Main Course Signature Modern Tradition
Starter
Selection of Arabic breads (G) (D)
Mezzeh Sensation and Salad
Basil smooth hummus (D) (N) (V)
Za’atar | Italian pesto | extra virgin olive oil
Spiced carrot and orange hummus (SP) (V) (G)
Espelette paprika | roasted carrots | orange zest
Moroccan zaalouk (SP) (V)
Smoked eggplant | tomato ragout coriander | garlic | Aleppo chilli
Fregola with wild mushroom tabbouleh (G) (VG)
Lemon truffle vinaigrette
Hot Mezzeh
Golden-fried beef kibbeh (D) (G) (N)
Rose-infused labneh | Ezba farm-grown mint
Honey-glazed duck sambousek (G) (N)
Pomegranate molasses
Crunchy artichoke (E) (V)
Garlic | mint za’atar
(A) Alcohol (D) Dairy (E) Egg (F) Fish (G) Gluten (N) Nuts (SF) Shellfish (SS) Sesame Seeds (SP) Spicy (V) Vegetarian (VG) Vegan
Zarb oven delights (G) (N) (SS)
Quail with maftoul | ras al hanout | roasted roots vegetables | almonds | tahini
Slow-cooked lamb shank at low temperature (N) (D)
Oriental spices | truffled freekeh pilaf | pistachio | lamb jus scented with mastic
Kebab | shish taouk | lamb kofta | beef kebab (D) (SP)
Tomato bonbon | charred silver onion | spice-infused carob | pomegranate molasses glazing
Sea bass and shrimps (D) (SF) (F) (N)
Sea bass poached in olive oil | risotto Siyadiyeh borage | onion chips | tangy green bean sauce | chives | Ebiko
Dessert
Choco orange blossom (D) (G) (E) (N)
Dark chocolate | pave cream | white chocolate orange blossom | vanilla sablé
Mahalabia (D) (G) (N)
Rose-scented cream | crushed almond nougat | seasonal baked stone fruit compote
Assorted Arabian baklava (D) (G) (N)
Please let us know if you have any allergies or special dietary requirements.
Vegetarian Menu
Starter
Selection of Arabic breads (G) (D)
Mezzeh Sensation and Salad
Basil smooth hummus (D) (N) (V)
Za’atar | Italian pesto | extra virgin olive oil
Spiced carrot and orange hummus (SP) (V) (G)
Espelette paprika | roasted carrots | orange zest
Moroccan zaalouk (SP) (V)
Smoked eggplant | tomato ragout coriander | garlic | Aleppo chilli
Fregola with wild mushroom tabbouleh (G) (VG)
Lemon truffle vinaigrette
Hot Mezzeh
Spinach and lentil fatayer (D) (G) (V)
Tangy tamarind sauce
Vegetable sambousek (G) (V) (N)
With mint chutney
Crunchy artichoke (E) (V)
Garlic | mint za’atar
(A) Alcohol (D) Dairy (E) Egg (F) Fish (G) Gluten (N) Nuts (SF) Shellfish (SS) Sesame Seeds (SP) Spicy (V) Vegetarian (VG) Vegan
Main Course
Zarb oven delights (G) (V) (N) (SS)
Roasted roots vegetables | almonds | tahini
Freekeh (G) (N) (V)
Oriental spices | truffled freekeh pilaf | pistachio | rose water jus scented with mastic
Kale spinach matrooba (G) (D) (V)
Creamy matrooba | Iranian saffron | Baharat kale | tomato and spice
Fragrant vegetable saloona (G) (V) (SP)
Traditional Gulf spices | tomato-braised Bamia | togarashi dust
Dessert
Choco orange blossom (D) (G) (E) (N)
Dark chocolate | pave cream | white chocolate orange blossom | vanilla sablé
Mahalabia (D) (G) (N)
Rose-scented cream | crushed almond nougat | seasonal baked stone fruit compote
Assorted Arabian baklava (D) (G) (N)
Please let us know if you have any allergies or special dietary requirements.
Kids’ menu
Starter
Fattoush salad
Romaine lettuce | Persian cucumber | ripe tomato | Green pepper | red onion | pomegranate molasses (G) (VG) 25
Carrot and orange hummus
Roasted carrots | orange zest | pita chips (G) (VG) 30
Molokhia with lamb meatball
Pita bread (G) 40
Mains
Chicken popcorn
Breaded chicken | lettuce | French fries (G) (E) 45
Penne pasta with creamy tomato sauce
Penne | tomato | creamy parmesan cheese sauce (G) (D) (V) 60
Grilled beef tenderloin kebab
Ezba grilled potato focaccia (D) 60
Grilled salmon steak
Fragrant rice | beets | tartare sauce (D) (F) 65
Vermicelli rice
Traditional vermicelli | Jasmine rice (G) (D) (V) 40
Dessert
Fresh fruit salad
Selection of seasonal freshly cut fruits 35
Chocolate marshmallow cookie cup
Caramel banana and apricot sauce (D) (G) (E) 45
Liwa date pudding
Orange | roasted almond | pistachio (D) (N) (G) 40
Please let us know if you have any allergies or special dietary requirements. (A) Alcohol (D) Dairy (E) Egg (F) Fish (G) Gluten (N) Nuts (SF) Shellfish (SS) Sesame Seeds (SP) Spicy (V) Vegetarian (VG) Vegan