2020 Functional Drink Industry by Market Size, Trends, Drivers and Growth Opportunities

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Global Functional Drinks Market 2016-2020 - Order report by calling ReportsnReports.com at +1 888 391 5441 OR send an email on sales@reportsandreports.com with Functional Drinks System Market in subject line and your contact details. Read 63 Pages Report at http://www.reportsnreports.com/reports/524620-global-functionaldrinks-market-2016-2020.html . Functional beverages are a segment of non-alcoholic beverages that contain vitamins, herbs, pre- and probiotic live bacteria and yeasts, non-digestible fiber, amino acids, or additional raw vegetables and fruits. Functional beverages also include RTD teas that have functional benefits, as well as non-dairy beverages that provide nutrition for lactose intolerant individuals or those who are looking to cut down on dairy fats. These beverages are formulated to provide improved digestion, boost immunity, boost energy and stamina, promote health functions, and provide a feeling of satiation. The beverages also serve the needs of consumers who seek convenience and health benefits while on the go. These two aspects are important factors in product purchase decisions.     

Functional beverages provide benefits of: Hydration Energy Health and wellness, including digestive and bone and joint health, and strengthening of the immune system Weight management

The analysts forecast the global functional drinks market to grow at a CAGR of 8.77% during the period 2016-2020. Covered in this report This report covers the present scenario and the growth prospects of the global functional drinks market for 2016-2020. To calculate the market size, the report considers the revenue from the sales of the following products:       

Functional fruit and vegetable juices Energy beverages Pro- and prebiotic drinks (drinking yogurt and sour milk products) Sports beverages Functional ready-to-drink (RTD) tea Dairy-alternative beverages Functional water

Global Functional Drinks Market 2016-2020


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2020 Functional Drink Industry by Market Size, Trends, Drivers and Growth Opportunities by Andrea Miller - Issuu