How to Make Millet Cookies?
All of us must have bought millet biscuits online or from the market, but what about if we make them at home? Of course, you get the same millet cookies online india that you now are going to prepare at home, but isn't everything you painstakingly create yourself more satisfying and delicious? Here is the recipe
Ingredients
• 1 cup of millet flour • 100g butter (preferably unsalted) • 1–2 tbsp milk • ½ cup sugar • 1 tsp baking powder
Preparation
• First of all, you will have to roast the millet on a very low flame. Roast it for two-three minutes. After it is slightly hot to touch, leave it until it cools down. • Cut the butter in small cubes and place them in a refrigerator until later.
• Take the butter and grease the tray with it. Keep it ready to use further. • Before baking, let the oven preheat for about 15 minutes at 180° C. • Now you have to sieve the millet and baking powder together. In case you are using wheat flour, add ½ cup of wheat flour + ½ cup of millet flour + 1 tsp of baking powder. Sieve them all together.
Method • Mix the butter with the millet flour that has been sieved earlier. The texture should look like breadcrumbs. • Add powdered jaggery and mix. • Now make the dough by adding milk carefully. • Now, out of the dough, carefully make small balls and shape them by flattening with your palm.
• Put the shaped dough in the preheated oven on a tray that is greased at 180℃ for about 20 minutes. • Place the prepared cookies and let them cool on a wire tray. After cooling, store in an airtight container. Your millet cookies are ready to serve!
Thus, instead of getting bakery biscuits online, you can prepare them quickly at home. However, if cooking is not your cup of tea, you can buy waffles online in India from online any time.
Source http ://indiacooks.co.in/ho w-to-make-millet-cooki es/
Thank You