Butter Selection
Butter with a bright, appealing, golden color can only be the result of plush hillsides with intense green grass, perfect for grazing cows, goats and sheep. Unique and fresh, these butters are made using traditional churning methods, from local, high quality ingredients. Boasting rich and natural flavors, each variety holds wonderfully creamy texture, a smooth and velvety taste. Atalanta offers an array of amazing butters, from the St. Helen’s Goat Butter to the Truffle Occelli Butter. These salted and unsalted varieties feature delicate tastes and prestigious quality.
www.atalantacorp.com | 908.351.8000
Canadian
SALTED BUTTER, COWS CREAMERY A premium butter with 84% butterfat, made by churning slower and longer in traditional product, giving the butter a creamier taste and silkier texture. Sea salt is incorporated for extra flavor! 063052 30/8.8 oz UNSALTED BUTTER, COWS CREAMERY Prince Edward Island’s own Cows Creamery’s Unsalted Butter features 84% butterfat, with the full flavor of the milk from cows that craze on the ironrich coastline grasses and soil. 063051 30/8.8 oz
Belgium SALTED BUTTER, Chimay Chimay butter is made in the Trappist tradition of the Chimay monastery, featuring the bright yellow color of fresh butter with 82% butterfat. A wonderful addition to a festive breakfast atop 193095 20/8.9 oz UNSALTED BUTTER, Chimay From the lush green pastures of Chimay, Belgium, this butter is still produced under the watchful eye of Chimay’s Trappist monks. Use this creamy 82% butterfat unsalted butter for all of your baking and sautéing needs! 193089 20/8.9 oz LES PRES SALES BUTTER, Rochefort Large crystals of Camargue sea salt give this decadent 82% butterfat butter a decidedly unique crunch, great for everyday use or special occasions. Try melted atop a hot muffin or over steamed vegetables. 193072 20/8.8 oz
FLEUR DE SEL BUTTER, Rochefort Featuring the classic flavors of Fleur de Sel sea salt, this 82% butterfat butter is pure decadence. Try melting over freshly boiled lobster tails for your special dinner guests while entertaining. 193703 20/8.9 oz
ST. JACQUES, Rochefort St. Jacques is a slightly salted natural butter made with fresh milk from cows that graze in the Belgian Ardennes. St. Jacques features a sweet, fresh flavor and 82% butterfat for a lovely presentation and taste. 193073 12/8.8 oz
Domestic
SALTED BUTTER, Plugra Made with a unique slow-churning process that produces a creamier final product with 82% butter at content. Plugra butter is perfect for topping hot scones and serving with tea for a delightful afternoon snack. 634528 12/8 oz Butter Tub: 637300 | 12/8 oz
English
UNSALTED BUTTER, Plugra Featuring a lower moisture content that makes it ideal for baking, use this unsalted butter for fluffier cakes, flakier pastries and fabulous pies. Its creamy paste has a butterfat content of 82%. 634529
DOUBLE DEVON CREAM BUTTER, Devon Cream Company Produced from the milk of over 45 cooperative farms, this butter is churned and salted in the traditional English manner. Its decadent and creamy paste is made with 80.5% butter fat. 203008 12/8 oz
SALTED WELSH BUTTER, Collier’s Collier’s Premium Welsh butter is a true expression of Wales. Made simply with only the freshest cream and pure sea salt, the butter is crafted with 82% butterfat and a full, luxurious flavor and taste. 203808
10/8 oz
12/8 oz
GOAT’S MILK BUTTER, St. Helen’s This smooth, tangy, creamy goat’s milk butter is an easier to digest version of cow’s milk butter. St. Helen’s has been producing their outstanding, awardwinning butter featuring 88% butterfat since 1986. 203057 12/8.8 oz
French SALTED BUTTER, Isigny From the shoreline pastures of France, this butter has the saltiness and herbaceousness of this revered food region. Try using while sautĂŠing mushrooms and onions as a side dish. 354366 20/9 oz Butter Sheets: 354383 | 10/2.2 lb
& Italian
UNSALTED BUTTER, Isigny Bright yellow in color and slightly nutty in taste, the unsalted variety of this Parisian delight is wonderful for everything from your morning toast to topping a juicy filet of steak for dinner. 353003
20/9 oz
UNSALTED BUTTER ROLL, Sevre Belle This delightful butter is made with only the finest cow’s milk, and crunchy bits of Fleur de Sel Sea salt. Sevre Belle has consistently produced quality products, while adapting to changing tastes and technologies. 353001
20/9 oz
TRUFFLE BUTTER, Occelli A truly special combination of high quality Italian butter and decadent black truffles, use this amazing butter in a rich pasta sauce or as a condiment to a sandwich with prosciutto and arugula. 054343 6/3 oz
www.atalantacorp.com | 908.351.8000
BURRO CALCO DELLA MUCCA, Occelli Handmade with fresh cream from cows that graze on beautiful pastures, this delicate and delicious butter is perfect on its own. Try it with breadsticks and olives as part of an antipasto platter. 054500 054345
24/4.5 oz 20/9 oz | 054344 10/17.6 oz