CHEESE
C H A RC U T E R I E
S P E C I A LT Y G R O C E R Y
PLAIN GOAT CHEESE
Delicious Goat Cheese We at Celebrity Goat understand that crafting quality goat’s milk products is an art. That’s why our mild and tangy goat cheese is blended to be the perfect canvas for an array of artisanal flavor expressions. Our 100% goat milk cheese logs are hand-rolled in a curated assortment of herbs and preserves for impeccable quality and a premium presentation that you will be proud to serve.
Award-winning Celebrity goat cheese starts with the freshest milk from Mariposa Dairy in Kawartha Lakes, Ontario. Try a twist on chicken Cordon Bleu with goat cheese and prosciutto.
063072 12/4.5 OZ 063022 6/10.5 OZ
RUM RAISIN GOAT CHEESE
The tanginess of the goat cheese is combined with the dried fruit for a uniquely festive cheese that is more ideal for entertaining. Fresh and creamy with a slightly sharp and lightly acidic flavor, the addition of rum and raisins infuses a warm fruitiness to the mix.
063069 12/4.5 OZ 063068 6/10.5 OZ
GOAT BRIE
Made with rich, luscious Canadian goat’s milk, this double cream brie has a slightly tangy, pearl-white interior encased in an edible bloomy rind.
068664 6/7 OZ
CHOCOLATE CHERRY GOAT CHEESE Creamy goat cheese with rich, decadent chocolate flavor and Dalmatia Premium Cherry Spread give this top notch cheese both flavor and eye appeal. 063735 6/8 OZ 063736 12/4.5 OZ *Pre-Order
CELEBRITY GOAT CHEESE
CHIPOTLE GOAT CHEESE
Fresh goat cheese is hand rolled in a blend of chipotle peppers, garlic and spices that give it a gentle kick to complement the creamy texture of the cheese.
*068658 12/4 OZ *068659 6/8 OZ *Pre-Oder
BLUBERRY GOAT CHEESE
Light and creamy, our goat cheese is rolled in a tangy and warm coating of juicy blueberries and spicy cinnamon, an ideal accompaniment to the fresh goat’s milk cheese.
063060 12/4.5 OZ
APPLE CINNAMON
As delicious as a homemade apple pie, this goat cheese combines the tangy creaminess of goat cheese that features an apple and cinnamon spiced swirl, then rolled in bits of tasty caramelized apples. Ideal for a number of uses from brunch to dessert, this cheese will be an instant crowd pleaser!
CHIPOTLE
BLUEBERRY
APPLE CINNAMON
CRANBERRY
LIGHT
RUM RAISIN
063738 12/4.5 OZ *063744 6/8 OZ *Pre-Order
CRANBERRY GOAT CHEESE
Evoke the true feeling of the holiday season with tart cranberries and hearty cinnamon. The flavor combination with goat cheese is truly outrageous. Simply top crackers and enjoy.
063041 12/4.5 OZ 063034 6/10.5 OZ
GARLIC & HERB GOAT CHEESE
The combination of spicy garlic and fresh herbs is a wonderful compliment to the bright and creamy goat cheese. Stuff tomatoes with cheese and top with breadcrumbs for the holiday.
063074 12/4.5 OZ 063077 6/10.5 OZ
LIGHT GOAT CHEESE
Celebrity took its classic Plain Goat Cheese and made it with 40% less fat for those watching their waistlines. It features the same creamy, tangy taste of the original cheese.
*063737 12/4.5 OZ *063733 *Pre-Oder
6/10.5 OZ
MEDITERRANEAN GOAT CHEESE
Transport yourself to the warm, sunny region of the Mediterranean with this tasty mixture of garlic, herbs, onion and tomato.
*063004 12/4.5 OZ *Pre-Oder
FIG GOAT CHEESE
Delicious goat cheese is combined with Dalmatia Premium Fig Spread, giving the cheese a touch of sweet as well as an unmistakable aroma of figs.
063079 12/4.5 OZ 063078 6/10.5 OZ
HONEY GOAT CHEESE
This classic goat cheese has a drop of “liquid gold”, giving this award-winning cheese a hint of sweetness that is extremely pleasing to the palate.
063075 12/4.5 OZ 063076 6/10.5 OZ
*FRONT COVER FEATURING: Fig Spread from Dalmatia® & Medium Piave.
2
LA CASEARIA CARPENEDO, Blu ‘61 This beautiful Italian cow’s milk cheese features a distinct violet exterior from Passito di Raboso wine, topped with wine-soaked cranberries. With an aromatic taste, this cheese is a winner.
058627 1/5.5 LB
LA CASEARIA CARPENEDO, Dolomitico
This blue cheese is made with pasteurized cow’s milk and is aged for several weeks in specialized cellars. Then, the cheese continues its maturation as it is bathed in locally produced Dolomites beer for a taste that embellishes clean flavors of barley.
ST. CLEMENS BLUE CHEESE CRUMBLES
054014 6/2.2 LB
EIFFEL TOWER, Borgonzola
Borgonzola is an intriguing blend of cheese styles; it is soft and creamy with a bloomy rind, ripened from the outside like Brie, with the tangy finish of a Blue.
068677 6/9 OZ
ST. CLEMENS, Blue Cheese Wedge
Known for its ideal balance of creamy texture and tangy flavor, St. Clemens Blue Cheese is an award winner from Denmark, and the ultimate snacking and entertaining cheese during the holidays.
293083 18/4.4 OZ
EIFFEL TOWER BORGONZOLA
ST. CLEMENS, Blue Cheese Crumbles
Incorporate these convenient and delicious cheese crumbles into dips and sauces for an easy appetizer or side dish during a last minute fête.
293009 12/6 OZ
CABRALES, Blue (DOP)
Celebrated for its complex, savory tang, Cabrales is handmade only in a few villages, including its namesake. Made either purely with raw cow’s milk, or a blend of cow, goat and sheep’s milk, Cabrales has a rustic blue-green veining and a bold flavor. This cheese is from Spain.
563012
ST. CLEMENS BLUE CHEESE WEDGE
2/5.5 LB
CABRALES BLUE (DOP)
4
Canadian & French Cheese
EIFFEL TOWER, BRIE A classic cocktail party favorite, Eiffel Tower Brie is great for stuffing, topping and slicing alongside your most successful appetizers. Its smooth and buttery taste is always a crowd pleaser. 060955
12/7 OZ
Belgian
Cheese
In 1986, the Trappist monks of Scourmont Abbey began making cheeses from milk collected in the Chimay countryside. The label, “Authentic Trappist Product� and the Belgian Clue Cross cow are displayed on all varieties symbolizing a cheese of superior quality, taste and texture.
LATTEBUSCHE Medium Piave
Aged between two and six months, Medium Piave is the most mellow tasting in the line of cheeses. Enjoy this all-natural cheese on a holiday antipasto platter with cured meats and olives.
053089 1/14 LB
Italian Cheese
050903 4/3.5 LB
ITALIAN CHEESE
MILA, Lagrein Weinkaese
This wine-flavored cheese is produced with pure mountain milk from cows in the High Venosta Valley. The semi-soft, pasteurized milk cheese is cured with Lagrein wine, giving it an unmistakable aromatic and intense taste.
054902 1/5 LB
PERENZIN, San Pietro (BEES WAX)
Produced with locally sourced milk from the cooperative of farms in the area, San Pietro is aged for 16 to 18 months and then coated with beeswax and aged for an additional three months.
059082 1/13 LB
IL FORTETO, Truffle Boschetto
A beautiful sheep’s milk cheese with shavings of real Umbrian truffle make this cheese a special treat. Earthy, smooth and unique, enjoy this cheese with your favorite Tuscan wine and crusty bread.
LAGREIN WEINKAESE
053081 6/1.5 LB
GELMINI, Mascarpone
Mascarpone has a pale, cream-colored paste and soft, spreadable texture. With a feel more akin to clotted cream, Mascarpone is made from cow’s milk with a light taste and tang and a rich, silky texture.
054677 12/8.8OZ
LATTEBUSCHE, Piave Extra Aged
A true taste of Italy, this highly touted cheese is aged for over a year, with the texture of Parmesan, the nuttiness of Gruyere and a taste of the Dolomite mountains in northern Italy.
053716 1/14 LB
058681 12/5 OZ
LATTEBUSCHE, Piave Aged
Aged Piave is a bold representation of this beloved northern Italian cheese, aged between six and 12 months, with a strong, nutty and sweet flavor. Firm enough for grating or snacking.
GROKSI GUSTO DECISO / CLASSICO
MASCARPONE
054561 1/14 LB
GROKSI, Gusto Deciso / Classico
Delicious crispy bites made of 100% oven baked Italian cheese. GROKSI is the new, healthy way to enjoy the best selling P.D.O. cheese anytime, anywhere. GROKSI! Flavor profile has high nutritional values that mimic the revered Grana Padano cheese with sweet, savory notes and fruity characteristics.
050079 12/60 G
050080 12/60 G 050096 108/60 G
PERENZIN
PIAVE EXTRA AGED
10
British Isles LITTLE BLACK BOMBER EXTRA MATURE CHEDDAR
The flagship cheese from Snowdonia is an extra mature cheddar with a striking black wax coating that reveals a smooth texture and a classic, robust flavor.
204707
6/7 OZ
RED LEICESTER WITH CHILIES AND PEPPERS
Snowdonia takes their delightful aged Red Leicester and playfully warms it with the tingling hot sensation of chili peppers. The nutty, spicy cheese is an ultimate snacking delight, satisfying all of your food cravings! Enrobed in a bright red wax, Red Devil is a cheese that is not to be missed.
204718
6/7 OZ
RED STORM
BOUNCING BERRY CHEDDAR
204717
204709
Red Storm starts with an 18-month aged Red Leicester, wrapped in a deep red color, ideal for gift giving and entertaining. Strong, nutty and creamy taste.
6/7 OZ
This cheese is beautiful as it is delicious, with a base of creamy white cheddar combined with juicy cranberries for a mix of sweet and savory.
6/7 OZ
GINGER SPICE CHEDDAR
BEECHWOOD SMOKED CHEDDAR
204713
204712
Featuring the unique flavor combination of mature cheddar with pieces of crystallized ginger make this cheese a must-have while entertaining.
This cheddar is naturally smoked with beechwood, giving it a warm, hearty appeal. Its smooth and creamy interior make it a delight for snacking.
AMBER MIST WHISKY CHEDDAR
RUBY MIST
6/7 OZ
This cheese packs a punch with the inclusion of a traditional Scottish ingredient - whisky. Its robust flavor complements the mature cheddar.
204710
6/7 OZ
6/7 OZ
A robust Welsh cheese with a splash of Brandy & Port. The combination of the two liquors accentuates the creamy cow’s milk base, giving a tang and slight sweetness that is an ideal palate pleaser.
204711
6/7 OZ
WEXFORD, Irish Cheddar
Delicious and creamy Cheddar with a bite, Wexford crafts its cheese in a beloved Irish creamery. The milk is from free-ranging herds that feed on the bright, fresh grasses of the Emerald Isle.
523087 12/7 OZ
COLLIER’S, Welsh Cheddar
GREEN THUNDER CHEDDAR
This cheddar doesn’t skip a beat with the inclusion of garlic and garden herbs for a fresh, herbaceous flavor and smooth texture. Bright and clean - great for cooking.
204708
6/7 OZ
Named for the Welsh miners who ate the Cheddar for lunch while working, this cheese is robust, creamy and simply scrumptious. A perfect representative of Cheddar on a cheese board.
204935 12/7 OZ
COLLIER’S CHEDDAR
MULL OF KINTYRE, Extra Mature Cheddar
This Cheddar is hand-crafted in an old distillery on the remote Kintyre Peninsula in southwest Scotland. Made at the historic Campbeltown Creamery, the cheese is crafted with fresh, local cow’s milk.
204910 12/7 OZ
TUXFORD & TEBBUTT, Tickler Extra Aged Cheddar
Robust, dense and creamy, this award-winning Cheddar is aged for 18 months in the famous Taw Valley. Perfect for shredding into a frittata with grilled asparagus and sautéed mushrooms.
204681 14/7 OZ
ALSO AVAILABLE: PUC, Wensleydale with Apricot
203806 • 6/7 OZ
PUC, Sticky Toffee Cheese 204944 • 6/7 OZ
WENSLEYDALE W/ CRANBERRIES BY PUC
Classic Wensleydale is infused with tart, fruity cranberries for an enhancement of flavor to the creamy, honeyed taste of the cheese. Perfect for displaying on a cheese board.
204945
6/7 OZ
PUC, Cinnamon Cheese 204642 • 6/7 OZ
PUC, Variety Cheese 204946 • 6/7 OZ
Retail Selection RED LEICESTER
DOUBLE GLOUCESTER
SAGE DERBY
SAXONSHIRE 5-LAYER CHEESE
CHESHIRE
WENSLEYDALE W/CRANBERRY
204801 • 12/7 OZ 204804 • 12/7 OZ
204803 • 12/7 OZ
204802 • 12/7 OZ 204800 • 12/7 OZ
204806 • 12/7 OZ
12
DON JUAN, Iberico 33-3
The top selling cheese in Spain, this Iberico is made with equal parts of cow, sheep and goat’s milk. Slightly creamy and herbaceous, the cheese has a mild flavor and a smooth texture.
563938 2/7 LB
LACTEAS ZAMORO, Sansueña
Sansueña is hand pressed and molded, then aged for 11 months. With a full, distinct flavor and a dense, creamy texture, the cheese is reminiscent of Manchego but with a smoother, more mellow flavor.
563910 2/7 LB
BUENALBA, Artisan Sheep W/ Rosemary Buenalba Sheep Cheese with Rosemary is a distinct and flavorful beauty with rosemary enveloped in the smooth ivory interior. The rosemary gives an earthy, herbaceous appeal to the cheese, great with bold red wines.
563795 2/7 LB
DON JUAN IBERICO 33-3
DON JUAN, Mahon
Mahon’s bold, distinct flavor undergoes 3 months maturation period in caves. Mediterranean Sea winds further aid the ripening progression of this buttery, salty cow’s milk cheese.
563013 2/8 LB
DON JUAN, Marcona Almonds
Also known as the “Queen of Almonds,” Marconas are praised for their sweet, creamy taste and high nutritional value. The almonds are roasted, salted and fried in olive oil for a taste of savory and sweet.
563780 563781
1/8.3 LB BUCKET 1/8.3 LB BUCKET / WITH ADDITIONAL OLIVE OIL
DON JUAN, Quince Paste
The quince is a relative of the pear & apple, with its flesh cooked and cooled into a natural paste traditionally called “membrillo”. Hand crafted with the highest quality fruit, it is best served with Spanish cheeses.
DON JUAN FRUIT & NUT CAKES
563761 12/300 G
DON JUAN, Fruit & Nut Cakes
These traditional cakes featuring delightful combinations of dried fruits and nuts are crafted with all-natural, high-quality ingredients with no added preservatives. Available in fixed weight wedges.
563931 18/8.8 OZ / Fig & Almond 563932 18/8.8 OZ / Date & Walnut
563933 18/8.8 OZ / Apricot & Almond Pre-Oder
Allioli Mediterranean Sauce
This traditional Mediterranean sauce is made when crushed garlic and oil is turned into a paste. Infused with all-natural ingredients like fresh herbs and paprika, the sauce is great on meats, fish and sandwiches.
DON JUAN QUINCE PASTE
LACTEAS ZAMORO
563922 6/5.1 OZ / Traditional 563923 6/5.1 OZ / Spicy Paprika
MARCONA ALMONDS
563921 6/5.1 OZ / Fresh Herbs Pre-Oder
13
MANCHEGO DOP (6 MONTHS) This award-winning Manchego is made exclusively from the fresh milk of the Manchego breed of sheep and aged for six months to create a sweet, creamy yet tangy cheese - a true palate pleaser.
563066
2/7 LB
Spain A T a ste of
Spanish Selection
Charcuterie
F O N TA N A PROSCIUTTO DI PARMA
Prosciutto di Parma originated in the Italian hills around Parma, where it’s still prepared today. The hams are trimmed and massaged with natural sea salt before curing for at least 400 days. 1/15 LB 058907
SALAMI RECLA, Speck
A slightly smoked prosciutto that is bathed in an array of spices and herbs, then cured, cold smoked and aged for several weeks. Speck can be enjoyed at room temperature with cheeses and nuts.
050086 2/4.5 LB 050087 4/1.5 LB
FONTANA, Mortadella With Pistachio
Their artisanal meats are now available in convenient slicing casings with labels paying homage to the traditional “Salumeria,” the Italian origin of the American Deli. Fontana’s meats are prized in deli cases for their high quality, ease of slicing and convenient storage.
050713 1/11 LB
FONTANA, Porchetta
Porchetta is a savory, fatty and juicy boneless pork roast of Italian culinary tradition.
B
G
2 1 05 L . 05 2 TE A X F
.
LA SA
A
1. 3 5 3
050734 2/12 LB
AN ZA
SPECK
Black Kassel models their products after Europe’s finest meats and salamis. Taking their gently smoked meats with blends of hardwoods and dry-cured with a legion of spices, Black Kassel artfully blends European traditions with today’s demand for distinct, quality products.
16
ium P rem
Mifroma Cheese WE CLIMB TO NEW HEIGHTS! This is a line of only the finest cheeses made in Switzerland. We have sourced cheeses from all regions, of all milks and types. Cheeses that reflect craftmanship through taste and texture. Cheeses that show character and tell a story. You will happily listen.
C R E S TA Has a fine and dry rind and a compact paste with a creamy mouthfeel. Full flavored…with that little kick… that makes well matured mountain cheeses so unique. 030747 1/10 LB
LE BON DU JURA Alpine Cheese from the rolling hills of Bernese Jura mountains with notes of hazelnuts, caramel & cream. 030753 1/15.4 LB
GREEN FAIRY Hard paste of this cheese is heavily spiked with tiny specks of fresh alpine herbs, lending it a lively green hue. 030742 1/15.4 LB
FORMAGGIO D’ALPE PIORA AOP cEWEtie The cheeese tastes of almonds and nuts, and its slight sweetness makes it more elegant than powerful. 030745
2/2 LB
It has a natural rind and a hard, very smooth paste with small holes. The flavors appear milky and sweet - reminding one of rich cream with herbaceous & aromatic notes. 030751
1/15.4 LB
MIFROMA, Le Gruyère AOC
Produced since 1115 in the area surrounding the little village of Gruyère in Western Switzerland, this much-loved cheese is still made in local dairies according to the original traditional recipe. With its distinctive, buttery, caramel flavor, this is one of Switzerland’s greatest cheeses.
030771 8/7 OZ
MIFROMA, Le Gruyère AOC Cavern
A staple of all gourmet cheese platters, and a versatile cooking and eating cheese, Le Gruyère AOC takes on extremely noble notes when aged to full maturity. This cheese features a distinctive crystalline crunch, a hard crumbly and grainy paste and melting grains.
030774 8/7 OZ
MIFROMA, Emmentaler AOC Cavern
This is a cheese for the whole family; children will love the characterful holes, whilst chefs will delight in the deep savory notes that Cavern long-aged Emmentaler AOC adds to their cooking.
030773 8/7 OZ
MIFROMA PREMIUM Senior
Only those cheeses that show the qualities it takes to mature into perfection are given the title of Senior! The cheese has a very smooth paste and stays extremely creamy - even after 7 months of aging.The flavors are robust and rustic, with notes of grasses, herbs and burnt sugar.
030740 1/13.2 LB
Spalen
Shaped like a tall drum, it tastes of sweet cream, grasses, and milk. The cheese is very firm but has a smooth and charming texture. Break into nuggets rather than cutting.
030743 1/10 LB
Heida
The cheese is not only washed with wine - the yeasts in the grape are also used to influence the texture and flavor developing a wonderfully aromatic and darkish rind. The flavors dance between rustic and elegant, zingy and sweet!
030748 1/9 LB
L'Etivaz AOP Private Collection
This raw milk cheese appears complex in taste, aromas, and textures…yet it is very easy to eat. There is sweetness and salt, creaminess and crunch, the perfect hint of lovely acidity and green notes!
030746 1/16 LB (Quater)
Glarner Alpkase AOP
A pressed cheese Glarner Alpkase AOP has a dry, brown rind and an ivory yellow paste with few round holes. Flavors can vary from milky mild with a hint of acidity to vegetal, herbaceous and hints of toast.
030750 1/12.25 LB
Milchzapfe
Milchzapfe is made of raw cow's milk. The thick, velvety, white to grayish rind is created through use of a very specific bacterial flora. The cheese is aged in a natural argillite cave with naturally high humidity.
030749 2/4.8 LB
Hop On Top
Creamy & robust Alpine cheese washed with Swiss Lager from Entlebuch, and then coated in beer soaked hops to add extra flavors.
030752 1/10 LB
Chapel Hill, CH
This cheese has a surprisingly creamy paste and complex flavors of herbs, grasses, hay, and nuts.
030741 1/8.8 LB
Spitzebarg
Named after the hill in Gohl, Spitzebarg Goat has a smeared rind and a dense smooth paste that sometimes has tiny holes. It can be consumed between the young age of 6 weeks and up to 4-5 months, when the flavors are pronouncedly goaty, yet still noble and balanced.
030744 1/4.4 LB
18
Specialty Cheese
TIGER GRUYERE WEDGES
Creamy and flavorful Gruyere cheese is conveniently packaged into individual wedges, ideal for entertaining or tucking into a gift basket for a party host. Serve with Champagne for fun. 030931 6x4/4.9 OZ
TIGER PLAIN FONDUE A ready-made preparation of traditional fondue with a combination of Swiss cheese, white wine, brandy and spices. Great for entertaining in a pinch with any pot or microwave. 030914 12/14 OZ
19
Butters & Cream
CELEBRITY, Goat Butter
Our salted goat butter boasts full rich flavor and a velvety texture. White, creamy, and as pure as our unsalted variety; we added just a pinch of coarse sea salt to add savor to this butter.
063757 12/8.8 OZ (SALTED) 063758 12/8.8 OZ (UNSALTED)
OCCELLI, Truffle Butter 054343 6/3 OZ
OCCELLI, Burro Calco Della Mucca
054500 24/4.5 OZ
ROCHEFORT, Fleur De Sel Butter 193703 20/8.9 OZ
ROCHEFORT, Les Pres Sales Butter 193072 20/8.8 OZ
ISIGNY, Salted Butter
354366 20/9 OZ 354366 20/9 OZ (UNSALTED)
CHIMAY, Butter
Chimay butter is made near the Chimay monastery, featuring the bright golden hue of fresh butter with 82% butterfat. A wonderful addition to a Christmas breakfast atop waffles.
193095 193089
20/8.9 OZ (SALTED) 20/8.9 OZ (UNSALTED)
ing r u t a Fe
Greek Feta Cheese Only 2% of all Feta consumed in the U.S is actually made in Greece, making this P.D.O. certified cheese a true Greek indulgence.
REAL GREEK FETA You haven’t tried authentic Greek Feta until you’ve had the Real thing! Crafted with the highest quality sheep’s milk from the regions of Thessaly and Macedonia, creating a creamy, tangy consistency with a buttery feel. 183017 1/4.4 LB (TUB)
183019 12/7 OZ (CUP)
21
BEEMSTER, EXTRA AGED
Beemster’s most fascinating cheese is aged for 26 months, with hints of caramel and pecans, featuring a rich ochre color interior. A fine cheese for any connoisseur at your holiday party.
633864 1/6 LB, 1/4 CUT 730919 1/10 LB CASE
013075 1/24 LB
BEEMSTER, AGED
The cornerstone of Beemster’s line is Beemster Aged, an 18-month aged wonder that features a distinct caramelcolored interior and a rich, creamy taste. Shred it over a salad for an elegant touch.
633865 1/6 LB, 1/4 CUT 730915 1/10 LB CASE
Dutch Cheese
Beemster® cheeses come from the quiet canal lined pastures of North Holland. Since 1612, the unique Beemster region has been the home of cows that graze freely on pristine pesticide free-pastures. Experts hand craft each wheel of Beemster using traditional cheesemaking methods before being sent to warehouses to be aged in natural conditions.
013007 1/24 LB
730978 12/5.3 OZ EXACT WEIGHT
Grocery S p e cialty
Cheese Accompaniments
Apricot & Pistachio Fruit Pyramid 217849 • 12/2.6 OZ
Fig & Almond Fruit Pyramid 217993 • 12/2.6 OZ
Pear & Hazelnut Fruit Pyramid 217847 • 12/2.6 OZ
Truffle Honey
217850 • 12/4.2 OZ
Orange Sweet & Spicy Sauce 059009 • 12/120 G
Pear Sweet & Spicy Sauce
AMARENA CHERRIES
059757 • 2x18/50 g • 053890 • 12/120 G
The finest black Amarena Cherries are selected for Toschi’s famous candied treat. Try these sweet cherries alongside tangy Gorgonzola cheese for a robust cheese platter.
Fig Sweet & Spicy Sauce
059756 • 2x8/50 g • 054639 • 12/120 G
050625 • 6/10.6 OZ 050846 • 6/18 OZ 055315 • 6/1 KG
Candied Orange Peels 050689 • 6/10.9 OZ
ous i c i l e D
Sauces & Spread
White Truffle Sauce
Made with real white truffles, this fragrant sauce is full-bodied with enough presence to transform any dish.
050688 • 6/6.3 OZ 050687 • 6/9.88 OZ
PORCINI MUSHROOM PÂTÉ
Melchiorri blends the rich taste of porcini mushrooms with walnuts, marsala and rich Italian spices to create a flavorful pâté to elevate any cheese spread, sandwich or even pizza.
050673 6/6.35 OZ
ARTICHOKE PÂTÉ
Tender, mild artichoke hearts are finely chopped and packed in an herbed olive oil.
050691 6/6.35 OZ
GREEN OLIVE PÂTÉ
This salty, briny olive pate is an ideal pairing with hard Italian cheeses and meats. Quality green olives are chopped and marinated in oil and herbs.
050692 6/6.35 OZ
BLACK TRUFFLE SAUCE
23
The elegant sauce blends fresh mushrooms and elusive truffles to create the perfect seasoning for all types of pasta and meat.
050671 • 6/6.3 OZ 050672 • 6/9.88 OZ
FRATELLI CARLI, Pesto
A combination of fresh basil, fruity olive oil, pine nuts, cheese and garlic make a wonderfully delicious and authentic Italian pesto.
057884 • 4/4.6 OZ
cing I n t rodu
Dalmatia Fig Spread Enjoy a taste of the Mediterranean and a taste of Dalmatia! Dalmatia’s award-winning spreads are ideal for holiday entertaining –perfect with cheeses of all varieties, as fillings for baked goods—and the savory spreads are a wonderful addition to any charcuterie or antipasto plate. Try our NEW creations! Quince Spread with Manchego & Sour Cherry Spread with dark chocolate mousse!
Fig Spread
This all-natural, fruit-rich spread is made of Adriatic figs. Cooked in small batches to create an intense and rich fruit flavor.
487360 12/8.5 OZ
Black Olive Spread
Perfect for true olive lover, this is more like an olive paste- with strong and bold flavors, simple and pure ingredients. Flavors are intense and clean on the palate and the finish is rich and strong.
481332 12/6.7 OZ
Green Olive Spread
A classic Adriatic condiment! This olive spread is a unique combination of flavors- green olives, Mediterranean herbs, a touch of sea salt, and extra virgin olive oil.
481331 12/6.7 OZ
Red Pepper Spread FIG WITH FRESH ORANGE SPREAD Fresh mandarin oranges from Southern Croatia are juiced by hand and added to a simmering kettle of Adriatic figs. The result is a concentrated essence of figs with a touch of citrus- delicious!
481334 12/8.5 OZ
A classic savory spread from the Balkans, every household has its own family recipe-this is ours! Made from fresh vegetables, this flavorful yet mild spread enhances any savory dish.
481333 12/7.1 OZ
Plum Spread
Prepared according to secret, traditional recipes. Only the best varieties and specially selected plums are used resulting in an intensely flavored treat to savor daily.
481337 12/8.5 OZ
Fig Cocoa Spread
Named for the two ingredients; figs and cocoa. It is a healthy decadent alternative to many of the dessert sauces and spreads. This Croatian product is all-natural, sweetened only with figs and pure cane sugar.
481341 12/8.5 OZ
Quince Spread
This aromatic fruit is an integral part of Dalmatian culture—generations ago the fruit was placed in closets, where it slowly released a light fragrance of apple, pear, vanilla, and citrus, which permeated throughout the house. Among the rarer fruits, when cooked, quince harnesses those delicate flavors and aromas transforms into a deep rosy-pink color. This and its prosperous symbolism of love and luck, earn it a prominent place in the heart of Dalmatia's culture. Pair with Manchego and Marcona Almonds.
481340 12/7.7 OZ
Sour Cherry Spread
Perfectly-ripened sour cherries from the Pannonian Valley, are cooked gently to create a wonderfully tart, yet sweet spread. Use as a filling for pies, pastries, tarts, chocolate cake or cookies.
481338 12/8.5 OZ
et G ourm
Specialty Grocery GINO TOSCHI, Organic Balsamic Vinegar
Produced with select organic grapes, the delicate fragrance and balanced taste make this vinegar perfect for everyday use. Dress green beans with pine nuts and vinegar as a side dish
050814 12/500 ML
GINO TOSCHI, Balsoy
A balanced combination of Italian Balsamic Vinegar of Modena and Asian Soy Sauce, this unique blend of flavors offers an innovative sauce that is naturally light with a robust, full-bodied taste.
050626
6/8.5 OZ
TOSCHI, Balsamic Glaze
Delicious Balsamic Vinegar of Modena is transformed into this deliciously sweet, thick glaze. Enhance the flavor of any dish with the glaze - a great alternative to mayo or ketchup.
050737 8/7.3 OZ
TOSCHI, Balmi Balsamic Glaze
Toschi Balmi Glaze is an exciting alternative to condiments like mayonnaise and ketchup and goes well beyond usual uses. Added directly and easily to food, just a small amount of this thick, robust, tangy, sweet savory glaze gives an extraordinary extra dimension to grilled meats or cheese.
053540 6/14 OZ
Organic Marinated Oven Roasted Tomatoes
Organic Marinated Oven Roasted Tomatoes are a tasteful twist on the classic fruit, with more flavor and better texture than ordinary sun-dried tomatoes.
345131 12/12 OZ
GINO TOSCHI GEMMA NERA
Toschi’s highest quality vinegar has a round, velvety taste with a nice balance between sweet and savory. Excellent on Parmesan cheese, grilled fish or even on desserts like cakes and ice cream.
050824 • 6/250 ML
MELCHIORRI, Extra Virgin Olive Oil: Intenditore
This exceptional oil, crafted with 100% Moraiolo olives from Umbria, features floral, nutty and grassy tones. Pronounced “in-ten-dee-tor-eh”, the oil has a light bitterness and peppery finish.
050670 12/500 ML
MELCHIORRI, Extra Virgin Olive Oil: Frantoio
Pronounced “fran-toy-o”, this specialty oil is extremely fruity tasting, with balanced hints of artichoke and fresh herbs. Made with a majority of Frantoio olives from Umbria, it is great with lighter fare.
050669 6/750 ML
MELCHIORRI, Extra Virgin Olive Oil: Frutto Dell’olivo
From the Italian word for “olive fuit”, this oil is made with a blend of outstanding Umbrian olives and a robust pungency and mildly fruity taste. The oil features notes of cinnamon and spices.
050674 12/500 ML
FRATELLI CARLI, Olive Oil
A full flavor from fresh ripe olives, Carli Olive Oil is made with less than 1% acidity, resulting in a sweet, smooth and clean tasting product. Use alone or as an ingredient in your favorite salad dressing recipe.
055202 12/0.5 LTR 059852 6/0.75 LTR
BIANCO E NERO, White truffle oil
A combination of pure decadence. Fine, rich olive oil is infused with rare white truffle essence, the most sought after truffle in the world. Mild olive oil aroma and taste with a robust truffle presence.
050891 6/8 OZ
DEL DESTINO, Sea Salt This sea salt comes from the ancient salt-works at Trapani and Marsala in Sicily, where the combination of the sea, sun and land give the product a distinct richness. Available in two grades.
057555 12/26.5 OZ (FINE) 057554 12/26.5 OZ ( COARSE)
SAFRANTE, Saffron
Saffron features a bright, orange-yellow hue and is used in cuisines around the world. With an intense aroma and strong flavor, its vibrant color enhances any dish. Ideal with meats, seafood and rice.
560606 8/1G
26
Italian Naturally
Specialty Pasta Antica Pasteria stands apart from all other fresh pasta in the market, thanks to their strong commitment to their mission, the “Naturally Italian” concept. Antica Pasteria products use exclusively free range eggs, 100% durum wheat semolina and never contain added preservatives, hydrogenated fats, flavor enhancers or artificial aromas.
Tagliatelle Plain
Made from fresh eggs and 100% durum wheat. Long and flat, this ribbon-like pasta is about a quarter-inch thick.
053979 8/10.6 OZ
Spinach and Egg Tagliolini
Made from fresh eggs and 100% durum wheat, tagliolini is prized for its long and flat body. Antica Pasteria has further perfected this cut by incorporating luscious leaf spinach to create a beautiful green pasta complimented by the golden egg hue of the traditional tagliolini pasta.
053968 8/10.6 OZ
Linguine
Made from fresh eggs and 100% durum wheat, Linguine is a typical flat pasta cut into narrow ribbons. Antica Pasteria has used modern ingenuity to create an innovative product that has a slightly porous surface that allows for the pasta to better “catch” the sauce.
053978 8/10.6 OZ
Gnocchi
Potato Gnocchi is celebrated for its soft, tasty and homemade style. The simple formula is based on the traditional Italian method of preparation by mashing potatoes and mixing with durum wheat semolina and eggs.
053976 8/17.6 OZ
Lasagna Sheet
All-natural fresh lasagna sheets are made up of the most simple ingredients ensuring healthy enjoyment of this classic dish. This no-boil fresh egg pasta has an innovative, slightly porous surface that allows to “catch” the sauce more easily.
053977 10/8.8 OZ
Cheese Tortelloni
MEZZ PUMPKIN AND SAGE Enjoy healthy nutritional and delicious taste at once. Great harmony between pumpkin and sage.
050095
8/8.8 OZ
Made from fresh eggs and 100% durum wheat, Antica Pasteria perfectly combines the finest Italian mozzarella, sharp pecorino, whole milk ricotta, Grana Padano and pungent Gorgonzola cheese for a creamy, doughy, and decadent tortelloni that is reminiscent of the Italian casa.
053974 8/8.8 OZ
Parmesan + Basil Tortelloni
Made from fresh eggs and 100% durum wheat, Antica Pasteria perfectly marries the strong, salty Italian parmesan with sweet, fresh basil for traditional tortelloni variety that has a beautiful speckled body for an added aesthetic.
053975 8/8.8 OZ
Ricotta & Spinach Tortelloni
ANTICA PASTERIA
Traditional Italian stuffed pasta, tortelloni, is made using a centuries-old recipe combining the finest Italian whole milk ricotta with fresh, leafy green spinach, encased inside handmade dough pockets. Born from many legends, tortelloni is the larger of the similar shaped tortellini from the region of Emilia.
053973 8/8.8 OZ
Cherry Tomato & Mozzarella Giant Tortelli
These pillowy pasta pockets have been favored since the Middle Ages and are traditionally filled with healthy and hearty ingredients. Each giant tortelli is made with a classic Italian “collaborazione� of plump red cherry tomatoes and fresh creamy cow’s milk mozzarella.
054033 8/8.8 LB
Salmon Ravioli
Dine on these decadent pillows of all-natural fresh egg pasta stuffed with the finest quality wild salmon caught in the North Sea combined with fresh Italian ricotta and rustic herbs.
053971 8/8.8 OZ
Ricotta & Spinach Ravioli
Dine on these decadent pillows of all-natural fresh egg pasta stuffed with the finest quality fresh ingredients such as creamy spinach and genuine Italian ricotta cheese.
053972 8/8.8 OZ
Porcini Mushroom Ravioli
Dine on these decadent pillows of all-natural fresh egg pasta stuffed with marinated chunks of wild porcini mushrooms from the hillsides of northern Italy.
053970 8/8.8 OZ
Buffalo Ricotta & Baby Spinach Big Mezzelune
These pillowy pasta pockets have been favored since the Middle Ages. Traditionally filled with healthy and hearty ingredients, Antica Pasteria presents pillowy fresh Italian Mezzelune stuffed with real Buffalo Ricotta and baby spinach picked fresh from the Italian giardino.
054032 8/8.8 OZ
Pesto Genovese
From the beloved all-natural pasta maker Antica Pasteria, comes this classic Ligurian basil pesto sauce. Perfect to complement their Egg Tagliatelle or fresh Linguine, Pesto Genovese combines the freshest ingredients found in Italy: sweet Ligurian basil, aged Pecorino, salty Grana Padano, pine nuts and rich extra virgin olive oil.
050098 9/4.2 OZ
Grilled Vegetable Ravioli
Dine on these decadent pillows of all-natural fresh egg pasta stuffed with chunks of grilled vegetables like Italian eggplant, red peppers, green peppers and zucchini with fresh mozzarella cheese. The filling is marinated in premium extra virgin olive oil.
053969 8/8.8 OZ
28
elicious C r ispy & D
Crackers & Crispbreads Crispbread Traditional
Perfect accompaniment for cheese, soup and spreads. Moisten and use as a large sheet of pasta for lasagna, rollatini or wraps.
20/8.9 OZ GB100 GB200A 12/3.55 OZ
ORIGINAL CRACKERTHINS (PLAIN) Plain Plain
• •
219833 210721
• •
12/5.3 OZ 12/3.5 OZ
Crispbread With Extra Virgin Olive Oil (Music Paper Bread)
Beautifully packaged and sealed to maintain freshness, the crispbread is available natural or with extra virgin olive oil.
GB101
20/8.9 OZ
GB201A 12/3.55 OZ
Original Crackerthins
VPC’s premium water crackers are made with all-natural ingredients and flavored with real cracked black peppercorns. Rich, flavorful and perfect with cheeses.
• Black Pepper • Tuscan Herb •
Black Pepper
Parmesan Crackerthins
219836 210720 210722
• • •
12/5.3 OZ 12/3.5 OZ 12/3.5 OZ
213520 12/5.3 OZ
Gluten Free Potato Crackerthins
Light, crispy and gluten-free, our crackerthins are made with premium potato starch to give each crackerthin a distinctive crunch and savory flavor.
Plain
•
213654
Cheese & Chive
•
Potato & Rosemary
•
12/5.3 OZ
210878
•
12/3.5 OZ
• 210879 • 12/3.5 OZ
cing I n trodu
Grains
CAMPANINI ARBORIO
This rice has a very wide and long grain with a central wide pearl. Arborio is the most well known Italian rice.
H1729A • 12/1 KG
Authentic Italian Rice
For three generations, the Campanini family has produced superior Italian rice in a small riseria under the strict supervision of the family. Campanini carefully selects rice from the the best lands and growers in Italy. With their traditional approach, storing the raw material from each farm in a separate silo, assuring ‘homogeneity in packaging & cooking of the final product”.
Vialone Nano • H1730B Carnaroli • H1736A
•
•
12/1 LB
12/1 LB
Farro • H1740 • 12/1 LB Polenta • H1750 • 12/1 LB Black Rice • H1770 • 12/1.15 LB
30
Premiu m
Olives GREEN CERIGNOLA OLIVES The walnut-sized Cerignola olive is the largest olive in the world. While mild in flavor, they are very fruity and clean tasting. Known for their meaty texture, they are perfect for any antipasto platter.
057910 2/4.2 LB JAR 057916 6/0.58 LTR
Red Cerignola Olives
Imported from Puglia, these large Red Cerignola olives are a standout addition to any cheese plate. Pair them along side bright white goat cheese for a delicious and festive holiday platter.
057915 6/0.58 LTR JAR 057912 2/4.2 LB JAR
Hot Calabrese Chili Peppers
These spicy peppers from southern Italy are sure to kick up your holiday celebration. Slice the peppers into traditional potato latkes for a piquant crunch to your Hanukkah brunch.
31
050247 2/5.7 LB
Authent i
c
Tomato Sauce
POMODORINA WITH FRESH BASIL PASTA SAUCE Fresh picked and perfectly ripe tomato bounty is milled and kettle-cooked in small batches, with delicious blend of Italian vegetables, herbs, extra virgin olive oil and fresh picked Italian basil.
050792 6x24 OZ
Pomodorina with Barolo Wine Pasta Sauce Within just two hours, the fresh picked and perfectly ripe tomato bounty is milled and kettle-cooked in small batches, with a delicious blend of Italian vegetables, herbs, extra virgin olive oil and Italy's greatest wine
050793 6x24 OZ
Arrabbiata Pasta Sauce
Within just two hours, the fresh picked and perfectly ripe tomato bounty is milled and kettle- cooked in small batches, with a delicious blend of Italian vegetables, herbs, extra virgin olive oil and chili.
050794 6x24 OZ
Pomodorina Pasta Sauce
Within just two hours, the fresh picked and perfectly ripe tomato bounty is milled and kettle-cooked in small batches, with a delicious blend of Italian vegetables, herbs, and extra virgin olive oil.
050795 6x24 OZ
Desserts
LAZZARONI AMARETTI COOKIES
The famous Lazzaroni Amaretti di Saronno have been faithfully produced in the best Italian confectionary tradition since 1888. Still made according to the original recipe with apricot kernels and egg whites, the cookies are baked to crisp, airy perfection.
053939 • 12/7 OZ (SNAPS) 053932 • 18/2.3 OZ (BOX) 053931 • 12/1 LB (TIN)
053933 • 12/7 OZ (BOX)
053934 • 6/17.6 OZ (PARTY BAG) 053935 • 24/4.4 OZ (TIN)
33
RIANS, Crème Brûlée
Creamy and decadent Crème Brûlée, elegantly packaged in individual servings, are perfect for a quick dessert at your holiday party. Sprinkle the caramel sugar atop the cream, broil and bon appétit.
354557 • 12x2/3.5 OZ 354546 • 12x6/3.5 OZ
SAPORI, Lemon & Chocolate Baked Ricotta Cheese Cake
These dessert cheesecakes are made from water buffalo milk Ricotta cheese, available in rich chocolate or zesty lemon flavors. Called Tricotta, the cakes are cooked three times: when the curds are heated to release the whey; when the whey is cooked to make the Ricotta cheese; and finally when the Ricotta is baked into dense yet delicate cakes.
059038 • 8/200 G (Chocolate) 054096 • 12/7 OZ (Chocolate) 059037 • 8/200 G (Lemon)
BONOMI, Ladyfingers
These light, sweet sponge cakes are ideal for your holiday baking needs. Most commonly used in the Italian dessert Tiramisu, these cookies are perfect for entertaining and snacking.
050646 • 15/24 CT, 200 G BAG
cing I n t rodu
San Ignacio
Dulce De Leche San Ignacio’s delicate flavor, texture and unmistakable aroma is crafted from an exclusive recipe including quality milk, sugar, and vanilla. San IgnacioŽ Dulce de Leche holds a smooth as silk feel and rich texture. Imported from Argentina.
SAN150 6/30 OZ
SAN100 12/16 OZ
ng R e f reshi
Water
The market leading Italian sparkling water is rich in minerals and low in sodium. Ferrarelle’s natural, tiny bubbles produce a soft texture, often described as “creamy” and “rich” making it the ideal choice with meals or to appreciate on its own.
058648 058647
24/330 ML 12/750 ML
058646 058645
15/500 ML 12/1 LTR
36
Cof fee
CAFFÈ VERGNANO, ESPRESSO CAPSULES Classic Italian Espresso brewed right at home. These convenient, biodegradable capsules are compatible with Nespresso coffee machines, offering the quality of a coffee shop in your home. (5g capsules).
All pack sizes: 12 X 10/5 G
050855 • Arabica 050857 • Decaf
37
050854 • Intenso 050856 • Cremoso 050859 • Lungo
CAFFÈ VERGNANO
CAFFÈ VERGNANO, Ground Drip Coffee With a delicate flavor and rounded aroma, Caffè Vergnano Arabica Coffee is created from slow roasting 100% Arabica beans for a balanced flavor and taste. The medium grind is ideal for drip coffee machines and French Press coffee makers. The fresh aroma and natural flavor is sealed in its elegant air-free, pressurized can.
050798 • 6/8.8 OZ TIN
CAFFÈ VERGNANO, Ground Espresso
This fine ground espresso is made with high quality Arabica beans, slow roasted to ensure the development of complex and delicious flavors. Whether for breakfast or dessert, this is a great treat.
050799 • 6/8.8 OZ TIN
CAFFÈ VERGNANO, Decaf Ground Espresso
The decaffeinated variety is the finest in the Vergnano range. A balanced, rounded flavor with a delicate finish help make this coffee a wonderful after dinner delight.
050128 • 6/8.8 OZ TIN
Delivering The Global Harvest Atalanta Corporation is a food importer specializing in meat, cheese, grocery and seafood products from around the world. We pride ourselves in providing our customers, suppliers and partners the best possible products from around the world, constantly finding new and exciting ways to share our passion with you.
ATALANTA CORPORATION 1 Atalanta Plaza, Elizabeth, NJ, 07960 www.atalantacorp.com 908.351.8000
Follow Us!
ATALANTA CORPORATION
@ATALANTACORP