WINTER GRAINS COVER CROPS

Experts from our small grains and cover crops teams recently put their heads together and decided that since farmers who are interested in winter grains may also be interested in cover crops and vice versa, it may be more convenient for you to have one catalog that combines our broad lineup of cover crops with our extensive lineup of winter grains. We want to make it as easy as possible for you to find the seed you need to round out even the most diverse crop rotation, and we can’t wait to work with you to leverage the collective strength of these lineups on your farm.

Diverse From The Start

Albert Lea Seed’s commitment to diversified agriculture goes back to day one. In 1923, Lou Ehrhardt started selling seed out of Gulbrandson's hardware in downtown Albert Lea, Minnesota. He sold Grimm alfalfa, Hubam clover, Danish sludstrup and Mangel beets, Marquis wheat, sudangrass, flax, peas, oats, Dwarf Essex rapeseed, MN13 open-pollinated field corn, and a relatively new forage crop called Habaro Soy Beans. A century later, we’re proud to still offer one of the largest selections of farm crops and cover crop seed in the nation.

RE-ENERGIZED BY REGENERATIVE AG

We’re excited by the groundswell of interest that regenerative ag has experienced over the last several years. Working with you every day and focusing on adapting to your needs has positioned us as a go-to source for diverse solutions and knowledge to support your efforts. No matter how you define regenerative ag—or how long you’ve been applying these practices—we’re committed to your success. You can count on us for high quality seed and information to help you be productive, while being a good steward of the land and a strong advocate of soil health. This is a responsibility we don’t take lightly.

We Never Stop Evolving

Based on insights from customers, we continue to add more products to better meet your needs. This year we’ve expanded our cover crops by creating a premium brassica forage mix, BrassicaMax CC4, and our winter grains lineup includes a range of new hybrid rye and winter wheat varieties. Please let us know of anything you’d like to see us develop.

To The Next 100

Whether you’re thinking about becoming a customer, you’ve worked with us for generations, or you’re somewhere in between, we appreciate you. Thank you for your business! We’re 100 years in and continue to innovate to meet your needs. We look forward to serving you and future generations for the next century and beyond.