How to Make Dark Chocolate Flavored Belgian Waffles?
Ingredients • 2 cups of all-purpose flour • 2 teaspoons of baking powder • 1 teaspoon of baking soda • 1 teaspoon of salt (kosher) • ½ cup of cocoa powder (unsweetened) • ¼ cup of packed brown sugar
• 3 large eggs (separately) • 2 cups of buttermilk • ½ cup of olive oil • 1 teaspoon of vanilla extract • 6.oz bittersweet chocolate (finely chopped) • Unsalted butter • pure maple syrup which is warm (for serving)
Method • Preheat the oven to 250 degrees C. Take a large bowl and add together cocoa powder, baking powder, brown sugar, baking soda, and salt. Make a space in between the mixture with your hands and put in the egg yolks, buttermilk, vanilla, and oil. Mix everything together while blending it with each other until it's nicely combined. Take a small bowl now and beat in the egg whites until there are soft peaks formed (use a whisk or an electric mixer).
• Then overlap the egg whites into the mixture and later add in the chocolate as well. Slightly coat the hot waffle iron with non-stick spray and in parts cook the waffles on it. Transfer them onto the baking sheets and cover with foil loosely to keep warm in the oven until the waffles are ready to serve. You can serve the waffles with your choice of syrup and butter. I am sure you are already getting the ingredients out to make this recipe readily. Its sweet taste will surely melt your worries away. Also, don't forget to check out the Belgian waffles for sale on. You can buy waffles online from there any time.
Source
http://indiacooks.co. in/how-to-make-dark-c hocolate-flavored-bel gian-waffles/
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