Glen Cove-Oyster Bay Record Pilot 12/6/23 edition is published weekly by Anton Media Group. by antonmedia2023

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Vol. 52, No. 5

December 6 - 12, 2023

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The End Of An Era The View Grill set to move out of

Glen Cove City Golf Course (See page 3)

INING HOLIDAY D N MEDIA

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INSIDE

HOLIDAY DINING GUIDE National Dec. 13 ispcorn Day String Po latkes of y tor His ing picks Editor’s din

National String Popcorn Day History of latkes

Election Update: Lafazan’s next steps. Meet Goetz (See pages 4 and 6) Glen Cove News: Multi-Association holiday party coming to town (See page 6)

Long Island Weekly: Dickens’ descendant tours one-man play of classic Christmas tale (See page 14)

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Postmaster: Send address changes to Long Island Community Newspapers, P.O. Box 1578, Mineola, N.Y. 11501. Entered as periodicals postage paid at the Post Office at Mineola, N.Y. and additional mailing offices under the Act of Congress. Published 51 weeks with a double issue the last week of the year by Long Island Community Newspapers, 132 East Second St., Mineola, N.Y. 11501 (P.O. Box 1578). Phone: 516-747-8282. Price per copy is $1.25. Annual subscription rate is $26 in Nassau County.

The View Grill celebrated its 10th anniversary in May. (Photo courtesy GSM Communications)

Wishing you a Happy and Healthy Hanukkah

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DECEMBER 6 - 12, 2023 • ANTON MEDIA GROUP

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ANTON MEDIA GROUP • DECEMBER 6 - 12, 2023

TOP STORY

New Vendor To Replace The View Grill At Glen Cove Golf Course Community continues to support The View Grill

JENNIFER CORR jcorr@antonmediagroup.com

or months, the Glen Cove community has been rallying around The View Grill, a popular restaurant and gathering place at the Glen Cove City Golf Course, as the City of Glen Cove considered other vendors to take the spot. At the City Council meeting on Nov. 14, the Glen Cove City Council voted in favor of awarding KVM Food Corp. with a license to operate the restaurant at the Glen Cove City Golf Course. KVM Food Corp is owned by Kent Monkan, who owns The Brass Rail in Locust Valley. The View Grill has been at the Glen Cove City Golf Course since 2013, and the owner and chef of the restaurant, Jeanine DiMenna’s term expires in February. According to a statement made by Mayor Pam Panzenbeck in August, municipal law requires an RFP (Request for Proposal) be issued. DiMenna, as well as any new applicants, were encouraged to respond with ideas to enhance scenic value and to improve catering capabilities. Since August, Glen Cove residents have been expressing their support for The View Grill during public hearings at Glen Cove City Council meetings and signing an online petition titled “Save The View Grill!” “It is not just a restaurant; it is a gathering place where friends and families come together to create lasting memories,” Patrick Kern, who started the petition, wrote. “Chef Jeanine’s warm hospitality and delicious culinary creations have made The View Grill an integral part of our community’s fabric. Beyond being an exceptional chef, Chef Jeanine has consistently demonstrated her commitment to helping those in need within our community.” With the end of an era at the Glen Cove Golf Course near, DiMenna announced on Facebook that “we have a new spot coming soon.” “This year, I am more grateful than ever because of the love and support that I have been shown by everyone in this community over the past six months,” DiMenna wrote. “The acts of kindness that I have experienced cannot be measured and I am well aware that I’ve been given a gift that cannot be bought, a gift that is so much better than any material one I could have received.” At the well attended City Council meeting on Nov. 14, officials expressed their thoughts

The View Grill, since 2013, has served as a gathering place for Glen Covers. (Photo courtesy GSM Communications)

failure of that process, lack of transparency, as they voted on that meeting’s resolutions. “I want to say, for the record, I advocated for lack of accountability and it’s very unfortunate we’re in this situation.” the current tenant, Jeanine, at the View Grill, Silverman said that night she did not that her lease should have been extended... have enough information to vote in favor of if for no other reason but due to COVID moving forward with the RFP. when so many businesses were hurt” said “On page 12 of the request for the Councilwoman Barbara Peebles. “I proposals, it clearly states the obviously did not succeed in committee will provide the convincing anyone else to council indicating wherein advocate for that extenthe reasons for its recomsion. That said... I have This year I am more grateful mendations and seleccomplete confidence tions,” Silverman said. in the committee that than ever because of the was selected and love and support that I have “That did not occur.” Councilwoman Danworked really hard on been shown by everyone ielle Fugazy Scagliola a tough situation... I in this community over the addressed comments have a lot of confidence past six months. made to her alleging that and I feel compelled she was conflicted due due to my responsibility —Jeanine DiMenna, owner and chief of The View Grill to the golf outing she hosts for the fiscal welfare of the there and her brother, Louis taxpayers in the city that they Fugazy Jr., being on the committee. made a very good recommendaShe said while she had nothing to do with tion to move forward.” her brother being asked to join the commitThere are still negotiations in process, tee, she wanted to abstain from voting on according to the meeting’s agenda. the RFP. “My vote tonight truly isn’t for or against Fugazy Scagliola went on to say that at either of the applicants,” Councilwoman every meeting, the council accepts recMarsha Silverman said. “It’s really a reflecommendations from the city’s purchasing tion of the RFP process that was followed. I think most people know I am a proponent of agent, Yelena Quiles. “She did make this recommendation,” standard operating procedures and I revised Fugazy Scagliola said. “I have not lost any the city’s procurement policy a few years faith in our purchasing agent for the job ago to enable a more objective process... We she’s done.” see a full room tonight and for the past few That being said, Fugazy Scagliola said weeks. Much of the public outcry is due to

she believed the RFP was written in a way to make it more difficult for a smaller proprietor to compete. “I think we will be hard pressed to find anyone who cares about the community the way Jeanine has over the years,” Fugazy Scagliola said. “I think most people in this room have been at some sort of school event or a civic event that Jeanine has made happen because she is so community oriented. I think we all appreciate that about her.” Panzenbeck said this RFP process has been difficult, but that the process was followed correctly. Meeting attendees expressed dismay at how the council handled the process, however. Resident Peter Budraitis alleged that the vote on the RFP was delayed until after the election so that it wouldn’t influence their campaigns. He also said the lateness of the RFP and its delivery and timeline did not give DiMenna enough lead time to plan for the new year. “The biggest indication of how unprofessionally this was handled was when the decision was put on the agenda, not one single person had the courage of their convictions to call Jeanine up and tell her what happened and tell her you simply decided to go another direction,” Budraitis said. “She had to read about this from a [Glen Cove Neighbors] post on Facebook.” Rachel Bueno, an employee at The View Grill, said it would have been better for herself and fellow employees to receive more notice. Silverman recommended that the negotiations with KVM Food Corp request the hiring of local employees, which Panzenbeck agreed with. “I’ve known since the summer that you guys were already going to pick The Brass Rail people,” Bueno said. “You could say, ‘no we weren’t. We were going through a process...’ But a lot of people talk and they hear it from some of you people sitting up here. And I was actually told.” Panzenbeck denied the claims. “I want to thank you all for your love and support to Jeanine and The View Grill,” Patrick Kern wrote in an update on the petition. “Jeanine did not get the outcome she was truly hoping for. However, I am declaring this a victory because Jeanine is going to move on to bigger and better things. I know you all will follow her with her future endeavors. I know she appreciates each and every one of you. Again, thank you all for your love and support. Let’s not forget that Jeanine will still be at the View Grill until February. I wish the new owners the best of luck on their new venture.”

DECEMBER 6 - 12, 2023 • ANTON MEDIA GROUP

Lafazan Reflects On His Political Career So Far JENNIFER CORR jcorr@antonmediagroup.com

osh Lafazan, 29, has been in politics almost his entire adult life. And while he was not re-elected as District 18 Nassau County Legislator in 2023, Lafazan’s political career is not over yet. Lafazan registered on Nov.13 to run for the New York State Senate District 7 seat in 2024. “I’ve served in public office since I was a teenager and I’ve loved the opportunity to use my government office to make a difference for so many people,” Lafazan said. “And I’m exploring the best way to continue serving my community in the weeks and months to come.” Lafazan began serving the public when he was a high school senior. He was elected as a Syosset Central School District Board of Education trustee in 2012. “I was senior class president and the superintendent of Syosset Schools made half a million dollars, which was more than the president of the United States,” Lafazan said. “I wanted to represent change in the district and I wanted to represent young people and give young people a seat at the table. So I ran with a group of incredible. young volunteers. We knocked on doors, made phone calls and I was elected a few weeks before prom my senior year.” And it was not easy once Lafazan was elected, as he had to earn the respect of his fellow board trustees. “I remember at one of my first meetings I wasn’t allowed to speak and offer my thoughts, which was my right to speak as a school board member,” Lafazan said. “So I had to fight and stay strong and loop the community in and help activate the community to see what was going on and what needed to change. But eventually I became one of the senior members of the board.” He was re-elected as trustee in 2015, serving the school board for five-and-a-half years. He had to resign at age 23, because he was elected as the youngest legislator on the Nassau County Legislature in 2017. He said he was inspired to run after former Nassau County Executive Ed Mangano,

Nassau County Legislator Josh Lafazan was not re-elected in the 2023 election. He will be running for New York State Senate in 2024. (Photo courtesy the Office of Nassau County Legislator Josh Lafazan)

his wife Linda, and former Town of Oyster Bay Supervisor John Venditto were indicted for bribery and fraud in 2016. Lafazan was frustrated at the Nassau County Interim Finance Authority’s role in monitoring and overseeing Nassau County’s finances and the lack of ability to attract big companies and to move projects forward. “While all these converging issues were happening, our county executive and our politicians were selling ourselves out to the highest bidder,” Lafazan said. As legislator, Lafazan has been a witness to history, whether it was former U.S. President Donald Trump’s presidency, the COVID-19 pandemic, the Black Lives Matter movement or foreign wars. “I think having served in public office during COVID was a really crucial time for my staff and I to be able to deliver really important constituent services,” Lafazan said. “I’ll never forget that we started a program where we had volunteers who would grocery shop for senior citizens who couldn’t leave their homes. We started that program and had over 300 volunteers shopping. We were able to work with non-profit partners to get PPE [personal protective equipment] to our health care workers and first responders; to get vaccination clinics into all different corners of the community for folks who had difficulty with transportation; to help small businesses earn grants. There was so much we did to help people

during what was a scary time with all the unknown, and it stands out to me in terms of how important an elected official is during a time of crisis.” With this last election that saw more Republican victories,

Lafazan said moving forward he believes Democrats have to improve in articulating their messages when it comes to crime and the economy. “Especially when it comes to reaching voters who are in the middle in Nassau County, I think Democrats have to take stock in how we are messaging about what our priorities are to win voters back,” Lafazan said. A week before the election, Lafazan, joined by Town of North Hempstead Supervisor candidate Jon Kaiman and local Jewish leaders, held a press conference at Mid-Island Y JCC in Plainview to denounce campaign mailers used by his opponent, Samantha Goetz. He described the mailers as antisemitic because of the way a photo of him was manipulated. “The campaign that was ran by my opponent was the most disgraceful, despicable, disgusting campaign I’ve ever seen,” Lafazan said. “And to hide from the press, to not apologize, but to just hide, and then to have the Republicans double-down with the phrase ‘I didn’t know he was Jewish,’ which is outrageous... anyone involved with that campaign has no busi-

ness serving the public in office.” Mike Deery of the Nassau County Republican Committee said the campaign materials were mailed and paid for by the New York State Republican Committee. “In no way, shape or form were they antisemitic,” Deery said. “An image of somebody holding a fistful of cash is really a reflection of greed and corruption and that was something we thought was certainly fair with respect to the opponent.” Another challenge in Lafazan’s campaign was the fact that the redistricting process drew part of his hometown out of the district. “I represented Syosset-Woodbury for over a decade,” Lafazan said. “I ran in a district without the entirety of my hometown, so unfortunately the result did not go my way but we’re confident those maps are going to be overturned.” The Nassau County Democratic Committee and 20 registered voters, Newsday reported, filed a lawsuit to overturn the new district lines, alleging that the map favors Republicans and dilutes voting power of communities of color.

Nassau County Legislative District 18 map. (Photo courtesy Nassau County)

ANTON MEDIA GROUP • DECEMBER 6 - 12, 2023

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DECEMBER 6 - 12, 2023 • ANTON MEDIA GROUP

Meet Your New Legislator: Samantha Goetz JENNIFER CORR jcorr@antonmediagroup.com

n Nov. 7, Samantha Goetz of Locust Valley was elected as the District 18 Legislator, winning against incumbent Josh Lafazan. Goetz, according to the bio on her campaign website, was called to public service because her mother came to the United States from Cuba in search of the American Dream. “I’ve been in government for a long time,” Goetz said. “I’m very active in the community. I have small children. A lot of the things that for me was really important, I thought I was in the position that I could make a difference and really represent my community.” Goetz grew up in Levittown and attended St. Dominic High School in Oyster Bay, where she would return to in 2015 to marry her husband, Jon. They are now raising two daughters in Locust Valley. “It’s beautiful,” Goetz said. “It’s country roads. It’s beautiful trees. I’m right by Bayville. We go to the beach. It’s a perfectly quiet small town. Everybody knows each other.” A graduate of New York Law School and Binghamton University, Goetz current-

ly serves as Deputy County Attorney in Nassau where she defends police officers and corrections officers. And growing up, Goetz’s father was a NYPD detective. Goetz’s campaign bio states that she will never cave to defund the police and will always “back the blue.” She wants to ensure law enforcement has the resources they need to protect neighborhoods and fight crime. She also wants to fight to fully repeal the state’s cashless bail law and for the return of judicial discretion in setting bail to keep violent criminals behind bars while they await trial. Goetz was endorsed by the Nassau County Police Benevolent Association, the Nassau County Detectives Association and the Nassau County Superior Officers Association. Another priority of Goetz’s is to protect the suburban quality of life. Her bio states that she opposes all efforts to eliminate single family home neighborhoods and she believes that it’s critical for local governments to have control over local zoning. Goetz said her campaign was fun, and an opportunity to meet community leaders and residents while knocking on doors and meeting her soon-to-be constituents. “Listening to the issues, listening to what they are most concerned about were

Incoming Nassau County District 18 Legislator Samantha Goetz.

(Photo courtesy the Friends of Samantha Goetz)

things that are aligned to my platform,” Goetz said. “I’m a mom. I own a home. I have two small kids and I meet with a lot of moms and people who can’t handle any more tax raises and they’re concerned about safety in general. So those are the two top concerns I heard from my residents and those are the two top concerns I was running on.” Goetz said her first priority as legislator is to learn the role and get acclimated to her colleagues. “I feel confident I’ll be able to do that quickly,” Goetz said. “[But I want to] make sure the transition is smooth, make sure that services are being given. I want to make sure we are providing Nassau County residents the right services, the best services at the lowest possible costs.” Goetz said she will be accessible and reachable for residents and she wants to make sure they are heard. “I want to make sure that they know we’re here for them,” Goetz said. “I want to make sure they feel comfortable reaching out for whatever they may need and feel confident that I’m the person that’s going to help them and point them in the right direction... They’ll see me in the community. I’m out all the time. Say hello to me if you see me out. I always welcome conversation and meeting people.”

Multi-Association Holiday Party To Be Held Dec. 14 JENNIFER CORR jcorr@antonmediagroup.com

To celebrate the holidays and a great year, the Glen Cove Chamber of Commerce, Glen Cove Downtown Business Improvement District (BID), the North Shore Hispanic Chamber of Commerce and the Gold Coast Business Association will be hosting a Multi-Association Holiday Party on Dec. 14 at The Metropolitan, 3 Pratt Blvd. Buy tickets at www.glencovechamber.org. The event costs $75 per person, which includes an open bar, dinner, desserts and a live DJ for dancing. “Networking has consistently been a significant focus for our organization. Offering our members the chance to connect with members from three other exceptional organizations, all while celebrating the successes of 2023 during our holiday party creates a win-win situation for everyone involved,” said Matt Nartowicz, the Glen Cove Chamber of Commerce president. Terrence Kenniff, the president of the

Gold Coast Business Association, said the upcoming multi-chamber holiday event is the second, this year, of many united events that the local business groups are planning. “If we are all moving forward together then no one gets left behind,” Kenniff said. Constanza Pinilla, the president and founding member of the North Shore Hispanic Chamber of Commerce, said the chamber was delighted to join forces with the local business groups that support local businesses. “It’s a chance for all the members of the groups to integrate and to network and create more business relationships,” Pinilla said. “It’s just good for everybody.”

2023 Highlights At the Glen Cove Chamber of Commerce’s 2023 Culinary Delights event, which is a food sampling event of the local North Shore restaurants, there was over 650 total attendees, and the chamber donated a portion of the profits, which was $4,000, to NOSH. In the past 18 months the Glen Cove Chamber of Commerce gained over 100 new members, and now has 255 active members, making the Glen Cove Chamber

one of the largest on Long Island. The BID welcomed more than a dozen new businesses to downtown Glen Cove, and continued successful events like Downtown Sounds, the Halloween Parade and Festival and Wellness Week that drew large crowds. The BID also introduced the Murder Mystery Event in October that drew people into various downtown businesses. A collaboration with Glen Cove High School gave students the chance to design the Downtown Sounds banners. This year, the North Shore Hispanic Chamber of Commerce had their first Hispanic Heritage Month celebration in the Village Square in Glen Cove. The chamber will continue that event with the BID in years to come. Membership for the chamber continues to grow, and the chamber is going to host an awards dinner, honoring people in business who have influenced the growth and the viability of the member businesses. Kenniff said some highlights from 2023 include a collaboration between the Gold Coast Business Association and MapToons to create a map with nearly 100 businesses in the area; a growth in membership and continuing to provide scholarships, hang flags in the Glen Head Business District and

in Glenwood Landing for Memorial Day and working with the Town of Oyster Bay to put up wreaths for the holidays. The association also worked with high school students to tie bows on the wreaths.

Shop Local This Holiday Season During the season of shopping, it’s beneficial to support local storefronts and business owners before heading to an online retailer like Amazon or the mall. “There are so many entrepreneurs in this community, and during the holiday season, it’s especially important to support our local businesses,” said Jill Nossa, the executive director of the BID. “Patronizing shops, restaurants and gyms downtown can go a tremendous way toward helping the downtown thrive, while also supporting our friends and neighbors who are trying to make a living.” Simply put, Kenniff explained that local businesses invest in the community. “Small local businesses are the lifeblood of every community,” Kenniff said. “We foster community connections, stimulate the local economy and preserve the character of the neighborhoods we operate in.”

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ANTON MEDIA GROUP • DECEMBER 6 - 12, 2023

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May you enjoy this Hanukkah season filled with love and light and hoping for peace here and throughout the world

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DECEMBER 6 - 12, 2023 • ANTON MEDIA GROUP

COMMUNITY CALENDAR To place an item in this space, send information two weeks before the event to editors@antonmediagroup.com.

FRIDAY, DEC. 8 Light Up the Night! Lift Up Your Spirits! Celebrate Hanukkah at North Shore Reform Temple, 86 Crescent Beach Road in Glen Cove, at 6 p.m. There will be a Musical Festival Worship Service, Community Chanukiyah Lighting, a Family Holiday Dinner, Dreidel Spin Off and Best Latke Competition. Bring a dessert to share and a tray of latkes for a blind taste contest. Cost is $18 for people over 13 years old. RSVP by emailing office@ncrt.org or call 516-671-4760.

SATURDAY, DEC. 9 In-Person Computer Kindergarten for Grownups Sharper Training Solutions is offering this slow-paced, user-friendly class for firsttime computer users at the Glen Cove Public Library, 4 Glen Cove Ave. from 10 a.m. to 12 p.m. Using Windows computers, this unique class covers all the basics:

turning the computer on and off, navigating the desktop, using the mouse, opening and closing programs. Class size is limited and registration is required. Register online at glencovelibrary.org.

MONDAY, DEC. 11 The Making of A Christmas Story “You’ll shoot your eye out, kid.” Those were the words 9-year-old Ralphie heard from his mother, his teacher and even Santa when he asked for a Red Ryder Carbine Action 200-shot Range Model air rifle for Christmas. At the Oyster Bay-East Norwich Public Library, 89 East Main St. in Oyster Bay, learn about the backstory of the making of the beloved holiday movie which follows the exploits of young Ralphie. Register online at oysterbaylibrary.org.

Awards, including Best Musical. The cost is $116, which includes orchestra seats, transportation and gratuities. Enjoy time for lunch on your own before the show (a list of restaurants in the area will be provided) Register at the library’s Information Desk and make check or money order payable to The Glen Cove Public Library. The bus will leave from the library promptly at 9:30 a.m. Please park in the parking garage. Dementia Conversations From the Alzheimer’s Association Long Island Chapter, learn about dementia at 300 Sea Cliff Ave in Sea Cliff from 2 to 3 p.m. Learn about the common signs of Alzheimer’s and other dementias that cause memory, thinking and behavior problems that interfere with daily living. When someone is showing signs of dementia, it’s time to talk. Often, these conversations can be uncomfortable. This program provides tips for breaking the ice with your family so you can address some of the most common issues that are difficult to discuss: going to the doctor for a diagnosis or medical treatment, deciding when to stop driving and making legal and financial plans for future care.

WEDNESDAY, DEC. 13

ONGOING EVENTS:

Glen Cove Public Library’s Bus Trip: Some Like It Hot Join the Glen Cove Public Library to see Some Like It Hot, the winner of 10 Tony

Holiday Candlelight Tours Experience how the winter holidays were celebrated in Oyster Bay nearly 250 years ago by the Townsends and their neighbors,

at Raynham Hall, 30 W Main St., Oyster Bay. A guide dressed in festive finery will lead you through the evolving holiday traditions, from the simplicity of the Revolutionary War through the opulence of the Victorian era. Hot spiced cider and other seasonal treats will be served. Candlelight tours will be given on three consecutive evenings Friday, Dec. 15, Saturday, Dec. 16 and Sunday, Dec. 17. Tickets are $25 for museum members and $35 for the general public. Holiday Cookie Sale On Dec. 14 and 15 at 10 a.m., the Life Enrichment Center at Oyster Bay, 45 E Main St. in Oyster Bay, will be hosting a Holiday Cookie Sale. Everything is homemade with lots of love.

(Getty Images)

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FULL RUN

Near Retirement? Here Are Five Smart Year-End Tax Moves to Explore Although tax filing season is months away, the window to make timely tax-saving moves is closing. In most cases, you must act by December 31 to apply any tax savings to your 2023 federal income tax return. If you are nearing retirement, identifying ways to effectively manage your tax burden may take on greater importance. Consider the following strategies to benefit you now and in the future.

• • • • •

#1 – Plan carefully to maximize the value of deductions Most people claim a standard deduction when filing taxes. The standard deduction in 2023 is $13,850 for single filers and $27,700 for married couples filing a joint return. If you anticipate potentially exceeding those thresholds this year or next, it may make sense to bundle deductions to the extent possible to get the most impact in the year in which you itemize. This can include timing the payment of property and income taxes if possible and making large charitable contributions. #2 – Consider donating appreciated stock or other assets If you don’t itemize deductions, cash charitable contributions won’t be deductible. As an alternative strategy, you may want to consider donating

appreciated assets to a charitable organization. This approach can help you avoid the capital gains tax that you would otherwise have to pay if you sold the asset first and then made the gift. Work with your tax advisor to determine the best approach for your circumstances. #3 – Lock in capital losses if selling an asset makes sense Perhaps you own stock (or other assets) in a taxable account that may no longer be a fit for your portfolio. If so, and the asset is worth less than you paid for it, you can sell the asset and claim a capital loss. The value of the loss can be used to offset capital gains and up to $3,000 of ordinary income. Any surplus losses can be carried over to offset gains in future years. Be sure you are comfortable with the change in your portfolio before a holding is sold. #4 – Consider a Roth IRA conversion Building up a Roth IRA can be a great way to give yourself more flexibility as you structure a tax-efficient retirement income stream. Along with making after-tax contributions to a Roth IRA (if you qualify), you should discuss with your tax and financial professional if opportunities to convert savings from traditional IRAs and workplace savings plans to a Roth IRA are a good choice for you. Be strategic in doing so. You

may want to convert only as much in a single year as possible without moving into a higher tax bracket (taxes will be due on some or all of the converted amount). Roth conversions make the most sense if you anticipate being in a higher tax bracket in retirement. A Roth conversion will not always make sense, so it’s important to consider your personal situation as you make your choice.

Philip P. Andriola, JD, is a Private Wealth Advisor and Chief Executive Officer with Halcyon Financial Partners, a private wealth advisory practice of Ameriprise Financial Services, LLC. He offers fee-based financial planning and asset management strategies and has been in practice for 25 years. To contact him,

www.philippandriola.com 401 Franklin Avenue, Suite 101 Garden City, NY 11530 (516) 345-2600

#5 – Use FSA dollars If you’ve taken the tax-saving step of setting money aside in a Flexible Spending Account to help with outof-pocket medical expenses, check your balance. FSAs allow you to set pre-tax dollars aside and use the funds to pay for certain medical and dental expenses such as deductibles, copays, prescriptions, over-thecounter medications and medical equipment. Check your employer’s FSA rules to see if they extend a grace period to spend dollars (up to mid-March 2024) or allow some leftover money to be carried over into an FSA for next year. If neither option is offered, you need to spend your balance in 2023 or you will forfeit leftover dollars.

Ameriprise Financial, Inc. and its affiliates do not offer tax or legal advice. Consumers should consult with their tax advisor or attorney regarding their specific situation.

As you consider tax strategies to benefit you now and, in the future, consult with an advisor and tax professional to see if any of these actions make sense for you.

Securities offered by Ameriprise Financial Services, LLC. Member FINRA and SIPC.

Investment products are not insured by the FDIC, NCUA or any federal agency, are not deposits or obligations of, or guaranteed by any financial institution, and involve investment risks including possible loss of principal and fluctuation in value. Investment advisory products and services are made available through Ameriprise Financial Services, LLC, a registered investment adviser.

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The Nassau County American Legion Auxiliary Celebrates 100th Anniversary Nassau County American Legion Auxiliary Member Attendees. (Photo by Eric Spinner)

hile the American Legion Auxiliary (ALA) was first established 104 years ago in November of 1919 with a vision to support the American Legion in every community making a real difference providing support for our veterans, our military, and their families, the very first Auxiliary unit in Nassau County was formed in November 1923. Therefore, it was fitting for the Auxiliary members to take time recently to celebrate its 100th Anniversary here in Nassau County. Nassau County Executive Bruce Blakeman graciously offered the Theodore Roosevelt Executive & Legislative Building in Mineola as the venue for this celebration on Thursday, November 9. Blakeman addressed those present expressing deep gratitude and pride in the ongoing volunteerism provided by the Auxiliary members. In the spirit of service, not self, the mission of the American Legion Auxiliary is to support the American Legion and to honor the sacrifice of those who serve by enhancing the lives of our veterans, military and their families, both at home and abroad. For God and Country, we advocate for veterans, our citizens, mentor youth and promote patriotism, good citizenship, peace and security. Several Auxiliary members were in attendance under the leadership of current Nassau County President, Kathleen P. Murphy who received special recognition with a Certificate of Appreciation presented by County Executive, Bruce Blakeman. Also in attendance was Sean Q. Hood, current Nassau County Commander of the American Legion, who also expressed deep gratitude even going as far as to say that the American Legion could not exist without the fine support of the Auxiliary. Nassau County’s Auxiliary membership

Nassau County Executive Bruce Blakeman and Nassau County Auxiliary president Kathleen Murphy. (photo by the office of

Sean Hood, Commander, Nassau County American Legion

spans from brand new members of less than a year all the way up to an impressive seventy-one year membership. Members with over 40 years’ service were also each honored with a Citation from Nassau County as follows: Dorothy Barnych, Kim Beck, Marilyn Blauert, Mildred Bowman, Mary Campanola, Barbara Carrollo-Loeffler, Florence Catterson, Teresa Concepcion, Barbara Curran, Joan Dauria, Janice Deegan, Catherine DiPietro, Susan Hochbrueckner, Hilda Jordan, Dolore Justice, Conchitta Keever, Albina Kertz, Joan Klopfer, Dorothy Kraker, Marie Macri, Marjorie Mahoney, Ute Marquardt, Carol Martin, Ann Miller, Sally Mitchell, Josepine Mazzella, Kathleen Murphy, Agnes Murtha, Lenore Natale, Marianne

Orlando, Mary Ost, Susan Otto, Genevieve Rafter-Keddy, Joan Schiller, Frances Sellitto, Marge Sweeney, Yvonne Ward, Carolyn Wilenski, Jennie Yanantuono and Angelina Zacaro . This celebration was the perfect opportunity to spotlight a special honoree, veteran Sharran Chambers-Murphy, who served in the U.S. Army Reserves from 1986-1997. Her unit was deployed to Germany during Operation Desert Shield/Desert Storm in 1990. She has performed humanitarian missions in areas including Ft. Clayton, Panama, Guayaquil and Celica in Ecuador. In 2015, Sharran received her Master of Social Work degree with a concentration in substance and alcohol abuse from the School of Health Professionals and Nursing at LIU Post and is currently working for the

the Nassau County Executive)

(photo by Eric Spinner)

Nassau and Babylon Vet Centers, which is part of the Veterans Health Administration (VHA) as the Veteran Outreach Program Specialist (VOPS) conducting outreach to community members and organizing women veteran events throughout Long Island. Sharran has been a Veteran Peer Mentor with the Joseph Dwyer Veterans Peer Support Project since 2013, co-facilitating our Liberty Village Group as well as providing one on one support. She established several different women’s support groups in recent years and has received numerous awards for outstanding service to her country and community. It is her desire to ensure that military service members are equipped with appropriate tools and resources that will enable them to transition and live a healthy productive life. Patricia O’Brien, president of Manhasset unit 304, expressed her deep feelings for the organization. “The American Legion Auxiliary is a link to our past history, an advocate for the present needs of our veterans and active military, and a teacher of our future men and women who will have the responsibility of defending the torch of freedom. I am proud to be known as a member of the American Legion Auxiliary.” Sharon Williams, the Auxiliary’s membership chairman, recounted how supportive the people of the legion had been after the death of her husband. “I will tell you the support that I received from the Legion, veterans, and the auxiliary was phenomenal. I mean, it got me through some really rough days. So just being part of that organization is fulfilling in so many ways. You know, being able to support veterans and do as much as we can for them and also helping each other.” Eligibility requirements to join the American Legion Auxiliary have

see AMERICAN LEGION on page 4A

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AMERICAN LEGION from page 2A broadened as of August, 2019. Prior to that time, the Auxiliary, which was an all-female organization, is now open to ALL spouses of veterans, male or female, who are members of the American Legion who are either presently serving or have been honorably discharged. Other paths to membership in the Auxiliary: if you are a mother, daughter, sister, grandmother, granddaughter, or a female veteran yourself, making the American Legion Auxiliary the largest and most inclusive veterans volunteer organization in America. “Almost everyone can belong to the auxiliary now because a daughter can be, a male spouse can be, a granddaughter can be. You may say, ‘what about the sons?’ Well, we already have the Sons of the American Legion as part of the American Legion family,” said Rosanne Spinner, public relations chair of the Nassau County ALA. “So when you think about it, the American Legion Auxiliary can have the husbands and wives, the daughters or granddaughters, and then of course the Sons can be in the sons of the American Legion. Any veteran who was honorably discharged can be a member of the American Legion, so it can encompass all those groups and they all continue to do service.” —Submitted by the Nassau County Committee of the American Legion Auxiliary with additional reporting by Amanda Olsen

Nassau County auxiliary officers Pat O’Brien, Morgan Avila, Sherran Chambers-Murphy (U.S. Army veteran honoree,) Kathleen Murphy, Phoebe Ervin, Laura Lahood and Rosanne Spinner (Photo by Eric Spinner)

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USPS Operation Santa Letter Adoption Now Open

re you interested in sending children and families some holiday magic this season? You can now adopt a letter written to Santa by going to USPSOperationSanta.com. In response to customer requests, this is the first time the U.S. Postal Service has opened the program before Black Friday. USPS Operation Santa turns 111 years old this year. The program relies solely on random acts of kindness and the generosity of strangers. It allows people to help children and families have a magical holiday when they otherwise might not — safely and securely. USPS Operation Santa is not a guaranteed gift-giving program. Since Sept. 18, the Postal Service has received letters from across the country and has been delivering them to Santa’s U.S. workshop at 123 Elf Road, North Pole 88888. Letters sent with First-Class Mail postage and complete, accurate and legible return addresses have been opened, reviewed and posted on USPSOperationSanta.com. People can begin reading and adopting letters today. Instructions for Letter Adopters: Visit USPSOperationSanta.com, register and have your identity verified. If potential adopters are unable to complete their ID verification online, they will be provided with a code and given instructions on how to complete verification in person at a local Post Office. Once verified, the adopter will receive a welcome email with detailed information on how to participate in the program. Potential adopters can read letters and choose one or more to fulfill. Once a letter is chosen, adopters must follow the directions they were sent in their welcome email to ship gifts. Packages must be shipped via Priority Mail service, but gifts do not need to be in Priority Mail-branded boxes. Letter adopters are responsible for postage fees to ship the gift packages. Postage to ship packages is based on size, weight and distance. Here are some tips to lower costs: use Priority Mail Flat Rate boxes, free at your local Post Office. Take a box with you when shopping and only purchase items that can fit in the box. Adopt

a letter from your state or a nearby state. Pay careful attention to the dimensions of the gift — especially the size and weight. Shipping heavy, oversized packages can be expensive. Consider a gift card instead of purchasing larger, heavier items. Gift cards need to be sent in a Priority Mail envelope, 4 inches by 6 inches or larger, to accommodate the shipping label. Important Dates: Dec. 11 is the last day to send letters to Santa, and Dec. 18 is the last day to adopt letters and the recommended date to ship packages. Accept No Imitations There is only one USPS Operation Santa program, sanctioned by the U.S. Postal Service. Fulfilling wishes through the official Postal Service program is voluntary, and any organization asking for money to adopt letters is in violation of the laws under which the Postal Service operates and is not condoned by or affiliated with the Postal Service. For more information, visit USPSOperationSanta.com. —Submitted by the USPS

ARE YOU MOVING?

Long Island food banks step up for the holidays as families face a SOURCE: NEWSDAY “hunger cliff” 126 Million Americans don’t have or can’t afford health insurance SOURCE: CDC More than 31.5% New Yorkers (3 in 10) reported poor mental health in SOURCE: NY HEALTH FOUNDATION March 2023. One in two (50.7%) New Yorkers who lost employment income since the onset of the pandemic reported anxiety and/or depression. SOURCE: NY HEALTH FOUNDATION More than half (57.4%) of foodinsufficient New Yorkers had poor mental health. SOURCE: NY HEALTH FOUNDATION

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Look Up

December 12 - New Moon. The Moon will be located on the same side of the Earth as the Sun and will not be visible in the night sky. This is the best time of the month to observe faint objects such as galaxies and star clusters because there is no moonlight to interfere. December 13, 14 - Geminids Meteor Shower. The Geminids shower is considered by many to be the best in the heavens, producing up to 120 multicolored meteors per hour at its peak. It is produced by debris left behind by an asteroid known as 3200 Phaethon, which was discovered in 1982. The shower runs annually from December 7-17. It peaks this year on the night of the 13th and morning of the 14th. This should be a great year because the nearly new moon means dark skies. The best viewing will be from a dark location after midnight. Meteors will radiate from the constellation Gemini, but can appear anywhere in the sky. December 21, 22 - Ursids Meteor Shower. This is a minor

meteor shower producing about 5-10 meteors per hour. It is produced by dust grains left behind by comet Tuttle, which was first discovered in 1790. The shower runs annually from December 17-25. It peaks this year on the night of the 21st and morning of the 22nd. The waxing gibbous moon will block out most of the faintest meteors this year. But if you are patient, you should still be able to catch a few good ones. Best viewing will be just after midnight from a dark location far away from city lights. Meteors will radiate from the constellation Ursa Minor, but can appear anywhere in the sky. December 22 - December Solstice. The South Pole of the earth will be tilted toward the Sun, which will have reached its southernmost position in the sky and will be directly over the Tropic of Capricorn at 23.44 degrees south latitude. This is the first day of winter in the Northern Hemisphere and the first day of summer in the Southern Hemisphere.

December 27 - Full Moon. The Moon will be located on the opposite side of the Earth as the Sun and its face will be fully illuminated. January 3, 4 - Quadrantids Meteor Shower. This is an above average shower, with up

to 40 meteors per hour at its peak. It is thought to be produced by dust grains left behind by an extinct comet which was discovered in 2003. The shower runs annually from January 1-5. It peaks this year on the night of the 3rd and morning of the 4th. The waning gibbous

moon will block out some of the fainter meteors, but if you are patient this could still be a good show. Best viewing will be from a dark location after midnight. Meteors will radiate from the constellation Bootes, but can appear anywhere in the sky. —With information from Seasky.org

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Celebrating Hanukkah Dear Friends, More than 2,000 years ago, the Jewish people led a revolt against oppressors who forbade them to pray, study the Torah, or observe their religious customs. Led by Judah Maccabee and fueled by their faith, their small army triumphed over tyranny. Consequently, on Thursday evening, December 7th, Jewish people around the world will come together to light the first candle of Hanukkah, otherwise known as The Festival of Lights. At its heart, this uplifting holiday is about the achievement of justice in the face of overwhelming odds. It is an opportunity to reflect on the triumph of liberty over despotism, and the fact that miracles can happen even in the darkest moments. Though they were outnumbered in people and in means, the Maccabees’ dedication to their cause was unwavering, and thus these brave warriors emerged victorious over an oppressive Greek regime. Hanukkah is the only Jewish holiday that celebrates a military victory. Because there is a tension in the Jewish tradition

RABBI MOSHE WEISBLUM between the duty to defend the right to religious freedom and the reluctance to bear arms, the ancient Maccabees fought only when doing so was vital for survival. They went forth with great faith in our Creator, believing, in the words of our biblical prophet, Isaiah, that “not by might and not by power but by the spirit of the Holy One” would they achieve victory. While fully knowing that it was they who would be responsible to fight for what mattered to them, the Maccabees also hoped for miracles and prayed for wisdom. Their small beam of hope

became a huge flame of triumph and everlasting happiness for the Jewish people. This shining light, which burned continuously both in their hearts and in the Holy Temple in Jerusalem back then, illuminates Jewish homes and synagogues throughout the world today. The glow of the menorah reminds us of a just and loving Creator’s blessing, and of the countless sacrifices made over the centuries for faith and freedom. As American Jews, we owe a special debt of gratitude to the United States, for its offering us the greatest freedom of religious

expression in our history. During the eight days of Hanukkah, let us all be inspired by the knowledge that light can overcome darkness. During this season of light, let’s all renew our commitment to hope and to pray, to work and to sacrifice, and to bring about that blessed time when religious freedom will be a right, not just a dream, for all of humankind. May our readiness to defend ourselves never undermine our commitment to “seek peace and pursue it” and may this holiday season be a time of hope, happiness, peace and unity for all mankind. Amen! As night falls over each of the next eight days, Jews in the United

States, Israel, and around the world will gather to light their Hanukkah menorahs, display them proudly in the window, and recall the miracles of both ancient times and the present day. For more than two millennia, the story of Hanukkah has reminded the world of the Jewish people’s perseverance and the persistence of faith, even against daunting odds. For more than two centuries, the meaning of this holiday has inspired an American tradition of religious freedom -- one codified in the Bill of Rights and chronicled in the enduring promise President George Washington made in his letter to the Jews of Newport, Rhode Island: that the United States “gives to bigotry no sanction, to persecution no assistance.” May the flicker of each flame in every Menorah remind us all of the profound miracles in our own lives. And may the light of hope we shed continue to drive out darkness and brighten the futures we build for our families, our neighbors, our communities, and our world.

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Black Walnut Harvest As anyone who knows us well knows, our family is an avid group of hikers. It began many years ago when Hubby and I were still dating. We often took strolls in the woods while vacationing in the Poconos, walks at Cantiague and Eisenhower parks, and long walks along the boardwalk at Jones and Long beaches. We became true explorers when our daughter was in high school, when we began to explore trails in earnest all over the Island. During autumn hikes back then, we often found ourselves watching our steps carefully. Fallen leaves frequently occluded the trails, with the potential for twisted ankles on rocks and roots quite high. One of the worst pitfalls during the autumn were black walnuts, which fell from the English black walnut trees. These hard spheres, which are somewhere between the size of a golf ball and a tennis ball, enjoy hiding beneath the leaves. More than once, Hubby and I have tripped on these petite obstacles and used some colorful language to underscore our displeasure with them. For many years, we kicked these babies down the trail, played “soccer” with them or even drove them out of our paths with large walking sticks that we obtained along the forest floor. During a conversation with my husband, we discussed how Native Americans often used the black walnut to dye cloth. As anyone who has ever handled one of these things is aware, they can stain the skin. I can personally vouch for this. Please allow me to explain. Several times a week or more, I post photos of our hikes on either Facebook or Instagram in gratitude for another day to enjoy nature. Several months ago, I posted a

SEE YOU AROUND THE TOWN Patty Servidio

picture of a slew of fallen English walnuts, which had basically taken over the trail. They were in various stages of decomposition, from freshly fallen to completely black and busted open. It made for an interesting composition, so I snapped the shot and uploaded it. A friend of mine, who has since left Long Island for parts west, remarked that the photo reminded her of her days on LI, when a large black walnut tree stood guard in her backyard. She noted that her family harvested those nuts, for their flavor was much better than the California variety that is found in most supermarkets. She said that her family often used the walnuts in stuffings, baked goods or basically just as a snack. Up for the challenge, I decided to do a little research before I gathered them for consumption. One website mentioned that the softer brown hulls that still had a bit of green on them were the best for harvesting. However, most sites mentioned that it is best to harvest them directly from the trees. If harvesting from trees is not available, or if one is vertically challenged like myself, one must choose green hulled walnuts that have a slight “give” to them. They should be harvested in late

K a r l V . A nt on, J r . , P u b l is h e r , A nt on C om m u nit y N e w s p a p e r s , 1 9 8 4 -2 0 0 0

September or early to mid-Octodifficult to remove from the shell, ber when they begin to fall to the so be patient. I placed mine in a P u b l is h e r s of G le n C o v e /O y s te r B a y R e c o r d P ilo t ground. Remember to wear gloves Ziplock bag and hit them with a G r e a t N e c k R e c o r d while working with these nuts, as hammer. Voila! They popped out M a n h a sse t P r e ss they will easily stain your fingers. I easily. N a s s a u I llu s tr a te d N e w s P o r t W a s h in g to n N e w s know; I harvested some, only days Let’s discuss the taste of these S y o s s e t -J e r i c h o T r i b u n e before my daughter’s wedding, walnuts. They are much tastier T h e N a ssa u O b se r v e r and ended up with stains beneath than your average run-of-the-mill T h e R o s ly n N e w s my nails that required a good deal walnut. They taste buttery and E d ito r a n d P u b lis h e r of scrubbing to remove the black tangy with a strong flavor that is A nge la S us an A nt on dye. almost bittersweet. I was sorry P r e s id e n t Once you harvest the walnuts, that I had only collected a few F rank A . V irga leave them out on a dry paper for eating, but I know better for V ic e P r e s id e n t o f O p e r a tio n s /C F O I ris P icone towel for a few days. Do a “dent next year, when I plan to collect a D ir e c to r o f S a le s test” with your thumb into the lot more walnuts. These walnuts A d m in is tr a tio n hull. If the hull gives way, it’s can be stored in the freezer for S h ari E gnas k o time to peel the hull off and allow later use, which makes them an E d ito r s J ane t B urns , J e nnif e r C orr, the walnuts to sit undisturbed excellent staple for baking well L aure n F e ld man, C h ris t y H ink o, for two weeks. I removed the into the winter months. A mand a O ls e n, J ulie P ris co, hull under warm running water, If you’re on the trail and see J oe S cot ch ie A d v e r tis in g S a le s which helped to remove the hard these wild treats, do yourself a A lly D e ane , M ary M allon, exterior. Rinse them several times favor and try them. Nature has S al M as s a, M aria P ruy n, until the water runs clear. I soaked so much to offer us, and black J e ry l S le t t e land mine in water for fifteen-minute walnuts are no different than any D ir e c to r o f C ir c u la tio n intervals, changed the water and other flavonoid. They are good for J oy D iD onat o D ir e c to r o f P r o d u c tio n restarted the process. Don’t worry the skin, can improve cardiovascuR obin C art e r if you see a few little white worms, lar health, are high in protein and C r e a tiv e D ir e c to r as these live in the hulls and rarely manganese, and have been known A le x N uñ e z invade the shell or the fruit inside. to aid in fighting cancer. Do your A r t D ir e c to r C at h e rine B ongiorno And don’t save those hulls for body some good and eat some S e n io r P a g e D e s ig n e r your compost heap because the wild black walnuts, and watch D onna D uf f y hulls contain a chemical your P a g e D e s ig n e r that will inhibit plant step! C h ris t ina D ie gue z growth. D ir e c to r o f B u s in e s s A d m in is tr a tio n Allow the walL ind a B accoli nuts to dry D i r e c to r o f A c c o u n tin g completeD arrie D olan ly for two F o r c ir c u la tio n in q u ir ie s , e m a il: weeks. I s u b s c r ib e @ a n t o n m e d ia g r o u p .c o m placed P u b lic a tio n O ffic e : mine on 1 3 2 E as t S e cond S t ., M ine ola, N Y 1 1 5 0 1 P h o n e : (5 1 6 ) 7 4 7 -8 2 8 2 a paper F a x : (5 1 6 ) 7 4 2 -5 8 6 7 towel in my © 2 0 2 3 L ong I s l a nd C om m u nit y N e w s p a p e r s , I nc . Photo Getty Images. dining room L et t er s t o t h e ed it o r a r e w el co m ed b y A nt o n M ed ia G r o u p . and marked the towel with the W e r e s e r v e t h e r igh t t o e d it in t h e int e r e s t of s p a c e a nd c l a r it y . date they were cleaned. After two A l l l e t t e r s m u s t inc l u d e a n a d d r e s s a nd d a y t im e t e l e p h one weeks, I placed the dried nuts on Celebrating nu m b e r f or v e r if ic a t ion. A ll mat e rial cont ribut e d t o a roasting pan and put them in a 39 YEARS A nt on M e d ia G roup in any f orm be come s t h e prope rt y IN BUSINESS of t h e ne ws pape rs t o us e , mod if y and d is t ribut e as t h e 350-degree oven for about twenty 1984-2023 ne ws pape r s t af f as s igns or s e e s f it . L e t t e rs t o t h e e d it or minutes, or until I could detect can be maile d t o: e d it ors @ ant onme d iagroup.com A d d itio n a l c o p ie s o f th is a n d o th e r is s u e s a r e a v a ila b le fo r p u r c h a s e their fragrance. They are very b y c a l l i n g 516-403 -512 0.

Wishing You Every Happiness This Holiday Season and Throughout the Coming Year.

Happy

Holidays

Maureen Polyé

Licensed Real Estate Salesperson O 516.627.2800 | M 516.582.5646 maureen.polye@elliman.com elliman.com © 2023 DOUGLAS ELLIMAN REAL ESTATE. 110 WALT WHITMAN ROAD, HUNTINGTON STATION, NY 11746. 631.549.7401. EQUAL HOUSING OPPORTUNITY.

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Identifying Raptors I have had close encounters with two raptor species. As a bird banding extractor at JFK Memorial Wildlife Sanctuary, TOBAY, I removed a northern harrier which was then banded. The photo of me in this article shows me holding that bird. Before the harrier, I extracted a Cooper’s hawk which we banded and a year later I extracted another Cooper’s hawk which was already banded. Unfortunately, I accidentally let the bird go before we could read the band and see if it was the same Cooper’s hawk we previously banded. Still, we all got to look at and photograph the dangerous-looking feet and the majestic bird. The different raptor species found in the northeast are accipiter, buteo, falcon, eagle, harrier, osprey, and vulture. Raptors have

Bald Eagle.

incredible vision and rely on it for a number of tasks. They utilize their high visual acuity to obtain food, navigate their surroundings, distinguish and fly from predators, mating, nest construction and much more. They have strong feet with sharp talons for grasping or killing prey and powerful, curved

beaks for tearing off flesh. They primarily hunt live prey but many of the species also scavenge and eat carrion. There are several ways to identify the accipiters in northeastern US which include sharpshinned hawk, Cooper’s hawk and American goshawk, which I have only seen once. Most of these birds have migrated south already but you can recognize them when they return in late March by relatively long tails and short broad wings. Unlike other species of birds, raptor males are smaller than the females, so sharp-shinned hawk females can be close to the size of Cooper’s hawk males and make it hard to distinguish between the two birds. The head of the Cooper’s hawk appears larger than the sharp-shinned hawk’s.

Northeastern falcons include kestrel, merlin and peregrine falcon. Often falcons fly by so fast you aren’t sure what you saw. A peregrine falcon is known as the fastest animal on Earth. When they soar you see narrow pointed wings. They also attack with their beaks unlike other raptors which use their feet. Buteos such as the red-tailed hawk have wide wings and can be very large and they also migrate. They ambush prey by pouncing down to the ground directly from a perch or from circling up above in the sky. I once observed a squirrel sitting next to a red-tailed hawk on the ground which was surprising since I have seen red-tailed hawks eating squirrels. This squirrel probably knew that the hawk needed to be above him to attack. Red-tailed

Northern harrier

Osprey

Peregrine falcon

ALL ABOUT BIRDS Peggy Maslow

North Shore Audubon Society

hawks in the northeast often look very white underneath and you may see a blackish belly-band. Eagles look like a long rectangular plank in the sky unlike osprey which look like a stretched out letter M. Rather than describe a harrier I recommend that readers download a very helpful guide at battily.com/nehw. NEHW stands for Northeastern Hawk Watch. For a great recent article on vultures go to the New York Times November 14, 2023 Science Times issue. In the northeast you might see two species of vultures as they migrate, black and turkey vultures. Going on walks with leaders or to hawk watches will help improve your identification skills. For any questions contact me at nsaudubonsociety@gmail.com

Black vulture

(Photos by Peggy Maslow)

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HOLIDAY DINING GUIDE

Dec. 13 is National String Popcorn Day History of latkes Editor’s dining picks

Happy Holidays Where Classic British Meets Italian Sprezzatura

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Latke The Party Begin The joy and traditions of the fried spud

BY CHRISTY HINKO

chinko@antonmediagroup.com

Potato latkes, a beloved dish in Jewish cuisine, have a rich history and cultural significance that spans centuries. The origins of latkes can be traced back to Eastern Europe, where potatoes became a staple in the 18th century. The dish gained prominence among Jewish communities, particularly during Hanukkah, the Festival of Lights.

he connection between latkes and Hanukkah is rooted in the story of the miracle of the oil. According to tradition, during the rededication of the Second Temple in Jerusalem, a small amount of oil miraculously lasted for eight days. To commemorate this event, foods fried in oil, like latkes, are consumed during the festival. Over time, latkes evolved to include grated potatoes, onions, eggs, and flour, creating a delicious fried pancake. As Jewish communities migrated, so did the tradition of enjoying latkes, and the dish became a symbol of cultural identity. Latkes are not only a cherished Hanukkah dish but have also gained popularity worldwide. Beyond their cultural significance, they serve as a symbol of resilience and celebration. Whether enjoyed with applesauce or sour cream, potato latkes continue to bring people together, transcending cultural and religious boundaries, and leaving a crispy, flavorful imprint on the culinary landscape. Paul Marcy, originally from Great Neck, shared his personal recipe for latkes, which are highly sought after by friends and family during the holidays. “My mom’s cousin Bruno’s wife, who we called Aunt Theresa, made them the best; I learned from watching her make

them,” Marcy said. Bruno and his wife lived in Bayside. “My dad’s mom, Catherine, made them really well too,” Marcy said. “She lived in Washington Heights; that’s where all of the first-generation Germans lived decades ago.” Marcy said that some people only make and eat latkes for Hannukah. “I say, ‘If you love latkes, make them and eat them whenever you want,’” Marcy added.

Directions The potatoes can be peeled or not. If you do not peel the potatoes, scrub them well. Grate the potatoes on a box grater into a large mixing bowl. Longer strokes on the shredded potatoes are preferred to help keep the latkes formed through the process. Do not shred the potatoes until you are ready to mix and begin cooking.

Potatoes oxidize and turn brown quickly after grating them. Work quickly. Pour the grated potatoes onto a clean tea towel. Fold towel edges over to form a pouch, containing the shredded potatoes.

Over a bowl, wring towel with shredded potatoes wrapped inside. Save the squeezed water to make gravy with later,

Peeled or unpeeled russet potatoes are best for latkes.

Simple ingredients, eggs, matzoh meal and onions, make the tastiest treat.

Long shreds of potatoes hold the latke together best.

Use a tea towel to squeeze the excess moisture from the potatoes.

Paul Marcy’s Latkes

Ingredients 5 lbs russet potatoes 6 Tbsp matzoh meal 2 medium yellow onions, chopped fine 3 eggs 3 tsp salt 1/2 tsp pepper 1 cup canola oil

Paul Marcy’s crispy, golden fried latkes Photos by Christy Hinko

see PAUL’S LATKES on page 4B

DECEMBER 6 - 12, 2023 • HOLIDAY DINING GUIDE | 3B

PAUL’S LATKES from page 3B if desired, otherwise, discard water. Squeeze all excess moisture out of shredded potatoes. Return shredded pototoes to a large mixing bowl. Add chopped onions to shredded potatoes. In a small bowl, lightly beat three eggs and add them to the potato mixture. Add salt and pepper to mixture. In a large skillet, add canola oil. A well-seasoned cast iron pan is best, but not necessary. Turn stove burner to medium high to high heat to preheat oil. Begin hand mixing potato mixture in large mixing bowl. Mixture should be evenly moist. If mixture appears to be too dry, add another lightly beaten egg. If the mixture is too moist, work in another tablespoon or two of matzoh meal until the desired consistency is achieved. Measure 1/2 cup potato mixture with a meauring cup. This makes a meal-sized latke. Measure smaller portions of potato mixture for smaller-sized latkes. Place measured potato mixture into hot oil. Leave a small space between each latke for even cooking. Press latke slightly to form a flatter pancake shape. With a fork, move thinnner, loose potato shreds onto top of latke, for even cooking. Cook until golden brown on first side,

Autumn pears Christy Hinko

Fry the potato mixture to your preferred doneness. Photos by Christy Hinko approximately six minutes. Flip latke with a spatula or fork carefully, as to not splash oil. Lightly move latkes throughout cooking to make sure they are not sticking to pan. Continue frying latkes until both sides are golden brown, approximately four more minutes or to desired doneness. Move cooked latkes to plate lined with several layers of paper towel to absorb excess oil. Lightly salt plated latkes to taste. Serve immediately, piping hot straight from the pan. Fresh is best, but these do freeze well. Latkes are great served with applesuce, sour cream or plain. Fork-clean oil in pan, removing fried potato pieces before starting next batch. Makes 20.

Pears Stewed In Sirup Pear season is underway, and Emily Post’s “Pears Stewed In Sirup” is a great way to use pears that aren’t quite ripe yet and get the most out of them. The following is Emily’s recipe from the 1951 edition of Emily Post’s Cookbook. Note that spelling and grammar follow 1950s standards. Time: 40 minutes Makes: 4 Ingredients 4 slightly unripened pears 1 cup sugar 2 cups water 1 lemon 1/2 tsp. vanilla extract

Directions Bring sugar and water to a boil and continue boiling 3 to 4 minutes. Add pears, peeled and cut into quarters. Grate the yellow part of the lemon rind [zest] and add this, together with the juice of 1/2 the lemon, to the pears and sirup. Simmer 25 minutes. Add the vanilla and simmer 5 minutes more. Cool and chill before serving. —The Emily Post Institute

TWO25 RESTAURANT Fresh, modern-Italian dining is right here in Locust Valley. Try our fresh pastas and delicious mix of traditional and innovative Italian dishes for an amazing culinary experience. We’re now offering lunch service every Wednesday-Friday! Enjoy a cocktail, a bottle of fine wine, small bites during our Aperitivo Hour, a nice dinner, brunch on the weekends, or all of the above -

at Two25, we’ve got you covered! Host your next private or corporate event in one of our 3 beautiful dining rooms. No matter the occasion, we would love to help you celebrate your special day!

Book that Special Event today! We can’t wait to dine with you! 225 Birch Hill Rd, Locust Valley | 516.676.5377 | two25restaurant.com 4B | HOLIDAY DINING GUIDE • DECEMBER 6 - 12, 2023

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Popcorn As Holiday Decoration Dec. 13 is National Popcorn String Day In the late 1800s, popcorn was a fascinating treat (not a lot of streaming options back then), thus it became increasingly popular around holidays like Christmas. Victorian revelers would use popcorn to spruce up their mantelpieces, doorways and evergreens; ornaments were created using popcorn balls, a popular sweet that was cheap to make. Today, popcorn is still used for decoration and gift giving. How to String Popcorn: Make a large amount of popcorn the day before and allow it to sit out overnight. Fresh popcorn breaks easily; day-old popcorn is tougher. Make a fresh batch to eat while you make your popcorn garland using the stale popcorn.

4 5

Thread a needle with strong thread, waxed cotton thread, or even dental floss. Select a length you want or keep the thread on the spool and cut once you’ve reached the desired length after stringing.

Start stringing one popcorn kernel at a time by inserting the tip of the needle into the center of each piece. Alternate with cranberries if desired. When finished, cut string, remove needle, and tie large knots at both ends. Carefully hang the garland on your tree, mantel, or even your outside shrubs for animals to enjoy. —The Popcorn Board

There are so many fun and cute things to make with popcorn. The Popcorn Board

‘Tis the Sea

son!

There’s no place like Zorn’s!

Visit our new websit e to view all our homemade holiday choices

zornsofbethpage.com Open Daily 11:00am-7:30pm • Closed Tuesday 4321 Hempstead Tpke.Bethpage 6B | HOLIDAY DINING GUIDE • DECEMBER 6 - 12, 2023

Open until 6pm on Christmas Eve Closed Christmas Day

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To order call: 516-731-5500 x3 or visit the store!

Think Out Of The Box

Boxed wine is trending again BY CHRISTY HINKO

chinko@antonmediagroup.com

Boxed wine has experienced a notable surge in popularity, transforming from a budget-friendly option to a trendy and eco-conscious choice. The stigma around boxed wine has faded as quality improves, with many premium wineries offering their selections in this format.

he convenience of longer shelf life and reduced environmental impact due to lighter packaging resonates with consumers. The shift aligns with a broader movement toward sustainability and a desire for more accessible, portable options. Bota Box Wines, the original eco-friendly boxed wine, is one company that is reaping the benefits from the trending return of boxed wine. The company offers 20 high-quality varietals that are perfect for small gatherings and impromptu celebrations. All Bota Box wines are long lasting and portable, providing a fantastic value in three readyto-sip sizes. Bota Box Wines are long lasting. The box and spout have a strict “No Light

and Air” design—keeping wine fresh for up to one month after opening. The boxed wine is travel-friendly, compact, portable and shatter-proof. You can enjoy premium wine without using a corkscrew. Bota Box Wines are sustainable. The wine boxes are 100 percent recyclable with BPAfree plastic.

Bota Box Wines To Try

Bota Box Fruit-forward and consistently true to varietal expressions, providing highly approachable and easy sipping wines in a portable, convenient and eco-friendly format. Available in Pinot Grigio, Cabernet Sauvignon, Chardonnay, RedVolution, Sauvignon Blanc, Dry Rosè, Malbec, Merlot, Pinot Noir and Old Vine Zinfandel.

Bota Box

Bota Box Breeze Uniquely blended for those looking for a lighter body wine that is refreshing. Offering all the flavor, taste and enjoyment of traditional wine, with fewer calories, less carbs and lower in alcohol than other wines. Bota Box Breeze wines are also lower in sugar and gluten-free, perfect for those with active lifestyles. Available in Pinot Grigio, Dry Rosè, Red Blend and Sauvignon Blanc. Nighthawk by Bota Box Bolder, richer expressions of top varietals, backed by the renowned quality and eco-friendly packaging of Bota. Nighthawk by Bota isn’t for those who like to keep their feet on the ground. It’s for those who fly into new experiences, new adventures and flavors. Available in: Bold Cabernet Sauvignon, Bourbon Barrel Aged

Cabernet Sauvignon, Buttery Chardonnay, Lush Pinot Noir, Rich Red Wine Blend and Vibrant Sauvignon Blanc. Bota’Rita Bota’Rita adds a little zest to any party, anywhere. Just add ice, friends, and a salted rim for instant wine-based margaritas—no effort required. Real ingredients, refreshing taste, and ready to go wherever the good times take you. This product is available in classic, lime or strawberry flavors. Embraced by younger demographics and wine enthusiasts alike, boxed wine represents a shift in the industry, proving that convenience and quality can coexist. Bota is available at most retail stores throughout Nassau County. Visit www.botabox.com for more details including how to buy Bota via Drizly and Instacart.

we sell “old” candy … r e b m e m

Wax Lips, Candy Buttons, Astro Pops, Black Jack Gum, & Fizzies? Bonomos Turkish Taffy, Dubble Bubble, SkyBars & Fruit Stripe Gum? Zotz, Nik-L-Nips, Regal Crown Cherry, Clark Bars & Necco Wafers?… Slinky, Wooden Tops, Duncan YoYos, Jacks & the Booby Trap Game? “Spaldeens,” Gyroscopes, Wacky Packs, Bozo & Howdy Doody?

Caution To All Parents:

Your children may experience an overwhelming desire to dance, smile, laugh, and/or scream upon entering our store. At this point, they may promise to do anything for you and may appear to behave like perfect little angels. We cannot be held responsible if you give into them in any way, especially if YOU are dancing, smiling, laughing, and/or screaming louder than they are!

Come visit our General Store filled with over 1600 retro candies and toys See why we were voted

To The id’5s,0ms… Come Burack oms kids, grandk

Bring yo of fun! have a bunch ies”! & dads...and or Nostalgic Mem Giggle with “

15 YEARS IN A ROW

We have fun stuff for:

Stocking Stuffer HQ

BIRTHDAYS ANNIVERSARIES “GET WELL” “JUST BECAUSE”

bobb howard’s general store

www.bobbhowardsgeneralstore.com 581 Lakeville Road • New Hyde Park • 516-488-7996

Holiday Hours: Monday - Saturday 7:30 - 5 • Sundays thru Christmas: 9 - 4 • Christmas Eve: 9 - 3

We Ship Everywhere! email: oldcandy@aol.com

Halfway Between Hillside Avenue & Jericho Turnpike

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DECEMBER 6 - 12, 2023 • HOLIDAY DINING GUIDE | 7B

Editor’s Picks:

A Food Journey Around Long Island BY CHRISTY HINKO

or call 516-231-1950 to place an order or for more information.

chinko@antonmediagroup.com

Since the onset of COVID-19 three years ago, restaurants, not just on Long Island, but worldwide, faced unprecedented challenges for nearly two years. Lockdowns, social distancing measures, and capacity restrictions significantly impacted their operations. Many establishments shifted to takeout and delivery services to survive, accelerating the adoption of digital platforms.

ealth and safety protocols became paramount, with increased sanitation measures and contactless dining options. The industry witnessed closures of numerous beloved eateries, while others adapted by redesigning spaces and embracing outdoor dining. Supply chain disruptions affected ingredient availability, leading to menu changes. Despite these hurdles, resilience and innovation have marked the industry’s response, fostering a new era of adaptable and tech-savvy dining experiences. Here are some of our favorite restaurants, in no particular order, that we have

visited with friends and family or worked with since the COVID restrictions lifted and are happy to help support and promote their new or continued success.

The Pacific Street Pizza Co.

The Pacific Street Pizza Co. is an Italian restaurant serving up classic favorites that has recently opened following the COVID-related closure of their family’s long-time pizzeria, Attilio’s Pizzeria in Roslyn Heights. Pacific Street Pizza is open every day from 11 a.m. to 10 p.m. There is plenty of parking in the lot directly behind the pizzeria, located at 38 Glen Cove Rd., in Greenvale, just north of Northern Boulevard. Visit www.pacificstreetpizza.com

Tous les Jours

Tous les Jours, a French-Asian bakery café chain offering more than 300 artisan pastries, gourmet cakes and desserts baked in-store daily, has opened its ninth New York State outpost in Great Neck, at 41 Great Neck Road and can be reached at (516) 570-6204. The location is open daily from 7 a.m. to 9 p.m. Visit www.tljus.com for more information about Tous les Jours, or to view the full menu and find your nearest location.

Bobby Q’s Jus Like Mama’s

Not to be confused with another similarly named establishment out east, Bobby Q’s of Freeport has recently opened its second location in September. The first and still existing restaurant on Main Street in Freeport survived through COVID and has sort of taken on a more on-the-go feel since it opened in 2017. Bobby Q’s Jus Like Mama’s, at 365 W. Sunrise Highway in Freeport, is open Wednesday through Sunday from noon to 10 p.m. (closed on Mondays and Tuesdays). Bobby Q’s on Main Street is open Tuesday through Saturday, with an abbreviated menu. Visit www.bbqeastofharlem.com or call 516460-8056 for menus and more information.

An deep dish slice at Pacific St. Pizza

Pastry heaven at Tous les Jours in Great Neck

Fried chicken and black eyed peas at Bobby Q’s

Zorn’s of Bethpage

Custom Party Favors

• Bar/Bat Mitzvah •Communion •Sweet 16 •Birthday •Anniversary •All Celebrations

Great Neck’s Legendary Chocolate Shop For 48 Years

Zorn’s of Bethpage is still family-owned and operated by Merrill S. Zorn, Peter Zorn’s only granddaughter. In 2019, Merrill took on a massive undertaking by moving the entire business into a brand new 8,000-square-foot store at the same address in Bethpage. She designed the new building by listening to customers’ ideas and suggestions for the space. The new building pays tribute to the history of Zorn’s with historic photos and memorabilia used as decor. Zorn’s of Bethpage is located at 4321 Hempstead Turnpike, Bethpage. Visit www.zornsofbethpage.com

Personal Chocolate Bars

Ruth’s Chris Steak House

Ruth’s Chris Steak House, famous for its unmatched dining experience and steaks served on 500-degree sizzling plates, announced its newest location in Melville last year. With more than 150 restaurants, Ruth’s Chris has been in business for more than 57 years. While Ruth’s Chris’ USDA Prime steaks and their signature sizzle may

No Minimum No Limitations While You Wait

WWW.LAZARSCHOCOLATE.COM • (516) 829-5785

GREAT NECK

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8B | HOLIDAY DINING GUIDE • DECEMBER 6 - 12, 2023

Check out Zorn’s newly remodeled dining room. (Zorn’s)

see FOOD JOURNEY on page 10B

Surf and turf at Ruth’s Chris

E N J OY A N

Exquisite Brunch J O I N U S F O R A N U N F O R G E T TA B L E B R U N C H W H E R E E V E RY B I T E I S A M A S T E R P I E C E S U N DAY S | N O O N - 3 P M | 3 C O U R S E S | 4 2 P E R P E R S O N

JOIN US FOR

Sunday Supper E N J O Y T H E M O D E R N I TA L I A N C L A S S I C S O N O U R E X C L U S I V E S U N D AY S U P P E R M E N U S U N DAY S | 4 P M - 9 P M

| 3 COURSES | 52 PER PERSON

BRING/MENTION THIS AD TO ALIS OR ADIS TO RECEIVE A COMPLIMENTARY CORDIAL FROM OUR IL MULINO C ART

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Catering

E N J O Y C A R E F U L LY C U R AT E D I TA L I A N D I S H E S P R E S E N T E D W I T H T H E U T M O S T AT T E N T I O N T O D E TA I L S U R E T O I M P R E S S Y O U R G U E S T S .

C ALL 516.621.1870 TO INQUIRE

C A L L 5 1 6 - 6 2 1 - 1 8 7 0 O R V I S I T W W W. I M N Y. C O M TO R E S E RV E 1 0 4 2 N O R T H E R N B O U L E VA R D R O S LY N , N Y 1 1 5 7 6 243639 M

DECEMBER 6 - 12, 2023 • HOLIDAY DINING GUIDE | 9B

FOOD JOURNEY from page 8B have put the restaurant on the map, guests can also enjoy fresh seafood, scratch-made side dishes and desserts, craft cocktails and choice wines, served with the sort of hospitality that would make its namesake proud. The new Ruth’s Chris restaurant is located at 881 Walt Whitman Rd. Visit RuthsChris.com/ restaurant-locations/melville/or call 631-3713545 for reservations and more information.

Bolognese sauce over fresh pasta at Il Mulino

Sea bass cooked to perfection at Nomiya

The catch of the day with steamed at Louie’s Manhasset Restaurant

Bacaro’s Sunday Sauce

The Neela M.D. cocktail at Kama

Wantagh, Kama Asian Fusion, led by talented and Michelin award-winning Chef Peter Beck. It is located at 1929 Wantagh Ave. in Wantagh. Visit www.kamafusion.com or call 516-8046100 to make a reservation.

Brooklyn Dumpling Shop

NYC Restaurateur Tal Sheinman has opened the fourth franchise location of the already popular Brooklyn Dumpling Shop. This new location opened in April, in founder and creator Stratis Morfogen’s hometown of Il Mulino Long Island Garden City at 684 Stewart Ave. (previously Tucked unassumingly into the flash Mac & Melts). This place is a nod to the historand glamour of the Gold Coast’s Northern Boulevard is the wildly popular and upscaled, ic cafeteria-style automat food service. Visit www.brooklyndumplingshop.com for details. but discreet, Il Mulino Long Island. This restaurant is one of dozens in the brand’s Publicans repertoire, a fixture in Roslyn for nearly Publicans on Plandome Road serves up 20 years. The menu, a nod to the Abruzzo region in Italy, just east of Rome, is known for some fantastic comfort foods and terrific its culinary variety and richness. Il Mulino, lo- atmosphere, whether or not you partake cated at 1042 Northern Boulevard in Roslyn, in alcohol. Publicans offers a full lunch and dinner menu, including soups, salads, is open seven days a week for dinner; there appetizers, burgers, wings, tacos and plated are lunch hours on Thursdays and Fridays. entrees. The pub is located at 550 Plandome Visit www.ilmulino.com/long-island or call Rd. in Manhasset. Visit www.publicans516-621-1870 for menus and reservations. manhasset.com or call 516-627-7722 for more information. Nomiya The newest addition to the Restaurant Spuntino Wine Bar Collection at Roosevelt Field Mall, Nomiya — which translates to ‘saloon’ — stands as & Italian Tapas the area’s first izakaya. Nomiya has a seating Spuntino Wine Bar & Italian Tapas in capacity of 75, as well as outdoor seating, on Garden City regular hosts amazing chef-inthe west side of Roosevelt FIeld Mall (630 spired wine-paired dinners with incredibly Old Country Rd., in Garden City). Visit www. delicious winemakers and amazingly talnomiyastation.com for the menu. ented chefs in addition to its regular lunch and dinner menus. Spuntino Wine Bar & Louie’s Manhasset Italian Tapas is located in The Gallery at Westbury Plaza (1002 Old Country Rd. in Restaurant Garden City). Visit www.spuntinowinebar. Located just steps away from the bustling com or call 516-228-5400. train station, Louie’s Manhasset Restaurant has been a staple in the community for Small Batch nearly 60 years, celebrating another mileSmall Batch offers locally sourced, expertly stone in less than a year. Louie’s Manhasset prepared Rustic American fare, by Tom Restaurant is located at 339 Plandome Colicchio. Colicchio’s seasonally changing Road, in the heart of the hamlet. Visit www. menu showcases Long Island’s bounty. This louiesmanhassetrestaurant.com or call 516gem is located on the west side of Roosevelt 627-0022 for more information. Field Mall (630 Old Country Rd. in Garden City) among the complex’s growing colBacaro Italian Tavern lection, Restaurant Row. Visit www.smallYou have either eaten at Bacaro Italian batchrestaurant.com or call 516-548-8162. Tavern in Massapequa Park, know someone who has or need to move it up on your list Ben’s Kosher Delicatessen of must-places to try. The food, service and atmosphere are all in alignment and have Restaurant & Caterers made it one of the most notable, bustling Ben’s Kosher Deli is a family-owned and Italian restaurants on the Island. Bacaro operated restaurant and delicatessen that Italian Tavern is located at 1020 Park Blvd. in has been serving up the finest authentic Massapequa Park. Reservations are highly New York Kosher delicatessen and eastrecommended, especially for the more pop- ern European comfort foods since 1972. ular Friday and Saturday dinner hours. Visit Customers love Ben’s homemade soups, www.bacarony.com or call 516-798-1555 for hot pastrami, fresh-cut coleslaw, baked more information. knishes and crunchy all you can eat pickles. All of Ben’s soups, salads, sandwiches and Kama Asian Fusion dinners are freshly prepared. Ben’s has five New kid on the block, Kama Asian Fusion convenient locations: Three on Long Island in Wantagh has been a great surprise to in Carle Place, Greenvale and Woodbury, many. Every once in a while, a restaurant one in Bayside, Queens and one in Boca comes along that is so modest that it is Raton, Florida. Visit www.bensdeli.net or imperative for you to try it for yourself to un- call 516-742-3354 for more information. derstand what makes it so spectacular. That restaurant would be the newest addition in —Photos by Christy Hinko unless noted

10B | HOLIDAY DINING GUIDE • DECEMBER 6 - 12, 2023

Dumplings at Brooklyn Dumpling

Pull up to the bar and watch Harrison Chedd work his bartending magic at Publicans.

The calamari is divine at Spuntino’s.

Freshly caught mussels off Long Island’s shores at Small Batch

Barley soup at Ben’s

Broadway Comes to Babylon!

Join us for our spectacular line up of BROADWAY-CALIBER THEATRICAL PRODUCTIONS.

Nov 9th - DEC 31st 2023

FEB 1ST - MAR 24TH 2024

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DECEMBER 6 - 12, 2023 • HOLIDAY DINING GUIDE | 11B

WARM UP AT

“More Than Just Pizza” From Our Kitchen to Yours. . . Catering Large and Small From the family that created Uncle Bacala’s, & Attilio’s Pizzeria, comes our latest chapter The Men of The Pacific Street Social Club Cookbook, a love letter to old-school Brooklyn-style pizza joints of the past.

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38 Glen Cove Road • Greenvale 516.231.1950 • www.pacificstreetpizza.com 12B | HOLIDAY DINING GUIDE • DECEMBER 6 - 12, 2023

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FULL RUN

HOME & DESIGN

Get Cozy

Pinterest reveals the five top searches this winter

inter is here, and as the nights are feeling colder, we want our space to feel cozier, providing a restful and snug escape for the festive period. The interior design team at RubyHome Luxury Real Estate have delved into Pinterest to reveal five interior design trends that are trending this winter.

.......... Winter front porch decor

Interest for “winter front porch decor” is beginning to surge again on Pinterest, by 975 percent since September. Start with a winter wreath on your front door. You can choose one made of dried leaves, faux flowers, or even a combination of seasonal elements like pinecones, berries, and cinnamon. Accompany this with some seasonal plants. Pine and eucalyptus with berries and thistle can be added to your porch for a burst of color. Any planters or pots in warm, earthy tones will help complement the season. Place a festive doormat with a holiday greeting at the entrance. Look for designs that incorporate classic winter symbols like snowflakes or reindeer. An expert tip is to dress up your porch furniture with festive throw pillows and blankets. Choose patterns and colors that complement the holiday season.

.......... Earthy tones for the bedroom

Earthy tones are an extremely popular interior for the winter,

and often natural elements that are portrayed through earthy tones bring the outdoors inside and add a touch of chilled charm. Pinterest searches for “earthy bedroom” have risen by 113 percent since July, and continue to spark interest during the winter periods. Use colors inspired by nature, such as browns, greens, warm grays, and muted earthy reds. Choose a duvet cover, sheets, and pillowcases in natural colors like deep brown, olive green, or sandy beige. A neutral linen duvet cover can also add an earthy texture. Add throw pillows in various earthy tones and textures to your bed or seating area. Consider using fabrics like jute, burlap, or those with nature-inspired patterns like leaves, branches, or animal prints. For those looking to revamp furniture this winter, experts recommend incorporating wooden furniture pieces, such as a solid wood bed frame, nightstands, or a dresser. Natural wood tends to add warmth and a strong connection to nature. For an extra earthy touch, pots and planters can also contribute to the theme. Succulents, ferns, snake plants, or any greenery can add a refreshing touch of nature to your bedroom.

.......... Winter crochet

Pinterest searches for “winter crochet” have surged by 1,328 percent since May. Crochet patterns for the home is a wonderful way to add warmth

and charm to your living space during the winter season. Several items in your home can be adapted to crochet patterns, such as pillow covers, blankets, throws, or even photo frames. You can crochet seasonal pillow covers featuring seasonal motifs like leaves, acorns, or owls. Slip them over your existing pillows to change up your décor. Framing pieces of crochet is a beautiful but subtle way of incorporating this design trend to your home this winter.

.......... Coffee bar ideas

Pinterest searches for “coffee bar ideas kitchen counter” have surged by 117 percent since May. A luxury coffee bar is a great addition to your kitchen this winter. When it comes to decorating your coffee bar, it’s all about festive inspired element, using warm, earthy colors like deep reds, oranges, browns, and yellows. You can use these colors for tablecloths, napkins, mugs, and other decor items. Festive-themed mugs are also a good addition here. You can use mugs featuring snowy mountain designs, leaves, or cozy sweater patterns. Of course, conside seasonal flavors, such as vanilla, caramel, and peppermint for adding a festive twist to your drinks. Include toppings like whipped cream, chocolate shavings, and cinnamon.

.......... Green Christmas decor

Pinterest data shows surging interest in “green Christmas decor”,

Interest for “winter front porch decor” is beginning to surge again on Pinterest, by 975 percent since September. Photo Getty Images by 4,900 percent since July. As we embrace winter decor, experts at RubyHome Luxury Real Estate reveal where to incorporate warm green paint colors into your home. The bathroom is a good place to incorporate warm green paint colors. This color works particularly well with earthy materials like stone and wood you may already have in your bathroom. You can also paint your kitchen cabinets in warm green tones to add freshness to your culinary

space. Green cabinets go beautifully with white countertops and natural wood accents. If you want to try this color scheme out, opt for an accent wall. Choose a warm green shade, this can be a bold and striking way to introduce the color without overwhelming the entire space. It often works well in living rooms, bedrooms, or even home offices. —Submitted by RubyHome Luxury Real Estate. Data sourced from Pinterest trends.

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12A DECEMBER 6 - 12, 2023 • ANTON MEDIA GROUP

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Long Island’s Nonprofit Arts And Culture Sector Generates $330M In 2022 Long Island Arts Alliance shares recent report

he nonprofit arts sector generated $33.0 million in economic activity during 2022— $178.4 million in spending by arts and culture organizations and an additional $151.6 million in event-related expenditures by their audiences. That economic activity supported 4,905 jobs, provided $234.5 million in personal income to residents, and generated $81.2 million in tax revenue to local, state, and federal governments. Nonprofit arts and culture organizations employ people locally, purchase supplies and services from nearby businesses, and engage in the marketing and promotion of their cities and regions. Their very act of doing business—creating, presenting, exhibiting, engaging—has a positive economic impact and improves community well-being. On Long Island, nonprofit arts and culture organizations spent an estimated $178.4 million, which supported

3,164 jobs and generated $50.0 million in local, state, and federal government revenue. When people attend a cultural event, they often make an outing of it—dining at a restaurant, paying for parking or public transportation, enjoying dessert after the show, and returning home to pay for child or pet care. Overall, on Long Island, attendees spend $37.31 per person per event, beyond the cost of admission. These dollars represent vital income for local merchants and a value-add with which few industries can compete. On Long Island, 11.2 percent of attendees are nonlocal visitors who traveled from outside Nassau and Suffolk counties; they spend an average of $63.83. Additionally, 76.0 percent of nonlocal attendees reported that the primary purpose of their visit was specifically to attend the performance, event, exhibit, venue, or facility where they were surveyed.

When attendees were asked what they would have done if the event where they were surveyed had not been available, 47.3 percent of attendees who live in Nassau and Suffolk Counties said they would have “traveled to a different community to attend a similar arts or cultural activity.” Arts and culture organizations contribute to community pride on Long Island. 91.8 percent of arts and culture attendees agree that the activity or venue where they were surveyed “is inspiring a sense of pride in this neighborhood or community.” 90.6 percent agree that “I would feel a great sense of loss if this activity or venue were no longer available.” 87.2 percent agree that the venue or facility where they were surveyed is “an important pillar for me within my community.” —Information from longislandartsalliance.org

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ANTON MEDIA GROUP • DECEMBER 6 - 12, 2023 13A

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Governor Hochul Announces Completion Of Paving Projects

Northern State Parkway, Northern Boulevard and State Route 109 renewed; Ramps on Southern State Parkway also refurbished

overnor Hochul announced the completion of another productive paving season on Long Island that resurfaced nearly 120 lane miles on some of the region’s busiest and most important roadways. Overseen by the State Department of Transportation, the pavement projects represented a $53.3 million investment in Long Island’s infrastructure and enhanced safety and smoothed travel along portions of such key roadways as the Northern State Parkway, Northern Boulevard (State Route 25A) and State Route 109. Additionally, exit and entrance ramps along the Southern State Parkway were also refurbished. “Long Island’s roads are some of the busiest in the nation and endure challenging weather conditions, which can exact a very heavy toll on their reliability,” Governor Hochul said. “New York State is making the critically important investments needed to ensure that our vital

travel arteries on Long Island stay in good condition and help keep people and goods on the move for decades to come.” As part of this season’s resurfacing efforts the entire Suffolk County section of the Northern State Parkway - approximately 40 lane miles - was repaved and new lane markings installed in just under five months. With most work taking place during the overnight hours to reduce traffic impacts, the highway was resurfaced between State Route 110 in the Town of Huntington and State Routes 347/454 in the Town of Smithtown. Plans originally called for work to begin at Wolf Hill Road but construction was extended westward to Route 110 to further enhance this major road. Three sections of Northern Boulevard (State Route 25A) within Nassau and Suffolk counties were also resurfaced and enhanced with 80 new sidewalk ramps that are compliant with the Americans with

2022, DOT completed similar work along the highway’s Nassau County portion. Additionally, work on a $12.1 million project that began in the spring of 2022 to refurbish exit and entrance ramps along the Southern State Parkway in Nassau and Suffolk counties was also completed. A total of 55 concrete entrance and exit ramps were refurbished Photo Getty Images using diamond grinding to smooth the riding surface. New, pre-made Disabilities Act (ADA). Additionally, Town of North Hempstead concrete slabs were then installed drainage structures were cleaned, From Annandale Drive to State to help expedite the project. This repaired, or replaced to better han- Route 108 in the Villages of Oyster follows three phases of asphalt dle storm water runoff. Work took Bay Cove and Laurel Hollow resurfacing which was completed place along the following sections of within the Town of Oyster Bay, last year. The road renewal projects Northern Boulevard: Nassau County, and the Town of in Nassau and Suffolk counties are From the New York City line to Huntington, Suffolk County. Old Northern Boulevard in the The second phase of resurfacing estimated to have created nearly 700 jobs. This year’s paving work Villages of Russell Gardens, Lake State Route 109, which renewed builds on the success of last year’s Success, Flower Hill, East Hills, 36 lane miles of pavement in the Munsey Park, and Roslyn Estates, Town of Babylon, also wrapped up road renewal efforts by NYSDOT and areas of the Town of North this summer. With the fresh asphalt on Long Island, which resurfaced more than 440 miles of state roads Hempstead, Nassau County also came highly reflective lane in Nassau and Suffolk counties. From Forest Drive to Glen Cove markings and upgraded sidewalk —Submitted by NYSDOT Road in the Village of East Hills and ramps totaling $14.3 million. In

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14A DECEMBER 6 - 12, 2023 • ANTON MEDIA GROUP

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KISS Products Embarks On Giving Tuesday By Partnering With Long Island Cares K

ISS Products, a global leader in beauty and personal care products, is excited to announce a special giving initiative in celebration of Giving Tuesday, Nov. 28. In partnership with Long Island Cares, whose mission is to end hunger on Long Island, KISS Products contributed both essential food items and a selection of their popular beauty products to disadvantaged families across Nassau and Suffolk counties. This initiative underscores KISS Products’ dedication to making a positive impact in the local community as integral to its mission to “bring beauty into the world.” At its Headquarters located in Port Washington, KISS Products employees gathered to pack and distribute 400 care boxes of much-needed food supplies and an assortment of high-quality beauty products. This collaborative effort aims to not only provide immediate relief to those facing food insecurity but also to uplift spirits through the joy of self-care to all. “Our mission to bring beauty into the world rests not only on the quality of our

products but also through our collective contributions to building healthier and sustainable communities for all,” says a spokesperson of KISS Products. “We are honored to join the global generosity movement and Long Island Cares to uplift the lives of those in need.” By combining essential nourishments with the joys of beauty, the initiative reflects the company’s commitment to the holistic well-being of individuals and families. Long Island Cares, a renowned hunger-relief organization, has been tirelessly working towards eradicating hunger and promoting dignity and self-sufficiency. KISS Products recognizes and supports the crucial role they play in providing for the needs of the local community. About KISS Products KISS Products is a global leader in beauty and personal care products with iconic brands sold in over 100 countries worldwide. Empowering beauty enthusiasts to “Bring the Salon Home,” KISS Products is dedicated to providing innovative, high-quality products that empower individuals to express their

LOST CAT Isabella

Isabella, a young white female, adult cat with black markings and pink ears has been missing since June 1 in Great Neck. She is spayed and microchipped.

Preparing non-perishable food items to be donated. unique style. About Long Island Cares, Inc.® Long Island Cares, Inc.–The Harry Chapin Food Bank is a regional food bank that provides food and support to those in need. Committed to ending hunger on

Long Island, the organization distributes millions of pounds of food annually through a network of community-based member agencies. For more information, please visit https://www.licares.org/ —Submitted by KISS Products

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Packaging donations (Photos from KISS Products)

ANTON MEDIA GROUP • DECEMBER 6 - 12, 2023 15A

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Nutcracker duo. (Photos courtesy the Evglevsky Ballet)

glevsky Ballet, Long Island’s premier ballet company and academy, presents its annual production of the holiday classic, The Nutcracker starring Boston Ballet principals Ji Young Chae and Jeffrey Cirio Miller as the “Sugar Plum Fairy” and the “Cavalier”, respectively. The production also stars Long Island native and dance celebrity Buddy Casimano as “Dr. Stahlbaum”, the father of “Clara,” the ballet’s protagonist. The Nutcracker features choreography by the company’s executive artistic director, Maurice Brandon Curry. Eglevsky Ballet’s production will be performed with live music provided by the Park Avenue Chamber Symphony, under the baton of maestro David Bernard. The performances will take place on Saturday, Dec. 16, at 1 p.m. and 6 p.m. and Sunday, Dec. 17 at 2 p.m. at the Tilles Center for the Performing Arts in Greenvale. Tickets may be purchased at the Tilles Center box office or through Ticketmaster. Eglevsky Ballet brings the beloved story to the Tilles Center stage with Tchaikovsky’s magnificent score, stunning costumes, thrilling choreography and a cast comprised of over sixty students and the company’s professional dancers. Eglevsky Ballet’s production is the longest, continuously running production on Long Island. Directed and choreographed by Executive Artistic Director Maurice Brandon Curry, Eglevsky Ballet’s production tells the story of a young girl named “Clara” and how a mysterious gift

from her godfather, “Herr Drosselmeyer” brings about an enchanted, fantastical dream. The Eglevsky Ballet has presented The Nutcracker as a holiday gift for children of all ages since 1961. This exciting production is a vibrant representation of the trajectory in which Mr. Curry is leading the organization. This year, the role of “Clara” will be danced by 16-year-old Eglevsky Ballet student, Claire Higgins. Claire has been a student at Eglevsky Ballet for the past ten productions of The Nutcracker. The central first act pas de deux in the prelude to “Waltz of the Snowflakes” in most productions is usually danced by a “Snow Queen” and a “Snow King”. Mr. Curry has the music (his personal favorite in the ballet) performed by the characters “Clara” and “The Nutcracker Prince”. “Having this pas de deux danced by these two characters,” Curry says, “intensifies the connection between the two characters. We see the arc of their relationship and gives the opportunity for Clara’s dream to have a more poignant and personal effect on our audiences.” Eglevsky Ballet is also partnering with Birthday Wishes of Long Island to offer support assistance in their mission. Birthday Wishes provides a birthday gift and a “Birthday-in-a-Box” for children experiencing homelessness. Do not miss these performances of The Nutcracker with Long Island’s own Eglevsky Ballet at the Tilles Center. —Submitted by Eglevsky Ballet

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Eglevsky Ballet’s The Nutcracker Returns To The Tilles Center

WORD FIND

16A DECEMBER 6 - 12, 2023 • ANTON MEDIA GROUP

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This is a theme puzzle with the subject stated below. Find the listed words in the grid. (They may run in any direct always in a straight line. Some letters are used more than once.) Ring each word as you find it and when you hav By Holiday Holiday Mathis By Holiday Mathis pleted the puzzle, there will be 18 letters left over. They spell out the alternative theme of the puzzle. By Mathis

HOROSCOPES HOROSCOPES

INTERNATIONAL WORD FIND INTERNATIONAL WORD FIND Join the crowd

ARIES (March 21-April 19). There are too many people in the world who love as fully as you do to waste time with one-sided relationships. Lopsidedness isn’t healthy for either party. Don’t settle for frustrating, unsatisfying ties. Keep moving and connecting with people, because there will be numerous excellent fits.

WORD FIND Join the crowd Solution: 18 Letters

GEMINI (May 21-June 21). Your friendliness will lead to numerous positive outcomes and enrichments. People say it takes effort to build and maintain meaningful relationships, but it certainly doesn’t feel that way to you. Since you need people, and they need you, a natural magnetism is doing all the work for you this week. CANCER (June 22-July 22). Use what you have. You don’t need the latest advancements to make a project work. Crude tools force you to reckon with the task in a different way. Limitations will be your biggest blessing, although it may not seem like it at first. Without many options, you understand what matters.

VIRGO (Aug. 23-Sept. 22). You’re skeptical of people who make a lot of promises, as they give themselves a lot to keep up with. Deep wells of integrity are often understated if not completely unstated. This week, you will encounter loyal and generous individuals who promise nothing and give substantially. LIBRA (Sept. 23-Oct. 23). The most disciplined and driven people can still veer off track, which is why highways have rumble strips and guardrails. Just as it is healthy to set boundaries with others, part of self-love is setting the rules for being you and updating them so they keep you engaged in activities that delight and support you. SCORPIO (Oct. 24-Nov. 21). Even introverts get energy and feel healthier as a result of positive social interactions. You’ll get together with bright minds for fun, networking, curiosity or to bounce ideas around. You won’t have to do much in the way of protecting your boundaries because you gravitate to the wonderful, respectful and aware. SAGITTARIUS (Nov. 22-Dec. 21). Love is an art. Some would argue it is the art. Art is about making choices that reflect a particular vision, purpose, appetite or being-ness of the moment. This week, you’ll own your role as love’s artist and make bold choices to direct your love in a way that only you can. CAPRICORN (Dec. 22-Jan. 19). Wherever you go, check in with your heart first to know how you really feel about things and to make sure you’re coming from a good place. When you get the energy right, everything else aligns. A few minutes of prep as you transition into new scenes and activities is all it takes to favorably alter destiny. AQUARIUS (Jan. 20-Feb. 18). A strong direction is your cosmic boon of the day, and you’ll navigate both the physical and the emotional world with a compass that brings you into the right spot -- sunshine, but not enough to burn you; wind, but not enough to ruffle you; chill, cool but not cold. PISCES (Feb. 19-March 20). It’s funny how expressing your emotions changes them. You feel one way, you give yourself over to work, and then you feel another way. This is because creativity helps you process your feelings. You’ll be drawn to just the right medium or method for pulling what’s inside you into the light where you can see it objectively.

THIS WEEK’S BIRTHDAYS

Your optimism will brighten cloudy days. Because you can find beauty in the simplest of things, you’ll make people feel like they are living an elevated experience, one in | which they are valued, appreciated and amongst marvelous influences. You’re an asset to your team; you’ll often bring people together and help to build strong connections between them. More highlights: the sale of property at a most auspicious time, lucrative business, a never-ending source of love. COPYRIGHT 2023 CREATORS.COM

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Solution: Rushing to work Solution: Rushing to workagain again

LEO (July 23-Aug. 22). While some leaders empower others to make decisions, your leadership isn’t about doling out power. You’re mainly focused on what needs to be done and who would be great at it. Because of your talent for task assignment, remarkable things will be accomplished by people at every level, age and ability.

This is a theme puzzle with the subject stated below. Find the listed words in the grid. (They may run in any direction but always in a straight line. Some letters are used more than once.) Ring each word as you find it and when you have completed the puzzle, there will be 18 letters left over. They spell out the alternative theme of the puzzle.

TAURUS (April 20-May 20). You’re moving forward and making the most of your opportunities, but something about the past is tugging at you -- a lingering mental picture, a sound bite or, more likely, a funny feeling that the scene isn’t over yet. Make note of this sense, as it will be remarkable to you later. All will be revealed in time.

Solution: 18 Letters

FLOOR, NEW YORK, NY 10019 Creators Syndicate

Date: 12/6/23

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Deductive reasoning West dealer. Both sides vulnerable. NORTH ♠82 ♥Q J 8 5 3 2 ♦53 ♣ J 10 9 WEST EAST ♠ 10 3 ♠65 ♥A K 9 ♥7 6 4 ♦ A K J 10 4 ♦976 ♣K 6 2 ♣8 7 5 4 3 SOUTH ♠AKQJ974 ♥ 10 ♦Q82 ♣A Q The bidding: West North East South 1♦ Pass Pass Dble Pass 1♥ Pass 3 NT Opening lead — ace of diamonds. This deal occurred in the final of the 2001 Grand National Teams. It illustrates the type of deductive reasoning that separates the top players from the rest of the pack. The deal is remarkable on several counts, not the least of which is that both South players, holding the A-K-Q-J-x-x-x of spades, never bid the suit! Instead, both Souths, after doubling West’s opening diamond bid, bid three notrump at their next turn. At one of the tables, West cashed the A-K of diamonds and continued the suit, no doubt expecting to regain the lead with a heart or club before declarer could make nine

tricks. This strategy backfired when declarer took the diamond queen and cashed seven spades and the ace of clubs to make the contract. At the other table, West was Kyle Larsen, who won his first national championship at the tender age of 18. Having listened closely to the bidding, Larsen pondered what kind of hand South could have to bid three notrump missing all the high cards Larsen was looking at. There was only one logical explanation: South must have a solid spade suit — at least seven cards in length — plus the ace of clubs and queen of diamonds, at least twice guarded. The declarer, Jill Meyers, did not need to have the queen of clubs, but was likely to have it. Once Larsen had credited South with this hand, the question was what he could do about it. In due course, he came up with the solution, which is not apparent even with all four hands in view. After leading the diamond ace, he cashed the A-K of hearts. This had a devastating effect on South, who could not find a safe discard on the second heart. If she discarded a diamond, Larsen could run the suit; if she let go a club, Larsen could safely shift to that suit, leaving her with just eight tricks. In practice, Meyers discarded a spade, whereupon Larsen played the king and another diamond and then sat back and waited to take the setting trick with the club king.

ANTON MEDIA GROUP • DECEMBER 6 - 12, 2023 17A

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Weekly Sudoku Puzzle Enter digits from 1 to 9 into the blank spaces. Every row must contain one of each digit. So must every column, as must every 3x3 square.

Answer to last issue’s Sudoku Puzzle

Answer to last issue’s Crossword Puzzle

18A DECEMBER 6 - 12, 2023 • ANTON MEDIA GROUP 18

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GLEN COVE L E G A L N O T IC E N O T IC E O F S A L E S U P R E M E C O U R T C O U N T Y O F N A S S A U , U .S . B A N K T R U S T N A T IO N A L A S S O C IA T IO N , N O T IN IT S IN D IV ID U A L C A P A C IT Y , B U T S O L E L Y A S T R U S T E E O F T H E T R U M A N 201 S C 9 T I T L E T R U S T , P laint if f , vs . T A R E Q A H M E D , E T A L ., D e f e nda nt ( s ) . P urs uant t o an O rde r C onﬁrming Referee Report and Judgment of Foreclosure and Sale duly entered on Decembe r 1 1, 2 019 and an O rde r Extending Sale Deadline and O t he r R e lie f dul y e nt e re d on November 2, 2022, I, the undersigned Referee will sell at public auction on the front steps on the north side of the Nassau County Supreme Court, 100 Supreme Court D riv e , M ine ola, N Y 1 150 on December 19, 2023 at 2:30 p.m., premises known as 9 Leona Place, Locust V alle y , N Y 1 1560. A ll t ha t certain plot, piece or parcel of land, with the buildings and improvements thereon erected, situate, lying and being in the Town of Oyster B ay , C ount y of N as s au and State of New York, Section 30, Block 22 and Lots 5456. Approximate amount of judgment is $265,682.83 plus interest and costs. Premises will be sold subject to provisions of ﬁled Judgment Index # 606421/2018. This foreclosure sale will be held on the north side steps of the C ourt hous e , rain or s hi ne . COVID-19 safety protocols will be followed at the foreclosure sale. If proper social distancing cannot be maintained or there are other health or safety concerns, the Court Appointed Referee will cancel the sale. Mark S. Ricciardi, Esq., R e f e re e Friedman Vartolo LLP, 85 Broad Street, Suite 501, New York, New York 10004, Attorneys for Plaintiff. Firm File N o.: 20951 12-6; 11-29-22-15-2023-4T#243496-GCOB/RP L E G A L N O T IC E P U B L IC H E A R IN G C A L E N D A R N O T IC E O F P U B L IC M E E T IN G B Y T H E Z O N IN G B O A R D O F A P P E A L S P u r s u an t t o t h e p r ovi s i on s of C h apt er 246 , Sect ion 24612 of t h e C od e of t h e T ow n of O ys t e r B ay , n ot i c e i s h e r e b y gi ve n t h at t h e Z on i n g B oar d of A p p e al s h as s c h e d u l e d a p u b l i c m e e t i n g, w h i c h w i l l t ak e p l ac e i n t h e T ow n H al l M e e t i n g R om , A u d r e y A ve n u e , O ys t e r B ay , N e w Y or k , on D E C E M B E R 14, 203, at 7: 00 P . M ., t o c on s i d e r t h e f ol l ow i n g ap p e al s : B Y O R D E R O F T H E Z O N IN G B O A R D O F A P P E A L S A P P E A L N O . 23- 605

G L E N WO O D L A N D IN G A L Y S S A S IC H E L : V ariance to construct cantilevered second story addition and allow existing one-story addition (open porch converted to living room) exceeding maximum building coverage and gross floor area than permitted by Ordinance. W/s/o Maple St., 230 ft. S/o Walnut St., a/k/a 10 Maple Street, Glenwood Landing, N Y A P P E A L N O . 23- 575 G L E N H E A D A N G E L T O R R E S : (A ) Variance to allow existing raised paver patio with steps to grade having less side yard setback than permitted by Ordinance. (B ) Variance to allow existing pool equipment having less side yard setback and rear yard setback than permitted by Ordinance. (C ) Variance to erect 4 ft. high safety fence having less setback from swimming pool than permitted by Ordinance. N/s/o Smith St., 50 ft. E/o Viola St., a/k/a 66 Smith Street, Glen Head, NY A P P E A L N O . 23- 541 A M E N D M E N T L O C U S T V A L L E Y K E L I B U L L O N : (A ) Amend Decision of Zoning Board of Appeals, dated August 21, 2008 in order to Amend the Declaration of Restrictive Covenants to indicate a change in occupancy while still maintaining a Parent/Child relationship. (B ) Extend the Special Use Permit to maintain an existing second kitchen in a one-family dwelling for use as a Parent/Child residence. E/s/o 13t h Street., 70 ft. S/o 1s t Avenue, a/k/a 74 13t h S t re e t , Locust Valley, NY A P P E A L N O . 23- 655 E A S T N O R WI C H WI L L I A M A . F R E WI N : (A ) Variance to construct a second kitchen in a one-family dwelling for use as a P A R E N T / C H I L D residence. (B ) Variance to construct second floor addition exceeding maximum gross floor area than permitted by Ordinance. W/s/o Lancia Dr., N/o Sunny Hill Dr., a/k/a 44 Lancia Drive, East Norwich, NY A P P E A L N O . 23- 598 O Y S T E R B A Y A R S E N S H A M A L O V : ariance to allow existing one story addition exceeding maximum gross floor area than permitted by Ordinance. E/s/o Singworth St., 350 ft. S/o Marion St., a/k/a 69 Singworth Street, Oyster Bay, NY A P P E A L N O . 23- 427 G L E N H E A D R O B E R T C A N N A R S A : (A ) Variance to allow existing wood deck with steps to grade having less side yard setback, rear yard setback and exceeding maximum gross floor area than permitted by Ordinance. (B ) Variance to allow existing air conditioning unit having less side yard setback than permitted by Ordinance. (C ) Variance to allow existing 6 ft. high wood fence exceeding maximum height across side/ f ront ya rd ( K noll L ane ) t ha n

LEGAL NOTICES permitted by Ordinance. (D ) Variance to allow existing 3 ft. high vinyl fence exceeding maximum height within 30 ft. of intersection than permitted by Ordinance. SE/cor. of Townsend St. & Knoll Ln., a/k/a 21 Townsend Street, Glen Head, NY A P P E A L N O . 23- 449 E A S T N O R WI C H F R A N K & WE N D Y B IA N C O : (A ) Variance to allow existing one story addition having less aggregate side yards than permitted by Ordinance. (B ) Amend Specific Plans as presented for Appeal No. 74-221 and granted by Decision of the Zoning Board of Appeals, dated October 3, 1974 and as presented for Appeal No. 75-80 and granted by Decision of the Zoning Board of Appeals, dated March 6, 1975. S/s/o Vernon Ave., 267 ft. W/o Jericho Oyster Bay Rd., a/k/a 69 Vernon Avenue, East Norwich, NY D E C E M B E R 4, 2023 B Y O R D E R O F T H E Z O N IN G B O A R D O F A P P E A L S T O WN O F O Y S T E R B A Y , O Y S T E R B A Y , N E W Y O R K 12-6-2023-1T-#243655GCOB/RP L E G A L N O T IC E Notice of formation of Gold Coast Shellfish L.L.C.. Articles of Organization filed with the SSNY on 11/18/2023. Office located in Nassau County has been designated for service of process. SSNY shall mail copy of any process served against the LLC 2 R oos e ve lt S t . B ayvi lle N Y 11709. Purpose : any lawful purpose. 1-3-2024; 12-27-20-13-6; 11-29-2023-6T-#243721GCOB/RP

OYSTER BAY L E G A L N O T IC E Formation of DAVIS DREAM SCAPE, LLC ﬁled with the Secy. of State of NY (SSNY) on 11/14/2023. Ofﬁce loc.: Nassau County. SSNY designated as agent of LLC upon whom process against it may be served. The address SSNY shall mail process to Joseph Davis, Jr., 10 P le as ant L ane , O ys t e r B ay Cove, NY 11771. Purpose: Any lawful activity. 12-27-20-13-6; 11-29-222023-6T-#243637-GCOB/ O B L E G A L N O T IC E N O T IC E O F P U B L IC H E A R IN G P R O P O S E D L O C A L L A W D -2023 IN C O R P O R A T E D V IL L A G E O F O Y S T E R B A Y C O V E B O A R D O F T R U S T E E S N O T IC E IS H E R E B Y G I V E N that a public hearing will be held before and by the B oard of T rus t e e s of t he I ncorporated Village of Oyster B ay C ove , N as s au C ount y ,

New York, at the Oyster Bay Cove Village Hall, 68 West M ain S t re e t , O ys t e r B ay , N Y on Monday, December 18, 2023 at 10:00 a.m. The hearing will be on whether to enact proposed Local Law D-2023 which will amend Chapter 320, “ Zoning,” t o t he C ode of t he Village. The proposed local law will amend Section 3201, “ Definitions,” by adding a new definition for “Residence Facility for Institution of Higher Education”. The proposed local law also amends Section 320-12, “Uses,” by setting forth the minimum requirements for the operation of a “Residence Facility for Institution of Higher Education,” when authorized by a special exception by the Board of Zoning Appeals. A copy of proposed Local Law D-2023 is on file with the Village Clerk, at the Oyster Bay Cove Village Hall, 68 West Main Street, Suite 3, Oyster Bay, NY where it may be reviewed between the hours of 10:00 a.m. and 2:00 p.m, Monday, Wednesday and Friday from the date of this notice to the time of the hearing. All interested persons will be given an opportunity to be heard at said hearing. Any person needing special assistance in attending, please notify the Village Clerk at (516) 922-1016 at least 48 hours in advance of the meeting. B yO rde rof t he B oard of T rus t e e s J oanne C as ale Village Clerk Dated: December 6, 2023 12-6-2023-1T-#243761GCOB/OB

L E G A L N O T IC E N O T IC E O F A D O P T IO N L O C A L L A W 2- 2023 IN C O R P O R A T E D V IL L A G E O F M A T IN E C O C K B O A R D O F T R U S T E E S T he B oard of T rus t e e s of the Incorporated Village of Matinecock, Nassau County, New York, at a meeting of said Board duly called and held on Tuesday, November 28, 2023, at which a quorum was present and voting, after due notice and a public hearing, duly adopted, Local Law 2-2023 entitled, “Moratorium on Approval and Construction of Telecommunication Facilities.” B E I T E N A C T E D by t he B oard of T rus t e e s of t he I ncorporated Village of Matinecock as follows: S E C T I O N I . P u r p os e . A. The Federal Telecommunications Act (the “Telcom Act”) was signed into law in February of 1996. The passage of the Telcom Act was in response to new wireless technology and the resulting increased demand for wireless communication services created by the Federal Communications Commission (“FCC”) that arose in consequence of the sale of airwave rights and the issuance of additional licenses to new carri-

ers. Limited authority of local governments, including the Village of Matinecock, were preserved under the Telcom Act to regulate the placement, construction, and modification of telecommunication towers, facilities and equipment in local communities. B. The Village Trustees have concerns over the presence and location of current and future telecommunication facilities within the Village. The Village desires to ensure that the future siting, installation and expansion of all telecommunication facilities, equipment and accessory uses and equipment, including existing facilities in the Village, be reviewed in light of current law and technology in a manner that will further minimize any adverse impacts, while allowing communication services to be provided in accordance with the provisions of the Telcom Act. In order to conduct this review without any undue pressure, the Village must maintain the status quo in order to allow adequate time to investigate, study, and consider the science and law and then weigh the input from it s re s ide nt s on all is s ue s under the Village’s purview as permitted under Federal and State regulations. C. Accordingly, in order to maintain the status quo to allow the Village to conduct a thorough review, this law will prohibit the filing of new applications and the consideration of any pending application for the siting, installation, and expansion of wireless telecommunication facilities, equipment and accessory uses and equipment, while the Trustees research the issues, consider available options and, if the Village deems it appropriate, to adopt legislation consistent with the current technologies and legal requirements under Federal and State regulations. S E C T IO N II. I m p os i t i on of M or at or i u m . A. For a period of six (6) months from and after the effective date of this law, no application for the siting, construction, erection, modification, or expansion of any current or future telecommunication tower, facility and related equipment, or to any accessory wireless equipment or structure, may be filed, accepted or processed. For the purpose of this local law, an application will be deemed to be any request for official action by the Building Inspect or, B oard of T rus t e e s , B oard of Zoning Appeals or other municipal board, or Village agent or employee, whether it be to commence, continue, or finalize the approval process. B. The Board of Trustees may in its sole discretion by resolution, extend the moratorium provided for herein for two (2) ninety (90) day periods or, alternatively, terminate the moratorium prior to its expirat ion. S E C T I O N I I I . V al i d i t y . If any section, sentence,

clause or phrase of this law is held to be invalid or unconstitutional by any court of competent jurisdiction, then said holding will in no way affect the validity of the remaining portions of this law. S E C T IO N IV . E f f e c t i ve D at e . This law shall become effective immediately. B yO rde rof t he B oard of T rus t e e s Jennifer A. Zoufaly Village Clerk/Treasurer Dated: December 6, 2023 12-6-2023-1T-#246778GCOB/OB

L E G A L N O T IC E P U B L IC N O T IC E N O T IC E O F H E A R IN G V IL L A G E O F M A T IN E C O C K A public hearing and meeting will be held before and by t he B oard of T rus t e e s of the Incorporated Village of Matinecock, Nassau County, New York, at the Portledge School, Upper School Library on Duck Pond Road in said Village on Tuesday, December 19, 2023 at 6:30 p.m. to consider and take action upon proposed contract to be entered into between the Incorporated Village of Matinecock and the Locust Valley Fire District. The contract is for a one (1) year period commencing January 1, 2024, and obligate the Village to pay a total contract sum of $108,128 for ﬁre protection and emergency ambulance service within the Village and its proportionate share of the Service Award Program. B yO rde rof t he B oardof T rus t e e s of t he Incorporated Village of Matinecock Nassau County, New York Jennifer A. Zoufaly

Village Clerk/Treasurer Dated: December 6, 2023 12-6-2023-1T-#243777GCOB/OB L E G A L N O T IC E V IL L A G E O F M IL L N E C K B O A R D O F Z O N IN G A P P E A L S P U B L IC N O T IC E A public hearing and meeting will be held before and by the Board of Zoning Appeals of the Incorporated Village of Mill Neck, Nassau County, New York, at the Village Hall, 32 Frost Mill Road in the Village on December 19, 2023 at 6:00 p.m. The hearing will be on the application of Mill Neck Manor School for the Deaf, owner of a parcel of land located at 40 Frost Mill Road in the Village, designated as Section 29 Block N Lots 12B and 12C on t he N as s au C ounty Land and Tax Map, being located in the E 1 (5-acre) Zoning District of the Village. The Applicant seeks an amendment of its special permit for a conditional use from the Board of Zoning Appeals to allow the construction of a locker room addition, elevator and ADA compliant stair and ramp at the existing Athletic Facility building. The above application is on ﬁle at the ofﬁce of the Village Clerk located at 32 Frost Mill Road between the hours of 9:30 a.m. and 12:30 p.m., Monday through Friday, until the time of the hearing. All interested parties will be given an opportunity to be heard at said time and place. Lisa Mancuso Village Clerk/Treasurer 12-6-2023-1T-#243779GCOB/OB

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DECEMBER 6 - 12, 2023 • ANTON MEDIA GROUP

Free Construction Apprentice Training Program

yster Bay Town Supervisor Joseph Saladino announced that the Town is partnering with Opportunities Long Island to present a free apprenticeship preparation training program for those interested in working in building and construction trades. An information session will be held on Tuesday, December 12th at 10 a.m. at the Hicksville Career Center, located at 301 W Old Country Road, Hicksville. “I’m proud to announce that the Town of Oyster Bay will be hosting an apprenticeship training program to prepare residents for a career in the building and construction trades of the Nassau-Suffolk Building Trades. Apprenticeships are the backbone of our community’s success, providing a vital bridge between education and employment. They offer a unique and hands-on approach to learning, allowing individuals to gain valuable skills while contributing directly to the workforce. Apprenticeships are not just about jobs; they’re about empowerment, self-reliance, and the cultivation of a skilled and capable workforce,” Supervisor Saladino said. Opportunities Long Island is an intensive 240-hour training program which includes OSHA 30, lueprint reading, and much more to help prepare you for a career in the building and construction trades of the

(Contributed photos)

Nassau-Suffolk Building Trades. Training is provided at no cost to residents. Eligibility requirements are as follows:

Town Outdoor Ice Skating Rinks Now Open Oyster Bay Town Supervisor Joseph For residents wishing to take advantage Saladino and Councilman Lou Imbroof ice skating but do not wish to be outto announce that the Town’s outdoor doors, the Town of Oyster Bay Ice Skating ice skating rinks at Marjorie R. Post and Center is open year-round and is Syosset-Woodbury Community Parks located at 1001 Stewart Ave. in Bethare officially open for the season. page. Indoor skating is open to the They will remain open through public seven days a week, with Sunday, Feb. 25. special extended hours on most “Ice skating is a fun activity holidays and school breaks. for residents of For a full list of hours, all ages to visit the Town’s website enjoy, and at www.oysterbaytown. the Town’s com/ice. outdoor ice For information rinks provide on schedules, the perfect fees and rink setting to programs, call relax, unwind, 516-797-7990 and take in for the Marjothe wonrie Post Park derful winter Outdoor atmosphere,” Rink or said Councilman (516) 677Imbroto. “Our out5990 for the (Photo courtesy Getty Images) door ice rink facilities Syosset-Woodbury are the perfect antidote to combating cabin Park Outdoor Rink. All fever during the winter months, and are information is available on the Town’s webthe ideal way to help make coping with the site at www.oysterbaytown.com/ice. cold fun and enjoyable!” —Submitted by the Town of Oyster Bay

• Be a resident of Nassau or Suffolk County • Capable of performing 8 hours of physical labor each day

• Have a valid driver’s license • Willing to travel to job sites throughout Long Island and New York City • Be 18 years or older • Legally eligible to work in the US • Able to pass a reading and math test at the 8th grade level • Possess a High School Diploma, GED or TASC at the time of application • Be unemployed or have a low income • Able to attend class Monday through Friday from 8 AM to 2:30 PM and occasional Saturdays • Able to pass a drug test To apply, attend the information session on Tuesday, December 12th at 10 AM at the Hicksville Career Center (301 W Old Country Road, Hicksville). The session will run for 3 hours and includes a reading and math test. No one will be admitted after the start time. This program is presented in partnership with the Long Island Federation of Labor, Building and Construction Trades Council of Nassau and Suffolk, New York State Department of Labor, Workforce Development Board, American Job Center Network, and Opportunities Long Island. For more information, contact Erica Rechner at (631) 348-1170 ext. 316 or erechner@lilabor.org —Submitted by the Town of Oyster Bay

Santa’s Mailboxes Have Arrived In Town Offices Oyster Bay Town Supervisor Joseph Saladino and the Town Board announce that children can send their ‘holiday wish list’ directly to Old St. Nick at the North Pole through a special network of Santa’s Mailboxes which arrived in Town facilities from the North Pole. Mailboxes will accept letters now through Friday, Dec. 15. The Town of Oyster Bay will forward letters to Santa at the North Pole. Letters received by Friday, Dec. 15 with a legible name and return address will be answered by Santa before the holiday. No postage is necessary. Colorful red mailboxes will be accessible during regular business hours at the following locations: • Town Hall North, 54 Audrey Avenue, Oyster Bay • Town Hall South, 977 Hicksville Road, Massapequa • Ice Skating Center, 1001 Stewart Avenue, Bethpage For more information about Santa’s Mailboxes, call 516-624-6380 or visit www.oysterbaytown.com. —Submitted by the Town of Oyster Bay

(Photo courtesy Getty Images)

ANTON MEDIA GROUP • DECEMBER 6 - 12, 2023

November 18 - March 10 This exhibition examines the appearances and the realities of an era that mirrors our own in many ways. The art of John Singer Sargent, Louis Comfort Tiffany. Drawing heavily upon the local literary history of Long Island, including William Cullen Bryant, Mark Twain (who named the Gilded Age), Walt Whitman, Edith Wharton and others.

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DECEMBER 6 - 12, 2023 • ANTON MEDIA GROUP

SCHOOL NEWS Oyster Bay-East Norwich Students Present Disney’s Finding Nemo Jr. Oyster Bay-East Norwich students from James H. Vernon School took the stage in the school’s gymatorium on Nov. 17 and 18 for their musical production of Disney and Pixar’s Finding Nemo Jr. The production featured 94 student actors, 24 fifth-andsixth grade crew members and 23 thirdand-fourth grade crew members. The students were led by director and choreographer Teriann Chiappardi, assistant director Virginia Kemp, music director Louis Costidis and stage crew adviser Alexandria Muller. Director of Fine, Performing, and Media Arts Erica Giglio Pac served as the show’s producer, while Oyster Bay High School teacher Alex Dollin set up the lighting and sound design. This year’s production included new and exciting enhancements to help bring the students’ underwater adventure to life. For the first time in the district, the team utilized digital production scenery and created large puppets to accompany the actors who played the main characters. Among those was Dylan Blind, who played the role of Nemo the clownfish, Alex Karalis, who played Nemo’s overprotective father Marlin and Annemarie Cochran,

Dylan Blind played the role of Nemo in James H. Vernon School’s production of Finding Nemo Jr. (Photos courtesy the Oyster Bay-East Norwich Central School District)

Students at James H. Vernon School performed Finding Nemo Jr. with large puppets.

who played the hilarious blue tang fish named Dory. The cast entertained audience members with numbers such as “Big Blue World,”

“Go with the Flow” and “Just Keep Swimming” as they performed with their colorful puppets, props and costumes on stage. The Oyster Bay-East Norwich School District

Oyster Bay-East Norwich SecondGraders Hold Their Own Thanksgiving Parade Oyster Bay-East Norwich second-gradto plan, pick out materials and construct ers from Theodore Roosevelt Elementary their creations. The students also reSchool held their annual Balloons Over Roo- searched their animal topic and created sevelt Parade on Nov. 21. The parade served posters with fun facts about their animal. as a culmination to the science, technology, Second-grade teachers chose a nonficengineering, art and mathematics (STEAM) tion theme for the parade to connect the project reading and the classes writing curhad been riculum and working on to develop and was students’ the perfect research and way to celnonfiction ebrate the reading and upcoming writing skills. ThanksThis was giving a STEAM holiday. project that Leading was a true up to the collaboration event, secof creativity ond-grade Theodore Roosevelt Elementary School second graders and and critical classes thinking for their teachers held up the balloons they created and their read, Bal- posters about the animal they studied. the secondloons Over (Photos courtesy the Oyster Bay-East Norwich Central School graders. Broadway: District) On the day The True Story of the Puppeteer of Macy’s of the parade, Theodore Roosevelt pre-K, Parade by Melissa Sweet. Through the kindergarten and first-grade students, staff book, the students learned the true story of members and administrators gathered puppeteer Tony Sarg and how he made the outside the school to serve as spectators first parade balloons for the annual Macy’s as the second-graders proudly showcased Thanksgiving Day parade. their creations and paraded around the The second-graders chose an animal to school’s field. research and were challenged to design —Submitted by the Oyster Baytheir own balloons. They worked in groups East Norwich Central School District

congratulates the entire cast and crew on another successful musical production. —Submitted by the Oyster BayEast Norwich Central School District

Locust Valley Students Meet With Local Veterans Locust Valley high school and middle school students welcomed local veterans from American Legion Post 1285 and 962, in Bayville and Locust Valley, respectively, on Nov. 16 for a post-Veterans Day luncheon. Students from grades 6-12 came to the school mini-theater from their social studies classes and spoke with the 25 veterans about their service. Mrs. Anne Craven’s cooking classes catered the luncheon, providing the veterans with garlic knots, ziti, pasta, salad, cookies and treats with messaging thanking the men for their service. —Submitted by the Locust Valley Central School District

Locust Valley High School juniors James Corwin and Aidan Buffa (left to right) speak with American Legion Post 1285 member Renato Spampinato about his service during the veterans’ luncheon on Nov. 16. (Photos courtesy the Locust Valley Central School District)

Locust Valley Middle School seventh-graders Anthony Fiorentino and Kevin Oates speak with a Locust Valley veteran about his experience in the armed forces.

ANTON MEDIA GROUP • DECEMBER 6 - 12, 2023

OBITUARIES Alexa Norma Harvey Alexa Norma Harvey died peacefully at home in Locust Valley on Nov. 24, 2023 at age 96. Beloved wife of the late James; loving mother of Glenn (Rita), Patricia Scarry (Robert), James and Jean Rawa (Mark); dear sister of the late Eric Kelley; adored nonie to Glenn (Dana), Tyler, Alison Rich (Chris), Samantha Scarry, Alex Rawa and Caroline Dolce; cherished great-grandmother to Jameson, Emmie, Kinsley Rich, Blake and Lily; also survived by many loving nieces, nephews and friends. Arrangements entrusted to Dodge-Thomas Funeral Home, Glen Cove. Memorial Service to be held at Locust Valley Reformed Church on Saturday, Dec. 9, 2023 at 11 a.m. Interment at Locust Valley Cemetery. In lieu of flowers, a donation may be made in her memory, would be appreciated, to Locust Valley Reformed Church, 115 Ryefield Road, Locust Valley, NY 11560. Rosemarie Filippone Rosemarie Filippone of Glen Cove

died on Nov. 22, 2023 at age 60. Beloved wife of Larry; loving mother of Lawrence, Michael & Eli; dear sister of Patty Morano; also survived by loving nieces, nephews and cousins. Rosemarie loved her family, and enjoyed being a teacher’s assistant for many years. Visitation was held at Dodge-Thomas Funeral Home, Glen Cove. Interment is private. Barbara Jochym Barbara Jochym of Glen Cove died on Nov. 20, 2023 at age 87. Beloved wife of the late Adolf; loving mother of Witold, Slawomir and Tomasz; cherished grandmother of Mateusz, Justyna, Jakub, Maciej, Anna and John; adored great-grandmother of Antoni. Catholic Prayers were held at Dodge-Thomas Funeral Home, Glen Cove. Interment is Private.

chel (Charles Frey) and Brenda (Martin Forster); proud grandmother of Charles Frey and Bruno Forster; also survived by several nieces, nephews, and close friends. Lily was an active member at the Glen Cove Senior Center. She was an avid gardener, cook and artist. Visitation was held at Dodge-Thomas Funeral Home of Glen Cove. Interment privately held at Holy Rood. In lieu of flowers, donations may be made to the Glen Cove Senior Center. Constantine Elias Constantine Elias of Locust Valley died on Nov. 13, 2023 at age 77. Beloved

Thomas Siliato Thomas Siliato of Bayville died on Nov. 8, 2023 at age 96. Beloved husband of the late Florence; loving father of Adele

Nolan (James) and Ronald (Valerie); adored grandfather of Elizabeth Bailey (Coulter), Victoria, Samantha, Jamie, Allegra and Jeremy; proud great-grandfather of a child due next month. Thomas was a graduate student of Stuyvesant High School in New York City. After high school, he served as a U.S. Marine, during WWII. He returned home to continue his education and graduated from N.Y.U. After N.Y.U. he became a MetLife representative and continued serving his clients well into his 80s. Arrangements entrusted to Dodge-Thomas Funeral Home, Glen Cove. Services and Interment are private.

CRIME & SAFETY

Lily Abbandandolo Lily Abbandandolo of Glen Cove died on Nov. 14, 2023 at age 85. Loving wife of the late Thomas; beloved mother of Ra-

Anton Media Group celebrates the lives of all those in the community. We publish obituaries of residents and former residents at no charge to the families as a courtesy. We do this within the shortest time frame possible according to space availability. Email no more than 100 words to obits@antonmediagroup. com, or mail to 132 E. Second St., Mineola, NY 11501.

husband of Ruth; loving father of Anna Elias and Barbara Elias Klenner (Jens); dear bother of Harry (Mildred) and Charles (Suzanna); proud Papou of Aimee, Mary, Nathaniel and Gabriel. Visitation at Dodge-Thomas Funeral Home of Glen Cove. Funeral Service at the Greek Orthodox Church of The Holy Resurrection. Interment to follow at Locust Valley Cemetery. Donations may be made to the Leukemia & Lymphoma Society.

Glen Cove Crime Watch The Special Victims Squad reports the arrest of a Glen Cove man on Wednesday, Nov. 22, 2023 at 7:40 a.m. in Glen Cove for Sexual Abuse. According to Detectives, on Tuesday, Aug. 22, 2023 defendant Jim Masiakos, 58 of 22 Reynolds Road, was working from his home as a modeling photographer for children. He was in the process of taking measurements for a 10-yearold female victim when he inappropriately touched her.

The victim who resided in Montana notified her family of the incident upon returning home, the father then reported it to their local police department. An investigation was then initiated by the Nassau County Special Victims Squad, which led police to the residence of defendant Jim Masiakos. He was placed under arrest without incident. No injuries reported at scene. Defendant Jim Masiakos was

arraigned on Wednesday, Nov. 22, 2023 at First District Court, 99 Main Street, Hempstead. He was charged with Sexual Abuse 1st degree and Endangering the Welfare of a Child. Detectives request if anyone feels they may have also been a victim by the defendant to contact Nassau County Special Victims Squad at 516-5734022 or dial 911. All callers will remain anonymous. —Submitted by the Nassau County Police Department

Countryside Montessori School Anton Media Group celebrates the lives of all those in the community. We An Education Thrive Under the Guidance of Great Teacher publish obituaries of residents and former residents at noWhere charge toChildren the families as a courtesy. We do this within time frame possible inthe anshortest Environment that Stimulates Creativity and Individual Potential! according to space availability. Email no more than 100 words to obits@ antonmediagroup.com, or mail to 132 E. Second St., Mineola, NY 11501. • A proven system celebrating over 100 years of practice, research

Spacious Playground Anton Media Group celebrates the lives of all those in the community. We publish obituaries of residents and Register former residents at no charge to the families as a courtesy.Now For We do this within the shortest 24/25 time frame possible according to space availability. Email no more than 100 words to obits@antonmediagroup.com, or mail to 132 E. Second St., Mineola, NY 11501.

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ENTERTAINMENT & LIFESTYLE

LONG ISLAND WEEKLY

Gerald Dickens Continues His Great-Great Grandfather’s Legacy One-man play of Charles Dickens’ A Christmas Carol

jcorr@antonmediagroup.com

n Dec. 2, Gerald Dickens made a stop at the Cinema Art Centre in Huntington on his tour performing one-man shows of his great-great grandfather’s classic book, A Christmas Carol. Dickens is an actor, director, producer and great-great grandson of Charles Dickens, an English novelist. He first began performing one-man shows of A Christmas Carol in 1993, inspired by Charles Dickens’ energetic readings of the 1860s. “I’ve always been involved in theater, I loved theater since the age of 9,” Dickens said, when asked what led him to begin doing the one-man shows. “It’s always where I’ve been my happiest and it was always going to be what I did as a career. But in 1993, it was the 150th anniversary of the publication of A Christmas Carol and there was a lot of publicity being written about it and lots of things being done to commemorate the fact. And I was approached by a lady who was raising money for a local charity, and she wanted to do a Christmas, big ticket fundraiser

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Gerald Dickens, the great-great grandson of Charles Dickens. (Photo courtesy Gerald Dickens)

event... She came to me and said ‘look, Charles Dickens went onto performing readings of A Christmas Carol, and they were dramatic, exciting readings. You’re an actor. A Christmas Carol is 150-years-old. Why don’t you tie all that up and recreate one of the readings that Dickens gave of A Christmas Carol for charity?’” Dickens said he had never done any readings or one-man performances before, but since it was for a charity, he agreed to do a reading. At first, Dickens read A Christmas Carol as if he received a script, developing each of the characters with their own voice and gestures. “It was a really great success and I enjoyed doing it from a theatrical point of view,” Dickens

said. “The following season, in 1994, I decided to do it again in a few more venues and it just built from there. In those early days it was a reading. But after a few years, I got to the point where I discovered having done it so often, I actually knew it word for word by heart.” Dickens found he had the entire script memorized while touring in America. He had given an afternoon performance in Tennessee and had to travel to an evening performance in Alabama. When he got to the stage, Dickens realized he left the book in Tennessee. So, Dickens took a leap and faith and decided to recite it from memory. “So it started to become a one-man show as opposed to a reading, Dickens said. “It began

to spread out a bit more and have a bit more movement and space and furniture.” Today, Dickens uses a hat stand, a chair, a wooden stool and a table for his performance. “And that’s all I need,” Dickens said. Dickens said growing up, he was surrounded by reference books, textbooks and pictures because his father was a Charles Dickens fan and scholar. “But he was very good at not forcing it on any of us,” Dickens said. “I was the youngest of four children. He didn’t insist that we became part of this Dickens world. His advice to us was to ‘do what you love. Do what you’re passion is. But just do it to the best of your ability.’ And then he’d say, with this little smile, ‘however, Dickens will get you in the end, you know.’ He was absolutely right.” Dickens said he truly came to appreciate just how much of an impact Charles Dickens had in 1970, 100 years after his death, at a service of commemoration in Westminster Abbey, where his grave is. “I was sat in a pew, and suddenly realized the Queen’s mother was sitting in the same pew,” Dickens said. “I was a six-year-old and I only saw her on

Christmas Celebration December 16 & 17th th

Photo Getty Images

television at big, royal events.” Dickens was also moved by just how much of an impact Charles Dickens had across the pond. “They want to share their experience and [the first time they heard A Christmas Carol read],” Dickens said. “They’ll bring a very special, treasured version of the book that maybe their grandparents used to read or something like that. And, that was really when I appreciated how huge Charles Dickens was when I began traveling in the mid-90s, especially coming over to America for the first time. I had no idea the celebrity status he had.”

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JENNIFER CORR

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ANTON MEDIA GROUP • DECEMBER 6 - 12, 2023

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May your holidays be filled with joy, love, laughter and peace. Thank you for your trust and business throughout the years and for allowing me to serve this special community with all of your real estate needs. Sea Cliff Office

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