Anis SHUKRAN
ARCHITECTURAL PORTFOLIO
VOL. 3
TABLE OF CONTENTS
STUDIO PROJECT
ARCHITECTURAL COMPETITION
01 - URBAN DESIGN
REJUVENATING BANDAR TEMERLOH
02 - HIGH RISE
OFFICE TOWER FOR MIDA
03 & 04 - DESIGN THESIS
PERFORMING CULINARY ARTS INSTITUTE
LATITUDES INTERNATIONAL DESIGN CHALLENGE 2015-16, WESTMINSTER , LONDON SUNCHEON INTERNATIONAL COMPETITION FOR ARCHITECTURAL IDEAS , KOREA
OTHERS
PAM MASTERCLASS - REVIVING SENTUL EAST, A MASTERPLAN PROPOSAL
MODEL MAKING
A COLLECTION OF MODELS FROM STUDIO PROJECTS
HELLO
!!
01 urban design
Project Abstract The Tenth Sultanette of Jogyajakarta has strong influence in controlling pressure of rapid development of Kota Gede. The development guides the city development towards creating a ‘healthy city and healthy image’ in supporting the sustainabe city of the Middle Jawa. The urban sprawl in all direction has created a low and medium rise of city skylines where it is perceived as more favoured than highrise skyline. As a result of the control, the new theme of public space with strange local chracter for indoor shopping, outdoor recreation and amenity with high connectivity within the commercial and cultural landscape setting, the site is identified as prior actions towards Kota Gede’s future development. Kota Gede is the city and capital for Jogyakarta privileged territories in Java, Indonesia. It is renowned as a center of education, classical Javanese fine arts centre and culture.
01 urban design
02 high rise
BASEMENT FLOOR
PODIUM FLOOR PLAN
TYPICAL LOW-RISE LOOR PLAN
EQUATOR - FITNESS FLOOR
EQUATOR - LIBRARY AND MUSOLLA
EQUATOR - CAFETARIA
TYPICAL HIGH-RISE FLOOR PLAN
03 & 04 design thesis
PROJECT STATEMENT
THE PROPOSAL CULINARY ARTS INSTITUTE WILL PROMOTE EXPERIENCE LIFE IN A MULTI CULTURAL SOCIETY WHERE MALAYSIANS OF DIFFERENT RACES, RELIGION LIVE IN HARMONY AND ACCEPTANCE WITH EACH OTHER. THIS DIVERSITY ALSO MAKES MALAYSIA A MELTING POT OF CULINARY HERITAGES. THE DISTINCTIVENESS OF MALAYSIA FOOD HAS GIVEN OPPORTUNITY FOR MALAYSIA TO BECOME A CULINARY TOURISM AND KNOWN FOR ITS RICHNESS IN FOOD. COOKING ITSELF IS KNOWN AS AN ART. PEOPLE INVOLVED IN COOKING INDIRECTLY POSITIONS HIMSELF IN PERFORMING ARTS. CHEF COOK WHILE PERFORMING/DEMONSTRATING IN VARIOUS COOKING SHOWS. REALITY COOKING SHOWS ARE BECOMING POPULAR IN THE MEDIA. TO NAME A FEW, PROGRAMS SUCH AS MASTERCHEF, IRON CHEF, HELL’S KITCHEN SLOWLY ATTRACTS PEOPLE TO INDIRECTLY INVOLVED IN THE CULINARY INDUSTRY. THIS CULINARY INSTITUTE WILL ALLOW STUDENTS/PEOPLE TO EXPERIENCE PERFORMING CULINARY ARTS THROUGH MEETING REQUIREMENTSAND ACHIEVE THE CONCEPT WHICH WILL BE PROVIDED FOR A COMFORTABLE AND CONDUCIVE LEARNING AND LIVING ENVIRONMENT IN THE SELF-CONTAINED TOWNSHIP.
THESIS STATEMENT
AS AN ARCHITECTURE FORM, THE KITCHEN REFLECTS SOCIAL STRUCTURES AND CULTURAL REVOLUTIONS. IT IS A PROCESS OF CHANGE. COOKING IS NO LONGER A DAILY-PRACTICED CRAFT BUT RATHER AN ART OF FORM THAT IS BECOMING RARER. THIS TREND IS IDENTIFIED IN SEVERAL REALITY COOKING SHOWS, WHERE THEY SHARE THEIR CULTURE AND HISTORY BACKGROUD THROUGH COOKING. A MasterChef kitchen is proposed in the first floor of the herit ISSUES ARE THAT THERE IS NO PROPER PLATFORM FOR CHEFS TO BECOME CELEBRITY CHEFS , UNLESS ENTERING REALITY COOKING SHOWS. THEREFORE OPPORTUNITIES TO ESTABLIGH A HYBRID SPACE TO GENERATE SUCH PROGRAMS ARE REQUIRED.
age building. Students will learn to perform while cooking.
SPACE STUDY ON BAKING KITCHEN
THIS THESIS WILL TRY TO PROVE THE IDEA OF PERFORMING CULINARY ARTS CAN BE THE CATALYST IDEA TO PROMOTE THIS HYBRID SPACE AND PRODUCING RENOWNED CELEBRITY CHEFS IN FUTURE.
This ‘Yolk’ arena offers an iron chef performance. Students will be challenged in teams both measuring culinary skills and cooking under pressure.
Training kitchens are transparent and can be viewed by public along the corridor. This similates the performing stage, letting the students feel like they are on stage and being watched.
SPACE STUDY ON TRAINING KITCHEN
MAIN ENTRANCE FOR PEDESTRIANS LEADING INTO THE PLAZA
MAIN AXIS - LEADS TO THE SEA FRONT OF MALACCA STRAITS
BRIDGES CONNECTING IN BETWEEN BUILDINGS
OPPORTUNITY FOR ENTRANCES - VEHICLE AND PEDESTRIAN
DESIGN APPROACH
Grids were formed from the heritage building. This will be the guideline for the new building proposal.
The heritage became a guideline and the axis in starting the planning Note : RED - Heritage Building , ORANGE - Proposed Building
The heritage became a guideline and the axis in starting the planning Note : RED - Heritage Building , BLUE - Proposed Building, GREEN - Landscape
SITE PLAN
KEY PLAN
LOCATION PLAN
EXISTING HERITAGE BUIILDING : RUNNYMEDE HOTEL
GROUND FLOOR PLAN
BRIDGE CONNECTING ARENA AND INSTITUTE. GIVES DEPTH AND HEIGHT ONTO THE AXIS TOWARDS THE SEA
WATERSCAPES AND SEATING AREA ON THE MAIN AXIS OF THE BUILDING
FIRST FLOOR PLAN
VIEW FROM BRIDGE OVERLOOKING PLAZA AND INSTITUTE
MAIN DROP-OFF IN BETWEEN HERITAGE BUILDING , ARENA AND INSTITUTE
THIRD GATEWAY INTO PIAZZA
SECOND FLOOR PLAN
THE TRANSPARENT CURTAIN WALLS ON THE ARENA ALLOWS ACTIVITY INSIDE TO BE SEEN
THIRD FLOOR PLAN
FOURTH FLOOR PLAN
FRONT ELEVATION - VIEW FROM JLN SULTAN AZLAN SHAH
LEFT ELEVATION - VIEW FROM MENARA CITIBANK
REAR ELEVATION - VIEW FROM MALACCA STRAITS
LEFT ELEVATION - VIEW FROM MENARA KWSP
DETAIL 2 DETAIL1
DETAIL 3
DETAIL 4 DETAIL 2
SECTION B-B
DETAIL 3
DETAIL 4
CONSTRUCTION COMPONENTS
COMPOSITE STRUCTURE - COLUMN , BEAM AND FLOOR SLAB
CURTAIN WALL DETAIL
GUTTER DETAIL
WATER FEATURE DETAIL
COMPOSITE FLOORING DETAIL
SECTIONAL PERSPECTIVE OF IRON CHEF ARENA
VIEW OF INSTITUTION FROM THE MALACCA STRAITS
OUTDOOR ARENA AND FUNCTION AREA
VIEW FROM BRIDGE OVER VIEWING OUTDOOR ARENA & FUNCTION SPACE
B
SHOWERS CUISINE CLASS 3
B
TOILETS CUISINE CLASS 3
SHOWERS
TOILETS HR HR
HR
discharge to diverter above
kitchen vent / hood
SCULLERY
exhaust duct
CUISINE CLASS 1 & 2
CUISINE CLASS 1 & 2
LAB 3 & 4
B TRAINING KITCHEN PLAN - GAS PIPES INSTALLED IN BETWEEN FLOOR SANDWICH
REFLECTIVE CEILING PLAN - SHOWING EXHAUST DUCTS
C KITCHEN VENT DETAIL
CUISINE CLASS 3
C
HR
CUISINE CLASS 1 & 2
TRAINING KITCHEN PLAN - FIRE SURPRESSION SYSTEM
BUILT - IN FIRE SYSTEM IN KITCHEN APPLIANCES
01 COMPETITION Latitudes International Design Challenge
02 COMPETITION Suncheon International Competition, korea
OTHERS PAM MASTERCLASS
MODEL MAKING COLLECTION OF MODELS
THANK YOU !