Sparkle and shine this Christmas
ENJOY THIS FESTIVE SEASON AT SHILLINGFORD BRIDGE
We love all things festive at Shillingford bridge Hotel and we would really love for you to join us in all our celebrations this Christmas. Nestled between Oxford and Henley, our enchanting hotel offers breathtaking views of the mesmerizing River Thames. Immerse yourself in the joyous spirit of the holidays as we delight you with live music entertainment, unveil our stunning rooms, and tantalize your taste buds with our exquisite Christmas menus. Let us be your host as we create cherished memories for you and your loved ones on Christmas Day and beyond. Join us and elevate your celebrations with an unforgettable Christmas experience.
01865 858567
reservations@shillingfordbridgehotel.co.uk
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CONTENTS
AFTERNOON TEA
page 4-5
LUNCH MENU
page 6-7
CHRISTMAS FAYRE
page 8-9
FESTIVE PARTIES
page 10
TRIBUTE NIGHTS
page 11
MAD HATTER’S GIN PARTY
page 12-13
FESTIVE STAYS & DRINK OFFER
page 14
PARTY MENU
page 15
CHRISTMAS GETAWAY
page 16-17
CHRISTMAS DAY
page 18-19
BOXING DAY
page 20
TWIXMAS GETAWAY
page 21
NEW YEAR’S EVE
page 22-23
FESTIVE AFTERNOON TEA
Immerse yourself in the joy of the holiday season and leave behind the pressures of Christmas shopping with our exquisite Festive Afternoon Tea. Indulge in seasonal delights amidst a picturesque setting. Experience joy and savour delectable bites.
Roast Turkey and Cranberry | Cucumber & Cream Cheese Smoked Salmon and Horseradish Cream
Cranberry and Plain Scones with Jam & Clotted Cream
Gingerbread | Mini Lemon & Mandarin Posset | Christmas cake
Enjoy one of our festive drinks:
Cranberry & Orange Fizz - £9
Apple & Cinnamon cocktail - £10
Glass Prosecco - £7
Glass Kir Royale £8 £18 PER PERSON
Terms & Conditions: Available from 27th November - 31st December, pre-bookings required, deposit required upon booking; any dietary requirements must be specified upon booking.
FESTIVE LUNCH MENU
STARTER MAIN DESSERT
Duo of beetroot cured salmon & smoked trout
Potato cake, lemon & chives cream, watercress & herb salad
F, D*, G*
Home-made pork, apricot & brandy terrine
Mini ciabatta, spiced red pepper chutney
G, E, D, SD
Spiced butternut squash & coconut soup
Crispy shallots & brioche
G*, E*, D*, V, VE*
Traditional roast turkey
Goose fat roast potatoes, pigs in blankets, honey roast root vegetables, garlic butter brussels sprouts, chef’s stuffing and pan gravy
CE*, G*, D*
Pan-fried fillet of seabass
Sweet potato purée, buttered tender stem broccoli & ginger beurre blanc
F, D*
Mushroom, spinach & chestnut Bourguignon
pithivier
Porcini velouté, tender stem broccoli & honey roast root vegetables
G, E, D, SD, V
Traditional Christmas Pudding
Brandy sauce
G, E, D, N, SD, V
Orange scented chocolate cheesecake
Tangerine coulis & pine nut praline
G*, D, N, V
Cinnamon pannacotta
Spiced apple compote
V, VE*
BEVERAGE
Coffee, Tea & Mini Mince Pies
G*, D
Terms & conditions: Available from 1st - 23rd December 2023. Pre-bookings required; pre-orders are required; deposit required upon booking.
Gather with friends, family or colleagues for your very own Festive Lunch. Experience a delicious menu that captures the essence of Christmas. Available throughout December.
Two Courses £27.50
Three courses £32.50
Alternatively join us for our Festive Sunday Lunches:
Two courses £23
Three courses £27.50
SHILLINGFORD CHRISTMAS FAYRE
SUNDAY 17th DECEMBER
EXPERIENCE THE JOY, WONDER, AND WARM-HEARTED SPIRIT
Get ready to join in the festive festivities. Starting from 12pm, there will be an abundance of stalls, showcasing live music, a visit from Santa Claus himself, a festive lunch to tantalize your taste buds, face painting for the little ones, arts and crafts to ignite your creativity, a sweet stand overflowing with delectable treats, the comforting aroma of roasted chestnuts in the air and much, much more!
HOW TO BOOK A STALL
We take pride in our community, and that’s why our fayre boasts a wide variety of stalls run by local residents, talented craftspeople, and thriving businesses. If you’d like to be a part of this enchanting event and have a stall of your own, It is £25 for your own stall. Please get in touch with us to book.
FESTIVE PARTY NIGHTS
We are renowned for our exceptional Christmas Join-A-Party nights with festive delights, fantastic food and great company. Set in the picturesque scenery of the River Thames, we can cater for up to 120 guests. Your evening includes everything to make your night full of festive cheer!
PARTY NIGHTS
Festive Party Nights include a festive cocktail on arrival, a delicious 3 course meal and a full evening of entertainment all for £40 - party the night away!
6:30pm 7:15pm 7:30pm 9:00pm 1:00am
Enjoy a Festive Cocktail
Seated for dinner
Dinner is served DJ Carriages
£49 PER PERSON
INCL. HALF A BOTTLE OF WINE
VIEW MENU ON PAGE 15
£40
PER PERSON
DATES
Saturday 25th Nov
Saturday 2nd Dec
Saturday 9th Dec
Did not find the date of your choice? Ask us about additional dates.
PRIVATE FESTIVE PARTY NIGHTS
For ‘Sole Use’ lunch or dinner parties in one of our event spaces, please enquire with our Events Team for availability. For Parties of 10 to 120 people.
POST CHRISTMAS PARTY NIGHTS
Have you got a jam-packed schedule in December? Why not celebrate Christmas with us in January!
FESTIVE TRIBUTE NIGHTS
Our Christmas Tribute nights are the perfect occasion to enjoy a night out with work colleagues or friends, whether your celebrating Christmas or just need a well-deserved night of fun. Start with a Festive Cocktail followed by a delicious 3-course meal, and full evening of singing and dancing, all for £48, or £57 including half a bottle of wine, per person.
UB40 & RATS IN THE KITCHEN
FRIDAY 1st DECEMBER
A fully live, eight-piece band, performing the pulsating reggae hits now spanning more than 25 years! From early hits such as Red Wine, King, through to some of UB40’s most recent work combined with some foot stomping 80’s Ska for good measure.
VIVA ABBA
FRIDAY 15th DECEMBER
A fantastic, vibrant & exciting Abba Tribute. They have performed & wowed audiences in prestigious theatres & venues worldwide! Delivering an authentic high-energy show that comprises of great vocal harmonies, great costumes & a performance that always leave the crowd wanting more!
MAD HATTER’S FESTIVE GIN PARTY
SATURDAY 16 th DECEMBER | COME IN FANCY DRESS
Follow the white rabbit into wonderland and enjoy an amazing Topsy Turvy evening where things may not be quite as they may seem. Shillingford Bridge Hotel invites you to lose yourself in wonderland (if only for an evening.)
Be greeted with a special cocktail on arrival as you embark on an evening of whimsical festivities and dancing, accompanied by our fantastic DJ.
Prepare your taste buds for an extraordinary culinary journey inspired by Alice in Wonderland. Our menu features a selection of dishes that defy expectations, tantalizing your palate with flavours like never before.
Dress up in your best Alice in Wonderland-inspired costumes and compete in our Best Dress competition for a chance to win special prizes. Test your knowledge with our Mad Hatter Quiz and win exciting rewards. Don’t miss out on this fantastical party!
6:30pm 7:30pm 9:00pm 10:00pm 1:00am
Enjoy a special cocktail on arrival
Seated for dinner
Mad Hatter’s Quiz
DJ
Carriages
£48
PER PERSON
MAD HATTER’S MENU
Our menu features a selection of dishes that are inspired from Alice & Wonderland. Our Head Chef has curated a menu that tells will take you on a journey and defy expectations.
STARTER MAIN DESSERT
Mock Turtle Soup
Ox cheek soup, shallots, Parmesan shell
G*, D*
Eat me orange
Chicken liver paté, orange & gin jelly
G*, D*
Whiting & earth
apple cake
Whiting & fennel roulade, apple & potato salad, orange & honey dressing
F, D*
Queen of hearts tart
Red onion & beetroot tart tatin, dill crème fraiche
G*, V, VE*
Owl & Panther’s Pie Crust, Gravy & Meat
Red wine braised beef, potato purée, glazed carrots, puff pastry disc
G*, SD*, D
Not Exactly (the same as)
Flamingo & Mustard
Chicken supreme, leaks, potato anna, wholegrain mustard & mushroom sauce
MU*, D
Fish the footman
Herb crusted haddock, celeriac purée, parsley sauce
F, G*
Mock Lobster Risotto
Pink seared heart of palm, fennel & sun-dried tomato risotto
V, VE*
Mad hatters final tea
Gin & Pimms infused jelly, berries & mint
V, VE
Cheshire Cat pannacotta
Pink mascarpone & blueberry, pink & purple meringue
G*, D, E*
Into the Rabbit Hole
Chocolate mousse, marshmallow & strawberry
‘mushrooms’
D, E
PACKAGES DRINKS
Bucket of 10 mixed beers - £45
Wine & Dine: Bottle of Champagne, Bottle of red wine, Bottle of white wine - £100
Bubbles & Sparkle: 5 bottles for the price of 4 - (£28 per bottle)
Bucket of mixed soft drinks - £25
Speak to us if you would like to arrange drink vouchers for your party.
Terms & conditions: Prices apply upon pre-booking up to 48hrs prior to the event; pre-payment required
PARTY NIGHT STAYS
Coming from afar and fancy making a night of it? Join us for the evening in one of our charming bedrooms and we’ll take care of breakfast too. Upgrade for a view of the Thames and enjoy the British countryside on your doorstep.
Standard Single £70
Standard Double/Twin £85
Riverview Double/Twin £105
Riverview Suite £115
Terms & Conditions: This offer is only available for guests attending our Christmas party nights. Offer based on double occupancy. Please book direct to receive these special prices. All deals include Breakfast.
FESTIVE
PARTY MENU
This menu is available for both our Party Nights & Tribute Nights.
STARTER MAIN DESSERT
Duo of beetroot cured salmon & smoked trout
Potato cake, lemon & chives cream, watercress & herb salad
F, D*, G*
Home-made pork, apricot & brandy terrine
Mini ciabatta, spiced red pepper chutney
G, E, D, SD
Spiced butternut squash & coconut soup
Crispy shallots & brioche
G*, E*, D*, V, VE*
Traditional roast turkey
Goose fat roast potatoes, pigs in blankets, honey roast root vegetables, garlic butter brussels sprouts, chef’s stuffing and pan gravy
CE*, G*, D*
Pan-fried fillet of seabass
Sweet potato purée, buttered tender stem broccoli & ginger beurre blanc
F, D*
Mushroom, spinach & chestnut Bourguignon
pithivier
Porcini velouté, tender stem broccoli & honey
roast root vegetables
G, E, D, SD, V
Traditional Christmas Pudding
Brandy sauce
G, E, D, N, SD, V
Orange scented
chocolate cheesecake
Tangerine coulis & pine nut
praline
G*, D, N, V
Cinnamon pannacotta
Spiced apple compote
V, VE*
BEVERAGE
Coffee, Tea & Mini Mince Pies
G*, D
ESCAPE THIS SEASON
CHRISTMAS GETAWAY
TWO NIGHT STAY ~ FROM £255 PER PERSON
THREE NIGHT STAY ~ FROM £365 PER PERSON
Get away for Christmas and enjoy the festivities at Shillingford Bridge Hotel.
CHRISTMAS EVE
Arrive on Christmas Eve and check-in before enjoying a glass of Sherry and mince pies in our cosy bar and lounge. From 6pm, we will serve an exquisite three course dinner from our table d’hote menu in our River View Restaurant, followed by our Christmas Eve Quiz!
CHRISTMAS DAY
Enjoy a decadent Breakfast and unwrap Santa’s presents. Join us for a Festive Fizz and canapés in our Lounge from 12.30 and indulge in Christmas Day lunch at 13:00, followed by the King’s Speech at 15.00. Relax until the early evening where our Head Chef dishes up a sumptuous but light supper.
BOXING DAY
Treat yourself to a glass of Mimosa and Brunch, from 8-10:30am. Whether you relax at the hotel, take a stroll in the countryside or to the riverbank to feed the ducks, you can then enjoy a hot chocolate & cream tea in our Lounge from 3pm. Wave your Christmas getaway away with our three course dinner menu on Boxing Day.
27TH DECEMBER 2023
Breakfast will be served between 8.00 and 10.30am to prepare you for your journey home. We look forward to seeing you next year!
CHRISTMAS DAY
5 COURSES ~ £68 PER PERSON
Arrive for 12.30 for Festive cocktail & canapés
Sit down for lunch at 13.00 followed by The Kings Speech at 3pm
CANAPÉS MAIN DESSERT
Traditional roast turkey
STARTER
Smoked haddock
florentine fishcake
Celeriac remoulade, Dijon emulsion
CE*, F, D*, E*, MU*
Cauliflower & truffle
velouté, cheese twists
G*, D*, V
Chicken liver paté
Black olive crisp, fig chutney & home-made brioche
G*, E*, D, SD*
Goose fat roast potatoes, pigs in blankets, honey roast root vegetables, garlic butter brussels sprouts, chef’s stuffing and pan gravy
CE*, G*, D*
Pan-fried fillet of seabass
Sweet potato purée, buttered tender stem broccoli & ginger beurre blanc
F, D*
Butternut squash, Gruyere , feta & sage feuilleté
Onion velouté
D, G, E, V
Flambéed Christmas Pudding
Brandy cream
G*, E, D, N, SD, V
Blackforest yule log
Clotted cream icecream, cherry cream
G, D, N, V
Trio of Cheeses
Selection of cheeses, grapes, celery, apple chutney & olive oil crispy bread
CE*, D, G*
BEVERAGE
Coffee, Tea & Mini Mince Pies
G*, D
Terms & conditions: Children below 5yrs eat FREE, children 5-12yrs half price.
Dresscode: Smart casual. Pre-booking required; non-refundable deposit of £25 per person upon booking, dietary requirements to be stated upon booking. 19
BOXING DAY
2 COURSES ~ £23 | 3 COURSES ~ £27.50
Served 12.00-15.00 and 18.00-20.30
STARTER MAIN DESSERT
Home cured gravadlax
Pickled cucumber, dill & lemon cream
F, SD*, D*
Duck rillette
Spiced tomato chutney, freshly baked ciabatta
SD*, G*
Creamed celeriac soup
Lemon oil
D*, V, VE*
Roast supreme of chicken
Sautéed wild mushrooms, potato cake, glazed carrot & chicken jus
D*, G*, SD
Herb-crusted cod
Carrot purée, tender stem
broccoli, peas, turmeric & ginger sauce
D*, F, G*, SD
Beetroot & red onion
tarte tatin
Walnut salad, pesto cream
D, G, N*, V
Lemon posset Berry compote & Amaretto biscuits
D, G*, N*
Warm chocolate brownie
Vanilla ice cream
G, D
Trio of Cheeses
Selection of cheeses, grapes, celery, apple chutney & olive oil crispy bread
CE*, D, G*
BEVERAGE
Coffee, Tea & Mini Mince Pies
G*, D
TWIXMAS GETAWAY
FROM £129
STAY FROM 27th TO 29th DECEMBER 2023
Escape to the idyllic Shillingford Bridge Hotel this Twixmas season, nestled in the breathtaking Oxfordshire countryside. Immerse yourself in the picturesque scenery of the River Thames and surround yourself with the beauty of nature. Indulge in a delightful Christmas break like no other.
Recharge and rejuvenate,take leisurely walks along the riverbanks, and embrace the serenity of nature. Creating treasured memories to cherish.
Treat yourself to a truly enchanting Christmas break filled with warmth, nature, and festive delights.
Terms & conditions: non-refundable, non-transferable, full pre-payment required upon booking. Stay from £129 per room, per night.
Including: Boozy hot chocolate or coffee/tea with homemade shortbreads, and Dinner, Bed & Breakfast
THE NEW YEAR
ONE NIGHT STAY – FROM £149 PER PERSON ( STAY FROM 31st DEC)
TWO NIGHT STAY – FROM £235 PER PERSON.
Celebrate the arrival of 2024 at Shillingford! Experience an unforgettable New Year’s Eve with our exclusive Gala Dinner, included in our enticing two-day package. Enjoy a delightful two-night stay, complete with breakfast, dinner, and captivating live entertainment. Plus, immerse yourself in the serene British countryside, with doorstep winter walks and heart-warming food upon your return.
31st DECEMBER 2023
A sparkling surprise will await you in your room on arrival. Enjoy the day at your l eisure, take a walk and enjoy the Oxfordshire countryside. Our Gala Dinner will commence with a Champagne Cocktail and Canapés from 18:30, you will be seated for dinner at 19.30 for a five-course dinner. Dance the night away with live entertainment, not to forget a toast to The New Year with a glass of Champagne at midnight!
1st JANUARY 2024
Enjoy a scrumptious breakfast from 8.30 am to 10.30 am, a delightful cream tea between 12 pm and 3 pm, a lavish 3-course dinner starting at 6.30 pm
2nd JANUARY 2024
Enjoy a satisfying breakfast on the day of departure. Start the year off right with a memorable getaway. Book your New Year’s Eve package now!
NEW YEAR’S EVE
5-COURSES ~ £75
6:30pm
AMUSE-BOUCHE
Onion velouté
Cheese twist
D*, G*, V, VE*
STARTER
Smoked duck salad
Fig chutney, home-baked brioche
G*, D*, SD*
Beetroot cured salmon
Citrus cream, salmon caviar
F, D*, SD
Glazed heritage carrots
Rose harissa chickpea & coriander houmous
SE*, V, VE
Enjoy a Champagne cocktail & canapé reception
Seated for dinner
Live Entertainment
Toast at midnight Carriages
MAIN DESSERT
Guinea fowl supreme Mushroom, onion & lardon
Bourguignon, apple & cider sauce
D*, SD*
Fillet of seabass
Celeriac purée, ratatouille & basil pesto
CE*, D*, N*
Wild mushrooms
Chestnut and cavalo nero
strudel, smoked garlic cream
G, D, V
All served with dauphinoise potato and seasonal vegetables
Apple tarte fine
Vanilla ice cream, toffee sauce
G, D, V
Chocolate truffle cake
Honeycomb ice cream
D*, V, VE*
Trio of cheeses, grapes
Celery and apple, olive oil crisps
CE*, D, G*
BEVERAGE
Petits fours, tea or coffee
G*, D
Terms & conditions: Dresscode: Black tie, Bookings required, deposit upon booking, dietaries to be stated upon bookings.
TERMS & CONDITIONS
1. A non-refundable deposit of £15 per person is due on confirmation for party nights and festive lunch/dinner bookings. A non-refundable deposit of £25 per person is due on confirmation, for Christmas Day, Boxing Day & New Year’s Eve bookings that are non residents. For Resident Christmas and NYE packages, the balance is payable by 1st December 2022.
2. When settling the overall bill for Christmas parties, lunches and non-resident dining, the balance is due 2 weeks prior.
3. The venue must be advised of the final number of guests attending your event, at least 14 days prior to the event taking place. The venue reserves the right to change rooms should your numbers fall sufficiently to warrant this.
4. Final numbers & menu choices must be confirmed not less than 7 days prior to the event. The number of guests charged will be based on the number originally confirmed. Any increase to the numbers must be paid for on the day the amendment is made. Any reduction in numbers is non refundable. Any dietary requirements must be provided to the hotel at minimum 48hrs prior to the event in order for us to cater for those accordingly.
5. If you want to bring electrical or other equipment into the venue, e.g amplification, lighting etc. you will need to provide the necessary documentation, safety information and insurance certificates.
- Animals of any type are not allowed other than guide dogs to our Christmas Parties. Please speak with our events team if you plan to bring your dog to our other festive dining experiences.
- Care needs to be taken on the use of anything that can be considered dangerous, and if you are unsure of the safety of anything you may want to bring, please discuss it with us first.
- Please ask if you wish to fix anything to the walls, floors or ceilings. You will have to pay for any damage caused by you or your agents.
6. We reserve the right to cancel the booking if:
- Any part of the building is closed or otherwise unavailable because of events outside of our control
- You, or we, become insolvent, or in the case of an individual, become subject to bankruptcy petition
- The booking may damage the reputation of the Hotel or company.
- If the event jeopardises any legal compliance of the hotel
7. It is agreed that you are not bookings on behalf of someone else. If you ask us to get a supplier to provide you with anything, you and not the Hotel will settle the bill.
8. The Hotels insurance does not cover client equipment or items hired by the client or brought in by them. It is recommended that you have your own insurance and include cancellation insurance for the event.
9. We reserve the right to terminate any event that fails to moderate sound levels.
10. We make every possible effort to accommodate any dietary requirements. Please notify a manager if you have any known allergies, food intolerances or are concerned about the ingredients of any of the dishes. We cannot guarantee that any items are completely allergen free due to them being produced in a kitchen that contains ingredients with allergens. Any allergens marked with an asterisk can be removed. All allergens are correct at the time of printing.
C: Crustaceans | CE: Celery |
Molluscs |MU: Mustard | S: Soya | SD: Sulphur dioxide |
