IDDBA FEATURE 2017

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BOOTH# 1667

JUNE 4-6 | Anaheim,CA

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TABLE OF Contents PAGE 4 SWISS CHALET FINE FOODS

Seedless Raspberry Marmalade Europa Mousse Mix

Dalmatia Bulloni Crisp Bread

Frutto D' Italia Green Pitted Snack Pack Olives

PAGE 5 MEDITERRANEAN

Celebrity Goat Cheese

Mifroma Raclette

SWITZERLAND

PAGE 10 RETAIL AND CUT & WRAP

Cucina Classica Alps

GRAB AND GO

PAGE 6 BEEMSTER

PAGE 11 UK

Paradiso Vintage Black Label

Chimay A La Premiere Beer Cheese

Real Greek Feta

BELGIUM GREEK

Snowdonia Colliers Coombe Castle

PAGE 12 PEPPER & OLIVE BAR

Del Destino Peppers & Olives South American Sauces

PAGE 7 SPANISH

Love At First Bite Don Juan San Simon

Toschi Candied Blueberry Villa Manodori Balsamic Vinegar Galateo & Friends Taggiasca Extra Virgin Olive Oil

PAGE 13-15 DEMEDICI PAGE 14

TASTE OF ITALY

PAGE 8 PRE-SLICED AND BULK CHARCUTERIE + CHEESE

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PAGE 9 CANADA

Don Juan Sliced Meats Black Kassel Salamis Piacenti Toscano Prosciutto Ammerlander Gruyere Loaf

A L'Olivier French Vinegars Edmond Fallot Mustards San Ignacio Dulce De Leche

Safinter Saffron and Smoked Paprika Esprit du Sel Sea Salts L'Estornell Extra Virgin Olive Oils

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SWISS CHALET FINE FOODS

BAKBEL

BAKBEL RASPBERRY MARMALADE

Uniquely simple, yet the finest Raspberry Marmalade available in today's market. Seeds are visible and do not have a bitter taste. Great for jelly rolls.

Bakbel standard marmalades are high-class, visually appealing and bake-stable products. They contain 35% fruits (real jam). They are designed to be versatile ingredients, which can be spread, injected or used in other ways in a variety of premium pastry products. In addition, we also offer a unique deluxe line of marmalades. This range is characterized by recognizable fruit pieces and delicious taste and is similarly versatile, allowing many possible applications.

NAP MIROIR 41021• 1/7kg

41001•1/7kg

KESSKO CHOCOLATE CHOCOLATE COATED WHEAT CRISPS

Chocolate Covered Wheat Crisps - covered in milk, white or dark chocolate. Excellent decor for cake and pastries, but also for ice cream toppings. WHITE CHOCOLATE 14092 • 1/6.6 lb MILK CHOCOLATE 14093 • 1/6.6lb DARK CHOCOLATE 14095 • 1/6.6lb

EUROPA MOUSSE MIX

A Mousse Mix that really taste home-made • Easy preparation, ready in record time • Rich texture, perfect for preparing cakes or piping in glasses • High quality Mousse Mixes, by adding natural ingredients • Consistent quality of texture, colour and taste • Easy to use, adding only water and unsweetened whipped cream • Cut-resistant and freeze solid • Freeze and thaw stable

CHOCOLATE MANGO STRAWBERRY NEUTRAL

41010 • 4/2.5 kg 41011 • 4/2.5 kg 41013 • 4/2.5 kg 41012 • 4/2.5 kg

EUROPA DECORATIONS:

Perfect ingredient for any dessert finish as well as baking croissants.

ASSORTED MINI FEATHERS 14171 • 6/576pcs BUTTERFLY SELECTION 14170 • 6/120pc 4

CEMOI CHOCOLATE 50% COCOA CHIPS 16049 • 1/6 kg 44% COCOA CHIPS 16053 • 1/6 kg 50% WHITE CHIPS 29246 • 1/6 kg CHOCOLATE BATON

Chocolate Sticks, Perfect ingredient for any dessert finish as well as baking croissants. 8cm 17536 • 15/300ct | 36cm 17309 • 1/300ct


MEDITERRANEAN

A.

C.

A. DALMATIA SOUR CHERRY SPREAD

Perfectly ripened sour cherries from the Pannonian Valley of Eastern Croatia are cooked with great care to preserve their natural character and create a wonderfully tart, yet sweet spread, overflowing with flavor. 481348 • 30/1 oz jar | 481338 • 12/8.5 oz jar | 481336 • 4/3.3lb pail

B. DALMATIA QUINCE SPREAD

Among the rarer fruits, when cooked, quince harnesses those delicate flavors and aromas and transforms into deep rosy pink color. 481345 • 30/1 oz jar | 481340 • 12/7.7 oz jar | 481346 • 4/3.3lb

D.

C. DALMATIA TANGERINE SPREAD

Hand picked in Neretva Valley of Southern Croatia, fresh tangerines are simmered slowly then crafted into this flavor intense spread. 481343 • 12/8.5oz jar

D. DALMATIA ORGANIC APRICOT SPREAD

Apricot has a vivid and irresistible aroma which will charm and enchant. Golden in color, its subtle yet bright flavor entices the senses and its gentle floral notes linger on the palate. 481350 • 12/8.5 oz jar

E. DALMATIA ORGANIC BLACKBERRY SPREAD

B.

E.

Blackberry’s combination of sweetness and tartness with it’s rich, deep color is mesmerizing. This forest beauty has an unforgettable allure. Allow nature to introduce your palate to this wild treasure. 481349 • 12/8.5 oz jar

F. DALMATIA ORGANIC STRAWBERRY SPREAD

It’s unique, fruity, sweet aroma and flavor inspire us to explore nature’s purest moments. Allow your senses to write their own lovely story, while your palate explores the essence of strawberry! 481347 • 12/8.5 oz jar

F.

DALMATIA FIG COCOA SPREAD

Ample fig chunks with a balance of fig and cocoa. The fruit flavor evolves as the cocoa elevates at the finish. 481351 • 30/1 oz jar | 481341 • 12/8.5 oz jar

DALMATIA FIG SPREAD

Cooked with great care to protect the integrity of the fruit and to create a rich, full-bodied, fruity flavor an unsurpassed tasting experience! Each and every fig is inspected by hand for quality. 481342 • 30/1 oz jar | 487360 • 12/8.5 oz jar | 481335 • 4/3.5lb pail

GRAB AND GO FRUTTO D' ITALIA GREEN PITTED OLIVE SNACK PACK

The green pitted Sicilian olives branded Frutto D’Italia are packaged in two varieties with and without spices. Frutto D’Italia’s Olive Snack Packs are perfect grab-and-go retail items. Ready-to-eat, packaged without liquid, free of pits and only 55 calories for each 1.1 oz. pack. pitted green olives

050756 • 6x10/1.1 oz pouch

BULLONI CRISPBREAD

Perfectly thin with crisp, flaky layers and a pleasant, pure wheaty aroma. Known as “Carta di Musica” or music sheet because it is so thin that you can read notes through it. gb100 • 20/8.9 oz | gb200a • 12/3.55 oz

spicy pitted green olives

050757 • 6x10/1.1 oz pouch

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BEEMSTER VLASKAAS

Traditionally produced during the flax seed harvest in Holland, Vlaskaas has become a year-round treat for Beemster. Wonderful as a fondue cheese, with crusty French bread! 013091 • 1/32 lb

BEEMSTER PARADISO VINTAGE (BLACK LABEL)

Bold with a sharp, tangy and mouthwatering flavor. Tangy like a parm, buttery like Beemster. The smooth, firm texture is perfect for grating and melting for sandwiches and pasta. 014031• 1/24 lb | 014031 • 1/24 lb

BEEMSTER SMOKED

Our Beemster Smoked is made using our Mild cheese, aged 1 month, with a soft and creamy texture and pleasant smokiness. The flavor is developed through natural smoking over hickory wood, no artificial or chemical flavor is added. 014023 • 2/7 lb

GREEK Cheese R

ATALANTA HALLOUMI

What makes Halloumi so unique is its “squeaky” mouth feel and hearty taste. Because it does not melt when cooked, Halloumi can be grilled, fried and sautéed. Grill marks are beautifully showcased, making it a perfect accompaniment to tangy lemon flavors & pickled vegetables 330901 • 12/8.8 oz

CHIMAY A LA PREMIERE BEER CHEESE Washed in the beer produced by the Trappist monks in the Chimay monastery, this cheese is a flavorful addition to a hearty fondue with smoked meats and crusty breads. 193040 • 1/5 lb | 193038 • 6/11 oz

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REAL GREEK FETA

Only 2% of all Feta consumed in the United States is actually made in Greece, making this P.D.O. certified cheese a true Greek indulgence. Rindless and pure white in color. Delicately textured, this semi soft cheese is creamy with an almost buttery feel . This is an authentic Greek Feta, PDO. 100% Sheep’s Milk. 183019 • 12/7 oz (cup) | 183017 • 1/4.4 lb (tub)


SPANISH DON JUAN SAN SIMON

San Simon is a uniquely shaped cow’s milk cheese, aged for two to four weeks, and then lightly pressed and smoked for two additional weeks. The cheese develops a firm, chestnutorange exterior that protects a soft white center with flavors that range from mild to piquant and feature creamy, buttery, and smoky notes. 563906 •4/4.25 lb

DON JUAN 6 MONTH MANCHEGO

This 6 month aged DOP Manchego is an aromatic cheese with a floral start and a nutty finish, handcrafted in La Mancha, Spain. 563066 • 2/7 lb

DON JUAN SERVILLETA

The rustic exterior of this small handmade cheese hides a stunning, silky white semi hard interior. Servilleta is certainly a delicate, elegant goat cheese not to be missed. WINNER OF THE WORLD CHEESE AWARDS, GOLD MEDAL, 2010.

563772 • 2/3.3 lb

Servilleta

Don Juan was born in 1999 and since then he has traveled throughout Spain to find the best ingredients to create his true loves, cheese and specialties that are all made with pride, quality and a dash of sophistication. Don Juan has kept this passion to himself…until now. He’s sharing his deepest secrets - private love letters to his hand crafted products and recipes of desire for Spanish culinary perfection - with the world so that everyone can enjoy the fruits of his labor. For information on Love at First Bite please contact your sales representative or MARISSA DEMAIO mdemaio@atalanta1.com

6 Month Manchego

TASTE OF Italy VILLA MANODORI BALSAMIC VINEGAR OF MODENA "ARTIGIANALE"

A.

Under the discerning palate of Chef Massimo Bottura, Artigianale is crafted in limited quantities from locally grown trebbiano grapes that are reduced to must before being aged in a series of oak, chestnut and juniper barrels for 9 years. The grapes and wood marry over time to develop a balsamic that is dark and rich in color, syrupy in consistency with an intense aroma and a balanced sweetness and acidity. Pairs well with aged cheeses, as a glaze for meats, dressing vegetables and salads and as a finishing touch on fruit and desserts. vm100 • 12/250ml

TOSCHI CANDIED BLUEBERRIES IN HEAVY SYRUP Only the best forest Blueberries handpicked and carefully candied for a delicious topping

A. GALATEO & FRIENDS TAGGIASCA EXTRA VIRGIN OLIVE OIL

Pressed from 100% Taggiasca olives in Western Liguria, this delicate, well rounded oil has a light yellow color with notes of ripe olives that is fluid and sweet on the palate. gal104 • 6/500 ml

051006 • 6/9.9 oz jar

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PRE-SLICED AND BULK Charcuterie + Cheese

DON JUAN IBERICO CHORIZO

The Iberico pig is considered a superior breed of pig that is reared free range feeding on natural pasture and forage. Unlike other chorizos made from white pigs, the purity of the Iberico breed creates a deep red color in the meat and a complex full bodied flavor. pre-sliced 563982 • 10/3 oz | bulk 560005 • 4/2.5 lb

DON JUAN JAMON SERRANO

Don Juan Serrano is slightly less fatty and carries more moisture content then Prosciutto, its Italian counter part giving it a firmer texture and deeper flavor. pre-sliced 563983 • 10/3 oz | bulk 560025 • 1/13 lb

PIACENTI PROSCIUTTO TOSCANO

The Prosciutto Toscano crown of the ham is rubbed with sea salt, garlic, Tellicherry black pepper and wild juniper berries which creates an intense taste and a slightly spicy flavor. For 14 months the hams are cured, this unique process mimics the climate change of the four seasons. 050158 • 10/3 oz

CELEBRITY HUNGARIAN SLAB BACON

The ultimate savings when purchasing Celebrity Slab Bacon over traditional bacon is less shrinkage and more flavor translating into smaller amount needed for recipes. 840709 • 4/7.5 lb

CELEBRITY 99% FAT FREE HEALTHY HAM

One muscle product slow cured and cooked, Water Added, 99% Fat Free. 661301 • 2/12 lb

Black Kassel models their products after Europe’s finest meats and salamis. Taking their gently smoked meats with blends of hardwoods and dry-cured with a legion of spices, Black Kassel artfully blends European traditions with today’s demand for distinct, quality products.

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OLD FOREST SLICE SALAMI 664501 • 18/4 oz OLD FOREST STICK SALAMI 664510 • 2/2.25 lb MUSTARD SEED SLICE SALAMI 664601 • 18/4 oz PICANTE SLICE SALAMI, 068685 • 18/4 oz

AMMERLANDER GRUYERE LOAF

Smooth and creamy Gruyere is rich and verbose in flavor. It is a peppery, nutty and full-flavored cheese with a semi-hard texture and fabulous melting quality. The loaf is rindless, making it perfect for delis offering more taste without the waste! 024046 • 2/6.5 lb


CELEBRITY Goat Cheese CELEBRITY PLAIN GOAT

Made with 100% pure goat’s milk that features a fresh flavor with the slightly sharp, clean finish. log 063072 • 2/4.5 oz | crumbled 063067 • 2/2 lb

CELEBRITY HONEY GOAT

Pure goat’s milk cheese blended with rich honey for a complementing hint of sweetness. log 063075 • 12/4.5 oz

CELEBRITY GARLIC & HERB GOAT

Rich and creamy goat cheese rolled in spicy garlic and blend of herbs. Perfect for stuffing and spreading. log 063074 • 12/4.5 oz

CELEBRITY CRANBERRY CINNAMON GOAT

Tart cranberries and spicy cinnamon blend seamlessly with the sweet and tangy goat cheese. 063041 • 12/4.5 oz

CELEBRITY BLUEBERRY CINNAMON GOAT

Creamy goat cheese coated in sweet blueberries and spicy cinnamon for a dessert like enjoyment. log 063060 • 12/4.5 oz

MIFROMA FONDUE EXPRESS

A popular choice comprising a blend of Gruyère AOP and Emmentaler AOP cheeses. 030733 • 10/14 oz

MIFROMA RACLETTE

Raclette is eaten hot – the name comes from the French word ‘racler’ or ‘to scrape’ - as the savory melted wheel of cheese was traditionally heated over an open fire before being poured over an accompanying dish of potatoes. Historically, Swiss shepherds would eat Raclette in the summer, as a filling and delicious meal. 030785 • 1/14.5 oz square | 030782 • 1/11 lb wheel

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RETAIL Cut & Wrap CUCINA CLASSICA PARMIGIANO REGGIANO

Parmigiano Reggiano features a rich flavor and slightly grainy texture. Only authentic Parmigiano Reggiano wears the seal of the PDOcertification. This mature, hard and nutritious cow’s milk cheese is produced using very strict standards, and only the highest quality ingredients. Aged for over two years, Parmigiano Reggiano Export Quality is a premier cheese, its long maturation period highlighting the intensely nutty flavors and slightly salty, fruity finish. 733230 • 12/5 oz

CUCINA CLASSICA PECORINO ROMANO

Pecorino Romano PDO is a 8 month aged sheep's milk cheese made by a unique process called “rummaging the curds,” where curds are quickly drained and pierced before salting. 733231 • 12/5 oz

CUCINA CLASSICA GRANA PADANO

This wondrous cheese its delicate, fruity aroma and taste, and became widely known as “the cheese with two souls.” Called “Grana” for its grainy texture and Padano for the region of its origin, the cheese is made with part-skimmed raw cow’s milk with a recipe that has remained unchanged for centuries. 733229 • 12/5 oz

ALPS BUTTERKASE

Butterkäse, which translates to “butter cheese” features a buttery flavor and soft, creamy texture, with the typical pungent and robust aroma of Bavarian cheeses. 733244 • 12/7 oz

ALPS EDAM

Edam is a mellow, savory, slightly salty, nutty cheese that has a pale yellow interior. 733243 • 12/7 oz

ALPS FONTINA

This ultimate melting cheese is mild, tangy and smooth, ideal for topping pizzas and sandwiches. Its distinctive aroma adds to its character and appeal for many applications. 733245 •12/7 oz

ALPS GOUDA

Delicious Alps Gouda captures the best of this Dutch classic while infusing it with distinctly German tastes. Ideal for slicing and shredding.

ALPS HAVARTI

Havarti is a creamy cheese with a high butterfat content, studded with tiny eyes. Its mellow, mild taste make it an ideal pairing with spicy sauces. 733248 • 12/7 oz

ALPS SWISS

This ultimate sandwich stuffer is great with everything from hot pastrami piled high with sauerkraut and spicy mustard. 733249 • 12/7 oz

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SNOWDONIA BLACK BOMBER CHEDDAR

The flagship cheese from Snowdonia is an extra mature cheddar with a striking black wax coating that reveals a smooth texture and a classic, robust flavor. wedge 200451 • 12/5.3 oz

SNOWDONIA SMOKED BEECHWOOD

This cheddar is naturally smoked with beechwood, giving it a warm, hearty appeal. Its smooth and creamy interior make it a delight for snacking. wedge 200450 • 12/5.3 oz

COLLIER’S SALTED WELSH BUTTER

Collier’s salted welsh butter is a blend of sea salt with the freshly churned, 82% butterfat Carmarthenshire cream. Carefully craftmanship creates a creamy, full and luxurious flavor. 203808 • 10/8 oz

SNOWDONIA GREEN THUNDER

This cheddar doesn’t skip a beat with the inclusion of garlic and garden herbs for a fresh, herbaceous flavor and smooth texture. Bright and clean - great for cooking. wedge 200449 • 12/5.3 oz

COLLIERS MELLOW WELSH CHEDDAR

Easy Mellow is aged a little less (5-6 months) to increase its usability and make it more of an everyday cheese. Easy to adapt into a wide range of dishes, food on the go or as a centerpiece to a cheeseboard. Easy on the purse strings, it’s rounded, mellow flavor goes on and on. 200453 • 2/5.5 lb | 200454 • 12/7 oz

COLLIER'S WELSH MINERS CHEDDAR

A delicious and unique premium cheddar produced in Wales. Salt deposits can be clearly seen on the surface of our cheese. This contributes to the character and is indicative of the age and high quality of Collier’s powerful welsh cheddar. Small cheese. Big taste. Your favorite powerful welsh cheddar available in snack size. 200441 • 12X6/0.7 oz

COOMBE CASTLE DEVON CREAM CO. CREME FRAICHE

Crème Fraiche is a smooth, tangy but mild cream that has a higher fat content than sour cream, making it useful for everyday cooking or baking. Since the cream has been slightly soured, the taste helps to balance sour with sweet, or sharp with salty. 204615 • 12/6 oz


PEPPER AND OLIVE Bar

DEL DESTINO ALL NATURAL SLICED RIPE OLIVES

DEL DESTINO TRICOLOR SLICED JALAPENO PEPPERS

Hands down the most popular hot pepper, this mix serves up an eye-pleasing spice range from young, mild, crisp green to spicy yellow and full-ripened hot red jalapeño slices. Enjoy on tacos, salads, pizzas and more. 429696 • 6/a10

COUNTER Top DEL DESTINO SOUTH AMERICAN CULINARY SAUCES include 7 unique varieties that

focus on flavor with a bit of fire. Using the most popular peppers in South America including mochero, aji and rocoto, they offer unique and exotic ingredients to add dimension to any dish.

AJI PEPPER SAUCE

Essential to the Peruvian dish Papa la Huancaina, this creamy sauce combines Peru’s aji pepper, queso fresco and spices. Perfect for pasta dishes or a unique substitute for mayonnaise in chicken salads. 423299 • 6/18.5 oz

MOCHERO PEPPER & CILANTRO SAUCE

A celebration of the South American flavors, this sauce includes the spicy mochero pepper with cilantro and herbs. Pairs with white meat, beef, fish. Also a unique dip for French fries. 423296 • 6/18.5 oz

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Eggplant Feta Pizza FEATURING

DEL DESTINO

AJI PEPPER SAUCE

ANTICUCHERA SAUCE

With origins from the pre-hispanic era anticuchera sauce combines creamy dijon mustard with various authentic seasonings inlcuding aji pepper, vinegar, cilantro.Perfect as a marinade for red meats or a dip for chicken and fried fish. 423298 • 6/18.5 oz

Our Natural olives contain no Ferrous Gluconate (water soluble iron salt combined with a reduced sugar acid. The iron reacts with the tannins in the olive skin and helps to maintain their black color). Without the use of this additive the color is naturally dark brown olive, rather than the dark satin black. Natural Olives are packed in plain water, salt and nothing else! They contain no artificial flavors, colors or preservatives. pouch 411005 • 10/33 oz


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A L’OLIVIER FRENCH WINE VINEGARS

A L'Olivier takes its vinegars from the traditional wine and spirit producing regions of France: Bordeaux, Champagne and Normandy. The quality of the wines, the density of the must, the mastering of the fermentation and the art of aging are all factors essential in order to produce the best vinegars.

WHITE WINE VINEGAR WITH FRESH TARRAGON RED WINE VINEGAR FROM BORDEAUX WHITE WINE VINEGAR FROM REIMS RED WINE VINEGAR WITH SHALLOT APPLE CIDER VINEGAR FROM NORMANDY

al 226 • 6/250 ml al 223 • 6/250 ml al 224 • 6/250 ml al 225 • 6/250 ml al 222 • 6/250 ml

FRUIT PULP VINEGARS

Innovative, unique and purely delicious, A LʼOlivierʼs line of best selling fruit vinegars add a burst of fresh, intense flavor to any creation. Made with 40% fruit pulp and white wine vinegar, they can be used either cold for dressing greens, vegetables, and ceviche or hot to deglaze pork, duck, shellfish and seafood. Pairs well with cheese plates and for creative cocktail drinks.

FIG FRUIT VINEGAR al021 • 6/250ml PASSION FRUIT VINEGAR al022 • 6/250ml RASPBERRY FRUIT VINEGAR al023 • 6/250ml TOMATO BASIL FRUIT VINEGAR al024 • 6/250ml BASQUAISE PEPPER FRUIT VINEGAR al025 • 6/250ml

FALLOT DIJON MUSTARD

Black and brown mustard seeds are combined with verjuice and wine vinegars, then milled and sieved for a smooth, golden paste with a ton of bite! This is the classic ingredient in true vinaigrettes and pan sauces. A must-have for all pantries.

DIJON MUSTARD fal100a • 12/7 oz BLACK CURRANT DIJON MUSTARD fal105a • 12/7 oz TARRAGON DIJON MUSTARD fal102a • 12/7 oz WALNUT DIJON MUSTARD fal109a • 12/7 oz HONEY/BALSAMIC DIJON MUSTARD fal107a • 12/7 oz OLD FASHION SEEDED DIJON MUSTARD fal103 • 12/7 oz GREEN PEPPERCORN MUSTARD fal101a • 12/7.4 oz 14

DULCE DE LECHE MILK CARAMEL

San Ignacio® presents authentic dulce de leche crafted in Argentina for over 70 years. San Ignacio’s delicate flavor, texture and unmistakable aroma is crafted from an exclusive recipe including quality milk, sugar, and vanilla. San Ignacio® Dulce de Leche holds a smooth as silk feel and rich texture. With origins traced back to 1829 it’s no wonder that today it can be found in almost every pantry in Argentina. Perfect for desserts, pastries, ice cream and any unique creation. traditional san100 • 12/16 oz san150 • 6/30 oz chocolate san110 • 12/16 oz


SMOKED PAPRIKA

SAFINTER SAFFRON

Over 100 years as the benchmark of the saffron trade, the Gonzales family has grown and harvested saffron from their family owned fields in Albacete, in Castilla- La Mancha, Spain. Every aspect from planting, gathering bulbs and harvesting, by hand, is overseen by the family and this deep knowledge and care is reflected in the quality of each and every saffron filament.

FILAMENT saf200a • 10/1 g gls jr BLISTER PACKAGE saf201a • 24/.5 g

La Vera Paprika (D.O.-- Protected Denomination of Origin) is one of the most exclusive spices in the world, due to its unmistakable aroma and flavor. It is prepared from the dry pulp of the Ocales and Jaranda peppers grown in La Vera region, Extremadura, of Western Spain. The unique process of drying the pepper is performed by craft methods using oak branches that give it its distinctive smoked taste. An oak wood fire provides the heat necessary for the perfect dehydration of the fruits. It is a slow process, lasting ten to fifteen days, during which expert hands continually turn the peppers until the ideal degree of dryness is achieved. This traditional drying system results in setting the three key fundamental characteristics of aroma, flavor, and color stability. After drying, the peppers are transferred to the transforming companies where the stalks and part of the seeds are eliminated prior to their grinding in the traditional stone mills. After grinding, the resulting paprika has balanced aroma and stable color. Hot, Sweet and Bittersweet La Vera Smoked Paprika is obtained by the mix of the Ocales and Jaranda peppers.

HOT SWEET BITTERSWEET

ESPRIT DU SEL SEA SALT

Salt is arguably the most important and essential ingredient in cooking. Our exclusive line of sea salts range from the delicate Fleur de Sel for finishing to the most robust flavors of Grey Sea Salt blended with spices for use in everyday cooking. All of these salts are natural, created by nature, using only sea water, sun and wind. All salts are harvested by hand by "sauniers" on the island of Ré, off the Atlantic coast of France. Whether it be grilling, roasting, sautéing or other endless slow cooking possibilities, this collection will add a burst of flavor to your next cooking preparation.

saf101 • 12/2.47 oz tin saf102 • 12/2.47 oz tin saf100 • 12/2.47 oz tin

L'ESTORNELL SMOKED EXTRA VIRGIN OLIVE OIL

First cold press Arbequina extra virgin olive oil is cold smoked over the embers of Mediterranean stone pine cones gathered in the local forests of Catalonia. The result is a top quality extra virgin olive oil with a mild fruity flavor enhanced by a subtle smokiness. It is a natural partner for grilled fish and barbecued meats and adds a fragrant finish to potatoes, salads and vegetables. vea018 • 6/250 ml

L'ESTORNELL ORGANIC EXTRA VIRGIN OLIVE OIL HERBS/PROVENCE BLEND esp020 • 6/8.8 oz MEDITERRANEAN CITRUS BLEND esp021 • 6/7.05 oz FENNEL/GARLIC/PARSLEY esp022 • 6/8.8 oz SPICED PEPPERS BLEND esp023 • 6/8.8 oz FLEUR DE SEL W/ESPELETTE esp024 • 6/5.30 oz FLEUR DE SEL esp025 • 6/5.64 oz GREY SEA SALT esp026 • 8/17.6 oz SMOKED SEA SALT esp027 • 6/5.6 oz

This popular and best-selling organic oil is produced from 100% Arbequina olives and has a fine, almost sweet, slightly nuttyalmond taste. It is balanced with a peppery quality and spicy finish. vea03 • 12/500 ml

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