Taste of South Jersey Summer 2012

Page 1

速 Holiday Edition 2007 速

Summer Edition 2012 速


2 TA S TE • AT LAN T I C C I T Y WEEKL Y ’S S UMMER D I NI NG GUI D E 2 0 1 2


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ATLANTIC CITY W EEKLY’S SUM M ER DINING GUIDE 2 012 • TA S TE 3


contents Angelo’s FAirmount tAvern � � � � � � � 4

Johnny rockets � � � � � � � � � � � � � � 13

A touch oF itAly � � � � � � � � � � � � � � 7

liAng house imPeriAl eAst � � � � � � � 11

BAiA � � � � � � � � � � � � � � � � � � � � � � � 8

mArie nicole’s � � � � � � � � � � � � � � 11

Berkshire grill � � � � � � � � � � � � � � � 6

miyAko � � � � � � � � � � � � � � � � � � � � � 8

cAesArs entertAinment � � � � � � � � � � 3

north enD AmericAn grill � � � � � � 11

cellAr 32 � � � � � � � � � � � � � � � � � 13

PhiliPPe chin � � � � � � � � � � � � � � � � 15

chelseA Prime � � � � � � � � � � � � � � � � 9

smithville inn � � � � � � � � � � � � � � � 15

Dino’s � � � � � � � � � � � � � � � � � � � � � 9

stArr restAurAnts � � � � � � � � � � � � � 2

Diving horse � � � � � � � � � � � � � � � � � 7

tommy’s seAsiDe grill � � � � � � � � � 15

DownBeAch Deli � � � � � � � � � � � � � � 13

troPicAnA (Fin) � � � � � � � � � � � � � � 16

ginzA � � � � � � � � � � � � � � � � � � � � � 15

trumP entertAinment � � � � � � � � � � � 5

hiBAchi grill � � � � � � � � � � � � � � � � � 7

yuki hAnA � � � � � � � � � � � � � � � � � � 11

intro W E L C O M E T O TA S T E O F S O U T H J E R S E Y, Atlantic City Weekly’s 2012 Summer dining guide. We are pleased to bring you this 20th edition of Atlantic City Weekly’s Taste of South Jersey. This dining publication is a convenient guide for local diners, as well as visitors, to keep handy for the next several months and beyond. Good for both social and casual outings, Taste of South Jersey caters to couples looking for a night out, businesses hosting a special event or meeting, or a family looking for a friendly place to dine. Inside you will find some of southern New Jersey’s finest restaurants, including comprehensive listings of the many Atlantic City casino dining establishments. As the greater Atlantic City region’s dining scene continues to expand, we’re certain that you will find this dining guide a helpful tool when deciding where to dine out this spring and summer. You’ll also be able to access this guide, and our weekly dining listings and features, online at acweekly.com. Bon appetit!

Taste of South Jersey® is published by Atlantic City Weekly from 8025 Black Horse Pike, Suite 350, W. Atlantic City, NJ 08232. Advertising rates supplied upon request. Phone 609-6464848 or fax 609-646-7338. All material in Taste of South Jersey® is copyright 2011 by Review Publishing, L.P. Reproduction of any of the contents in this publication is prohibited unless written permission is granted by management. Taste of South Jersey® and Atlantic City Weekly® are registered trademarks of Review Publishing, L.P. and are registered with the U.S. Patent Office. Send e-mail to info@acweekly.com Editor Jeff Schwachter Associate Editors Lori Hoffman, Ray Schweibert Art Director Craig Billow Graphic Designers Holly Siemon, LeTera Haynes, Dionna Gary, Michael Porto Production Coordinator Kathleen Holmes-Disbrow, ext. 14 Advertising Account Executives Kimberly Hayes, ext. 17; Jordan Silberman, ext. 22; Amy Walsh, ext 18; Madelon Woller, ext. 21 Classified Advertising Rogena Mitchell, ext. 28 Accounts Receivable Jean Kelly Circulation Manager Bill Beck, ext. 24; bbeck@acweekly.com Publisher Lewis B. Steiner, ext. 11; lsteiner@acweekly.com

On the cover: Sushi assortment at Tomatoe’s in Margate

4 TA SSTE TE • AT LAN T I C C I T Y WEEKL Y ’S summer SummEr D I NI NG GUI D E 2 0 1 2


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diningguide

berkshire

AtlAntic city

For casino restaurants and independent establishments located within casino properties, including more restaurants located inside The Quarter at the Tropicana, Trump Plaza, the Trump Taj Mahal, and inside The Pier Shops at Caesars, see Casino Dining listings at the end of this section. For more listings, visit acweekly.com.

Angelo’s Fairmount Tavern

Introducing our After 8pm Special Menu

(609) 272-8808

WWW.BERKSHIREGRILLNJ.COM

6105 BLACK HORSE PIKE & ENGLISH CREEK, EGG HARBOR TOWNSHIP

Have an appetizer or sandwich with a beer or glass of wine... Only $8 from 8pm till closing every night all summer long.

visit

menu

online

guide

Summer Fall 2008& ®

2300 Fairmount Ave. 344-2439. angelosfairmounttavern.com. An A.C. institution, Angelo’s Italian fare has flourished for three generations.

Chelsea Prime 111 S. Chelsea Ave. (Inside Chelsea hotel). thechelsea-ac. com. 348-2200. A steakhouse in the setting of a 1940s supper club with indoor and outdoor seating, a cocktail lounge with a curvilinear bar and entertainment.

Diving Horse Cabaret & Steakhouse 9 S. Dr. Martin Luther King Blvd. 344-0119. Divinghorseclub.com. Featuring tapas menu daily to 4am; Steakhouse menu featuring Kobe beef Sat. 5-10pm.

674-0100. Restaurant includes twilight sky or “opium den style” dining nooks.

The Continental

6 TA S TE • AT LAN L AN T I C C I T Y WEEKL Y ’S summer SummEr D I NI NG GUI D E 2 0 1 2

Cellar 32

32nd St. and Revere Blvd. Entree and tapas style restaurant, bar and package goods store. Lunch and dinner specials daily. Serving 30 wines by the glass. Outdoor dining. Open daily at 10am.

Yuki Hana

3628 Brigantine Blvd. 2667608. yukihanabrigantine.com. Japanese/Chinese restaurant with a full sushi bar.

DownBeAch Ventnor, Margate & Longport Downbeach Deli

8 S. Essex Ave., Margate. 8237310. downbeachdeli.net. Serving up a huge selection of breakfast, lunch and dinner. Open daily, 7:30am-8pm.

Liang House Imperial East

7800 Ventnor Ave., Margate. 4878052. liangsimperialeast.com. Open daily 11:30am-9:30pm. Modern Chinese cuisine. Daily lunch and dinner specials. Free parking.

Miyako

9210 Ventnor Ave., Margate. 822-4759. miyakomargate.com. Authentic Japanese cuisine.

MAinlAnD & region The Pier Shops at Caesars: Buddakan

acweekly.com

BrigAntine

674-8300, continentalac.com. An “outdoor” patio bar with signature drinks & sunken firepit lounge as well as the large flower-shaped central dining pod, nicknamed the “Sammy Davis Room.”

Baia Restaurant

998 Bay Ave., Somers Point. 9269611. baiarestaurant.com. Casual dining featuring Italian-Coastal cuisine with three waterfront decks.

Berkshire Grill

6105 Black Horse Pike, EHT. 272-8808. berkshiregrillNJ.com. Seafood and steaks. Open Mon.-Thur. 4pm -11pm, Fri. & Sat. 4pm-12am, and Sun. 3pm - 10pm. Continued on page 8


Hibachi Grill

& Supreme Buffet 4450 East Black Horse Pike, Mays Landing, NJ 08330 Located Across From The Hamilton Mall

Monday - Friday Lunch only $6.99 Kids 3-6 $2.99 & 7-10 $4.99 Dinner only $9.99 Kids 3-6 $3.99 & 7-10 $5.99 Saturday - Lunch only $7.99 - Dinner $10.99 Sunday - Dinner All Day $10.99 Choose from over 250 different items!!!

www.hibachibuffetusa.com Tel.: 609.625.0888 Fax: 609.625.8807

TRADITIONAL TOUCH TRADITIONAL TOUCH

A FAMILY TRADITION 30 YEARS OF FINE ITALIAN DINING “Fresh Wild Fish”

Live Music Tues. – Sat. Dinner Mon.-Sat 4-10:30pm Sunday 2-10pm

A FAmILy TRADITION

CHeF ANDReA PALLADINO

30 yeARs OF FINe ITALIAN DININg Available for4-10:30 mON-sAT Parties & 2-10 Private sUN. Events

6629 Black Horse Pike Egg Harbor Township, NJ 08234 609.646.1855 • www.touchofitaly.net ATLANTIC CITY W EEKLY’S sum m er DINING GUIDE 2 012 • TA S TE 7


Our Menu Is A HING! SHORE T

ING FAMILY DIN OINT IN SOMERS P

N 3 DECKS!

NT DINING O E WATERFRO

FIN

Traditional Dining Inside Casual Deck Menu Outside

Italian-Coastal Menu With Bold Flavors 3 Waterfront Decks On The Bay Live Music 3 Nights A Week

998 Bay Avenue | Somers Point, NJ 08244

609.926.9611 | www.baiarestaurant.com

Find Us On FACEBOOK!

IYAK

O

M

Don’t Miss Reggae Sundays Every Week On Our Deck!

taste menu guide Continued from page 6

Tommy’s Seaside Grill & Pizza

Dino’s of Northfield

1620 Tilton Rd., Northfield. 609646-6602. Dinosofnorthfield. com. New summer hours, 10am10pm 7 days. Specializing in subs, pizza and sub trays, and our famous whipped tuna sub. Eat in, take out, delivery.

Ginza Japanese Restaurant

6708 Black Horse Pike, EHT. 383-2588. (Ginza II located in English Creek Shopping Ctr., EHT. 383-3999). ginza-us.com. Hibachi steakhouse and sushi bar. Sushi, sashimi, grill. Zagat rated. Lunch and dinner daily.

OU

NE

SE

JAPA

Hibachi Grill & Supreme Buffet

S

ES H USHI STEAK & Sushi Sashimi Hibachi

Tempura Teriyaki

LUNCH BOX SPECIAL

Soup, Salad, Harumaki, 4-piece California roll & white or brown rice 7 Days Dinner Reservations Suggested Open 7 Open Days For LunchFor & Lunch Dinner & • Reservations Suggested • Call for Special Offers

9210 Ventnor Avenue, Margate (609) 822-4759 www.miyakomargate.com

8 TA S TE • AT LAN T I C C I T Y WEEKL Y ’S SSummEr UMMER D I NI NG GUI D E 2 0 1 2

4450 E. Black Horse Pike, Mays Landing. 625-0888. hibachibuffetusa.com. Asian buffet with meats, veggies, sushi, soups, and more.

Johnny Rockets

Hamilton Mall, Mays Landing. johnnyrockets.com. 1960sthemed classic burger joint and more.

Smithville Inn

Rt. 9 & Moss Mill Rd., Smithville. 652-7777. smithvilleinn.com. Traditional area hotspot and one of the region’s premier restaurants. Holiday parties and special weekly events, including live jazz Wednesday nights and Lenny Mitchelll on the piano Friday and Saturday nights. Banquet rooms, bars, historic ambience.

Tommy’s Seaside Grill & Pizza

1523 Boardwalk. 347-7194. tommysseasidegrillandpizza. com. Pizza, subs, wraps, entrees. Open for breakfast, lunch and dinner. Friendly service and affordable prices.

A Touch of Italy

6629 Black Horse Pike, EHT. 646-1855. touchofitaly.net. Fine Italian cuisine and lounge. 3-4-5 Happy hour Mon.-Fri. 3:45-6pm, Sun. 2-5pm. $3 drafts, $4 house wines and well drinks, $5 tapas menu. Live music Tues.-Sat. 6-10pm.

WildWoods

Philippe Chin

Marie Nicole’s

800 Bay Ave., Somers Point. 926-3500. philippechinbistro. com French-Asian bistro and deck bar. Dinner daily 4pm. Sat. & Sun. lunch noon.

9510 Pacific Ave., Wildwood Crest. 522-5425. marienicoles.com. Reservations recommended. Dinner from 5pm. Late menu, desserts, cocktails till midnight. Open daily mid-June.

Ram’s Head Inn

North End American Grill

9 W. White Horse Pike, Galloway. 652-1700. ramsheadinn.com. Fine dining. Traditional American specialties with contemporary flair.

Chestnut & Olde New Jersey, North Wildwood. 435-5691. northendamericangrill.com. Lunch, dinner and late night. Casual family dining. n


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Follow Dino’s on Facebook

“NEW�

SUMMER HOURS OPEN DAILY 10AM TO 10PM Daily

SUMMER TIME BEACH SPECIAL Pick up your order before 1 pm and get 10% off

subs - pizza 1620 Tilton Road, Northfield, NJ 609-646-6602

Delivery to the BEACH (Margate and Longport) for orders over 30.00.

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12 Weeks beginning Sunday, June 17th ending Sunday, September 2nd Drawing for two tickets every Sunday, Night @ 9 pm. Every Monday begins a new drawing. Complete the entry form and drop it off at the store or stop in and fill out and in-store entry form. Winners DO NOT need to be present to win.

PHILLIES TICKET SUMMER GIVEAWAY ENTRY FORM NAME:________________________________ ADDRESS:_____________________________ _____________________________________ PHONE:______________________________

ATLANTIC CITY W EEKLY’S SUM M ER DINING GUIDE 2 012 • TA S TE 9


CASINOdiningguide Atlantic club (Formerly the Hilton)

Cappuccino’s

Coffee and espresso bar plus pastry shop, soups and sandwiches. Open 24 hrs. Sun.-Thurs.; Fri.-Sat. 7am11pm.

Cornucopia Buffet

Land and sea buffet features a variety of specialties. Cost: $18.50 plus tax. Fri.-Sat. Noon-9pm; Sun. Noon8pm.

BALLY’s 340-2000 Arturo’s

Enjoy a traditional Italian meal prepared with a contemporary, New York fare in the sophisticated setting of this award-winning trattoria.

Bally’s Brunch

Brunch every Sunday at the Reserve, 10am–2 pm. $39.99 per person.

Nanking Restaurant

Featuring Chinese, Thai, and Indian cuisines. Open daily for lunch 11am-3pm; dinner 5pm-mid. weekdays, to 1am weekends. Offering an extensive selection of authentic Chinese and Vietnamese comfort foods.

Extensive buffet menu. Breakfast, $14.95 (plus tax), Mon.-Sat. 8-11:15am; Lunch, $17.95 (plus tax), Mon.-Fri. noon-2pm; Sat. noon-3pm; Dinner $28.95 (plus tax) Mon.-Thurs. 4-8pm; Fri. 4-9pm; Sat. 4-10pm; Sun. 8am-3p for brunch; 4p-9p for dinner.

Pickles Deli

Bread + Butter

Noodle Village

New York style deli with oversized sandwiches. Hours:12-8pm Mon.-Thurs.; 12-9pm Fri-Sun. Outside seating on the Boardwalk will remain open till 10pm daily.

The Reserve/Preview Bar

Bally’s iconic culinary experience.

6ix: A Bistro

American bistro. Breakfast served anytime.

Taste of the Shore

Featuring Primo Pizza, Sack O’Subs. Harry’s Oyster Bar & Seafood

BB’s Burgers & Beer

Fri. 5pm-1am; Sat. noon1am; Sun. noon-10pm.

ONO Chinese Bistro and Bar Friday & Saturday: 5:3010pm; Happy Hour at bar 5-7pm.

Patsy’s Italian Trattoria

Patsy’s in New York was Frank Sinatra’s favorite restaurant. Hours: Fri.-Tues.: 5:30-10pm; Closed. Wed.Thurs. For reservations, call 340-7585.

Simon AC Steak & Seafood Contemporary American steakhouse by famed, celebrity chef Kerry Simon. Wed.-Sun. 5:30-10pm. Happy Hour at bar 5-7pm.

Ben & Jerry’s

Enjoy all your signature favorites; also the home of the Philadelphia Soft Pretzel Factory.

WILD WILD WEST at Bally’s

340-0099. A retro ’50s-style Boardwalk restaurant. Breakfast served daily from 8-11am. Lunch and dinner served daily from 11am1am Sun.-Thurs., 11am3am Fri. & Sat.

Griddled sandwiches served with an array of premiere beverages and desserts.

Fornelletto

Celebrated chef Stephan Kalt’s new restaurant offering traditional Southern Italian fare.

Gypsy Bar

Fun, relaxing dining experience.

Izakaya

A modern Japanese pub from Michael Schulson.

Old Homestead Steak House

340-2000

Domestically-raised, handmassaged Kobe beef is the signature dish of this steakhouse.

Virginia City Buffet

SeaBlue

All-you-can-eat, Westernstyle buffet. Hours: Mon.– Thurs. lunch noon–3pm, Harry’s Oyster Bar & dinner 3–9pm.; Fri.–Sun. Seafood noon-10pm. $21.99 (plus Renowned Atlantic City restaurateurs Maureen Shay tax) daily for dinner; $16.99 (plus tax) lunch Mon.-Thurs. and Frank Dougherty open the doors to their newest Wild About Wings venture. Harry’s Oyster Deep fried southern chickBar & Seafood features extensive raw bar and fresh en. Open to mid. weekdays, until 4am Fri.-Sat. seafood.

Johnny Rockets

Borgata Buffet

BORGATA 1-866-MYBORGATA Bobby Flay Steak

Choose from a variety of regional steaks and seafood.

10 TA STE • AT LAN T I C C I T Y WEEKL Y ’S summer D I NI NG GUI D E 2 0 1 2

Celebrated chef Michael Mina combines cuttingedge technology and design elements with his signature and acclaimed approach to seafood.

The Cafeteria

Full of quick food options.

The Metropolitan

Caesars 348-4411 Atlantic Grill

Grilled fish, meats, raw bar and sushi.

Cafe Roma

Coffee shop w/take-out available.

Kwi Restaurant and Noodle Bar Offers a selection of traditional and modern Asian cuisines.

La Piazza Buffet

Buffet selections for all day dining. Breakfast, Sat.-Sun. , 8-11:30am, $15.99 plus tax Total Rewards Members. Lunch, Sat.-Thurs., 11:30am-4pm, $18.99, Total Rewards Members. Dinner Mon.-Thurs., 4-8pm, $29.99, plus tax Total Rewards Members . Fri.Sat. 4-8pm (Buffet closes at 9pm Fri., 10pm Sat.) , $35.99 plus tax for Total Rewards Members.

Mia

348-4411, ext. 6000. Contemporary Italian/ Mediterranean cuisine; Sunday Brunch, 10am-2pm.

Morton’s

449-1044. mortons.com. Steakhouse with an a la carte menu features steaks, fish and salads.

Nero’s Tuscan Steakhouse

French bistro-style cafe serves classic and contemporary American dishes.

Steak and seafood. Hours: Fri.-Sat. 5:30- 10:30pm.

Wolfgang Puck American Grille

Cafe open 24 hours with salads, sandwiches, baked goods.

Contemporary American cuisine in two distinctive dining areas.

Tazza

Continued on page 12


Liang’s House Imperial East Dine In - Take Out Free delivery to all Downbeach Open 7 Days A week Monday through Thursday 11:30 am to 10:00pm Friday 11:30 am to 10:30pm Saturday 12 noon to 10:30pm Sunday 12 noon to 10:00pm

Free parking on our lot 609-487-8052 • 609-487-1040 7800 Ventnor Avenue, Margate, N.J. www.liangsimperialeast.com

Full Sushi Bar

Japanese & Chinese Cuisine

Totally Remodeled Dining Room

Cater to all occasions Dine In or Take Out * Delivery Available

266-7608 • 266- 9900 Fax: 266-0038 3628-3632 Brigantine Blvd., Brigantine Right Before The Lighthouse Mon. - Thurs. 11am - 10:30pm Fri. & Sat. 11am - 11:30pm • Sun. noon - 10pm

www.yukihanabrigantine.com ATLANTIC CITY W EEKLY’S SUM M ER DINING GUIDE 2 0 1 2 • TA S TE 11


taste menu guide Continued from page 10

The Pier Shops at Caesars: Buddakan

674-0100. Restaurant includes twilight sky or “opium den style” dining nooks.

The Continental

674-8300, continentalac. com. An “outdoor” patio bar with signature drinks & sunken fire-pit lounge as well as the large flowershaped central dining pod, nicknamed the “Sammy Davis Room.”

Phillips Seafood

348-2273. Serving authentic Maryland-style seafood and world-famous crab cakes. Lunch and dinner served seven days a week, featuring an open, expedition kitchen. Open Sun.Thurs. 11:30am-10pm; Fri.Sat. 11:30am-11pm.

The Deck Bayfront Bar & Restaurant

Seasonal bayfront bar and restaurant.

Grotto

Classic Italian cuisine.

Lillie’s Asian Cuisine

Located on the casino floor adjacent to the Asian gaming pit, offers Cantonese and Szechwan flavors with a Pan-Asian flair.

Michael Patrick’s Brasserie

Open 24/7. European style brasserie that serves an upscale menu for breakfast, lunch and dinner, located directly off the atrium and casino.

Vic & Anthony’s Steakhouse

The original Vic & Anthony’s in Houston is routinely voted one of America’s 10 best steakhouses with succulent beef, lobster and unique appetizers.

Piazza di Giorgio

345-3100. Food Court with A Taste of Tuscany, South of the Border, Salad Sensations, Hot Off the Grille, and Udon Creations. Also a fresh fruit smoothie bar.

Harrah’s Resort

Souzai Sushi & Sake

Bluepoint Bar

348-4443. Souzai is a country-style Japanese restaurant. Intimate setting, sushi menu and unique sake cocktails.

golden nugget The Bayside Buffet

Buffet has all your traditional favorites. Mon.Thurs. ($16.99 plus tax.), or sample the lavish breakfast buffet from 8am -11:30am daily ($12.99 plus tax.). A Seafood buffet is featured every Fri., Sat., and Sun. during lunch and dinner ($25.99 plus tax.). Hours: Mon.-Thurs. 8am-8pm; Fri.-Sun. 8am-9pm.

Chart House

Classic seafood house. Call 340-5030 or visit charthouse.com.

441-5000 Bill’s Bar and Burger

Classic burgers and more. A raw-bar experience where fresh seafood, shellfish and a variety of martinis are the house specialties.

Club Cappuccino

Coffee bar. Fine gourmet coffees, cappuccino, espresso and teas accompanied by homemade pastries, cookies and brownies.

Corner Grille & Deli

Traditional deli favorites. Also has hot menu items.

Dos Caminos

Authentic Mexican delights including signature dishes like tacos, ceviche, and guacamole. Open Sun.-Thurs., 5pm-11pm; Fri.-Sat., 5pm-1am. Reservations: 441-5575.

Luke Palladino at Harrah’s Resort Italian restaurant using fresh, locally-sourced pro-

duce and gourmet ingredients from Italy.

Gallagher’s Steakhouse

More than 30 different varieties of fresh seafood featured on a menu that changes twice daily.

340-6555. The renowned New York City steakhouse located on Resorts’ dining level. Sun.-Thurs. 5-10pm; Fri.-Sat. 5-11pm. Gallagher’s Burger Bar located across the hall.

Sammy D’s

Revel

McCormick & Schmick’s

A retro coffee shop that gives modern and casual American cuisine a unique twist. Bar offers daily drink specials. Open 24 hours Wed.-Sat., 7am-10pm Sun.-Tues.

The Steakhouse

Gourmet restaurant offers a raw-bar, roast prime rib, shrimp Wellington and more.

Taste of the Shore

Food emporium features Primo Pizza, Sack O’ Subs, Ben & Jerry’s Ice Cream and Philly Soft Pretzel Factory.

Waterfront Buffet

Extensive buffet items. Cost: $29.99(plus tax, $22.99 kids) for dinner daily; $23.99 (plus tax, $10.99, kids) for brunch. Hours: Mon. & Fri., 8:30am–noon brunch, 4–9pm dinner; Tues. & Wed., noon–9pm dinner; Thurs. 4–9pm dinner; Sat. 8:30am–noon brunch, 1–10pm dinner; Sun. 8:30am–1:30pm brunch, 2–9pm dinner.

Resorts 344-6000 The Buffet

Open Mon.-Thurs. 12pm6pm; Fri. 12pm-8pm; Sat. 12pm-9pm and Sun. 12pm-7pm. Cost: $18.95 lunch (noon-4pm) and $24.95 dinner (Crab legs available after 4pm Fri.Sun.).

Capriccio

Zagat Award-winning Italian restaurant. Sunday Brunch 9:30am-2pm available for $44.95 per person.

Eastwind Noodle Bar

Noodle bar open Sun.Thurs. 1pm-1am; Fri., Sat. 1pm-2am.

12 TA STE • AT LAN T I C C I T Y WEEKL Y ’S summer D I NI NG GUI D E 2 0 1 2

Amada

Iron Chef Jose Garces presents an authentic Andalusian tapas bar.

American Cut

of a sports bar, and commitment to culinary excellence to raise “eating at the bar” to a whole new level. A selection of over 150 Belgian and domestic beers will be perfect accompaniment.

O Bistro and Wine Bar

Chef Michel Richard’s second restaurant at Revel will feature small plates — sliders, wings, Richard’s trademark goat cheese Caesar salad — and a view of the Atlantic Ocean.

Iron Chef Marc Forgione will pair his award-winning, modern and signature take on fine dining with the comforts of the new American steakhouse.

O Bistro Dining Room

Azure by Allegretti

Features American cuisine with a rock ‘n’ roll vibe.

Brings together the flavors of Chef Allegretti’s culinary experiences. He pairs the flavors of his Italian heritage with his own French culinary pedigree to create a modern take on Riviera classics.

Central Michel Richard

Chef Richard’s latest version of his celebrated James Beard Awardwinning restaurant, Central Michel Richard, offering such Central signature dishes as a lobster burger and 72-hour short rib.

Distrito Cantina

From Chef Jose Garces, is a festive margarita bar with a selection of 100 tequilas and modern Mexican street food from the Guapos takeout window. It’s a street truck set-up on the casino floor.

Lugo Caffé

An energetic brasserie offering a fresh take on modern Italian classics. Chef Stefano Chiaruga will serve up homemade pastas, Neapolitan-style brick oven pizza, mozzarella made fresh on-site, and meatballs.

Mussel Bar

Award-winning chef and master of Belgian cuisine, Robert Wiedmaier, will blend the comfort of a pub, live rock and roll, the energy

Chef Michel Richard’s take on classic breakfast favorites. Open Sat.-Sun. 8-11pm.

One

Village Whiskey

From Chef Jose Garces, serves spirits and artfully crafted cocktails alongside classic American cuisine.

Showboat 343-4000 Casa Di Napoli

Brick-oven pizza, classic Italian dishes.

Crossroads

Food Network star Chef Aaron Sanchez purveys delicious appetizers like citrus marinated steak tacos with Cotija cheese and roasted tomatillo salsa, and American classics like lobster macaroni & cheese, slow cooked ribs and buttermilk fried chicken.

Earl of Sandwich

Popular restaurant chain featuring sandwiches, salads and desserts. Opening in June 2012.

Foundation Room Restaurant

Tapas style menu. Hours: Thurs.-Sat. 6-10pm. Reservations recommended; dress code is business casual. Continued on page 14


The Only Good New York Style Jewish Delicatessen On The Island Party Trays & Catering

· Early Birds Daily 3:30 - 6pm

11

$

95

for All Occasions

· Cold Cuts

Early Birds

· Cheeses

Tues., Wed., Thurs. All Night

· Salads · Prepared Foods

Fresh Baked Breads Cakes Cookies Babkas & the like

· Knishes · Smoked Fish

3 Meals A Day

7 Days A Week

Eight South Essex Avenue, Margate, New Jersey | Phone: 609-823-7310 • www.DownbeachDeli.com Finally

FrESh FiSh & SEAFOOD ON thE iSLAND

Fresh fish • Raw Seafood • U-Peel Shrimp • Crabcakes • Chowders • Lobster Rolls Cooked Whole Lobsters on Weekends Call to reserve CALL FOr OUr FrESh FiSh SELECtiONS

Open 7 Days A Week • Serving Lunch & Dinner • fischkitchen@downbeach Eight South Essex Ave., Margate, New Jersey • 609.823.5332

NEW OWNERSHIP! NEW MENU! Bar/Restaurant/Private Events/Packaged Goods

OUTDOOR SEATING AVAILABLE

Happy Hour Monday – Friday 4-7 pm

SATURDAY NIG DANCE PARTYHT Every Sa turd

ay Nigh SANGRIA SUNDAY - $5 Sangria Carafe Red or White in our party ro t 9pm om!!! MEXICAN MONDY – New Mexican Menu - $5 Margaritas TINI TUESDAY - $5 Martini Menu – Taco Specials 4-7 WINE DOWN WEDNESDAY – Enjoy Wine for Dinner at Shelf Price - $8 wine flights WEDNESDAY STEAK NIGHT OUT – 2 for $30 THIRSTY THURSDAY – Happy Hour Drink Specials all day T.G.I.FRIDAY – Check Board for Happy Hour Specials

Kids Menu Now Available • All Menu Items Available for Take out

3119 REVERE BLVD. BRIGANTINE, NJ 08203 • 609-264-WINE ATLANTIC CITY W EEKLY’S SUM M ER DINING GUIDE 2 0 1 2 • TA S TE 13


taste menu guide Continued from page 12

French Quarter Buffet

Seafood Carnival Weekends featuring filet and lobster on Saturday nights. Cost is Fri. $29.99; Sat., $35.99 and Sun. $29.99. Mon.-Thurs. 12-4pm lunch; $19.99 (plus tax) Mon.–Thurs. dinner 4-9pm, $25.99.

Johnny Rockets

348-0725. A retro ’50s-style restaurant featuring classic burgers and more. Hours: Sun.-Thurs., 8am-mid.; Fri.Sat., 8am-2am.

Mansion Cafe

Hearth-baked biscuits, overstuffed sandwiches, hearty salads and more.

Royal Noodle House

Located next to the Fortune Gaming Pavilion on the casi-

sandwiches and salads. 609-343-4088; Fri. 4pm2am; Sat. noon-2am; Sun. noon-10pm.

pretzels, cotton candy, corn dogs, and pizza.

Corky’s Ribs & BBQ

Tropicana

Casual dining BBQ restaurant serving hickorysmoked pork, beef, chicken, BBQ ribs, sandwiches and salads.

340-4000

Fiesta Buffet

il Verdi

Upscale gourmet Italian cuisine presented in an elegant ambiance.

FIN

Seafood restaurant, featuring locally grown food and wine. Has a sushi and raw bar. Hours: Wed.-Sun. 6-11pm. Located on the casino level in the South Tower.

Abundant selection. Cost: $18.95 (plus tax) for breakfast and brunch Mon.–Fri. 8–11am; Sat. & Sun. 8am– 1pm. Dinner buffet for $24.95 per person. Hours: Sun.-Fri. 8am-3pm; dinner served 4-8pm; Sat. 8am3pm; 4-9pm dinner.

Hooters

Seafood, burgers and “nearly world-famous” chicken wings served by the famous Hooters girls.

The Quarter at the Tropicana: A Dam Good Sports Bar

347-7770. Catch your favorite game while eating a meal with everything from beef to seafood menu.

Carmine’s

Gallagher’s Steakhouse no floor; authentic Chinese, Korean and Vietnamese noodle, rice and dim-sum dishes.

Starbucks Coffee

Open. Mon.-Sun. 7am-mid. Signature drinks, including lattes and other specialty coffee drinks and pastry selection.

Scarduzio’s Steak | Sushi | Lounge

Hours: 5:30pm-mid. Lounge: 5:30pm-2am. Restaurant open Wed.Sun. Certified USDA Prime steaks, sushi rolls and an extensive list of craft beers, wines and signature cocktails.

Worship Surf Bar

Wings, tacos, sliders,

Golden Dynasty

Traditional Chinese cuisine, Cantonese specialties and exotic delicacies for which Chef Ping is well known.

Seaside Cafe

This 24-hour dining experience offers updated casual fare.

572-9300. The renowned New York family-style Italian institution serves southern Italian appetizers, entrees and desserts prepared from the freshest quality ingredients in large portions.

Cuba Libre Restaurant & Rum Bar

348-6700. cubalibrerestaurant.com. Classic and contemporary Cuban dishes. Brunch, dinner and late dining served daily.

The Palm

Tropicana’s The Marketplace:

344-7256. thepalm.com. Known for its aged prime beef, monstrous Nova Scotia lobsters and outstanding American and Italian dishes.

A Dam Good Deli

P.F. Chang’s China Bistro

“Mom and Pop”-style deli featuring a variety of overstuffed sandwiches along with homemade soups.

Boardwalk Favorites

Classic Boardwalk treats including foot-long hot dogs, fresh fruit smoothies, soft

348-4600. Traditional Chinese cuisine, with innovative contemporary creations that demonstrate modern influences on the modern Asian palette.

Red Square

344-9100. Famed restau-

14 TA STE • AT LAN T I C C I T Y WEEKL Y ’S summer D I NI NG GUI D E 2 0 1 2

rateur Jeffrey Chodorow’s vodka and caviar bar and restaurant recreates centuries of Russian history. The dining room, flanked with two ice columns, gives way to an ice-topped 32-foot bar.

Hard Rock Café

Rí-Rá Irish Pub & Restaurant

Il Mulino New York

348-8600. Authentic pubs were imported from Ireland and reassembled here. Pub fare and modern interpretations of classic Irish dishes.

Trump Plaza 441-6000 24 Central Cafe

An upscale dining experience in a casual atmosphere, features everything from steaks to seafood.

China Cafe & Sushi Chef

Boardwalk Terrace (overlooking the ocean). 5720866. A fusion of unique Asian cuisine ranging from Cantonese to Japanese accompanied by an assortment of selections available at the Noodle and Sushi Bar.

Evo

2225 Boardwalk at Trump Plaza. 441-0400. evorestaurant.com. Serving specialty cocktails and 20 wines by the glass. Menu features world cuisine and brickoven pizzas.

Max’s

Located on the sixth floor, this steakhouse features U.S.D.A. prime certified Angus beef and seafood selections. Open for dinner.

Rainforest Café

On the Boardwalk at Trump Plaza. 345-5757. rainforestcafe.com. Burgers, steaks and seafood served amidst the sights and sounds of a tropical rainforest.

Food Court

With Starbucks, Sbarro, Nathan’s Famous, Arthur Treacher’s, Häagen-Dazs, Auntie Anne’s Pretzels and Sarah’s Cookies.

Trump Taj Mahal 449-1000 Dynasty

Cantonese/Chinese with many delicacies including authentic sushi bar.

On the Boardwalk at Trump Taj Mahal. 441-0007. Casual American fare in a rock ’n’ roll atmosphere. Open 11am-mid. daily (till 1am Fri.-Sat.). Offers two distinct, side-byside dining experiences, the fine dining restaurant, Il Mulino New York and the more casual, newer concept, Trattoria Il Mulino.

Moon at Dynasty

Serving specialty cocktails, including the Sake-tini, along with sushi creations and fully cooked selections.

The Rim

A gourmet noodle bar right off the casino floor. Sit at the circular bar and watch chefs prepare your meal or dine at a private table.

Royal Albert’s Palace

On the Boardwalk at Trump Taj Mahal. 449-9200. Fine Indian cuisine.

Safari Steak House

Decorated in a rustic jungle theme, the steakhouse received the Gold award from the National Academy of Restaurant Sciences.

Sultan’s Feast

Buffet features black angus steaks grilled to order and more.

Spice Road A selection of eateries and shops:

Beriyo/Pretzel Time

Smoothies, pretzels, other snacks.

Go

The perfect place for a light breakfast, sandwiches, salads, paninis and gelato.

Plate American Cafe

Satisfy your cravings at this American café open for breakfast, lunch and dinner.

White House Sub Shop

The legendary AC sub shop expands to a casino locale, with breakfast served from 9:30am.

Starbucks

Gourmet coffee and tea. n


Grand Opening

Philippe Philippe Philippe Chin Chin Chin

French - Asian Bistro French - Asian Bistro - Asian Bistro & DeckFrench Bar & Deck Bar

& Deck Bar 800 Bay Ave, Somers Point NJ 08244

Hibachi Steakhouse ALL-YOU-CAN-EAT! & Sushi Bar NEW STYLE

Lunch

Available 7 Days A Week!

Monday-Sunday (7 Days a week) 11:30AM-3:30pm Adults $14.95

Made To Order!

I

(Dine in only)

Dinner

3:30pm-10:30pm Monday-Sunday (7 Days a week) Adults $22.95

II

Hibachi Steakhouse & Sushi Bar

P: 609.926.3500 · F: 609.926.3535 www.philippechinbistro.com

Whether on or in Whether onthe thedeck, deck, orthe in the elegant dining room overlooking elegant dining room overlooking the bay, come try Chef Chin’s the comespin tryon Chef Chin’s fun,bay, innovative coastal fun, innovative onalike. coastal favorites and the spin classics favorites and the classics alike. • Fresh local seafood, steaks, and poultry • Freshfish local steaks, • Rawseafood, bar fish and poultry • Bay views and breezes • Private dining room • Raw baravailable

Sushi • Sashimi • Grill

6708 Black HorseAuthentic Pike Japanese Cuisine Prepared By Next to TJ Maxx

3003 English Creek

English Creek Shopping Ctr.

Master Chef Egg Harbor Twp., NJ 08234 Egg Harbor Twp., NJOur 08234 Gift Certificates Available Zagat Rated 2007

609.383.2588

609.383.3999

ALLYOUCANEAT! SUSHI • SASHIMI • GRILL

Nationally Acclaimed

• Bay views and breezes Master Chef • Private dining room availablePhilippe Chin

LUNCH 7 Days A Week

DINNER 7 Days A Week

Adults $14.95

Adults $22.95

11:30 am – 3:30 pm

Nationally Acclaimed Returns! Master Chef

3:30 pm – 10:30 pm

Chef Chin is back, artistically blending the flavors and techniques of both French and Asian cuisine.

Philippe Chin Returns!

Chef Chin is back, artistically blending the flavors and techniques of both French and Asian cuisine.

Dinner Daily 4pm Saturday and Sunday Lunch Noon

www.ginza-us.com 6708 Black Horse Pike Next To TJ Maxx Egg Harbor NJ, 08234

800 Bay Avenue Somers4pm Point, NJ • 609-926-3500 Dinner Daily Saturday and Sundayphilippechinbistro.com Lunch Noon

609.383.2588

Now Accepting

3003 English Creek #E7 Father’s

Day

English Creek Shopping Center Next To ShopRite Reservations Egg Harbor Twp. NJ 08234

609.383.3999 www.ginza-us.com

800 Bay Avenue S SEASI ’ Y M MGrill & Pizza DE O T Somers Point, NJ • 609-926-3500 philippechinbistro.com

The Boardwalk’s Best Kept Secret! • Affordable Quality Dining • Great Atmosphere • Excellent Service

Come experience our new lunch, dinner and cocktail menu’s

• Outside Seating Available • Take Out Available • Classic Italian • Continental Cuisine • Fresh Seafood

1 N. New York Road, Smithville, NJ 08205 www.smithvilleinn.com

609-652-7777

• Steaks • Sandwiches SERVING

BREAKFAST,

LUNCH

AND

DINNER

1523 Boardwalk, Atlantic City ( B E T W E E N N E W YO R K & K E N T U C K Y AV E )

6 0 9 -3 47-7 1 94 ATLANTIC CITY W EEKLY’S sum m er DINING GUIDE 2 0 1 2 • TA S TE 15


only th e f i n eSt d i n i n g

Seafood With a SplaSh Exceptional cuisine prepared using the freshest locally-produced foods and wine. With a delectable array of signature dishes you won’t find anywhere else in Atlantic City. In a pristine oceanfront atmosphere that’s as impressive as the menu.

a l S o en j oy

A Culinary Tour of Northern Italy

NYC’s Legendary Family-Style Italian Restaurant

An Authentic Cuban Dining Experience

A Steakhouse with Character and Caricatures

for reServationS call, 609-340-4000

Brighton and the Boardwalk, atlantic city, nJ 08401 | 1-800-the troP | www.troPicana.net A TropicAnA EnTErTAinmEnT cAsino | TropicAnAcAsinos.com 16 TA STE • AT LAN T I C C I T Y WEEKL Y ’S S UMMER D I NI NG GUI D E 2 0 1 2


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