown Associates, 314.241.4005, pointe400.com. P ROBERTS TOWER AT MAYFAIR PLAZA (coming in 2010) 411 N. 9th St. Units: 53 (880-5,000 sq. ft.). Price: Available on request.

Contact: Roberts Brothers Properties, 314.367.2768, robertstower.com.

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RUDMAN ON THE PARK 500 N. 13th St. Units: 48 (914-1,494 sq. ft.).

Rent: $900-$1,500/mo. Contact: McGowan Brothers Development, 314.231.2005, rudmanonthepark.com.

SYNDICATE Condominiums 915 Olive St. Units: 172 (994-3,200 sq. ft.). Price: $249,500-$767,500. Rent: $657-$1,750/mo. Contact: Rodemyer Christel, 314.249.9896, syndicateliving.com.

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TERRACE LOFTS 1300 Convention Plaza. Units: 48 (479-1,157 sq. ft.). Rent: $480-$1, 160/mo. Contact: McGowan Brothers Development, 314.621.7800, terracelofts.com.

TUDOR LOFTS 1901-1937 Washington Ave. Units: 64 (800-1,400 sq. ft.) Rent: $522-$781/mo.

Contact: Robert Wood Realty, 314.621.4050, thetudorbuilding.com.

University Heights 3720 Laclede Ave., Midtown. Units: 264 (420-1,100 sq. ft.). Rent: $700-$1650/mo.

Contact: Bruce Development Co., 886.550.9599, brucedevelopment.com.

VANGARD LOFTS 1110 Washington Ave. Units: 86 (650-1,200 sq. ft.). Rent: $725-$1,300/mo. Contact: Bruce Development Co., 314.880.0900, brucedevelopment.com.

The Ventana 1635 Washington Ave. Units: 91 (1,0131,287 sq. ft.). Price: $177,275-$268,400.

Contact: Jacob Development Group, 314.621.2226, theventana.com

314.647.7100, highlandslofts.com.

The Malvern at Metropolis DeBaliviere Place 5621 Pershing Ave. Units: 9 (670-813 sq. ft.). Price: $132,900-$199,900. 5631 Pershing Ave. Units: 6 (1,157 sq. ft) Price: $192,900-$199,900. Contact: Metro360 Realty, llc, 314.367.7755, metropolisdp.com.

The Marlborough at Metropolis DeBaliviere Place 5696 Kingsbury Ave. Units: 46 (490-600 sq. ft.). Price: $91,000-$131,900. Contact: Metro360 Realty, llc, 314.367.7755, metropolisdp.com.

WASHINGTON AVENUE APARTMENTS 1133 Washington Ave. Units: 95 (360-1,100 sq. ft.). Rent: starting $525/mo. Contact: Bruce Development Co., 314.241.6999, brucedevelopment.com.

The MELROSE APARTMENTS 4065 West Pine Blvd./ 210-18 S. Sarah,.

Units: 30 (735-1,400 sq. ft.). Rent: 1 bedroom $795/mo., 2 Bedroom: $1,275/ mo., 3 Bedroom: $1,800/mo., Contact: Red Brick Management, 314.220.3635, melrose-stl.com.

WESTGATE LOFTS 2323 Locust St. Units: 49 (914-2,138 sq. ft.). Price: Sold out; resale only.

Contact: McGowan Brothers Development, 314.588.1170, westgatelofts.com.

NINE NORTH EUCLID 9 N. Euclid Ave. Units: 52 (850-1,600 sq. ft.). Price: $298,000-$600,000 Contact: The Opus Group, 314.367.6500, parkeastlofts.com.

Central West End 3949 Lindell Apartments 3949 Lindell Blvd. Units: 198 (665-1,300 sq. ft.). Rent: $775-$2,000. Contact: Mills Properties, 314.289.9000, 3949lindell. com.

4545 LINDELL 4545 Lindell Blvd. Units: 33 (1,525-4,200 sq. ft.). Price: $499,000-$1.2 million.

Contact: Andrea Lenzen, 314.898.7272, 4545living.com. P THE CHASE PARK PLAZA 232 N. Kingshighway. Units: 86 (1,018-6,600 sq. ft.). Price: $500,000-$5 million. Contact: IFC, Inc., 314.633.1100, chaseresidences.com. P FIELD SCHOOL LOFTS 4466 Olive St. Units: 33 (710-1,740 sq. ft.).

Rent: $825-$1,400/mo., Contact: Central West End Management, 314.454.9799, cwemgmt.com.

Lister Building 4500 Olive St. Units: 9 (1,150-1,350 sq. ft.). Rent: $1,200-$1,500/mo., penthouse: $5,000/mo. Contact: Central West End Management, 314.454.0032, cwemgmt.com. P LOFTS AT THE HIGHLANDS 1031 Highlands Plaza Dr. West & 1030 Highlands Plaza Dr. East. Units: 200 (863-1,695 sq. ft.). Rent: $1,050-1,695/mo.

Contact: Balke Brown Associates,

Roberts Place Lofts 800 Arlington Ave. Units: 72 (501-1800 sq. ft.). Rent: $680-$1,800/mo. Contact: Roberts Brothers, LLC, 314.621.5443, robertsplacelofts.com. P TAYLOR-OLIVE BUILDING 501-523 N. Taylor Ave./4505-4509 Olive St. Units: 8 (1,350-2,225 sq. ft.). Rent: $1,300-$2,200/mo. Contact: Central West End Management, 314.454.9799, cwemgmt.com.

WEST END LOFTS 4100 Forest Park Ave. Units: 120 (763-1,655 sq. ft.). Price: $168,000$420,000. Contact: Bruce Development Co., 314.531.4441, westendlofts.com.

Clayton/ Richmond Heights 31 BRIGHTON WAY CONDOMINIUMS 31 Brighton Way, Clayton. Units: 6 (1,958-3,619 sq. ft.). Price: $799,000$1,250,000. Contact: Douglas Properties, 314.725.9911, douglasproperties.com.

ALLEGRO LUXURY APARTMENTS 24 The Boulevard, Richmond Heights.

Units: 74 (525-1,428 sq. ft.). Rent: $950-$2,495/mo. Contact: Nicole Tellman, 314.721.8300, theboulevard.com.

CLAYTON PARK PLACE 8251-8253 Parkside Dr., Clayton. Units: alivemag.com

14 (1,900-4,500 sq. ft.). Price: $800,000$3 million. Contact: Wayne Norwood, 314.862.2999, rjyork.com. P THE CRESCENT 155 Carondelet Plaza, Clayton.

Units: 70 (2,200-5,000 sq. ft.). Price: $900,000-$2.4 million. Contact: Mark S. Melhman Realty, 314.862.4448, thecrescentinclayton.com.

P

THE PLAZA IN CLAYTON 150 Carondolet Plaza, Clayton. Units: 82 (2,647-5,638 sq. ft.). Price: Starting at $1,595,000. Contact: Caryl Sunshine, 314.983.2187, theplazainclayton.com.

TRIANON (coming SOON) 7515 Forsyth Blvd. Units: 140 (850-3,000+ sq. ft.). Price: Mid $300,000s-$1 million. Contact: Orchard Development Group, 314.863.7515, trianoncondos.com. P

South City/The Hill/ Tower Grove 1520 S. GRAND 1520 S. Grand Blvd., South City.

Units: 5 (750-850 sq. ft.). Rent: $795$950/mo. Contact: 314.361.7067 ext.

131, redbrickmanagement.com.

LINDENWOOD HOMES 7018 Mardel, South City. Units: 16 (1,700-1,900 sq. ft.). Price: Starting at $299,000. Contact: Ted Gottlieb, 314.956.9477, lindentreelane.net.

Units: 16 (1,327-2,953 sq. ft.). Price: Condos: $249,500-$380,000, Townhomes: $325,000-$464,000. Contact: PREA Signature Realty, 314.397.3182, preasignaturerealty.com.

SMILE LOFTS 2001 S. 9th St., Soulard. Units: 17 (900-1,600 sq. ft.). Rent: $815$1,620/mo. Contact: Red Brick Management, 314.361.7067, ext. 131, smilelofts.com.

SOULARD MARKET Loft APARTMENTS 1531 S. 8th St., Soulard. Units: 132 (733-1,200 sq. ft.). Rent: $795-$1,650/ mo. Contact: Bruce Development Co., 314.588.9990, brucedevelopment.com.

University City 900 N. MCKNIGHT CONDOMINIUMS 900 N. McKnight Rd. Units: 18 (1,2001,500 sq. ft.). Price: $299,000-$399,000.

Rent: $1,500-$2,000/mo. Contact: Douglas Properties, 314.725.9911, douglasproperties.com.

Kirkwood/ Maplewood/Webster Groves/Brentwood 100 KIRKWOOD PLACE 320 S. Kirkwood Rd., Kirkwood. Units: 96 (1,350-2,900 sq. ft.). Price: high $300,000s-$1 million. Contact: Hayden Homes, 314.434.5840 ext. 110, 100kirkwoodplace.com.

LINDENWOOD LOFTS 3815 McCausland Ave., South City. Units: 20 (861-1,502 sq. ft.). Price: $149,900$222,000. Contact: Ted Gottlieb, 314.956.9477, lindenwoodlofts.com.

Lafayette Square/ Benton Park/Soulard ABBEY ON THE PARK 1505 Missouri Ave., Lafayette Square.

Units: 9 (1,343-2,644 sq. ft.). Price: Sold out, resale only. Contact: PREA Signature Realty, 314.397.3182, preasignaturerealty.com.

THE BARTON STREET LOFTS 2401 S. 12th St., Soulard. Units: 14 (1,000-2,000 sq. ft.). Price: Starting $150,000s. Contact: Brad Waldrop, 314.560.2069.

FIREHOUSE LOFTS 912 Allen Ave., Soulard. Units: 5 (685-1,400 sq. ft.). Rent: $775$1,400/mo. Contact: Red Brick Management, 314.361.7067, ext.131, redbrickmanagement.com.

MISSISSIPPI PLACE 1618 Mississippi Ave., Lafayette Square. alivemag.com

HANLEY STATION 1241 Strassner Dr., Brentwood. Units: 150 (829-1,027 sq. ft.). Price: $200,000-$300,000. Contact: MLP Investments, 314.569.2005, hanleystation.com.

Creve Coeur KINGS LANDING 618 N. New Ballas Rd., Units: 152 (670-1,740 sq. ft.). Rent: $940-$1,850/mo.

Contact: MLP Investments, 314.579.0200, mlpllc.com.

WEST VILLAGE 652 Emerson Rd. Units: 24 (1,020-1,515 sq. ft.). Price: $210,000-$305,000.

Contact: Christine Sabo, 314.898.3464, westvillagecondos.com.

St. Louis Restaurant Guide Log on to alivemag.com for an expanded list of recommended spots to dine, drink and dance.

Photos by Josh Monken key $ Entrees average under $10 $$ Entrees $10–$17 $$$ Entrees $18+

Central West End/ The Grove AL’S RESTAURANT 1200 N. First St., 314.421.6399. Known for steaks and seafood, Al’s is operated by three generations of one St. Louis family.

Dinner served Tues.-Sat. $$ Atomic Cowboy 4140 Manchester Ave., 314.775.0775.

This casual environment serves a Baja Fresh menu of Tex-Mex dishes, a noteworthy house sangria and over 25 labels of premium tequila. Lunch Mon.-Fri. and dinner daily. $ bar italia 13 Maryland Plaza, 314.361.7010. This romantic St. Louis favorite serves Italian fare in a trendy see-and-be-seen atmosphere. Lunch and dinner served Tues.-Sun. $$ BRASSERIE BY NICHE 4580 Laclede Ave., 314.454.0600. Niche executive chef and owner Gerard Craft brings his take on casual French dining to the Central West End. Brasserie features an evolving menu of French bistro fare, an impressive beer list and classic desserts.

Dinner served Tues.-Sun. $$ Chi 4 N. Euclid Ave., 314.367.2209. This trendy Japanese sushi bar has the best St. Louis sushi rolls around; the Lemon Drop roll is a must-try. Lunch and dinner Mon.-Sat. $ CrÊpes: etc.

52 Maryland Plaza, 314.367.2200. This upscale patisserie takes a modern twist on a French classic, serving both sweet and savory crêpes as well as a variety of homemade pastries, soups and sandwiches. Breakfast and lunch served daily. Dinner served Fri.-Sat. $ the Cupcakery 28 Maryland Plaza Rear, 314.367.6111.

Hot List 2009 Winner Late-night dining Outdoor seating Opened in the last 12 months

Enjoy a variety of unique creations from St. Louis’ first gourmet cupcake shop offering cookies, cakewiches and cupcakes. These deliciously moist creations will keep your palate entertained.

Open daily Mon.-Sat. $ the Drunken Fish 1 Maryland Plaza, 314.367.4222. This stylish sushi lounge with an extensive Japanese menu offers everything from tuna tataki to traditional rolls. Arrive late night for DJs and karaoke. Lunch Mon.-Fri. and dinner served daily. $$ Eau Bistro and Café 212 N. Kingshighway Blvd., 314.454.9000. Delicious New American cuisine by day and a hip see-and-be-seen spot at night. Bistro serves breakfast, lunch and dinner daily, Sun. brunch. Café serves lunch and dinner daily. $$ EVEREST CAFÉ 4145 Manchester Ave., 314.531.4800.

This family owned establishment is the only Nepalese restaurant serving St. Louis, with a bargain lunch buffet. Lunch and dinner served Mon.-Sat. $ F15TEEN 1900 Locust St., 314.588.8899. Serves elegant American cuisine and steaks and features a see-and-be-seen lounge and private VIP booths. Dinner served Tues.-Sat. $$ Herbie’s Vintage 72 405 N. Euclid Ave., 314.769.9595. A beloved classic is reborn under the direction of the Monarch duo. Serves contemporary American in an elegant atmosphere. Lunch served Mon.-Fri. and dinner daily. Sun. brunch. $$ Maryland House 4659 Maryland Ave., 314.361.9444. This upscale lounge is hidden in a converted apartment above Brennan’s. Featuring a tapas menu, cocktail menu and sleek

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contemporary décor, it’s the ultimate hipster destination. Dinner served Thurs.-Sat. $ NANCY’S PLACE 4510 Manchester Ave., 314.533.3699.

The upscale, smoke-free bar caters to the discriminating female, and appeals to men and women of all orientations. Enjoy great entertainment and indulge in fine libations.

Open Tues.-Sat. $ Novak’s Bar & Grill 4121 Manchester Ave., 314.531.3699.

Known as a top bar and dance destination for the city’s gay and lesbian crowd—stop in for burgers, apps and live music. $ The Pasta House Co. 313 N. Euclid Ave., 314.367.1144.

Authentic Italian fare including the infamous Pasta House Co. salad, toasted ravioli and spaghetti. Lunch and dinner served daily.

Multiple locations; pastahouse.com. $$

Scape american bistro 48 Maryland Plaza, 314.361.7227. Chef Eric Kelly has crafted an innovative and unique menu of American cuisine at this contemporary CWE bistro. Sunday brunch.

Lunch Tues-Fri. and dinner served Tues.-Sun. $$$ Sub Zero 308 N. Euclid Ave., 314.367.1200.

Over 140 international labels of vodka, a wonderfully large list of drinks and sushi and a new build-your-own burger menu in the expanded area. Dinner served daily. $$ TERRENE 33 N. Sarah St., 314.535.5100. Enjoy New American cuisine inspired by ingredients from local and regional farms.

Dinner served Tues.-Sun. $$$ The Tenderloin Room 232 N. Kingshighway Blvd., 314.361.0900.

Refined dining has never tasted so good, with a selection of filets, sirloin and lamb as well as seafood and gourmet appetizers served in an elegant dining space. Lunch Tues.-Fri. and dinner daily. $$$

Midtown/Downtown Bubba Tea & Café 417 N. 10th St., 314.231.5282. Serves traditional bubble tea drinks and coffee beverages and breakfast eats as well as lunch panini menu. Breakfast and lunch Mon.-Sat. $

Pi 400 N. Euclid Ave., 314.367.4300.

Serving the same great pizzas made famous at its flagship location in The Loop, the new CWE Pi has a few new additions, creative cocktails, homemade desserts and of course, delicious San-Fran style pizza. Dinner served daily. $$ Rasoi 25 N. Euclid Ave., 314.361.6911. Serving both Northern and Southern Indian cuisine, a rarity among Indian restaurants in St. Louis, this eye-catching destination serves authentic dishes like chicken curry, kabobs and lamb chops. Lunch and dinner served daily. $ SANCTUARIA 4198 Manchester Ave. 314.535.9700.

Fresh, inspired Pan-Latin tapas await you at this Grove destination. Try their signature “wild tapas” while sipping on a handcrafted cocktail during their daily happy hour.

Dinner served Tues.-Sun. $$

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BURGER BAR 999 N. 2nd St., 314.621.9593. Located inside the Lumière Place Casino and Hotels, Burger Bar offers build-your-owngourmet burgers with a large list of breads, meats and condiments to choose from. Lunch and dinner served daily. $$ Café Ventana 3919 W. Pine Blvd., 314.531.7500. This French Quarter-inspired coffeehouse has an extensive food selection, including sandwiches, beignets, pastries and coffee.

Open daily. $$ Chuy arzola’s 3701 Lindell Blvd., 314.644.4430. The relaxed atmosphere of the recently opened Chuy Arzola’s pairs perfectly with their Tex-Mex cuisine. Spicy fajitas and chilled margaritas complete the laidback Tex-Mex vibe. Lunch and dinner daily. $ CIELO 999 N. 2nd Street St., 314.881.5800.

Located at the Four Seasons Hotel and serves contemporary Italian and American dishes such as seared sea scallops, filet mignon and house-made pasta and desserts. Breakfast, lunch and dinner served daily. $$$

The Fountain on Locust 3037 Locust St., 314.535.7800. Home of the creative ice cream martini, as well as delicious fresh-made appetizers, entrees, fine ice creams, chocolates and retro cocktails. The one-of-a-kind, hand-painted Art Deco interior is also a must-see. Lunch and dinner Tues.-Sun. $ Harry’s Downtown Restaurant & Bar 2144 Market St., 314.421.6969. This eclectic bistro is understatedly refined, serving a wide range of cuisine. Lunch is Mon.-Fri. and dinner served daily. $$ Houlihan’s 147 St. Louis Union Station, 314.436.0844.

Casual family atmosphere with great burgers and other finger foods. Boasts one of the best happy hour specials in the city.

Lunch and dinner daily. Multiple locations; houlihans.com. $$ JADE RESTAURANT & LOUNGE 910 Olive St., 314.425.2900. A hip sushi and Asian eatery with a music lounge on an upper level mezzanine. Lunch Mon.-Fri. and dinner Mon.-Sat. $$ Lucas Park Grille 1234 Washington Ave., 314.241.7770. A seasonal menu with fresh ingredients such as soups, salads and New American entrees offer something for everyone.

Lunch and dinner served daily, Sat.-Sun. brunch. $$$

Located in an area of town filled with history and charm, Morgan Street offers great food and beers that are brewed right on the premises. Dinner served Tues.-Sat. $ Mosaic 1001 Washington Ave., 314.621.6001.

This modern fusion restaurant offers an array of cold and hot tapas. Lunch and dinner served daily; Brunch Sat.-Sun. $$ Nadoz Euro Bakery & Café 3701 Lindell Blvd., 314.446.6800. This sophisticated and casual café/bakery offers homemade desserts, coffee drinks and more. Breakfast, lunch and late-night snacks served daily; Sun. brunch. $ Old Rock House 1200 S. 7th St., 314.588.0505. The Rock House is a high-end live music club with an integrated music scene and great dining.

Lunch Tues.-Fri. and dinner served Tues.-Sat., bar serves until 3am. $ The Pepper Lounge 2005 Locust St., 314.241.2005. Retro lamps and cozy booths complete the atmosphere at this hip bar and nightclub.

Bar and lounge open Thurs. and Sun., 10pm-3am; Fri. and Sat., 9pm-3am. $$ RED KITCHEN & BAR 315 Chestnut St., 314.259.3244. Located in the newly renovated Hyatt Regency Hotel, this swanky restaurant and bar has an outstanding contemporary American menu and an equally appealing nightlife scene to match. Breakfast, lunch and dinner served daily. $$ sleek 999 N. 2nd St., 314.621.9590. This upscale steakhouse is one of Hubert Keller’s signature restaurants. Dinner served daily. $$$

mango 1101 Lucas Ave., 314.621.9993. Fresh, healthy Peruvian cuisine and an extensive selection of South American wines make this restaurant a Downtown hit. A modern, loft-like interior and stellar Latin-influenced cocktail list complete the experience.

Lunch served Mon.-Sat. and dinner served daily. $$ Mike Shannon’s 620 Market St., 314.421.1540.

This 20-year-old St. Louis landmark serves upscale American cuisine. Stop by the expansive “The Outfield,” powered by The Pepper Lounge, beer garden for some pre- or post-game spirits. Lunch Mon.-Fri. and dinner served daily. $$ MORGAN STREET BREWERY 721 N. Second St., 314.231.9970.

Smoking Joe’s 1901 Washington Ave., 314.436.3876.

You’ll find just about any type of Memphis-style barbeque at this new Downtown joint, all seasoned to perfection and smoked slowly. Lunch and dinner served Mon.-Sat. $ TONY’S 410 Market St., 314.231.7007. Elegant and sophisticated, Tony’s has been a St. Louis institution known for its attentive service and flawless cuisine. Dinner served Mon.-Sat. $$$

Clayton/Ladue Araka 131 Carondelet Plaza, 314.725.6777.

This gorgeous restaurant in Clayton’s The Crescent features delicious Europeaninspired cuisine. Lunch Mon.-Fri. and dinner served daily. $$$

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MISO ON MERAMEC 16 N. Meramec Ave., 314.863.7888. One of St. Louis’ most popular sushi spots, Miso is as famed for its Pan-Asian food as it is for its lounge. Lunch Tues.-Fri. and dinner served Tues.-Sun. $$

BARcelona 34 N. Central Ave., 314.863.9909. A St. Louis see-and-be-seen stop to nosh on Spanish tapas. Lunch Mon.-Fri. and dinner served daily. $$ Brio Tuscan Grille 1601 S. Lindbergh Blvd., 314.432.4410.

Savory Italian in a laid back atmosphere make this Frontenac favorite a must-visit for a family-friendly meal or a romantic night out. Brunch served on weekends, lunch and dinner served daily. $$$ Gourmet Foodworks Deli 8135 Maryland Ave., 314.863.5064. You’ll find salads, sandwiches, soups, wraps and more at this Clayton deli. Dine in or carry out, you’re guaranteed fresh and housemade items. Open daily. $ J.Buck’s 101 S. Hanley Rd., 314.725.4700. A Clayton staple for business lunches and happy hours. Flavorful offerings include classic favorites like pizza, pasta, burgers and baby back ribs. Multiple locations.

Lunch and dinner Mon.-Sat. $$$ Jimmy’s on the park 706 DeMun Ave., 314.725.8585. An upscale atmosphere, live jazz on the weekends and innovative American cuisine make this a St. Louis favorite. Lunch Tues.-Sat. and dinner served daily, Sun. brunch. $$$ Kaldi’s 700 DeMun Ave., 314.727.9955; 187 Carondelet Plaza, 314.726.2900. Offers plenty of options, like flavored coffees and premium blends. Breakfast, lunch and dinner served daily. $ Katie’s Pizzeria 6611 Clayton Rd., 314.727.8585. This charming pizzeria is a little piece of Italy that offers appetizers, fresh house salads and a selection of delicious pizzas. Lunch and dinner served daily. $ Lester’s sports bar and grill 9906 Clayton Rd., 314.994.0055. Sports bar meets delicatessen meets BBQ at this Ladue hotspot, where the 68 flat screens are sure to satisfy every sports lover. Lunch and dinner served daily. $$

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My Daddy’s Cheesecake Bakery & Café 6451 Clayton Rd., 314.725.9555.

Made-from-scratch sandwiches, pastries and, of course, cheesecake is what you’ll find at this newly opened bakery. Breakfast and lunch and dinner served daily. $ Océano 44 N. Brentwood Blvd., 314.721.9400. St. Louis’ premier seafood bistro is an elegant addition to the Clayton dining scene.

Lunch and dinner served daily. $$$ Roxane 12 N. Meramec Ave., 314.721.7700.

Tucked away in a corner of Clayton, this small tapas-style spot is home to a very bohemian atmosphere. $$

South City/ Hampton/The Hill Aya Sofia 6671 Chippewa St., 314.645.9919. Add a dash of culture to your diet with exotic Turkish and Mediterranean delights. Open Tues.-Sun. $$ CITY DINER 3139 S. Grand Blvd., 314.772.6100.

Travel back to the 1960s at this retro American diner. Breakfast, lunch and dinner served daily. $ CUNETTO HOUSE OF PASTA 5453 Magnolia Ave., 314.781.1135. This family-owned hotspot on the hill is a St. Louis tradition with its Italian cuisine and casual atmosphere. $$ GIOVANNI’S ON THE HILL 5201 Shaw Ave., 314.772.5958. This restaurant offers an authentic dining experience for everyone who enters.

Dinner served Mon.-Sat. $$$ LORENZO’S TRATTORIA 1933 Edwards, 314.773.2223. For a different taste on The Hill, try Lorenzo’s, which features Northern Italian cuisine combined with contemporary flavors.$$ MANGIA ITALIANO 3145 S. Grand Blvd., 314.664.8585. This spot serves casual cuisine in an intimate interior, with live music several nights of the week. Lunch Mon.-Sat. and dinner served daily. $$ The ROYALE 3132 S. Kingshighway, 314.772.3600.

This tavern-style restaurant pays homage to its St. Louis home with drinks named for

different aspects of the city. Lunch and dinner served daily. $$ VAN GOGHZ 3200 Shenandoah Ave., 314.865.3345.

With martinis served in every flavor, chillin’ with your favorite cocktail among the display of local art is easy. Open daily. $

Lafayette Square/ Benton Park/Soulard BAILEYS CHOCOLATE BAR 1915 Park Ave., 314.241.8100. Offering a mix of savory and sweet items, this hotspot serves desserts such as Baileys’ Chocolate Brownie and bread pudding.

Open daily. $

expanded into a restaurant, with a French bistro-style Creole menu and a new dining room featuring comfortable turn-of-thecentury ambiance and décor. Lunch served Mon.-Sat. and dinner served daily.

NICHE 1831 Sidney St., 314.773.7755. With its modern décor and cozy charm, this award-winning neighborhood bistro offers a fabulous New American menu. And stop by for cocktails and small plates at their newly opened Taste by Niche next door.

Dinner daily. $$$ Park Avenue Coffee 1919 Park Ave., 314.621.4020. Not your average coffee shop—enjoy Chauvin coffee, bagels, house-made muffins, smoothies and a selection of over 40 gooey butter cakes. Open daily. $ Soulard’s Restaurant 1731 S. 7th St., 314.241.7956. Delicious contemporary American and Southern cuisine and grilled-to-perfection steaks await you at this historic Soulard restaurant and bar. Lunch and dinner served Mon.-Sat. $$$

Foam 3359 S. Jefferson Ave., 314.772.2100.

Frothy coffee and foamy beer unite at this Benton Park coffeehouse and microbrewery.

Also enjoy snacks like hummus, chips with salsa and chocolate. Open daily. $ Franco 1535 S. 8th St., 314.436.2500. This cool bistro serves country French fare with a modern twist. Lunch Mon.-Fri.Dinner served Mon.-Sat. $$ Frazer’s 1811 Pestalozzi St., 314.773.8646.

Serving creative cuisine in an eclectic, comfortable atmosphere. Lunch Mon.-Fri. and dinner served Mon.-Sat. $$ Lemp Mansion Restaurant & Inn 3322 DeMenil St., 314.664.8024. This historic mansion, furnished with antiques and believed to be haunted, serves lunch and dinner with options like beef Wellington, shrimp linguine and tilapia. Also features murder mystery dinner theater and Sunday family-style dinners. Lunch Mon.-Fri. and dinner Thurs.-Sat. $$ Mississippi Mud 2101 Cherokee St., 314.776.6599.

Fresh-roasted coffee, sandwiches, soups and pastries all served here in the heart of the Cherokee-Lemp Historic District.

Open daily. $ Molly’s 808-816 Geyer Ave., 314.241.6200. A Soulard favorite, Molly’s Lounge has

SIDNEY STREET CAFE 2000 Sidney St., 314.771.5777. Whether it’s a special occasion or just an average night out, this Benton Park spot excels at American cuisine with French and southern influences. Dinner served Tues.-Sat. $$$ SqWires 1415 S. 18th St., 314.865.3522. A seasonal menu features fresh interpretations of American classics. Lunch Mon.-Fri. and dinner served daily. $$$ The Stable 1821 Cherokee St., 314.771.8500. This brew house, distillery and pizzeria features bacon-wrapped dates, housemade grinders and an array of pizza and pasta.

Located in the historic Cherokee Street district. $ VIN DE SET 2017 Chouteau Ave., 314.241.8989. A French-inspired rooftop bistro complete with an extensive wine list and specialty martinis.

Open for lunch and dinner Tues.-Fri. and bar is open Tues.-Sun. $$$

University City/ The Loop Blueberry Hill 6504 Delmar Blvd., 314.727.4444.

Joe Edwards’ flagship restaurant is as synonymous with St. Louis as the Arch—it’s a landmark restaurant not to be missed. $ Blue Ocean Sushi 609 Eastgate Ave., 314.721.9168. This contemporary Japanese restaurant serves all-you-can-eat sushi and à la carte items,

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such as chicken teriyaki, tempura, and other popular Japanese/Asian cuisine.

Lunch and dinner served daily. $ Jilly’s Cupcake Bar & Cafe 8509 Delmar Blvd., 314.993.5455. With more than just cupcakes to satisfy a sweet tooth, this bakery serves soups, salads, sandwiches and more. Open daily. $$

Kirkwood/ Maplewood/ Webster Groves the jive & Wail dueling pianos 7376 Manchester Rd., 314.781.7000.

From dueling pianos to unique pub fare, this Maplewood hot spot has it all. Dinner served daily. $$ La Salsa Grill 140 S. Kirkwood Rd., 314.821.8890. La Salsa Grill serves their authentic, fresh Mexican cuisine and features two happy hours daily. $ LATITUDE 26 6405 Clayton Ave., 314.932.5600. With flavors from both north and south of the border, this Tex-Mex eatery is bringing flair to Dogtown. Lunch and dinner served Tues.-Sat. $$

Balaban’s is reborn by former chef and owner Steve McIntyre—expect the familiar French bistro style of the beloved original, but with a new tapas twist and an attention to wine. Lunch and dinner Tues.-Sun. $$ Bravo! Cucina Italiana 15 West County Center, 314.821.2562.

Upscale restaurant meets casual eatery at Bravo!, a new dining destination in West County and the first location of this national favorite to open in St. Louis. Expect delectable, made-to-order Italian food and a welcoming atmosphere. Lunch and dinner served daily. $$$ THE COUNTRY CLUB BAR & GRILL 288 Lamp & Lantern Village, 636.

256.7201. Serves hearty American cuisine and traditional classics from burgers to crab cakes. The patio is a must during summer. Lunch and dinner served Mon.-Sat. $$ Fallon’s Bar & Grill 9200 Olive St., 314.991.9800. Corned beef, shepherds pie and fish and chips are just a sampling of the traditional pub fare that awaits you at this Irish grill.

Open daily. $$

Monarch 7401 Manchester Rd., 314.644.3995. The romantic atmosphere and extensive wine selection at this upscale restaurant perfectly complement the global fusion fare. Lunch Tues.-Fri. and dinner served Tues.-Sat. $$$

SAMMY SCOTT’S SANDWICHES AND MORE 12766 Olive Blvd., 314.439.5100.

Gourmet sandwiches, wraps and paninis make Sammy Scott’s the perfect spot for lunch or dinner on-the-go. Lunch and dinner served daily. $

THE RED LION 7336 Manchester Rd., 314.645.4200.

An American gastropub that serves classic favorites and beer. Be sure to stop by for happy hour and enjoy great drink specials. $$

SEASONS ST. LOUIS 79 Forum Center, 314.469.2210.

Featuring beautifully crafted dishes made with fresh regional fare inspired by the seasons. Dinner Tues.-Sat. $$$

TRATTORIA BRANICA 451 S. Kirkwood Rd., 314.909.7575.

Formal Italian dining and a chic wine bar make Trattoria Branica the perfect destination for a special occasion or vino sipping session. Lunch served Mon.-Fri. and dinner served daily. $$$

STONEWOLF 2400 Taylor Rd., 636.273.6800. Come during happy hour and sip long necks, martinis, premium wells, draft beers and Robert Mondavi Private Reserve wine.

This Wildwood spot serves steaks, burgers and seafood. Lunch served Sun. and dinner daily. $$

Creve Coeur/ Maryland Heights/ West County/ Chesterfield annie gunn’s 16806 Chesterfield Airport Rd., 636.532.7684. Known for its heartwarming dishes and fresh seasonal specials, Annie Gunn’s offers unforgettable steaks, seafood, soups and salads. Lunch and dinner served Tues.-Sun. $$$ Balaban’s Wine Cellar & Tapas Bar 1772 Clarkson Rd., 636.449.6700. After 37 years in the Central West End,

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TABLE THREE 16765 Main St., Wildwood Town Center, 636.458.4333. Contemporary American cuisine in a warm and charming atmosphere. Enjoy dishes like fritto misto, stone-baked flatbreads, pan-roasted salmon and roasted chicken. Lunch Tues.-Sat. and dinner Tues.-Sun. $$ VegaDeli 177 Hilltown Village Center, 636.536.6938.

With an array of kosher, raw, vegan and vegetarian offerings, VegaDeli serves delicious and healthy sandwiches, wraps, organic salads, fresh baked pastries and coffee. Open Tues.-Sun. $

OUT

GETTING

GUIDE

YOUR SOURCE FOR ST. LOUIS DINING, NIGHTLIFE, ENTERTAINMENT AND ATTRACTIONS

JOANIE’S ITALIAN RESTAURANT & PIZZERIA

MIHALIS The only place in St. Louis offering an extensive selection of bone-in chops, Mihalis Chophouse also boasts fresh seafood dishes and an impressive 1800 bottle wine list. The stunning, multi-level lounge features live music every weekend, where you can enjoy a Signature Cocktail and nosh from smaller plates on the new Bar Menu.

Enjoy a full menu of delicious Italian favorites and Joanie’s famous pizza.

Stop in for great daily specials or take advantage of our Mardi Gras Party Package on February 13th - enjoy beer, Hurricanes and an unlimited buffet in our heated tent!

2101 Menard ST. • 314.865.1994 JOanie’s to go • 314.865.5800 joanies.com

SOULARD

MIDTOWN

PIZZA & TRATTORIA

Largest Outdoor Ice Skating Rink in the Midwest.

Using only the freshest ingredients, Onesto offers local and seasonal, made-from-scratch menus, new seasonal menus and wine list debuting. Check out our website for special events all month long.

Public Ice Skating All Day, Every Day–Including all Holidays.

2009–2010 Season: Nov 14–Feb 28 SnowFlake Café • Bonfire Ice skating season ends Feb 28

SOHA

forestpArk

Whether you’re looking for an intimate place to take a date, need a spot to host clients for a fulfilling power lunch or just have a craving for delectable sushi and refreshing sake, stop in to Chi. With the fresh ingredients and stylish eye-catching décor, Chi is a go-to hotspot for delicious dishes and cool cocktails.

The most photographed restaurant in St. Louis and home of the Ice Cream Martini. Serves fresh-made food, fine ice creams, chocolates and retro cocktails in a one-of-akind, hand-painted Art Deco interior!

Voted best atmosphere and best ice cream parlor in St. Louis.

MIDTOWN

CENTRAL WESTEND

4 n. euclid ave.

314.367.2209

HERBIE’S VINTAGE 72

MONARCH MONARCH Restaurant & Wine Bar features three distinctive dining areas with a spot for every mood. Award-winning wine list with over 450 bottle selections and 40 wines by the glass.

Twenty-five dishes priced between $5–$15.

Hours: Mon-Sat 5-11:30pm, Wine Bar open until 1:30am 7401 Manchester RD. 314.644.3995 monarchrestaurant.com

314.361.0613 steinbergskatingrink.com

CHI SUSHI

FOUNTAIN ON LOCUST

3037 Locust st.

314.535.7800 Fountainonlocust.com

1603 McCausland 314.333.3301 mihalischophouse.com

STEINBERG SKATING RINK

ONESTO

5401 Finkman st. • 314.802.8883 onestopizza.com vcateringandevents.COM

Dinner Served: Tues-Sat 5PM-11PM Bar/Lounge Hours: M-SAT 4:30 PM-1:30AM

Beloved Balaban’s is reborn— Herbie’s a tribute to the original owner, revives classics such as shrimp dumplings and the famous chocolate beignets and features new, soon-to-be staples like duck confit crepes and eggplant roulade.

CENTRAL MAPLEWOOD WESTEND ALIVE SPECIAL PROMOTION

405 n. euclid ave.

314.769.9595 herbies.com

OUT IN THE CITY

A guide to LGBT St. Louis ABSOLUTLI GOOSED

Experience the new Just John, St. Louis’ premier gay drinking establishment located in the heart of The Grove, and enjoy the gorgeous patio bar, nightly drink specials, fun themed nights and a sexy crowd.

Check us out on facebook.com.

4112 Manchester Ave. 314.371.1333 justjohnsclub.com

SOUTHCITY

THEGROVE

JUST JOHN

THEGROVE

THE LOADING ZONE Proud to be one of St. Louis’ first gay bars. VJs play everything from dance hits, disco and showtunes on the many flatscreen TVs. 6 years voted #1 Gay Bar in STL. Amazing gathering spot and happy hour. Known as “Where it All Starts.”

16 S. Euclid Ave. 314.361.4119

4200 Manchester 314.652.7195 myspace.com/erneys32

st.louisCITY

THEGROVE

Erney’s 32°

4054 Chouteau Ave. 314.652.3700

Girl Friday brings together St. Louis’ see-and-be-seen crowd for the hottest LGBT parties and special events in the city. For the last two years, Girl Friday has produced ULTRA, the first and only VIP event during Pride-fest weekend. View party pics and sign up for event invites online at girlfridaypromotions.com.

girlfridaypromotions.com

NOH8

Erney’s 32° VODKA BAR Taking Manchester by storm, the new place to be is already the most popular hang out, look good, feel good kinda place. It’s a drink, dance kinda gathering spot. Check out the walk-in vodka room, kept at a chilly 32°, the ideal temperature for the perfect cocktail.

Whether you’re looking for a great happy hour or late night fun, be sure to head to Rehab, where the party starts but never ends! Rehab features daily drink, lunch & dinner specials, including STL’s biggest beer bust from 11am - 7pm every day, live DJs, pool tournaments and an amazing Pot Roast. If you’re hungry, grab a delicious quality meal - pizza, burgers & more - at Recovery Café.

Rehab is the gateway to the Grove!

GIRL FRIDAY

ST.LOUIScity

CENTRALWESTEND THEGROVE

4140 MANCHESTER 314.775.0755 ATOMIC-COWBOY.com

3196 S. Grand Blvd.

314.771.9300 absolutligoosed.com

REHAB BAR AND CAFÉ

ATOMIC COWBOY

ALIVE Magazine’s “Most Eclectic Entertainment”...7 nights a week.

Exclusive 100% dining out for life restaurant...Kitchen open late. RFT’s best place for cocktails...open to 3am. Pride Parades “Most Creative Float”...dance party every Saturday night. Only at The Cowboy!

Experience over 80 unique takes on the martini at St. Louis’ finest martini bar! Although Gay-owned and operated, we have an atmosphere as eclectic as the South Grand neighborhood we call home.

Have you been GOOSED lately?

ALIVE SPECIAL PROMOTION

Join over 700 people who have had their photos taken for NOH8 Project St. Louis, a local initiative inspired by the NOH8 Campaign in California. People from all walks of life have posed for a self portrait to raise awareness and funds for PROMO, HRC and the national NOH8 campaign. Make your silent statement be heard by attending one of the upcoming NOH8 events. For more info and to view photos, go to noh8projectstl.com.

FACEBOOK.COM/NOH8CAMPAIGN

NOH8 Project St. Louis

Over 700 people, including St. Louis Mayor Francis Slay, have had their photo taken by St. Louis photographer John Elkins for NOH8 Project St. Louis to “let their silent statement be heard” against hate crimes and in support of LGBT equality. Stop by one of the upcoming photo sessions, taking place at Ernie’s 32 on February 12, Just John’s on March 6 or Atomic Cowboy on March 26. The Project culminates at R. Duane Reed Gallery April 8-10 where over 100 photos will be on display. To view photos from the project, log on to noh8projectstl.com.

scene

Scene in St. Louis: Haus of Gaga-The Monster Ball Concert After Party

Marissa Ashabranner & Christopher Arnold Sean Worley, Steven Williams, Chet Meyers & Rita Williams

January 7

THE PLACE: Erney’s 32˚

THE PARTY: Whether they attended the sold-out Lady Gaga concert at The Fox or didn’t score the coveted show tickets, over 500 Gaga fans got their Gaga fix as they braved the chilly single-digit temp to party at Erney’s for the Lady Gaga after party.

The packed house extended outside to the 20-foot tiki bar built for the event and guests were spotted doing Absolut shots in Erney’s 32-degree vodbox.—Cristy Miller

Justin Thompson & Caige Brown Jessica Miller, Elizabeth VanWinkle, Derek Wilke & Whitney Shaw

Photos by George Frattarelli and Derek Feldman/ ALIVE Scene Team.

Dan Buell, Nick Roberts, Christian Lucas, Ashley Weber & Brian Scott

Nick Jacobs, Kasper Woldtvedt & Marie Heilich

Jonathan Verhaeg & Cheyenne Modglin Danielle Genrux, Corey Tuttle, Adriana Ramnarine & Topher Benjamin

Justin LaMamtia, Allison Henke & Kurt Lee

Ashley Ostrander & Kim Myers Ryan Burkart & Sarah Jackson

Paul Holst & Michelle Monroe 2009 124 ALIVE STL february 2010

alivemag.com

scene

Scene in St. Louis: ALIVE Holiday Party

A.J. Otto & Danielle Miller Michelle Alimagno & Larissa Riley

December 4

THE PLACE: Mandarin

THE PARTY: ALIVE celebrated the season in style with our annual holiday party at Mandarin. We couldn’t think of a better way to wrap up ’09 and look ahead to 2010 than to celebrate with our community partners, supporters, readers and friends. ALIVE staff toasted with Budweiser Select and joined fellow revelers on the dance floor with beats by DJ Big D, partying well into the night.—Paul Peng Photos by Derek Feldman and Carrie Iggulden/ ALIVE Scene Team.

Amanda Gabbert & Jake Schommer

Tiffany Hamilton, Julian Cheek & Tanya Hamilton

Chrystal Viera, Kate Dougherty, Jim Walsh & Tammy White ALIVE’s charity partner, Friends of Kids with Cancer

Todd and Jeni Deibel & Bob Johnston

Carrie & Sean Edelstein

Becky Oaklay & Nikki Carroll Rob Fieldhouse, Tuan Lee & David Hsia

126 ALIVE STL february 2010 2009

Shimali Samaraweera, Keya Hindia, Courtney Kraus & Tammy Dann

alivemag.com

scene

Scene in St. Louis: Nelly’s Fourth Annual Black & White Ball

Nelly and members of the St. Lunatics perform.

Larry & Janet Conners

December 4

THE PLACE: Khorassan Ballroom at the Chase Park Plaza

THE PARTY: Rapper Nelly hosted his annual Black & White Ball at the Chase Park Plaza with a lineup of attendees that included national and local celebs and an array of stations that featured Crown Royal dessert cocktails, Red Bull, Bud Select and Hennessey bars. One of the premier celebrity galas in St. Louis by Synergy Productions LLC, the ball kicked off the annual Black & White Ball Scholarship program at Lindenwood University and included appearances by Jermaine Dupri, Jackie Joyner-Kersee, Cardinals president Bill DeWitt III, Pro Boxer Cory Spinks, Rams’ James Butler, Chris Long, Randy McMichael and Jacob Bell. Guests were also treated to performances

by Mario, celeb magician Justin Kredible and Nelly and the St. Lunatics.—Cristy Miller Photos by Rashad Bailey, Megan Chan and George Frattarelli/ALIVE Scene Team.

R&B singer Mario performs.

Nelly’s family members Tab, Chanell Haynes & Ashley Donahue

Ti Jones & Annie Young

Francis Slay Jr., Namrata Patel & Kyjuan from the St. Lunatics

Magician Justin Kredible & Nelly

Stephanie Valbracht & Dwight Carter Kim Rooney, Brian Schwarze & Cassie Homeyer

Comedian Bill Bellamy

128 ALIVE STL february 2010 2009

alivemag.com

scene

Scene in St. Louis: SYNERGY’s 9 Ways To Wrap Up ’09

Lindsey Grabish, Rachel Robben & Nicole Hatchet at Lumen

Midnight kiss at The Pepper Lounge

December 31

THE PARTY: Over 3,500 revelers celebrated New Year’s Eve at nine of the city’s hottest venues as part of Synergy Productions’ 9 Ways To Wrap Up ’09.

Guests rang in 2010 with a Korbel toast, enjoyed cocktails from Monster Energy and Finlandia vodka and danced the night away to entertainment ranging from piano players (The Jive & Wail) to bands (Crash Kings, Groovethang) to DJs (Big D, Steve Meier).

Photos by Jeff Wilson, Ryan Walsh and Samantha Dittmann.

Devon Fager & Meg Niebruegge at Lumen

Marla LeRish & Josh Haedy at Lumen

Dan Lawo, Vandana Vangimalla & Karen Hill at Mandarin Garrett Stach & Jen Voges at The Pepper Lounge Finlandia Vodka

DJ Greasy at Mandarin

Mike Krumrey, Keri Allison, JC Krajicek & Gina Henson at The Jive & Wail Rachel LaFata, Alicia Cooseman & Tyler Aly at Mandarin

130 ALIVE STL february 2010 2009

Lauren Runge & Nick Kocure at Mike Shannon’s Basement Bash

Guests dine at Brasserie by Niche

alivemag.com

scene

Scene in St. Louis: Once In A Blue Moon NYE Party

Amit Dhawan, Sam Foxman & Dave Edgar

December 31

THE PLACE: Hyatt Regency St. Louis At The Arch

THE PARTY: Blue Moon beer teamed up with SYNERGY Productions and ALIVE for St. Louis’ buzziest NYE bash at the Hyatt Downtown. Inspired by the first NYE blue moon since 1990, the party attracted a sold-out crowd of almost 500 partygoers who enjoyed decadent food stations, delicious desserts and music by DJ Andrew and SF&Edgar before ringing in the New Year with a Blue Moon toast.

Andrea Woolsey, Mark Hammer & Amy Edwards Jamie Laskowski & Justin Donze

Photos by Ryan Walsh.

Marissa Kopecky & Shara Meyer

Lindsey Bernaix, Maria Wagner & Angelica Smith

Stephanie & Rich Maltby Aaron Mottern & Jamie Kelley Blue Moon midnight toast

Chris Susic & Beth Gray

132 ALIVE STL february 2009 2010

Kelli Kalas, Amanda Constantinesco & Jamie Burns

alivemag.com

scene in st. louis

Caught on Camera

Angela and Ashley Napoli, Amanda Schlueter, Kayla Eikermann & Mandy Roth at Fifteen

Alicia Schulte, Kyle Brewer & Kaytee West at Fifteen

ALIVE’s Scene Team visits St. Louis’ hot spots, hip hangouts and best bars.

Photos by George Frattarelli and Ally Lehman/ ALIVE Scene Team.

Jeanna Karsch, Nick Difuldil, Julie Lynch & Rebecca Wylle at Fifteen

Chelsea Helmsing & Mary White at Fifteen Mick Henderson, Mike Burnes, Jeff Sabam & Kyle Meyer at Fifteen

Mattew Rogers & Michelle Aubuchon at Van Goghz

Jen Lednick & Lori Vanzandt at Van Goghz Tu Nguyen, David Yu & Tenzin Kartsang at Fifteen

134 ALIVE STL february 2009 2010

alivemag.com

Carly Richmeyer, Meghan Effan & Mike McCuskey at McGurk’s Andrew Smith, Jess Weber & Ed Ehret at McGurk’s

Triscia Long & Curtis Ridgway at McGurk’s

Ashley Byrd & Laura Peterson at McGurk’s

Riann Thompson & Tenille Wolbert at Molly’s

Mandy Schmidt, Mandy Bowman & Ann Ebner at McGurk’s Joe Palumbo, Sally Sinclair, Amy Schrumpf & Pete Cosgrove at McGurk’s

Maureen and Kate Duffy & Julie Price at Molly’s alivemag.com

Rebecca Davis & Courtney Landrum at Molly’s 135 ALIVE STL february February 2009 2010

questionnaire

What is your favorite color?

Blue.

What is your favorite food?

Hamburgers. I eat one a day on average—sometimes two. [His faves: Carl’s Drive-in for the best griddled burger, Blueberry Hill for the best grilled burger, Eclipse Restaurant for the best $20 burger.] I kind of go by a “three B” diet: breakfast, burgers and bourbon.

What turns you on?

A laugh—a real, genuine laugh from someone. That’s marvelous and just gives you energy.

What do you consider a turn off?

Man’s inhumanity to man.

What talent do you wish you had?

To be able to sing well.

Who is your favorite author?

John Fowles.

What do you love?

Seeing other people have a good time—it makes it all worthwhile.

What are you most looking forward to?

The day the Loop Trolley becomes a reality.

What is your personal motto?

“Treat people with respect and consideration.”

What is your latest obsession?

I’m on the tail end of an obsession with collecting moon memorabilia for the display cases at the Moonrise Hotel and Eclipse Restaurant. I think the 3-D experience strikes a chord in people; it always has in me, and I think that’s why I’ve always been a collector.

What is your favorite word?

Yessssss—with lots of s’s.

Joe Edwards The urban visionary, shaper of The Loop and endless entrepreneur fills in the blanks.

Interviewed by Kelly Hamilton and Elizabeth Tucker Photographed by Jay Fram

What is your current mood or state of mind?

Excited.

What makes you happy?

Music.

What is your idea of misery?

Seeing anything in decline—whether it’s in relationships or in an area of the metropolitan community.

What did you eat for breakfast today?

One egg without the yolk, half a piece of wheat toast, a bowl of Raisin Bran, a glass of O.J. and a glass of milk.

I sometimes eat breakfast twice a day—at 10 o’clock at night, too. It bookends the day.

What is one word that describes you?

Idealistic.

What is your favorite occupation?

I admire astronauts—for their courage and levelheadedness under pressure.

ALIVE’s probing back page interview, inspired by a 19th century Parisian parlor game now known as the Proust Questionnaire, is an honest, off-the-cuff query into St. Louis’ most inspiring, well-known personalities.

What is your least favorite word?

Hurt.

What historic figures would you most like to meet?

Abraham Lincoln and Marilyn Monroe.

Who is your personal hero?

Both of my parents. They gave me the confidence to try different things.

What is your hidden talent?

I can raise one eyebrow at a time. I can also focus so hard on something, like a table, that it makes them jiggle—my eyes, not the table.

If you could have a conversation with your younger self, what would you say?

Stay naïve. In my younger days, if I would have known how many obstacles would have been in the way of realizing certain dreams, it would have been hard psychologically to get started on them. Also, do what you’re interested in—that gives you the energy to get through the tough times.