ATZ Protection Series - 2015

Page 1

4500

1400

4000

1200

3500

2500 2000

Enteroccus

1500

Mold and yeast

1000

E. coli

no. of bacteria

1000

3000

800 600

Enteroccus

400

Mold and yeast E. coli

200

500 0

0 02

04

06

08

01 00 1201 40 1601 80

time (minutes)

02

04

06

08

01 00 1201 40 1601 80 time (minutes)


2

170

170

20

30

123

62

42

133


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