Amelia
ISLANDER PRESORTED STANDARD U.S. POSTAGE PAID FERNANDINA BEACH, FL PERMIT NO. 104
APRIL 2013
Shrimp Festival The 16th Annual
Recipe Issue
Lulu’s at the Thompson House’s Shrimp Mac & Cheese
plus: BARNABAS CENTER • AMELIA ISLAND BOOK FESTIVAL
• BACKYARD ADVENTURE
Take a vacation from the mall. Stroll through an array of boutiques in our shopping village, dine in one of our many restaurants, relax at The Spa or be adventurous and try a Segway™ tour. 6 EVERY FRIDAY
EVERY SATURDAY
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- À «Ê ÊUÊ >ÀV jÊ ÕÀiÌÌiÊUÊxqnÊ* Enjoy shrimp, corn, potatoes, onions, kielbasa sausage, and mixed vegetables. $16/adult, $11/child. I (904) 491–4834.
E njoy all the amenities,
Family-friendly 18-hole nautical-themed miniature golf course (904) 321–5082
all the activities, and all the excitement available to you on Amelia Island.
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& Management Services
Heron's Cove Adventure Golf
AMELIA RENTAL 5299 S. Fletcher Avenue
Located at Omni Amelia Island Plantation 6800 First Coast Highway UÊÊ i >Ê Ã > `]Ê ÊÎÓäÎ{ (904) 261- 6161 UÊ omniameliaislandplantation.com
(904) 261-9129 • (800) 874-8679 www.AmeliaRentals.com
HISTORIC DOWNTOWN Fernandina Beach NEW LOCATION!
Historic Downtown 402 Centre Street Fernandina Beach, FL 32234
261-2501
Ladies Apparel • Accessories Gifts with a Twist
Where the locals meet. Espresso • Panini • Dessert Bar Enjoy homemade soups & fresh breads made in our own kitchen every day.
202 Centre Street Historic Downtown Fernandina Beach
207 Centre Street 321-2111 Locally owned & operated for 17 years.
(904) 277-4880 • www.lindysjewelry.com
Ancient coins • Fossils • Persian carpets Sterling jewelry • Antiquities • Beads • Collectibles & gifts
316-c Centre Street | Fernandina Beach
904-261-8225
ORIGINAL OILS • FRAMES • PRINTS METAL ART • WOOD CARVINGS MODEL PLANES & SHIPS • BALANCE TOYS NOVELTY GIFTS • HOME ACCENTS
NEW LOCATION, SAME OLD PRICES!
206 C ENTRE STREET (Across from coffee shop)
904-261-0444
AMELI LIA’S Treasure Home Furnishings Ladies Accessories Fine Gifts 216 Centre Street
904-277-6626 Stop in and find your treasure!
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Needlepoint April Trunk Show Needle Deeva 302 Ash Street 904.729.4020 www.BristlyThistle.com
Specializing in European & coastal designers. We are a fullservice design house. Design consultants are available by appointment, or come by to browse our wares and wholesale furnishings catalogs.
No. 3 S. Third St., Historic Fernandina 904.321.0367 ~ 646.416.0310 www.vignette-design.com
AMELIA ISLAND LISTINGS AND SALES
Call
Pam Meyer For Professional Real Estate Services Visit www.ameliaislandproperties.com, or email me at pammeyer@remax.net to learn more about available properties, real estate information, and Amelia Island area information.
Come see our new line of clothing featuring Fernandina’s favorite mascot—the shrimp! We also carry Vineyard Vines, Castaway & more!
Professional Group
811 S 8th Street •Amelia Island
904.415.0303
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204 Centre Street • (904) 277-1162
30 restaurants, 58 shops, 400 years of history, and one unforgettable waterfront sunset.
Private Wealth Management. Private Banking • Financial Planning Trusts & Estates • Retirement Investment Management
Visit 5211 South Fletcher Ave, or contact Todd Mitchell, Client Advisor, SunTrust Investment Services, Inc. at 904.491.5969.
You don’t need to travel to Jacksonville to find a caring orthopaedic surgeon Come see us on Amelia Island Nancy A. Felix, M.D. Mayo Clinic-trained Board Certified Orthopaedic Surgeon Fellowship Trained in Sports Medicine
Amelia Parkway Medical Plaza Deposit products and services are offered through SunTrust Bank, Member ber FDIC. FD
(904) 261-5600
Securities and Insurance Products and Services: Are not FDIC DIC o or any other Government Agency Insured • Are not Bank Guaranteed • May Lose Value SunTrust Private Wealth Management is a marketing name used by SunTrust banks, banks Inc., and the following affiliates: Banking and trust products and services are provided by SunTrust Bank. Securities, insurance (including ncludi annuities and certain life insurance products) and other investment products and services are offered by SunTrust Investment Services, rvices Inc., an SEC-registered investment adviser and broker/dealer and a member of the FINRA and SIPC. Other insurance productss and services are offered by SunTrust Insurance Services, Inc., a licensed insurance agency. nts of SunTrust Bank and its affiliates (collectively, “SunTrust”) SunTrust Bank and its affiliates and the directors, officers, employees and agents are not permitted to give legal or tax advice. Clients of SunTrust should consultt with their legal and tax advisors prior to entering into any financial transaction. regis ©2011 SunTrust Banks, Inc. SunTrust and Live Solid. Bank Solid. are federally registered service marks of SunTrust banks, Inc.
Also in St. Marys, GA Toll-free (877) FELIX-MD
Total Knee Replacement Arthroscopic Rotator Cuff Repair Fracture Care and General Orthopaedics
“Think I’ll let that native land agent be my guide.”
Introducing the new ARCHIPELAGO collection by Stanley Furniture. Now in our showroom!
CURTISS H. LASSERRE Real Estate, Inc. Residential - Commercial Rentals
Call Anytime 904-261-4066 info@lasserrerealestate.com Premium Estate Lot on Egan’s Creek borders historic Amelia Island Lighthouse on east and south sides. 300’ on creek. 2.27+/- acres. $1,095,000. “We have many great lots for building and investment, all are walking distance to the beach. From $85,000.
INTERIOR DECORATING • ANTIQUES • HOME FURNISHINGS ACCESSORIES • AREA RUGS • BED LINENS • FINE BEDDING
1112 South 14th Street •Amelia Island 904.261.6333 • www.lottsfurniture.com 2 AMELIA ISLANDER MAGAZINE • APRIL 2013
Call or come by today for more info. 3032 8th St/Sr 200/A1A Fernandina Beach, FL 32034 www.lasserrerealestate.com www.AmeliaIslander.com
3 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
“
Amelia
ISLANDER
What began as the traditional blessing of the shrimp boats has evolved into a weekend celebration of shrimp that attracts 100,000 people to Amelia Island each year.
Philip Kelly Deana Basile Kelly Publishers and Editors Tom Barrett Art Director Mark O’Day Advertising Sales Contributing Writers Dickie Anderson, Theresa Duncan, Kate Harris, Nan Kavanaugh, Karen Miller, Betty Morrell, Julie Simmons
”
This year, the Isle of Eight Flags Shrimp festival will celebrate its 50th anniversary. What began as the traditional blessing of the shrimp boats has evolved into a weekend celebration of shrimp that attracts 100,000 people to Amelia Island during the first weekend of May each year. Fernandina Beach was the birthplace of the modern shrimping industry and a major local industry for decades, and the iconic shrimp is still beloved by all. The Shrimp Festival is one of the premier events in the Southeast, a highly regarded art show, fun for residents and visitors alike, and a great place to eat some delicious local shrimp. Everyone has their favorite food booth they return to year after year—whether it’s for fried shrimp, shrimp pie, or funnel cake—and many local churches and service organizations use the food booths each year to raise much-needed funds to continue their work. Of course, we also love the Shrimp Festival parade, the fireworks, the beautiful art, the KidsZone, and everything else that weekend. The Shrimp Festival is one of the highlights of the year on Amelia Island for all those reasons. To everyone who makes the Shrimp Festival such a great success each year—and to all those who have made it such a great tradition for the last fifty years—we send our thanks and congratulations. Each year, we celebrate shrimp and the Shrimp Festival at the Islander with our own tradition: mouth-watering shrimp recipes from our favorite local restaurants. We are very grateful—as are our readers, we so often hear—that they generously share with us their boundless ingenuity on the subject of shrimp. We never knew there were so many fabulous ways to prepare shrimp! Of course, when you’re not in the mood to cook, you can always find these and many other delicious shrimp dishes at these outstanding Amelia Island restaurants. Also this month, we are so happy to include a special section on the Amelia Island Book Festival’s 2013 season. Each year, the number of exciting events and talented authors grows, and we hope that this section will serve as a guide to help you celebrate and explore the written word at this year’s book festival. In addition, we have an exhilarating Backyard Adventure with Dickie Anderson aboard Air Amelia, a look inside the lovely marshfront home of Julie Johnson of Julia Hall Interiors, an Eating Scene review of Lulu’s at The Thompson House, and much more. We hope you enjoy the warm spring weather coming this month, and that you enjoy trying some of the shrimp recipes in our cover story. See you around the island!
4 AMELIA ISLANDER MAGAZINE • APRIL 2013
Contributing Photographers Holly Allain, Pam Bell, Elizabeth Wilkes, David Burghardt, Lynne Taylor, Katrin Bell, William Raser
C O N TA C T U S Sweetpea Media, Inc. P.O. Box 16624 Fernandina Beach, Fl 32035 904-277-8012 Fax 904-277-8076 islander@ameliaislander.com www.ameliaislander.com Amelia Islander Magazine is published monthly (11 times a year - January and February is a combined issue.) All editorial contents including maps and photographs are Copyrighted 2013 Sweetpea Media, Inc. Reproduction of any material contained herein in any manner, in whole or in part, is prohibited without the express written consent of the publisher. Unsolicited manuscripts, photographs or other artwork cannot be returned unless accompanied by a self-addressed stamped envelope. No responsibility is assumed for unsolicited materials. The cover and the magazine’s contents are fully protected and may not be reproduced without the written permission of the publisher. The Amelia Islander is distributed free of charge on and around Amelia Island. Back issues may be purchased from the publisher for $2.00 each plus postage.
www.AmeliaIslander.com
APRIL 2013
features
9 Cover Story THE SIXTEENTH ANNUAL SHRIMP FESTIVAL RECIPE ISSUE
Each spring, Amelia Island celebrates the Isle of Eight Flags Shrimp Festival. We at the Islander celebrate shrimp by sharing some fabulous recipes from Amelia’s best restaurants. Enjoy!
The Surf’s Dynamite Shrimp with Sesame Seaweed Salad and Kahuna Sauce
33 On the Move The Barnabas Center undertakes a capital campaign to consolidate and expand its services at a new location.
Amelia Island Book Festival Special Section With an extensive and eclectic roster of authors, you won’t want to miss the 2013 Amelia Island Book Festival. This eight-page special section includes everything you need to know.
47 Island Home
64 Backyard Adventure
With her customary style, Julie Johnson transforms a villa on the marsh into the home of her dreams.
For an exhilarating experience of the beauty of Amelia Island, take a trip with Air Amelia.
Amelia
ISLANDER APRIL 2013 • VOLUME 26 • NUMBER 3
5 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
APRIL 2013
inside 24
ABOUT THE COVER
31
45
24
Everything Amelia The people, events, and history that make Amelia a special place
26
Galleries & Antiques Amelia’s art galleries & antique stores
28
In the Neighborhood Profiles of area businesses and organizations
31
Beach Combing Great shopping on Amelia Island
34
Maps of the Island and downtown, with telephone numbers
35
Tide Table Tides at the Amelia River
37
Around Town What’s happening around Amelia Island
40
Snapshots Islanders out and about
45
In the Garden The native Pawpaw plant is a delightful shrub or small tree that blossoms in spring and summer, and bears edible fruit.
52
Eating Scene Lulu’s at The Thompson House mixed Southern and English influences to create a memorable dining experience.
57
Open House Premium real estate offerings on and around Amelia Island
Shrimp Mac and Cheese from Lulu’s at The Thompson House. Photo by William Raser.
Amelia
ISLANDER APRIL 2013 • VOLUME 26 • NUMBER 3
6 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
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7 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
ONE DAY ONLY! ~ WEDNESDAY APRIL 17
THE TRAVEL AGENCY invites you to the following educational events from 5:30-7:30. April 11th Silversea April 16th Crystal April 18th Trans Africa Safari April 25th Travel Dynamics
Huge Estate Event!
Others may be added so please visit our blog for updates at www.the-travel-agents.com
Historic Downtown Fernandina Beach www.robisonjewelry.com 904.261.3635
Featuring: Regatta Outdoors BLOQ UV Tara Grinna Swimwear Craghoppers Reebok Swim Desigual Goddess Yoga Wear Wallaroo Hats Nautica Seawaves Christina Liquid Mountain and much more...
RSVP to ange@thetvlagency.com for location of events, or call 904-261-5914
1401 Park Avenue, Suite A Amelia Island, FL 32034 904-261-5914 www.the-travel-agents.com
Elizabeth Wilkes P H O T O G R A P H Y
Weddings & Family Gatherings Video for Business Custom Website Designs Walk Through Video Home Tours
Harris Teeter Shopping Center 4800 First Coast Hwy, Ste 220 • Amelia Island, FL 32034
ElizabethWilkesPhotography.com
(904) 321-0444
Fernandina Beach
8 AMELIA ISLANDER MAGAZINE • APRIL 2013
(904) 206-2203
www.AmeliaIslander.com
Shrimp Festival The 16th Annual
Recipe Issue
PHOTOS BY WILLIAM RASER
SANDY BOTTOMS
Sweet Red Pepper Shrimp Scampi 24 large shrimp, peeled and deveined 1 red bell pepper, julienne 1 purple onion, julienne 2 oz. minced garlic
4 oz. butter 1 cup white wine 1 lb. fresh spinach 2 oz. olive oil
Combine the olive oil and spinach in a saute pan and cook until the spinach is wilted. In a separate pan, combine all the remaining ingredients and cook until the shrimp turn pink all the way through. Plate the spinach first on the bottom and then serve the shrimp and remaining ingredients on top of the spinach. Enjoy!
THE SURF RESTAURANT
Dynamite Shrimp with Sesame Seaweed Salad and Kahuna Sauce 7 large shrimp, peeled and deveined 4 oz. seaweed salad 2 oz. Dynamite Sauce 1 oz. Kahuna Sauce
Kahuna Sauce 4 oz. sweet chili glaze ½ oz. Teriyaki glaze 1/8 oz. sesame oil
Fry the shrimp in oil to a crispy brown. Toss the shrimp with The Surf’s special Dynamite Sauce. Serve with Kahuna Sauce and The Surf’s Seaweed Salad.
THE CRAB TRAP Blackened Shrimp
Heat non-salted sweetened butter in a saute pan. Dust 16 large shrimp in blackening seasoning. Cook shrimp until firm and done, with a black/red color. Toss shrimp in a bowl with the Crab Trap’s Coconut Rum Glaze, or your choice of sauce. Serve over 1 cup of Chef Jimmy’s Special Cajun Rice. Serve with steamed broccoli and and baked sweet potato, topped with Jimmy’s brown sugar maple butter. Also serve with our famous Crap Trap coleslaw and hushpuppies!
LE CLOS
Sauteed Local Shrimp with Chevre 2 lbs. local shrimp, peeled and deveined 1 bag baby leaf spinach 4 shallots, sliced 1/4 cup White Wine 2 tbsp. butter
1/4 cup heavy cream 1 small roll of fresh goat cheese Pinch of oregano Pinch of red pepper flakes
Place 1 tbsp. butter and 1 tbsp. sliced shallots in pan and lightly cook shallots until translucent. Deglaze with a splash of white wine, add spinach, and toss until wilted. Arrange spinach on serving plates. In a separate pan over medium-high heat, saute shrimp in 1 tbsp. butter, oregano, pepper flakes, and remaining shallots just until shrimp turns pink. Deglaze pan with remaining white wine and reduce by one third. Add heavy cream and reduce until desired consistency is reached. Remove pan from stove and finish with 4 tbsp. fresh goat cheese, toss just until goat cheese is warmed through. Pour sauce and shrimp over spinach, and serve with a crusty baguette.
CAFE KARIBO
Shermola Shrimp with Tabouleh Salad and Black Bean Mango Salsa Shrimp Marinade 1 lb. fresh Mayport shrimp 1 tbsp. extra virgin olive oil 1 tsp. fresh ginger (minced) 1 tsp. fresh jalapeno (seeded and diced) 1 pinch cumin
1 pinch coriander 1 tsp. lime juice 1 tsp. cilantro (chopped) 1 tsp. parsley (chopped) Salt and pepper to taste
Combine ingredients in a bowl and marinate shrimp at least 30 minutes. Black Bean Mango Salsa 1 cup black beans (canned) 1 fresh jalapeno pepper (seeded and diced) 1 cup fresh mango (cubed) 2 green onions (thinly sliced) 1 tbsp. red bell pepper (minced)
Juice of 1 lime 1 tsp. cilantro (chopped) 1 pinch cumin 1 tbsp. extra virgin olive oil Salt and pepper to taste
Combine all ingredients and set aside. Grill marinated shrimp (3-5 minutes). Place on plate with Tabouleh Salad and top with Mango Salsa. Garnish with arugula. Find the recipe for Café Karibo’s Tabouleh Salad at www.ameliaislander.com.
ESPAÑA RESTAURANT Rancho Palos Verdes
16 to 20 large shrimp with shell (21-25 count per pound) 3 tbsp. olive oil 2 heaping tsp. garlic, chopped 1/4 cup onion, diced 1/4 cup beer
1 tsp. Sazon with cilantro 2 tbps. butter Tabasco Juice of 1 lemon 1/2 cup coconut milk Sea salt
Heat a medium skillet over medium-high heat until hot, then add oil. Stir in chopped garlic and diced onion and cook until aromatic (1 to 1 1/2 minutes). Stir in shrimp, then add beer, Sazon, butter, and a few dashes of hot sauce (to taste), lemon juice, and coconut milk. Poach the shrimp in sauce, stirring occasionally, until the shrimp are cooked through (2 to 4 minutes). Taste and season with a pinch of salt as desired. Divide the shrimp and sauce in two wide, shallow bowls, and sprinkle over the cilantro. Serve immediately.
Live Here, Rehab Here. We Care For The People You Love Complete Medical & Nursing Services Full Dining Services Wide Range of Resident Activities
1625 Lime Street 904.261.0771 www.qualityhealthamelia.com
Dreaming Up the Ideal Retirement Is Your Job. Helping You Get There Is Ours. It’s simple, really. How well you retire depends on how well you plan today. Whether retirement is down the road or just around the corner, the more you work toward your goals now, the better prepared you can be. Preparing for retirement means taking a long-term perspective. We recommend buying quality investments and holding them because we believe that’s the soundest way we can help you work toward your goals. At Edward Jones, we spend time getting to know your retirement goals so we can help you reach them.
To learn more about why Edward Jones makes sense for you, call or visit today.
Pamela S Brown Financial Advisor 11 North 4th Street Fernandina Beach, FL 32034 904-277-2466 www.edwardjones.com
Member SIPC
.
• Over 6,000 square feet of brightly lit space • More than 40 dealers displaying their specialties • Outdoor patio ďŹ lled with garden pots, iron dĂŠcor and yard art • Complimentary coffee, lemonade and treats, and good music.
Julian Sauer, CPA Pierre Laporte, CPA Accounting Small Business Services Tax Preparation
Mon - Sat: 10am - 6pm • Sun: 12pm - 5pm 201 Alachua Street Corner of N. Second and Alachua Historic Downtown Fernandina Beach
904.432.7048
- T he Local Small Business Specialist 2398 Sadler Road, Fernandina Beach, FL 32034 t 'BY t JOGP!DPVSTPOTUBN DPN
11 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
FLORIDA HOUSE INN
Grilled Shrimp and Romaine Salad
BONITO
Asian Shrimp Cakes Shrimp Cakes 1 lb. shrimp, peeled and deveined 1 tbsp. toasted sesame oil 1 tsp. Shriracha hot sauce 1 tbsp. cilantro, chopped Salt and pepper to taste
Cut a head of romaine in half lengthwise. Brush the cut side with olive oil. Sprinkle salt and cracked pepper to taste. Grill the romaine cut side down between 3-5 minutes or until grill marks appear. Take off the grill and cut the core of the romaine off. Add grilled shrimp and garnish with avocado, blood oranges, tomato, and chopped bacon. Sprinkle gorgonzola cheese over the top. p Serve with dressing g of choice.
Beurre Blanc Sauce 2 shallots, chopped 1 tsp. whole black peppercorns 3/4 cup white wine. 2 tbsp. lemon juice 1/2 cup heavy cream 1/4 lb. unsalted butter (room temp.) In a sauce pan, add the shallots, pepper, white wine, and lemon juice. Reduce over medium heat until almost dry, then add the heavy cream and reduce by two thirds. Remove the pan from the heat, and slowly blend in the butter. Strain, and set aside in a warm place. In a food processor, grind the shrimp until smooth. Empty the shrimp into a bowl, add the rest of the shrimp cake ingredients, and mix to combine evenly. Divide the shrimp mixture into 16 equal portions, and form into patties. Lightly dust the shrimp patties with corn starch, and sauté in a hot, non-stick pan with a touch of canola oil. Cook patties until brown, about two minutes each side. Place four shrimp cakes on each plate, and spoon sauce around the plate. Garnish with alfalfa sprouts or parsley and lemon wedges.
SLIDERS SEASIDE GRILL
Shrimp and Grits with Red Eye Gravy Grits 4 cups grits Half & half 1 tsp. salt
1 tsp. black pepper Chicken stock Smoked Gouda cheese
Follow the cooking instructions on the package of grits, except use half the quantity of the water and an equal amount of chicken stock. Add salt and pepper at the end. Stir in half & half until desired thickness and let simmer. Add smoked Gouda cheese to flavor. Grill 6-8 (per serving) large wild Florida shrimp in a skillet pan. Add butter, seasoning, and Old Bay to taste. In a large bowl, pour in the grits, top it with the red eye gravy*, and then finally with the grilled wild Florida shrimp. Garnish with thinly chopped parsley. *For Sliders’ recipe for red eye gravy, please visit www.ameliaislander.com.
Extraordinary Homes Extraordinary Lives Extraordinary Service Million dollar marketing in all price ranges. 100 S. LEE ST. KINGSLAND, GA I-95 / Exit 3
PROVISIONS FOR THE CLASSIC HOME
Tues-Sat 10-5 Closed 2nd Saturday of Each Month 912-882-1100
www.ballastpointetrading.com
Joe Cutajar
Susan Davis Perry
Broker Associate
Realtor®
m 904.753.0365 | o 904.277.6522 joe.cutajar@sothebysrealty.com
m 904.557.6501 | o 904.277.6522 susan.perry@sothebysrealty.com
The Belle of Amherst April 4-6, 12-14 Mad Cowford Improv April 27 fltplay@peoplepc.com or 206-2607 1014 Beech St. • www.ameliaflt.org
Each of½ce is independently owned and operated.
Coastal Trader
GIRLFRIEND GIFTS GALORE! G Professional Pet Grooming Boarding & Interactive Daycare Shuttle Service
Voted Best of the Best 2012! 904-277-3075 • hotpaws.org SUPPORT LOCAL SHELTERS!
Now Carrying Unique, Personalized and Monogramed Gifts for Every Occasion! Drift on in... 2245 Sadler Road (1/2 mile from the beach)
hotpawspetspa 13 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
JACK & DIANE’S
Louie’s Favorite Crepes Crepe Mix equal parts flour and water for a thin batter. Cook one minute on a well-oiled skillet, flip and cook for 30 seconds more. Crab and Shrimp Topper First cook the shrimp in your favorite shrimp boil, then mix with cooked crab lump meat in equal parts. You can add Surami as well if you choose. Mix in melted garlic butter and top the crepe.
GOURMET GOURMET
Shrimp and Lobster Fettuccini 6 (16-20 count) shrimp 1 4 oz. lobster tail 1 garlic clove minced 1/2 shallot minced 1/2 cup julianne veg (yellow squash, zucchini, carrot) 1 tsp. tomato paste
1/2 cup heavy cream 1/4 cup parmesan cheese 1 tsp. parsley, chopped 1 oz. canola oil 4 oz. fettuccini pasta Salt and pepper to taste
In a hot sauté pan, cook the lobster, shrimp, shallots, and garlic, being careful not to burn or brown the garlic. Add the veggies and tomato paste, and cook until tender. Deglaze the pan with white wine and add heavy cream, reduce by half. Add pasta, and finish with grated parmesan cheese, parsley, and salt and pepper to taste.
LULU’S AT THE THOMPSON HOUSE Shrimp Mac & Cheese
With all the fuss north of the Mason-Dixon line over Lobster Mac & Cheese, we decided to prepare our own version using fresh local shrimp. 1 1/2 lb. Fernandina shrimp, peeled and deveined 1 lb. penne pasta cooked 2 oz. chorizo, finely diced 2 oz. sundried tomatoes, julienned 2 oz. baby arugula 4 oz. grated Parmesan Reggiano 8 oz. heavy cream 2 oz. panko bread crumbs Set oven to 400 degrees. Toss the panko bread crumbs with a little olive oil until damp. Put on a baking sheet and toast in the oven until light brown. Set aside. In a 14 inch skillet and in two batches, saute chorizo in olive oil until cooked and the oil turns pink from the paprika. Add the shrimp and saute until just cooked. Add the sundried tomatoes and let warm thru about 30 seconds. Empty into a large bowl (big enough to hold both batches). Return skillet to heat and add cream and cheese. Let reduce until thickened and all cheese has melted. Add cooked penne to the shrimp mixture and top with cream and cheese mixture. Add arugala and mix together with a spatula. Empty into a large casserole dish, top with the toasted panko, and place in the oven for approx. 15 minutes until heated through. Serves four. Bon appetit!
Pandora • Magnolia Lane • Brighton • Tyler Candles
Tiffany T Tiff T. Shaw h Selling Real Estate in Amelia Island and Fernandina Beach
904.335.0583 www.TiffanyTShaw.com Tiffany@TiffanyTShaw.com
Excellence... yesterday, today & tomorrow.
Unique Recycled Classic Elegance e
NEW LOCATION!! ~ 402 Centre Street
Historic Downtown Fernandina Beach ~ 904-261-2501
O k a B. • E s c a p a d a • I s l e A p p a r e l • To w n e & R e e s e • C o t o n C o l o r s
Amelia Island
Mud Pie • Spartina • T hymes • John Wind Maximal • Mariposa
Your Gateway to
Ladie’s Apparel, Accessories, and Gifts with a Twist!!! Monogramming service available.
THIRD ANNIVERSARY OPEN HOUSE MARCH 30 Come in and sign up for the big drawing and enjoy wine, nibbles and special discounts!
e We’re on Ebay! 11 NORTH 3RD STREET DOWNTOWN
Custom Cabinets by Interior Designer Rita Scholz
904-206-4444 info@frugalcachet.com
15 AMELIA ISLANDER MAGAZINE • APRIL 2013
Call for an appointment. 904.261.6963 5422 First Coast Highway, Amelia Island 10–5 Mon.–Fri. ameliainteriordesign.com IB 0001048 | Rita Scholz, ASID, Interior Designer, ID 0004004
www.AmeliaIslander.com
PEPPERS MEXICAN GRILL & CANTINA Shrimp Fajitas Shrimp Bell peppers Onions
Tomatos Fajita seasoning Vegetable oil
Slice vegetables. Put bell peppers and onions in sauté pan with oil and sprinkle with fajita seasoning. Cook until your desired tenderness and then add shrimp. Cook shrimp just until they’re no longer translucent and then add tomatoes at end for about a minute or two, and season again as desired. Toss together and serve on a sizzling platter with warm tortillas and a side of rice and beans and guacamole, lettuce, sour cream, and pico de gallo. Squeeze a fresh lemon on top and enjoy!
JOE’S 2ND STREET BISTRO Lavender Grilled Shrimp with Tomato Basil Orzo 2 cups of your favorite marinara sauce* 5 cups cooked orzo (made from 2 cups raw orzo) 1 tbsp. fresh oregano, rough cut 1 1/2 fresh basil, rough cut
1/2 tbsp. fresh sage, rough cut 1/2 tsp. liquid smoke 1 1/2 tbsp. local honey 1 cup freshly grated Parmesan cheese
Combine all above ingredients and simmer until cheese has melted.
DAVID’S RESTAURANT AND LOUNGE
Pan-Seared Local Shrimp over a Soba Noodle and Pea Tendril Salad 6 large local shrimp 1/4 cup white wine 2 tbsp. butter 1 cup soba noodles, drained 1/2 mango diced 1 tsp. honey 1/2 tsp. mint
4 wonton skins carrot threads dash of chili sauce 1/4 soy sauce fresh micro greens salt & pepper
Julienne the 4 wonton skins, and deep fry until light golden brown. Tie wonton bundles together with a scallion. Saute shrimp in white wine & butter until cooked, with salt & white pepper to taste. Remove from pan and set aside. Saute soba noodles until cooked through, add carrot threads, dash of soy sauce, and chili sauce. Dice fresh mango, and combine with honey and mint. Create an individual bed of greens. Place one shrimp on each mound. Swirl soba noddles on top, place shrimp on the noodles, and add the mango mint salsa. Garnish with bundle of wonton skins. Makes two servings.
Lavender Simple Syrup 1 cup water 1/2 cup sugar 1/2 tbsp. lavender In a sauce pan, heat water and sugar until sugar is dissolved. Add lavender and steep for 5 minutes on simmer. Using the oregano stems, skewer 7 local shrimp and season one side with salt and pepper. Place on grill and cook until pink. Turn and cook on other side, brushing shrimp with lavender simple syrup (this will caramelize the shrimp). Once the shrimp have cooked, place 1 cup of orzo in the middle of a plate. Brush both sides of shrimp skewer with lavender simple syrup. Lean shrimp against orzo. Enjoy! *For Joe’s 2nd Street Bistro’s homemade marinara sauce, visit www.ameliaislander.com.
S H O P P I N G
BU Y
D E S I G N E R
LAYAWAY AVAILABLE Celebrating 20+ Years serving Amelia Island
Every store will show you an espadrille this season. Only Shoe Visions will show you one this hot!
A C C E S S O R I E S
TRADE
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LL SE
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W O M E N
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A Proud Member of
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Hours: 10-5:30 Mon-Fri 10-5 Sat • 12-4 Sun 904-277-4430 1853 South 8th Street www.fifisameliaisland.com
M I S S Y
Consignment Shop
S H O P P I N G
R OWESVILLE C ottages on Sadler
SHOE VISIONS
2188 Sadler Road
BRYSON’S
FINE FOOTWEAR & ACCESSORIES
BRYSON’S
Fashion for your style, comfort for your life. The Spa & Shops at Omni Amelia Island Plantation
904-277-0909
904-491-1245
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Based on availability. Offer subject to change without notice.
For Tee Times - HamptonGolfClubs.COM | (904) 418-6107
17 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
MUSTARD SEED CAFE
Shrimp & Grilled Fennel Salad Fresh local shrimp Onion Garlic Fennel bulbs Herbs Extra virgin olive oil
Champagne vinegar Lemon Cilantro Mixed greens Salt and pepper
Make shrimp oil by deshelling the shrimp and sautéing the shells with onion and garlic in extra virgin olive oil over medium heat. Set aside to cool. Cut bulbs of fennel into quarters and marinate in extra virgin olive oil, champagne vinegar, salt and pepper, garlic, and herbs. When ready, grill fennel until tender, then slice into a fine julienne along with red peppers. Then, lightly poach shrimp in garlic, butter, white wine, and herbs. Combine shrimp, fennel, and red pepper until a good ratio is established. The juices from the shrimp and fennel will create its own vinaigrette, but you will want to adjust it with the shrimp oil, salt & pepper, lemon, and cilantro.
BRETT’S WATERWAY CAFÉ
Toss mixed greens in a very light lemon vinaigrette, then place shrimp and fennel salad on top. Garnish the plate with avocado, cucumber, tomato, and a spring of cilantro.
BBQ Shrimp and Grits Grits Anson Mills Stone Ground Grits Manchego cheese Monterey Jack cheese Cheddar cheese Mascarpone cheese
Salt and pepper local shrimp. On a hot grill, cook 2 minutes on each side. After taking shrimp off the grill, brush with South Carolina BBQ Sauce. Place shrimp on top of grits. Serve with Collard Greens topped with deep fried Vidalia Onion Rings.
DOO WOP DINER Shrimp Etoufee
1 lb. shrimp (cleaned) 1/4 cup margarine 1/2 cup onion, chopped 1/2 cup green onion, chopped 1/2 cup green bell pepper 4 cloves garlic, minced 1/2 cup celery, diced
1/2 cup fresh parsley, chopped 3 tbsp. tomato paste 1 (10.75 oz.) can condensed cream of chicken soup 1/2 cup water 1/4 tsp. hot pepper sauce 1/4 tsp. cayenne pepper Salt to taste
Sautee onion, green onions, peppers, garlic and celery. Stir in parsley, tomato paste, soup, shrimp, salt, hot pepper sauce and cayenne. Cook until shrimp is pink, about 5 minutes. Sauce will thicken. Serve over rice.
ISLAND
BRACELET ENHANCERS BY
WILLIAM
Just paid my phone bill, without missing the view.
KOVEL Our new Enhanced Checking* account is packed with features to make banking easier, like Mobile Banking. With Mobile Banking you can pay bills, check balances, make check deposits and transfer money whenever and wherever. With other features like Online Banking, eStatements and text alerts, we’ve made it easier to bank when you want. Other perks of Enhanced Checking include ID Theft protection, travel discounts and health care savings with a membership to GenGold®. We believe banking shouldn’t interrupt your life. Ask a First Federal banker to find out more about our Enhanced Checking accounts.
Ask a banker how you can be entered to win an iPhone 5*.
1500 Sadler Rd. Fernandina Beach, FL 463845 State Rd. 200 Yulee, FL
Nassau Diamond FINE JEWELRY
(904) 321-2337
www.ffsb.com
*Enhanced Checking: $6 monthly fee. Requires $50 to open. Mobile Banking and Text Message Alerts: Standard text messaging rates apply. Mobile eDeposit: Subject to qualification and Online Banking is required. eStatements: Paper statements available upon request. GenGold® Membership: GenGold® benefits and services subject to change without notice. Some benefits and services may require an additional fee. See www.gengold.com for complete details. *iPhone drawing: For a limited time, you can be entered for a chance to win a new iPhone 5 or $250 toward the purchase of a new smartphone. Contest begins 4/1/2013 and ends 5/10/2013. One winner will be drawn by 5/24/2013. No purchase necessary to enter. See your nearest branch for official rules.
A Real Bakery, A Fun Boutique All Under One Woof!!
Watches • Gifts Tuesday thru Saturday 9–5 1743 S. 8th Street (Across from Compass Bank)
277-1993
Gourmet Dog Bakery & Boutique Mon. - Fri.10am - 5:30pm • Sat.10am - 4pm Sun.12:30 - 4pm 809 South 8th Street • Amelia Island, FL 32034 • 904-321-0020 • 800-693-1315 www.redbonesbakery.com
19 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
MERGE RESTAURANT Shrimp Burger Recipe 1 lb. shrimp, chopped fine 1 lb. raw sausage 1 red bell pepper, minced 1 /2 onion, minced 3 tbps. blackening seasoning 3 eggs In a large bowl, mix all ingredients together, scoop out and form into burger patties, and sauté in a pan with olive oil for 7-8 min. Serve on any bun with burger toppings.
KELLEY’S COURTYARD CAFE Shrimp Po’boy
Remoulade Sauce 2 ea. roasted red peppers, peeled and chopped 1 tbsp. sweet pickle relish 1 tbsp. capers
1 tbsp. onion, minced 1 tsp. garlic, minced Salt and pepper
Combine first five ingredients in a food processor and blend until smooth. Season with salt and pepper as needed. The Shrimp 1-1 1/2 lbs. shrimp, peeled and deveined 1 egg 1 cup milk
2 cups flour 1 tbsp. Cajun seasoning 1 tsp. salt
Combine flour, Cajun seasoning, and salt in a bowl and stir. Combine egg and milk in a separate bowl and whisk well. Put shrimp in egg mixture, drain, and dredge in seasoned flour. Roll the shrimp in your hands to remove the excess flour and smooth the texture of the breading. Fry in 350 degree oil until golden brown and delicious. Toast 4 hoagie rolls until just crisp on the outside and steamy on the inside. Dress the inside with liberal amounts of remoulade, green leaf lettuce, and 3 half slices of tomato. Load the hot shrimp on the sandwich and enjoy!
BAR ZIN
Wild Mushroom Risotto with Grilled Shrimp 24 large shrimp, peeled and deveined 1/2 tsp. salt and pepper 1/2 tsp. blackening seasoning Wild Mushroom Risotto 1 cup Arborio rice 1 cup chicken stock 1 med onion, chopped 1/4 cup white wine 1 tsp. extra virgin olive oil 1 tbsp. butter 1/4 cup grated parmesan 1/2 tsp. salt
2 cups wild mushrooms, sliced rustic 1 clove garlic, chopped 1 tbsp. shallots, chopped 2 cups baby spinach 1 tbsp. extra virgin olive oil Pinch salt and pepper
Sauté mushrooms, garlic, and shallots in olive oil in a 10-inch skillet on medium high heat. Remove when tender and reserve warm. In same pan, deglaze with white wine, add rice, and reduce heat to medium. Stir, add broth, and bring to boil. Cover, and cook 15-25 minutes to “al dente”. Stir in mushroom and spinach. Finish with butter and parmesan. Coat shrimp with salt and pepper, blackening, and spray oil, then grill. Makes 4 servings.
AMELIA AUDIOLOGY Don’t Miss out on Life’s Great Conversations
Patti Shelly-Lohman, Au.D. 1411 S. 14th Street, Suite F Amelia Island, FL
904-491-1515 www.AmeliaAudiology.com
miss twitty’s Gifts for the pampered Aletha Cisco Shave, Owner 97 Amelia Village Circle Amelia Island, FL 32034 904-261-2333
HOURS: Mon - Sat 10-6 Sun 12-4
5
POINTS LIQUOR Crown Royal 1.75L $38.99
Smirnoff Vodka 1.75L $19.99
SALE
4/1/13 to 4/30/13 Jack Daniels 1.75L $36.99
Bacardi Rum Lt. & Dk. 1.75L $19.99
Air Amelia “Come Fl “C Fly With U Us””
Mon. – Thurs. 8am – 11pm Fri. – Sat. 8am – 12 midnight Sun. 2pm – 10pm All Major Credit Cards Accepted
2112 South 8th Street 1 Mile on Right, Past Intracoastal Bridge A1A SENIOR CITIZEN DISCOUNTS ON MONDAYS DRIVE THRU SERVICE LOCALLY OWNED & OPERATED
Excursion Flights Learn To Fly Fernandina Beach Municipal Airport
877-WEDOFLY AirAmelia.com
261-3640 21 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
29 SOUTH
Pork Cheek and Shrimp Surf and Turf with Creamed Corn 1 1/2 tbsp. vegetable or corn oil 1 medium. onion, chopped fine (about 1 cup) 3 medium cloves garlic, minced or pressed (about 1 tbsp.) 3 tbsp. chili powder 2 tsp. ground coriander 2 tsp. ground cumin 1/2 tsp. table salt 2 tsp. granulated sugar 8 pork cheeks 2 cans tomato sauce (8 oz. each) 1/2 cup chopped fresh cilantro Preheat oven to 350 degrees. Heat oil in medium saucepan over medium-high heat until hot and shimmering, but not smoking, about 2 minutes. Brown the cheeks, and then remove from the pan. Add onion and cook, stirring occasionally, until softened and browning, about 5 minutes. Add garlic, chili powder, coriander, cumin, salt, and sugar; cook, stirring constantly, until fragrant, about 30 seconds. Add cheeks and cook, stirring constantly, until coated with spices, about 30 seconds. Add tomato sauce and 3/4 cup water, and stir. Cover tightly and place in oven for 2 hours or until the pork is fork tender. Set aside.
PLAE
Cast-seared Whole Shrimp with Asiago and Roasted Shallot Grit Stick, Black Bean Puree, and Roasted Red Pepper Boursin Fondue Sear 3-4 whole shrimp in cast iron pan with Tabasco and compound butter*. Grit stick 2 cups grits (cooked) 1/2 cup asiago cheese ( blend with grits) 1/2 cup roasted shallots ( blend with grits) Place in half sheet pan, and refrigerate for 6 hours. Then cut as desired, and fry.
Roasted Shrimp 24 shrimp 2 tbsp. olive oil Salt and pepper
Black Bean Puree 2 cups beans 4 pieces of bacon 1/4 tsp. jerk seasoning
Preheat oven to 400 degrees. Toss the shrimp in olive oil and season with salt and pepper. Roast for 8 minutes or until the shrimp are just cooked.
Fondue 1/2 lb. cream cheese 6 oz. Boursin cheese 2 oz. roasted red bell pepper, pureed
Creamed Corn 3 cups fresh shucked corn kernels 2 cups of water 1/4 cup heavy cream
Serve the shrimp with the grit stick, black bean puree, and fondue.
Place the corn in the water and bring to boil. Remove from heat, and place corn and water in a blender. Run till very smooth and strain through a mesh strainer. Season with salt and pepper, and add the heavy cream. Make a nice pool on the plate with the creamed corn. Top with a cheek and some of its sauce. Top with 3 shrimp, and then garnish with greens or fresh cilantro.
1/2 Vidalia onion Salt, pepper, and garlic to taste
*For PLAE’s recipe for compound butter, visit www.ameliaislander.com.
DON QUIXOTE’S
Caribbean Pineapple Cut a fresh pineapple in half, and stuff with fresh local shrimp and pineapple chunks sauteed in a creamy coconut curry sauce.
GEAR FOR THE TEAM, ATHLETE, & FAN GATEWAY TO AMELIA Fernandina Beach, FL 32034 (904) 261-1105
RIVER CITY MARKETPLACE Jacksonville, FL 32218 (904) 757-5550
Serving Nassau County for 23 years!
Check out our Website at www.nassaupt.com and Like us on Facebook. 1885 S. 14th Street Fernandina Beach 904-277-4449
45390 Green Street Callahan 904-879-1223
23 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
everything Amelia P E OP LE ,
On Saturday, April 20, the Katie Caples Foundation will host the sixth annual Katie Ride for Life, a premier cycling event that raises money for organ donor education. The Katie Ride is a cycling event for all riders, from novice to advanced. Several different rides provide varying levels of challenge and fun, and riders may participate as individuals or groups. The fullysupported ride caters to cyclists of all abilities and includes rides of 18, 36, 62, and 100 miles, as well as a funride and an off-road option. In 2009, 5K and 10K walks were added as other options for participants to support the cause. All funds raised through the annual event support the Katie Caples Foundation’s organ donor education program. The start of the 18, 36, 62, and 100 mile rides is at 8 a.m. at the Atlantic Recreation Center, and they continue through some of northeast Florida’s most beautiful terrain. The 5K and 10K walks begins at 9 a.m. A post-ride celebration at 11 a.m. features live entertainment by the Honey Badgers, giveaways, the opportunity to meet transplant recipients and donor families, and more. The Katie Ride was created in 2005 to raise awareness about organ donation and support the Foundation’s education program. For more information, visit www.katierideforlife.com or call (904) 491-0811.
HI STO RY
&
M O R E
AMELIA ISLAND CHAMBER MUSIC FESTIVAL RETURNS IN MAY
Pianist Robert Spano
Be sure to mark your calendar for the twelfth season of the Amelia Island Chamber Music Festival, scheduled this year for May 11 through June 1. The festival has developed an exciting schedule of established stars and impressive talent, including internationally renowned violinist Robert McDuffie, cellist Zuill Bailey, and pianist Robert Spano. The season kicks off with a free concert at the Amelia Park Pavillion, featuring Dixieland music from Hotlanta. Other concerts this season include Sylvia McNair, the Linden String Quartet, Cheeyun, Andres Diaz, Wendy Chen, and the Beth Newdome Fellowship Artists. “The Festival strives to meet a wide range of musical tastes,” says Artistic Director Christopher Rex, “including traditional chamber music string quartets, larger chamber music ensembles, some including voice, guitar, and wind instruments, and non-traditional music that explores American folk music.” Providing access to great music and public education are important parts of the Festival’s mission. Each year, the Festival offers a number of free concerts to engage a wider segment of the community, including residents of assisted living facilities. For more information or to purchase tickets, visit www.aicmf.com or call the AICMF office at (904) 261-1779. ANGELA MORRISS
KATIE RIDE FOR LIFE
P LA CE S,
BEECH STREET BLUES BAND TO PERFORM AT GEORGE’S MUSIC SPRINGING THE BLUES AT JACKSONVILLE BEACH Amelia Island’s Beech Street Blues Band will be joining some of the finest blues performers in the world this month at Jacksonville Beach’s celebrated George’s Music Springing the Blues Festival, the three-day oceanfront event held each year in April. The band members—Mike Hawthorne, Jay MacPhearson, Jeff Malone, Dan Voll, and Ronnie Stoots—were asked to perform at the festival by founder Sam Veal, who heard them perform at the Amelia Island Blues Festival last year. Malone, president of the Amelia Island Blues Festival, and committee member Chief Jim Hurley, were introduced to Veal by blues performer Roger “Hurricane” Wilson. Malone recalls it was like they had been friends for years. “Sam rolled out the red carpet for us, including VIP tickets, and he shared valuable Beech Street Blues Band information about running a festival,” explains Malone. After catching several sets, Malone was invited to join Wilson onstage on percussion. “It was great playing in front of hundreds of die-hard blues fans just having fun at the beach,” adds Malone. “We are honored to be included at this year’s festival.” The band will perform on April 7 at 1 p.m. on the west stage at Seawalk Plaza. For more information about the festival, visit www.springingtheblues.com.
24 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
Imported from Detroit. Distributed in Yulee. Get superior service for your car, truck or SUV. We service all makes and models. Complimentary shuttle service within a 10 mile radius. Rental vehicles available. Friendly, Personalized Service Our Service Team Aaron Bell ~ (904) 572-4473 Billy Skipper ~ (904) 572-4603 Larry Starratt ~ (904) 572-4474
At Your Service...
Monday through Friday 7:30am – 6pm Saturday 8am-4pm Closed Sunday
HARRIS TEETER SHOPPING CENTER CORNER OF FIRST COAST HIGHWAY AND SOUTH FLETCHER AVENUE
Monday - Saturday 10:00 - 5:30
All Major Credit Cards
(904) 491-4878
Discover truly independent financial advice. Advice not bound by someone else’s objectives but designed to help meet your needs. Including: • Retirement Planning Strategies • Investment Management • Life Insurance • Long Term Care Insurance
Nicola Nichol, CFA nichol_nicola@nlvmail.com (904) 305-2608 2338 South 8th St. Fernandina Beach, FL 32034
Our goal is to give the highest quality eye care with the friendliest service possible.
www.financialamelia.com
Nicola Nichol is a Registered Representative and Investment Adviser Representative of Equity Services, Inc. Securities and investment advisory services are offered solely by Equity Services, Inc., Member FINRA/SIPC, 1050 Crown Pointe Parkway, Suite 1000, Atlanta, GA 30338. (770) 512-5100. Financial Strategies of Amelia is independent of Equity Services, Inc. TC70834(1012)
Southern Touch Gifts • Home decor
Crabtree & Evelyn • Camille Beckman Puzzles • Cards • Games • For the entire family 6 South 14th Street Fernandina Beach
(904) 261-5741
A favorite shop for gifts for over 30 years 301 Centre Street • Fernandina Beach, FL • 32034 • (904) 261-5377 www.AmeliaSouthernTouch.com
25 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
AMELIA ISLAND ANTIQUES 5210 First Coast Hwy • 321-1314
GALLERIES
a n t& iques
AMELIA SANJON GALLERY 218A Ash St. • 557-1195 BLUE DOOR ARTISTS 205 1⁄2 Centre St. • 491-7733
AMELIA ISLAND ANTIQUES
CASABLANCA 2188 Sadler Road • 415-1540
PHOTO BY PAM BELL PHOTOGRAPHY
D’AGNESE CONTEMPORARY ART GALLERY 205 1/2 Centre St. • 261-6044 or 556-2014
B
etty Philipps and Julie Patton opened Amelia Island Antiques on South Eighth Street 18 years ago. An antique lover and collector herself, Betty became friends with Mercedes Deacon, who had a booth in the shop. When the lease was up on the building in Fernandina, the enterprising Betty and Mercedes, along with Lucille Anderson, decided to open a new shop at the south end of the island on busy A1A. Betty and Mercedes have learned a lot about antiques and collectibles through their travels and love for vintage items, and each woman has her own specialty. Betty is fond of furniture, including refinishing, repairing and repurposing, while Mercedes’ expertise is in linens, sterling, and glass. It’s a perfect pairing for a charming and successful antique and collectibles shop, which hosts thousands of visitors each year. Besides buying and selling antiques, the women also help customers identify their treasured items—what they are, what year they were made, where they come from, and how much they are worth. Both Betty and Mercedes travel extensively and search out collectibles for
the store, concentrating their searches in places like Oklahoma, Louisiana, Indiana, and Missouri, along with areas of Florida and Georgia. And what is the most interesting piece they have ever come across? “We found a secretary bookcase from the 1850’s at an estate sale and discovered it had belonged to the family of John Adams, and had wound up in Waycross, Ga.,” says Betty. “Later, we ended up selling the bookcase to a woman from Waycross. The desk went full circle, back to where it belonged!” Betty plans to retire from the shop at the end of May this year, but will have several booths in the downtown antique stores. Once hooked on antiques, there is no quitting. Mercedes will run the shop on AIA herself. “We’ll continue to serve our customers as we have been doing since we opened the shop,” says Mercedes. Amelia Island Antiques is located at 5210 First Coast Highway. They are open Tuesday through Saturday 10 a.m. to 6 p.m., and Sunday 1 to 5 p.m. “Like” them on Facebook to see new items. For more information, call (904) 321-1314 or visit www.rubylane.com/shops/AIA.
26 AMELIA ISLANDER MAGAZINE • APRIL 2013
EILEEN’S ART & ANTIQUES CENTRE 702 Centre St. • 277-2717 FIRST COAST COMMUNITY BANK GALLERY 1750 South 14th St., 2nd floor • 277-5290 GALLERY C 218-B Ash Street • 583-4676 HUNT’S ART & ARTIFACT GALLERY 361 Centre St. • 261-8225 ISLAND ART ASSOCIATION COOPERATIVE GALLERY 18 North 2nd St. • 261-7020 LA TORRE’S GALLERY & GIFTS 206 Centre Street • 261-0444 MEAD’S FRAMERY & TROPHY Corner of A1A & Hwy 17 • 225-2195 THE PLANTATION SHOP 4828 First Coast Hwy • 261-2030 TRAILER PARK COLLECTIBLES 702 Centre Street • 491-4461 TRISH’S SLIGHTLY OFF CENTRE 218C Ash St. • 277-1147 WATERWHEEL GALLERY 819 South 8th Street • 261-2535
www.AmeliaIslander.com
galleries & antiques
n o J n a S
[ ] blue
Amelia
door artists
Gallery
gallery & working studios
F I N E A RT 5210 First Coast Highway (Between Harris Teeter & Amelia Island Plantation)
321-1314
hours mon.- sat. 10 - 5; sun. 1- 5
205 1/2 centre street downtown fernandina beach 904.491.7733 www.bluedoorartists.com
218A Ash Street Mon-Sat 10:30-5 Sun 10-4 or by appointment 904-491-8040 • 904-557-1195
MEAD’S
FRAMERY & TROPHY STORE
COMPLETE CUSTOM FRAMING AT AFFORDABLE PRICES Custom Framing since 1970
For all ages at our Education Center
Go to www.islandart.org for events and class schedules.
100’s of framed and unframed prints Member of Professional Picture Framers Association Awards For All Occasions
225-2195 Corner of A1A & Hwy 17 • Yulee
A1A
HWY 17
Nassau County Student Art Show First Place winner from Hilliard High School Michael Lynch
ART GALLERY Over 50 Local Artists ART CLASSES
N
AMELIA
Trailer Park Collectibles
COMMUNITY
THEATRE LEND ME A TENOR April 11-13, 18-20, 25-27 at 8 pm April 21 Matinee at 2 pm
Plantation Photography photosonthebeach.com • 904-432-8589
702 Centre Street 904.491.4461 Fernandina Beach, FL 32034
207 Cedar Street ~ 904-261-6749 www.ameliacommunitytheatre.org
When patronizing our advertisers, please be sure to mention that you saw their advertisement in the Amelia Islander Magazine.
Fine art photographs can be seen at Amelia SanJon Gallery, The Island Art Association, The Omini Plantation Guild and Gallery, BarZin Restaurant and Wines by Steve on First Coast Highway.
Steve Leimberg
27 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
904.491.0474 unseenimages.com
in the neighborhood
T
Shirley Raper, Cindi Lane, Carmen Staudenmeier, Manager Beverly Hughes, and Nicole Lopez
A
lifelong resident of northeast Florida, building is more than just a business for Dale Cole—it is his passion. An entrepreneur since elementary school, eight-year-old Dale used to pull old and damaged bicycles out of the trash, rebuild them to look like new, and then sell them to the neighborhood kids. While his friends were playing, Dale mowed lawns, raked leaves, and cleaned the exteriors of his neighbors’ homes. In high school, Dale worked in the construction business with his uncles, cousins, and brothers, acquiring valuable handson experience. During summers, he worked installing shingles, framing houses, and installing drywall and trim. He discovered he loved every aspect of construction, and, ultimately, this work was Dale’s inspiration to become a general contractor himself. In 2000, Dale opened his first construction company, specializing in interior finishes. That company eventually became Cole Builders, which started building homes from the ground up. Dale attended AAA Construction School in Jacksonville and received three separate licenses: Certified General Contractor, Certified Roofing Contractor, and EPA Lead Paint Certified Renovator. Dale has been personally responsible for the ground-up construction of more than 150 homes and businesses in the greater Jacksonville area. Dale’s wife, Amy, is vice-president of Cole Builders. She has over a decade of experience in the real estate business. At Cole Builders, Amy uses her expertise to help customers with the design of their homes. For more information, call (904) 302-8606.
PHOTOS BY ELIZABETH WILKES
Cottonways
he first thing that customers notice when they walk into Cottonways is how bright and cheerful the store is, from the colorful, comfortable clothing to the handcrafted jewelry, painted leather bags, and friendly staff. Putumayo world music gives the shop an exotic atmosphere, and all that makes Cottonways one of the most shopped-at stores on Centre Street in Fernandina Beach. The first Cottonways opened in Melbourne, Fla, after Jennifer Davis turned down post-graduation job offers to pursue a dream—offering a comfortable and sophisticated line of clothing which she had herself enjoyed for years, and which she wished to share with others. After seven years, the young designer has opened two more Cottonways shops, and her dreams are growing bigger every day. “I wanted to offer our customers comfortable, natural, breathable apparel,” says Jennifer. “I fell in love with Amelia Island while visiting with my sister on a day trip, and the rest is history!” In response to Cottonways’ fast-growing popularity, Jennifer is now selling her clothing wholesale to other shops. Its unique style gives a special character to Cottonways’ extended variety of natural fiber clothing and accessories, distinguishing it from other resort-style clothing. But the best part for Jennifer is her relationship with her customers. “I love working with people, “says Jennifer. “It’s also very exciting to see my designs come to life as actual clothing that people love!” For more information, call (904) 261-0311 or visit www.cottonways.com.
Cole Builders
Dale and Amy Cole
28 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
Unique Antique Smalls • Home Accessories & Gifts Outdoor & Upholstered Furniture (904) 261-2030
www.theplantationshop.com
Welcome to
SEABREEZE Amelia!
We’ve Moved! Come see us at Suite 1, Palmetto Walk! 904-277-0607 We Offer Unique Gifts, Art, and Collectibles Ranging from Local Artists to Exotic Destinations! We buy any Gold and Silver!
OPEN FOR LUNCH Tue – Fri 10am – 3pm DINNER Wed – Sat 6 – 9pm
321-2430
New Expansion NOW OPEN! Clothing - Jewelry - Accessories Shoes - Handbags - Gifts
Additional indoor dining. Additional banquet facility. Thank you for your continued patronage! lunch ~ tues - sat 11:30 - 2 lunch/brunch ~ sun 11:30 - 2 happy hour ~ tues - sat 4 - 6 dinner ~ tues - sat 5:30 - 10
www.fernlily.com 904.310.9351 Mon-Sat 10-5 • Sun 11-5
select wines / craft beers local artisan cheeses & charcuterie saketini’s / american bistro cuisine alfresco dining / private dining
4924 ½rst coast highway 904.310.6620 • www.barzin-bistro-winebar.com palmetto walk shopping village
4 9 2 4 F I R S T C O A S T H I G H WA Y ~ A M E L I A I S L A N D
English and French Antiques
PALMETTO WALK
An Island Tradition for 34 Years!
SHOPPING VILLAGE
Great Spring Arrivals
The Kirouac Group, LLC is Fernandina Beach’s premier custom home design builder. The breathtaking luxury custom homes designed and built by The Kirouac Group are recognized by their beautiful aesthetics, unsurpassed craftsmanship, and environmentally responsive design and construction. Our unmatched dedication to our clients has earned us a reputation for being a leading builder of exceptional custom homes. Innovative and original, every Kirouac Group home is a unique result of the client’s vision and the company’s expertise. No matter what your dream or vision, the talent and skill of The Kirouac Group can bring your dream to life.
904.430.0272 1678 South 8th Street, Suite G4, Fernandina Beach, FL 32034 www.thekirouacgroup.com CBC 1254358
Come Stay at the Beach
5 GIFT $
good toward EVERYTHING
Limit 1 per person. Excludes WOW Earrings. Exp. 4-30-13
In Historic Downtown Fernandina 313 Centre Street • (904) 261-0311 www.Cottonways.com 30 AMELIA ISLANDER MAGAZINE • APRIL 2013
CERTIFICATE
COOL CLOTHES FOR HOT WOMEN
• Right Across from the Beach • Hot & Healthy Breakfast • Private Pool • Conveniently Located near Shopping and Dining 1997 South Fletcher Ave. Amelia Island, FL 32034 For Reservations, phone:
(904) 206-5600
Toll Free (877) 263-5428 RESERVATIONS ONLINE at www.AmeliaHotel.com www.AmeliaIslander.com
beach combing Bathing Beauty With the warm weather here, it’s time to get ready for the beach with this Lara full-piece bathing suit from Carve Designs in Seafog Paisley ($84), and this 100% raffia Napa hat in natural, with a UPF 50 rating, from the Wallaroo Hat Company ($48). Available at Red Otter, 1012 Atlantic Avenue. (904) 206-4122.
Magnificent Mermaid The Galatea Collection is artist-created jewelry that is like no other jewelry in the word, including the one-of-kind diamond in a pearl. This 14 kt gold mermaid, with a 9 mm fresh water pearl and .11 ct in diamonds, is available for $2,815 at Amelia’s Fine Jewelry, 317 Centre Street. (904) 277-0665.
Nifty Gifts If you are looking for lots of great ideas that are fun, funky, and affordable, stop into Bijoux Amelia in downtown Fernandina Beach and tap into your inner diva! All items $20 or less. Live accessorized at Bijoux Amelia, 317A Centre Street. (904) 310-6086.
Fascinating Fossil Hunt’s Art & Artifacts has a wide range of collectibles and gifts, such as ancient coins, Persian carpets, sterling jewelry, and this Trilobite fossil—species Walliserops trifurcatus, “Trident Comura”—from the Devonian period of the Paleozoic Era, approximately 410 million years ago ($1,200). Collected in Zguilma, Morocco and purchased by the Hunts in Morocco. 316-c Centre Street, (904) 261-8225. 31 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
CHEERS
Horse RAnch David’s Restaurant and Lounge 802 Ash Street Amelia Island, FL Lounge Opens Daily at 4PM Dining Room Opens Daily at 5PM
English and Western Horse Riding Lessons Horse Boarding Annual Summer Camp Horse Rescue & Rehabilitation
Please Call for Reservations 904-310-6049 AmeliaIslandDavids.com
See our website for more information.
www.cheerhorseranch.com
96841 Blackrock Rd. • Yulee, FL 32097
(904) 277-7047
Fine Steaks and Seafood Full Bar and Martini Menu Live Music in the Lounge Private Dining for up to 14 in our Wine Room or up to 50 in the Banquet Room Sophisticated Casual Attire
Crescendo Amelia Light Jazz • Latin R&B/Soul & More
Available for weddings, family functions, corporate parties, and club dates. Contact Frank Basile for all the details.
904.302.6086 32 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
On the Move
Barnabas Center’s new capital campaign will help consolidate its services at one new location. BY DICKIE ANDERSON • PHOTO BY WILLIAM RASER
B
“There would be no medical or dental clinic without our arnabas Center is so much more than its busy resale shop, volunteers, who all give their time to staff the clinics. Baptist New to You, located on South 14th Street. The Barnabas Medical Center is a huge partner. The churches offer significant Center is Nassau County’s primary non-profit human services financial and volunteer support. The churches are the backbone organization. Founded in 1986 by St. Michael’s Catholic of Barnabas.” Church and other downtown churches, Barnabas offers Pantry space will double, and Barnabas will be able to offer assistance to those at risk for homelessness by helping them with fresh foods with a commercial walk-in freezer and cooler. That rent and mortgage payments; food donated by local grocery means more meats, dairy products, and fruits and vegetables, stores, churches and individuals; and medical and dental care which are high-quality nutritional items for the families who are for local residents in need. served. In addition, crisis assistance, as well as health and support It is fitting that the center is named for Barnabas, an centers, will have expanded space in the new facility. The center associate of St. Paul in the New Testament and a man of great virtue, who was first named Joseph and later renamed Barnabas, which means “son of encouragement.” Barnabas Center has been a constant source of encouragement for those in need since it first opened its doors. Now this busy non-profit is on the move. The center is relocating from its cramped South 11th Street location and consolidating all operations in a newer, bigger space at 1303 Jasmine Street. The medical and dental clinic on South 14th Street will also move operations to the newly renovated Jasmine Street location. In announcing its current capital fundraising campaign, Executive Director Wanda Lanier noted that the expanded facilities will now offer the same—and improved—services, but all in one convenient location, which will be a great improvement for the center’s staff and clients. More than $500,000 of its $1,250,000 capital Left to right: Gloria Hamilton, Chuck Russo, Dave Benesch, Dudley Benesch, expansion goal has been raised, allowing for and Nelson Hamilton planned completion of the new office complex by also plans to add mental health services and make space available the end of the summer. A lead gift of $300,000 came from for educational meetings and classes for the public. the Lucy Gooding Charitable Foundation Trust of Jacksonville. Since 1986, Barnabas Center has been the safety net Continuing with their philanthropic goal of addressing provider connecting Nassau County’s most vulnerable citizens critical community issues, J. Wayne and Delores Barr Weaver with the help and hope they need to “regain their sense of self committed a $100,000 challenge grant to Barnabas Center. and get back on their feet.” The demand for their services The Weaver Challenge Grant funds will match—dollar for continues to grow. Last year alone, they served over 5,000 dollar—all donations made to the campaign in 2013 from $1 individuals, more than a third of them children. Now, with to $5,000. its new capital campaign, a caring community will once again Lanier can only applaud Amelia Island’s caring community. help Barnabas extend its reach to the most needy among us. For Overhead costs are five percent of Barnabas Center’s budget, more information, visit www.barnabascenterinc.org. which is only possible because it is staffed mostly by volunteers. 33 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
Downtown Points of Interest 1 2
16
Amelia Island Visitors Center ~ 277-0717 • Monday - Sunday, 10am - 4pm City Hall ~ 277-7305 • Police/Fire/Ambulance (Emergency 911. Police non-emergency 277-7342. Fire non-emergency 277-7331 Amelia Community Theatre ~ 261-6749 Amelia Island Musuem of History ~ 261-7378 Public Library ~ 277-7365 Post Office ~ 261-4848 Nassau County Courthouse ~ 321-5709 (Sheriff 911; non-emergency 225-0331) Fernandina Little Theatre ~ 277-2202
6 7 10 11 12 13 14 15
St. Michaels Catholic Church ~ 261-3472 First Baptist Church ~ 261-3617 First Presbyterian Church ~ 261-3837 Memorial United Methodist Church ~ 261-5769 Trinity United Methodist Church ~ 277-6859 St. Peter’s Episcopal Church ~ 261-4293 First Missionary Baptist Church ~ 261-4907 New Zion Missionary Baptist Church ~ 261-0010
3 4 5 8 9
Downtown Churches
34 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
APRIL 2013 TIDES AT THE AMELIA RIVER Day
Low
1 MON 8:00 AM 8:08 PM 2 TUE 9:01 AM 9:12 PM 3 WED 10:05 AM 10:20 PM 4 THU 11:07 AM 11:27 PM 5 FRI 6 SAT 7 SUN 8 MON 9 TUE 10 WED 11THU 12 FRI 13 SAT
12:07 PM 12:30 AM 1:03 PM 1:30 AM 1:56 PM 2:26 AM 2:44 PM 3:16 AM 3:29 PM 4:03 AM 4:11 PM 4:45 AM 4:50 PM 5:25 AM 5:28 PM 6:04 AM 6:05 PM
14 SUN 6:44 AM 6:44 PM
Last Quarter New Moon First Quarter Full Moon
High
Day
1:33 AM 1:54 PM
15 MON
Low
2:30 AM 2:52 PM
16 TU
3:33 AM 3:57 PM
17 WED
4:40 AM 5:05 PM
18 THU
5:47 AM 6:11 PM 6:48 AM 7:11 PM 7:43 AM 8:05 PM 8:33 AM 8:54 PM 9:19 AM 9:39 PM 10:02 AM 10:21 PM 10:43 AM 11:00 PM 11:22 AM 11:39 PM 12:01 PM
19 FRI
7:25 AM 7:26 PM 8:10 AM 8:13 PM 9:00 AM 9:08 PM 9:52 AM 10:07 PM 10:45 AM 11:06 PM 20 SAT 21 SUN 22 MON 23 TUE 24 WED 25 THU 26 FRI 27 SAT
12:16 AM 12:39 PM
28 SUN
11:37 AM 12:03 AM 12:27 PM 12:59 AM 1:16 PM 1:52 AM 2:04 PM 2:43 AM 2:52 PM 3:33 AM 3:38 PM 4:21 AM 4:25 PM 5:09 AM 5:13 PM 5:58 AM 6:02 PM
High
Day
12:55 AM 1:19 PM
29 MON
1:37 AM 2:02 PM
30 TUE
Low 6:50 AM 6:56 PM 7:46 AM 7:56 PM
High 12:28 AM 12:50 PM 1:23 AM 1:46 PM
2:21 AM 2:50 PM
Presented By
3:11 AM 3:43 PM 4:05 AM 4:41 PM 5:04 AM 5:40 PM 6:02 AM 6:36 PM 6:57 AM 7:28PM 7:48 AM 8:18 PM 8:37 AM 9:06 PM 9:26 AM 9:54 PM 10:14 AM 10:44 PM 11:04 AM 11:35 PM 11:56 AM
On the ďŹ rst of the month, the sun rises at 7:15 a.m. DST and sets at 7:44 p.m. DST. On the last day of the month, the sun rises at 6:43 a.m. DST and sets at 8:03 p.m. DST. Daylight hours increase an average of 1.7 minutes per day.
9TH ANNUAL Saturday, April 20, 2013 Amelia Island, FL
The Katie Caples Foundation is committed to increasing the number of registered organ donors through education – to eliminate the wait for individuals on the transplant list. APRIL Weather Avg. High 76 degrees Avg. Low 58 degrees Avg. Precip 2.91 inches
While every effort has been made to ensure that the information contained herein is accurate, Amelia Islander Magazine shall not be liable for any damages of any kind resulting from use or reliance on this chart.
Register by 3/20/13: $35 Register by 4/19/13: $45 Register on 4/20/13: $50 4VSGIIHW FIRI½X XLI /EXMI 'ETPIW *SYRHEXMSR SVKER HSRSV IHYGEXMSR TVSKVEQ Minimum fundraising commitment for the ride: $100* Minimum fundraising commitment for the walk: $25 )\GPYHIW XLI YRHIV JYR VMHI ERH ZMVXYEP VMHI
Doing nothing is an activity.
INCLUDED: ˆ Breakfast featuring Starbucks, 4ERIVE ERH 'LMGO ½P % ˆ Event t-shirts for adult participants* ˆ Lunch featuring Firehouse Subs and Carrabba’s ˆ 2013 Commemorative Medal ˆ Post-event celebration with live music ˆ Katie Ride Night at Slider’s on Friday, April 19
With all the things you could do here. This one might be the best. But here on Amelia Island, couples rediscover each other on an island ripe with history and Victorian charm, and where the South comes to loosen its collar for seaside living. Come unwind in this place that Time decided to pass gently by, and ďŹ nd yourself slowed to its carriage-drawn pace.
1YWX FI VIKMWXIVIH F]
/EXMI 'ETPIW [EW E NYRMSV MR LMKL WGLSSP [LIR WLI FIGEQI ER SVKER ERH XMWWYI HSRSV JSPPS[MRK E XVEKMG EYXSQSFMPI EGGMHIRX 7LI TVSZMHIH XLI KMJX SJ PMJI XS ½ZI MRHMZMHYEPW EKI XS ERH IRLERGIH HS^IRW QSVI
summerbeach.com • ď™‹ď™ƒď™ƒ..ď™Œď™…ď™Œď™Š
o c e a n f r o n t va c at i o n s
• weddings
• g o l f • c o r p o r at e e v e n t s
35 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.KatieRideForLife.org
www.AmeliaIslander.com
36 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
around town 2013
APRIL 3, 17
Amelia Island Lighthouse Tours Guided tours of the lighthouse are held the first and third Wednesdays of every month at 10 a.m. Cost is $5 for adults; $3 for children 12 and under. Tours are limited to 25. Participants should meet at the Atlantic Avenue Recreation Center, 2500 Atlantic Ave. Pre-registration is required 24 hours in advance. For more information, call the Fernandina Recreation Department at (904) 277-7350.
APRIL 4, 5, 6, 7
Trumbo
Amelia Community Theatre’s Studio 209 Stage presents this dramatic documentary about legendary Academy Award-winning screenwriter, Dalton Trumbo, written by his son, Christopher. Trumbo was a member of the “Hollywood Ten” who were blacklisted because of alleged links to communism. All seats are $15. Purchase tickets online at www.ameliacommunitytheatre.org, or call the box office at (90) 261-6749.
APRIL 6, 13, 20, 27
Amelia Farmers’ Market Mingle with local farmers and business owners to find farm-direct fruits and vegetables, organic products, specialty foods, gourmet baked goods, plants, and more. The market is now located at The Shops at Omni Amelia Island Plantation. Open from 9 a.m. to 1 p.m. For more info, visit www.ameliafarmersmarket.com.
APRIL 6
Big Band Bash The Amelia Island Jazz Festival presents its second annual Big Band Bash Dinner Dance featuring the Dynamic Les DeMerle 17-Piece Orchestra with vocalist Bonnie Eisele. Held 6:30 – 10 p.m. at the Amelia Ballroom at the Omni Hotel and Resorts, Amelia Island Plantation. Tickets are $75 per person and can be purchased online at www.ameliaislandjazzfestival.com or by calling (904) 504-4772.
APRIL 6, 7
Living History at Fort Clinch State Park Fort Clinch State Park holds a Living History event the first weekend of each month as volunteers in Civil War-era attire portray daily life at the fort as it was in 1864. Soldiers will answer questions about being stationed at Fort Clinch, while visitors tour the fort and grounds. For more information, call (904) 277-7274, or visit www.floridastateparks.org/fortclinch.
APRIL 11
Women, Wealth & Wine An informal group of women who meet to discuss financial and related issues affecting us all. Come and ask the questions you have always wanted to ask and get insight into the questions
you haven’t thought of yet. Financial answers and ideas over a glass of wine. Begins at 5:30 p.m. For more info, call (904) 305-2608.
APRIL 11-13, 18-21, 25-27
Lend Me a Tenor
Amelia Community Theater presents Lend Me a Tenor, an uproarious musical comedy that includes a scheming soprano, a tenor-struck ingénue, a jealous wife, and the Cleveland Police department. Performances are at 8 p.m., except for April 21, which is presented at 2 p.m. All seats are $15. Purchase tickets online at www.ameliacommunitytheatre.org, or call the box office at (904) 261-6749.
APRIL 12, 14
Springtime Fantasy Concert The Island Chamber Singers celebrates spring with a playful Mendelsshon piece based on a fairy tale involving Druids and Christians, in addition to other works. Concerts will take place on Friday at 7 p.m. and Sunday at 3 p.m. at the Amelia Island Plantation Chapel, 36 Bowman Road. Tickets are $15, but free for all students from kindergarten through college. Tickets are available at the door or in advance at the Amelia Island Welcome Center (102 Centre Street), the AIFBY Chamber of Commerce (961687 Gateway Boulevard), and online at www.islandchambersingers.com.
APRIL
farmers’ market hours, 9 a.m. to 1 p.m. As this is a historic property, it is not handicap accessible. For questions, directions, and alternative viewing times, call (904) 432-8330.
APRIL 14
An Evening of Story & Song The Queen of Hearts are four individually talented singer/songwriters who blend their voices and instruments to make beautiful music together. The Queens have recorded three albums together and perform regularly at Nashville’s legendary Bluebird Cafe. Concert will be held in Burns Hall at St. Peter’s Episcopal Church (9th & Atlantic) in downtown Fernandina Beach. Open seating is at 4:30 p.m. and show starts at 5 p.m. A $15 donation to the artists is requested. For reservations or more information, call (904) 415-1388.
APRIL 19
Third on 3rd The Amelia Island Museum of History offers a presentation on the third Friday of the month, based on a variety of different topics related to the history of the island. The event takes place in Baker Hall in the museum. Cost is $5 per person (free for members). For more information, call (904) 277-0717, or visit www.ameliamuseum.org.
APRIL 13
APRIL 20
A free event on the second Saturday each month in Historic Downtown Fernandina Beach from 5:30 to 8:30 p.m. Thirteen participating galleries offer a diverse selection of art. For info, call (800) 226-3542, or visit www.ameliaisland.com.
Bike or walk to raise money and awareness for organ donation. The event begins at the Atlantic Recreation Center, 2500 Atlantic Avenue, at 8 a.m. Post-ride celebration at 11 a.m. includes live entertainment by the Honey Badgers, giveaways, opportunity to meet transplant recipients, donor families, and more. For more information, visit www.katierideforlife.org.
Katie Ride for Life
Second Saturday Artrageous Artwalk
APRIL 13
10th Annual Arts & Crafts Show & Sale
APRIL 26, 27
Artisans and crafters from throughout the region working in jewelry, fabric arts, wood, dolls, and gift items in all media. Local authors will be signing their books. Bakery items and a light lunch are available for purchase. Proceeds benefit the missions, both local and worldwide, of United Methodist Women. Held at Maxwell Hall at the Memorial United Methodist Church, 601 Centre Street. For more information, call Anita Lay at (904) 261-8314.
APRIL 13
Two Photographers ~ One Show Photographers William Birdsong and James Ekstrom find inspiration in the natural world seeing the beauty in it, sometimes enticing it to reveal itself. Gallery reception is held from 5 p.m. to 8:00 p.m. at the Seventh Street Gallery, 14 South 7th Street. The show can also be viewed the following two Saturdays during the
37 AMELIA ISLANDER MAGAZINE • APRIL 2013
Amelia Island Book Festival The Amelia Island Book Festival features local, bestselling and nationally known authors, book signings, publishers and exhibitors, author readings, poetry readings, workshops, panel discussions, and storytellers. For more info, visit www.ameliaislandbookfestival.com.
APRIL 27
Pirate Parade Kick off the 50th Annual Island of Eight Flags Shrimp Festival with the Pirate Parade along Centre Street in Downtown Fernandina Beach. Parade is held 11 a.m. to 1 p.m. Get there early to snag a good viewing spot. For more information, call (904) 277-0717 or visit www.shrimpfestival.com. To have your event featured here, email all of the information to calendar@ameliaislander.com.
www.AmeliaIslander.com
Come See the Newest Spring Fashions in Handbags Designer Handbags Hobo • Jessica Simpson Helen Kaminski M Z Wallace • Brahmin Michael Kors • BCBG Max Mary Frances
Designer Jewelry Franz • Lenora Dame • Jan Michael HANDBAGS • HATS SCARVES • JEWELRY GIFTS FOR WOMEN AND CHILDREN Bring in your hotel key to receive 20% OFF any full priced item. 2380 Sadler Rd., Amelia Island
904-261-6993 Tue- Fri 10-6 • Sat & Mon 10-5
Featuring
Handbags and Jewelry
Two blocks from the ocean on Sadler Road.
G reatH omes OF FERNANDINA ARCHITECTURAL TREASURES FROM AMELIA ISLAND’S GOLDEN AGE By Dickie Anderson | Photography by Jan Johannes
Featuring 22 homes in Fernandina Beach’s Historic District, highlighting when each home was built, by whom, the original owners and their part in Fernandina’s earlier history, as well as architectural highlights Includes map with a key to the houses
OF
.
Greaomt es H
FERNANDINA
nd’s Golden s from Amelia Isla Architectural Treasure
#"
N N D E R S O ES D I C K I E HYABY JAN JOH ANN PHO TOG RAP
With an introduction by Amelia Island historian Ron Kurtz
Age
$14.95
Published by Sweetpea Media and Amelia Islander Magazine Available mid-October at Amelia Island gift and book stores, including Books Plus and the Book Loft, or contact Dickie Anderson at dickie.anderson@gmail.com.
38 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
APRIL 26-27, 2013 WWW.AMELIAISLANDBOOKFESTIVAL.COM
For more information about things to see and do, contact Coastal Connections at aicoastalconnections@gmail.com.
A LLizar i rrd d iin Spac Spa p cee Written by B a r b a ra a G. Spurlin & Beverly N. Chapman
Illustrated by
Sandra a A. Mersinger
A Napoleonic Princess Who Called Old Florida Home! Exciting historic novel by award-winning author George Willis Tate. Book trailer at http://www.youtube.com/ watch?v=Cg1I0kBhf0w. Purchase at the Amelia Island Book Festival, at Amazon.com, or from any bookstore’s order desk. Featured at Hollywood Book Festival, London Book Festival, and Florida Heritage Book Festival.
Caught in a botched robbery-turned-hostage situation, Emergency Room physician, Edward Majorski is thrust into a crisis requiring a quick mind and surgical skills in rudimentary conditions. Despite his reluctance, he is forced to make choices that will determine life or death--including his own. From the Georgia coast to the depths of the Okefenokee Swamp, he battles a psychopath who is intent on surviving at all cost. JOHN HOUSE 366 Oak Grove Island Dr. t Brunswick, GA 31523. Cell: 678-294-5847 t drjchouse@bellsouth.net
2013 AIBF Featured Author Janie's memoir is a true story which will help parents, students, and teachers overcome obstacles and be stronger in the broken places. Books may be purchased at janiewilkins.tateauthor.com and www.tatepublishing.com/bookstore or call (888)361-9473 or email janiew3@aol.com.
2
Sparkles did more than just shine, shine, shine, Sparkles did more than just shine!
This beautifully illustrated book weaves a tale of a young boy’s prized possession—a well-loved blanket, which magically seems to turn the ordinary into the extraordinary. Share this delightful story with your child and imagine the possibilities.
#WVJQT 4QUG / $CTPGǭ Illustrators: Joshua Carter; Jack Wilson; Chris King
Visit www.sparkles-supernova.com “like” and “Share” on Facebook.
Dalen Keys
Dalen Keys has published five books. His sixth book, Leviathan, the sequel to The Sacred Mountain, is available in April 2013. Dalen and his wife, Mitzie, have three children and live in Landenberg, PA. Learn more about Dalen at www.dalenkeys.com.
AMELIA ISLAND BOOK FESTIVAL ~ ameliaislandbookfestival.com • info@ameliaislandbookfestival.com • 904-624-1665
2013
SPECIAL EVENTS WITH VIVA BOOKS SALT MARSH & CUMBERLAND ISLAND AUTHOR CHARLES SEABROOK Friday, April 26 Luncheon 12PM Cafe Karibo $20 - Tickets available at Nassau County Public Libraries
LIVRES ET L’ART SOIRÉE (An Evening of Books & Art) Island Art Association Courtyard & Education Center Friday, April 26 5:00 – 7:00pm AIBF Member $40 Nonmember $50 Enjoy an evening of Books and Art with Elizabeth Kostova, International bestselling author of The Swan Thieves © Deborah Feingold and The Historian. Artists and authors combine for an intriguing evening celebrating great literature and art while savoring French delicacies, good wine and stimulating conversation.
HOW TO GET PUBLISHED IN THE 21ST CENTURY Friday, April 26 9:00am – 4:00pm - FSCJ Betty P. Cook, Nassau Campus $85 includes box lunch This is for all writers, from novice to published. Whether you’re just starting to write, need direction on how to better market your book, or anything in between, the dedicated, knowledgeable authors and professionals will offer tips, advice and guidance on all the ins and out of writing, publishing and marketing. Keynote Elizabeth Kostova will share her experience of selling her debut novel for six figures and being the first to have it hit the New York Times bestseller list at #1. This all-inclusive event has multiple sessions per hour all day. The ticket covers all sessions and a box lunch. Check out ameliaislandbookfestival.com for more details.
A GARDEN PARTY WITH DEBBIE Saturday, April 27 11:30am - Atlantic Avenue Rec Center AIBF Member $45 with lunch, $25 no lunch Nonmember $55 with lunch, $35 no lunch Grab a fanciful hat and join us in an outdoor tent at the VyStar Readers Luncheon which will exclusively
feature #1 New York Times bestseller Debbie Macomber. She will share what it’s like to write popular fiction, children’s books, cookbooks and nonfiction. A multitalented author with over 150 million books sold and a much sought after speaker, she is giving all luncheon attendees a copy of her April 2013 release, Starting Now. CHAT WITH AWARD WINNING AUTHOR, MICHAEL MORRIS Saturday, April 27 Atlantic Rec Center FREE ADMISSION Author Pat Conroy calls Morris one of his “favorite southern writers” and says his new book is “reason for great celebration…a beautifully wrought ©Natalie Brasington portrayal of small town southern life where poverty, tragedy and human love engage in a ritualistic dance.” FREE PHOTO BOOTH Enjoy an instant printout from your photo booth session courtesy of the Amelia Island Book Festival!
© Dane Gregory Meyer
Festival Founders Don and Andrea Parker • Joani and Joe Selement Become a Member of the Festival! As a Member of the Amelia Island Book Festival you have the opportunity to enjoy this incredible literary experience to the fullest. Visit ameliaislandbookfestival.com for more information. Amelia Island Book Festival Board of Directors Board President Terri Wright Vice President Susan Siegmund Treasurer Steve Sell Secretary Priscilla Puckett Immediate Past President Attavia Facciolo
Board Members Shannon Brown John Carr Evelyn McDonald Pam Meyer Don Parker Terry Ramsay Fran Shea Jackie Stubits
City of Jacksonville 2006 Literacy Matters Heart of Gold Award Winning Organization
Director Emeritus Don Shaw Festival Coordinator Vickie Galpin
2007 Good Neighbor Award Florida Community College Betty P. Cook Nassau Center
The 2013 Amelia Island Book Festival Program was produced by the Amelia Islander Magazine. Design by Laurie Moffitt.
ameliaislandbookfestival.com • info@ameliaislandbookfestival.com • 904-624-1665
~ AMELIA ISLAND BOOK FESTIVAL
3
Terri Crews
Dr. John House
William Eleazer
Emily Louise Jaques
Dr. Berta Isabel Arias
Gerrie Ferris Finger
Barry Kelly
J. K. Barber
Sue Chamblin Frederick
Benita Marie Lewis
FICTION FICTION D. B. Barton
Tim Gilmore
Erika Marks
Pamela Beverly
Ken Gorman
June Hall McCash
R. E. Bradshaw
Diane Harper
Eileen McIntire
Cynn Chadwick
Chris Hejmanowski
Bob Mustin
Jaye Cherie
J. Rivers Hodge
Ian Murray Sharman Burson Ramsey Laura Lee Smith George Willis Tate Olivia Taylor Ron Whittington
DR. BERTA ISABEL ARIAS AUTHOR bertaariasauthor.com bertaarias@me.com
4
Cuba and the United States. 90 miles and a lifetime away from each other. Explore this divide as twin sisters separated as infants at the beginning of the 'YFER 6IZSPYXMSR ½RH themselves as adult women and exchange places and lives in Havana and Chicago. *EWGMREXMRK JEGX FEWIH ½GXMSR
A'ndrea Wilson Adele Woodyard
AMELIA ISLAND BOOK FESTIVAL ~ ameliaislandbookfestival.com • info@ameliaislandbookfestival.com • 904-624-1665
NONFICTION
Janet Horton Renee Jones Jeff Kunerth
William Abdelnour Rita Malie Dane Boggs Charles Meyers Pam Brandon
REIKI AWAKENING A SPIRITUAL JOURNEY
DANE BOGGS
Lois Jost, BROKER ASSOCIATE
Roger McIntire Michael Brewster Heather McPherson Patricia Charpentier Mary Ann Miller Gerry Clare Margaret Mishoe
Sea Horse Properties, Inc.
2477 Sadler Road (904) 572-4788 Lois@LoisJost.com www.TropicalMayberry.com
Gay Culverhouse Stacy Montague Ruth Douglas Currie Nancy H. Murray Michelle Daniel Jennifer Nelson Sarah Jean Davidson Teresa Pawlowski Bob Dekle Samuel Pearce Katie Farmand Nola Perez
The real life account of Germany’s occupation of Poland during World War II
A daughter’s
WAR
TERE TE RES SA AP PA AWLO LOWSK SKI The gripping true through wor story of a family’s sur viva ld war II and time itself. l
A real life account of Germany’s occupation of Poland during World II through the experience of one Polish soldier and his determined family. Available at Amazon.com and your local bookstore.
Traditional values like integrity, trust, loyalty, and hard work that shaped America as a great nation are in decline. These trends and their consequences must be reversed. Read this book to Buy it: jzim29@comcast.net find out how.
ameliaislandbookfestival.com • info@ameliaislandbookfestival.com • 904-624-1665
Justice can be tough at Sam’s Place, but the good times are better than good. To purchase, contact: http://www.bobmustin.com or http://www.authormikeink.com (Click on “Books/Store”)
~ AMELIA ISLAND BOOK FESTIVAL
5
Jamie Roush
Nancy Cavanaugh
C. L. Enuton
Drew Sappington
Judy Cayce
Gwendolyn Heasley
John Saucer
Mary Debrick
Holly McClure
Ted Schroder
Chudzynski
Brian McGuffog
Charles Seabrook
Nancy Day
Elle Thornton
Kevin Shipp
Cheryl Dubberly
Jane Wood
Mark N. Stageberg
Rob Hicks
Sherry Ways
Angela Johnson
Janie Wilkins
Liz Kawecki
Angela Williams
Dalen Keys
John Zimmerman
Ron Kurtz & Roger Moore Ann Marie Skordy
CHILDREN’S Mark Wayne Adams
Susan E. Snyder Barbara Spurlin
Kara Anderson Rose Barnett Mary Ann Bator-Gray Greg Burgin
YOUNG ADULT Cali Amber Kristina Circelli A. Dragonblood
6
AMELIA ISLAND BOOK FESTIVAL ~ ameliaislandbookfestival.com • info@ameliaislandbookfestival.com • 904-624-1665
SCHEDULE
Despite confirmed appearances authors could cancel due to unforeseen circumstances. The Amelia Island Book Festival reserves the right to change/cancel workshops and/or events.
HOW TO GET PUBLISHED IN THE 21ST CENTURY
Young Adult Author Panel Cali Amber, Gwedolyn Heasley & Elle Thornton
Civil War: The Fact & The Fiction J. Rivers Hodge & John Saucer
Friday, April 26 9AM - 4PM FSCJ - Betty P. Cook Center
The Ladies of Mystery D. B. Barton, Gerrie Ferris Finger & Adele Woodyard
Telling Your Story Janet Horton, Dr. Margaret Mishoe, Janie Wilkins & Rita Malie
Writing Your Life Story - Patricia Charpentier
St. Augustine: The Fact & The Fiction Drew Sappington & Jane Wood
Writing Effective Tools for Self Editing - Patricia Charpentier
Crime & Punishment - Jeff Kunerth & Kevin Shipp Stolen Glory: The Olympic Controversy - Michael Brewster
Unlocking Your Creative Voice - Sarah Jean Davidson
Contemporary Fiction Panel Benita Marie Lewis, Cynn Chadwick & Erika Marks
Creative Nonfiction - Jeff Kunerth
Travels: Food & Art - Pam Brandon & Mary Ann Miller
Writing to Change the World - Angela Williams
The Poet Within - Nola Perez & Tim Gilmore Energy Healing with Reiki - Dane Boggs
Publishing Build a Platform to Publishing - Jennifer Nelson Publishing a Book with Sensitive Subjects - Kevin Shipp From Artist to Published Author - Mary Ann Miller Pit to Pinnacle: the Path to Publication Sharman Burson Ramsey The Ins & Outs of Getting Published - A. Dragonblood Publishing for Academic & Public Audiences Drew Sappington
Healthy Lifestyles & You! - Jennifer Nelson & Sherry Ways Sorrows to Sapphires - Angela Williams Cumberland Island: The Fact & The Fiction Charles Seabrook & June Hall McCash Thriller Author Panel - Barry Kelly, & Ron Whittington The Family Saga - Dr. Andrea J. Wilson & Laura Lee Smith Adventures in Fantasy - Kristina Circelli & Bryan Woods
Follow a lost beagle's adventure as she finds her forever family.
America's Declining Values - John Zimmerman
Check out Jim's Priscilla on Twitter and see you at the Amelia Island Book Festival Sale.
Getting Published: Traditional vs Self - Cynn Chadwick Publishing Options - June Hall McCash
Marketing Thinking Outside the Box - Mary Ann Bator-Gray How to Market your Book on a Shoestring Budget Ron P. Whittington
Why Am I? "What is the value of your life? Why are you who you are? These are questions I have asked all my life. Where do you look for answers to these questions? That is what this book is about. Will you journey with me as I explore these questions and their answers EW TVSQTXIH F] XLI ½VWX IPIZIR chapters of the book of Genesis?"
Effective Marketing - Donna Paz Kaufman
Panel Finale Soup to Nuts: Putting It All Together - Cynn Chadwick, Patricia Charpentier, Sharman Burson Ramsey & Jeff Kunerth
Kidz Fun Zone - FREE ADMISSION Saturday, April 27 Atlantic Rec Center 10AM - 12PM Storytelling & Activities 12PM - 3PM Arts & Crafts 10AM - 3PM Book about Me with Friends of the Library
VIVA BOOKS! 2013 Sessions FREE ADMISSION Saturday, April 27, 10AM - 3 PM Atlantic Rec Center Chat with International Bestselling Author, Elizabeth Kostova 2013 One Book, One Community Chat with Award Winning Author, Michael Morris Historical Fiction Panel - Dr. Berta Isabel Arias, Holly McClure & Sharman Burson Ramsey
Books can be purchased at the book fair and at the Chapel: Amelia Plantation Chapel 36 Bowman Road Amelia Island, FL 32034 904-277-4414 www.ameliachapel.com/blog facebook.com/Amelia.Plantation.Chapel
ameliaislandbookfestival.com • info@ameliaislandbookfestival.com • 904-624-1665
Ted Schroder, Author
~ AMELIA ISLAND BOOK FESTIVAL
7
Pin Point Amelia Thin Th iings n ngs gs to to se ssee, eee, e, do d do, oo, a and nd eex experience per errie ien ence nccee oon n Ame A Am Amelia melia lia a IIs Island. sland. lan and d.
DICKIE
ANDERSON A popular speaker and columnist she is available for speaking engagements on local history, architechture, etc, or as costumed Victorian Lady “Emma Goddard”, sharing stories about island life in the 1800’s.
For more information, call Dickie at 904-556-6455 or email her at dickie.anderson@gmail.com.
Fresh Produce • Cut Loose Click • CMC • Tommy Bahama Neon Buddha • Pure Handknit
Field Trips Riding lessons Boarding Horse camps Birthday parties Party Barn available for rent
Vera Bradley
Pineapple Patch 201 Centre St. • Historic District 321-2441
904-322-9739 stayncountryranch@yahoo.com For more information about things to see and do, contact Coastal Connections at aicoastalconnections@gmail.com.
18 Hole Miniature Golf Course Video Game Room Snack Bar Birthday Party Room 1550 Sadler Road
(across from K-mart)
261-7881 • www.islandfallsgolf.com
When patronizing our advertisers, please be sure to mention that you saw their advertisement in the Amelia Islander Magazine.
39 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
snapShots AT THE AMELIA ISLAND CONCOURS D’ELEGANCE AT THE RITZ-CARLTON, AMELIA ISLAND
MIMI & DAVE ELWELL
EILEEN MOORE AND STEWART IRA
PHYLLIS & FRANK HELMS AND JOSH HALEY
LLONA MIEUX AND B.J. HABIG
AT THE ANNUAL FRIENDS OF THE LIBRARY SPRING BOOK SALE AT THE PECK CENTER
SALLIE MCDONALD, DEE TORRE AND BILL FLYNN
MARILYN WESLEY, VICKIE MALEY AND WILMA ALLEN
ROSALYN RIGGIO AND JUDY FORRISTAL
NANCY WHITE CLARKE AND KATHY SMITH
AT THE OPENING OF THE NEW ART EXHIBIT AT FIRST COAST COMMUNITY BANK
WAYNE HOWARD AND MILT SHIRLEY
DON & KAREN MCFADYEN
GENE & BONNIE SOVEREIGN
BILL & KATHY MAURER
AT THE HEEL N WHEEL EVENT SUPPORTING THE 8 FLAGS PLAYSCAPES PIRATES PLAYGROUND
KRISTI GARBER AND AMANDA LAWRENCE
AARON & MELISSA MORGAN, REV. STEPHEN MAZINGO , TIFFANY LAMOTTE
HAILEY POWELL AND LIVVI WARREN
40 AMELIA ISLANDER MAGAZINE • APRIL 2013
MATT AND MADDIE MILLAR
www.AmeliaIslander.com
PROFESSIONAL
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LIQUORS & Fine Wines
SINCE 1985
Island’s Best Selection of Spirits Cellar Selection Wines • Handmade Cigars Extensive selection of single malt scotch, single barrel bourbons, specialty tequilas, and exotic rums.
Senior Citizen Monday Discount Locally Owned & Operated
1852 SADLER ROAD Across from the Post Office
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Next to HARRIS TEETER
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41 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
snapShots AT THE AMELIA ISLAND MUSEUM OF HISTORY’S ANNUAL MEETING
ROBERT & LEE HAMER
THEA SEAGRAVE AND TEEN PETERSON
JEFF PETERSON AND ANNE KAVANAUGH
PAUL DONDIT AND PHYLLIS DAVIS
AT THE SUNRISE ROTARY CLUB’S INAUGURAL INTERNATIONAL WINE AND FOOD FESTIVAL
DAVE DULLY, CHRISTAL FISH, AND MARK DENNIS
MELISSA KELLY, TOM REITER, AND HEIDI & CHARLES BECKY
DEB & STAN COTTLE AND SHARON STANLEY
MILT & SUTZY SHIRLEY AND PAUL & MARY ANN DOSSIN
AT A 60TH ANNIVERSARY CELEBRATION AT ROWLAND’S UPHOLSTERY PLUS
WALLACE ROWLAND AND ARLENE ROWLAND SCOTT
TAYLOR & BOBBIE JO JONES
JAMES THOMAS, TONY BENNETT AND TODD ROWLAND
CLAUDETTE DRURY, DORETHA ROWLAND, HOLLY BLACKER, AND DARLENE PEARSON
AT THE OPENING NIGHT OF THE AMELIA ISLAND FILM FESTIVAL
JOE & JUSTINE MEDEIVOS
RACHID JNANE, KIARA C. JONES AND RANDY BOWMAN
MICHAEL SMITH AND CHRIS HESTAND
42 AMELIA ISLANDER MAGAZINE • APRIL 2013
CHARLENE & MITCH BRATTON, AND DELL PARISE
www.AmeliaIslander.com
find your style. And, treat yourself to a little something from Bijoux Amelia. Stop by to view our wide selection of hats, pashminas, purses, jewelry and fun accessories for the home. Find out why we’re the Island's premier shop for high-fashion at prices you will simply love!
BIJOUX
317 A Center Street Fernandina Beach 904-310-6086 bijouxamelia.com
AMELIA
Monday - Thursday 10:00 a.m. - 5:00 p.m. Friday & Saturday 10:00 a.m. - 7:00 p.m.
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Island Kitchens For an appointment, call
491-8775 731 SOUTH 8TH STREET FERNANDINA BEACH, FL
Fine Custom Cabinetry Timeless designs that work for you.
Pick up the Amelia Island Map & Guide for information on great food, fun things to do, and fabulous places to rest. www.ameliaislandfloridamap.com 43 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
A one stop design service providing fabrics, flooring and furniture for the Amelia Island community.
904.277.3603 Conveniently located next to Baxter’s and across from Palmetto Walk on the First Coast Hwy.
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Beaches
Your Amana® brand Air Conditioner comes with a Lifetime Unit Replacement Warranty. Should the compressor on this unit ever fail on the original, registered homeowner, a new unit will be provided for free for as long as you own your home.
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FREE ESTIMATES on Equipment Replacement $300 Tax Credit! Family Owned & Operated
Full Licensed Medical Spa www.abellamedicalspa.com
Radio Dispatched Drug Free Workplace
100% FINANCING with approved credit CAC#1816630
44 AMELIA ISLANDER MAGAZINE • APRIL 2013
FACIAL PLASTIC & NASAL
Surgery Center
Making Time Stand Still Welcome Jenifer Scott George, MSN, ARNP, FNP-BC! Her 17 years of expertise in injectables, skincare, and lasers will offer patients more aesthetic appointment availability.
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904.321.2580 1545 SOUTH 14TH STREET FERNANDINA BEACH,FL 32034 MM17332 | MA45420
www.AmeliaIslander.com
PHOTO BY SCOTT BAUER, USDA
in the garden Pawpaw
native pawpaws The native pawpaw is a delightful shrub or small tree that also bears edible fruit.
BY BETTY MORRELL
I
love this time of the year so much that my fingers literally are itching to get in the dirt. Now is the time to start planting new annuals, perennials, a few vegetables, and some shrubs. I have been envisioning what my garden would look like; do you do that, too? While visiting the Amelia Island Garden Show last month, I came across a booth with Pawpaw plants (bushes and trees). I did not know that the Pawpaw is a native plant. (You’re never too old to learn something!) The native Pawpaw is a deciduous shrub to small tree. The size varies with the species. This is the only host plant for the Zebra Swallowtail butterfly. It is drought and freeze resistant. It blooms in the spring to summer, with white or maroon flowers (varies by species) and bears edible fruit. The taste is between an apple and vanilla custard (known as a custard apple). The Dwarf Pawpaw (Asimina pygmea) is a perennial shrub that grows to about 20 inches. It has alternate green leathery leaves. The flowers are yellow and maroon. The blooms first appear in mid-spring and continue into early summer. It has three outer petals and
TIP O F T HE M O N T H If you haven’t already given your fruit trees their first fertilization, now is the time to do it. The fertilizer spikes work well because they will continue to fertilize until the next feeding in summer.
three smaller inner petals. The flowers are drooping and borne in the axial of the leaves on the current season’s growth, after the leaves emerge. These plants, like all Pawpaws, prefer sandy soil in sun to part shade. The Dwarf Pawpaw is also known as the Gopher-berry. Other species of the Pawpaw include the Woolly Pawpaw (Asimina incana), also a shrub, and the Big Flower Pawpaw (Asimina obovata), which can be a shrub or small tree. If you email me, I will get you more information on these plants. While meandering through a nursery, a plant caught my eye. I remember it from many years ago. It’s called the Joker Lenten Rose, from the Hellebores family. What a pretty little plant, and so reliable. It is definitely cold hardy, as it starts blooming in January
45 AMELIA ISLANDER MAGAZINE • APRIL 2013
and blooms through March. It might be a little late to find the plant now; if you don’t, keep it on your list for next winter. They provide two to four months of vibrant color. It can be used as a shady garden border, where you will have flowers blooming when nothing else is blooming (except your Camellias). The Joker Lenten Rose is a perennial. It is also great in containers in a shady spot. The Joker, with its vibrant bright and dramatic colors, forms a perfect centerpiece plant for your container, with possibly smaller plants or hanging succulents planted around it. If you haven’t already cleaned up your gardens, now is the time to do it. The grass can be raked and fertilized; a spring boost is always welcome after a dormant winter. Old annuals need to be pulled along with the weeds, perennials cut back to new growth, shrubs trimmed back (not azaleas if blooming), new additions put in, and the beds mulched. Now you are ready to enjoy the fruits of your labor (or someone else’s). If you have any questions, you can e-mail me at bamorrell@aol.com. Until next time, Happy Gardening!
www.AmeliaIslander.com
ROWLAND’S U P H O L S T E RY P L U S Come visit our showroom and “ON-SITE” workroom. Striving for Excellence for 60 PLUS years.
Exceeding expectations one home at a time.
Re-Upholstery • Restaurant Booths Custom-Built Upholstered Furniture Upholstered Antique Restoration • Slip Covers HunterDouglas Shutters, Shades, Blinds Carpets • Draperies, Valances & Cornices Custom Designed Bedding & Headboards and more
Custom Home Building • Room Additions • Renovations FREE Consultation and Estimate Financing Available WAC
All your custom decorating needs, local and under one roof. Free Estimates • Free Pick Up and Delivery Open Mon thru Thurs 9 to 5:30 Fri 9 to 5 • Sat 10 to 3 1120 South 8th St. • 904-261-5842 www.RowlandsUpholsteryPlus.com
Come visit our showroom located at 5472 First Coast Hwy., Ste. 6 on Amelia Island 904.525.8763 | www.colebuilders.net we ARE the factory! • free measuring free shipping • lifetime warranty! blinds & shades installed in a week shutters in 3!
It’s Amazing What New Window Treatments Can Do For Your Home! Call far a Free In-Home Appointment
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Locally Owned & Operated since 2005
46 AMELIA ISLANDER MAGAZINE • APRIL 2013
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island home
Left: An intimate corner in the large open area overlooking the marsh and its view of the Amelia River serves as a dining area—a room within a room. Below: Warm natural tones reflect the natural shades outside. The raised gas fireplace uses a faux driftwood log. Brightly colored embroidered pictures add a touch of color. A unique chandelier made by an Atlanta craftsman is a dramatic focal point.
dream space on the marsh BY DICKIE ANDERSON • PHOTOS BY DAVID BURGHARDT, ISLAND PHOTOGRAPHY
I
t was the potential of the marshfront villa that drew Julie Johnson, an Amelia Island decorator, to take on an ambitious building project. After living on Amelia Island for thirteen years, she had found the perfect property and she got right got to work. With the help of local architect John Dodd, Julie was able to take her ideas and create the house plan of her dreams. The teardown totally reconfigured a tiny space into a 2,100 square
foot villa, allowing her to utilize as much open living space as possible during the rebuild. Johnson, who moved here from Tifton, Georgia, has assembled a design team at Julia Hall Interiors that is busy with a variety of projects on Amelia Island, Atlanta, and the New York area. Her design philosophy is to fill the homeowners’ space with things that make them happy. She has a strong instinct to keep things simple. She mixes old with new, but
47 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
island home
rarely uses sets of furniture, preferring more of a collected look. “I think a guest to your home should see your entire life, not the latest trend,” says Johnson. A generous courtyard surrounds the front entrance. Once in the house, the soft colors of nature that cover the walls and the elegant gray barnboard-colored flooring throughout the house offer a gentle transition from the beauty of the outside. Through a trick of the architect, the expanding entry hall delivers you into an open space that is, in fact, a series of rooms without walls. An elegant living room area defined by a large sisal rug focuses on the driftwood gas fireplace, which offers warmth on cool, blustery island days. A unique light fixture made by an Atlanta craftsman offers a dramatic focal point, further defining the space. A series of brightly colored, embroidered renderings of coral offer just the right splash of color on one wall. Dramatic marsh scenery dominates the view from the kitchen. “I placed the kitchen sink before I decided where any other thing would go. I knew I wanted to be able to look out and enjoy every minute of the marsh.” The talented
Top: A dream bathroom offers a glass-walled shower, and windows that open to a private patio, creating the illusion of a much bigger space. Inset: The patio has a convenient outdoor shower, perfect for rinsing off after a walk on the beach. Brightly colored ceramic cubes add a dash of color in an otherwise neutral space.
48 AMELIA ISLANDER MAGAZINE • APRIL 2013
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WHAT’S HAPPENING AROUND AMELIA ISLAND EVERY MONTH!
Week !
Check out our blog featuring current news and stories about all that is happening on Amelia Island and the surrounding areas. Local events, food, history, and more. Three new stories every week by local authors.
www.AmeliaIslander.com
Providing 25 years of cleaning and polishing of natural stone Àoors, countertops, shower walls and ¿replaces. We re¿nish Corian countertops as well as clean grout on ceramic and porcelain Àoors. We also specialize in fabrication of natural stone and quartz countertops and ¿replaces.
FREE ESTIMATES! 49 AMELIA ISLANDER MAGAZINE • APRIL 2013
Marble MASTERS STONE CARE SPECIALISTS, INC
7621 N. Main Street • Jacksonville (904) 764-5007 www.marblemasterstonecare.com
www.AmeliaIslander.com
island home Top: A modern four-poster bed adds simple drama to the master bedroom. The multi-level ceiling adds architectural flair in the calmly decorated room. Bottom: Carefully designed spaces, including a large 6 x 8 foot concrete island, create the perfect entertaining kitchen, while restaurantquality appliances and clever storage spaces make it an efficient working area. Collected pieces of art are highlighted above the generous cupboards.
decorator kept a photograph of the exact view from where the kitchen window is now to keep her motivated. Tucked in one corner adjacent to where the windows open to the outside is an intimate dining space in shades of marine and navy blue. Throughout the house are touches that reveal the homeowner’s love of natural things. A large print of an octopus over a blue-painted buffet does double duty, reinforcing this subtle theme of nature while anchoring the dining space. The elegant and generous kitchen, with its cleverly disguised refrigerator, features a commercial range with a backsplash of stunning white marble tiles with black veining. Collected art is highlighted in lighted glass-front cabinets high above the generous cabinetry.
A high-ceilinged bedroom is simply furnished, creating a restful space. The soft whites and gray tones are punctuated by the bright navy and peacock colored pillows on the bed and chair. “I like to update my space often, and changing decorative pillows on a bed is an easy way to achieve this.” The dramatic bath area is flooded with light from the large windows that invite the private patio outside in as part of a bigger space. The full walls of shimmering glass tiles in an aquatic hue make the shower the focal point of the room. The large soaking tub almost feels like it is in the outdoor space. The marsh drew Julie to this property, and its gentle serenity pervades the house, creating an almost otherworldly retreat for homeowner and guests on the edge of Amelia Island’s spectacular natural beauty.
50 AMELIA ISLANDER MAGAZINE • APRIL 2013
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furniture, fabrics, & garden flair.
kitchen rehab
Mention this ad and receive up to 20% off. 474431 East State Road 200 Fernandina Beach (904) 261-5066
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Proceeds from sales support all Barnabas Programs. Monday thru Saturday 9:30 to 5:30 Donations always accepted! Local pick-ups available. 930 S. 14th St. • Fernandina Beach • 321-2334 www.barnabascenterinc.org 51 AMELIA ISLANDER MAGAZINE • APRIL 2013
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eating scene
Lulu’s AT THE THOMPSON HOUSE Delightful Lulu’s uses Southern and English influences to create a memorable dining experience. BY KAREN MILLER • PHOTO BY WILLIAM RASER
B
rian Grimley, a self-taught chef, was born in the west country of England and moved to America twenty-five years ago. He and his wife, Melanie, came to Fernandina Beach from Virginia, where they had previously owned a large restaurant, and they purchased Lulu’s at The Thompson House, located in the heart of historic downtown Fernandina Beach. Brian’s influences exhibit a southern bias with his love for the cuisine of New Orleans and Charleston, and recently I visited Lulu’s with my friend, Sherry, for some of my favorite dishes. I love Lulu’s because it’s cozy and warm inside, with a fireplace and funky artwork. The outside patio and kitchen gardens are delightful as well, the perfect place to celebrate Sherry’s birthday. We began our meal with a New Zealand Sauvignon Blanc, Whitehaven, a classically vibrant white wine. We ordered Lulu’s Artisan Salad to start, tender mixed greens with creamy gorgonzola cheese, toasted pecans, and a light vinaigrette. I love the fact that Lulu’s salads are big enough to share with your dinner companion. Our server, Becky, suggested an appetizer, so we decided on three! Yes, a plate of three offerings – Calamari, Crab Cakes, and Fried Oysters. These appetizers are a treat, and they are my favorite offerings from Lulu’s menu. The hand-cut calamari rings with Anaheim chili peppers are flash fried and tossed with Thai sweet chili sauce. They are so tender, and such a nice change from traditional fried calamari dishes. The crab cakes are Maryland-style, all lump meat, delicate and rich, and served with a spicy remoulade sauce. The fried oysters are served on Japanese soup spoons, with a creamy horseradish sauce. The batter is crispy, and the oysters are sweet and perfectly cooked. Becky brought us a glass of Louis Martini Cabernet, a fullbodied red wine, to pair with our dinner entrees. My special indulgence that night? Lulu’s Mac and Cheese! It is nothing like any mac and cheese I’ve ever had before, and it is incredibly wonderful. The penne pasta was served alfredo-style with local shrimp, sundried tomatoes, chorizo sausage, arugula,
and pancetta cremolata. This dish is rich, rich, rich! I could hardly get Sherry to take her fork out of my bowl and stick to her own dinner, which, by the way, was a Painted Branch Montana Strip Steak Au Poivre. The steak was cooked medium rare, tender, with a lovely green peppercorn sauce, served with roasted fingerling potatoes and baby green beans. Her dinner was divine, a birthday luxury, and I was very impressed by what a great job Brian does with his sauces. They really make his dishes special. I swiped my share of Sherry’s steak as well, and our dinner was a thoroughly enjoyable event. “Lulu’s is a breath of fresh
air,” declared Sherry, as she and I dug into Lulu’s famous Banana Toffee Pie. Even if you don’t usually have room for dessert, I would suggest that you order this pie to go. It’s that good, bursting with bananas, and covered with Chantilly whipped cream. An English specialty, Brian makes this pie, and all his desserts, from scratch. Lulu’s attention to detail creates a memorable dining experience. They are open for lunch and dinner and serve a fabulous Sunday brunch, plus they offer catering services and private cooking classes.
52 AMELIA ISLANDER MAGAZINE • APRIL 2013
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dining out
Amelia Islander
dining guide
Lunch Mon - Sat 11:30am - 3pm Dinner Fri & Sat 5:30 - 9pm Closed Sundays (904) 432-8213
29 South ~ This eclectic bistro has it all; great ambiance, fantastic food, an extensive wine list and reasonable prices. The menu can best be described as traditional world cuisine with modern, whimsical twist, where award-winning executive chef and owner Scotty Schwartz paints a playground for the palette. Choose from entrees including: lobster corn dogs with spicy horseradish ketchup spiked with ketel one vodka, seared scallops on green tea smoked thai curry nage topped with crispy calamari straws, and sweet tea brined smithfield farm pork chop on macaroni gratin with warm blackberry preserves. 29 South also features grilled pizzas, sandwiches, and nightly specials. 29 South Third Street, Historic Downtown, (904) 277-7919, www.29southrestaurant.com. Bar Zin ~ Inspired by 30 years in the hospitality industry and numerous trips to Napa and Sonoma, our philosophy at Bar Zin is quite simple: create a fun relaxed upbeat indoor / outdoor atmosphere where friends and families can enjoy creative, fresh American bistro cuisine. In addition, we offer a diverse beverage menu consisting of great wines, local brews, and Saki martinis. Whenever possible, it is our intention to utilize local farmers, local products, and local businesses to create a farm-to-table style menu. Our vision was to design a neighborhood atmosphere where everyone will feel welcome, whether you are enjoying a full meal, appetizers, or just stopping in for a cold beverage; a place that will attract a diverse clientele which in turn makes it a place where everyone will have a relaxing and fun time. www.barzin-bistrowinebar.com. Lunch, dinner, Sunday brunch. Major credit cards. 4924 First Coast Hwy at Palmetto Walk Shopping Village. (904) 310-6620. Bonito Grill and Sushi ~ Bonito Grill & Sushi offers guests a unique dining experience with an “East meets West” fusion cooking style. Enjoy miso-rubbed Chilean Sea Bass, black bean & garlic Maine lobster, hoisin citrus glazed salmon, or one of our chef’s daily fusion specials. Dine in the casual sushi bar area, or for a more elegant evening, select from our extensive wine list and indulge in the experience of our warm, contemporary dining room. Monday through Saturday, join us for lunch, and try Bonito’s popular Bento lunch box. Our full bar, eclectic menu, and unique atmosphere will provide a new twist to your normal lunch or dinner routine. 614 Centre St. 2610508. www.bonitogrillandsushi.com Lunch: MonFri 11:30am-2:30pm, Sat. 12:00-2:30pm, Dinner: 7 days, 5:30-9:30pm V/MC/AE. Brett’s Waterway Cafe ~ The only restaurant on the island where you can dine overlooking the Intracoastal Waterway, Brett’s offers a wide choice of seafood, chicken and beef with daily specials both at lunch and dinner. The view of the water, the impeccable service and the refined ambiance will enhance your
19 South 3rd Street Historic Downtown Fernandina
Ask a local. www.SlidersSeaside.com 1998 South Fletcher Avenue •Amelia Island 904.277.6652
53 AMELIA ISLANDER MAGAZINE • APRIL 2013
New Expansion Now Open! lunch ~ tues - sat 11:30 - 2 lunch/brunch ~ sun 11:30 - 2 happy hour ~ tues - sat 4 - 6 dinner ~ tues - sat 5:30 - 10 4924 ½rst coast hwy • 904.310.6620 www.barzin-bistro-winebar.com palmetto walk shopping village www.AmeliaIslander.com
Fernandina’s First
Bingo Mondays / Trivia Tuesdays / Poker Wednesdays Indoor and Outdoor Dining • Daily Specials & Entertainment Tons of TV’s for your Sporting needs! Serving Breakfast Weekends from 7 - 11am
Open at 11:00 am Daily 3199 S. Fletcher Ave. • 261-5711
FRESH LOCAL SEAFOOD & STEAKS Beer • Wine • Cocktails OPEN AT 11AM FOR LUNCH AND DINNER
31 N. 2nd St. DOWNTOWN • 261-4749
Fusion Restaurant
614 Centre St. 904.261.0508
Dinner
Daily 5:30pm - 9:30pm
Lunch
Mon-Fri 11:30am - 2:30pm Sat 12:00pm - 2:30pm www.bonitogrillandsushi.com
Breakfast • Lunch • Dinner 7am – 8pm • 7am – 9pm Fri/Sat Early Bird Specials • Beer & Wine Open 7 Days 1120 S. 14th Street • (904) 432-8400
54 AMELIA ISLANDER MAGAZINE • APRIL 2013
dining pleasure. The large rectangular bar overlooking the Fernandina Harbor Marina is a pleasant place to enjoy a drink. Open seven days. At the marina on Front Street. 261-2660. Open 7 days, Mon-Sat L, D, $$$, F. Café Karibo ~ Located on North 3rd St. just off Centre Street in the historic downtown district. It has a cozy interior with a funky, laid-back setting. It’s most striking feature is its naturally shaded outdoor dining patio. Great selection of sandwiches, salads, and soups for lunch. Tasty nightly fresh fish specials, theme nights (Tue: Trivia with Angie. Prizes each night.), and live music in the patio most Friday and Saturday nights. Kid friendly. Vegetarian items on the menu. Open: 11am–9pm Tue thru Sat; Sunday 11am–8pm with lunch menu specials; Mon 11am–3pm. Freshbrewed beer available in the Café and in the brew pub—The Karibrew—located next door. Food prices are relatively low-lunch average $10 pp; dinner $20 pp (generous portions). Le Clos ~ Located in Fernandina’s Historic District, Le Clos serves delicious Provençal dishes, by candlelight and music, in a charming, intimate, 1906 cottage. Patio garden seating available, weather permitting. Eclectic wine list. Monday-Saturday 5:30-9:00 PM. Reservations recommended. 30 South Second Street. (904)261.8100. www.leclos.com. D, $$$, B/W. Crab Trap ~ Nautical decor and friendly service makes for a casual, relaxing atmosphere. Dinner daily offers seafood—fried, grilled, broiled, or blackened— as well as steaks, chicken and oysters year round. Entrees $8.95 - $18.95. Call for seasonal hours. Beer, wine, and cocktails. Family owned and operated since 1979. 31 N 2nd Street, 261-4749. $$$ V/MC/D. David’s Restaurant ~ David’s Restaurant has it all: an amazing Steakhouse & Seafood Menu, upscale atmosphere, and professional service staff, all for your dining pleasure. Relax in our comfortable leather lounge and peruse the Martini and full bar menu. Executive Chef Robert Camp offers prime steaks, Filet Oscar, and our Signature 20oz boneless Ribeyes. English Channel Dover Sole, Maine Lobster, Chilean Sea Bass and a true Surf & Turf. Desserts & breads made on premises. Open 7 days from 5-10pm with the lounge opening at 4pm. Prix Fixe menu available from 5-6:30pm for 35.00 pp plus tax & grat. No high chairs or kids menu. 802 Ash Street. (904) 310-6049. Reservations highly recommended. www. AmeliaIslandDavids.com. España ~ Featuring Old World cuisine from Portugal and Spain, España offers an intriguing menu in a comfortably elegant atmosphere in downtown Fernandina Beach. Owner/chef Roberto Pestana serves mouthwatering tapas like Grouper Ceviche, Portobello al La España, and Shrimp with Garlic, all served with España’s homemade bread. Entrees include a classic Seafood Paella, and a variety of fresh local seafood and meats. España also features an extensive wine list and an excellent homemade sangria. Available for private parties. Reservations recommended. All major credit cards. Open 7 days. 261-7700. 22 South 4th Street. $$$, L, D, B/W. Florida House Inn ~ Enjoy Southern cooking at its best. Menu includes Southern Bistro salads, sandwiches, soups and daily specials. The Florida House Inn is located just off Centre Street in the historic district of Fernandina Beach. The inn is the oldest surviving hotel in the state of Florida and is listed in the National Register of Historic Places. Lunch: Tue. – Fri. 11:30am - 2:30pm; Sat. – Sun. 11:30am - 3pm. Mermaid Bar: Open Wed. – Sun.
www.AmeliaIslander.com
Drink specials nightly. 22 South Third Street, 904491-3322. L, $$, F Gennaro’s Ristorante Italiano and Pizzaria ~ Authentic Italian cuisine at its finest. Start with our Antipasto or our mussels with white wine or marinara sauce. Accent with luscious wine from our extensive selection. Try our signature dishes, such as Chicken Marsala, Veal Cacciatore with fresh mushrooms, Shrimp Fra’ Diavolo or Veal Piccata with lemon, butter, capers and white wine sauce. Specialty pizzas include Margharita, Chicken Florentine, and Shrimp Feast. 5472 First Coast Hwy (between Summer Beach check-in and Omni AIP), (904) 261-9400 and (904) 491-1999, Mon-Sun 4:00 - 9:30pm. Reservations recommended. Major credit cards. Outdoor dining and private room for large parties. Beer and wine. Gourmet Gourmet ~ Gourmet Gourmet is located between The Ritz-Carlton and AIP at the historical American Beach entrance, on the corner of Lewis Street and A1A. In addition to our fabulous selections of baked goods, appetizers, salads, & entrées to go, we also serve gourmet coffees/cappuccino/espresso with continental breakfast items, brunch, and lunch everyday. A bistro-style dinner menu is served WedSat 5-9pm. AE/MC/ V/DISC 261-8973. Sun-Tues 9am-6pm; Wed-Sat 9am-Seasonal. $$, B,L,D. Hoyt House ~ Enjoy an Authentic English Tea Experience at The Hoyt House Bed & Breakfast. Our menu has fresh Scones and Crumpets made about one hour before you arrive and are usually still warm. A perfect balance of sweet and savory with three different Silver tray platters to choose from.Our signature Tea Sandwiches of Spiced Egg, Tarragon Chicken and the classic Cucumber are sure to please. For a different experience we also have a tray of English Cheeses and Truffle Pate. Open daily Wednesday through Sunday from 12:30pm to 3:30pm and private parties of six or more on Monday & Tuesday. Trays range from $11.95 - $39.95. Full libations offered including Bellini Cocktail, Mimosa & Bloody Mary’s to complete your experience. Reservations are required. 904-277-4300.Our menu is on-line at www.hoythouse.com. Located at 804 Atlantic Avenue on the corner of Center & 8th Avenue in the Historic District. Jack & Diane’s ~ Jack & Diane’s remains the love of the locals for Breakfast, Lunch and Dinner. Come explore “A world of Taste all in one Place” as it is affectionately known by guests from every corner of the globe. At the crossroads of comfort and quest, you will find each dish combines homespun recipes with global influences offering new discoveries in their signature concept of “adventurous dining”. The extensive five page menu presents such a great variety that they created a $5 tasting menu, so you can explore all your cravings at once. This cozy bistro nestled in a historic home circa 1862 offers a fun-loving, unique dining experience in what is now an artists’ sanctuary. Your senses will be filled with sights, sounds and tastes from the world over in this little island gem. Tastes that echo both tradition and adventure, it’s the memories a happy life are made of. www.jackanddianescafe.com Joe’s 2nd Street Bistro ~ Located in historic downtown Fernandina, Joe’s 2nd Street Bistro serves innovative cuisine in a relaxed, island atmosphere. Enjoy fresh seafood, game, and specialty dishes in a charming 1903 home, or outside in a New Orleans-inspired courtyard. Jacksonville Magazine Top 25. Extensive wine list available. Reservations recommended. Major credit cards. 321-2558. Open seven days. D, $$$.
Le Clos serves dinner nightly by candlelight in a charming 1906 cottage. Eclectic wine menu. Reservations recommended. LE CLOS RESTAURANT 20 South Second Street
904-261-8100 www.leclos.com
HAPPY HOUR! Sun - Thurs 4pm - 7pm Daily Drink and Food Specials
Fresh ~ Organic Natural A Cafe for Conscious Eating Conveniently Located Inside Nassau Health Foods
Meals To Go • Office Lunches
REAL Fresh Local Seafood Live Entertainment Everyday The only place in town where it’s good to have a cocktail on the beach. Upstairs Available for Private Parties The Only True Oceanfront Restaurant & Bar on Amelia Island.
Open Mon - Sat at 11am, Sundays at Noon 2910 Atlantic Avenue at Main Beach 310-6904
Open Monday - Saturday, 8am - 3pm 833 TJ Courson Road Fernandina Beach, FL
904-277-3141 www.nassauhealthfoods.net
Intimate Fine Dining Open for Lunch & Dinner 6 Days a Week Closed Tuesday
ine Jacksonville Magaz
Top 25
14 South Second Street • 321-2558 Find us on Facebook and Trip Advisor!
AMELIA ISLAND - FLORIDA
~ Flavors to Savor ~ Breakfast ~ Lunch ~ Dinner 321-1444 708 Centre Street • Downtown Fernandina Beach
55 AMELIA ISLANDER MAGAZINE • APRIL 2013
Lunch - Tue. – Fri. 11:30am - 2:30pm Sat. & Sun. 11:30am - 3pm Southern Bistro Fare Mermaid Bar Open Wed. – Sun. 5 - 10pm Drink Specials Nightly 22 SOUTH THIRD STREET 904-491-3322 WWW.FLORIDAHOUSEINN.COM
www.AmeliaIslander.com
a taste of wine
aBy Steve
A personalized approach to wines, champagnes, cheeses and specialty items. Complimentary wine tastings - Every Friday 5-7PM Hours: M-S - 10-7PM • Closed Sunday
q
5174 First Coast Highway atasteofwinebysteve.com 904-557-1506
5472 First Coast Hwy. (located between Ritz-Carlton and Omni AIP)
Monday-Sunday 4:30PM - 9:30PM 904.491.1999 • 904.261.9400 Outdoor dining. Private room available for large parties. Catering and takeout available. Reservations suggested.
Authentic
English Tea Wed-Sun 12:30 to 3 Reservations Required
Intimate Evening Dining Everyday Brunch Gourmet Shop Monday 8am - 6pm • Tuesday – Friday 8am - 10pm Saturday 9am - 10pm • Sunday 9am - 4pm
904-277-4300 • www.hoythouse.com 804 Atlantic Avenue • Historic District
American Beach • 1408 Lewis Street at A1A
(904) 261-8973 www.GourmetGourmet.com
Open every evening from 5pm to 10pm 510 South 8th St • Fernandina Beach 904.277.8797 “Where Friends and Flavors Come Together” 56 AMELIA ISLANDER MAGAZINE • APRIL 2013
Kelley’s Courtyard Café ~ The newest addition to Fernandina Beach’s eclectic blend of restaurants. This family friendly Café offers homemade soups, salads and sandwiches in a warm and welcoming courtyard in Historic Downtown Fernandina Beach. On and Off site catering available. Please come and join us at Kelley’s we’re at 19 S. 3rd Street Fernandina Beach. (904) 432-8213 Lulu’s at the Thompson House ~ Lulu’s is more than just a sandwich shop! The dinner menu changes nightly to showcase the best available fresh, local seafood. Lunch features sandwiches, po’ boys, salads, and a wide selection of seafood “little plates.” Open for lunch and dinner Tues - Sat. Sunday Brunch from 10:30am - 3pm. Beer and wine available. Major credit cards. Reservations recommended. 11 South 7th Street. Historic Downtown Fernandina. www. lulusamelia.com. (904) 432-8394. The Mustard Seed Cafe ~ Located inside Nassau Health Foods, The Mustard Seed is Amelia Island’s only organic eatery and juice bar, with an extensive, eclectic menu featuring vegetarian and vegan items. Daily specials include local seafood, free range chicken and fresh organic produce. Salads, wraps, sandwiches, and soups are available—all prepared with Paul Maley’s impeccable style. Popular items are chicken or veggie quesadillas, grilled mahi or salmon over mixed greens and tuna melt with Swiss cheese and tomato. Open for breakfast and lunch, 8 am - 3pm. Mon -Sat. NassauHealthFoods.net. 833 T. J. Courson Rd. (904) 277-3141. PLAE ~ PLAE (People Laughing and Eating) features a brilliant and seductive atmosphere that accompanies an incomparable menu. Both the menu and the lounge are classic, with exciting twists and unexpected elements that tantalize all appetites. Make PLAE a must on your “to do” list. Located at The Spa & Shops at Amelia Island Plantation. (904) 277-2132. D, $$$, F. Sandy Bottoms ~ Casual dining, lunch and dinner menu, outside beach bar, tables and chairs in the sand on the beach, live entertainment almost every night, feet from the ocean. We offer seafood, sandwiches, salads, and home made pizzas. Full bar inside and outside. Sliders Seaside Grill ~ The Caribbean on Amelia Island! Slider’s offers fun dining for the whole family! Exotic seafood and steaks served to order are the specials of the house. Enjoy a beautiful oceanfront view inside, or on the patio, located steps from the beach. Open daily for lunch and dinner. 1998 S. Fletcher Ave. at Sadler Rd. (next to the roundabout). 277-6652. L, D, $$, F. The Surf ~ Dine indoors or out on our huge, sundrenched deck with views of the ocean across the street. The extensive menu features delicious seafood, steaks, burgers, wraps, salads and Boar’s Head sandwiches. Daily specials include our famous all-you-can-eat wings (Wed. night) and lobster special all day Sunday. Casual, fun atmosphere. Take-out available. Open daily from 11am. 29 TVs throughout. WIFI available. Full service bar. Entertainment every night and weekend afternoons. 3199 S. Fletcher Ave. 261-5711. L, D, $$, F.
B=Breakfast, L=Lunch, D=Dinner. $=Entrees under $10, $$=Entrees up to $15. $$$=Entrees over $15. F=Full bar, B/W=Beer & Wine www.AmeliaIslander.com
OPEN HOUSE PREMIER PROPERTIES
FOR SALE HIGHLIGHTED BY THE
AMELIA ISLANDER MAGAZINE
Downtown on Dade A rare find! Charm and sophistication abound in this like new home in downtown Fernandina Beach. Tasteful appointments, detailed craftmanship and well thought out design are apparent throughout. Built in 2007 by builder/ owner, this 4 bedroom, 3 bath residence is 2,396 square feet under roof. In addition, there is an outdoor deck off the family room which offers views of the marsh and is perfect for entertaining or relaxing. Just a few of the home’s many quality
appointments include smooth ceilings, travertine tile and wood floors, custom built ins and designer lighting. The open, light family room has soaring 20’ plus ceilings, a gas fireplace and windows overlooking the deck and marsh. The high end, chef’s quality kitchen boasts granite counters, custom cabinetry, commercial quality stainless appliances and eat-in breakfast nook. The owner’s suite offers captivating views and ensuite bath. This home is a delight to view.
For more information on this unique property, call Susan Gibson at Prudential Chaplain Williams Realty at (904) 556-8471. 57 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
OPEN HOUSE PREMIER PROPERTIES
FOR SALE HIGHLIGHTED BY THE
AMELIA ISLANDER MAGAZINE
H O M E S | H O M E S I TE S | VILLA S
43 LLaurell O Oakk
Beach B h Wood W d Villas Vill
With serene lake views this inviting 3 bedroom, 2.5 bath home is a nature-lover’s dream! Includes a fireplace, granite counters and large windows and doors across the rear of the home. $579,000
2 and 3 bedroom villas with golf, lake and pool views are situated across the street from the new Omni Hotel and the Atlantic Ocean. $215,000 - $419,000
14 Moss Oaks
Linkside Villas
Nestled on a tree-lined cul-de-sac, this 2-story frame home features 4 bedrooms, 5 full baths, a fireplace, beautiful hardwood floors and crown molding, tray ceilings, and a 3-car garage. $975,000
You will enjoy the serene golf course and lake views from these spacious 2 and 3 bedroom villas. $399,000 - $427,000
98 Sea Marsh
Piper D Pi Dunes Villas Vill
Views of the Intracoastal through 12’ windows accentuate this 3 bedroom/3.5 bath home. Features Brazilian mahogany floors, a double-sided fireplace and a 2-car garage. $1,499,000
Offering panoramic ocean views, these luxurious 3 bedroom/ 3 bath villas are only steps away from the beach. $995,000 - $1,995,000
Prices subject to change without notice. Sq. ft. is approximate
10 Amelia Village Circle • Amelia Island, FL 32034 • (904) 277-5980 • (800) 874-0322 Mon – Fri 9am – 5:30pm ~ Sat & Sun 10am – 5pm www.RealEstateAmeliaIslandPlantation.com • aiprealestate@omnihotels.com
OPEN HOUSE PREMIER PROPERTIES
FOR SALE HIGHLIGHTED BY THE
AMELIA ISLANDER MAGAZINE
ESCAPE TO AMELIA Professional Group 811 S. 8th Street Amelia Island, FL 32034 86325 MEADOWFIELD BL
CHAD STREET Centrally located on Amelia Island, this 3 bedroom, 2 bath, 1,440 square foot townhome is close to beach and historic downtown Fernandina Beach. Soaring ceilings in main living area. Owner suite with spacious walk in closet and bath on the first floor. Two additional guest bedrooms and bath and an office/ loft are on the second floor. Fee simple with no association fees. Offered at $175,000.
This home has it all. Three BR, 2.5 BA home on private wooded lot with dock on deep water. Hardwood floors, large brick fireplace, Florida room and screened porch. Two car garage. MLS#58296 $525,000
96042 LANCEFORD LN Large open foyer with spiral staircase. Master bedroom downstairs, two bedrooms and one baths upstairs, bonus room and bath. Hardwood floors, tiled kitchen. 3 car garage. MLS# 59382 $399,000
96046 HIGH POINTE LN
OYSTER BAY Spacious open floorplan with hardwood floors, eat-in kitchen, dedicated office and formal dining room. Expansive front porch. Screened rear patio overlooks lake. Steps to community pool and tennis courts, surrounded by towering oaks and lush landscape. Membership to the Yacht Club is available. $275,000.
Over 3,600 sq. ft., 5BR/4.5 BA in main house and nearly 600 sq. ft. in a 1 BR guest house with complete kitchen. Both are joined by a large patio with screened, solar heated, saltwater pool. MLS# 58743 $639,000
Janie Westmoreland (904) 321-1999 • jwestmoreland@remax.com www.sellingameliaisland.com
161 LONG POINT DR
SANDCASTLES Oceanfront on Amelia Island Plantation. Just steps to beach walkover and community pool. Delightful one bedroom, one bath unit overlooking lovely landscaped areas leading to the sand. Enjoy incredible sunrise views and all that this resort community has to offer. Located on Amelia Island’s south end and still just minutes to historic downtown Fernandina Beach. Offered at $259,000.
Custom Built Mediterranean style home in The Pointe at Long Point. 5,200 sq. ft. Marsh and intracoastal views from 3 covered porches. Built in 2007, includes boat slip at private community dock. MLS#57468. $1,849,000
9A AMELIA RETREAT 3 bedroom, 3 bath villa recently updated. Ocean views from all bedrooms. Two reserved garage parking spaces. South Amelia Island. MLS#50777. Reduced price. $769,000
982 SOUTH FLETCHER
OCEAN CLUB DRIVE Golf, ocean and lakes views available from this desirable residential lot in prestigious gated community on Amelia Island Plantation. Just steps to the beach and Ocean Club amenities, tennis, restaurants and shops. Membership to The Amelia Island Club is available. Offered at $895,000.
Oceanfront home on rare 100 foot lot. 5 bedrooms, 3.5 baths. Unparalleled Noth-South ocean views. Two car garage and additional parking for guests and boat. MLS#59307. $995,000
Susan Gibson® REALTOR
Prudential Chaplin Williams Realty Mobile: (904) 556-8471 5472 First Coast Hwy, Ste. 1, Amelia Island Susan@ChaplinWilliams.com
Geoff Haynes Chaplin Williams Realty
©2012 An independently owned and operated member of Prudential Real Estate AfÀliate, Inc., a Prudential Financial Company. Prudential is a service mark of The Prudential Insurance Company of America. Equal Housing Opportunity.
(904) 468-0019 geoffatremax@gmail.com www.geoffhaynes.com
OPEN HOUSE PREMIER PROPERTIES
FOR SALE HIGHLIGHTED BY THE
AMELIA ISLANDER MAGAZINE
Claudia
watts
Selling the Amelia Island lifestyle since 1995... International President’s Premier designee, 2013
Email: claudia.watts@coldwellbanker.com (904) 556-4000 • www.claudiawatts.com
Pat P at a and nd P Pam am T Troxel roxel pdtroxel@msn.com 904.556.3228 • www.troxelteam.com
1880 South Fletcher Avenue 3 story oceanfront home with 75 feet of frontage. 4 bedrroms, 4.5 baths. 2,838 sq. ft. MLS#59484 $1,399,000 1746 Dunes Club Villas Oceanfront condo in Amelia Island Plantation. 3 bedrooms, 4 baths, 3,059 sq. ft. MLS#59436 $1,375,000 1649 Rigging Way Stunning golf and lake views in gated Golfside South. 4 bedrooms, 4.5 baths, 3,971 sq. ft., MLS#55143 $934,900 95220 Spring Tide Lane Townhouse with deep water access on South Amelia. 3 bedrooms, 4 baths, 3,702 sq. ft. MLS#56571 $749,000
AMELIA ISLAND PLANTATION $795,000 Spacious AIP home has it all! On Red Maple Lake with dock & canoe, this 4 BR, 4 BA, has a great floorplan with spacious living and dining, updated kitchen and family room, wood floors, main floor master with jetted tub & dry sauna, solar panels, 20kw generator, three walk-in attics, artist loft with bath and beautifully landscaped gardens. Easy walk to the beach and all of the amenities of AIP from this quiet cul-de-sac locale.
86105 Meadowfield Bluffs All brick home with deep water on Lofton Creek. 5 bedrooms, 4.5 baths, 3,138 sq. ft. MLS#57089 $725,000 1010 Someruelus Street Privacy & quality in historic Old Town on North Amelia. 5 bedrooms, 3.5 baths, 3,028 sq. ft. MLS#57867 $629,000 3002 Club Villas Remodelled townhouse in Amelia Island Plantation. 2 bedrooms, 2.5 baths, 1,472 sq. ft., MLS#59468 $224,900
95021 SPINNAKER COURT $549,000 Tremendous value in Golfside North featuring 3 BR, 2.5 BA and amazing natural light. Home feels spacious with high ceilings, open floorplan, and lots of windows opening to the private courtyard and cocktail pool. Main floor features master suite and upstairs you will find 2 large bedrooms, and a den that could be the 4th bedroom. Circular drive, plantation shutters, outdoor shower, golf views, community pool, and walk to the beach.
Excellence... yesterday, today & tomorrow. 311 CENTRE STREET • AMELIA ISLAND • (904) 261-0347 • CBAMELIA.COM
OPEN HOUSE PREMIER PROPERTIES
FOR SALE HIGHLIGHTED BY THE
AMELIA ISLANDER MAGAZINE
ISLAND
TEAM
Rated #1 Agents by an Independent Lab
203 Centre St. • Fernandina Beach, FL 32034 KarenWerling@TeamWerling.com • 904.556.9549 www.FindNortheastFloridaHomes.com
Email: amelia4sale@aol.com (904) 415-1002 - Cell (904) 261-0347 Office
Beautiful home in Amelia Walk with upgrades. MLS 57724 $316,900
Large home in Amelia Park with courtyard and side porch. MLS#58745 $540,000
Immaculate home located in North Hampton. Large screened-in porch. MLS#57134 $330,000
Move-in ready condo on the ocean. Sold fully furnished. MLS#55161 $278,000
Vintage Island home built in 1927, remodeled 2006. Walking distance to parks, beach, pool, Ft Clinch & bike to town. Offers .62 homesite, 3 bedrooms, wood floors & so much “charm”!
$350,000 2019 ATLANTIC AVENUE AtlanticAveHome.com Desirable, gated riverfront community Oyster Bay. 3,275 sq ft home with 4 BR on 1/2 acre next to community center, pool & tennis. Yacht club, boat slips & fitness center available for membership.
$450,000 96066 OYSTER BAY DRIVE OysterBayHomesForSale.com It is possible to own a condo just a block from the beach for this incredible price! Beautiful 2 BR, 2 BA fully furnished unit with lovely private outdoor area. Tennis, pool & community center.
$130,000 AMELIA WOODS AmeliaWoods.com
Diana Dilallo
Production Manager
Excellence... yesterday, today & tomorrow. 311 CENTRE STREET • AMELIA ISLAND (904) 261-0347 • CBAMELIA.COM
Mortgages without obstacles.
Office: 904-557-9902 Cell: 904-557-5733 Fax: 877-455-7110 NMLSID#: 316314 ddilallo@primelending.com www.ddilallo.primelending.com 9900 Amelia Island Parkway - Suite 400 • Fernandina Beach, FL 32034
OPEN HOUSE PREMIER PROPERTIES
FOR SALE HIGHLIGHTED BY THE
AMELIA ISLANDER MAGAZINE
Anne Barbanel = Commitment Top Selling Century 21 Agent Northeast Florida Brokers Council
“Striving to be the best... when only the best will do!” Call Anne Today ~ 904.583.0734 www.annebarbanel.com John T. Ferreira & Son, Inc. 500 Centre Street • Amelia Island
96126 OYSTER BAY DRIVE Beautiful lakefront home with an open, spacious floorplan. Well-designed kitchen with glassfront cabinets and granite countertops. Custom built-ins in great room with french doors opening to a screened lanai and oversized spa. Wood and tile in living areas. All bedrooms have their own bath. Located in prestigious Oyster Bay Harbour with community tennis, pool and club house. Membership available at the Yacht Club with dining, pool and work-out room amenities. MLS#59329 $397,000
4 OCEAN PLACE Beautifully maintained and updated 2BR, 2BA condo with wood floors, granite countertops in kitchen and bath. Stainless steel appliances, beautiful cabinets. Walk out back patio to beach and The Ritz-Carlton, Amelia Island. Never have to get on an elevator. Superb rental because of ground floor and the convenience to the Ritz. MLS#57202 $750,000
96321 BAY VIEW DRIVE Magnificent 4BR, 5.5BA with over 1,200 ft of porches & screened lanai overlooking Lanceford Creek in Oyster Bay Harbour. Spacious LR w/ FP. Study with full bath ensuite could be 5th BR. Gourmet kitchen with granite, 42” cabinets, stainless appliances, and gas cooktop. Third floor owners suite has balcony. All bedrooms have baths ensuite. Home has unique guest suite on the 1st floor (no steps). Membership to Yacht Club available. MLS#58274 $750,000
1360 SHADOW WOOD DRIVE Spacious home with 2 full living areas located in wooded, natural setting with wrap around covered gallery & 1/2 acre lot. Large great room with built-ins & FP, DR, kitchen with eat-in nook, bedroom & bath complete the main floor. Second floor consists of master suite with walk-in shower, a loft & 3rd bedroom. The lower level consists of a living area, full kitchen, bedroom & bath ensuite, office/den, and a bonus room. Two car detached garage. MLS#59581 $499,000
Marcy Mock Amelia Island ~ Nassau County Board of Realtors Top Producer
~ Featured Listings ~ CARLTON DUNES AT SUMMER BEACH
Located north and adjacent to The Ritz-Carlton, Amelia Island. These fabulous oceanfront condominiums feature beautiful custom appointments, large square footage and membership to The Golf Club of Amelia Island. Oceanfront and golf course views are incredible! These units start at $1,325,000.
OCEAN PLACE AT SUMMER BEACH
Located on the south side of The Ritz-Carlton, Amelia Island. These wonderful condominiums offer the per- fect get-away. Competitive pricing, fabulous floor plans, beautiful views, as well as rental potential have made Ocean Place a “must have” for potential owner-investors. These units start at $559,000 and are direct oceanfront.
Rent a beautiful Ocean Place unit. View virtual at www.vrbo.com. #224773
Come & Enjoy Our Five Diamond Neighbors
MARCY MOCK
5456 First Coast Highway Amelia Island, FL 32034 904-261-0624 office 904-753-6500 cell
www.marcymock.com
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MONTEGO LIMOUSINE SERVICE
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and inspiriing stories from brides who have he won onde derf rful ul rresources esou es ourc rces taken advantage of the wonderful liia available on Amelia ur Island. Pick up your nd copy of Amelia Island Weddings
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he begin planning the ayys wedding you’ve always availilabl ble at local locall dreamed of. Copiess are available merchants around the island.
1880 South 14th Street, Suite 103 • Fernandina Beach www.galphinre.com • 277-6597 63 AMELIA ISLANDER MAGAZINE • APRIL 2013
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backyard adventure
BY DICKIE ANDERSON PHOTOS COURTESY OF AIR AMELIA
T
here are lots of ways to tour Amelia Island, but one of the most exciting and adventurous is from above! Yes, there are planes, and perhaps a sky dive, but the newest option is on an ultralight motorized hang glider with Air Amelia. Jumping at a chance to try it, I joined friends at the Air Amelia hanger just off Jamestown Road at the Fernandina Beach Municipal Airport. After touring the hangar and getting a look at the machine which would take us up, up and away, I pulled on a spiffy navy and red flight suit. I was cautioned that no matter how hot it may be on the ground, it can be cool when you are flying. Next came the helmet, earphones, and speaker to communicate with the pilot. Feeling like an astronaut, I approached an amazing machine that has a large wing, a high tech engine, and two
seats. That’s it, not much else. We were going to make like birds, but with a powerful engine to boost us along. My pilot, Kent Heitzinger, who owns the Amelia Islandbased business, reassured me that trike flying, as is called, is not an “extreme” sport. His enthusiasm and that of his local partner, Bob Allison, is contagious. Dressed for a trip to the moon and back, I climbed into the snug back seat and was strapped in. Next, my pilot slipped into the seat directly in front of me. We were able to talk back and forth easily, which gave me a degree of comfort as we headed away from the hangar and onto the runway. Cleared for take-off, we accelerated rapidly and popped quickly into the air. As we climbed to about 700 feet, I watched Amelia Island stretch out below me.
Moving through the air at around 70 mph, the wind whistled in my helmet. The temperature was perfect, in fact, much better than the heat we had left on the tarmac. We headed north along the beach. To see familiar sights from the air was simply exhilarating. Cumberland Island, with its beautiful
crescent beach, could be seen in the distance. Ft. Clinch, Egan’s Creek, the paper mills, golf courses, the historic downtown, and the hotels along the beach all spread out below us. Heitzinger explained how the ultra light operated as we flew. It weighs about 500 pounds and operates on a minimum amount of fuel. The micro-light trike provides the experience of hang gliding, but it is capable of flying in a wider range of weather conditions. Ultralights are becoming increasingly popular with those who love to fly. Heitzinger is currently training several pilots, as well as piloting the regular tours offered by Air Amelia. As we turned to return to the airport, a rainstorm could be seen in the distance, and we were treated to a beautiful rainbow. Too soon, we turned back to the airport, chasing our rainbow and enjoying a gentle landing. This particular Backyard Adventure may not be for everyone, but it proved to be a very safe, exciting way to experience Amelia Island from above. Air Amelia can be reached through their web site at www.airamelia.com. For reservations, call (877) 933-6359 (877-WEDOFLY). Rides can be arranged on most weekends. Air Amelia will also be offering hot air balloon rides in the near future.
64 AMELIA ISLANDER MAGAZINE • APRIL 2013
www.AmeliaIslander.com
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