The De Medici Collection
The very best from Olympia, Greece 776 DELUXE FOODS IS DEDICATED TO SHARING THE BEST FOODS THEIR REGION HAS TO OFFER.
Greece is rich in the flora of the Mediterranean basin. It has more apiaries than any other member of the E. U. Greek honey is especially fine and sought after. These honeys are cold extracted, unfiltered and unpasteurized.
NEW
776 GREEK CONIFER & ORANGE BLOSSOM HONEY In the Central Peloponnese region of Greece, from Arcadia comes this blend of Greek conifer (Honeydew) and orange blossom honey. It has a refreshingly light citrus taste balanced with slight orange peel bitterness. This honey pairs exceptionally well with a young goat and cheddar cheeses. ITEM # GRK302
6/250 GR (8.8 OZ)
776 GREEK MASTIC HONEY Made with 1% mastiha, the resin from the mastic tree that grows on the Aegean island of Chios. It adds a pleasant herbal, cedar aroma to the honey. Fragrant and distinctive. Use this to sweeten tea and herbal infusions, in pastries like baklava, or to sweeten a salad of seasonal fruit. ITEM # GRK300
6/250 GR (8.8OZ)
776 GREEK THYME HONEY This is a mono- varietal “nectar” honey derived from wild thyme, which thrives in Greece’s dry and rocky regions. Harsh conditions create strong flavors. Thyme honey is considered by connoisseurs to be among the best. Certainly, spoon this into your Greek yogurt. Try it to glaze carrots or even a ham. ITEM # GRK301
6/250 GR (8.8OZ)
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