February 2014
Complimentary Copy Value $3.99
Make this Valentine’s Day a WILD affair. Have an evening to remember, with special dishes & custom cocktails. - West Coast Oysters - Crab & Steak Ravioli pair with “Hidden Passion” pair with “Time for the Kiss”
Reservations Recommended - Call (314) 535-9700 SanctuariaSTL.com | 4198 Manchester Ave, St Louis, MO 63110 FREE House-made Chili Chocolate Truffles with purchase, both locations.
“DON’T FORGET THE LOVE RUB.”
~ Lil Willie
Enjoy Special Valentine’s dishes for two & sip custom cocktail creations “Pretty in Pink” and “Lover’s Quarrel”. Don’t miss Aaron Griffin on February 14th in the Moonshine Blues Bar. Reserve Today! Call 636-724-8600
er person Spend $25 p BBQ on at Hendricks th & February 14 ntry to gain FREE e Blues Bar! Moonshine
HendricksBBQ.com |1200 South Main Street | St. Charles, MO 63301
WOW! What a party!
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1601 Washington Ave, St Louis, MO 63103
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By Stacey Smith, M.D. When I was growing up, no one – not my parents, coaches, anyone – said a word to me about fitness. They didn't need to. I was skating three to four hours per day during the week and five-plus more on Saturdays and Sundays. This was all any kid needed to stay in peak condition. When I retired from competitive figure skating after the 1980 Olympics, I became gradually more sedentary. Instead of skating at the rink, I was spending more and more time sitting at a desk – studying, first in college and then in medical school. Next came marriage, two children, residency in psychiatry, and then private practice in psychiatry. My new life after skating was stimulating, challenging and fulfilling, but my fitness suffered. I missed feeling fit and wanted to be a good model for my patients and my children. I didn't like what was happening. I belonged to a gym, but would find reasons why I was too busy to go. I was slowly putting on weight. THEN - Stacey Smith, Co-captain, 1980 U.S. Olympic Figure Skating Team
Then about seven years ago, I saw an ad for 20 Minutes to Fitness. It claimed their medically-based methods and specialized equipment could restore me to fitness in one 20-minute workout per week. My first thought was that it could not possibly work. I thought about it for two years, and then learned that two of my friends trained there. I decided to give it a chance. I like to call it the complete no-fail plan. There is nothing to join. Your first session is free. It's affordable, and the schedule flexible. There is no more efficient way to exercise, and there is no one too busy for this routine. After two or three sessions, I was hooked, and signed up for a dozen workouts. Five years later, I'm still at it, and feel great. I've subsequently added yoga and other activities to my routine. As a physician, this workout appeals to me on many levels. It's safe and offers meaningful health benefits for anyone who does it, no matter what shape they are in. In my case, I credit 20 Minutes to Fitness for getting me over-the-hump and back on the path to being fit. It helped me reclaim my physical self, a joy in itself. Thank you, 20 Minutes!
(here with her skating partner, John Summers)
NOW - Dr. Stacey Smith, Psychiatrist in private practice St. Louis, Mo.
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About the author: Dr. Stacey Smith, three-time U.S. Ice Dancing champion, was co-captain of the 1980 U.S. Olympic Figure Skating team. A 20 Minutes to Fitness client since 2009, she is today allied with Washington University's Department of Psychiatry and is a psychiatrist in private practice.
For more information on 20 Minutes to Fitness, call its studios in Clayton (314-863-7836) or Chesterfield (636-536-1504) or visit 20MinutesToFitness.com.
Meeting on the Mound.
Rich with tradition and a colorful past, Busch Stadium has hosted some of the most unique, magical moments in St. Louis history. Creating memories is what we do. Let us help you create yours. Undeniably St. Louis. Absolutely unforgettable.
Reserve your date today. Visit Cardinals.com/events
Corporate Celebrations • Conferences • Meetings
over 64 Cstory
STL starlet Ariane Rinehart is having a blast on her way to the top.
6 Alivemag.com
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Cover wardrobe: Shoshanna dress available at Ivy Hill, Ladue, 314.367.7004. Necklace available at Paperdolls, Kirkwood, 314.965.3655. Ring and bracelets available at 10denza, Central West End, 314.361.1010. Wardrobe (left) on p.64.
contents february 2014
Cover and cover story photos by wesley law
28 Maryland Plaza, Saint Louis MO, 63108 WWW.EYEROCEYEWEAR.COM
contents february 2014
28
36
features
STYLE
EAT + DRINK
58 Love is in the Air A fashion tribute to Saint Louis Ballet.
34 trends Bursts of cobalt blue wake up winter wardrobes.
93 Spirits Throw unexpected cocktail ingredients into the mix.
66 the Buzz List A toast to St. Louis’ most influential people, organizations and ideas of the year.
36 Trends The pencil skirt is a sure way to look sharp this season.
94 Dining Guide The best places in town to eat and drink.
38 men’s Braving the great outdoors in style is doable with the right gear.
97
STL NOW 22 7 Things you must do this month. 24 shop talk Meet Madewell, St. Louis’ latest fashion destination in Frontenac. Plus, a fusion of fashion and travel inspires new clothing line, Buckley K. 26 community The Missouri History Museum celebrates St. Louis’ sestercentennial with an ambitious “250 in 250” yearlong exhibition. Plus, a look at the events celebrating STL250. 28 hot eats Juniper settles down with Southern comfort in the CWE.
42 STL homes The whimsical worlds of art and fashion collide in the charming Shaw neighborhood home of Brooks Brothers VP Dean VanMeter. 46 home guide From home improvements and decor to top realtors and interior designers, we have all the resources you need for the perfect residence. 52 engagements Two newly engaged St. Louis couples share their love stories. 54 weddings This STL couple’s carnival wedding was a colorful and unique expression of their love.
dining news The Grove gets its groove back.
AGENDA 109 Calendar Experience a culinary journey with Alton Brown Live! at The Fox, sing along to Lady Antebellum at the Chaifetz Arena, celebrate STL’s 250th anniversary and more.
SCENE 119 Scene in St. Louis Top photos from Nelly’s Black and White Ball, CAM’s Craft Spree, Sips in the City and more. 128 Archetypes A conversation with visual artist Janet Park.
30 game changers Meet Steven Marciniak and Sam Sullivan, founders of the STL-based startup that’s taking the legislative system by storm.
Correction: In the January 2014 issue, we failed to give credit to Chaunteia Marshall of Shades Makeup Artistry for her work on the Jackie Joyner-Kersee cover photo shoot. ALIVE sincerely regrets this error. ALIVE, February 2014, Volume 11, Issue 2 (Periodical #025092) is published monthly by ALIVE Media Group, L.L.C., 2200 Gravois Ave., #201 St. Louis, MO 63104-2848. Periodicals Postage paid at St. Louis, MO, and additional mailing offices. POSTMASTER: Send address changes to ALIVE, 2200 Gravois Ave. #201 St. Louis, MO 63104-2848. One-year subscription rate $12.00; two-year subscription rate $18.00. To order a subscription call, 314.446.4059 x222 or log on to alivemag.com.
8 Alivemag.com
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Madewell photo by Stephanie James. Juniper photo by Jennifer Silverberg. Runway photo courtesy of Carven.
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“What is your ideal STL date?”
Publisher / Co-founder: Elizabeth Tucker Editor-In-Chief / Co-founder: Kelly Hamilton Fashion Director / Co-founder: Attilio D'Agostino Executive Editor: Jennifer Dulin Wiley Fashion Editor: Samantha Chadwick Contributing Editor: Brandi Wills Copy Editor: Barb Stefano Contributing Dining/Spirits Editors: Amy De La Hunt, Matt Sorrell Contributing Arts Editor: Christopher Reilly Contributing Web Editor: Kelsey Waananen Contributing Fashion Writer: Jennifer Wells Contributing Stylist: Morgan Gillespie Editorial Assistant: Katlyn Moncada
“Good conversation + good culture + good food = my ideal date.”
Contributing Writers
Mary Beard, Katie Davis, Amy De La Hunt, Jeremy Nulik, Christopher Reilly, Matt Sorrell, Sarah Stallmann, Jennifer Wells Art
“A nice cozy dinner at I Fratellini.”
Associate Art Director: Stephanie Mohrhard Advertising Designer: Stephanie Terry Contributing Creative Director: David Hsia Contributing Photographers
Attilio D'Agostino, Christopher Gibbons, Amber JoIvon, Matt Kile, Wesley Law, Jennifer Silverberg Advertising
Senior Account Executive: Brigid Pritchard Account Executive: Molly Ross Account Executive: Susie Jensen MARKETING
Marketing Manager & Digital Strategist: Lindsay Pattan Sales & Marketing Coordinator: Michael Boerner Community Manager: Jessica Leitch business
Business & Distribution Manager: Lindsey Heintz “A picnic and hike at Babler State Park with Patrick and our Labradoodle.”
editorial advisory board
Rhonda Broussard, Sara Burke, Reena Hajat Carroll, Sam Foxman, Sara Hentz, Cabanne Howard, Damon Johnson, Tuan Lee, Rosa Mayer, Darin Slyman Interns
Johnny Booker, Chelsea Carter, Brooke Cartwright, Taylor Conran, Devon Crouse, Daniel Darkside, Hannah Detring, Elizabeth Gerard, Corey Goldkamp, Laura Guelker, Stephanie James, Ben Kleine, Courtney Kluge, Megan Knaus, Dirk Korczak, Carla Lafaurie, Ashley Maurer, Alex Povis, Adam Robinson, Katelyn Schaefer, Kate Smiley, Malorie Smith, Kelsey Stays, Kari Williams, Rachel Vincenz ALIVE Magazine
2200 Gravois Ave., #201 St. Louis, MO 63104-2848 Tel: 314.446.4059 Fax: 314.446.4052 Sales: 314.446.4056 alivemag.com HOME DELIVERY
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For advertising rates and information, call us at 314.446.4056 or email advertising@alivemag.com. © 2014 ALIVE Media Group, LLC.
Please Recycle This Magazine
“A movie at the Esquire followed by dinner at Blueberry Hill.”
Not valid for persons on Missouri Disassociated Persons or Excluded lists or who have been otherwise excluded from River City or any other Pinnacle Entertainment Properties. Must be 21 or older to gamble. Gambling problem? Call 1.888.BETSOFF. ©2014 Pinnacle Entertainment, Inc. All Rights Reserved.
A
MONUMENT TO F U N
Our entire city was built on one principle—that life should be fun. With headliner concerts, five unique restaurants and over four city blocks of games, it’s easy to find thrills around every corner. In fact, it’s more than an award-winning casino and luxury hotel. It’s a monument to everything you love.
888.578.7289 | rivercity.com
from the editor
A
t ALIVE, you never have to ask us twice to celebrate the great things happening in St. Louis, and the past year has certainly given us a lot to be proud of. From talented fashion designers and restaurateurs putting St. Louis on the map to the exciting work of SLAM and the CityArchRiver 2015 Foundation (and let’s not forget the booming startup scene of incredible businesses and funders), there are plenty of St. Louisans who are shaping our city with their inspiring passion and impactful projects. That’s why the celebration theme of this year’s Buzz List, highlighting the most influential people, organizations and ideas of the year, is especially fitting. We have a lot to celebrate, and we want everyone to join in on the party. The 22 pages dedicated to our Buzz Listers in this issue are certainly not to be missed (starting on p.66), but don’t forget to go online for a behind-the-scenes look at how the Buzz List feature and photo shoot came together. An incredible team of writers and crew members—along with the talented photographer Wesley Law—made the 28 interviews, two days of shoots and countless hours of concepting and planning possible, resulting in a feature that we’re not only proud of, but that’s also a lot of fun. (Don’t forget to mark your calendars for the Buzz List party on Feb. 7 to rub elbows with the movers and shakers of our city.) St. Louis rising star and ALIVE cover girl Ariane Rinehart has certainly rubbed elbows with the right crowd over the last several months. After appearing in JT’s “Mirrors” video, she jumped right into the role of Liesl in “The Sound of Music Live!” with Carrie Underwood. You’ll also see her next month in the Darren Aronofsky film “Noah” starring Russell Crowe and Emma Watson (see the full story on p.64). There’s no doubt that Ariane is St. Louis’ one to watch. Working with her onset for the cover shoot, you would never believe she was just 19 years old. She’s already a pro when it comes to the ways of the acting world, despite having graduated from Lindbergh High School just three years ago. Now in New York attending Barnard College, she’s balancing classwork for her sociology major with dance training and auditions for pilot season. Call it a hunch that this won’t be the last time we’re celebrating this STL starlet.
ON THE CALENDAR Alive on show me st. louis Every Friday Join ALIVE as we preview the 7 Things You Must Do each weekend on KSDK’s “Show Me St. Louis,” every Friday, 10-11am.
The Buzz List Party Friday, Feb. 7 Join ALIVE and Beam Global as we toast the year’s most influential people, organizations and ideas at Lucas Park Grille.
“Love is in the Air” Friday, Feb. 14-Saturday, Feb. 15 Enjoy dinner, drinks and the romance of ballet at the Touhill during this unforgettable performance featuring tunes by Frank Sinatra and more.
Photo by Wesley Law, shot on location at Lawrence Group.
Jennifer dulin wiley executive editor
behind the issue
Something to Buzz About
OLD SEX GOOD SEX
From House to Home
BAD SEX GUY SEX
Anyone who’s ever owned a house knows that it’s an ongoing project— a journey, if you will, to transform a house into a home. For Brooks Brothers VP Dean VanMeter, the journey began 12 years ago when he purchased a charming three-story historic home in the Shaw neighborhood. Meticulously executed photos by Jennifer Silverberg and the narrative expertise of writer Sarah Stallmann together help tell the story of art and style (p.42). “Dean was so gracious to open the doors of his beautiful home to us. His selection of local art was one of the largest personal collections I’ve seen. We had a lot of fun swapping stories about each unique piece—everything had a story,” Sarah says.
GIRL SEX SAFE SEX ALMOST SEX ANY SEX
GET CHECKED.
Join the Ballet HPV (Human Papilloma Virus) can be passed on through sexual contact and is the leading cause of cervical cancer. Early detection saves lives. 6 locations, one near you 800.230.plan (7526) www.plannedparenthood.org/stlouis
To celebrate the much anticipated opening of Saint Louis Ballet’s “Love is in the Air” on Feb. 14-15, photographer Attilio D’Agostino scouted dancers as models for this month’s fashion feature (p.58) styled by Morgan Gillespie. “I was excited by the opportunity to work with Saint Louis Ballet and draw inspiration from its ‘Love is in the Air’ production, and the reality far exceeded my expectations,” Attilio says. “Capturing the grace and beauty of Pam Swaney and Lauren Lane dancing in the soft winter sun of the Fitness Factory’s gorgeous workout studio was a photographer’s dream. I can’t wait to see the show.”
Buzz List photo by Stephanie James. Home photo by Jennifer Silverberg. Fashion photo by Attilio D’Agostino.
YOUNG SEX
ALIVE’s annual Buzz List (p.66), highlighting St. Louis’ most influential people, organizations and ideas, is one of the editorial team’s favorite projects each year. The team spends months compiling the list of potential candidates and then narrows it down to the top 25 of the year. “When you work on a feature of this magnitude every year, it’s important to keep it fresh, and photographer Wesley Law definitely went all out,” says Executive Editor Jennifer Dulin Wiley. “The celebration theme of this year’s shoot not only suited the exciting group of Buzz Listers, but it was also really fun to pull off. Everyone really embraced the party atmosphere. At one point, local musicians (and Buzz Listers) The Pernikoff Brothers initiated a jam session to get the party started. Special thanks to our entire crew, the hair and makeup artists of Stonewater Spa Salon & Boutique, and to our writers for bringing these inspiring stories and photos to our pages.”
1034 Brentwood Blvd. Suite 450, St. Louis, MO 63117 | 314.335.7761 | TheFaceCompany.com Monday, Wednesday, Friday 9am–5pm | Tuesday, Thursday 9am–7pm | Saturday 9am–4pm
t h is m o nt h o n
ALIVEMag.com 4
PEOPLE’S CHOICE
cast your Vote Now For stl’s best! Show some love for your favorite restaurants, bars, shops and cultural spots in STL by voting in ALIVE’s second annual People’s Choice Awards.
The People’s Choice winners in each category will be showcased in the June issue’s Hot List feature, alongside the editors’ picks.
Starting Jan. 20, visit alivemag.com/hotlist to cast your vote and voice your opinion on top categories, including Best New Restaurant, Best Live Music Venue, Best Boutique and more. Polls will close on April 1.
As an added bonus, we will be choosing one lucky People’s Choice voter to win tickets for the ultimate VIP experience at our sizzling Hot List party on May 31.
on our blogs
Handmade Happy Hour: Designer Spotlight
Our Handmade Happy Hour: Sweetheart Edition on Jan. 31 at the Contemporary Art Museum is the city’s hottest pop-up vendor spot for all things local and handmade for that special someone in your life. Visit our ALIVE Insider blog for a special meet-and-greet with some of the event’s top designers and vendors you won’t want to miss!
Inside STL250
Buzz List: Behind the scenes
We featured the city’s most notable movers and shakers in this issue’s Buzz List (pg. 66). Check out ALIVE Insider for an exclusive behind-the-scenes look at our exciting photo shoot, bringing together STL’s influential people, organizations and ideas of the year.
enter to win Head over to the contests page and register for your chance to win a one-year membership to The Nest in Frontenac. Functioning as both a restaurant and community center, serving up healthful meals daily, The Nest features an indoor play-forest and tree house, on-site childcare, as well as more than 50 drop-in classes a week for adults and children. Open to the public, The Nest offers a membership program for regulars, in addition to spaces for private events and children’s birthday parties. A one-year membership includes two free classes of your choice every week, free childcare for up to two hours every day, access to The Nest’s Members Only Sunday Brunch, as well as 20 percent off all private events and special weekly member perks! Register to win by Feb. 28 at alivemag.com/contests.
Find us on Facebook.com/ alivemagstl
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Follow us on Twitter @ALIVEMagSTL
Follow us on pinterest.com/ alivemagazine
Follow us on Instagram @alivemagstl
Buzz List photo by Stephanie James. The Nest photo courtesy of The Nest.
In honor of our fair city turning 250 this year, take a walk through the Missouri History Museum’s “250 in 250” exhibition (p.26) showcasing the city’s history in a series of images, moments and objects. Plus, read more about the various activities of STL250—all on The 314.
Experience the Tradition! 27,600 sq ft of FROZEN FUN Open all day, every day Sun thru Thurs 10am-9pm Fri & Sat 10am-midnight (Ice Skating Season ends February 28, 2014)
Snowflake Cafe offers Food, Hot Cocoa, Beer & Wine steinbergskatingrink.com 314-367-RINK | 314-361-0613
®
1/
inSTLgram
Warm and Fuzzy
2/
1/ @EDIETHEBULLDOG
Whether you are coupled or single this Valentine’s Day, you can count on pets to be your loyal and reliable companions all the time. Since pets are trending on Instagram accounts worldwide, we compiled some of the city’s finest animal pics to fill your feed. From animals in costume to shelters trying to find homes for furry friends, keep these accounts in mind for a flood of images to inspire you to give your pets some photo love—or even add a new one to the family.
This stylish bulldog belonging to Elizabeth Tucker and Allyson Mace is the center of attention on this account. 2/ @CASEYRAYDOGTRAINER
Determined to train dog personalities and effectively educate owners, Casey Ray updates viewers on current projects. 3/ @QUILLTHEHEDGE
An account dedicated to the adventures of St. Louis’ Quilliam Shakespeare, this account follows a pet hedgehog belonging to Heather Yocum. 4/ @APAOFMO
3/ 5/
4/
The Animal Protective Association of St. Louis is always seeking ways to protect pets, and Instagram is a great place to find the newest additions to the shelter that are ready to be rescued. 5/ @TENTHLIFECATS
A cat rescue volunteer organization continuously reveals the adoptable and newly adopted in its Cherokee Street shelter. 6/ @BREAKAWAYKENNELS
6/
7/
Sled dog teams aren’t just for the arctic regions anymore—follow Richie Camden and this local bunch of eight Siberian Huskies as they trek their way around the Midwest. 7/ @PURINA
A slew of #PetsAtWork images from Purina show how man’s best friend can make the best co-workers.
Tag photos with #inSTLgram to nominate them for inclusion on this monthly page. In March, we’ll be highlighting some of STL’s beautyinspired accounts.
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Back by popular demand,
FALLING by Buzz-Listed Deanna Jent
2
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SCALE
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: NTS
“ FALLING soars! The play packs a powerful punch” - New York Post
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AprIL 11-MAy 4 Mustard Seed Theatre Fontbonne University in Clayton
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BANN COLOR GRA L L U F D TERIOR E 2-SIDE ON EX M D O E T T T BO PRIN P AND O T N SEW UCT T PROD E N I R P TO POL PRIOR N BRACKET O BASED W SHOWN S A S E A OL • 19 P S WITH ONLY E L E O N P AN R •2 F 40 B O L A T • TO
STL NOW
Madewell fashion has arrived | introducing juniper | meet trakbill
community
250 Years in the Making
The Missouri History Museum celebrates St. Louis’ sestercentennial with an ambitious “250 in 250” exhibition.
Photo by Dorrill Studio, courtesy of Missouri History Museum.
continued p.26
St. Louis Movie Theater, 718 North Grand Ave., 1954
february 2014
Alivemag.com
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stl now
The Avett Brothers
7
Things
you must do thi s mont h
2
Be a Sweetheart
3
Celebrate STL
4
Remain Poised
Join ALIVE for the third annual Handmade Happy Hour: Sweetheart Edition, taking place at the Contemporary Art Museum St. Louis on Jan. 31. Shop handmade, locally sourced and ethically imported goods for that special someone while you sip Skinnygirl wine and vodka and enjoy light bites. One hundred percent of proceeds from a $5 suggested donation will benefit The Coolfire Foundation. For more info, visit alivemag.com.
Our city is turning 250 this year, and the Missouri History Museum has all the artifacts you need with “250 in 250,” a yearlong multimedia exhibition starting Feb. 14. The exhibit will tell the city’s tale with 50 people, 50 places, 50 images, 50 moments and 50 objects that illustrate the great variety of stories and events that make up St. Louis’ 250 years. Be the first to explore this milestone exhibit and look for related museum events throughout the year.
Celebrate Valentine’s Day with Saint Louis Ballet’s “Love Is in the Air” Feb. 14-15 at UMSL’s A-B Performance Hall. Enjoy dinner, drinks and romantic ballets featuring the classic tunes of Frank Sinatra and more. This two-day event is part of the STL250 celebration and is not to be missed, with choreography by the world-famous Twyla Tharp and Saint Louis Ballet’s own Artistic Director Gen Horiuchi.
1
5
For tickets, visit touhill.org.
Feel the Beat
The Avett Brothers grace the city with their musical presence for three nights at the Peabody Opera House, Feb. 20-22. Hailing from North Carolina, the critically acclaimed brotherly duo Scott and Seth Avett and accompanying band bring their energy and liveliness—from banjo to violin and musical saw—for a St. Louis audience to enjoy. For tickets, visit ticketmaster.com.
Capture the Buzz
6
Raise Your Glass
Rub shoulders with St. Louis’ most influential people at ALIVE’s 2014 Buzz List Party on Feb. 7 at Lucas Park Grille. Presented by Beam Global, the annual Buzz List party is your chance to mix and mingle as we bring together individuals honored on this year’s Buzz List with an unforgettable night to celebrate our city’s most influential people, organizations and ideas.
Head to the Mardi Gras Wine, Beer & Whiskey Taste for an extensive range of wines, Anheuser Busch beers, Jack Daniel’s whiskeys and more on Feb. 14 in Soulard Market Park. Guests will receive a bracelet with admission to explore the array of beverages, in addition to delectable samples from various Soulard eateries. Spend the rest of the evening dancing to current hits with a local DJ.
For tickets, visit alivemag.com/buzzlist.
For more info, visit mardigrasinc.com.
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Get An Eye for Style
Join Erker’s Fine Eyewear for a special David Yurman Trunk Show on Feb. 22. Shop the premiere American jewelry designer’s exclusive optical collection, for an opportunity to sport the hottest new frames of the season in correlation with the fine elements of Yurman’s jewelry, from color to shape and everything in between. Valid for one day only, guests will receive 50 percent off prescription lenses with the purchase of David Yurman eyewear.
For more info, visit erkers.com.
The Avett Brothers photo by Crackerfarm. "Love is in the Air" photo courtesy of Touhill Performing Arts Center.
For more info, visit mohistory.org.
stl now / shop talk
Madewell
Meet Madewell
A new fashion destination for the savvy St. Louis shopper opens in Frontenac. by Sarah Stallmann doors at Plaza Frontenac. Madewell, the sister store to J. Crew, celebrated the opening of its first St. Louis location in November, offering chic denim, dresses, accessories and separates to the STL fashion set. The 2,700-square-foot store is a must-stop shop for the savvy professional and Bohemian-chic fashionista alike. Known as denim experts, Madewell has crafted quality jeans since 1937, growing its business—and its selection—to 57 retail locations nationwide. The St. Louis location offers a healthy selection of Madewell’s signature denim in countless washes and cuts, in addition to a full assortment of basics, sweaters,
Bistro Dress
Destination: Style
Effortlessly fusing fashion and travel, St. Louis natives Anne Kennedy Dotson and Sarah Kennedy have created Buckley K, a new clothing line that offers “goanywhere-and-everywhere” pieces for the adventure-seeking woman. The sisters left promising careers in public relations and occupational therapy to pursue their fashion dreams, launching a 10-piece collection of wearable basics that are ready to hit the road. The Buckley K brand focuses on luxe pieces and wardrobe staples with an edge, featuring wispy wears that invoke a feeling of freedom and adventure. Both passionate travelers, the sisters received the final nudge they needed to start the project after dreaming up a few pieces they wished they had in their own wardrobes. “We imagined the American woman abroad and what she might want and need to
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jackets, shoes and accessories. The retailer has dedicated its efforts to tracking down the best brands and most-loved pieces from around the world in the “Labels We Love” collection. The collection promises that Madewell will not only make, but source the highest quality products available throughout the marketplace. The lineup is an ever-changing medley of brands such as Vans, Barbour, Chimala, Herschel, Loeffler Randall, Penfield and more. By having a uniquely diverse roundup of quality, fashion-forward brands, the Madewell mission is to ensure shoppers receive the finest selection possible—even if it’s not all the retailer’s own. Madewell.com
have in her suitcase,” Kennedy Dotson says. Each collection will be inspired by a destination, with the first collection based on Capri, Italy. The cuts are simple, yet flattering, boasting travel-friendly fabrics, including jersey and silk. Clients can snag updates to wardrobe basics like the pencil skirt and the maxi dress, featuring subtle details and quality fabric that won’t lose its shape. Each piece is designed to take the wearer effortlessly from day to night—and from work to play. The Ladue natives have since taken up residence in Chicago, where they have developed their brand with an homage to their Midwestern roots. “We absolutely wanted to set up shop here,” says Kennedy Dotson of their choice to manufacture their brand in the Midwest. “All of the infrastructure and resources are here, so we are optimistic about being a part of the growing apparel industry.” The duo looks forward to the future and already has plans for the next collection. “We dream up each season as if we’re packing for a trip," Kennedy Dotson says. “Each collection is inspired by a destination and the needs of the modern wanderer.” Buckleyk.com – SS
Photos by stephanie james
Buckley K photo courtesy of Buckley K.
Another addition to the St. Louis shopping scene has opened its
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stl now / community
"Chuck Berry’s Bandstand," Irving Williamson, 1965
J.D. Perry Lewis built St. Louis’ first battery-powered horseless vehicle, c. 1893
St. Louis Browns baseball uniform
250 Years in the Making
The Missouri History Museum celebrates St. Louis’ sestercentennial with an ambitious “250 in 250” yearlong exhibition. by Christopher Reilly Packing 250 years of city history into one museum exhibition is no
easy task. Just ask Jody Sowell. As Director of Exhibitions and Research for the Missouri History Museum, Sowell spearheaded the effort to create “250 in 250,” the museum’s yearlong, multimedia exhibition that kicks off Feb. 14 as part of the citywide effort to celebrate the founding of St. Louis. The History Museum will tell the city’s tale with 50 people, 50 places, 50 images, 50 moments and 50 objects that illustrate the great variety of stories and events that make up St. Louis’ 250 years. “We’re not trying to pick the most important in any of those categories,” Sowell says. “We’re showing the richness, complexity and diversity of the city’s history.” Throughout the exhibition, visitors will encounter St. Louis history, from monumental moments and people—including Charles Lindbergh and Auguste Chouteau—to lesser known stories that will surprise and delight museumgoers. Making each section feel different was a high priority for museum staffers. The 50 moments section, for example, features stories from the museum’s oral history collection, in which recorded readings from diaries and letters give firsthand accounts of history as it happened, while the 50 people section will feature “politicians and poets, murderers and musicians, a cardinal and a
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clown,” says Sowell. “When people see this exhibit, they’ll realize how fascinating St. Louis history [is].” The exhibition isn’t the only event the museum has on tap to celebrate the city’s anniversary. Throughout the year, special events include workshops, book signings, theater presentations, films, family activities, a night at the museum and more. At one of these events, “Step Inside a St. Louis Historic Image,” the magic of green screen technology will allow visitors to insert themselves into a historic St. Louis image, such as walking across the frozen Mississippi, and keep the photo for free. “250 in 250” isn’t just an exhibition full of celebratory stories. It will feature some darker moments in local history, such as the St. Louis race riots, slavery and battles over discrimination. “Some of those stories will be inspiring, some will be depressing, but all will cause us to think,” Sowell says. “We talk about the tragedy as well as the triumph.” The director believes that celebrating the city’s anniversary serves as a sort of a "pause button,” where we can take a moment to reflect on our past, think about where we are today and make plans for the future. “250 in 250” opens Feb. 14, 2014, and runs through Feb. 1, 2015. For more info, visit mohistory.org.
Photos courtesy of Missouri History Museum. STL250 cake photo by Johnny Booker.
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Celebration Central As cheerleader, educator, strategist, promoter and information clearing-
house, stl250 was created to encourage organizations to incorporate STL’s 250th anniversary celebrations into their own events throughout 2014, which are then included on the organization’s website, stl250.org. The group’s own signature events kick off the yearlong celebration in grand style. The Burnin’ Love Festival transforms Art Hill into “Heart Hill” for a Feb. 14 Valentine’s Day party with live music, a 25-foot burning heart, fireworks, arts and crafts, warming stations, bonfires, seasonal foods, sweetheart dinners at several Forest Park institutions and 250 couples getting engaged simultaneously—a Guinness world record officiated by Elvis, who then sings, “Burnin’ Love.” The Biggest Birthday Bash (Feb. 14, 15 and 17) and Ball (Feb. 16) at the Missouri History Museum includes cupcake decorating, birthday hat making, carriage rides, face painting, balloon artists, local performing artists and more. The Reenactment of St. Louis’ Founding will take place Feb. 15 on Laclede’s Landing with living tableaus and special guests, including the U.S. ambassadors from France and Spain, chief of the Osage Nation and an envoy from Quebec. Cakeway to the West sweetens the celebration by placing 250 4-foot-tall ornamental birthday cakes around the region, marking places of historical significance, beginning Feb. 15 and remaining through 2014. An augmented reality app will feature information about the cake locations and let visitors check in to enter a sweepstakes. – CR
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stl now / hot eats
Juniper
A culinary gypsy settles down with Southern comfort in the CWE. by Amy De La Hunt
Top Dish: Buttermilk biscuits with sorghum butter
Plan B. It’s never the best option. It
variations and global influences that give him requires great effort to make it look effortless. plenty of room to experiment. He does so liberAnd most of us avoid it whenever possible. But ally, starting with the signature chicken and not Juniper’s John Perkins. waffles with peanut butter and pickles, a dish he For years he sought out the kind of risks that proportions perfectly so every bite has a sweetmake Plan B almost inevitable, hosting Entre salty-sour combination. Even assuming you had underground dinners wherever he could find pickled cauliflower sitting around at home, this a willing property owner and with a volunteer dish would be tough to replicate. And you would staff whose culinary skills were sometimes never think to pair it with Grüner Veltliner. very newly minted—kind of like his own. The Some dishes, like the country ham sampler self-taught chef insisted his with spicy cucumber spears, focus on flaEntre diners be risk-takers, too, vor nuances. Others seem straightforward, Where To Go serving them undisclosed menus like the pimento cheese spread with white Juniper in surprise destinations—like a bread, until you consider the addition 360 N. Boyle Ave. central city loft, a half-rehabbed of—what’s this?—fried pig’s ear terrine. 314.329.7696 suburban ranch or a luxurious But there are dishes that don’t quite work, Entrées: $18-$21 hunting lodge. like too-brown angel biscuits, which didn’t Hours: Wed.-Sat. 5:30-10pm Entre gradually morphed into live up to the promise of a lard-and-yeast catering services and then into confection. Buttermilk biscuits and hush pop-ups, which were a hit. Until they weren’t. At puppies, on the other hand, were airy and which point, Perkins had to go with the biggest delectable. Plan B ever—opening a full-fledged restaurant in Specials come and go weekly, sometimes his existing CWE catering space that was unfeasi- seasonal (fried green tomatoes) and sometimes ble for what he was envisioning. From the bar to whimsical (the Kentucky hot brown sandwich, lothe kitchen, almost everything had to go. He gave cal heritage turkey on house-made pre-fermented himself 11 days to pull it off. The result is Juniper. bread, topped with a white cheddar mornay sauce). With a very short menu (chicken and Finger-lickin’ eats Perkins’ decision to go waffles, shrimp and grits, pork and beans with Southern cuisine should resonate with any- and fried catfish), Perkins seems to be testing one who has turned to comfort food to recover out which specials are keepers—maybe pork from Plan A gone awry. It’s also practical, with chops with redeye gravy, maybe fried chicken. budget-friendly ingredients, strong seasonal And while we’re sold on the buttermilk salted
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Inside Dish Tips for a top-notch experience at Juniper
February 2014
Popular Pour: Corn & Oil, with blackstrap rum, demerara rum, lime, bitters and falernum (a spiced syrup) Best Place to Perch: The 10-seat plank tables, whose satiny-smooth finish is a perfect contrast to the rustic serving platters Insider Tip: The short menu is supplemented with lots of specials—but when the week is over, they’re gone. Call ahead if you have your heart set on a certain dish.
caramel ice cream, there’s certainly a case to be made for offering chess pie—every single day. Lip-smackin’ drinks Rum, bourbon and rye
whiskey anchor a cocktail menu more reminiscent of backwoods stills than front porches. The sugars and syrups take the edge off, but those looking for something sweet will do better adding spirits to the pure sugarcane sodas. A petite wine list is well-chosen for the cuisine and priced across the board at an even $36 per bottle/$9 per glass. Juniper’s draft beer selection starts out small, but the thoughtful cans and bottles make up for it. These range from local (Schalfly) to trendy (Ska Modus Hoperandi) to cliché (PBR tallboy). Props to Perkins for including Dixie Brewing out of New Orleans, whose Plan B sagas include Prohibition, bankruptcy and the lingering effects of Katrina. It’s a fitting beverage to hoist when congratulating Perkins for his ability to find an impressive silver lining.
Photos by jennifer silverberg
stl now / game changers
TrakBill Interview by Christopher Reilly
TrakBill—co-founded by 24-year-old CEO Steven Marciniak (right) and 18-year-old CTO Sam Sullivan (left)—is a platform allowing companies, lobbyists and activist groups to track bills throughout the legislative process. Since arriving to St. Louis in the beginning of 2013, the company has become one of the hottest startups in the city. Just last December TrakBill completed its expansion into all 50 states.
better advocate for their different causes. What makes Trakbill unique The key component that sets us apart is nationwide tracking of legislative activities in all 50 states with one platform. And our comprehensive search so you can get broader awareness of the bills affecting your interests.
Capital funding. When we arrived in St. Louis, we were a few months behind on the bills and had 90 cents in our bank account. Proudest Moment to Date When we
reached all 50 states by the end of last year. People didn’t think we’d make our deadline, which shows that we can live up to our word. It was a huge testament to what we’re capable of.
On launching the company [Steven] The How trakbill got its start We looked into
building a project to track legislation for one client, but started to see the value in building out the technology for a number of lobbyists and others across the country. So we decided to create a business and make it available to everybody. Company Mission To bring more transparency
to government by creating a solution that incorporates a lot of the technology of today to give better insight into what the government is doing, and arm people with that information so they can
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company was originally self-funded. For a little while, I was trying to scrape by while working at a hotel at the same time as working on the company. I was pretty broke. I was staying at a friend’s house for a little bit, on food stamps and eating almost solely peanut butter and jelly.
Focus for 2014 Now that we’ve received the second half of our half-million-dollar investment from Cultivation Capital, our focus has shifted largely to sales and marketing efforts, so that’s going to be at the forefront—generating as much revenue as possible.
Success factor We’ve gotten a lot of support from St. Louis ever since we moved here in February of 2013. Everyone has been supportive of what we do. We were part of Capital Innovators program, got some angel investments, an Arch Grant and most recently, Cultivation
Vision for the company in three, five or 10 years [Steven] I really can’t tell you
what we have planned for five years. I can’t even tell you what’s going to happen tomorrow. Our goal is to make an exit in four years with a $50-million valuation.
Photo by Attilio d’agostino
aliver 1-2 page ad_Layout 1 12/26/13 11:05 AM Page 1
Art in Bloom
A Celebration of Art and Flowers February 28–March 2 • Free admission Exclusive engagement – Judith Farr, the celebrated designer of Downton Abbey, gives tips for recreating the elegance of the worldwide television sensation. For ticket information and a full schedule of Art in Bloom lectures and performances, visit slam.org/bloom. Art in Bloom is supported by Brown Shoe Company. Additional support provided by Mercy. Isabella Kirkland, American, detail of Descendant, 2006; Saint Louis Art Museum © Isabella Kirkland. Courtesy of Feature Inc., New York
One Fine Arts Drive, Forest Park St. Louis, Missouri 63110 314.721.0072 Tuesday–Sunday, 10 am–5 pm; Friday, 10 am–9 pm; Closed Monday
APRIL 23-25,2014
F
www .SAINTLOUISFASHIONWEEK .com
style
the power of the pencil skirt | winter’s latest gear
The Cobalt Effect Bursts of blue wake up winter wardrobes. continued p.34
Bag available at Pace Farias, Plaza Frontenac, 314.983.0781.
Photo by attilio d’agostino
february 2014
Alivemag.com
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style /
trends Bella Dahl top available at Meka Boutique, Chesterfield, 636.536.6300.
It’s Electric
Bursts of cobalt blue wake up winter wardrobes. styled by Samantha Chadwick written by Jennifer Wells The bright-blue sweaters at Pringle of Scotland (a favorite of David Beckham and Claudia Schiffer) are what first turned us on to cobalt. And while we usually associate classic knitwear with anything cozy—like roaring fires or lazy, hot cocoa-soaked winter days—the electric hue of these particular garments had us thinking otherwise (a shot of espresso followed by extreme snowboarding?). The cobalt effect seems to have the uncanny ability to shock the winter soul out of submission, and the same could be said of the numerous runway shows (Milly, Chanel, Kenzo) that ran heavy with the hue. (Did the models have a bit more spring in their step or was it just our imagination?) Either way, the next time you need a winter wake-up, forgo the coffee and head straight to the closet.
Manolo Blahnik shoes available at Neiman Marcus, Plaza Frontenac, 314.567.9811.
Headband available at Blue Bird the Boutique, The Loop, 877.369.9348.
Bag available at Pace Farias, Plaza Frontenac, 314.983.0781.
Earrings available at Klutch, Town & Country, 636.220.6110.
Necklace available at Klutch, Town & Country, 636.220.6110.
J Brand pants available at Saks Fifth Avenue, Plaza Frontenac, 314.567.9200.
Dress available at Madewell, Plaza Frontenac, 314.692.0062.
Burberry scarf available at Neiman Marcus, Plaza Frontenac, 314.567.9811.
Watch available at Paperdolls, Ballwin, 636.527.3655.
Bracelet available at Paperdolls, Ballwin, 636.527.3655. 34
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Photos by attilio d’agostino
Give her a ring...
New
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We buy Gold, Platinum, Silver, Unwanted Jewelry, Diamonds, Colored Stones, Pocket Watches, Wrist Watches, Clocks, and more! Come in and sell your unwanted items for cash or trade them in for something new!
style /
trends
Milly skirt available at Esther, Ladue, 314.432.5300.
Carven SS 2014
Pencil Power
Versace skirt available at Saks Fifth Avenue, Plaza Frontenac, 314.567.9200.
lucy paris skirt available at Paperdolls, Ballwin, 636.527.3655.
DVF skirt available at Neiman Marcus, Plaza Frontenac, 314.567.9811.
The pencil skirt is a sure way to look sharp this season. styled by Samantha Chadwick
While the No. 2 label might come to mind when you think of pencils, the pencil skirt is currently rising the ranks to No. 1. Maybe it’s the curve-enhancing quality that gets the thin-of-frame so excited, or perhaps it’s the va-va-voom factor that has all the curvy girls going wild. But one thing’s certain: No matter what your body type, the pencil skirt acts as an eraser, streamlining your silhouette. We adore the look on retro-loving vixens like Katy Perry and Ashlee Simpson, but we have to admit that when we spotted hometown “hautie” Karlie Kloss prancing down Burberry’s runway in the look, we were immediately inspired to pencil in a shopping expedition with our bestie to score our own take on the trend.
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Bailey 44 skirt available at Klutch, Town & Country, 636.220.6110.
paperdolls skirt available at Paperdolls, Kirkwood, 314.965.3655. Photos by attilio d’agostino
Runway photo courtesy of Carven.
written by Jennifer Wells
Valentine’s Day Special Give the gift of relaxation and treat yourselves to a
Couples Massage
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Green Door Med Spa 16216 Baxter Road | Suite 300 | Chesterfield, MO 63017 | 636.203.7711 | greendoormedspa.com
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Offering three day silent preached retreats year round. For booking and available dates 314.416.6400 or whretreat.org.
style /
men’s
Gear Up Braving the great outdoors in style is doable with the right gear. styled by Samantha Chadwick written by Jennifer Wells
We admit, being the dapper outdoorsman can be a bit of a chore in the dead of winter. Gear
that checks off both form and function will take you from chilly to chill in no time. When it comes to backpacks, a secure front pocket saves frigid fingers from having to explore the deep reaches of your bag for up-to-the-minute accessories like your wallet or cell phone. And fingerless gloves make texting, tapping and scrolling a breeze, while keeping your dexterity intact for manly workday tasks like drilling, tightening and twisting. Finally, and perhaps most important, is the proper headwear. Our current fave is fur-lined (faux is fine!) with flaps to protect delicate ears from harsh winter winds.
True Grit thermal shirt available at Mister Guy, Ladue, 314.692.2003. True Religion vest available at Saks Fifth Avenue, Plaza Frontenac, 314.567.9200. Baldwin pants, Iron and Resin gloves and Herschel bag available at East + West, Kirkwood, 314.835.1419. Nathanial Cole hat available at Neiman Marcus, Plaza Frontenac, 314.567.9811.
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Photos by attilio d’agostino
CALL 1-800 EYECARE OR VISIT CROWNVISIONCENTER.COM TO SCHEDULE YOUR EYE EXAM TODAY! *Purchase any pair of eyeglasses and get the second pair of eyeglasses for equal or lesser value for free. Cannot be combined with any other promotion, coupon, insurance plan, discount or previous orders. Valid on same patient’s prescription only. Requires purchase of a complete prescription pair, including frame and lenses. Does not include accessories, non-prescription sunglasses, Maui Jim sunglasses, contact lenses, LASIK or medical procedures. Frames pictured may not depict current frame selection in stores. Some restrictions apply. See store for full details. Limited time only.
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VaLenTIne S Day ’
gift guide Show your special someone how much you care with a gift that says “I love you” in all the right ways.
1. STL Sparkle
Gear up for game day! STL Sparkle offers handcustomized Swarovski crystal hats for all of your favorite teams and they sparkle like crazy. This Valentine’s bling will surely make your sweetie stand out in the crowd. STL Sparkle hats are priced at $75 and shipping is free. Don’t forget to follow them on Facebook! 314.308.3431, stlsparkle.com
3. One night Stand Dress Rental
Whether it’s a prom, gala or just a night on the town, stop by One Night Stand for your next dress and revolutionize the way you shop! One Night Stand is an exclusive boutique, conveniently located in Historic Manchester, where you rent instead of purchase ladies’ designer formalwear, shoes and accessories— saving you money and ensuring that you’re never caught in the same outfit twice. No matter your age, size or personal style, One Night Stand has something for you. Enjoy a bonus $10 gift card with a $50 gift card purchase!
2. Indigo Massage & Wellness
Indigo Massage & Wellness specializes in Couples Massage. Indigo’s beautiful couples room is ideal for a relaxing Valentine’s treat. They are offering a February special of 15% off couples massage gift cards. Come in Valentine’s weekend, FridaySunday, and enjoy special pricing. Join us for our Partner Yoga and Massage Workshop scheduled for Friday, Feb. 7 at 6pm. 1901 Arsenal St., St. Louis, MO 63118 314.276.9882, indigomassagetherapy.com
121 Old Meramec Station Road, Manchester, MO 63021 314.629.8441, 1nightstandstl.com
5. Go!Spa
Help your special someone feel revitalized and rejuvenated for Valentine’s Day with a gift card to one of St. Louis’ premier day spas: Go!Spa. Gift cards can be used for any of Go!Spa’s oneof-a-kind packages like the “Spoiled Rotten.” This head-to-toe package includes a manicure, pedicure, facial and massage, and will leave your significant other feeling like a million bucks!
4. Sugar Magnolia
You may be bad, but you are just so good at it! Explore sexy role-play this Valentine’s Day with this elegant, silk blindfold by Booty Parlor that celebrates both your moods. $26
11735 Manchester Road, Des Peres, MO 63131, 314.822.0772, gospagirl.com
38 N. Gore Ave., Webster Groves, MO 63119 314.395.9159, sugar-magnolia.com
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style /
stl homes
Style & Substance
The whimsical worlds of art and fashion collide in the charming Shaw neighborhood home of Brooks Brothers VP Dean VanMeter. by Sarah Stallman
Along a lush and quiet street in the historic Shaw neighborhood, Dean VanMeter’s home is a sight for lovers of art and fashion. Dean purchased the three-story home 12 years ago after moving to St. Louis from LA. “I really didn’t want this large of a house,” says Dean, who viewed 15 area properties before stepping into the Flad Avenue residence. The brick Tudor-style home was a bargain in the thriving St. Louis real estate market at the time, and after his first tour, he immediately thought, “This is it!” Twelve years later, Dean was ready to give the place a facelift and enlisted the help of good friend and local interior designer Jacob Laws of Cure Design Group to redo the space from top to bottom. Jacob, who has been designing professionally for more than seven years, boasts an impressive list of high-profile clientele, and he loves working with friends. “It’s honest and doesn’t have to be too diplomatic,” he says. The project was a collaborative one. “Dean has impeccable taste—it just needed to be pushed a bit,” Jacob adds. The transformation began in February 2013. Artistic License In every room of the home,
Dean’s expansive art collection nearly steals the show. An avid collector for more than 20 years, he’s not afraid to showcase his various pieces, 90 percent of which are from St. Louis-based artists. “Most of the art was purchased through my good friend [local artist], Charlie Houska, as well as local art fairs and events like the Wall Ball,” he explains. The first-floor living room carries perhaps the most striking variety of art. The clear coffee table, an impulse purchase from South Grand’s Rocket Century, leads the eye directly to the elaborately decorated fireplace. Dean’s impressive collection of all-white Jonathan Adler statues creates the perfect balance to complement colorful paintings by Dennis DeToye and Jenna Bauer. The room even features an ode to Jackson, Dean’s cheery spaniel—a piece artist Fern Taylor created when she spotted Jackson at the home of Charlie Houska, who was dog-sitting while Dean was out of town.
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Photos by jennifer silverberg
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style /
stl homes
Master of Masculinity Moving on to the bed-
room, the eye-catching decor continues with pastel painted pottery and paintings, creating a truly master bedroom. Two large windows let in the perfect amount of natural light to enhance the aura of contemporary masculinity. The room even opens into a master bath, complete with a skylight. The bed came first, its tufted headboard catching Dean’s attention, but the color “was a little off.” In true designer fashion, Jacob had it reupholstered with a luxe olive velvet, adding bright red-orange accent pillows to ensure the bed remained an important focal point. Notable furniture items include a vintage Regency glass-top wheat table and a reupholstered chevron print chair—a mid-century piece that originally belonged to Dean’s parents. Galva-
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nized steel drum shades were added to replace the original ceiling fans, adding the perfect industrial touch. “I spend most of my time here,” Dean says. “I wanted it to be a space where I can relax.” Chic Comfort Editing the previously overly cluttered media room was another big focus of the project. Described by Jacob as “a storage room at Grey Gardens,” years of photos, collected objects, books and decor made this large space nearly unusable. Dean, who loves to entertain, was eager to create a more inviting area of the home where he could spend time with friends and family. With the help of Jacob, the room became just that—warm and inviting with a touch of class and a humorous edge.
The resulting color palette, a delicate mix of soft blues with pops of orange, keeps the environment cool, while a mixture of various metals, sculptures, antlers—and a gold skull—spice up the space. Everything in the room is a fresh addition—a mix of new and vintage finds, including pieces from Crate & Barrel, Rocket Century, local antique stores and artists. Perhaps what’s most striking about the project is the juxtaposition of masculine and whimsical, creating a space that’s both practical and inviting. The entire project took the pair only three to four months to complete and is still a work in progress. “I’m glad I got the chance to work with someone I know so well,” says Jacob of Dean. “It’s not about ‘decorating;’ it’s about collecting and curating. Your home should be an extension of who you are.”
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style /
home Guide
Centro Modern Furnishings
St. Louis
Home
From home improvements and decor to top realtors and interior designers, we have all the resources you need for the perfect residence.
Furniture & home decor Amini’s 17377 Chesterfield Airport Road, Chesterfield, 636.537.9200, aminis.com A premier game room and bar home furniture haven. Arhaus 1657 S. Brentwood Blvd., Brentwood, 314.968.3401, arhaus.com Uniquely designed and functional pieces, handmade from natural resources. Byron Cade 13474 Clayton Road, Town & Country, 314.721.4701, byroncadegifts.com Distinct home accents, from antique bronze umbrella stands to porcelain lamps.
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thecurtainexchange.com Custom curtains with a constantly changing inventory, including bedding, accessories and more.
Carol House Furniture Multiple locations, carolhouse.com Choose from more than 100 brand names to suit your own home style.
DĂŠcor interiors 13476 Olive Blvd., Chesterfield, 314.434.4022, decor-interiors.com Unique and affordable furniture in a deceptively large showroom.
California Closets 9701 Manchester Road, Rock Hill, 636.720.0455, multiple locations, californiaclosets.com Custom storage and declutter solutions for any room.
Emporium 9410 Manchester Road, Webster Groves, 314.909.0100, emporium-stlouis.com A fashionable marketplace housing indoor and outdoor furniture.
Centro Modern Furnishings 4727 McPherson Ave., Central West End, 314.361.0107, centro-inc.com A showroom bringing world-class modern design to the midwest market.
Good Works 6323 Delmar Blvd., The Loop, 314.726.2233, goodworksfurniture4u.com One-stop shop for home accents, lighting, custom upholstery and more.
Crate and Barrel 1 The Boulevard, Richmond Heights, 314.725.6380, crateandbarrel.com Complete any room in your home with modern furniture, kitchenware and more.
Grove Furnishings 3169 Morganford Road, 314.776.7898, grovefurnishings.com A blend of new, handcrafted and vintage furnishings and accessories.
The Curtain Exchange 8119 Maryland Ave., Clayton, 314.863.1112,
Hammer & Hand Imports 415 Olive St., Downtown, 314.932.1313,
Centro Modern Furnishings photo by Johnny Booker. House by James Christopher from The Noun Project. Refind Room photo by Alexander Grman.
Guide
hammerandhandimports.com A wide selection of vintage antique Indian imports. I.O. Metro 11 The Boulevard, Richmond Heights, 314.720.0975, iometro.com A specialty lifestyle home goods store offering art, lighting and more. K. Hall Designs 8416 Manchester Road, Brentwood, 314.963.3293, khalldesigns.com Handcrafted goods made in St. Louis and sold worldwide. Little Shop Around the Corner 4474 Castleman Ave., Tower Grove, 314.577.0891, littleshop.org An antique and vintage resale shop with proceeds benefiting Missouri Botanical Garden. Momoderne 8631 Watson Road, Webster Groves, 314.495.4095, momoderne.net Mid-century furnishings for a one-of-a kind look in any room. Niche 300 N. Broadway, Downtown, 314.621.8131, nichestl.com Highly luxurious looks from more than 200 lines of home products. Pizazz Furniture 6254 Delmar Blvd., The Loop, 314.863.7709, pizazzfurniture.com Highly stylish futons, rugs, lamps and decor at affordable prices. Phillips Furniture 10525 Manchester Road, Kirkwood, 314.966.0047, phillipsfurniture.com A trendy, family-owned store to create distinguished looks. Proctor Drapery 3108 Cherry Ave., Maplewood, 314.644.1819, proctordrapery.com Creating custom window drapery, blinds and shutters for more than 35 years. Rocket Century 3189 S. Grand Blvd., 314.875.0705, rocketcentury.com A vintage 20th century modern collective of furniture, artwork and accessories. Refind Room 2525 S. Brentwood Blvd., Brentwood, 314.962.7666, therefindroom.com Giving rooms personality with stylish finds at affordable prices. Restoration Hardware 1196 Saint Louis Galleria, Richmond Heights, 314.863.7566, restorationhardware.com A luxury brand gallery of fine furnishings. Sallie Home 9821 Clayton Road, Ladue, 314.567.7883, salliehome.com A luxury boutique specializing in bedding, dinnerware and more. Savvy Surrounding Style 9753 Clayton Road, Ladue,
The Refind Room
314.432.7289, savvysurroundingsdesign.com Interior design services with a home showroom to creatively fit every room’s needs. Suttonwood Interiors & Antiques 1301 Gravois Ave., Soulard, 314.781.5444, suttonwoodinteriorsandantiques.com An extensive inventory provides interior looks from across the globe. Twigs & Moss 7715 Clayton Road, Clayton, 314.454.0447, facebook.com/ twigsandmoss A special selection of botanicalinspired arrangements in artificial and preserved options. West Elm 1155 Saint Louis Galleria, Brentwood, 314.863.5287, westelm.com Modern furniture and decor in various designs and colors to create a stylish space. The White Rabbit 9030 Manchester Road, Brentwood, 314.963.9784, thewhiterabbitstl.com A mother-daughter owned space, featuring vintage-chic home decor.
Interior Designers Cure Design Group Greater St. Louis area, 636.294.2343, curedesigngroup.com Function and style formed around the client’s budget.
Gateway Interior Design, Inc. 621 Atalanta Ave., Webster Groves, 314.787.9210, gatewayinteriordesign.com Residential, commercial and display home needs are met with luxurious style. Ginger Huff Interiors 60 S. State Route 157, Edwardsville, IL, 618.656.4728, gingerhuffinteriors.com Home environments created to be inviting, functional and unique to the client’s vision. Marcia Moore Design P.O. Box 220036, Des Peres, 314.560.0830, marciamooredesign.com Meeting all needs for interior services, from coordinating small projects to redoing the entire house. Nehring Design 8707 Big Bend Blvd., Webster Groves, 314.925.0860, nehringdesign.com A full-service architectural and interior design firm that specializes in functional necessities and creating interior environments that enhance the client’s image. Edwin Pepper Interiors 909 S. Brentwood Blvd., Clayton, 314.862.6330, edwinpepper.com Interior design services with a 32,000-square-foot showroom and in-house drapery workroom. Carolyn Peterson Greater St. Louis area, 314.703.8007, carolynpetersondesign.com Commercial and residential
environments formed with the use of color, pattern, texture and scale. S&K Interiors 232 N. Kingshighway Blvd., Ste. 100, Central West End, 314.329.8207, sk-interiordesigns.com A mother-daughter design duo focused on creating spaces that inspire. Savvy Surrounding Style 9753 Clayton Road, Ladue, 314.432.7289, savvysurroundingsdesign.com Interior design services with a home showroom to creatively fit every room’s needs. Joni Spear Greater St. Louis area, 314.614.9080, jonispear.com With more than 20 years of experience, Joni creates complete and personal design plans. Stuckenschneider Decoration & Design 7520 Buckingham Drive, Ste. 3E, Clayton, 314.726.2000, stuckenschneider.com Personalized interior spaces created through utilization of architects, artists and craftsmen. Amy Studebaker Design Greater St. Louis area, 314.458.5339, amystudebakerdesign.com Specializing in luxury interior design for more than 10 years, Amy works closely with clients and their lifestyles. Total Interior Designs, Inc. 161 Gunston Hall Court, Chesterfield, 314.576.5827, totalinteriordesignsinc.com Interior design made to fit individual taste, needs and budget.
february 2014
Alivemag.com
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Niche
realtors Boutique REALTY 165 N. Meramec Ave., Clayton, 314.863.5830, boutiquerealtystl.com Coldwell Banker Multiple locations, cbgundaker.com
Make your advertising count in our always popular HoMe & living issue. contact advertising@alivemag.com for more information.
Kathy Helbig group Keller Williams Realty, 5377 Highway N., Ste. A, St. Charles, 636.229.8550, kathyhelbiggroup.com Dielmann Sotheby’s 8301 Maryland Ave., Ste. 100, Clayton, 314.725.0009, dielmannsothebysrealty.com Janet MacAfee 9889 Clayton Road, Ladue, 314.997.4800, janetmcafee.com
Clayton, 314.725.0009, warnerhallgroup.com Wood Brothers Realty 6500 Chippewa St., Floor 1, South City, 314.353.8888, wbrstl.com
Home builders/ Renovations Architextures 8725 Big Bend Blvd., Webster Groves, 314.961.9500, architexturesllc.com Callier and Thompson 14180 Manchester Road, Ballwin, 636.391.9099, callierandthompson.com Chouteau Building Group 1610 S. Big Bend Blvd., Richmond Heights, 314.781.1991, cbg-stl.com DirectBuy 611 Trade Center Blvd., Chesterfield, 636.532.1980, directbuy.com
Gladys Manion Real Estate 8227 Maryland Ave., Clayton, 314.721.4755, gladysmanion.com
McBride and son Homes 16091 Swingley Ridge Road, Ste. 300, Chesterfield, 636.537.2000, mcbridehomes.com
Laura McCarthy 29 The Boulevard, Richmond Heights, 314.725.5100, lauramccarthy.com
Right Bath–A Mosby Building Arts Company 645 Leffingwell Ave., St. Louis, 314.909.1820, rightbath.com
Prudential Select Properties 1650 Des Peres Road, Des Peres, 314.835.6000, discoverstl.com
Rethink Rennovations Webster Groves, 314.323.8845, rethinkrenovations.com
Red Brick Management 393 N. Euclid Ave., Ste. 300, Central West End, 314.361.7067, redbrickstl.com Tom Shaw Realtors 17813 Edison Ave., Chesterfield, 636.532.1922, shawrealtors.com Warner Hall Group – Dielmann Sotheby’s 8301 Maryland Ave., Ste. 100,
Schaub & Srote 1045 N. Harrison Ave., Manchester, 314.822.7006, schaubsrote.com Signature Kitchen & Bath Multiple locations, signaturekb.com Space Architecture & design 4168 Manchester Ave., The Grove, 314.534.4168, spacestl.com, Signature Kitchen & Bath Multiple locations, signaturekb.com
Niche photo by Amber JoIvon.
Joy Tribout Interior Design 9719 Clayton Road, Clayton, 314.692.9888, joytribout.com A visual sense of style curates expert home environments.
home appliances Best Buy Multiple locations, bestbuy.com Immerse by Atlas 836 Hanley Industrial Court, Brentwood, 314.375.1500, immersestl.com Goedecker’s 13850 Manchester Road, Ballwin, 636.207.7277, goedekers.com HH Gregg Multiple locations, hhgregg.com Keeven Appliance 3350 Parker Road, Florissant, 314.837.2723, keevenappliance.net Roth Living 2260 Ball Drive, Maryland Heights, 314.991.0900, rothliving.com Schnarr’s Hardware Company 9800 Clayton Road, Ladue, 314.993.0910, schnarrs.com Sears Multiple locations, sears.com Slyman Brother’s Appliance Center Multiple locations, slymanbros.com
There’s An App For That A new locally launched mobile app lets homebuyers look for their dream house—from their dream agent—faster than the click of a mouse. Kathy Helbig, founder of the new Mobile Agent and Mobile Broker apps, says the products were developed to individually promote the agent instead of a company and encourage one-on-one interactions between realtors and buyers. HOW IT WORKS Through AppStar, the parent company of Mobile Agent and Mobile Broker, real estate agents can create customized apps that feature a mobile network and customizable feeds for consumer personalization. To find their agent on the AppStore or Google Play, homebuyers simply search by his or her name, as opposed to the company. Contact information for the individual agent is dominant, along with key AppStar features, including push notifications and video streaming. Other attributes include geo-mapping and the ability to search the app by homes for sale or lease, open houses and more. Helbig, AppStar Media’s co-founder, vice president of business development, co-owner of Keller Williams Realty West and leader of the Kathy Helbig Group, says she hopes the concept expands so realtors can build their networks, as well as provide real estate data to clients through a personalized app. “Even with the transformation of real estate from the influence of the Internet and mobile technologies, realtors have been far behind the curve in technology,” Helbig says. “My partner and I wanted to develop a product that allows the realtor to customize and have their own app versus using their company’s brand and app. Consumers now have an easy-to-navigate real estate app that offers the latest listings, rentals, open houses, sold data and geo-mapping search capabilities and tools, as well as local information, video streaming and social media feeds.” – Kari Williams
Oh to be young and so successful… The Warner Hall Group believes that success, expertise, and accomplishment have nothing to do with age. In fact, Millennials represent the second largest buying pool in the US today. Regardless of where you are in your life, The Warner Hall Group prides itself in delivering you the perfect place to call home. This is the reason so many of your friends work with us! We are excited to hear from you and discover where your success will take you next.
The Warner Hall Group Missouri’s top selling and producing Sotheby’s International Realty team.
The Warner Hall Group J. Warner 314.795.9219 (cell) Sam Hall 314.596.8069 (cell) www.warnerhallgroup.com
style /
home guide
Rocket Century
3949 Apartments 3949 Lindell Blvd., Central West End, 314.289.9000, 3949apartments.com Allegro at the Boulevard 24 The Boulevard, Richmond Heights, 314.721.8300, allegrostlouis.com Allen Market Lane Apartments 1201 Allen Market Lane, Soulard, 314.421.5850, allenmarketlaneapts.com Aventura at Forest Park 4431 Chouteau Ave., Central West End, 314.499.1307, avforestpark.com Baxter Crossings Apartments 975 Westmeade Drive, Chesterfield, 636.537.2010, apartments.com Clayton on the Park 8025 Bonhomme Ave., Clayton, 314.863.7275, claytonontheparkapts.com Cortona at Forest Park 5800 Highlands Plaza Drive, Forest Park, 314.553.9322, cortonaforestpark.com Cupples Station Loft Apartments 1023 Spruce St., Downtown, 314.241.1225, cupplesapartments.com 50
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february 2014
The Dorchester on Forest Park 665 S. Skinker Blvd., Clayton, 314.721.8181, dorchesterapartments.com The District 8640 Brookshire Lane, University City, 314.685.8166, thedistrictstlouis.com Fashion Square Lofts 1307 Washington Ave., Downtown, 314.621.9292, fashionsquarelofts.com Gallery 400 400 Washington Ave., Downtown, 314.241.5870, stlouisapartmentsforyou.com The Laurel Apartments at Mercantile Exchange 622 N. 7th St., Downtown, 314.707.4071, laurelstl.com
300 N. 4th St., Downtown, 314.241.9700, mansionhouse.com Marquette Apartments 314 N. Broadway, Downtown, 314.242.1312, marquettedetails.com The Merchandise Mart Apartments 1000 Washington Ave., Downtown, 314.436.6800, themerchandisemart.com Metro Lofts 4535 Forest Park Ave., Central West End, 314.367.2400, metrolofts-stl. com
Stanford Place 9305 Manchester Road, Rock Hill, 314.961.3099, millsapartments.net Station Plaza Apartments 141 E. Madison Ave., Kirkwood, 314.775.2921, station-plaza.com Trilogy Apartments 8650 Kingsbridge Lane, University City, 314.991.3150, trilogyapts.com
ParkPacific 1226 Olive St., Downtown, 888.614.7426, liveparkpacific.com
Vanguard Crossing 8342 Delcrest Drive, University City, 314.266.0177, vanguardcrossing.com
Pointe 400 400 S 4th St., Downtown, 314.241.4005, pointe400.com
Lofts At The Highlands 1031 Highlands Plaza Drive West, Forest Park, 866.929.2911, highlandslofts.com
The private residences at The Chase park plaza 212 N. Kingshighway Blvd., Central West End, 314.633.1100, chaseresidences.com
Mansion House Apartments
The Saum 1919 S. Grand, South City, 888.558.4385, villagegreen.com
Park Clayton Apartments 6605 Clayton Ave., Clayton, 314.647.9244, millsapartments.net
The lofts at opop 911 Locust St., Downtown, 314.621.5443, apartments.naproperties.com
Majestic Stove Lofts 2020 Delmar Blvd., Downtown, 314.621.4050, majesticstovelofts.com
The Residences at Forest Park Hotel 4910 W. Pine Blvd., Central West End, 314.367.3300, forestparkstlouis.com
Residences at Streets of St. Charles 1650 Beale St., St. Charles, 636.944.1650, residencesatstreets.com
The Villas at Brentwood 1800 S. Brentwood Blvd., Brentwood, 314.962.4455, villasatbrentwoodapartments.com Washington Avenue Apartments 1133 Washington Ave., Downtown, 314.241.6999, washington-avenueapts.com The York House 4931 Lindell Blvd., Central West End, 314.361.9675 yorkhousestl.com
Rocket Century photo by Johnny Booker.
stl living
W
hether you’re shopping for that perfect gift or looking for a worthy cause to accept your donation, please remember the Little Shop Around the Corner. It’s one more tax-deductible way to support the Missouri Botanical Garden! 4474 Castleman, St. Louis, Missouri 63110 (314) 577-0891 • www.littleshop.org All proceeds support
BRIGHT IDEAS
NEED SOLUTIONS
Visit us for: Package Shipping Decorative Hardware Computerized Paint Matching Screen and Window Repair Key and Glass Cutting Lamp Repair Weber Grills Mailboxes AND MORE!
9800 Clayton Road, St. Louis, MO 63124 314.993.0910 | schnarrs.com
I
n the business for 16 years, Kathy Helbig had an immediate, instantly successful career and continues to thrive in the realty market. With a business philosophy of maintaining personal relationships and “treating customers and industry professionals as you’d want to be treated,” she attributes her achievements to hard work ethic, easily resolving conflicts, negotiating wins and her high learning nature. Kathy and her team “strive(s) to succeed for our clients first and foremost, that we are a progressive real estate team working together to deliver the best possible experience and we are always ahead of the curve in marketing and technology in our industry.” “I get to build relationships with people I would have otherwise never met,” she says. “I also love working with my team, and the challenge of being above the rest in marketing and sales achievements.”
The Kathy Helbig Group 636.229.8550 | KathyHelbigGroup.com
style /
Engagements
Recently Ringed
Two newly engaged St. Louis couples share their love stories.
Susan Mitchell, 29 & Andrew Zanowski, 31 Occupations: Susan is a women’s health nurse practitioner, and Andrew is a financial advisor. First date: Since we met online, our first date was “blind.” We met up and went hiking at Castlewood State Park, where we later had our engagement pictures taken. After hiking, we went out for sushi in the city and then off to Baileys’ Chocolate Bar for delicious treats. It was a long and wonderfully amazing first date. The Proposal: Andrew and I went to Washington, MO, for New Year’s Eve in 2012. We rented a cabin at Heaven on Earth Bed and Breakfast. Once we arrived at the cabin, the owners asked us to move our car, and Andrew slyly asked me to move it. When I came back into the cabin, he was at the door and on one knee with a ring box and the sweetest words to ask me to marry him. It was priceless and so special. Together we like to: We love to spend time at home with our dog, Wrigley, and our cat, Magnus. We love to work out together either at the gym, running at the park or at an occasional yoga class. We also love going to see movies, reading at local coffee shops, checking
out new and local restaurants, travel and enjoy time with our cherished family, and trivia or game nights with friends. Ideal St. Louis date night: Going to one of our favorite St. Louis restaurants, like Acero, the Tavern, Broadway Oyster Bar or Ted Drewes. And depending on the season, either walking through the Botanical Garden or attending concerts there, hiking in Castlewood, driving through Tilles Park or any neighborhood with Christmas lights. Our unique love: Our relationship is unique because without online dating, our paths would have never crossed and we would never have met. Throughout our years of being together, we have realized how many common interests we have, like our love of Christmas, Disney and the seasons. Home sweet home: Right now we live in a townhouse in Kirkwood. We love the areas of Kirkwood and Webster Groves and would like to buy a home in one of those areas to raise a family. The Big Day: Date TBD at St. Ambrose Roman Catholic Church with reception at Moulin Events.
Occupations: Kelsey is a production coordinator at Momentum; Brandon is a business consultant at Lockton Companies. First Sight: Brandon claims he first noticed me at a bar during college. I was rapping to a song and he was very impressed I knew all of the words. While I remember that evening, I believe I noticed him long before, during my first year at Southeast Missouri State University. First Date: He took me to The Loop for dinner at Blueberry Hill. We walked around for a while, then went back to his parents’ house for some drinks. Simple and sweet. The Proposal: Brandon asked me to marry him after dinner at Prime 1000. We were walking over to the bar area when he asked if I wanted to take a picture. The manager took my phone to capture the moment and Brandon slid off the couch onto one knee. Soon after, friends joined us to celebrate, and we had champagne and strawberries waiting for us in the Presidential Suite at Renaissance Grand. Engagement Backstory: He had an entirely different plan to propose on a ski trip, but when a massive snow storm prevented our travels, he pulled this together in 24 hours. It’s just like Brandon to be quick on his feet and still make it look seamless—I was very surprised. Ideal St. Louis date night: An ideal STL date would start with an afternoon Cardinals game. Following the win, we would go to a new, fun restaurant for dinner and drinks. We tend to finish off our date nights with a dessert cocktail at Baileys’ Chocolate Bar. Our relationship in three words: Loyal, spontaneous and growing. The Big Day: June 7, 2014, at St. Luke the Evangelist Catholic Church, followed by a reception at Windows on Washington.
Recently ringed? Email your story to jennifer@alivemag.com, and your engagement could be featured in ALIVE! 52
Alivemag.com
february 2014
Top left photo by Amkar Photography; top right photo by White-Klump Photography.
Kelsey Sinn, 25 & Brandon Leetch, 26
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2317 CHEROKEE STREET · 314.762.0422 · FLOWERSTOTHEPEOPLE.BIZ
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Photo Credits: Megan Thiele Studios, Lindsey Pantaleo, L Photographie and Heather Roth Photography
style /
weddings
The Bride
Erin Wiles
29, catering manager at Local Harvest The Groom
Aaron Dodd
31, local actor and Whole Foods employee
Life is a Carnival
This STL couple’s Tower Grove Park wedding was a colorful and unique expression of their love. by mary beard Their Story The charming twosome met
while working for the same Italian restaurant. Erin was a server and DJ for the restaurant’s popular karaoke night, and Aaron was waiting tables. Aaron would try to stump Erin during games of hangman while they worked, but she figured out every word he threw at her. Their on-the-clock games sparked a close friendship, which led to a romantic relationship and their now 3-year-old son, Simon.
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When Erin was hospitalized for a life-threatening health condition, Aaron had already been carrying around an engagement ring, just waiting for the right moment. He knew then that he wanted to propose as soon as he could. Once Erin returned home, he challenged her to a game of Scrabble. He hoarded tiles throughout the game, and when she left the room, he laid out tiles spelling “marry me,” winning the game and Erin in marriage.
Colorful Coordinates In planning their nuptials, the couple wanted to stay true to their personalities—vibrant and fun and a bit nontraditional—so a vintage carnival theme was just the ticket. Erin found an off-the-rack gown that had everything she wanted. A bit of tailoring transformed it into the classic and elegant dress she’d imagined—perfect for passing down to future generations. The rest of the bridal party was given a lot of freedom in what they wore.
Photos by Sarah Mason Photography
Bridesmaids chose their own vintage floral dresses and the guys their own vests, suspenders and ties in gray and brown. The effect was more “Sunday Best” than formal. The couple chose the Old Playground Pavilion in Tower Grove Park for their ceremony and the Old Post Office building Downtown for the reception. French galvanized buckets full of large, bright floral arrangements, along with Erin’s DIY touches, created the perfect cozy-yetcolorful environment for saying “I do.”
Fresh Foodies With Erin working as a wedding caterer for Local Harvest
and Aaron working in the seafood section of Whole Foods, the menu was critical to the couple. Local Harvest’s Clara Moore helped plan the unique dishes, which were full of fresh produce and local ingredients. Rather than a formal sit-down affair, small plates were served—a delightful assortment of cheese plates, pickled vegetables, watermelon skewers and summer succotash— followed by mouthwatering fried chicken with mashed potatoes and gravy. The feast was finished off with a dessert buffet that included Momo cakes and mini cheesecakes from Sugaree Baking Company, and specialty bacon-maple, Bailey’s and Guinness cupcakes made by a friend. The couple used a small cake with fresh fruit and vanilla cream from Whole Foods for the ceremonial cutting. DIY Design To keep the wedding personal, Erin learned how to sew and created many of the unique details of their wedding herself, like the triangle flag banners at the ceremony, repurposed lace tablecloths and the handstitched programs explaining the different elements of their wedding day. For the photo booth, she either made or handpicked the clothing and accessories for the props, and she, along with Aaron and their friend Rachel, painted the beautiful backdrop.
Let Us Entertain You The pair feels lucky to know many of St. Louis’ most
talented performers, so they enlisted their talented friends to read literature and poetry during the ceremony. The couple also chose three musical acts to play throughout the day. A banjoist and guitarist played during the ceremony, and their friend Elly Herget of The Skekses formed a special band just for their wedding and sang “Danny’s Song”—a tune the couple had sung to Simon since before he was born—which prompted the toddler to join them on the dance floor and sing along. In the middle of the song, however, Elly changed it up and ripped into a version of “Teenage Wedding” to get all of the guests dancing right away. Later on during the reception, the Loot Rock Gang played Americana music to keep the party going till the last song. february 2014
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Romantic
Dining Guide
J
make this Valentine’s day special with a visit to one of the most romantic restaurants in st. louis. AliVe spotlights the top spots to wine and dine your sweetheart.
Al’s restAurAnt 1200 N. First St. | St. Louis, MO 63102 314.421.6399 | alsrestaurant.net
the tenderloin room
232 N. Kingshighway Blvd., St. Louis, MO 63108 314.361.0900 | tenderloinroom.com
romance is aflame at Al’s restaurant, where an intimate candlelit dining experience awaits. Award-winning steaks, succulent lobster, the finest seafood and pasta elegantly served tableside are sure to impress. only at Al’s will you find cherries jubilee, bananas foster or sweet berries soaked in rich 25-year aged dark chocolate balsamic. All will dazzle your special someone. Join Al’s for an evening of outstanding food, wine and service, celebrating 88 years of romance. dinner tue.-thu. 5-9pm, Fri.-sat. 5-10pm. Free Valet Parking. Business Casual Attire.
looking for a place to take that special person in your life for Valentine’s day? look no further than st. louis steakhouse legend the tenderloin room. the charming and romantic atmosphere paired with the impeccable service is sure to seduce you. toast to a long and happiness-filled future with a bottle, or two, from the tenderloin room’s vast wine selection.
ALIVE SPECIAL PROMOTION
the restAurAnt At the Cheshire
7036 Clayton Ave. | St. Louis, MO 63117 314.932.7818 | restaurant-stl.com
the restaurant at the Cheshire has served as a gathering space since the 1930s. With the original concept in mind, the restored space is a tribute of the old and new, with dark wood beams and stained glass windows in addition to lustrous lighting and contemporary additions. Guests can enjoy a climate-controlled wine wall that serves as the backdrop to the bar with 1,700 types of wines as they partake in a one-of-a-kind dining experience. With 25 years of experience, executive Chef rex hale brings a global perspective to the table after working in areas from south Africa and Antigua with seasonal ingredients. everything from pasta to ice cream is prepared in-house, with local purveyors like rain Crow ranch, marcoot Farms and theis Farms providing the freshest ingredients. these ingredients are used to create signature dishes such as maine sea scallops and red wine braised beef short rib. the restaurant is offering special, celebratory additions to their menu Feb. 14 and Feb. 15, along with a Valentine’s day package with the Cheshire to continue the romantic evening with chocolatecovered strawberries, champagne and a gift card to the restaurant.
BAsso
7036 Clayton Ave. | St. Louis, MO 63117 | 314.932.7818 | basso-stl.com
Basso, literally meaning “beneath” in italian, is the sleek and cozy underground gastro pub that lies in the reinvented basement of the Cheshire, where the space itself is a feast for the eyes. James Beard award-winning executive Chef Patrick Connolly provides his unique culinary perspective on italian classics. Pasta and pizza are most popular among visitors, with menu favorites like mcdowell’s Golden Arcs, mezzi rigatoni and more. dim lighting provides the perfect romantic atmosphere while on a date. Guests can enjoy drinks from an extensive cocktail menu featuring drinks like the redhead and
epiphany with the warmth of a wood-burning oven as they sit in leather booths or the semi-private lounge with red velvet couches providing the confines for a special night. Basso is offering a Valentine’s day bundle with the Cheshire hotel so guests can enjoy a romantic getaway in st. louis at a charming boutique hotel complete with chocolate-covered strawberries, champagne and a gift card to Basso. "love on the rocks" singles party starting at 9pm including $1 oysters, dJ and shot and drink specials.
ALIVE SPECIAL PROMOTION
Two to Tango
Pam Swaney (left): Brunello Cucinelli cardigan available at Neiman Marcus, Plaza Frontenac, 314.567.9811. American Apparel leotard and skirt, dancer’s own. Lauren Lane (right): American Apparel leotard and skirt, dancer’s own. Orange sweater and pink legwarmers available at Retro 101, Cherokee, 314.762.9722.
Sheer joy American Apparel leotard, dancer’s own. Sheer tunic available at Splash, Ladue, 314.721.6442.
Love is in the Air A fashion tribute to Saint Louis Ballet. Photography: Attilio D’Agostino | Styling: Morgan Gillespie Models: Lauren Lane and Pam Swaney for Saint Louis Ballet Hair: Valerie Brown | Makeup: Sharday Johnson Pam Swaney and Lauren Lane can be seen in Saint Louis Ballet's upcoming performances of "Love is in the Air" at the Touhill Performing Arts Center, Feb 14-15, stlouisballet.org. Shot at the Fitness Factory, downtown St. Louis, stlfitnessfactory.com.
fit to be tied
American Apparel leotard, dancer’s own. Vintage cashmere sweater vest available at Retro 101, Cherokee, 314.762.9722.
on pointe
Yumiko leotard, dancer’s own. Escada sheer blouse available at Neiman Marcus, Plaza Frontenac, 314.567.9811.
Floating on Air
Chan Luu bracelet and Love Stitch poncho available at Cha, Ladue, 314.993.8080. Leotard and leg warmers, dancer’s own.
Fourth Position
American Apparel leotard, dancer’s own. For Love & Lemons lace crop top and Ark & Co. lace kimono available at Splash, Ladue, 314.721.6442. Special thanks to Tanya Strautmann of Saint Louis Ballet, stlouisballet.org, as well as Tim McGowan, Seamus McGowan and Brandon Ziegler at the Fitness Factory, stlfitnessfactory.com. Assistants: Taylor Conran and Ellyn Hunt.
TOC and inside wardrobe: Everly dress available at Paperdolls, Kirkwood, 314.965.3655. KM2 collar available at Cha, Ladue, 314.993.8080. Bracelet available at Esther, Ladue, 314.432.5300. Ring available at 10denza, Central West End, 314.361.1010. Jimmy Choo shoes available at Neiman Marcus, Plaza Frontenac, 314.567.9811.
STA R
By Amy De La Hunt
Cover and Inside Photos by Wesley Law
Styling by Samantha Chadwick | Hair by Brandie Marsden and Makeup by Lisa Blackmoore/V Vegaz
From Lindbergh High School to the set of JT’s “Mirrors” and “The Sound of Music Live!” with Carrie Underwood, the career of STL’s Ariane Rinehart is about to skyrocket.
When she hops onto the New York subway, Ariane Rinehart is a typical college junior. By the time she hops off, the Webster Groves native is transformed into a 19-year-old veteran performer, with theater, TV and movie credits piling up in her wake. After taking fall semester off to do “The Sound of Music Live!” on TV with Carrie Underwood, Rinehart is hitting the books again—although how long New York’s Barnard College will get to keep her is anyone’s guess. She’s midway through pilot season, a whirlwind of casting for network, cable and online television shows. Her standout song and dance performances as Liesl, combined with Justin Timberlake’s “Mirrors” music video and a role as Eve in Paramount Pictures’ upcoming movie “Noah” (starring Russell Crowe and Emma Watson, premiering next month), have Rinehart’s agents excited about the future. And why wouldn’t they be, with so much still ahead? After all, it’s hard to believe Rinehart—a sociology major and German minor, wise beyond her years—graduated from Lindbergh High School just three years ago.
ALIVE: Did you expect people to treat you differently at school after “The Sound of Music” aired in December? ARIANE RINEHART: The nice thing about Barnard [the women’s college of Columbia University] is that there’s so many people who go to school there and do really incredible things. Obviously there was a lot of buzz about “Sound of Music,” and my friends know about it, but there’s enough amazing people that you’re not some spectacle. Life will pretty much be normal. ALIVE: Tell us what “normal” means to you, because your life sounds anything but. AR: I have a normal class schedule of 16 to 18 credits, and I’m in an a cappella group on campus. And auditions…Last year [pilot season] was pretty insane, and I think it’s going to be even busier this year just because of the buzz from “Sound of Music.” I’ve already been talking to some [producers]…and my agents are really excited, so we’ll see what happens. I’ll be that person running out of the classroom to the subway to get downtown. Pretty much my life will be running around New York.
are, the more you can focus on doing a great job once you go in. Knowing that CW likes this look, so I’ll make sure that I’m wearing this and my hair looks like this, but these people don’t want you to look as polished, so I’m going to look more like I just ran around New York. You get to know what networks look for and who’s in charge of them. Not everyone does that, but I do. Hopefully it will pay off. ALIVE: It sounds like it already has. People might be surprised by your major and minor—what about acting, music or dance? AR: The nice part about New York is you can do it all—I’m auditioning enough, I’m taking ballet at school, I’m singing and dancing on the side. But I wanted to have other options and interests. Otherwise it’s really easy to dwell on things, and a lot of it’s a waiting game. It’s nice to have something completely different that I can focus attention on. ALIVE: What do your parents think of all of this? AR: Everyone asks my mom if she’s worried about me in New York. But she’s from New Jersey, and she’s like, “You should have seen New York when I was there!” My parents love visiting. And my brother loves the whole thing. He was forced to go to all my shows as a child. But he likes theater. He’s 23 and has a Fulbright in Germany. So we have similar but very different interests. ALIVE: Tell us about “Noah,” the Darren Aronofsky movie you’re in, starring Russell Crowe and Emma Watson that’s out in March? AR: I filmed “Noah” in summer 2012. It was my first film role, a small role, and it was part of this huge, fantastic movie. I’ve run into a few people, like the director of photography for the movie—he was the DP for the video as well—and the steady cam guy. They said they were still editing at that point. It’s a long process. ALIVE: So between that long process for the movie, the short turnaround of live TV, potential television series, theater…how will you decide what to focus on? AR: I did theater all my life until getting to New York, but now I audition more for TV and movies, so I think that’s more the route I want to go. But then, during “Sound of Music,” I really loved it—although it was not the normal live performance where you have an audience and the instant gratification from that. They’re both so incredibly different. I love the feeling of a live show, where you immediately know how the audience feels about you. That’s an amazing feeling. But then the focus you can put into a film and movie is so different. A TV show is a progression; it’s not one thing and it’s over. I’m greedy and ideally would like to do all three!
exactly that: “You want the job, but you don’t want the wrong job.” “Sound of Music” was such a wonderful project—just perfection. I know what that feels like, and I don’t want to do something that I don’t feel proud of. ALIVE: How did it all start? AR: I started performing ballet when I was 5 and loved it. Then one day I requested lessons—my mom just whispered “demanded!”—because I wanted to sing. My voice teacher, Nance St. James, recommended that I start performing. My very first show for her was Stages St. Louis’ “Carousel.” From there, I met Zoe Vonderhaar, and she suggested I do a Nerinx show. From there it snowballed. I did The Muny, I did The Rep, I did Stages again, I did Opera Theatre here and there, I sang with the Saint Louis Symphony Orchestra, and I did shows at my school…When I was 12, my mom submitted my headshot and resume to agents in New York, and the one I’m with now, Abrams Artists Agency, signed me. So when I finally went to New York for college, it became physically a lot easier to get to casting offices. That’s when it really took off. ALIVE: What are some moments where performing really clicked for you? AR: I more remember moments in the audience that give me the drive to be that much better at my next audition. I remember when I watched “The Nutcracker” with my dad—that’s cliché, I know!— and it made me want to go out and perform. And I remember seeing “Anything Goes” in New York. The big beautiful dance numbers with so much energy—it was one of those moments when you watch and you’re like, “I want that feeling.” I called up my mom after and was like, “I need to take tap lessons. Why did you let me quit?” ALIVE: What do you do when you’re not thinking about school or auditions? AR: I watch so much television. [Laughs.] And I like to think it’s okay to watch another show because it’s for my craft. But realistically I’m addicted to TV. I love good-quality shows—with some guilty-pleasure vampire ones here and there. I’m only human! [Laughs again.] I’m in the a cappella group at school. I go with my friends to see bands, art museums, cool restaurants. And being in college, you have to have some lazy time, too.
POWER
ALIVE: What’s pilot season like? AR: It’s usually like two to three-and-a-half months. Usually January and February, then things shoot starting in March. It depends, though. Netflix isn’t at the mercy of sports and holiday programs; it can do what it wants. ALIVE: You sound very savvy about all of this at 19 years old. AR: As a sociology major, I like to think I just observe how things work. I’ve been in New York auditioning for around two-and-a-half years now. It seems silly not to learn from that experience and talk to other people and ask questions. The more prepared you
ALIVE: Are there any pitfalls you’re trying to avoid? Maybe typecasting? AR: That can happen when you’re a kid or have a long string of movies that are the exact same role. My agents are so wonderful. They believe in me so much, and they’re protective of
ALIVE: What are your goals after graduation? AR: Before “Sound of Music,” I was a big believer in “crossing that bridge when you get to it,” but now I’m adjusting my thinking. I’m of course going to finish school, but I’d like to do TV, and then after school maybe go back to theater. But let’s see what happens after February!
Shot on location at Rocket Century, 3189 S. Grand, 314.875.0705. Special thanks to Kristina Starr. Assistants: Roberto Rodriguez, Ashley Maurer and Ian Wasserman. february 2014
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THE BUZZ LIST
Photography by Wesley LaW
Written by Amy De La Hunt, Jeremy Nulik, Matt Sorrell, Christopher Reilly and Jennifer Wells
A toast to St. Louis’ most influential people, organizations and ideas of the year. Come join the party...
edited by jennifer dulin wiley & Kelly hamilton
Hair by Heather Hoehn; Makeup by Garry Vesper (Stonewater Spa Salon & Boutique) Digital Tech: Sean Funcik; Assistants: Hannah Detring, Sarah Hendrycks, Stephanie James and Alex Povis
Rick Holton
General Partner, Cultivation Capital
A successful entrepreneur in his own right, nobody gives back more than Rick Holton. Not only is he a founding partner in Cultivation Capital and his own Holton Capital Group, but he also sits on the nonprofit boards of Arch Grants, InnovateSTL, Academy of Science-St. Louis, Washington University’s Olin Business School, CityArchRiver Development Committee and the Great Rivers Habitat Alliance. “I love this city,” Holton says, and it shows. Between Cultivation Capital’s tech, science and accelerator funds, the group has invested $10 million in local startups like Lockerdome and Yurbuds, which has generated an additional $20 million in sidecar investments, he says. A believer that hands-on involvement drives higher returns, Holton is an active investor who gives advice and guidance to the companies he funds. “For a lot of these entrepreneurs, it’s their first rodeo,” Holton explains. “You learn more sharing experiences than telling them what to do.” -CR
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Elizabeth Buchanan and Reshma Chattarman Chamberlin
(L-R) Co-founders, Muzio
“It’s about emotional connections,” says Reshma Chattarman Chamberlin, who—along with business partner, Elizabeth Buchanan—co-founded the ultra-buzzy Muzio app. The application enables users to share experiences and create stories—called Muzes—through photos, video, audio and text elegantly presented right on their phones. Soon after launching last June, Venture Beat published a story about the company, followed by coverage in the New York Times blog Gadgetwise, Fast Company and ABC News app of the week. Plus, Tech Cocktail named Chamberlin one of “fifteen female entrepreneurs you should know.” Recently, the team partnered with Atlantic Records to create an exclusive Muze promoting singing duo Icona Pop’s US tour. Globally, Muzes are being shared by users in Mexico, Tokyo, the Netherlands, India and more. “We’re constantly evolving,” Chamberlin says. “We’re already working on Muzio 2.0—a combination of innovation and listening to what our Muzers want—and couldn’t be more excited.” - CR february 2014
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Michael Drummond
Designer/Curator, The Exquisite Corpse
With the successful debut of “Dressed,” a fashion-meets-art exhibit at RAC, the St. Louis fashion set was introduced to Michael Drummond, the curator—a role both Drummond and his following seem to be very comfortable with. The designer’s current career evolution is boldly intentional, as he eases away from his premier line, The Exquisite Corpse, and moves toward the private sector of curation and custom design. So far his aspirations seem to be well-played, as a piece from his debut collection of avant-garde footwear was snatched up by global tastemaker Sofia Hedman, curator of “A Queen Within,” to show at the World Chess Hall of Fame among fashion’s most historically relevant designers, including Alexander McQueen, Iris van Herpen and Jean Paul Gaultier. The weight of the honor isn’t lost on Drummond, who was humbled to merely be in the presence of such incredible garments and overjoyed to share space with artists who he considers personal heroes. – JW
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Andrea Purnell Artistic Director, UMSL’s Missouri Institute of Mental Health
After winning Grand Center’s 2013 Emerging Artist Visionary Award, producer, actress, writer and documentary filmmaker Andrea Purnell is still pushing the proverbial envelope. As artistic director of UMSL’s Missouri Institute of Mental Health, she continues to raise awareness of mental health issues in ultra-creative ways. (Among our personal favorites is the “Let’s Talk About It” flash mob featuring hundreds of mental health professionals and advocates grooving down Market Street to “Funky Town.”) Along with the Diversity Awareness Partnership, Purnell created WorkPLAYce, which explores diversity in the workplace through improv theater. As an encore, Purnell and Missouri Institute of Mental Health will showcase visual art, film, poetry and theater during October 2014 Mental Health Awareness month, with an eye toward expanding the event into an annual festival. – CR
Ben Poremba Owner, Elaia and Olio
Some people are perennially restless. Case in point: Ben Poremba. The co-founder of the beloved local salumeria Salume Beddu simultaneously opened two eateries in the budding Botanical Heights neighborhood in 2012—the fine dining Elaia and the adjacent wine bar Olio. Both made Bon Appétit’s Top 50 New Restaurants list in 2013—the same year Poremba partnered with pastry chef extraordinaire Simone Faure to open La Patisserie Chouquette just across the street. Not quite content with these feats of culinary prowess, this year Poremba will be hatching a fried chicken and American whiskey joint called Old Standard in the same neighborhood—as well as ramping up and running all culinary operations at the new United Provisions by Global Foods in the Delmar Loop, scheduled to debut this summer. We’re tired just talking about it. – MS
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Anjali Kamra
Designer/Founder, Rungolee
From New York to Palm Beach, and of course St. Louis, fashion designer Anjali Kamra is making design inroads in a big way. It’s her chic line, Rungolee—a favorite among famously smart women, like ABC News correspondent Deborah Roberts—that consistently keeps Kamra’s talents in high demand. And while the brand’s new e-commerce site, rungolee.com, is able to stave off cravings (at least temporarily), there’s really nothing like drinking in the textures, fabrics and colors of each piece in person. Perhaps that’s why Rungolee’s trunk shows have been so successful, making appearances at more than 30 cities a year. Or maybe it’s the pure buzz factor (Rungolee seems to consistently elicit the attention of fashion’s in-the-know crowd). But, if pressed, we’d wager that Rungolee’s current momentum is really all about the clothes— beautiful, chic pieces that whisper exoticism but speak volumes about a woman’s everyday lifestyle. – JW 72
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rick and tom Pernikoff (L-R)
Co-founders, Tunespeak
Musicians Tom and Rick Pernikoff were searching for a way to help bands identify and reward their biggest fans. What they created was Tunespeak, a band-to-fan loyalty platform where fans earn points and win prizes for listening to tunes, watching music videos and sharing with friends. After graduating from Capital Innovators’ fall 2012 class, the company completed a $500,000 funding round led by Cultivation Capital and was recently named one of the most promising new companies in the music-tech world at the San Francisco MusicTech Summit. The site is already working with more than 100 bands, including Kings of Leon, John Mayer and Zac Brown Band, as well as St. Louis bands The Urge, Tef Poe and Kentucky Knife Fight. The Pernikoffs see the company as part of a bigger vision to close the gap between bands and their most passionate fans. We’d say they’re certainly hitting all the right notes. – CR
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City Arch River 2015 Project (L-R)
Susan Trautman, Executive Director, Great Rivers Greenway District Deanna Venker, Missouri Department of Transportation Area Engineer over City of St. Louis Maggie Hales, Executive Director, CityArchRiver 2015 Foundation
Through the unprecedented involvement of 20 partners, nine regulatory agencies, 13 stakeholder organizations and more than 120 public advisors, CityArchRiver is creating an entirely new Arch grounds experience for locals and tourists alike. The Park over the Highway, part of the $380 million CityArchRiver 2015 overhaul of the Arch grounds, is the welcome mat to the region’s front door—but it’s only one of many exciting aspects for three of those closest to the project, now in its first year of construction. Replacing the parking garage to the north with green space toward the riverfront “will really change our energy,” says Susan Trautman, whose group focuses on the project’s connective spaces. The nearly 7 acres of new park space will feature event grounds, a natural amphitheater and play area for kids. (Plus, it is expansive enough to host multiple events at once.) Likewise, Deanna Venker’s engineering mind is intrigued by the innovative design features underneath I-70 at Washington Avenue, like the “light lanterns” (fences using LED illumination for a kinetic effect). Improved foot traffic flow, security and aesthetics—achieved, in part, by welllit biking trails, walking paths and the new west-facing entrance to the Museum of Westward Expansion—will provide “a vivid opportunity to clean up the area,” Venker continues. Add in the Arch grounds and ponds, river road, Kiener Plaza and Old Courthouse, and Maggie Hales anticipates a blowout celebration for the ribboncutting on Oct. 28, 2015: “Get your hotel room now!” – AD
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Scott carey Owner, Sump Coffee
What began as a morning ritual has become an obsession of sorts for Scott Carey. The former patent lawyer slowly became attracted to the art and science of coffee, intrigued by the minimalist aspect—its deceptive simplicity. After moving back to St. Louis a couple of years ago from NYC, he ditched the corporate suitand-tie scene and decided to follow his caffeinated calling, starting Sump in a building he purchased in South City. Carey shifted his lawyerly attention to detail from legal briefs to crafting perfect cups and creating a decidedly different coffee experience for his patrons. No cream, no sugar, no menu board— just precisely executed beverages that challenge the drinker to really experience the essence of the bean. But don’t look for a string of Sumps to pop up any time soon, Carey says. He’s content to keep honing his vision his own way, one cup at a time. – MS
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Saint Louis Art Museum
Jason T. Busch, Deputy Director for Curatorial Affairs and Programs Nichole Bridges, Associate Curator for African Art
The Saint Louis Art Museum’s new East Building is not only drawing attention and visitors to the city, it’s also drawing talent. Jason T. Busch, the new deputy director for curatorial affairs and programs, recently signed on to oversee exhibitions, collections, education and public programs. Formerly chief curator at Carnegie Museum of Art in Pittsburgh, Busch is focusing on a new approach to reinstalling the museum’s collection so as to heighten visitor engagement, an effort that will come to fruition over the next few years. Audiences will experience the breadth of the museum’s encyclopedic collection covering the whole history of art. “Every object has to earn its place,” Busch says. Nichole Bridges—the museum’s new associate curator for African Art and associate curator in charge of overseeing the Museum’s Department of the Arts of Africa, Oceania and the Americas—is already reimagining the installations of SLAM’s AOA collection, which includes a significant representation of ancient material. As Bridges grows more familiar with the department, she’ll be working with Jill Ahlberg Yohe, the museum’s assistant curator of Native American Art, on presenting new and dynamic collections and establishing public programs that dovetail with the excitement and energy of the new building. – CR 76
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Sarah Berkowitz Co-founder, Do314.com
Sarah Berkowitz loves to throw a party. And unlike some of her fellow boomerangs (people who move away from St. Louis for college and return post-graduation), Berkowitz knew there was always something to do in her hometown. What was missing was a way to connect the right people with the right happenings. Back in June 2011, she and her brother, Aaron Berkowitz, launched Do314.com, a site that allows interaction between event promoters, sponsors and fans. It has already made a sea change in the way events such as LouFest occur locally. Recently, Berkowitz took her party planning to the next level with the Tastemaker series, a monthly gathering that has quickly become the who’s who of the STL startup, creative and music communities. “There have been a lot of powerful communities that have popped up… When they interact across their niches, more connections are made and more ideas are generated.” – JN february 2014
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Eric Gulve President, BioGenerator
After spending 14 years in a large corporate setting as a scientist, Eric Gulve decided to try something different. Now he’s president of BioGenerator and operating a oneof-a-kind accelerator lab for life science startups that has helped launch 42 companies, including Adarza Biosystems and Graematter. BioGenerator Accelerator Lab is a state-of-the-art facility outfitted with millions of dollars worth of highly specialized equipment made available to the startups it invests in, creating a model like no other in the country. The organization recently launched its entrepreneur-in-residence program, which brings professionals to St. Louis to advise on and assist with startups. It also just began recruiting for staffers whose sole job is to identify potential investors, bring them to STL and expose them to local biotech companies. – CR
Drew Winship CEO, Juristat
Drew Winship walked into St. Louis’ first Startup Weekend in 2012 out of curiosity and walked out with a business that became Juristat, one of the hottest concepts emerging from the city’s thriving startup scene. The company compiles decades of court case data from state and federal court databases, allowing users to predict the future behavior of judges, juries and even attorneys (boasting predictions as obscure as how a jury will vote if it’s raining during hunting season). In just over two years, Juristat has been accepted into Capital Innovators' accelerator program and was awarded an Arch Grant and first place in last October’s Startup Challenge, raising more than $150,000. As one of the largest state court databases in the country, Juristat expects to reach profitability this year, as well as introduce a new product so impactful that Winship predicts it will fundamentally change the patent system in the United States. So stay tuned—we certainly will. – CR
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Susan Barrett Director, World Chess Hall of Fame
Susan Barrett has a knack for making an impact. Not only was she instrumental in the World Chess Hall of Fame’s move to St. Louis, but her leadership has elevated the organization as a major player in the art world. Her fashion-as-art show, “A Queen Within: Adorned Archetypes, Fashion and Chess,” was the premiere fashion exhibition of the year, and was featured by such publications as Art Daily, New York Magazine, Harper’s Bazaar, Women’s Wear Daily and more. The St. Louis opening was attended by fashion and art glitterati, including designers Pam Hogg and Hideki Seo, author/photographer Anne Deniau and fashion columnist Derek Blasberg. Attendance at the museum has nearly tripled and Barrett is in talks for the exhibition to possibly tour Asia next spring. Barrett’s next major project is a hip-hop show with chess-centric Rza and Gza of Wu Tang Clan. Need we say more? – CR
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Paulie Gibson Designer/Founder, Paulie Gibson
His energy is electric, both in his personality and in his collections. Recently, he was featured on “America’s Next Top Model,” scored major real estate in Marie Claire Thailand (nine pages!) and launched a collection on zappos.com. He wears his influences on his sleeve—coveting the feel of a Gianni Versace piece is one of his fondest childhood memories, presumably inspiring an early love of all things luxe. And while silk shirts and vivacious colors are quickly becoming this STL designer’s signatures, fans also cite fit as one of the brand’s most crave-worthy qualities. There’s no doubt we’ll be seeing more “Paulie Boys” on the streets of St. Louis (and nationally)—the line recently made its way to the red carpet at the premiere of “The Hunger Games: Catching Fire”—an appropriate correlation since Gibson’s career is obviously catching fire as well. – JW
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hal gentry
Partner, Capital Innovators
As a man who started—then sold— two successful software companies, Hal Gentry knows a thing or two about starting a business. A partner in tech company accelerator Capital Innovators, Gentry draws on his experience to mentor and help young entrepreneurial companies get off to a fast start. “Capital Innovators brought a different funding model to the tech community,” Gentry says. “We are able to provide $50,000 to 10 companies per year.” The list of businesses nurtured by Capitol Innovators reads like a who’s who of St. Louis startups, including fellow Buzz Listers FoodEssentials, Juristat, Tunespeak and more. Gentry is also director at SixThirty–FinTech—a new accelerator specializing in financial technology startups—and angel investment group St. Louis Arch Angels, an organization that invested more than $10 million last year. “There’s a clearer path to starting a business in St. Louis,” Gentry says. “There’s an opportunity for so many companies to be created.” – CR
Andrea Robertson Founder, Triflare
“I thought Mrs. America should have a better-looking triathlon suit,” says Andrea Robertson, the 2010 Mrs. America and former Mrs. Missouri. So she founded Triflare, specializing in feminine, fashion-forward, high-performance athletic attire for triathletes. Triflare became the only all-female team to win a 2013 Arch Grant, giving the company $50,000 and office space in T-REx. The company’s ultra-creative line—carried locally by Big Shark Bicycle Company and internationally at D’Ornellas in Canada—features boldly patterned triathlon suits with matching afterrace dresses. Today, Triflare offers 15 triathlon-specific looks, and has expanded into running and cycling apparel. It also boasts endorsements from three professional triathletes— most notably, Alicia Kaye, Life Time Tri Series Pro and Triple Crown Series Champion 2013. The company is looking to eventually move clothing production to St. Louis, making the business 100 percent local. – CR
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DAgan Xavier and Dheeraj Patri (L-R)
Co-founders, FoodEssentials
Two months after creating their website, the founders of FoodEssentials landed their first client, the US Food and Drug Administration, a five-year contract worth $3.16 million. “It gave us instant credibility,” Dheeraj Patri says. “Suddenly all my phone calls got answered.” Co-founded by Patri and brothers Dagan and Anton Xavier, FoodEssentials collects raw data and performs deep analysis on every ingredient in the foods we eat, well beyond what’s printed on the label. (Case in point: The government’s decision to investigate trans fats was driven, in part, by FoodEssentials data.) The company relocated to STL after winning a $50,000 Arch Grant, and has since grown from three to 16 full-time employees and 40 part-timers nationwide, boasting 8 million-plus mobile users each month. Later this year, the company expects to gain the ability to understand why people choose certain foods, further establishing FoodEssentials as the driver of food data innovation. – CR
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Chris Goodson
Partner/Principal, Fields Foods and The Gilded Age
In 2004, with rain pouring through the roof, Chris Goodson ambled among bed frames and rubble. Where most would see something out of a post-apocalyptic movie, Goodson, a Lafayette Square neighborhood developer, saw City Hospital as a potential crowning jewel. A few years and $80 million later, the hospital is now a 102-loft building, catering company, event space and indoor climbing gym. His latest project, Fields Foods, proves to be equally visionary. The Lafayette Square grocery store that opened last month features kiosks for every specialty—butcher, chef, seafood, wine and beer—with many foods sourced within a 100-mile radius of the city. “We need to keep building on the momentum we have as a city,” Goodson says. “We have a lot of pockets of cool neighborhoods. Now we just need to connect them.” – JN
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Nicole Hudson
Founder, Because Really and St. Louis for the Love
Nicole Hudson, a St. Louis-area native and former general manager of the St. Louis Beacon, grew tired of the reverse negatives and city comparisons that often guided the discussions about her hometown. In 2011, Hudson launched St. Louis for the Love, which combines her digital media know-how (a field she has been steeped in since 1997) with her passion for St. Louis. Rather than focusing on comparisons, Hudson’s work profiles people who proudly choose St. Louis and are living interesting lives. Shortly after, she also launched This is St. Louis, a blog and special section in the Beacon that highlights the unique human experiences of the area. Both projects received the RFT Best Photostream Webby Award. Underlying all of her work is her curiosity for what social media tools can create and a love for her city—two qualities Hudson is helping others to shape in her new consulting practice, Because Really. – JN
Derek and Lucas Gamlin (L-R)
Owners, Gamlin Restaurant Group
Talk about a big year: After spending almost a decade perfecting Sub Zero Vodka Bar, brothers Lucas and Derek Gamlin expanded their brand in a big way in 2013. The duo took over the former Liluma space just down the street from Sub Zero and crafted it into the Gamlin Whiskey House, an upscale whiskey haven focused on fine spirits and steaks. The destination has become an instant hotspot with demand so great that the brothers are already in the midst of another expansion, utilizing the space that formerly housed Green Bean for more Whiskey House dining space and a second bar while simultaneously converting the office space just upstairs into a 5,500-squarefoot private event space and hub for Gamlin Events and Catering (both spaces are scheduled to open this summer). As if that wasn’t enough, “The Brothers Gamlin” are partners on the recently opened Taha’a Twisted Tiki in The Grove, are in the midst of an eight-year contract with the Edward Jones Dome (providing food and drink at tailgates, and at the Dome’s Sub Zero Vodka Bar Club and 50-yard line bars under the Whiskey House and Sub Zero monikers), while also bringing the Sub Zero experience for the first time to Blues fans at Scottrade Center. How the Gamlins will top themselves next remains to be seen, but we’re sure whatever it is will be just as tasty. – MS
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2014
Top Lawyers Meet the top legal professionals of St. Louis.
As a cultural and social hub of the Midwest, St. Louis is proud to call itself home to some of the most talented, professional and accommodating lawyers in the country. To help you find the right one to fit your legal needs, ALIVE compiled a list of the most reliable, trustworthy attorneys in the area with a range of specialties, from class action to criminal to divorce law.
Hais, Hais, GoldberGer & lambson, P.C. Hais, Hais, Goldberger & Lambson, P.C. is a full-service family law firm, limiting its practice to complex divorce cases and modifications of decrees, custody, property division and support, business and professional practice valuations, stock options, tax-related divorce issues, pension problems and enforcement of decrees. Its core staff of full-time attorneys and paralegals has provided in-depth client services, meticulous case preparation and complete litigation management throughout the firm’s 34-year history. Additionally, the firm employs an extended group of financial experts, tax and pension benefits professionals, therapists, psychologists and vocational experts to provide the highest level of preparation possible in its trial presentations. Since launching the firm in 1979, founder Susan M. Hais has represented many of St. Louis’ most prominent citizens from a great variety of professions and occupations and has been personally responsible for the establishment of an impressive array of legal precedents in the areas of divorce law, child custody, benefits, grandparents’ rights, property division and spousal support. Samuel J. Hais, before joining the firm, was a judge of the 21st Judicial Circuit, St. Louis County, where he was a founding member and judge of the Family Court of St. Louis County for many years. Samuel and Susan Hais have both written and lectured extensively in the area of family law.
The firm’s attorneys and paralegals are members of many varied bar associations and have been affiliated with a number of boards, both statewide and locally. They are very proud of their presence in and contributions to legal and other community efforts in and around the St. Louis area, and encourage you to ask about them when you visit. In 2007, the firm was proud to welcome new partner Elliot Goldberger, who has practiced law for more than 29 years, with a concentration on family law. In 2012, another partner was added: Joseph Lambson, a veteran in family law. Associates Kevin Greene, Julie Hixson-Lambson and Andrew Kinghorn round out the firm’s roster of attorneys. In August of last year, Andrew Kinghorn joined the firm as its newest associate. The guiding principal of Hais, Hais, Goldberger & Lambson, P.C. has always been to limit its practice to family law and to provide the best representation possible at the most cost-effective price. That is the firm’s pledge to you.
Hais, Hais, Goldberger, & Lambson, P.C. 222 S. Central Ave., Ste. 600 | St. Louis, MO 63105 314.862.1300 | hhgl.law.com
ALIVE SPECIAL PROMOTION
2014 | Top Lawyers
Samuel Hais & Susan Hais Reproduced with permission from Ladue News.
ALIVE SPECIAL PROMOTION
2014 | Top Lawyers
Susan E. Block
Amy Hoch Hogenson
Alisse C. Camazine
Kathryn L. Dudley
Allison Schreiber Lee
Adrienne Lauf
Lisa G. Moore
PauLE, CamazinE & BLumEnthaL, PC’S FEmaLE FamiLy Law attornEyS One thing Paule, Camazine & Blumenthal attorneys stress to their clients is that getting divorced is a transitionary process: while it is the end of your marriage, it is also the beginning of your post-divorce life-a future you have the power to shape. Attorney Alisse Camazine says, “Because of the breadth of legal work that we provide, we are able to use our various legal departments to help you work through complicated divorce matters, no matter what the issue. We work with professionals in all areas to assist you during and after your divorce-from therapists to accountants to investment advisors. We try to assure that all your needs, not just legal, are addressed.” Attorney Amy Hoch Hogenson says, “The divorce process is difficult. It’s important to have a reliable lawyer who not only responds quickly during the normal work day, but also is willing to meet, talk or email on evenings or weekends if you have an issue that must be addressed.” Susan Block, formerly the Administrative Judge of the Family Court of St. Louis County, states: “You must have confidence and trust in your counsel, as the advice you will receive affects your future and your children’s. Your emergencies should be your attorney’s too.” A family’s financial well-being is a critical issue in a divorce. The attorneys at Paule, Camazine & Blumenthal, PC often deal with complex financial matters. Kathryn Dudley, who regularly represents Paule, Camazine & Blumenthal clients in St. Charles, says, “The considerations of an individual’s
financial future are essential in assessing the appropriate distribution of assets during a divorce.” “We also look at the best interests of the children,” states Paule, Camazine & Blumenthal attorney Lisa Moore. “We use the input of the parents as well as the advice of child psychologists when indicated. It’s important to consider that children are also going through a divorce transition, not just the parents.” In sum, attorney Allison Schreiber Lee reminds her clients, “When you get divorced, you think your world is falling apart, but it isn’t. Having an attorney guide you through the divorce process is essential; having one continue to take care of you when the dust has settled is just as important.” Paule, Camazine & Blumenthal is one of the only firms that has the ability to take care of their clients from the beginning of their divorce to the beginning of their future.
Paule, Camazine & Blumenthal PC 165 N. Meramec Ave., Ste. 110 | St. Louis, MO 63105 800 Friedens Road, Ste. 203 | St. Charles, MO 63303 314.727.2266 | pcblawfirm.com The choice of a lawyer is an important decision that should not be based solely upon advertisements.
ALIVE SPECIAL PROMOTION
2014 | Top Lawyers
Stange Law Firm, PC - Experience, Focus and Excellence in Family Law Stange Law Firm, PC, founded by Kirk Stange and Paola Stange in 2007, has expanded to include eight offices and 18 attorneys across the St. Louis metropolitan area in Missouri and Illinois. The firm exclusively practices family law in the areas of divorce, child custody, child support, paternity and other domestic relations matters. Four attorneys from Stange Law Firm, PC were selected as Super Lawyer Rising Stars in 2013 by Missouri and Kansas Super Lawyers Magazine: Kirk Stange, Paola Stange, John Kershman and Sara Marler. Each year, no more than 2.5 percent of the lawyers in the state receive this honor. Kirk Stange has years of complex litigation experience and has spoken at numerous Continuing Legal Education (CLE) seminars through National Business Institute and the Missouri Bar. He has authored a book chapter titled “Strategies for Military Family Law: Leading Lawyers on Navigating
Family Law in the Armed Forces (Inside the Minds).� Mr. Stange is on the advisory council for Kids Rock Cancer. Paola Stange is trained as a collaborative family law attorney and guardian ad litem. Ms. Stange serves as on the board of directors for Kids In The Middle. She recently spoke at a Bar Association of Metropolitan St. Louis (BAMSL) CLE seminar on the topic of International Child Abduction.
Stange Law Firm, P.C. Brentwood, MO- 314.963.4700 | Ellisville, MO- 636.200.6400 Arnold, MO- 636.296.3060 | St. Charles, MO- 636.940.5900 Union, MO- 636.388.0700 | *St. Louis, MO- 314.499.8340 (by appt. only) Belleville, IL 62221- 618.310.3711 | Edwardsville, IL- 618.307.7100 stangelawfirm.com The choice of a lawyer is an important decision that should not be based solely upon advertisements.
ALIVE SPECIAL PROMOTION
2014 | Top Lawyers
THE LAW OFFICES OF GRETCHEN MYERS, P.C. The Law Offices of Gretchen Myers, P.C. is ranked by U.S. News as one of the best law firms in the country, and its president and founder, Gretchen Myers, is ranked as one of the best lawyers in the nation; this year being chosen as Best Lawyers’ 2014 St. Louis Plaintiffs “Lawyer of the Year” in Medical Malpractice. Myers focuses her practice on helping people who have sustained catastrophic injuries or lost loved ones through the negligent acts of an individual or corporation. She serves her community with a passion for justice and believes in fighting for people who are hurting and unable to fight for themselves. Myers has built a lifelong reputation for dedicated persistence, fierce maintenance of integrity under all circumstances, exhaustive pursuit of the truth, an individualistic approach to every case and—most importantly—results. Some of the most complex areas in personal injury law involve collisions caused by semi tractor-trailers, hospital negligence and defective products—all fields of expertise for Myers. These industries touch all of our lives and to be safe, must follow certain safety standards. When standards are violated, permanent injury is often the result. With almost 30 years of experience and knowledge in the area, Myers is the first and only woman trial lawyer in the country with a seat on the National Advisory Board for APITLA, dedicated to dramatically reducing the number of traffic accidents, injuries and deaths across America caused by trucking companies with unsafe practices. If you are in need of an experienced, dedicated lawyer with a passion for seeking truth and ultimately justice for her clients, attorney Gretchen Myers is just such a person.
Gretchen Myers, President and Founder The Law Offices of Gretchen Myers, P.C. 222 S. Central Ave., Ste. 675 | St. Louis, MO 63105 314.621.5454 | gmyerslawoffice.net
midwestlitigation.com
As President of Midwest Litigation, Midwest Trial and Aequitas ADR, Deborah Weaver has guided her organization’s growth as one of the nation’s largest and most respected litigation services providers. Built on the twin pillars of superior customer service and technological innovation, Midwest offers true concierge service for court reporting, imaging, video and trial support.
Deborah C. Weaver
800.280.3376
President/CEO 711 N 11th Street Saint Louis, MO 63101 314.644.2191 dweaver@midwestlitigation.com midwestlitigation.com
Eat+Drink
the best places in town to eat and drink | The grove gets its groove back
spirits
Shake It Up
Throw unexpected cocktail ingredients into the mix. by Matt Sorrell In a cocktail rut? Check out these simple ingredients, found in just about any grocery store, for a unique spin on your favorite drinks.
Sweet and Sour In addition to a base spirit, most cocktails contain both sweet and sour ingredients that work together to create a balanced flavor. On the sweet side, this usually entails simple syrup— equal parts sugar and water—and/or a liqueur of some sort. However, there are a number of ingredients you can use to sweeten your drink. Agave nectar, maple syrup and honey can all be easily swapped into your libation. Citrus juices—primarily lemon and lime—are most often used as the sour component in drinks, but consider giving your cocktails a tangy twist with vinegar instead. CONTINUED P.94
Photo by christopher gibbons
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eat+Drink / where to go
Shake It Up continued from p.93
Vinegars of all sorts can be introduced into a recipe to balance out the sweet, and they can also be combined with sugar and fruit to make a sweet and sour shrub. Specialty vinegars, usually reserved for basting or dressing meats and fish, often consist of a vinegar base and some sort of additional flavoring that pair quite nicely with spirits.
The Blue Dragon I created this drink for the 2013 Bombay Sapphire World’s Most Imaginative Bartender competition. The “blue” comes from the name of the gin, while the “dragon” refers to the Asian flavors of ginger and sudachi, a fruit similar to lime. The marinade used in this recipe comes from Jay’s International Market and is a tangy substitute for the plain old lime juice I would normally use in a drink like this. 2 oz
Bombay Sapphire
.5 oz
Big O Ginger Liqueur
1 oz
simple syrup
.5 oz
Ponzu Sudachi marinade
1 dash
Scrappy’s Lime Bitters
1 splash tonic 1
lime wheel
Stir all ingredients except tonic; strain into an iced rocks glass. Top with tonic. Garnish with a lime wheel.
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The Restaurant at The Cheshire
St. Louis Restaurant Guide
visit alivemag.com/RESTAURANTS for an expanded list of recommended spots to eat
and drink.
Midtown/ Downtown AL’S RESTAURANT A St. Louis landmark, featuring award-winning steaks and seafood. Dinner Tue.-Sat. 1200 N. 1st St., 314.421.6399. $$$ Alumni St. Louis Reimagined local classics and comfort foods like toasted ravioli, Provel-topped pizza and French onion soup. Lunch and dinner Mon.-Fri.; dinner Sat. 200 N. 13th St., 314.241.5888. $$ BAILEYS’ RANGE Creative, upscale takes on the classic burger, as well as boozy milkshakes and craft sodas. Lunch and dinner daily. 920 Olive St., 314.241.8121. $$
key
Blondie’s Delectable eats, treats and a selection of specialty drinks inspired by famous blondes. Breakfast and lunch daily; dinner Thu.-Sat. 1301 Washington Ave., 314.241.6100. $$ B BLOOD & SAND A members-only spot boasting bold and exciting creations in the kitchen and behind the bar. Dinner Mon.-Sat. 1500 St. Charles St., 314.241.7263. $$$ BRIDGE A large craft beer and wine selection, as well as meat and cheese plates, sandwiches and salads. Lunch and dinner daily. 1004 Locust St., 314.241.8141. $$ CAFé PINtxOS A bright, busy breakfast shop by morning, a trendy
Hot List 2013 Winner Kitchen open past 11pm $ Entrées average under $10 Outdoor seating $$ Entrées $10–$17 new Opened in the last 6 months $$$ Entrées $18+ B Serves brunch
tapas bar by night. Located inside Hotel Ignacio. Breakfast Mon.-Sat.; dinner daily. 3407 Olive St., 314.338.2500. $$ CAFé ventana An extensive lunch selection, including sandwiches, beignets and pastries with your coffee. Open daily. 3919 W. Pine Blvd., B 314.531.7500. $ CIELO Quality Italian cuisine, dynamic beverages and stunning views. Open daily. 999 N. 2nd St., 314.881.2105. $$$ B
Copia Modern twists on classic American cuisine with a legendary wine garden. Lunch and dinner Mon.-Fri.; dinner Sat. 1122 Washington Ave., 314.241.9463. $$$ DIABLITOS CANTINA Fresh, authentic Mexican cuisine with more than 100 types of tequila, some house-infused. Lunch and dinner daily. 3761 Laclede Ave., 314.644.4430. $
Photo by Kelsey Jenkins.
Modern Modifiers Eggs and dairy products such as cream have long been used to marry flavors and create softer textures in cocktails. Take this idea one step further with ingredients like goat’s milk, which can be used to add texture and unique flavor notes. The produce section is always chock-full of inspiration. Fruits and vegetables of all sorts can be pureed into flavorful bases to build your drink upon. Sometimes there are almost too many choices as you peruse the aisles. If creating your own flavor combos has you stumped, refer to a guide like “The Flavor Bible.” And don’t limit your flavor explorations to your corner grocer—international and ethnic markets are a great source for new elements to incorporate into your liquid creations as well.
The Docket A café and bistro dishing up Mediterranean entrées, seasonal small plates and wood-fired pizzas. Breakfast, lunch and dinner Mon.-Fri. 100 N. Tucker Blvd., 314.977.4615. $$ FLANNERY’S PUB Traditional Irish pub known for an impressive beer list and game-day coverage. Lunch and dinner daily. 1324 Washington Ave., 314.241.8885. $ The Fountain on Locust Freshly made appetizers, entrées, fine ice creams and retro cocktails in a hand-painted Art Deco interior. Lunch and dinner Tue.-Sun. 3037 Locust St., 314.535.7800. $ HARRY’S Great food, happy hour and view of the Arch with a casual atmosphere. Lunch Mon.-Fri.; dinner Mon.-Sat. 2144 Market St., 314.421.6969. $$ Hiro Asian Kitchen Bold and diverse flavors of regional Asian cuisines like bahn mi and kimchi. Lunch and dinner Mon.-Sat.; dinner Sun. 1405 Washington Ave., 314.241.4476. $$ LOCAL HARVEST Seasonal dishes made with sustainable, fresh local products, including delicious vegan and vegetarian options. Breakfast Mon-Fri.; lunch daily. 815 Olive St., 314.241.3196. Multiple locations, localharvestcafe.com. $ B Lucas Park Grille A seasonal menu featuring soups, salads and New American entrées. Lunch and dinner daily. 1234 Washington Ave., 314.241.7770. $$$ B Mike Shannon’s Steaks and seafood A St. Louis landmark serving upscale American cuisine. Also visit Mike Shannon’s Grill in Edwardsville. Lunch Mon.-Fri.; dinner daily. 620 Market St., 314.421.1540. Edwardsville location, mikeshannonsgrill.com. $$$ MORGAN STREET BREWERY Upbeat microbrewery and pub with great drink specials and live music. Lunch Tue.-Sun.; dinner daily. 721 N. 2nd St., 314.231.9970. $$ PAPPY’S SMOKEHOUSE Memphisstyle barbecue, featuring slowsmoked pork, brisket, chicken and more dressed with Pappy’s signature sauces. Lunch daily; dinner Mon.-Sat. 3106 Olive St., 314.535.4340. $$ Pickles Deli Classic sandwiches like New York pastrami and one of the best roast beef sandwiches in town. Breakfast and lunch Mon.-Fri. 701
Olive St., 314.241.2255. Multiple locations, picklesdelistl.com. $
dinner Fri.-Sat. 1627 S. 9th St., 314.621.3107. $$
new THe precinct This cop-themed bar and grill offers classic bar eats like wings, burgers and pretzels. Lunch and dinner Mon-Sat. 1900 Locust Ave., 314.588.8899. $$
Chava’s Authentic Mexican cuisine, known for large portions and tangy margaritas. Lunch and dinner daily. 925 Geyer Ave., 314.241.5503. Multiple locations, chavasmexican.com. $
Prime 1000 High-end steaks in a chic setting. Lunch and dinner Mon.-Fri.; dinner Sat. 1000 Washington Ave., 314.241.1000. $$$ rosalita’s cantina A happening Tex-Mex restaurant offering Mexican favorites. Lunch and dinner daily. 1235 Washington Ave., 314.621.2700. $$ Sauce on the Side Gourmet calzones featuring a wide array of fresh ingredients and sauces, from the Meat Me in St. Louie to the Costanza. Lunch and dinner Mon.-Sat. 903 Pine St., 314.241.5667. $ THREE SIXTY Located on the rooftop of The Hilton at the Ballpark with a spectacular view of the city, stellar cocktails and small plates. Dinner daily. 1 S. Broadway, 314.241.8439. $$$ TONY’S A St. Louis institution with fine Italian cuisine and an extensive wine list. Dinner Tue.-Sat. 410 Market St., 314.231.7007. $$$
new Element Small plates and entrées with a variety of flavors, created by a collaborative chef team. Lunch and dinner Tue.-Fri.; dinner Sat. 1419 Carroll St., 314.241.1674. $$
Eleven eleven Mississippi Culinary classics from Tuscany and northern California. Lunch and dinner Mon.-Fri.; dinner Sat. 1111 Mississippi Ave., 314.241.9999. $$$ Franco Country-French fare with a modern twist. Dinner Mon.-Sat. 1535 S. 8th St., 314.436.2500. $$$ Jax Café Chef Brian Hale provides an eclectic menu of gourmet variations on American comfort food. Breakfast and lunch Tue.-Sun. 2901 Selena St., 314.449.1995. $ B Molly’s Southern Creole favorites with one of STL’s largest outdoor patios. Lunch and dinner Mon.-Sat.; lunch Sun. 816 Geyer Ave., 314.241.6200. $$ B
local dishes like Missouri lamb and pork. Dinner Tue.-Sat. 2000 Sidney St., 314.771.5777. $$ SqWires A seasonal menu featuring fresh interpretations of American classics. Lunch and dinner Tue.-Fri.; dinner Sat. 1415 S. 18th St., 314.865.3522. $$ B Table A communal dining experience and frequently rotating small-plates menu invite diners to share and try new flavors. Dinner Mon., Wed.-Sun. 1821 Cherokee St., 314.449.1888. $$ B Tripel Brasserie Restaurant and beer house serving up rustic Belgian and French dishes with plenty of European beers on tap. Lunch and dinner Tue.-Sun. 1801 Park Ave., 314.678.7787. $$$ La Vallesana Authentic Mexican options, from tacos, tortas and burritos to house-made ice cream for dessert. Lunch and dinner daily. 2801 Cherokee St., 314.776.4223. $ vin de set French cuisine served under the stars at the rooftop bar and bistro. Lunch Tue.-Fri.; dinner Tue.-Sun. 2017 Chouteau Ave., 314.241.8989. $$$ B
VIto’s Known for exceptional Italian dishes and Sicilian-style pizza. Lunch Mon.-Fri.; dinner Mon.-Sun. 3515 Lindell Blvd., 314.534.8486. $$
the Mud house Fresh-roasted coffee, sandwiches, soups and pastries. Breakfast and lunch daily. 2101 Cherokee St., 314.776.6599. $B
Central west end/thE grove
Lafayette square/ benton park/ soulard
Park Avenue Coffee Chauvin coffee, bagels, house-made muffins, smoothies and a selection of more than 70 gooey butter cakes. Open daily. 1919 Park Ave., 314.621.4020. Multiple locations, parkavenuecoffee. com. $
Atlas Simple, elegant dishes and desserts in a cozy atmosphere. Dinner Tue.-Sat. 5513 Pershing Ave., 314.367.6800. $$$ B
BAILEYS’ CHOCOLATE BAR A mix of savory and sweet items with desserts such as Baileys’ chocolate brownie and bread pudding. Open daily. 1915 Park Ave., 314.241.8100. $ Benton Park Café An extensive breakfast menu including breakfast pizzas, burritos and omelets, plus a full array of lunch and dinner entrées. Open daily. 1900 Arsenal St., 314.771.7200. $ blues city deli A charming turn-of-the-century storefront with an expansive menu of sandwiches, salads and po’ boys. Lunch Mon.-Sat.; dinner Thu. 2438 McNair Ave., 314.773.8225. $ BOGART’S SMOKEHOUSE Smoky, Memphis-style barbecue with generous portions. Lunch Tue.-Sat.;
Planter’s House Enjoy a sophisticated dinner and drinks where the menu is crafted to pair with an extensive list of cocktails. Dinner Tues.-Sun. 1000 Mississippi Ave., 314.696.2603. $$$ NEW
PW Pizza Classic pies and one-of-a-kind recipes with a focus on fresh, local and seasonal ingredients. Lunch and dinner daily. 2017 Chouteau Ave., 314.241.7799. $$ The SHAVED DUCK A cozy atmosphere, live music and meats smoked to perfection. Lunch Tue.-Fri.; dinner Mon.-Sat. 2900 Virginia Ave., 314.776.1407. $$ SIDNEY STREET CAFÉ Traditional favorites like lobster turnovers and steak wasabi balanced with seasonal,
Bixby’s Located on the second floor of the Missouri History Museum with breathtaking views of Forest Park. Lunch Mon.-Sat. 5700 Lindell Blvd., 314.361.7313. $ B BRASSERIE BY NICHE Casual French dining with an evolving menu of bistro fare, an impressive beer list and classic desserts. Dinner daily. 4580 Laclede Ave., 314.454.0600. $$$ B Central Table Food Hall A dining experience like no other with food and talent locally sourced within seven display kitchens. Lunch and dinner Mon.-Fri.; dinner Sat.-Sun. 23 S. Euclid Ave., 314.932.5595. $$ CrÊpes: etc. An upscale patisserie serving sweet and savory crêpes and a variety of pastries, soups and sandwiches. Breakfast and lunch daily; dinner Fri.-Sat. 52 Maryland Plaza, 314.367.2200. $
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eat+Drink /
CHECK OUT OUR SPECIALS! w w w w w
Meatless Mondays Industry Sundays Sunday Brunch Live Music Hookah Under the Heaters
Come Get Your Greek On!
Monday - Saturday Sunday Dining 11 am - 11 pm Dining 4 pm - 10 pm Bar until 1 am Bar until midnight Bellydancers Monday- Saturday Private Rooms Available 630 North and South Road, University City, MO 63130
314.863.3511 | momosgreekrestaurant.com
1801 Park Avenue St. Louis, MO 63104
Drunken Fish Japanese sushi lounge with everything from tuna tataki to traditional rolls. Lunch and dinner daily. 1 Maryland Plaza, 314.367.4222. Multiple locations, drunkenfish.com. $$ Eau Bistro Masterfully crafted dishes, enhanced by locally grown and organic produce and a 300bottle wine list. Breakfast daily; dinner Tue.-Sat. 212 N. Kingshighway Blvd., 314.454.9000. $$$ B new Gamlin Whiskey House An extensive selection of whiskeys accompanied by fine steaks and small plates. Lunch and dinner daily. 236 N. Euclid Ave., 314.875.9500. $$
Herbie’s Vintage 72 Contemporary American cuisine in an elegant atmosphere. Dinner daily. 405 N. Euclid Ave., 314.769.9595. $$$ B JOYIA Pan-Mediterranean tapas and treats, with a focus on local ingredients and house-made sauces and breads. Lunch and dinner Mon-Sat.; dinner Sun. 4501 Manchester Ave., 314.531.5300. $$ Juniper A taste of traditional Southern food and cocktails served in creative ways. Dinner Wed.-Sat. 360 N. Boyle Ave., 314.329.7696. $$$ B
new
Kampai Sushi Bar Fresh Japanese cuisine and creative rolls at great prices. Lunch Mon-Fri; dinner daily. 4949 W. Pine Blvd., 314.367.2020. $$
LUNCH, HAPPY HOUR, DINNER & WEEKEND LATE NIGHT DINING MENUS BELGIAN/EUROPEAN WINE & BEER LIST • CRAFT COCKTAILS
314.678.7787 TRIPELSTL.COM
ST. LOUIS DINING GUIDE SEARCH RESTAURANTS, CAFES, BRUNCH SPOTS AND MORE
alivemag.com/restaurants
Layla A Middle Eastern fusion eatery with shawarma, shakes and craft cocktails blended with Mediterranean ingredients. Lunch and dinner daily. 4317 Manchester Road, 314.553.9252. $$ B NEW Nathalie’s A farm-to-table concept with foods sourced from Overlook Farm. Dinner Wed.-Mon. 4356 Lindell Blvd., 314.533.1580. $$$
Panorama Inside the Saint Louis Art Museum with a stunning view of Forest Park, local seasonal ingredients and undeniable artistry on the plate. Lunch Tue.-Sun; dinner Fri. 1 Fine Arts Drive, 314.655.5490. $$$ Pi Creative cocktails, homemade desserts and delicious San Fran-style pizza. Open daily. 400 N. Euclid Ave., 314.367.4300. Multiple locations, restaurantpi.com. $$ Sameem Afghan Restaurant Hearty Middle-Eastern cuisine rich with lamb, rice, veggies and
where to go
authentic Afghan spices. Lunch and dinner Tue.-Sun. 4341 Manchester Ave., 314.534.9500. $$ SANCTUARIA Fresh Pan-Latin tapas paired with a world-class menu of handcrafted cocktails. Dinner Tue.-Sun. 4198 Manchester Ave., 314.535.9700. $$$ Scape american bistro A wide range of dishes from paella to burgers with a great patio and happy hour. Dinner Tue.-Sun. 48 Maryland Plaza, 314.361.7227. $$$ B scottish arms Authentic Scottish fare, including the best-selling lamb burger and Celtic crisps, with an extensive single-malt scotch list. Lunch Mon.-Fri.; dinner daily. 8 S. Sarah St., B 314.535.0551. $$ SoHo Restaurant + Lounge A chic lounge with sophisticated southern cuisine and cocktails. Dinner Wed.-Sat. 4229 Manchester Ave., 314.932.5554. $$ B Sub Zero More than 300 international labels of vodka with a sushi bar and build-your-own burger menu. Lunch and dinner daily. 308 N. Euclid Ave., 314.367.1200. $$ TASTE Small plates and handcrafted cocktails made with strong attention to detail. Dinner daily. 4584 Laclede Ave., 314.361.1200. $$ Tavern of Fine Arts Fine wines, seasonal appetizers and small plates, surrounded by art from local artists. Lunch Sat; dinner Mon.-Sat. 313 Belt Ave., 314.367.7549. $
South City/ Hampton/ The Hill Aya Sofia Exotic Turkish and Mediterranean cuisine combining Middle Eastern, Greek and Southern Italian flavors and cooking styles. Lunch and dinner Tue.-Fri.; dinner Sat.-Sun. 6671 Chippewa St., 314.645.9919. $$ B new Baida South Grand’s new Moroccan restaurant serves authentic eats, from kebabs (broshettes) and couscous dishes to fig cheesecake. Lunch and dinner Mon-Sat. 3191 S. Grand Blvd., 314.932.7950. $$$
The Dam Unique burgers and new-American dishes served alongside homemade sauces and craft sodas. Lunch and dinner Mon.-Sat. 3173 Morgan Ford Road, 314.771.3173. $
Elaia & Olio Choose between the Middle Eastern and Mediterranean dishes featured in the fine-dining setting of Elaia and the more casual wine bar atmosphere at Olio. Dinner Wed.-Sat. at Elaia; lunch and dinner Mon.-Sun. at Olio. 1634 Tower Grove Ave., 314.932.1088. $$$/$$ FARMHAUS Edgy Southern and Midwestern food with a locavore focus from chef Kevin Willmann. Lunch Mon.-Thu.; dinner Tue.-Sat. 3257 Ivanhoe Ave., 314.647.3800. $$ Giovanni’s on the Hill Familyowned restaurant serving classic authentic Italian dishes in a friendly atmosphere. Dinner Mon.-Sat. 5201 Shaw Ave., 314.772.5958. $$$ GUIDO’S A distinguished mix of Italian and Spanish cuisine. Lunch and dinner daily. 5046 Shaw Ave., 314.771.4900. $$ Melt Upcycled retro café diner favorites like waffles, ice cream, specialty alcoholic drinks and milkshakes in mason jars. Breakfast and lunch Wed.-Thu; breakfast, lunch and dinner Fri-Sun. 2712 Cherokee St., 314.771.6358. $ modesto Amongst a sea of Italian restaurants, Modesto serves up classic Spanish tapas and flatbreads. Dinner Mon.-Sat. 5257 Shaw Ave., 314.772.8272. $ O’CONNELL’S PUB Famous for burgers, fish ‘n’ chips and Coney Island hot dogs. Lunch and dinner daily. 4652 Shaw Ave., 314.773.6600. $ The Royale A tavern-style restaurant and bar with drinks named for different parts of the city. Lunch and dinner daily. 3132 S. Kingshighway Blvd., 314.772.3600. $$ Russell’s Café A cozy neighborhood café with a focus on local seasonal ingredients and fantastic brunch offerings. Breakfast and lunch Tue.-Sun.; dinner Tue.-Sat. 5400 Murdoch Ave., 314.553.9994. Multiple locations, russellscafe.com. $ B Sasha’s A cozy neighborhood wine bar with a tasty selection of small plates and crêpes. Lunch and dinner daily. 4069 Shaw Blvd., 314.771.7274. Multiple locations, sashaswinebar.com. B $$ Three Monkeys A lively spot with a variety of coastal cuisine and an extensive wine list. Lunch and dinner daily. 3153 Morgan Ford Road, 314.772.9800. $$ B
Tree House Vegetarian Restaurant Contemporary vegetarian offerings with Latin American and Vietnamese influences. Dinner Tue.-Sun; lunch Sat-Sun. 3177 S. Grand Blvd., 314.696.2100. $$
Joe Buck’s
J.Buck’s
Joe’s Java & Deli
Twin Oak Specialty wood-fired pizzas with toppings like seasonal veggies and roasted chorizo. Lunch and dinner Tue-Sun.; dinner Mon. 1201 Strassner Drive, 314.644.2772. $$
University City/The LooP Blueberry Hill Joe Edwards’ flagship restaurant, known for its beer selection and great burgers. Lunch and dinner daily. 6504 Delmar Blvd., 314.727.4444. $ ECLIPSE Located in the Moonrise Hotel, featuring cosmic decor and a creative American menu. Open daily. 6177 Delmar Blvd., 314.726.2222. $$ B
Fork & Stix Northern Thai cuisine featuring spicy curries and cooling coconut milk with plenty of charm. Lunch and dinner Tue.-Sun. 549 Rosedale Ave., 314.863.5572. $ Frida’s This meatless café dishes out vegetarian and vegan-friendly smoothies, soups, sandwiches and more. Lunch daily; dinner Tue.-Fri. 622 North and South Road, 314.727.6500. $ Mission Taco Joint Tacos with a twist, with fillings like roasted duck, grilled cactus and chile-grilled local tofu. Lunch and dinner Tue.-Sun. 6235 Delmar Blvd., 314.932.5430. $ MoMos Mediterranean tapas in a festive setting. Lunch Mon.-Sat.; dinner daily. 630 North and South Road, 314.863.3511. $$ Nico A seasonally inspired Mediterranean menu, featuring items like crab croquetas and Moroccan lamb. Lunch and dinner Mon-Sat.; lunch Sun. 6525 Delmar Blvd., 314.727.0200. $$ B SEOUL TACO Korean barbecue from the well-known food truck, including tacos, quesadillas, pot stickers and gogi bowls with steak, chicken, spicy pork or tofu. Lunch and dinner daily. 571 Melville Ave., 314.863.1148. $ Snarf’s Toasted sandwiches, salads and soups, best washed down with the wide selection of microbrew beers. Lunch and dinner daily. 6301
Private rooms, catering, box lunches and online ordering are now available from all of our locations!
Contact us today!
Call 314.725.4700 or email alli@jbucks.com Customized Menus • Boxed Lunches • Special Event Coordinating
eat+Drink / Delmar Blvd., 314.725.4800. Multiple locations, eatsnarfs.com. $
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Tavolo V Neapolitan-style pizza and modern Italian cuisine, served in an airy, STL-inspired space in The Loop. Lunch and dinner Sun.-Fri.; dinner Sat. 6118 Delmar Blvd., 314.721.4333. $$ B Three Kings Upscale pub fare with a Mediterranean influence. Lunch and dinner daily. 6307 Delmar Blvd., 314.721.3355. $$ Winslow’s Home Farm-fresh foods in a constantly rotating seasonal menu featuring hearty, thoughtfully prepared dishes. Breakfast, lunch and dinner Tue.-Sat.; breakfast and lunch Sun. 7213 Delmar Blvd., 314.725.7559. $ B
Clayton/ Ladue/ Richmond heights BASSO A sleek basement pub at The Cheshire, with 32 beers on tap, Italian wines, wood-fired pizzas and small plates. Lunch and dinner Mon.-Sat. 7036 Clayton Ave., 314.932.7820. $$$ BAR LES FRĂˆRES French cuisine with a rotating menu and an intimate, romantic atmosphere. Dinner Mon.-Sat. 7637 Wydown Blvd., 314.725.8880. $$ BARcelona A see-and-be-seen hotspot to nosh on Spanish tapas. Lunch Mon.-Sat.; dinner Mon- Fri.; dinner Sat.; 34 N. Central Ave., 314.863.9909. $$ BOCCI BAR A taste of northern Italy with contemporary flair. Lunch and dinner Mon.-Fri.; dinner Sat. 16 N. Central Ave., 314.932.1040. $$ BRAZIKAT A Brazilian steakhouse with a variety of meats and seafood cooked in the churrasco style over an open fire. Dinner daily. 172 Carondelet Plaza, 314.727.1007 $$ BRIO TUSCAN GRILLe Delicious Tuscan-inspired food that’s upscale yet affordable. Lunch and dinner daily. 1601 S. Lindbergh Blvd., 314.432.4410. $$ B CITY COFFEEHOUSE & CRĂŠPERIE Sweet and savory crĂŞpes, Belgian waffles and more. Breakfast and lunch daily. 36 N. Brentwood Blvd., 314.862.2489. $ B
where to go
COASTAL BISTRO & BAR Fresh-fromthe-coast oysters and low-country cuisine. Stop by during happy hour for oyster shooters. Lunch and dinner Mon.-Sat. 14 N. Central Ave., 314.932.7377. $$$ COMPANION Acclaimed for fresh ingredients and signature sandwiches and soups. Breakfast and lunch daily. 8143 Maryland Ave., 314.721.5454. Multiple locations, companionstl.com. $ THE CROSSING A seasonal menu of farm-to-table fare. Lunch Mon.-Fri.; dinner Mon.-Sat. 7823 Forsyth Blvd., 314.721.7375. $$$ Crushed Red Urban bake and chop shop serving pizzas and salads made with the freshest ingredients. Lunch and dinner daily. 8007 Maryland Ave., 314.725.8007. Multiple locations, crushed-red.com. $ Demun Oyster Bar The ultimate destination for seafood enthusiasts with fresh oysters from the West Coast daily. Lunch and dinner daily. 740 DeMun Ave., 314.725.0322. $$$ Five Star Burgers Gourmet burgers with grass-fed, hormone-free beef or your choice of patty. Lunch and dinner daily. 8125 Maryland Ave., multiple locations, 5starburgersstl.com, 314.720.4350. $$ Half and Half A quaint cafÊ renowned for inventive recipes with fresh, seasonal ingredients. Breakfast and lunch Tue-Sun. 8135 Maryland Ave., 314.725.0719. $$ B I Fratellini Fine Italian dining with an intimate atmosphere and mouthwatering entrÊes and desserts. Lunch and dinner Mon.-Fri.; dinner Sat. 7624 Wydown Blvd., 314.727.7901. $$$ J. Buck’s A Clayton staple for business lunches and happy hour. Lunch and dinner Mon.-Fri.; dinner Sat. 101 S. Hanley Road, 314.725.4700. Multiple locations, jbucks.com. $$ LESTER’S SPORTS BAR & GRILL Every sports-lover’s dream, with TVs at every post and top-notch bar fare. Open daily. 9906 Clayton Road, 314.994.0055. Multiple locations, lestersrestaurant.com. $$ The Libertine Executive Chef Josh Galliano brings reimagined comfort food to this neighborhood eatery. Lunch and dinner Tue.-Fri.; dinner Sat.-Sun. 7927 Forsyth Blvd., 314.862.2999. $$
Rise Coffee House
Handcrafted Wine. Modern, Casual Dining.
1146 Town and Country Crossing Dr. Town and Country, MO 63017
(636) 489-0059 chwinery.com
The Grove Gets Its Groove Back The mile-long stretch of Manchester Avenue between King-
shighway and Vandeventer that serves as the heart of The Grove neighborhood has experienced its share of peaks and valleys over time. The latest incarnation of this venerable strip has been on the upswing for the better part of a decade and is in the midst of yet another growth spurt, thanks to some exciting recent and upcoming openings. Rise Coffee House The latest artisan coffee spot to debut in The Grove, Rise features beans from Goshen in a variety of formats, from espresso to drip to Chemex, noshables courtesy of Whisk! A Sustainable Bakeshop and Strange Donuts, and a space that’s cozy, comfortable and eclectic. Open 7am-4pm seven days a week, Rise offers plenty of opportunities to kick back and have a cup or two. 4180 Manchester Ave., 314.769.9535, risecoffeestl.com. Taha’a Twisted Tiki The latest project from brothers Lucas and Derek Gamlin—of Sub Zero Vodka Bar and Gamlin Whiskey House fame—Taha’a Twisted Tiki is the city’s only tiki-themed drinking establishment. Located in the space formerly home to Premium Lounge, Taha’a offers a wide variety of tropical drinks (heavy on the rum) and a laid-back island vibe with plenty of bamboo accents and thatched roofs over the bar. Thirsty would-be castaways won’t have a problem finding the place—just look for the colorful beach mural on the side of the building. 4199 Manchester Ave., 314.367.1200.
Photo by Rachel Vincenz.
Urban Chestnut Brewing Company In its first three years of business, Urban Chestnut Brewing Company (UCBC) has grown by leaps and bounds. So much so that the company has expanded its production. UCBC has gone to The Grove to build its next facility, located in the former Renard Paper Company building. The sprawling 70,000-square-foot space is expected to increase UCBC’s annual brewing capacity by about 15,000 barrels to start and includes a tasting room for those hops fanatics who want to sample the brewery’s wares on-site. 4465 Manchester Ave., urbanchestnut.com. Coming Soon: The Ready Room The newest live music venue in town, The Ready Room will feature 8,000 square feet of space that will include the stage, bar and room for about 800 music fans to dance the night away. Another Grove resident, SPACE Architecture + Design, has been handling the design work. Look for an opening date later this spring. 4191 Manchester Ave. - Matt Sorrell
THE PERFECT DOUBLE PLAY COMBINATION
620 MARKET ST. DOWNTOWN 314.421.1540
871 S. ARBOR VITAE EDWARDSVILLE, IL 618.655.9911
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eat+Drink / Mad Tomato A seasonal, farm-totable menu and fine selection of Italian wines, desserts and pastries. Lunch Mon.-Fri.; dinner Tue.-Sat. 8000 Carondelet Ave., 314.932.5733. $$ new The Nest A stay-and-play cafe and modern-day community center for women and families. Breakfast and lunch Tue.-Sat. 10440 German Blvd., 314.942.3521. $$ B
HOUSE MADE ARTISAN PASTA
NICHE An award-winning bistro with a fabulous menu of American cuisine. Dinner Tue.-Sat. 7734 Forsyth Blvd., 314.773.7755. $$$
9568 MANCHESTER RD. ROCK HILL, MO 63119 314.942.6555 // KATIESPIZZAANDPASTA.COM
Valerie Brown EVENT HAIR STYLIST Make yourself memorable. "Creating hair that leaves an impression." FEEL GORGEOUS. LOOK STUNNING. www.thevaleriebrown.com 314.479.6306
ST. LOUIS DINING GUIDE SEARCH RESTAURANTS, CAFES, BRUNCH SPOTS AND MORE
alivemag.com/restaurants
Océano Premier seafood bistro known for fresh selections and exquisite flavor. Lunch and dinner daily. 44 N. Brentwood Blvd., 314.721.9400. Multiple locations, oceanobistro.com. $$$ B PASTARIA Gerard Craft’s fresh approach to Italian dining, featuring house-made pastas, pizzas and gelato. Lunch and dinner daily. 7734 Forsyth Blvd., 314.862.6603. $$ B Pomme Café & Wine Bar Daily specials, plus a unique menu of wines, cocktails and espresso drinks. Open daily. 44 N. Central Ave., 314.721.8801. $$ B Pomme Restaurant Contemporary American cuisine with fresh ingredients. Dinner Tue.-Sat. 40 N. Central Ave., 314.727.4141. $$$ Roxane A cozy tapas-style spot with a Bohemian atmosphere and eclectic menu. Lunch and dinner Mon.-Fri.; dinner Sat. 12 N. Meramec Ave., 314.721.7700. $$ Ruth’s Chris Steaks and seafood in a fine dining atmosphere, or the more casual RBar lounge. Dinner daily. 1 N. Brentwood Blvd., Ste. 105, 314.783.9900. Multiple locations, ruthschris.com. $$ Tani Sushi bistro with traditional and fusion-style rolls. Lunch and dinner Mon.-Fri.; dinner Sat. 16 S. Bemiston Ave., 314.727.8264. $$ THE RESTAuRANT AT THE CHESHIRE Seasonal American fare featuring wood-fired meats and seafood, in a beautifully restored historic building. Dinner Tue.-Sun. 7036 Clayton Road, 314.932.7818. $$$ B TRUFFLES Aged prime beef, imported seafood and ingredients locally sourced or crafted in-house. Lunch and dinner Tue.-Fri.; dinner Sat. 9202 Clayton Road, 314.567.9100. $$$
where to go
VINO NADOZ WINE BAR An intimate destination with an international wine experience and savory American fusion cuisine. Dinner Tue.-Sat. 16 The Boulevard 314.726.0400. $$ Z Pizza California-style artisan pizza, sandwiches and salads, all made with fresh, additive-free and organic ingredients. Lunch and dinner Mon.-Sun. 7600 Wydown Blvd., 314.727.3555. $$
Kirkwood/ Maplewood/ Webster Groves
Acero Traditional, seasonal Italian cuisine, with a multiple-course tasting menu. Dinner Mon.-Sat. 7266 Manchester Road, 314.644.1790. $$$ the block Restaurant, butcher shop and bar with a farm-to-table, contemporary American concept. Lunch Mon.-Fri.; dinner daily. 146 W. Lockwood Ave., 314.918.7900. Multiple locations, theblockresturant. com. $$ CYRANO’S CAFÉ Upscale café fare, famous for unique desserts like Cherries Jubilee and World’s Fair Éclair. Lunch and dinner daily. 603 E. Lockwood Ave., 314.963.3232. $$ B
Home wine kitchen Seasonal American comfort food and wine pairings with service that treats you like family. Lunch and dinner Wed.-Mon. 7322 Manchester Road, 314.802.7676. $$$ B MAI LEE RESTAURANT Traditional Chinese and Vietnamese dishes. Lunch and dinner Tue.-Sun. 8396 Musick Memorial Drive, 314.645.2835. $$ Maya Café Pan-Latin cuisine with house-made salsas and margaritas and live music regularly. Lunch and dinner Tue.-Fri.; dinner Sat.-Sun. 2726 Sutton Blvd., 314.781.4774. $$ Milagro Modern Mexican Quality Mexican cuisine and cocktails in a festive and friendly atmosphere. Lunch and dinner Tue.-Sun. 20 Allen Ave., Ste. 130, 314.962.4300. $$ B One 19 North Tapas paired with an impressive wine list. Lunch and
OLYMPIA Greek classics like gyros, spanakopita and kebabs with traditional baklava. Lunch and dinner daily. 1543 McCausland Ave., 314.781.1299. $$ RANOUSH Classic Middle Eastern cuisine like shawarma, falafel and tabbouleh. Lunch and dinner daily. 200 N. Kirkwood Road, 314.984.8899. Multiple locations, ranoush.com. $$ Robust The Robust Factor helps you navigate an impressive wine list and pair vino with unique tasting plates. Lunch Mon.-Sat.; dinner daily. 227 W. Lockwood Ave., 314.963.0033. Multiple locations, robustwinebar. com. $$ B Southwest Diner Diner classics with a New Mexican twist and plenty of spice and color. Breakfast and lunch daily. 6803 Southwest Ave., 314.260.7244. $ Water street Excelling in specialty and vintage cocktails with an enticing menu of small plates. Dinner Mon.-Sat. 7268 Manchester Road, 314.646.8355. $$
West County annie gunn’s Known for heartwarming dishes and seasonal specials. Lunch and dinner Tue.-Sun. 16806 Chesterfield Airport Road, 636.532.3314. $$$ bistro 1130 Contemporary French cuisine in an elegant atmosphere. Dinner Tue-Sun. 1130 Town and Country Crossing Drive, 636.394.1130. $$$ BRISTOL SEAFOOD GRILL Fresh seafood and handcrafted cocktails in a modern setting. Dinner daily; lunch Sun.-Fri. 11801 Olive Blvd., 314.567.0272. Multiple locations, bristolseafoodgrill.com. $$$ B Chevys Fresh Mex Authentic Mexican food and drinks in a vibrant, energetic atmosphere. Lunch and dinner daily. 9119 Olive Blvd., 314.997.3700. Multiple locations, chevysstl.com. $$
CIRCLE 7 RANCH Fun appetizers and hand-patted hamburgers, with the added benefit of private table taps. Lunch and dinner daily. 14412 Clayton Road, 636.220.9707. $ Hawk A fusion of winery and restaurant, featuring sophisticated dishes created to complement the selection of handcrafted wines. Lunch and dinner daily. 1146 Town & Country Crossing Drive, 636.489.0059. $$$
new Cooper’s
EDGEWILD RESTAURANT AND WINERY A unique twist on American comfort food expertly paired with premium wines. Lunch and dinner daily. 550 Chesterfield Center, 636.532.0550. $$ GIANFABIO’S ITALIAN CAFÉ Italian dishes, brick-oven pizzas and pastries. Lunch Mon.-Fri.; dinner Mon.-Sat. 127 Hilltown Village Center, 636.532.6686. $$ J. GILBERT’S Western-inspired wood-fired steaks and seafood, with artful presentation. Lunch and dinner Mon.-Sat.; dinner Sun. 17A West County Center, Ste. A102, 314.965.4600. $$$
A TASTE FOR THE FINER THINGS. Steak+Wine+Cocktails+Company. Hyatt Regency St. Louis at The Arch | 314.259.3200 | 315 Chestnut St. Clayton | 314.783.9900 | Brentwood & Forsyth Reservations Recommended - Visit us online at: ruthschrisstlouis.com
Hendricks BBQ World-class St. Louis-style barbecue, accompanied by the Moonshine Blues Bar. Lunch and dinner daily. 1200 S. Main St., 636.724.8600. $$ MARCELLA’S MIA SORELLA Simple, light-hearted Italian fare including house-made pastas and hand-thrown pizzas baked in a brick oven. Lunch and dinner Mon.-Fri.; dinner Sat. 14426 Clayton Road, 636.333.1015. $$ Prasino With a focus on sustainability in décor and dining, Prasino’s fresh offerings range from lamb meatballs to gooey butter cake. Breakfast, lunch and dinner daily. 1520 S. 5th St., 636.277.0202. $$ B Sugarfire Smoke House Inspired barbecue fare, using local meats and veggies. Lunch and dinner daily. 9200 Olive Blvd. 314.997.2301. $ The Tavern Contemporary American cuisine served in a sophisticated setting. Dinner daily. 2961 Dougherty Ferry Road, 636.825.0600. $$$
& FIRE ICE The Hottest Party of the Season
2.21.14 Cool Libations by Red-Hot Fire Pits
MASSIVE ICE BAR+fire performers+COCKTAIL LUGE More online! Log on to alivemag.com for our searchable, comprehensive directory of St. Louis restaurants, bars, nightclubs, bakeries, coffeehouses and more.
Adult Snow Cones and Frozen Concotions
COZY AttIRE ENCOURAGED
©2014 RCSH. All Rights Reserved.
dinner daily. 119 N. Kirkwood Road, 314.821.4119. $$
BEST
Burgers O’Shay’s Pub
O’Shay’s Pub is just a pub—not a fancy place, not an overpriced, swishy place. It is a pub. The bar serves both Protestant and Catholic Irish whiskey and beer, along with other beverages for the faint of heart. The food is great and the burgers amazing-period. Cows commit suicide just to be in them. Meet friends, eat dinner, hang out and play shuffleboard. People love O’Shays, and you will too. 4353 Manchester Ave., St. Louis, MO 63110 314.932.5232, oshayspub.com
The Scottish Arms
Pork is an underappreciated meat, but not at The Scottish Arms where the pork burger has graced the menu for years. Simply prepared and lightly seasoned, this tasty burger is complemented with melty cheese, crisp bacon and a local, fresh farm egg, which is enough to make this burger do the Highland fling! They also have the very unique Grass Fed Highland Cow Burger which is locally sourced from C&C Highland Ranch, MO. Watch out for the wild black cherry smoked pork tenderloin sliders on the Happy Hour menu this February. 8 S. Sarah St., St. Louis, MO 63108, 314.535.0551, thescottisharms.com
ALIVE SPECIAL PROMOTION
O'Shay's photo by Stephanie James. The Scottish Arms photo by Amber Jolvon.
Have a craving for a good burger? No problem. ALIVE spotlights restaurants that pride themselves on these guilty pleasures.
Best Burgers
O’CONNELL’S PUB Serving scrumptious burgers and other delicious fare since 1962, O’Connell’s is a mainstay on the St. Louis dining scene. Though the menu may appear modest compared to other pubs, O’Connell’s prides itself in consistency and quality—it is no small wonder that the menu has remained the same for 30 years. This South City spot has acquired a reputation for its 9-oz. charbroiled hamburgers, which have won first place in numerous restaurant polls, and its signature “Mayfair” dressing has been the pub’s exclusive salad dressing for the past 30 years. On Fridays, the fish and chips dish is always a winner, Sunday is known for bringing amazing chicken wings, and the jumbo shrimp appetizer is a great dish for sharing any day. All ingredients at O’Connell’s meet a high standard for freshness and quality—in fact, the management chooses not to serve tomatoes at all, because they are hard to find ripe in this area year-round. The bar is well stocked with beer, wine, spirits, Irish whiskeys and single malt scotch, with an atmosphere perfect to sit back, relax and get cozy!
Over/Under photo by Rachel Vincenz. The Dam photo by Adam Robinson.
4652 Shaw Ave. · St. Louis, MO 63110 314.773.6600 · saucecafe.com/oconnells
The Over/Under Bar & Grill The Dam What makes a burger great? Is it the meat? The cheese? Maybe even the bun? The culinary geniuses at the Over/Under believe it is all of those things and more. That is why their Parlay Burger boasts a hand-formed Black Angus patty on a toasted brioche bun, topped with crisp leaf lettuce, fresh tomato, red onion and a pickle. But what really puts it over the top is the egg cooked to order. Still not good enough for you? Try adding bacon, sautéed peppers, mushrooms or caramelized onions. 911 Washington Ave., St. Louis, MO 63101 314.621.8881, overunderstl.com
The Dam’s expansive menu boasts delectable appetizers, hot dogs, sandwiches, desserts and more; all made from sustainable, antibiotic- and hormone-free products. But what will really get your mouth to water is their burgers like “The Animal”: a triple burger with American cheese, grilled onions, jalapeños, bacon and barbeque sauce. Pair any dish with The Dam’s traditional Belgian fries with tons of homemade dipping sauces. Carry-out and delivery is available. Be sure to “Like” them on Facebook and follow them on Twitter for juicy updates! 3173 Morganford Road, St. Louis, MO 63116 314.771.3173, thedamstl.com
ALIVE SPECIAL PROMOTION
Best Burgers
Trueman’s Soulard
Sugarfire Smoke House
1818 Sidney St., St. Louis, MO 63104 314.865.5900, truemanssoulard.com
9200 Olive Blvd., St. Louis, MO 63132 314.997.2301, sugarfiresmokehouse.com
Hamburger Mary’s
5 Star Burgers
3037 Olive St., St. Louis, MO 63103 314.533.6279, hamburgermarys.com/stlouis
312 S. Kirkwood Road, Kirkwood, MO 63122, 314.394.2250 8125 Maryland Ave., Clayton, MO 63105, 314.720.4350 5starburgersstl.com
Hamburger Mary's: famous for Show Tunes Tuesdays, Beauty and the Beast Trivia, Big Girl Charity Bingo, Dining With the Divas and, oh yeah, hamburgers, too! Whether you're a native of St. Louis or just visiting, stop by Hamburger Mary's for the St. Louis Blues Burger: a 1/2-pound, handformed patty, with blue cheese and blackened seasoning, crisp bacon with lettuce, red onion and pickles, served on a brioche or multigrain bun.
Sugarfire Smoke House is bringing your dirty food dreams to life, smoking the status quo and trying new things each and every day! From the use of fresh, local ingredients to the culinary genius of their world-class chefs and pitmasters, Sugarfire is reinventing barbeque. Their must-try burger, the “Big Muddy” features brisket debris, smoked sausage, horseradish sauce, barbeque sauce, lettuce and pickles, and is sure to leave your taste buds begging for more!
You like big, juicy burgers? Do yourself a solid and head to 5 Star Burgers in Clayton and Kirkwood for a dining experience you won’t soon forget. Their Green Chile Cheeseburger is one of the most popular items on the menu with crispy New Mexico hatch chilies, pepper jack cheese and green chile mayonnaise topping an all-natural, antibiotic- and hormone-free Angus Beef patty from the Midwest's Creekstone Farms. Wash it all down with a drink from the full bar, which features all local beers on draft.
ALIVE SPECIAL PROMOTION
Hamburger Mary's photo by Amber Jolvon. 5 Star Burgers photo by Adam Robinson.
Trueman’s Soulard keeps it real with crazy drink specials, mouthwatering eats and great service. From steak and wings to pasta and seafood, Trueman’s menu has something for every appetite. Make sure to treat yourself to the crowd-pleasing Grilled Cheese Bacon Burger. This top seller is a classic grilled cheese combining American and Swiss cheeses with crispy bacon all on a 1/2-pound Certified Angus Beef® patty. Come in when the Blues or Cardinals are playing and take advantage of the free shuttle!
Host your next private event at one of st. Louis’ premier restaurants! 1535 s. 8th st. ∙ 314.436.2500 ∙ eatatfranco.com
excite your paLate on tHe most vibrant street in st. Louis at nico! 6525 Delmar blvd. ∙ 314.727.0200 ∙ nicostL.com
DESTINATION: SOULARD
GETTING OUT GUIDE The top places in town to eat, drink and be merry.
1860’s SalOOn
A true St. Louis legend, 1860’s Saloon has served up killer drinks and outstanding “pub grub” for more than 30 years with no sign of stopping in sight. The vintage back bar, wood floors and saloon atmosphere make 1860s the best place in town to relax and enjoy live St. Louis blues music. Stop by when the Cardinals, Rams or Blues are playing and enjoy a free chauffeured ride to the game! 1860 South 9th St. St. Louis, MO 63104 314.231.1860 1860saloon.com
BiG DaDDY’S SOularD
Boasting an impressive lunch and dinner menu with daily food and happy hour specials, Big Daddy’s Soulard will satisfy any hankering you have. Got a birthday or event coming up? The upstairs area is available for private parties and events. Make Big Daddy’s your Mardi Gras destination and enjoy some of the best drink specials in Soulard! 1000 Sidney St., St. Louis, MO 63104 314.771.3066 soulard.bigdaddystl.com
EpiC pizza & SuBS
When your approach to hospitality and life is to be energetic, passionate, inspired and confident, it’s no surprise you’d name your business Epic Pizza & Subs. From wood-fired pizza and wings to sandwiches and salads, Epic Pizza is ready to satisfy every appetite. If you’re craving something that’s not on the menu, just ask and they’ll give it whirl. Stop in for lunch, dinner and/or late night bites. Carry out is also available. 1711A S. 9th St. St. Louis, MO 63104 314.436.3742 epicpizzaandsubs.com
Chill Frozen Yogurt Straight forward and simple or your own gourmet creation, you can have it all at Chill. Choose from innovative sweet, tart and tangy yogurts and sorbets topped with delectable fruity, salty or sugary toppings. Chill’s yogurts are fresh, locally made and always unique. Try some flavor creation favorites like salted caramel, banana pudding, peach-ginger sorbet and Chill’s famous homemade fudge sauce. Redeem this ad for $1 off your next cup of Chill. Expires 02/28/14. 7610 Wydown Blvd., Clayton, MO 63105 314.932.5010, chillfrozenyogurts.com
Syberg’s Chesterfield Located in the heart of the Valley, Syberg’s Chesterfield is your go-to family restaurant and sports bar! Just minutes from local sports fields and outlet malls, it is the perfect destination for an outstanding family-friendly experience, ice cold cocktails and delicious food like the famous Syberg’s wings, pizza and shark bites. 17392 Chesterfield Airport Road Chesterfield, MO 63005 636.532.7600 sybergs.com
Olympia Kebob House and Taverna Home to some of the best authentic Greek food in town for the past 33 years, Olympia is open daily for lunch and dinner. Savor homemade Greek specialties like gyros and kebobs in a cozy European atmosphere complete with a full bar. Gift cards are now available, perfect for anyone on your Valentine’s Day shopping list. Don’t forget to “Like” them on Facebook! 1543 McCausland Ave. St. Louis, MO 63117 314.781.1299
Vino van Gogh Vino artists make it easy and fun to create your own work of art. Stop in to learn their simple, step-by-step process while you enjoy drinks and appetizers in this social setting. Whether you want to make a special Valentine gift or simply get out with the girls, Vino hosts events across the city at locations near you. Support your favorite restaurant while having a great time at Vino van Gogh. Use promo code “Hearts” to save $8 on regular canvas events. Hosted at 25 restaurants across the city. 866.390.9917 · vinogogh.com
ALIVE SPECIAL PROMOTION
Featuring the LIVE ART of:*
Cbabi Bayoc Abby Birhanu Saint Louis City Open Studio and Gallery Michael Bolton presents Wall Ball, an exciting evening Jen Bradford of live artistry and delicious treats. Sophia Dalpiaz Brown Engaging an eclectic mix of artists, Vesna Delevska collectors, and admirers, this annual Ashli England event features amazing art at unreal Genevieve Esson prices through a unique silent auction. Ash Forrest Bob Hartzell Kyle Heikkila Theresa Hopkins Philly Johnmeyer $30 General Admission Jeff Kapfer $50 VIP includes beer/wine Myles Keough Jenny Murphy Henryk Ptasiewicz Kathy Rickerman 5200 Delmar Blvd. • St. Louis, MO 63108 Megan Rieke Jeff Sass For more information, call Tim Snyder Jason Spencer Amy VanDonsel Purchase tickets online JT Walls Terri Willits Evelyn Astegno Yocum
Saturday, February 8 7-11 pm
Third Degree Glass Factory
(314) 865-0060
www.scosag.org/wallball Sponsored by
*As of December 25, 2013
MARDI GRAS
MASQUERADE PARTY
2014
SATURDAY, MARCH 1 | FRANCO 1535 SOUTH 8TH STREET
agenda
“250 in 250” at MO history museum | Inside mardi gras 2014
hot pick
Lady Antebellum
Photo by Joseph Llanes.
Feb. 13, Chaifetz Arena
Nashville-based, countrypop group Lady Antebellum performs favorite tunes like “Lookin’ for a Good Time” and “Need You Now,” as well as music from their recent album “Golden.” Tickets at thechaifetzarena.com (1 S. Compton Ave., Grand Center).
february 2014
Alivemag.com
109
agenda / key
Free
calendar
Hot Pick
The Pixies
(6161 Delmar Blvd., The Loop).
THE BAD PLUS Jan. 8-11, Jazz at the Bistro
Known for shaking up the jazz genre’s status quo and mixing in pop, rock and alternative themes, The Bad Plus performs avant-garde music that has been drawing attention for 12 years and counting. Tickets at jazzstl. org (3536 Washington Ave., Grand Center) NEUTRAL MILK HOTEL Feb. 5, The Pageant
After a hiatus of many years, the indie-rock band Neutral Milk Hotel released more music in 2011 with “Ferris Wheel on Fire.” The group is touring again and performs for St. Louis fans in a sold-out show. More info at thepageant.com (6161 Delmar Blvd., The Loop). DARK STAR ORCHESTRA Feb. 6, The Pageant
Paying homage to The Grateful Dead, Dark Star Orchestra performs shows based on The Dead’s well-known 30year career. Tickets at thepageant.com
110
Alivemag.com
february 2014
THE PIXIES Feb. 6, Peabody Opera House
One of the most influential late-’80s alternative rock bands, The Pixies are back on tour and performing popular songs like “Where Is My Mind?” as well as new tunes from EP1. Tickets at peabodyoperahouse.com (1400 Market St., Downtown). JASON ISBELL Feb. 9, Plush
Former member of Drive-By Truckers, singer-songwriter and guitarist Jason Isbell performs his progressive country sound for fans in St. Louis. Tickets at plushstl.com (3224 Locust St., Grand Center). ST. LOUIS JAZZ ORCHESTRA: A NIGHT AT THE MOVIES Feb. 11, Touhill Performing Arts Center
With bassist Jim Widner directing, the St. Louis Jazz Orchestra performs big-band arrangements from classic films like “Charade,” “Moon River,” “Days of Wine and Roses” and more. Tickets at touhill.org (1 University Blvd., Maryland Heights).
LIFT EVERY VOICE: BLACK HISTORY MONTH CELEBRATION Feb. 14, Powell Hall
Celebrate African-American culture and traditions in this concert that joins conductor Kevin McBeth with the St. Louis Symphony in Unison Chorus. Tickets at stlsymphony.org (718 N. Grand Blvd., Grand Center). ST. LOUIS MUSIC FESTIVAL Feb. 14, Chaifetz Arena
Get ready for a night of Valentine’s Day rhythm and music featuring musicians like Anthony Hamilton and Maze with Frankie Beverly. Tickets at thechaifetzarena.com (1 S. Compton Ave., Grand Center). LIVE AT POWELL HALL: CASABLANCA Feb. 15-16, Powell Hall
Classic 1942 film “Casablanca” is screened at Powell Hall while the talented St. Louis Symphony performs the entire film score live. Tickets at stlsymphony.org (718 N. Grand Blvd., Grand Center). GAELIC STORM Feb. 16, The Pageant
Celtic band Gaelic Storm takes over The Pageant with its unusual but well-crafted mix of Irish music, Scottish tunes, rock ’n’ roll and more. Tickets at thepageant.com (6161 Delmar Blvd., The Loop). THE AVETT BROTHERS Feb. 20-22, Peabody Opera House
Sing and dance as the critically acclaimed brotherly duo Scott and Seth Avett and accompanying band bring their energy and liveliness—from banjo to violin and musical saw—to the stage. For tickets, visit ticketmaster.com (1400 Market St., Downtown). ST. LOUIS AT 100 Feb. 26, The Sheldon
With David Halen and folk musicians Dave Para and Cathy Barton, this “St. Louis at 100” event celebrates music from the Civil War era. Tickets at thesheldon.org (3648 Washington Blvd., Grand Center). HABIB KOITE’ AND RAUL MIDON Feb. 28, The Sheldon
Music genres, backgrounds and cultures are blended in this unique
Photo courtesy of The Peabody Opera House.
MUSIC
alive after hours1-2 page ad_Layout 1 12/30/13 4:06 PM Page 1
Art in Bloom
A Celebration of Art and Flowers February 28–March 2 • Free admission
Flowers After Hours – Enjoy cocktails and live music during special evening hours of Art in Bloom Friday, February 28 and Saturday, March 1. For more information about Flowers After Hours and a full schedule of Art in Bloom, visit slam.org/bloom. Art in Bloom is supported by Brown Shoe Company. Additional support provided by Mercy. Isabella Kirkland, American, detail of Descendant, 2006; Saint Louis Art Museum © Isabella Kirkland. Courtesy of Feature Inc., New York
One Fine Arts Drive, Forest Park St. Louis, Missouri 63110 314.721.0072 Tuesday–Sunday, 10 am–5 pm; Friday, 10 am–9 pm; Closed Monday
A Valentine’s Weekend Special!
February 14 and February 15
Gen Horiuchi, Artistic Director w Premiere of Sinatra Suite by Twyla Tharp w The sounds of Frank Sinatra and jazz great Claude Bolling w Romantique by Saint Louis Ballet’s Gen Horiuchi w Special guest Miyako Yoshida of London’s Royal Ballet w Add a Valentine’s Dinner to Feb 14 performance at Touhill w Attend the Love is in the Air GALA, Feb 15:
Cocktails, dinner, dancing and more! For Gala information becky@stlouisballet.org T I C K E T S touhill.org | 314.516.4949
Saint Louis Ballet Dancers: Jacob Garrett and Audrey Honert
agenda /
calendar
performance featuring a Malian superstar and skilled American singer-songwriter. Tickets at thesheldon.org (3648 Washington Blvd., Grand Center).
creates site-specific artwork showing off her flair for design and material of choice, clay. More info at cocastl.org (524 Trinity Ave., University City).
ART
THEATER/ DANCE
A DREAM OR A MEMORY Jan. 17-March 2, St. Louis Artists’ Guild and Galleries
WINE BAR AND PHOTO GALLERY
This juried, all-media exhibition showcases different art pieces that deal with the subconscious, including dreams, memories and fantasies. More info at stlouisartistsguild.org (2 Oak Knoll Park, Clayton). FIGURATIVE WORKS Jan. 24-March 7, Foundry Art Centre
615 N GRAND BLVD JUST NORTH OF THE FABULOUS FOX
www.thedarkroomstl.com
The human figure is examined through numerous media and by different artists in this exhibition showcasing both ideas on physical form and intrinsic human beauty. More info at foundryartcentre.org (520 N. Main St., St. Charles). ON THE THRESHOLDS OF SPACEMAKING Jan. 31-April 20, Mildred Lane Kemper Art Museum
The design of Japan’s famous postwar generation architect, Shinohara Kazuo, gets new representation in this unique exhibit filled with drawings, sketches, photos and other media. More info at kemperartmuseum.wustl.edu (1 Brookings Dr., University City).
The Fox Theatre • March 18-30 314-534-1111 MetroTix.com
THE OTHER PLACE Jan. 22-Feb. 9, Loretto-Hilton Center
A research scientist tries to promote her groundbreaking drug while experiencing medical episodes of her own in this twist-filled drama. Tickets at repstl.org (130 Edgar Road, Webster Groves). FOR COLORED GIRLS WHO HAVE CONSIDERED SUICIDE WHEN THE RAINBOW IS ENUF Jan. 30-Feb. 9, Missouri History Museum
A 20-poem cycle and award-winning drama, this show explains the struggles and challenges that face African-American women. Tickets at theblackrep.org (5700 Lindell Blvd., Forest Park). The LITTLE DOG LAUGHED Feb. 6-22, Tower Grove Abbey
A movie star who’s dabbling in homosexuality, a hilarious yet sneaky Hollywood agent and a hustler looking to score some cash all embark on adventures and attempt to discover themselves. Tickets at straydogtheatre. org (2336 Tennessee Ave., Tower Grove).
FAIL-SAFE: DISCOMFORTS CLOSE TO HOME Feb. 7-April 20, Craft Alliance
GEE’S BEND Feb. 7-23, Mustard Seed Theatre
Curated by Marci Rae McDade, this “Fail Safe” exhibit includes numerous pieces of artwork that touch upon intense and thought-provoking subjects, while using common materials. More info at craftalliance.org (6640 Delmar Blvd., Grand Center).
Experience the story of a family of female quilters from an isolated town in Alabama, who deal with segregation, family issues and the Civil Rights movement, all while plying their craft. Tickets at mustardseedtheatre.com (6800 Wydown Blvd., Clayton).
ART OF ITS OWN MAKING Feb. 13-Aug. 23, The Pulitzer Foundation for the Arts
MAMMA MIA! Feb. 7-9, The Fox Theatre
Featuring installation, film, sculpture, videos, performance works and more, this exhibit looks at the artistic process in different genres and styles. More info at pulitzerarts.org (3716 Washington Blvd., Grand Center).
A mother, daughter and three potential fathers are all in the mix with this new take on the musical “Mamma Mia!” featuring well-known tunes from pop group ABBA. Tickets at fabulousfox. com (527 N. Grand Blvd., Grand Center).
HABITAT: CAROL FLEMING MARKS Feb.28-April 27, COCA
BLACK ANTHOLOGY 2014 Feb. 7-8, Edison Theatre
St. Louis sculptor Carol Fleming Marks
Don’t miss this celebration of Black
See the city in 250 new ways Opens February 14!
“Jersey Boys”
Free admission
Presented by
Missouri History Museum Forest Park | 314.746.4599 | mohistory.org
History Month, the Black Anthology 2014 show, complete with musical homages to rhythm and blues, soul and more. Tickets at Edison.wustl. edu (6445 Forsyth Blvd., University City). FALSTAFF Feb. 7 and 9, Skip Viragh Center for the Arts
Verdi’s “Falstaff” presents themes of love, mutiny and loyalty for guests to ponder in this Winter Opera Saint Louis production. Tickets at winteroperastl.org (425 S. Lindbergh Blvd., Frontenac).
Jersey Boys photo by Joan Marcus, courtesy of The Fox.
MAN OF LA MANCHA Feb. 7-9, Peabody Opera House
Join the journey of Don Quixote as he follows his dream and seeks innocence in a dark world in this new production of “Man of La Mancha.” Tickets at peabodyoperahouse.com (1400 Market St., Downtown). OTHER DESERT CITIES Feb. 12-March 9, Loretto-Hilton Center
A Pulitzer Prize finalist, “Other Desert Cities” tells the story of a young novelist as she exposes her family’s deepest secrets and politics, lies and regrets. Tickets at repstl.org (130 Edgar Road, Webster Groves). LOVE IS IN THE AIR Feb. 14-15, Touhill Performing Arts Center
The Saint Louis Ballet helps guests celebrate Valentine’s Day weekend
with dance choreography set to musical standards made famous by Frank Sinatra and Claude Bolling. Tickets at touhill.org (1 University Blvd., Maryland Heights). SHEN YUN Feb. 14-16, Peabody Opera House
Chinese performing arts group Shen Yun puts on a show filled with dance, music and symbols that have developed over a rich 5,000-year history. Tickets at peabodyoperahouse.com (1400 Market St., Downtown). LOVERS Feb. 14-23, Union Avenue Christian Church
Tales of two different couples are revealed in “Lovers,” a play by the renowned Irish writer Brian Friel. Tickets at westendplayers.org (733 Union Blvd., Central West End). JERSEY BOYS Feb. 19-March 2, The Fox Theatre
The stories of Rock and Roll Hall of Famers Frankie Valli, Bob Gaudio, Tommy DeVito and Nick Massi are told in “Jersey Boys,” a high-energy musical filled with classic songs like “Can’t Take My Eyes Off of You” and “Oh What a Night.” Tickets at fabulousfox.com (527 N. Grand Blvd., Grand Center). DIAVOLO Feb. 28-March 1, Touhill Performing Arts Center
The West Coast dance troupe Dia-
agenda /
calendar
volo showcases its awe-inspiring collection of dancers, athletes, gymnasts, martial artists, stunt performers and actors in this outstanding show. Tickets at touhill.org (1 University Blvd., Maryland Heights).
LITERARY/ SPEAKING ALTON BROWN LIVE! Feb. 1, The Fox Theatre
On “The Edible Inevitable Tour,” hilarious and talented “Iron Chef” host Alton Brown provides comedy, antics and, of course, cooking demonstrations during his delectable, one-ofa-kind show. Tickets at fabulousfox. com (527 N. Grand Blvd., Grand Center). JEFF DUNHAM – DISORDERLY CONDUCT Feb. 7, St. Charles Family Arena
Well-known comedian Jeff Dunham brings his menagerie of goofy characters and hilarious stories and plots to the Family Arena. Tickets at familyarena.com (2002 Arena Parkway, St. Charles). RIVER STYX Feb. 17, Tavern of Fine Arts
In its 39th season, the River Styx poetry series continues with readings from poets Kerry James Evans and Gary Fincke. More info at riverstyx. org (313 Belt Ave., Central West End).
LINDENWOOD SPEAKER SERIES: DEBORAH HORAN Feb. 18, Lindenwood University
Don’t miss International journalist Deborah Horan’s insights as she expresses opinions of her biggest breakthroughs and stories. More info at lindenwood.edu (209 S. Kingshighway St., St. Charles). ST. LOUIS SPEAKERS SERIES: OLYMPIA SNOWE Feb. 24, Powell Hall
Known as the youngest Republican woman elected to the US Congress, former US Senator Olympia Snowe shares her experiences with politics and her rise to power in Washington. More info at stlouisspeakersseries.org (718 N. Grand Blvd., Grand Center).
CHARITY YOUNG VARIETY’S TRIVIA NIGHT Feb. 1, St. Louis University High School
Gather a group of trivia fans or go solo and partner with a larger table at this event benefiting Variety St. Louis. It’s an evening filled with prizes, different table options, delicious pizza and fun competition in support of a worthy cause. More info at varietystl.org (4970 Oakland Ave., Hampton).
children affected by autism is not to be missed. More info at afastl.org (2344 McKelvey Road, Maryland Heights). PAZAZZ GALA 2014 Feb. 8, Touhill Performing Arts Center
The Pazazz Performers shares its dance and choreography in this evening gala benefiting Drea’s Dream, a dance therapy program for children with cancer and special needs. More info at touhill.org (1 University Blvd., Maryland Heights). ST. LOUIS HEART BALL Feb. 22, The Ritz-Carlton
With an offering of fine dining, live and silent auctions, great entertainment and more, the annual St. Louis Heart Ball, in support of the American Heart Association, provides guests with a spectacular evening. More info at heart.org (100 Carondelet Plaza, Clayton). OPEN YOUR HEART GALA AND AUCTION Feb. 23, Lucas Park Grille
Animal-lovers won’t want to miss this gala, fundraiser and auction event benefiting the Missouri Alliance for Animal Legislation. More info at maal.org (1234 Washington Ave., Downtown).
ACTION FOR AUTISM’S ANNUAL TRIVIA NIGHT Feb. 7, Maryland Heights Centre
MARDI GRAS
With a theme of Winter Olympics, matching decor and costumes, prizes and snacks, this trivia night benefiting
SNOWMAN SOFTBALL TOURNAMENT Feb. 8-9, Forest Park Central Ballfields
Benefiting the Police Athletic League, this winter softball tournament has a Mardi Gras theme and a fundraising purpose. More info at mardigrasinc. com (Central Ballfields, Forest Park). WINE, WHISKEY AND BEER TASTE Feb. 14, Soulard Market Park
A large happy hour filled with multiple wines, beers and whiskeys, this event celebrates the Mardi Gras season in proper fashion. More info at mardigrasinc.org (730 Carroll St., Soulard). Lumiere Place Cajun CookOff Feb. 15, Soulard Market Park
Delicious creole and Cajun dishes are prepared through the collaboration of 10 professional and 10 amateur chefs as the cook-off goes on. More info at mardigrasinc.org (730 Carroll St., Soulard). Mardis gras 5K RUN Feb. 22, Lynch and 12th streets
Winding through the streets of Soulard, this Mardi Gras Run for Your Beads 5K is an integral part of the celebration—but dress warm! More info at mardigrasinc.org (Lynch and 12th streets, Soulard). SOUTHERN COMFORT TASTE OF SOULARD Feb. 22-23, Multiple Venues
Taste the eclectic cuisines, beverages and treats from participating Soulard establishments in this createyour-own experience event. More
CORPORATE EVENTS DON’T HAVE TO BE BUSINESS AS USUAL For More Information Contact Director of Special Events Angie Carr at acarr@peabodyoperahouse.com
Photo courtesy of Tom Paule Photography
info at mardigrasinc.org (Multiple venues, Soulard). BEGGIN’ BARKUS PET PARADE Feb. 23, Soulard
Dress up your dogs, pigs and other beloved creatures in costume for the annual pet parade that is sure to make you smile. More info at mardigrasinc. org (Soulard). PETSMART WIENER DOG DERBY Feb. 23, Soulard Market Park
Dachshund owners won’t want to miss this annual event in which dogs compete in a friendly fashion and a post-derby party is held to celebrate the short, but swift, canines. More info at mardigrasinc.org (730 Carroll St., Soulard). MAYOR’S MARDI GRAS BALL Feb. 28, St. Louis City Hall
Dress for a masquerade and head to the Mayor’s Mardi Gras Ball, hosted by Mayor Francis Slay and filled with entertainment and the St. Louis spirit. More info at mardigrasin.org (1200 Market St., Downtown).
SPECIAL EVENTS
this National Geographic film that follows the lives of three young women, of all different faiths, who live in this historically and culturally significant city. More info at slsc.org (5050 Oakland Ave., Hampton).
Learn more about the cultural and religious mecca of Jerusalem in
STL250 BIRTHDAY BASH WEEKEND Feb. 14-16, Multiple locations
Wall Ball Feb. 8, Saint Louis City Open Studio and Gallery
Don’t miss the numerous events happening this weekend that celebrate the city’s 250th year! History exhibits, a Valentine-themed kickoff party on Art Hill, a historical reenactment at Laclede’s Landing, a ball at the Missouri History Museum and more. More info at stl250.org (Multiple venues).
Enjoy beer and wine as you take in a grand showcase of artists’ creative processes live, right before your eyes. Bidding will take place in a silent auction for an opportunity to take your favorite works home. For more information, visit scosag.org (4255 Arsenal, Tower Grove).
THE NIPPY NINER TRAIL RUN Feb. 2, Columbia Bottom Conservation Area
Hosted by Big Shark Bicycle Company, this 9-mile run traverses paved, gravel and off-road trails and winds its way around the Missouri and Mississippi rivers. More info at bigshark.com (Columbia Bottom Conservation Area, North County).
VALENTINE’S DAY NOVA NIGHTS Feb. 14, Saint Louis Science Center-
City Arch River Report to the Community Feb. 5, Ferrara Theatre at the America’s Center
Attend the fourth annual report to the community as project partners will speak on milestones achieved in the last year and upcoming activity for 2014. For more info, visit cityarchriver.org (701 Convention Plaza, Downtown).
Celebrate love this month by checking out the mesmerizing Valentine’s Day-themed Nova Nights Cosmic Concerts event, filled with dazzling laser shows, a Planetarium star show, live music and more. Tickets at slsc. org (5050 Oakland Ave., Hampton). 250 IN 250 EXHIBIT Feb. 14-Feb. 15, 2015, Missouri History Museum
Buzz List Party Feb. 7, Lucas Park Grille
OMNIMAX FILM: JERUSALEM Oct. 4-March 31, Saint Louis Science Center
(1234 Washington Ave., Downtown).
Join ALIVE for the annual Buzz List Party and your chance to mix and mingle as we bring together individuals honored on this year’s Buzz List—an unforgettable night to celebrate our city’s most influential people, organizations and ideas. For tickets, visit alivemag.com/buzzlist
Celebrating the city of St. Louis’ 250th anniversary, this exhibit tells a story of 50 different people, 50 places, 50 moments, 50 images and 50 objects meaningful to the city. More info at historyhappenshere.org (5700 Lindell Blvd., Forest Park).
Fire & Ice Party Feb. 21, Three Sixty
Enjoy a Fire & Ice-themed party of aerial artists, fiery surprises and a massive ice bar complete with frozen concoctions and adult snow cones. More info at 360-stl.com (1 S. Broadway, Downtown). DISNEY ON ICE: PASSPORT TO ADVENTURE Feb. 27-March 2, Scottrade Center
Get your family together to witness Mickey, Minnie, Donald, Goofy and other favorite Disney characters skate and perform to much-loved tunes from “The Lion King,” “The Little Mermaid,” “Lilo & Stitch” and more. Tickets at scottradecenter.com (1401 Clark Ave., Downtown).
More online!
Log on to alivemag.com/calendar to search and browse our full listings of events and shows around St. Louis.
PEABODY OPERA HOUSE UPCOMING EVENTS CALENDAR Presented by
THE AVETT BROTHERS
PIXIES
THURSDAY, FEB. 6
FEB. 7-9
FEB. 20-22
GABRIEL IGLESIAS MAR. 7-9
SATURDAY, MAR. 15
SATURDAY, MAR. 22
To see our complete upcoming events schedule, please visit PeabodyOperaHouse.com Peabody Opera House Ad
Presents
Out in the City
Q&A with Dr. Brandon Hentze, Director of Gifted Education and Teacher, Belleville Township High School When and why did you get involved with PROMO? I became involved with PROMO two years ago when I moved to St. Louis from Illinois. Former Development Coordinator Jeffrey Brodzinski asked me about becoming a sustaining donor. I liked the idea of my dollars going to promote equality stayed in Missouri. Last year I was given the opportunity to become more involved by serving on the Urbanaire planning committee. This year I serve as the Urbanaire Event Logistics Committee Co-Chair.
St. Louis County, Maplewood, Creve Coeur, Ferguson, and Richmond Heights. In addition, housing protections were passed in Maryland Heights, Webster Groves and Jackson County. What would you recommend to someone interested in getting involved with PROMO? Contact Tim Schall, Development Coordinator, at the PROMO offices 314-862-4900 or at tim@PROMOonline.org. PROMO welcomes new volunteers as well as sustaining members. What can allies do to support the local LGBT community? Allies are an integral part to gaining equality for ALL Missourians. Allies can support PROMO by volunteering, sharing news from PROMO socially, running in the GO! St. Louis marathon in support of PROMO (info available online at PROMOonline.org) and by becoming a sustaining member. Make sure local legislators hear your voice on these important issues by attending equality day at the Capitol in Jefferson City this year on February 19.
What are some of PROMO’s recent victories? PROMO has had a very successful past two years in the St. Louis area due to the hard work of Executive Director A.J. Bockelman and the PROMO team. For the first time, the Missouri Senate advanced the Missouri Nondiscrimination Act. Nondiscrimination ordinances were adopted in Kirksville, Kirkwood,
PROMO is Missouri’s statewide organization advocating for lesbian, gay, bisexual, and transgender equality through legislative action, electoral politics, grassroots organizing, and community education. Join PROMO and its supporters at this year’s Urbanaire on May 10 at City Hall. Now in its seventh year, Urbanaire brings together over 650 LGBT-rights supporters, community leaders, elected officials and Missourians from all backgrounds to celebrate the year’s progress and raise funds for the cause. Details available online at PROMOonline.org.
©2013 A-B, Bud Light® Beer, St. Louis, MO
Brand:Bud Light Item #: PBL20138602
Closing Date: 1/9/14 QC: CS
Trim: 7.625x5 Bleed: none
in the City
Happy Hour Series for LGBT Professionals
Join host Dr. Brandon Hentze for this hot happy hour at Bixby’s in the Missouri History Museum.
5700 Lindell Blvd.
02.20.2014 6-9PM
$5 donation to PROMO St. Louis. PLEASE RSVP To ouTinTHECiTy@ALiVEMAG.CoM
PRESENTED BY:
Photos by Amber Joivon from Out in the City, December 11, 2013, at Sasha’s Wine Bar. ALIVE SPECIAL PROMOTION
START SOMETHING
BIG MIX A
WWW.2GINGERSWHISKEY.COM
TIPPLE RESPONSIBLY™
2 Gingers® Blended Irish Whiskey 40% Alc./Vol. ©2013 2 Gingers Whiskey Company, Deerfield, IL.
scene
HANDMADE HOLIDAY PARTY | CAM CRAFT SPREE | SIPS IN THE CITY
spotlight
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Nelly’s Black and White Ball is always one of the most anticipated soirees of the season, and this year was no exception. The see-and-be-seen event was filled with St. Louis’ it crowd, donned in their most fashionable black and white attire. The eighth annual ball recognized the recipients of the Black and White Ball scholarship program in partnership with Lindenwood University in grand fashion, with special entertainment by En Vogue and Nelly himself. Spotted among the crowd were VIP guests, including rapper Murphy Lee, former Carndinal Jim Edmonds, local TV personality Jasmine Huda, as well as multiple Rams players. – Jennifer Dulin Wiley, Executive Editor
1 Christian Cofield, Tammie Holland, Vincent Flewellen & Debra Bass 2 Nelly 3 Murphy Lee & Seviin Li 4 Scholarship Recipients Naa’na Wilson & Charles Fraction with Nelly 5 Meghan King & Jim Edmonds 6 Kyjuan and Asia Cleveland 7 Holly and Joel Kern 8 En Vogue
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Handmade Holiday Party
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Cocktails and local shopping proved to be the perfect combination at ALIVE’s first Handmade Holiday Party at Monarch Private Event Space. Chic shoppers browsed more than 30 vendors featuring handmade, locally sourced and ethically imported goods while sipping Select brews, Skinnygirl wine and Pinnacle Vodka specialty flavored cocktails. Entertainment by DJ TrashTalk and local musician Beth Bombara kept shoppers in the holiday spirit, as they took advantage of holiday shopping and an exclusive lounge by Gentleman’s Emporium, complete with bacon and bourbon tasting. 1 Brittany Browers (DJ TrashTalk) 2 Joe Cavataio providing bourbon tastings by Maker’s Mark, Basil Hayden and Jim Beam Signature Craft 12YO 3 Rhonda Lynott & Dan Reynolds 4 Katie Zelle, Caitlin Oppland & Julie Miller 5 Felicia Ruiz & Marisa Lather 6 Margee Frank and Kia Springer of Native Pops 7 Carter Harbert, Christy Berry, Courtney Stankoven & Joel Hermann 8 Shannon and Tobin Lichti & Ellen Soule 9 Katie Miller of Scarlett Garnet & Nicholas Akerberg
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SA I N T LO U I S S C I E N C E C E N T E R
NOVA NIGHTS
DIAMONDS IN THE SKY Join us on February 14 for romance under the stars at Nova Nights: Diamonds in the Sky! This event brings together a starry night sky and live music for an evening out of this world! This special evening includes: • Live music • Tasting and dessert stations • One drink ticket • One complimentary ticket to our LASERIUM® show
This is a 21 and older event. Doors open at 7pm. Tickets required. For more info, call 314.289.4424 or visit slsc.org/nnalive1.
scene arts
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Craft Spree Dec. 12, CAM
Indie craft lovers indulged in an expertly curated selection of goods from local artisans at the Contemporary Art Museum’s Craft Spree. The unique selection of local, original, handcrafted goods was created by a juried showcase of vendors from the Rock N Roll Craft Show, STL Craft Mafia, ShowMe Etsy and Firecracker Marketworks. While shopping, guests also enjoyed drinks and live music provided by Googolplexia and KDHX DJ Roby Levy of Juxtaposition. 1 Allison Lee & Melissa Jones 2 Judy Glik, Anne Bishop & Sole Van Emden 3 Arathi Srikanta & Kevin McCulloch 4 Chloé Risto & Kevin Byerley 5 Sarah Sinusas & Ellen Goldwasser
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Sips in the City Dec. 13, Culinaria
Arts enthusiasts kicked off the weekend with the Sips in the City happy hour in support of the Arts and Education Council. Guests enjoyed signature Stella Artois, Leffe and Hoegaarden beers and Skinnygirl wines, with some delicious light bites from Culinaria. Proceeds from the suggested guest donations benefited the Arts and Education Council, a collaboration of businesses and individuals dedicated to the local arts industry. 1 Brian Battocletti & Steven Russo 2 Lisa Moylan, Niki Bridges & Jeremy Erickson
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community
2013 Annual Diversity Dinner Nov. 14, Busch Stadium
Supporters of St. Louis’ Diversity Awareness Partnership gathered in the Red Bird Club at Busch Stadium for the 2013 Annual Diversity Dinner. Guests at the sold-out event enjoyed a seated dinner and participated in a silent auction with cultural entertainment by St. Louis Osuwa Taiko, La Morena Dance, Aparna Kalyanaraman and Afriky Lolo. Webster University’s Beth Stroble kicked off the evening and KPLR anchor Christine Buck served as the emcee. Proceeds from the dinner benefited the Diversity Awareness Partnership and its initiatives. 1 Denise Nichols & Cathy Schotle 2 Susan Block & Sarah Bruno 3 Trina Clagget, Reena Hajat Carroll, Steve Hill & Sherita Hodgins 4 Deborah Stovall, Donna Williams & Debbie Johnson
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scene shopping
Barton Perreira Trunk Show Dec. 7, Erker’s Fine Eyewear
Shoppers had the exclusive opportunity to preview the 2014 collection of Barton Perreira Eyewear and meet celebrity stylist Jeffrey Luft and his crew at Erker’s Fine Eyewear in Ladue. Exclusive to Erker’s, Barton Perriera is one of the most in-demand eyewear brands in fashion today. Guests of the event received prescription eyewear discounts with a Barton Perriera purchase. 1 Jeffrey Luft & Tony Erker 2 Elizabeth Tucker
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HAPPY HOUR
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Beauty Soiree
Nov. 20, The Face Company Local bloggers and STL beauty enthusiasts were pampered at The Face Company in Brentwood during an exclusive Beauty Soiree and happy hour. Attendees enjoyed an open bar and hors d’oeuvres from Blue Sky Tower Grill while participating in beauty demos and giveaways, including tickets to The Fox. Guests also received makeup, compliments of The Face Company’s own beauty line. 1 Susie Jensen & Lindsay Pattan 2 Lauren Nejelski & Sarah Wittmann 3 Brittany Williams 4 Amy Beaman, Marisa Lather & Felicia Ruiz 4 Jill Firns & Megan Collins
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Several of Soulard’s fine establishments offer samples of their T I C K E T S signature dishes in this unique, create your own experience event. Attendees are able to stroll though Soulard using the seven taste tickets from the ticket booklet to sample six signature dishes and one taste of Southern Comfort from the participating restaurants and pubs of Soulard. Attendees are welcome to use the free trolley service on Saturday from 11:00am – 5:00pm or walk the neighborhood on Saturday and Sunday. Veterans of this event enjoy creating their own pub crawl.
$25
SOULARD IN ST. LOUIS
P A R T I C I P AT I N G E S T A B L I S H M E N T S 1860’S • BASTILLE • BIG DADDY’S • CARSON’S • CAT’S MEOW • CHAVA’S • CLEMENTINES • CUZ • DB’S • D’S PLACE • EPIC PIZZA & SUBS FRANCO • FRANKLIN’S PUB • GREAT GRIZZLY BEAR • HAMMERSTONE’S HISTORIC CROSSROADS • JOANIE’S PIZZERIA • JOHN D. MCGURK’S JOHNNY’S • JULIA’S MARKET CAFE • LLYWELYN’S PUB • MOLLY’S NADINE’S • THE PORCH • SASSY JAC’S • THE SHANTI • SONNY’S SOULARD COFFEE GARDEN • SOULARD PRESERVATION HALL SOULARD’S SOCIAL HOUSE • SOULARD’S RESTAURANT • TRUEMAN’S
S
Archetypes
Janet Park
An interview with Janet Park, dancer, creative director, choreographer and mother. A self-described “fire jumper,” Janet has served in many creative capacities over the years, both locally and abroad, from teaching at the St. Louis Ballet Conservatory to acting as a concept developer, director and performer of “Silver Clouds: A Dance Project” for the Museum of Contemporary Religious Art. As a close personal friend of Nina Ganci at SKIF, she has served as her muse for decades. She has been a costume designer and dancer for Gash Voigt Dance Theatre and contributed to the Josephine Bonaparte Dance Theatre Production, where she was a producer, co-choreographer and a costume and set designer. Her new project, “Comfort Woman,” is focused on raising awareness of past wartime violence against women in Asia during WWII and the continual sexual exploitation of women around the world. Janet has a Bachelor’s degree in Business and studied graduate architecture at Washington University in St. Louis. What is your current frame of mind? I have an entire emotional palette—it has all emotions— happy, angry, excited. I can experience life to the fullest. What is your favorite smell? Northwest Coffee first thing in the morning. What is one word that describes you? Resilient. When and where are you happiest? When my daughter is happy. What did you eat for breakfast today? I always have toast with butter. I also ate a jazz apple
because I like the name. What is your most marked characteristic? I move gracefully. What is your greatest weakness? I’m a sucker for romantic letter writing. And pastries. What trait do you most admire in others? Honesty and purity. Who or what is the greatest love of your life? My daughter, Emily. What is your favorite hobby? Currently, it’s moving furniture. If you could change one thing about yourself, what would it be? I would like to smile more. What do you consider your greatest achievement? Being a mother. It wasn’t something I planned to do, but the whole experience made me a better person. With which historical figure do you most identify? Laura Ingalls Wilder. I like pioneer spirits. If you were to die and come back as a person or thing, who or what would it be? An improved me. I cherish all the ups and downs of my life, but I would know what to add and what to subtract. What is your most treasured possession? My creative juices—which no one can take away—given to me from my ancestors and which I will pass on. What is your greatest extravagance? To take trips with my daughter and to see great artists together. What is your greatest fear? As an artist, it’s decaying—as in to stop producing, sitting still, to stop evolving. On what occasion do you lie? I find a way not to. Who are your favorite writers? John Steinbeck, ALIVE MAGAZINE | February 2014
Ernest Hemingway, Pablo Neruda and Joan Didion. Which artists do you admire most? Pina Bausch, Pedro Almodóvar, Anish Kapoor, and all jazz musicians. Where would you like to live? I’d love to live by the ocean all four seasons of the year. Who are your heroes in real life? My dad. And the baristas who come to serve coffee very early in the morning every day and the street cleaners and trash collectors. They’re really heroes, behind the scenes. If you could have dinner with one person, dead or alive, who would it be? My paternal grandmother. I want to hear about my father’s childhood. What are you most looking forward to? Opening night of my next project in London. What is one thing you wish would happen? That violence against women would stop. What is something you still want to learn? I want to write and speak perfect English. What’s something interesting that you just learned? That I have a great coping skill—that I’m stronger than I thought I was. What is one thing you want to do before you die? I want to do a piece that my daughter’s children can say, “Oh, my grandmother did that.” If you could say something to your younger self, what would it be? Don’t be afraid to fail, because the lessons from failure can fuel success. Interview by Kelly Hamilton Photography by Wesley Law ‘Archetypes’ are off-the-cuff interviews with St. Louis' most inspiring, well-known personalities based on the 19th century Parisian parlor game known as the Proust Questionnaire.
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