Easy Crepes Recipe

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EASY CREPES RECIPE INGREDIENTS 250 GR FLOUR 2 EGGS 500 ML MILK 2 T.S. SUGAR 1 PINCH SALT CINNAMON, FRUIT& CHOCOLATE TO TASTE

PREPARATION Put the flour in a deep container Add the whole eggs and mix until well combined Add the milk, sugar and salt and stir to obtain a homogeneous consistency Heat a flat frying pan Cook the crepes one by one until they are golden on both sides Serve with fruit, cinnamon and / or chocolate to taste Enjoy!

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