Foodservice sales guide 2014

Foodservice Guide 2014

index Cover: Sweety Drop Peppers - Gandules S.A.C. Photographed by Anne Reese Photography

OLIVES

3

MEDITERRANEAN

6

GRAINS

9

FRUIT

11

SEAFOOD

14

CHEESE & Charcuterie

16

ACCOMPANIMENTS

18

product index

21

OLIVES ITALIAN SPECIALTY OLIVES MEDITERRANEAN OLIVES PITTED OLIVES STUFFED OLIVES

From the mythical stories of the Greeks to the mountains of ancient Jerusalem, olives were originally cultivated in the cultures and cuisines across the Mediterranean. The olive tree, unremarkably subtle in its appearance, can live for hundreds of years. Its origins trace back to the area of modern day Turkey, and have been part of Mediterranean civilizations for centuries. Grown on trees along the shorelines of some of the world’s most majestic locations, olive trees belong to the same plant family as lilacs and jasmine.

In Greek mythology, the olive tree is known for being the gift from the god Athena.

In ancient times, olive branches were worn as adornments during weddings, and are currently known for being the international sign for peace. With over 500 known varieties of olives today, olives are combined with a variety of herbs, spices, oils and other accoutrement for a range of flavors and textures for culinary usage.

Atalanta’s selection of olives includes varieties from across the Mediterranean. With authentic flavors, textures and uses, these olives can be used for an array of applications.

3

OLIVES Italian Specialty Olives This selection of olives combines specialty varieties grown in lush groves from all parts of Italy.

Whether seasoned with an array of herbs and spices or packed in brine, these authentic Italian olives are perfect for an antipasto platter, mixed greens or tossed with pasta.

Usage: Use Italian olives with their equally delicious Italian cheese and meat counterparts on an amazing antipasto platter!

Accompaniments: Fantastic with hard Italian cheeses like Piave Aged or Asiago.

Mediterranean olives This robust mix of olives from the rocky Greek hills to the shores of France epitomize the unmistakable flavors of the Mediterranean region. Picked at the peak of freshness, these olives are ideal as a snack, or atop pizzas and salads for a delightfully salty kick to any meal.

Usage: Mediterranean olives can be used in everything from cooking to baking. Use in pasta with spicy tomato sauce and sautĂŠed shrimp.

Accompaniments: Fresh cheese such as Mevgal Feta bring out the briny flavor of olives.

4

OLIVES Pitted Olives Olives are a zesty fruit, praised for their various health benefits, featuring a distinct nutty taste in green or black flesh. Pitted for convenience and perfect to stuff with salty or sweet fillers, our natural pitted olive selection includes hearty black olives, famed Spanish green olives, and traditional Calamatas.

Each is perfect to place in any olive bar, toss in every salad or layer on a hearty sandwich or oven-baked pizza.

FETA STUFFED GREEN OLIVES NORPACO

Usage: Create a unique stuffing for Del Destino Pitted Queen Olives by mixing mascarpone and toasted pine nuts with cracked black pepper.

Accompaniments: Pair with Mediterranean delights like Atalanta Halloumi and Del Destino Diced Red Peppers.

A Greek treat! Norpaco combines buttery mild green olives with tangy and salty feta cheese for a savory combination that is sure to please. Enjoy them skewered onto a toothpick in a martini, serve as part of an antipasto platter or add to pastas and salads.

Item 630173 Pack Size 1/7.5 Lb

Stuffed Olives These olives combine the best of both worlds – hearty fleshy green olives stuffed with a hidden gem inside. The popular pimento filling was originally used to counterbalance the salty bite of the olive with a spicy and peppery kick. Traditionally used as garnishes in cocktails and appetizers, this selection of olives can be stuffed with everything from fruit to nuts and cheese.

Usage: Whether in a vodka martini or part of your next cocktail party, use these stuffed olives for entertaining, dining and indulging!

Accompaniments: Soft, robust cheeses including St. Clemens Blue Cheese or Don Juan 4-Month Manchego are great pairs with stuffed olives.

5

MEDITERRANEAN ITALIAN PREPARED ITEMS MEDITERRANEAN ITEMS PEPPERS VEGETABLES

Mediterranean cuisine incorporates a range of countries, cultures and ethnic groups from the region surrounding the Mediterranean Sea. Its ingredients hold the tradition of being fresh, accessible and versatile; from fruits and vegetables on the farm, to olives in trees, and fish from the sea, the foods of the Mediterranean are decidedly effortless.

From Europe to north Africa and west Asia, the cuisine fluctuates between countries, regions and cities. The history lies in the crossing of cultures from an ancient time. As civilizations merged, so did their traditions and cuisines. It was through this form of cultural interaction that aspects of the cuisine advanced, as did the methods for allowing the Mediterranean-style foods to spread across the region.

Atalanta offers an abundance of Mediterranean products, including Del Destino’s Italian specialties like sun dried tomatoes and grilled vegetables, to the MENU line of sauces and chefinspired dishes, there is no shortage of uses for creating a Mediterranean feast!

6

MEDITERRANEAN Italian Prepared Items

MENU is a specialty food company located near Modena, Italy that prides itself on producing a unique and broad range of high quality products designed to save time and labor in the kitchen. Using authentic and classic Italian flavors, their products range from Mediterranean sauces, grilled and seasoned vegetables, cheese sauces and pastry products.

Usage: Use these MENU products as any chef would - in your favorite home cooked dishes!

Accompaniments: Pair MENU specialties with antipasto favorites like Parmigiano Reggiano or sliced Fontana Prosciutto di Parma.

Mediterranean Items Replicating a spectrum of tastes that span across the Mediterranean region, these specialties can be featured on an antipasto platter, or tucked into your favorite pasta dishes. Grilled vegetables, artichoke hearts and roasted tomatoes will always find a place in your kitchen.

Usage: These Mediterranean treats are best served at room temperature, or warmed on a panini sandwich.

Accompaniments: Select soft cheeses such as Tre Stelle Mozzarella with tomatoes for a Mediterranean feast.

7

MEDITERRANEAN Peppers From the unique Sweety Drop peppers of Peru to Hot Calabrese Peppers from Italy, these products showcase the perfect produce, picked at the peak of ripeness. Whether roasted, spicy, crunchy or piquant, these peppers can be used across the culinary spectrum.

Full of flavor with a range of tastes from gentle heat to sweetly roasted delights, these peppers are great for snacking or entertaining.

SWEETY DROP PEPPERS SWEETY DROP

Usage: Use Pepperoncini in sandwiches, Hot Calabrese Peppers in fiery Arrabbiata Sauce, or Fire Roasted Red Peppers with a simple mozzarella salad.

Accompaniments: Balance these spicy treats with a wedge of Papillon Roquefort.

This unique pepper is a colorful, topping for salads, pizzas and pastas. Originating in the Amazon rainforest, its sweet flavor is ideal to toss with roasted vegetables or even baked goods. Its distinct teardrop shape makes it the topic of conversation at any meal.

Item 429643 Pack Size 6/28 OZ

Vegetables Vegetables are the most versatile part of any meal, adapting to the flavors and cuisines they represent. Spicy Del Destino Giardiniera is great on Italian beef sandwiches, while hearts of palm and baby corn are perfect in a crisp salad. The grape leaves will leave you with a taste of Turkey – all are authentic and delicious!

Usage: Use Hearts of Palm in place of celery in a homemade chicken salad, or roast baby corn in the oven for a sweet, crispy treat reminiscent of popcorn.

Accompaniments: Use Provolone Piccante with giardiniera on a sandwich. Top with a pickle for a salty crunch!

8

GRAINS ANCIENT GRAINS RICE FLOUR PASTA

The growing, cultivating and harvesting of grains is often recognized as the cornerstone of most civilizations throughout history. These rich and versatile grains were seen as a food source that could be grown relatively easily, farmed in quantity, and suitable for storage in colder climates.

As far back as 2500 B.C., rice has been the documented source for culinary traditions beginning in Asia and eventually staking claim in Central and South America. Its versatility has enabled rice to be grown in varied climates with distinguished and separate culinary applications.

One of the most popular and nutrient-rich grains is quinoa. Called the “mother grain” by the ancient Incas and an abundant part of the empire’s crop base, quinoa has been regarded as a “super food” for over four thousand years by the people of Bolivia, Peru and Columbia. High in protein and flavor, quinoa offers an aesthetic and nutritional value that is undeniable.

Similar to rice and quinoa, farro has a long and storied history. For thousands of years farro has fed the Mediterranean and Middle East populations. This Italian treasure is prized in hearty soups, risottos and other dishes.

Choose the world’s foremost ancient grains and rice varieties from Atalanta’s grain selection.

9

GRAINS Ancient Grains Ancient grains are new again as one of the top trends in the food industry, spanning from the fertile Mediterranean to the highlands of Peru. Favored for their numerous health benefits, substitute traditional rice or pasta with Italian Organic Farro, Israeli Toasted Couscous or Peruvian Organic Red and White Quinoa.

Usage: Make a fresh Mediterranean salad with quinoa tossed with diced asparagus, scallions and sun dried tomatoes with pitted Calamata olives and feta cheese. Drizzle with a red pepper infused olive oil.

Accompaniments: Toss Frutto d’Italia Pitted Taggiasca Olives and Del Destino Pine Nuts with Italian Organic Farro and drizzle with olive oil and lemon juice.

Rice Atalanta’s selection of short and medium grain rice is celebrated in kitchens throughout the world for their texture and versatility. When compared to other long grain rice, Italian rice, grown exclusively in north Italy’s famed Po Valley, has a higher starch content and absorbs more liquid. Nuttier basmati rice has aromatic properties that are quintessential for any hot curry dish.

Usage: Make an innovative curry by adding oven roasted tomatoes to any chicken curry and serve over a bed of steamed basmati rice.

Accompaniments: Blend MENU Truffle Cream Sauce into hot, cheesy Parmesan arborio rice risotto and top with plenty of fresh herbs.

10

GRAINS Flour is the source of all things heavenly. For over 100 years, Pivetti has been synonymous with quality Italian flour, from their home in the Emilia-Romagna region. Pivetti produces pasta, pizza and multi-use flour using only the finest 100% soft wheat flour while maintaining traditional artisan processes.

Flour SKURA NERA BLACK FLOUR PIVETTI

Usage: Get creative and combine flour with spinach for a lush, green-colored pasta that will make for a unique dish paired with a simple olive oil drizzle.

This flour is a unique blend of roasted grains combined with semolina to make grano arso, or “ash flour.� The product gives a deep, toasted flavor with a smoky color appearance.

Accompaniments: Top a homemade Skura Nera pizza with fresh Celebrity Goat Cheese and Sweety Drops!

Item 050609 Pack Size 1/5 KG

Pasta Pasta has taken on various forms throughout history while remaining a staple in cuisines around the world.

Top-quality durum wheat semolina is used in our imported Spiga di Puglia Italian pasta line, while our Italian-style Casa Diva pasta ensures a consistent, desirable product for every application.

Usage: Make a delightful pasta salad with farfalle pasta, pesto sauce, peas, toasted pine nuts, and plenty of Parmigiano Reggiano cheese.

Accompaniments: Del Destino Oven Roasted Tomatoes and Grana Padano are ideal pairs with any pasta!

11

FRUIT FRUIT MIXED FRUIT

Whether it was an apple plucked from a tree by Eve, or pears that served as a “gift of the gods� in the writings of Homer, fruit has always held a peculiar place in culture and gastronomy.

A source of vitality, a mainstay in trading and central to cuisines around the world, these succulent, sometimes spherical and superb fruits are now cultivated and used more than ever.

Many fruits originate in the southeast Pacific or China, where climate, soil conditions and an abundance of sunshine contributes to the growth of fruit plants and trees. Once considered a delicacy in Asia and South America, fruits were eventually traded and shipped throughout Europe and America in the 16th and 17th centuries. Fruits like oranges, peaches and cherries thrive in temperate environments, where the fruits are prized commodities in their respective cultures.

Atalanta imports a number of fruit selections from across the globe, including luscious Mandarin Oranges, Peaches and Pineapple by Celebrity and Maraschino Cherries by Del Destino.

12

FRUIT Fruit For the sweet spot in any salad bar, these fruits, both in whole and cut form, are ideal for an array of applications.

Maraschino Cherries, traditionally used for drinks, are also great for topping desserts and filling pastries. Pineapples and Mandarin Oranges are now widely used to top dishes like pizzas or salads, and peach halves are perfect for stuffing or filling with cheese, chocolate or even fresh spices.

Usage: Bits of pineapple and Mandarin oranges are perfect for incorporating into salads, or use peach halves wrapped in prosciutto for a sweet and salty treat.

Accompaniments: Pair these sweet fruits with a hot cup of Caffè Vergnano Espresso.

Mixed Fruits These delicious blends of fresh fruits offer the ultimate in convenience and efficiency. Peaches, pears, pineapple, grapes and more are combined in a light syrup for a delicious and sweet combination of the finest fruits available!

Each fruit is harvested at the peak of ripeness capturing the succulent, sweet, fresh flavor of these delightful treats.

Perfect for a quick snack or entertaining.

Usage: Great for on-the-go snacking, use fruit mixes as part of a healthy lunch or an easy dessert side dish.

Accompaniments: Mixed Fruits are a great pair with Italian specialties including Bonomi Ladyfingers.

13

SEAFOOD TUNA SPECIALTY SEAFOOD

Ever-present in the oceans, rivers and streams of the world before human existence, seafood has been a part of modern gastronomy for centuries. The earliest hunter-gatherers looked for every available food resource, taking advantage of the nutrition offered by the abundance of fresh water and salt water fish. People have been creating endless culinary applications with crustaceans, molluscs and shellfish, with each new discovery creating a certain renaissance of an ancient food. The term seafood encompasses countless varieties of different types of fish, from white, solid filets to firm, mild shellfish.

Today, even the most demanding palate discovers a certain comfort with their favorite seafood.

Ranging from shrimp, lobsters, clams and more, these seafood products are available fresh, frozen, dried or canned. Seafood is able to elevate a simple dish to a gourmet experience, including appetizers, soups and fresh salads, to fried delights and succulent steamed seafood.

Atalanta imports an array of seafood selections, including several tuna varieties, delectable anchovies and quality sardines.

14

SEAFOOD TUNA It is no wonder this succulent, flavorful fish is referred to as the “chicken of the sea”. Tuna’s versatility is prized in kitchens worldwide. Our selection of tuna includes Skip Jack, Yellowfin, Tongol and Albacore caught in the Pacific and Indian oceans.

Each can is made using choice cuts from the prized Chunk Light to premium allwhite Albacore. Our firm, meaty tuna has a very mild taste, offered with no additives, packed in water or vegetable broth.

Usage: Tuna is as versatile as any imagination - include your favorite variety in a classic Caesar salad or a unique bruschetta with white beans and garlic.

Accompaniments: Craft a traditional Niçoise salad with tuna and Toschi Organic Balsamic Vinegar.

From mild and savory sardines perfect to smear on crunchy toast, to robust ocean clams with a firm texture and juicy bite perfect for a zesty paella, our selection of specialty seafood also includes lobsters, anchovies and shrimp. Ready for traditional or gourmet recipes, each premium product continues to make headway in modern popular cuisine.

SPECIALTY SEAFOOD

Usage: Make the classic Italian fisherman’s stew, called Cioppino, with lobster, clams and shrimp, all encased in an herbaceous tomato broth.

Accompaniments: Balance salty sardines with the sweet and savory with Lazzaris Orange Mustard Sauce.

15

CHEESE & CHARCUTERIE IMPORTED CHEESE CHARCUTERIE & MEATS

The history of cheese shares a storied past from a time when nomads roamed the desert in search of a way to preserve the precious milk that they carried. Once the product of cheese was born, its importance in gastronomy and cuisine across the globe grew at a bewildering pace. Each country and culture presented a different production and preservation method of their cheeses, from the washed rind Belgian delights to sturdy English Stilton with its flavorful molding.

Similarly, charcuterie and meats are as synonymous with their specific food cultures as their cheese counterparts. Cured meats are typically made from either pig or boar’s legs and thighs, and the process for making these meats can take upwards of several months or years. Traditional hams and salamis are still the everlasting favorite on sandwiches and for snacking.

Atalanta offers one of the most extensive libraries of cheese and charcuterie products from around the world. With a focus on quality and consistency, our innovative and classic selections will leave no cheese wheel unturned.

16

CHEESE &

CHARCUTERIE

imported cheese Steeped in history and centered on local and regional traditions, our imported cheese selection covers classic Parmigiano Reggiano from Italy’s Po River valley, to the famed Manchego from the arid highlands of Spain’s La Mancha region. Danish Blue Cheeses and Beemster’s artisanal line complete the flavors of northern Europe’s lowlands.

Available in a number of formats, including: wheels, loaves, exact weight pieces, cubes, shreds and shavings.

Usage: Cheese cubes are a great addition to a homemade pasta salad - use these varieties with sun dried tomatoes, artichokes, and a robust lemon vinaigrette.

Accompaniments: Cheese and olives belong together, especially Frutto d’Italia Pitted Mediterranean Olive Mix!

charcuterie & meats

Cured and smoked meats range in flavors, textures and origins, while all play an important role in various cuisines. From the black-hoofed Iberico de Bellota pigs that create the delicate Jamon Iberico, to specially cared for pigs that produce P.D.O. Prosciutto di Parma, the production of these meats are meticulously carried out, creating an other-worldly taste experience.

Usage: Spanish cured meats are a tapas staple; wrap Jamon Serrano around fresh figs, or slice chorizo and lightly fry with scrambled eggs and herbs.

Accompaniments: Charcuterie and meat products are outstanding with Mediterranean specialties including MENU Grilled Artichokes and Del Destino Sun Dried Tomatoes.

17

ACCOMPANIMENTS CRACKERS & BREADSTICKS SPICES OILS & VINEGARS SPECIALTY

From salts worth their weight in gold, to balsamic vinegars aged in barrels in northern Italy, the elements that accompany an ingredient, dish or meal can enhance every aspect of what is on the plate. Salt from the Mediterranean was an extremely valuable commodity. Soldiers during the Roman Empire were paid in salt (the word “salary” derives from the Latin word for “salt”), while the legendary Salt Roads trailed through the Germanic tribal lands and the rest of northern Europe during the Middle Ages.

Vinegars hold a rich tradition, particularly in Italy, where authentic balsamic vinegars of Modena and Reggio Emilia have been produced using the same artisanal methods for centuries. Saffron, with its vibrant color and bountiful flavor, is still a mainstay in Asian and Spanish cuisines.

Atalanta offers a breadth of accompaniment products, including sea salts from the Italian island of Sicily, to balsamic vinegars from Modena and delicious crackers from Australia’s Yarra Valley.

18

ACCOMPANIMENTS Crackers & Breadsticks From classic Italian grissini to airy focaccia, breads and breadsticks are an integral complement to any meal. Typically pencilthin in size, grissini originated in the northern Italian city of Turin sometime in the 14th century. Though simple in taste and crispy in texture, grissini are now combined with upscale ingredients including black truffles, pepper and corn.

Focaccia is the classic Italian treat, perfect for sandwiches or dipping in high-quality olive oils and vinegars.

Usage: Wrap grissini with prosciutto or make a focaccia panini with mozzarella and fresh tomatoes.

Accompaniments: Pair crackers with soft ripened cheeses like Zerto Borgonzola and Chimay DorĂŠ Gold.

SpICES Our selection of quality spices are ideal for cooking and finishing.

Offerings include traditional Saffron from central Spain and coarse Sicilian Sea Salt. P.D.O. Saffron, from the Castile-La Mancha region, is revered for its culinary use and cultural importance. Harvested off the coast of Sicily, all-natural sea salt’s delicate flavor is versatile, perfect for meats, fish and pastas.

Usage: Sprinkle sea salt on steamed edamame, or flavor any of your favorite home cooked dishes.

Accompaniments: Add a pinch of saffron to your next seafood paella made with Royal Mahout Basmati Rice.

19

ACCOMPANIMENTS oILS & Vinegars Vinegars come from the concentrated juice, or must, of wine grapes. While many are produced in the famous Modena region of northern Italy, vinegars can range in flavor, from sweet to savory, and are now produced around the world, including celebrated varieties from France and traditional sherry from Spain. Much like vinegars, oils have a varied flavor profile and usage capability from frying, sautĂŠing, to dressing.

BALSOY TOSCHI

Usage: Red wine is a favored preserving agent for meats, creating a deep, robust flavor. Create a marinade with red wine vinegar and chicken, and prepare your favorite dish that everyone is sure to enjoy.

Accompaniments: Pair crusty Italian bread with Parmigiano Reggiano and Balmi Balsamic Glaze.

Born from a balanced combination of Italian Balsamic Vinegar of Modena and Asian Soy Sauce. This unique blend of flavors offers an innovative sauce that is naturally light with a robust, full-bodied taste. Asian inside, Italian all around, perfect for marinades, sauces and desserts.

Item 050626 Pack Size 6/8.5 oz

Specialty Select specialty grocery items include delicate escargot and traditional French-style dijon mustard. Upgrade any culinary application with Eiffel Tower Mustards, made from 100% Canadian brown mustard seeds, or our premier escargot, celebrated for its taste by even the most discerning culinary palate.

Usage: Craft a masterful panini with Serrano Ham and Eiffel Tower Whole Grain Mustard.

Accompaniments: Serve escargot with delectable Norpaco Queen Stuffed Olives with Roasted Garlic.

20

PRODUCT INDEX

Below is a limited selection of Atalanta’s quality foodservice items. For more information on these products and to see our entire product portfolio, please contact an Atalanta sales representative.

Contact us at info@atalanta1.com or call (908) 351-8000.

Italian Olives Item 057913 057908 057909 057910 057914 057912 057992 050836 057907 059805 050246 053650

Description Black Cerignola Olives Calabrese Olives Green Cerignola Olives Green Cerignola Olives Red Cerignola Olives Red Cerignola Olives Castelvetrano Olives Castelvetrano Olives Gaeta Olives Taggiasca Olives Pitted Olives Antipasto Mix Pitted Country Italian Mix

Pack 4/2.5 Kg Tin 2/2 Kg Pail 4/2.5 Kg Tin 2/3.1 Ltr Jar 4/2.5 Kg Tin 2/3.1 Ltr Jar 4/2.5 Kg Tin 2/3.1 Ltr Jar 2/2 Kg Pail 2/2 Kg Pail 2/1.8 Kg Pail 2/2 Kg Pail

Brand FRUTTO D'ITALIA FRUTTO D'ITALIA FRUTTO D'ITALIA FRUTTO D'ITALIA FRUTTO D'ITALIA FRUTTO D'ITALIA FRUTTO D'ITALIA FRUTTO D'ITALIA FRUTTO D'ITALIA FRUTTO D'ITALIA FRUTTO D'ITALIA FRUTTO D'ITALIA

Description Calamata Style Large Calamata Style, Sliced Green Olives, Sliced Green Olives, Slice w/Pimiento Mediterranean Olive Mix Oil Cured Olives Ripe Olives, Sliced

Pack 6/2 Kg 6/2 Kg 4/1 Gal 4/1 Gal 4/2.3 Kg Cube 4/2.5 Kg 6/A10

Brand ATALANTA ATALANTA DEL DESTINO DEL DESTINO FRUTTO D'ITALIA DEL DESTINO DEL DESTINO

Description Calamata Large, Pitted Calamata Style Large, Pitted Manzanilla Olives, Pitted Mediterranean Olive Mix, Pitted Oil Cured Olives, Pitted Queen Olives, Pitted XL Ripe Olives, Pitted Medium Ripe Olives, Pitted

Pack 2/10 Lb 6/1.5 Kg 4/1 Gal 2/1.8 Kg Pail 4/2.5 Kg 4/1 Gal 6/A10 6/A10

Brand ATALANTA ATALANTA DEL DESTINO FRUTTO D'ITALIA DEL DESTINO DEL DESTINO DEL DESTINO DEL DESTINO

Pack 4/1 Gal 4/1 Gal 4/1 Gal 1/7.5 Lb 1/7.5 Lb 1/7.5 Lb 1/7.5 Lb 1/7.5 Lb

Brand DEL DESTINO DEL DESTINO DEL DESTINO NORPACO DEL DESTINO NORPACO NORPACO NORPACO

mediterranean Olives Item 345215 345294 565246 565811 057988 365332 565209

Pitted Olives Item 183625 345213 565218 057905 365327 565324 345043 415207

Stuffed Olives Item 565210 565265 561040 630170 630171 630172 630173 630174

Description Manzanilla Olives, Stuffed Queen Olives, Stuffed 110/120 Queen Olives, Stuffed 140/160 Queen Olives w/ Roasted Garlic Queen Olives w/ Blue Cheese Queen Olives w/ Sun Dried Tomato Queen Olives w/ Feta Queen Olives w/ Gorgonzola

21

Italian Prepared Items Item 057949 050822 055903 055910 055902 055912 055908 055904 057520 059946 055913 057517 057516

Description Antipasto Gitano Artichokes, Grilled Hearts w/ Stem Artichokes, Grilled Whole Roman Artichokes w/ Stem Baby Onions in Balsamic Vinegar Baby Onions in Balsamic Vinegar Eggplant, Grilled Peppers, Grilled Whole Grilled Peppers w/o Skin Bell Peppers, Marinated Porcini Mushrooms, Marinated Harmony of Vegetables Vegetable Mix, Grilled

Pack 6/94 oz 2/3.1 Lb Tray 6/29 oz 6/90 oz Tin 6/29 oz 6/90 oz 6/27 oz 6/28 oz 6/25 oz 6/2.6 Kg 6/28 oz 6/29 oz 6/29 oz

Brand MENU FRUTTO D'ITALIA MENU MENU MENU MENU MENU MENU MENU MENU MENU MENU MENU

Pack 6/3 Kg 6/3 Kg 6/3 Kg 2/2 Kg 6/32 oz 4/5 Lb 4/5 Lb 4/5 Lb 6/A10 8/2.5 Lb Tray 6/A10 12/28 oz Jar

Brand DEL DESTINO DEL DESTINO DEL DESTINO DEL DESTINO DEL DESTINO DEL DESTINO DEL DESTINO DEL DESTINO CASA LINDA DEL DESTINO DEL DESTINO DEL DESTINO

Mediterranean Items Item 425249 425251 425256 427932 343542 345877 345260 345275 577554 345016 055285 425343

Description Artichoke Hearts Artichoke Quarters Artichoke Quarters, Marinated Artichoke, Grilled Hearts w/ Stem Sun Dried Tomatoes, Marinated Sun Dried Tomatoes, Diced Sun Dried Tomatoes, Halves Sun Dried Tomatoes, Strips Tomatillos, Whole Tomatoes, Oven Roasted Tomatoes, Plum w/ Basil Vegetable Mix, Grilled

Item 636086 427976 050247 425560 429609 576813 900834 905330 425329 345225 345224 346011

Description Banana Rings, Sliced Chipotle Peppers in Adobe Hot Italian Calabrese Chili Peppers Jalape単o, Sliced Nacho Jalape単o, Sliced Nacho Jalape単o, Whole Peppadew Diced Red Peppadew Sweet Mild Peppadew Goldew Pepperoncini Pepperoncini Pepperoncini, Sliced

Pack 4/1 Gal 24/7 oz 2/5.7 Lb 4/1 Gal 6/A10 4/1 Gal 2/A10 2/A10 2/A10 4/1 Gal 1/5 Gal 4/1 Gal

Brand CASA DIVA CASA LINDA FRUTTO D'ITALIA CASA DIVA CASA DIVA CASA DIVA PEPPADEW PEPPADEW PEPPADEW DEL DESTINO DEL DESTINO DEL DESTINO

PRODUCT IN DEX

Peppers

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Peppers Item 420882 429948 429643 630130 630127

Description Sweetypepp Tri-color Sweetypepp Roasted Whole Sweety Drop Stuffed Peppers w/ Sopressata & Feta Stuffed Peppers w/ Prosciutto & Provolone

Pack 6/A10 6/A10 6/28 oz 1/7.5 Lb 2/7.5 Lb

Brand DEL DESTINO DEL DESTINO PRIVATE LABEL NORPACO DEL DESTINO

Item 635296 965295 635278 637946 107826 346097 345286

Description Caper Berries Capers, Capotes Capers, Non-Pareil Capers, Surfines Cornichons, Whole in Vinegar Giardiniera Grape Leaves, Stuffed

Pack 6/64 oz 6/32 oz 6/32 oz 4/1 Gal 6/5 Kg 4/1 Gal 6/4.4 Lb

Brand DEL DESTINO DEL DESTINO DEL DESTINO DEL DESTINO EIFFEL TOWER DEL DESTINO ATALANTA

995806 999847 015518 634661 634671 634670 634664 634649 634653 775899

Hearts of Palm, Whole Hearts of Palm, Sliced Mushrooms, P/S Pickles, Kosher Dill Spears Pickles, Kosher Dill Whole Pickles, Atomic Spicy Chips Pickles, Hickory Smoked Spears Pickles, Half Sour Dill & Garlic Whole Pickles, Horseradish Chips Water Chestnuts, Sliced

12/28 oz 12/28 oz 6/A10 1/5 Gal 1/5 Gal 1/5 Gal 1/5 Gal 12/32 oz 12/32 oz 6/A10

DEL DESTINO DEL DESTINO CELEBRITY FARMRIDGE FARMRIDGE FARMRIDGE FARMRIDGE FARMRIDGE FARMRIDGE CELEBRITY

Item 614217 053925 053957 425563 425564 0500019 053010 059724 059723 109692 059725 839674 059726

Description Israeli Toasted Pearl Couscous Italian Farro Italian Farro Red Quinoa White Quinoa Arborio Rice Arborio Rice Arborio Rice Arborio Rice Basmati Rice Carnaroli Rice Jasmine Rice Vialone Nano

Pack 4/5 Lb 2/11 Lb 12/1 Lb 2/5 Lb 2/5 Lb 12/1 Kg 1/10 Cloth Bag 10/1 Kg 4/5 Kg 1/11 Lb 10/1 Kg 1/25 Lb 10/1 Kg

Brand DEL DESTINO AGRIBOSCO AGRIBOSCO DEL DESTINO DEL DESTINO PRIMIO D’ORO ZERTO CREMONESI SAN MARCO ROYAL MAHOUT CREMONESI DOUBLE ELEPHANT CREMONESI

Item 050811 050228 059969 050609

Description Calla Pasta Flour, Type “00” Fresh Rosa Pasta Flour, Type “00” “00” Pizza Flour Skura Nera Black Flour

Pack 1/25 kg 1/5 kg 1/25 kg 1/5 kg

Brand PIVETTI PIVETTI PIVETTI PIVETTI

Vegetables

Flour

P RODUCT INDEX

Grains

23

Pasta Item 429610 423555 429611 429613 429614 429615 423554 429616 055341 423552 423551 055346 055374 055345 055342 055344 050242 050635

Description Capellini Elbows Farfalle Linguine Penne Rigate Rigatoni Rotini Spaghetti Penne Rigate Shells Large Shells Small Capellini Fettuccine Linguine Rigatoni Spaghetti Spaghettini Gnocchi

Pack 20/1 lb 20/1 lb 20/1 lb 20/1 lb 20/1 lb 20/1 lb 20/1 lb 20/1 lb 20/1 lb 1/20 lb 1/20 lb 20/1 lb 20/1 lb 20/1 lb 20/1 lb 20/1 lb 20/1 lb 12/500g

Item 630202 633671 345014 775863 775864 607831 775846 775848 775828 775825 775826 779804 775830 775849 775832 776068 835267 835269 835268 835869

Description Cherries, Maraschino Whole w/ Stem Cherries, Maraschino Whole Cherries, Dark Pitted Fruit Cocktail L/S Fruit Mix L/S Fruit Salad, Tropical L/S Mandarin Oranges, Whole Segments L/S Mandarin Oranges, Broken L/S Peaches, Halves L/S Peaches, Sliced L/S Peaches, Diced L/S Peaches, Diced N/J Pears, Halves L/S Pears, Sliced L/S Pears, Diced L/S Pears, Diced N/J Pineapple, Tidbits N/J Pineapple, Sliced N/J Pineapple, Chunks N/J Pineapple, Crushed Cel

Brand CASA DIVA CASA DIVA CASA DIVA CASA DIVA CASA DIVA CASA DIVA CASA DIVA CASA DIVA SPIGA DI PUGLIA CASA DIVA CASA DIVA SPIGA DI PUGLIA SPIGA DI PUGLIA SPIGA DI PUGLIA SPIGA DI PUGLIA SPIGA DI PUGLIA SPIGA DI PUGLIA DEL DESTINO

Item 423621 423553 423547 420838 423549 423589 423550 423548 050206

Pack 4/1 Gal 4/1 Gal 6/A10 6/A10 6/A10 6/A10 6/A10 6/A10 6/A10 6/A10 6/A10 6/A10 6/A10 6/A10 6/A10 6/A10 6/A10 6/A10 6/A10 6/A10

Brand DEL DESTINO DEL DESTINO CELEBRITY CELEBRITY CELEBRITY CELEBRITY CELEBRITY CELEBRITY CELEBRITY CELEBRITY CELEBRITY CELEBRITY CELEBRITY CELEBRITY CELEBRITY CELEBRITY CELEBRITY CELEBRITY CELEBRITY CELEBRITY

Pack 1/20 lb 1/20 lb 1/20 lb 1/20 lb 1/20 lb 1/20 lb 1/20 lb 1/20 lb 2/10 lb

PRODUCT INDEX

Fruit

24

TUNA Item xx5003 xx5007 xx5028 xx6897 xx5008 xx7550 xx5009 xx5036 xx9924 xx5006 xx7818 xx9818

Description Chunk Lite Chunk Lite Chunk White, Long Line Chunk White, Long Line No Add Solid White, Long Line Tongol, Chunk Lite Tongol, Chunk Lite No Add Yellowfin, Chunk Lite Yellowfin, Chunk Lite Yellowfin, Chunk Lite Yellowfin, Chunk Lite No Add Yellowfin, Chunk Lite No Add

Pack 6/66.5 OZ 6/43 OZ Pouch 6/66.5 OZ 6/66.5 OZ 6/66.5 OZ 6/66.5 6/66.5 OZ 6/66.5 OZ 6/43 OZ Pouch 4/3.12 KG Pouch 6/66.5 OZ 4/3.12 KG Pouch

Brand CELEBRITY REDI CELEBRITY CELEBRITY CELEBRITY CELEBRITY CELEBRITY CELEBRITY REDI REDI CELEBRITY REDI

Pack 4/1 Kg 6/500 g 6/28 oz 12/28 oz 50/4-3/8 oz 50/4-3/8 oz 50/4-3/8 oz 24/7.5 oz 24/15 oz 12/28 oz

Brand MARTEL MARTEL WHITE CROWN WHITE CROWN MARTEL MARTEL MARTEL MARTEL MARTEL MARTEL

specialty seafood Item 349831 345300 257588 425236 835130 835129 835132 835147 835144 xx6890

Description Anchovies, Marinated Sunflower Oil Anchovies, Marinated Sunflower Oil Anchovies, Soy Oil Mini Anchovies, Soy Oil Sardines in Hot Tomato Sauce Sardines in Soy Oil Sardines in Tomato Sauce Sardines in Tomato Sauce Sardines in Tomato Sauce Baby Clams

Cheese & charcuterie Atalanta offers one of the most extensive libraries of cheese and charcuterie products from around the world. With a focus on quality and consistency, our innovative and classic selections will leave no cheese wheel unturned.

We offer retail, food service and industrial customers a wide range of imported and domestic cheeses cubed, cut and dried products.

For more information on our vast cheese portfolio contact info@atalanta1.com.

Crackers & Breadsticks Item 059755 050620 059754 059024 219836 219833 213520 213654 210878 210879

Description Black Pepper Breadsticks Breadsticks, Grissini Style Corn Breadsticks Rosemary Focaccia Cracked Black Pepper Crackerthins Plain Crackerthins Parmesan Crackerthins Potato Gluten Free Crackerthins Potato Cheese & Chive Gluten Free Potato & Rosemary Gluten Free

Pack 12/5.3 oz 240/0.42 oz 12/5.3 oz 12/5.25 oz 12/5.3 oz 12/5.3 oz 12/5.3 oz 12/5.3 oz 12/5.3 oz 12/5.3 oz

Brand DEMEDICI AZZURRO DEMEDICI DEMEDICI VPC-AUSTRALIA VPC-AUSTRALIA VPC-AUSTRALIA VPC-AUSTRALIA VPC-AUSTRALIA VPC-AUSTRALIA

PRODUCT IN DEX

and charcuterie products. Many cheese products can be formed into grated, shredded, crumbled,

25

Condiments Item 425335 425334 066095 066094 057554 057555

Description Lemon Juice Lemon Juice Mustard, Whole Grain Mustard, Traditional Dijon Sea Salt, Coarse Sea Salt, Fine

Pack 12/32 oz 4/1 Gal 6/8.6 Lb 6/8.8 Lb 12/26.5 oz 12/26.5 oz

Brand DEL DESTINO DEL DESTINO EIFFEL TOWER EIFFEL TOWER DEL DESTINO DEL DESTINO

Description Balmi, Balsamic Glaze Balsamic Vinegar, Carli Balsamic Vinegar 2D Balsamic Vinegar 1D Balsamic Vinegar 3D Balsamic White Vinegar Balsoy Champagne Vinegar Gemma Nera, 65% Grape Must Organic Balsamic Vinegar Raspberry Vinegar Red Wine Vinegar Red Wine Vinegar Sherry Vinegar Sherry Vinegar White Wine Vinegar Oil, Blended - 10% Pomace, 90% Soya Oil, Blended - 75% Canola, 25% X Virgin Oil, Sesame Pure Roasted Olive Oil, Pomace Olive Oil, Pure Olive Oil, Extra Virgin Olive Oil, White Truffle

Pack 6/13.8 Fl oz 6/0.25 Ltr 12/0.5 Ltr 2/5 Ltr 2/5 Ltr 2/5 Ltr 6/8.5 oz 2/5 Ltr 6/250 mL 12/500 mL 2/5 Ltr 6/0.5 Ltr 2/5 Ltr 6/12.7 oz 2/5 Ltr 2/5 Ltr 6/1 gal 6/1 gal 10/56 oz 6/1 gal 4/1 gal 4/3 Ltr. 6/8 oz

Brand TOSCHI CARLI DEL DESTINO DEL DESTINO DEL DESTINO DEL DESTINO TOSCHI EIFFEL TOWER GINO TOSCHI GINO TOSCHI EIFFEL TOWER CARLI DEL DESTINO LOS VILLARES LOS VILLARES DEL DESTINO DEL DESTINO DEL DESTINO DEL DESTINO DEL DESTINO DEL DESTINO DEL DESTINO BIANCO E NERO

Description Extra Large Snail Shells Escargots - 72 Ct Escargots - 96 Ct Spanish Saffron Spanish Saffron

Pack 6/36 units 12/28 oz 12/28 oz 12/1 oz Tin 8/1 gr Jar

Brand EIFFEL TOWER EIFFEL TOWER EIFFEL TOWER SAFRANTE SAFRANTE

Item 053540 055292 055291 055290 057800 056057 050626 353627 050824 050814 355397 055843 056058 569807 563593 056056 636060 636061 805987 055206 055207 055204 050891

Specialty Item 345333 506089 507859 560813 560606

PRODUCT INDEX

oils & Vinegars

26

ATALANTA CORPORATION DELIVERING YOU THE GLOBAL HARVEST Atalanta Corporation is a food importer specializing in meat, cheese, grocery and seafood products from around the world.

The ancient Greeks revered the goddess Atalanta for her prowess as a hunter and the swiftness in which she acted. Our founders took this name for our company to emulate both her resourcefulness and ability to provide. Today, we work closely with our customers, suppliers and partners to offer the best possible service with speed and efficiency.

Our Foodservice Guide features items from some of the most prestigious and respected brands around the world. Whether it is our selection of specialty olives, ancient grains, or our extensive line of gourmet Mediterranean items, this guide will serve in understanding the vast capabilities of Atalanta. We pride ourselves in building relationships with our customers and suppliers to create long-lasting partnerships.

Please contact your Atalanta sales representative for more information.

Atalanta Corporation One Atalanta Plaza | Elizabeth, NJ 908.351.8000 | www.atalantacorp.com info@atalanta1.com

908-351-8000 | www.atalantacorp.com