THE AMHERST
THE INDEPENDENT NEWSPAPER OF AMHERST COLLEGE SINCE 1868
STUDENT VOLUME CXLV, ISSUE 22 l WEDNESDAY, APRIL 13, 2016
Moroney Leads Men’s Lacrosse to Perfect 3-0 Week See Sports, Page 10 AMHERSTSTUDENT.AMHERST.EDU
Val Begins Trial Period for Extended Afternoon Hours Jacob Pagano ’18 Staff Writer
Photo courtesy of Sophia Salazar ‘18
Students eat in Valentine dining hall on Monday April 11. Students can come during this three-week trial period between the extended hours of 2 and 4:30 p.m. Val will operate on reduced staff during these hours.
Karen Blake ’17 Elected AAS President Dan Ahn ’17 and Kiana Herold ’17 Managing News Editors
Karen Blake ’17 was elected Association of Amherst Students president in a race against Heru Craig ’17E on April 7. Olivia Pinney ’17 was also running for president but pulled out of the race before the elections. Chico Kosber ’17 was elected vice president, with little over a two-percent margin over Paul Gramieri ’17. Aditi Krishnamurthy ’18 was elected treasurer, Silvia Sotolongo ’19 became secretary and Felix Edwards ’18 was elected chair of the judiciary council. Blake said that she created her platform after thinking about her work both in and out of student government. She has served as a senator for the past three years. “A big part [of being president] goes beyond just senate — it’s about how we can interact with the student body in a productive way, and I just felt like that was something I was offering,” Blake said. “Right now we are in a huge transitionary period in terms of social life and community on campus, and I didn’t really
feel like anyone had concrete goals or action plans to fix that.” Blake campaigned on four main goals: creating a more proactive senate, building community, supporting students and reforming academics. Her first goal is to implement presidential drop-in hours to hear students’ concerns. She also plans to start a dorm senator program in which senators would be paired to specific dorms and would attend tea times once a month to solicit feedback and to keep residents updated with Senate business. She also plans to begin Senate mixers that will be held twice a year to facilitate Senator and at-large student interaction. Blake’s plans to facilitate community building include re-evaluating branches, promoting school spirit and instituting a campus-wide tea time. “I want to critically analyze [Branches] and see if they are actually helping create a larger sense of community on campus,” Blake said. “It doesn’t make sense to me to make smaller groups and a more clique-y campus culture, so I want to critically evaluate that and see if that’s
something we want to continue in the future and if that’s even feasible.” Blake noted that Amherst students excel at a number of extracurricular activities and said that senate could have a role in promoting attendance of student events. “That is what we should be rallying around,” Blake said. The campus-wide tea time would occur monthly in a time-slot freed from all other student events. “I’m an RC, so I believe in tea times. They work.” Blake said. Under Blake’s “Supporting Students” initiative, she proposed consolidating resources and having senators work more directly with students on their senate projects and instituting monthly AAS meetings with resource centers that focus on supporting students. “Student voices are very powerful if they are in large enough numbers,” Blake said. “Too often, students get discouraged or burnt out working on their individual activism or projects because they keep running into this
Continued on Page 3
Valentine Dining Hall introduced a threeweek trial program that offers a limited menu on weekdays from 2 to 4:30 p.m. During these expanded hours, the dining hall will open the salad bar, deli, cereal bar, desserts and beverages to students. The program officially began on Monday, April 11. Students on the meal plan can now swipe into Valentine between 11 a.m. and 4:30 p.m. or eat once at Grab-N-Go, which continues to operate from 11 a.m. to 2:30 p.m. On the first day of the trial period, 72 students swiped into the dining hall between 2:30 and 4 p.m. Fathima Rizwan, a staff member in dining services who works at the swipe-in counter, has shifts both before and after the afternoon hours. “A number of temporary staff will come in to fill the new time slot,” she said. Director of dining services Charlie Thompson said that the idea for the trial period originated from feedback from students who were looking for more afternoon food options. Several criteria will be taken into account in order to assess whether the program will be continued past the end of the trial period, including popularity among students and the cost of operating during the extended hours. Thompson said that the program “will also allow dining services to assess what can be accomplished by our existing staffing model and [to learn] where we may need additional staff. We will be gathering data on how many people will come through Val during the extended period, giving us hard numbers to base our labor and food requirements needed for the program.” Evgenia Trufanova, a teaching assistant in the Russian department, said that she was excited to learn that both the salad bar and deli will be available throughout the afternoon. Cullen Gillespie ’18 said that the dining hall will provide a “nice and quiet place to work and grab a mid-afternoon coffee.” According to Steven Mallory ’19, the expanded hours were a welcome change, although more options could be offered. “I like that we have something to eat now, but we don’t have anything except for sandwiches or cereal or
Continued on Page 3
Curriculum Committee Presents Goals to Students Kiana Herold ’17 Managing News Editor
The Curriculum Committee held two open meetings on April 5 to present its preliminary recommendations for updating the Amherst curriculum. The Curriculum Committee was formed by the faculty’s Committee of Six based on recommendations made in the strategic plan approved last June. The Curriculum Committee will send proposals to the Committee of Six this fall semester and the faculty will vote on them. The committee members largely agreed that the open curriculum is worth keeping, but that students needed better advising and other resources to help navigate the curriculum.
“The most critical issue is, if we retain the open curriculum, how can we ensure that our students are able to make the most of that curriculum?” Dean of the Faculty Catherine Epstein, a non-voting co-chair of the curriculum committee, said in an email interview. “How can we ensure that all students best navigate that curriculum? How can we ensure that all courses of study are open to all students?” Proposed improvements include creating a more extensive advising system, and strengthening the first-year seminar and the senior capstone experience. The committee also explored what kinds of intellectual experiences are shared by all Amherst students. “I think students should expect significant
changes that will hopefully benefit their academic experience, but nothing that I think would be seen as radical,” Tasha Kim ’18, an AAS senator and curriculum committee member, said. The curriculum committee, which was formed last semester, began its work by researching other institutions’ curriculums. In December, the group divided into subcommittees based on three topics: “Breadth of Understanding,” “Equality of Opportunity” and “Fundamental Capabilities.” The “Breadth of Understanding” subcommittee presented four key proposals. The first was to add more courses for nonmajors to make classes more accessible, specifically in sciences and mathematics.
Another proposal recommended adding pages to the college website with tips on navigating the open curriculum. The third proposal is to separate Latin honors from theses. Currently, only seniors who write honors theses are eligible to receive the Latin honors summa cum laude, magna cum laude or cum laude. The committee proposed allowing non-thesis writers to be eligible for Latin honors by fulfilling an academic breadth requirement, which would incentivize taking courses in different departments. The group also proposed creating minors. Under the proposed system, students would be allowed one major, two majors or one major
Continued on Page 3