DESSERT Round out your feast with one of these pies that your family will be asking for in the years to come!
APPLE CIDER CREAM PIE
For the Filling: 1 teaspoon apple cider vinegar 2 cups apple cider 3/4 cups Granulated Sugar 1/2 cup sour cream 1/4 teaspoon kosher salt 4 large eggs
SERVES 8 INGREDIENTS: For the Crust: 6 ounces all-purpose flour 1/4 teaspoons kosher salt 3/4 teaspoon Granulated Sugar 4 ounces unsalted butter, cold and cubed 2 ounces ice water
For the Whipped Cream Topping: 1 cup heavy cream 1 tablespoon powdered sugar 1/8 teaspoon salt 1/2 teaspoon cinnamon 1 teaspoon vanilla extract
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