Global diabetic food market to be propelled by rising awareness about diabetes among consumers

Transparency Market Research

Diabetic Food Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2014 - 2020

Published Date 28-04-2015

74 Page Report

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Driven by Rising Healthcare Awareness Among Consumers, Global Diabetic Food Market to Exhibit 5.90% CAGR 2014-2020

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Diabetic Food Market

REPORT DESCRIPTION

The global diabetic food market has witnessed an exceptional rise in the demand for diabetic food in recent times. The increasing awareness among consumers across the world regarding diabetes has significantly propelled the market for diabetic food in the global arena. According to a market study, published by Transparency Market Research (TMR), the worldwide diabetic food market stood at US$7.4 bn in 2013. The market is expected to expand at a CAGR of 5.90% during the period from 2014 to 2020 and reach a market value of US$11 bn by the end of 2020.

Download Free exclusive Sample of this report :http://www.transparencymarketresearch.com/sample/sample.php?flag=S&rep_id=1828 The rapid rise in the global geriatric population as well as the diabetic patient base has fueled the demand for diabetic food extensively. However, the high cost of diabetic food has limited its penetration, which is a major restraint in the growth trajectory of the global diabetic food market.

North America to Maintain its Dominance in Global Diabetic Food Market The global diabetic food market is distributed among the regional markets in North America, Asia Pacific, Europe, and the Rest of the World. In 2013, the North America diabetic food market emerged as the leader among all the regional markets. Analysts expect North America to retain its leadership in the near future.

The rising concerns relating to health, coupled with increasing base of geriatric as well as diabetic population, are the key factors behind the growth of the diabetic food market in this region. The U.S. leads the diabetic food market in North America in terms of demand.

At present, Europe is the second-largest diabetic food market across the globe and is dominated by the U.K. and Germany. This regional market is likely to experience a surge in demand for diabetic food in the coming years on account of the rising awareness among consumers pertaining to healthcare.

Large Population Base Propels Diabetic Food Market in Asia Pacific Of late, Asia Pacific is also showing a remarkable growth in the global market for diabetic food in terms of market value. India, China, and Japan have driven the Asia Pacific diabetic food market to a significant extent on account of the large population bases in these countries. Rapid globalization and increasing disposable income are other important reasons for the development of diabetic food market in Asia Pacific.

In addition to these, the changing lifestyle of consumers owing to improved living standards is boosting the market for diabetic food in the Rest of the World. Market experts foresee a surge in the demand for diabetic food in the Rest of the World region over the next few years.

Global Diabetic Food Market: Key Companies

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Diabetic Food Market

The global market for diabetic food is extremely fragmented in nature with a number of players operating in this market. PepsiCo Inc., Unilever Plc, Kellogg Co., The Coca-Cola Co., Cadbury Plc, Mars Inc., Fifty 50 Foods Inc., Nestle S.A., Newtrition Plus Health and Wellness Pvt. Ltd., Sushma Gram Udyog, and Amber Lynand David Chapman's Ice Cream Ltd. are the major companies functional in the global diabetic food market.

TABLE OF CONTENT Chapter 1 Preface 1.1 Report Description 1.2 Market segmentation 1.2.1 Global diabetic food market segmentation, by type and geography 1.3 Research scope 1.4 Research Methodology Chapter 2 Executive Summary 2.1 Global Diabetic Food Market Size, 2013 - 2020 (USD million) 2.2 Global Diabetic Food Market Snapshot Chapter 3 Diabetic Food Market – Industry Analysis 3.1 Introduction 3.1.1 Various health benefits of diabetic food 3.1.2 Classification of diabetic food market 3.2 Market Drivers 3.2.1 Drivers for diabetic food market: Impact analysis

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Diabetic Food Market

3.2.1.1 Increasing consumer awareness about diabetes 3.2.1.2 Aging population 3.2.1.3 Rising obesity and other health related complexities 3.3 Restraints 3.3.1 Restraints for diabetic food market: Impact analysis 3.3.1.1 Expensive diabetic food products 3.4 Opportunities 3.4.1 Increasing applications of diabetic foods 3.5 Global distribution channels 3.6 Market Attractiveness Analysis, 2013 3.6.1 Market Attractiveness Analysis – Diabetic food market by application (Dietary beverages, dairy products, ice cream and jellies, confectionery, baked products and others) 3.7 Global diabetic food market: Top market players Chapter 4 Diabetic Food Market- Application Segment Analysis 4.1 Global diabetic food market, by application: Overview 4.1.1 Global diabetic food market, revenue share, by application type, 2013 and 2020 Chapter 5 Diabetic Food Market- Regional Analysis 5.1 Market Overview 5.1.1 Global diabetic food market, revenue share by geography, 2013 and 2020 5.2 North America 5.2.1 U.S.

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5.2.2 Rest of North America 5.3 Europe 5.3.1 UK 5.3.2 Germany 5.3.3 France 5.3.4 Scandinavia 5.3.5 Rest of Europe 5.4 Asia Pacific 5.4.1 China 5.4.2 India 5.4.3 Japan 5.4.4 Australia 5.4.5 Rest of Asia Pacific 5.5 Rest of the World 5.5.1 Latin America 5.5.2 Middle East 5.5.3 Africa

About Us Transparency Market Research is a market intelligence company providing global business information reports and services. Our exclusive blend of quantitative forecasting and trends analysis provides forwardlooking insight for thousands of decision makers.

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Diabetic Food Market

We are privileged with highly experienced team of Analysts, Researchers and Consultants, who use proprietary data sources and various tools and techniques to gather, and analyze information. Our business offerings represent the latest and the most reliable information indispensable for businesses to sustain a competitive edge.

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